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Strawberry Cheesecake Wraps

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Strawberry Cheesecake Wraps Crafted with tradition, baked with passion! STRAWBERRY CHEESECAKE WRAPS ORIGINAL PRODUCT Cheesecake is a sweet dessert consisting of at least two layers. The base is often made from crushed cookies or biscuits and the thickest layer consists of soft fresh cheese, typically cream cheese/ricotta. Dawn Foods UK Ltd. It can be baked or unbaked (usually refrigerated) and is typically topped with fruit. Worcester Road Evesham, Worcs. UK-WR11 4QU Chef’s Twist We have recreated this through: Format – rather than a typical round cake we have created something totally different in the form of sponge wraps that can be easily eaten ‘on-the-go’. Size – individual portions for convenience. Texture – for a lighter eat we have used sponge instead of biscuit to contain the cheesecake and fruit filling WWW.DAWNFOODS.COM For more insights and solutions, contact us at +44 1386 760 843 UK/Ireland_02 UK/Ireland_02 Battenburg Mousse Battenburg Mousse Almond Sponge Sheets Strawberry Fond WhiteAlmond Chocolate Sponge FlySheets Fond Strawberry Fond White Chocolate Fly Fond PistachioSTRAWBERRY Bakewell Tart CHEESECAKE WRAPS PistachioCOMPOSITION Bakewell Tart WORKINGCrème Cake METHODwith Almond and Pistachio Compounds Vlaai pastry made with Donut Mix A Swiss roll style product made with a sponge Add all sponge sheet ingredients to a bowl fitted with a whisk and whisk for 1 sheet using Dawn® Golden Genoese Cake minuteClassicCrème on RaspberrieslowCake withspeed Almond Delifruit and and Layerthen Pistachio 3 minutes Compounds on fast speed. Spread 1000g of the Base, cheesecake filling using Dawn® Neutral Fond, and Dawn® Delifruit Classic Strawberry sponge mix onto a lined 18”x 30” baking tray and bake for approximately 5 Vlaai pastry made with Donut Mix minutesFresh at Raspberries 240°C. Trim the end and sides then cut in half lengthways. Sponge Sheet Classic Raspberrie Delifruit Layer 1000g Dawn® Golden Genoese Cake Base 575g Water For theFresh cheesecake Raspberries filling add the cream cheese to the hot water and Neutral Fond 100g Vegetable Oil powder and mix until lump free, then fold in the lightly whipped cream. Spiced Cranberry & Orange Donut Bundt CakeSpread 350g of the cheesecake filling onto each of the sponge sheet halves. Cheesecake Filling 100g Dawn® Neutral Fond 100g Hot Water Put the Delifruit Classic Strawberry into a piping bag and pipe lengthways about 1 Spiced100g Cranberry Cream Cheese & Orange Donut Bundt CakeSpiced Plain Crème Cake Batter 400g Lightly Whipped Cream third down from the top edge of each sponge sheet. Roll as per a Swiss roll trying to getDried just Cranberries over one layer. Fruit Filling DelifruitSpiced PlainDaily CrèmeOrange Cake thickened Batter with Sanatine Powder Dawn® Delifruit Classic Strawberry Fruit Filling Place into the freezer to set firmly, then cut diagonally into wrap shaped portions. Dried Cranberries Delifruit Daily Orange thickened with Sanatine Powder Tip: for Blueberry Cheesecake Wraps just swap the Dawn® Delifruit Classic Strawberry for Dawn® Delifruit Classic or Daily Blueberry. Item Code Product Name Packaging 0.00892.176 Golden Genoese Cake Base 12.5kg Sack Strawberry Cheesecake Wraps 2.03030.114 Neutral Fond 2 x 2.5kg Case 8.00286.333 Delifruit Classic Strawberry Fruit Filling 2.7kg Tin Strawberry Cheesecake Wraps Delifruit Classic Strawberry Dawn Foods UK Ltd. Worcester Road Genoese Songe Sheet Evesham, Worcs. UK-WR11 4QU Fruit Filling NeutralDelifruit Fond Classic with Strawberry Cream Cheese Genoese Sponge Sheet Genoese Songe Sheet Cheesecake Filling Neutral Fond with Cream Cheese WWW.DAWNFOODS.COM For more insights and solutions, contact us at +44 1386 760 843.
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