单点菜谱- a La Carte Menu

单点菜谱 A la Carte menu

Available for Dine-In and Take-Away

Dine-In (Daily) Lunch: 11.30 am – 3.00 pm (Last order at 2.30 pm) Dinner: 6.00 pm – 10.00 pm (Last order at 9.30 pm)

Take-Away (Daily) Lunch: 11.30 am – 2.30 pm (Last order at 2.00 pm) Dinner: 6.00 pm – 9.30 pm (Last order at 9.00 pm) *Please pre-order at least 45-min ahead of self-collection time

Our Delivery Partners *Kindly click on the respective icon to view our delivery menu

PAYNOW Scan and Pay via the QR Code Or enter UEN no. 197803106K

For reservation or to place an order, Please call (65) 6221 6695 / (65) 6221 6684 Fax to (65) 6220 2906 or e-mail to: [email protected] 135 Jurong Gateway Road #02-337 Singapore 600135 (next to JCube) Check out our website www.benghiang.com for other promotional menus

冷盘 COLD DISH (S) (M) (L)

沙律龙虾 “Live” Lobster Salad Seasonal Price

龙虾拼盘 Lobster Combination $100.00 $160.00

锦绣拼盘 Cold Dish Combination $ 50.00 $ 80.00

鸭丝沙律 Shredded Duck Salad $ 25.00 $ 50.00

生捞海蜇 Cold Jelly Fish in Special Sauce $ 16.00 $28.00

鲍鱼，海参 ABALONE & SEA CUCUMBER (S) (L)

红烧原只鲍鱼 Braised Whole Abalone $25.00 per piece

生捞鲍鱼 Fresh Tossed Abalone with Special Sauce $150.00

鲍片海参 Sliced Abalone with Sea Cucumber $200.00

鲍片冬菇菠菜 Braised Sliced Abalone with Spinach & $168.00 Mushrooms

海参鸭煲 Claypot Braised Duck with Sea Cucumber $40.00 $ 75.00

海参猪筋鸡煲 Claypot Braised Pork Tendon with $35.00 $ 58.00 Sea Cucumber & Chicken

海参鸭煲 Claypot Braised Duck with Sea Cucumber

Note: Seasonal price is charged based on per 100gm weight before cooking. Advance Order Required. All food items are subjected to availability and are subjected to changes without prior notice. 所有价格不包括 7%消费税。图片仅供参考. Prices are subject to 7% GST. Pictures are for illustration purpose only.

鱼翅 SHARK’S FIN (S) (M) (L)

佛跳墙 Emperor’s Deluxe $888.00 (十人使用） “Buddha Jumps Over the Wall” (for 10 persons)

鸡炖鲍翅 Double-boiled Superior Shark’s Fin Soup $350.00 with Chicken 红烧鲍翅 Braised Superior Shark’s Fin with $200.00 $330.00 Brown Sauce 蟹黄鱼翅羹 Shark’s Fin Soup with Crab Roe $ 50.00 $70.00 $100.00

炒桂花翅 Fried Shark’s Fin with Scrambled Egg & $ 38.00 $ 70.00 Crab Meat 煲仔鱼翅 Superior Shark’s Fin in Claypot $48.00 per person (每位)

煲仔鱼翅鲍鱼 Superior Shark’s Fin with Whole Abalone $58.00 per person (每位) in Claypot

汤 SOUP Pax (S) (M) (L)

蟹肉鱼鳔羹 Fish Maw Thick Soup with Crab Meat $10.00 $32.00 $50.00 $80.00

蟹肉栗米羹 Corn Thick Soup with Crab Meat $ 8.00 $28.00 $38.00 $60.00

鱼头芋汤 Boiled Fish Head with Yam $22.00 $38.00

蟹肉鱼鳔羹 Fish Maw Thick Soup with Crab Meat

煲仔鱼翅 Superior Shark’s Fin in Claypot

鸡 POULTRY Half Whole

脆皮烧鸡 Crispy Roasted Chicken $20.00 $38.00

荔枝酥鸡扒 Deep Fried Chicken Chop with Lychee $18.00 per portion

烧童子鸡 Roasted Spring Chicken $18.00 per portion

糯米鸡 Stuffed Chicken with Glutinous Rice $45.00 per portion

荔枝酥鸡扒排骨王 Deep Fried Chicken Chop Honey Pork Ribs with Lychee with Delicious Sauce

海南烧猪 Suckling Pig (Boneless) - Charcoal Roasted

猪肉/鹿肉 PORK & VENISON (S) (L) 海南烧猪 Suckling Pig (Boneless) – Charcoal Roasted $268.00 (Whole )

扣肉花包 Steamed Bread with Braised Brisket “Kong Ba Bao” $1 3.80 (5-Pcs ) $25.00 (10-Pcs) 咖啡排骨 Coffee Pork Ribs $14.00 $24.00

排骨王 Honey Pork Ribs with Delicious Sauce $14.00 $24.00

铁板姜葱鹿肉 Venison – Hot Plate Spring Onion $20.00 $40.00

黑胡椒鹿肉 Venison – Black Pepper $20.00 $40.00

猪脚芋包 Steamed Bread with Hokkien-Braised $58.00 Pork’s Trotter & Yam

茗香精选 BENG HIANG FRIED & PAN-FRY SPECIAL (S) (M) (L)

五香虾枣 Spiced Sausage & Fried Prawn Balls $12.00 $24.00

炸春卷/五香 Spring Roll /or Spiced Sausage $12.00 $24.00

香脆蚝煎 Fried Oyster with Egg (Oyster Omelette) $15.00 $28.00

麦片豆腐 Golden Cereal Bean Curd

金针菇豆腐 Homemade Bean Curd with Enoki Mushroom

豆腐 BEAN CURD (S) (M) (L)

铁板豆腐 Sizzling Bean Curd in Hotplate $12.00 $18.00

金针菇豆腐 Homemade Bean Curd with Enoki Mushroom $12.00 $25.00

麦片豆腐 Golden Cereal Bean Curd $12.00 $25.00

红烧豆腐 Bean Curd with Chicken & Mushrooms $12.00 $25.00

肉松炸豆腐 Deep Fried Bean Curd with Pork Floss $12.00 $20.00

鱼类 FISH (options of Cooking Style) 笋壳 Marble Goby $12.00 per 100gm 鲳鱼 Pomfret $12.00 per 100gm 红斑 Garoupa $12.00 per 100gm 金目鲈 Sea-Bass $ 7.00 per 100gm

鱼的煮法 Cooking Style

清蒸 Steamed in “Teochew Style”

港蒸 Steamed in “Hong Kong Style”

姜茸蒸 Steamed with Mashed Ginger

清蒸鲳鱼油浸 Deep Fried with Superior Sauce Steamed Pomfret in “Teochew Style” 酸甜 Sweet & Sour Style

虾 (带壳) PRAWNS (with Shell) 花雕白灼虾 Hua Diao Poached Fresh Prawns $8.00 per 100gm 砂煲醉虾 “Drunken” Prawns in Claypot $8.00 per 100gm 蒜茸蒸虾 Steamed Prawns with Garlic $8.00 per 100gm (S) (M) (L) 干煎虾碌 Wok-Fried Prawns in Special Homemade Sauce $20.00 $40.00 $60.00 椒盐焗虾 Baked Prawns in Salt & Pepper $20.00 $40.00 $60.00 黄金麦片虾 Golden Cereal Prawns $20.00 $40.00 $60.00

虾 (去壳) PRAWNS (without Shell) (S) (M) (L) 沙律芝麻虾球 Sesame Prawns with Mayonnaise $20.00 $40.00 $60.00 芥末虾球 Wasabi Mayo Prawns $20.00 $40.00 $60.00

蔬菜 VEGETABLES (S) (M) (L)

烩白菜粒 Traditional Braised Whole White Cabbage $40.00

红烧白菜 Braised White Cabbage (with Chinese Vinegar) $12.00 $20.00 $30.00

兰花带子 Broccoli with Scallops $22.00 $32.00 $42.00

芦笋带子 Asparagus with Scallops $22.00 $32.00 $42.00

芥兰炒鱼片 Hong Kong Kai-Lan with Sliced Fish $16.00 $22.00 $30.00

咸鱼芥兰 Hong Kong Kai-Lan with Salted Fish $12.00 $16.00 $20.00

虾米西洋菜 Watercress with Dried Shrimps $12.00 $16.00 $20.00

叁岜帝王苗 Sambal Emperor Vegetables (“Ti-Wan”) $10.00 $14.00 $18.00

罗汉上素 Mixed Vegetarian Special $10.00 $14.00 $18.00

蟹扒芥菜 Leaf Mustard with Crab Meat $14.00 $21.00 $28.00

清壟虾球 Green Dragon Vegetables with Prawns $22.00 $32.00 $42.00

干贝浓汤菠菜 Spinach with Conpoy in Superior Stock $16.00 $32.00

烩白菜粒 Traditional Braised Whole White Cabbage

Note: Seasonal price is charged based on per 100gm weight before cooking. Advance Order Required. All food items are subjected to availability and are subjected to changes without prior notice. 所有价格不包括 7%消费税。图片仅供参考.. Prices are subject to 7% GST. Pictures are for illustration purpose only.

时日蔬菜 DAILY VEGETABLES (options of Cooking Style) (S) (M) (L)

菠菜 Spinach $10.00 $14.00 $18.00

帝王苗 Emperor Vegetables (“Ti-Wan”) $10.00 $14.00 $18.00

香港芥兰 Hong Kong Kai-Lan $10.00 $14.00 $18.00

西洋菜 Watercress $10.00 $14.00 $18.00

清壟银芽菜 Green Dragon Vegetables with Beansprout $12.00 $16.00 $20.00

菜的煮法 Cooking Style

清炒 Stir-Fry

蚝油 Oyster Sauce

蒜茸 Minced Garlic

叁岜炒 Sambal 香港芥兰

Hong Kong Kai-Lan

时日蔬菜 DAILY VEGETABLES (S) (M) (L)

时菜炒鱼片 Daily Vegetables with Sliced Fish $16.00 $22.00 $30.00

时菜炒虾球 Daily Vegetables with Prawns $22.00 $32.00 $42.00

时菜炒带子 Daily Vegetables with Scallops $22.00 $32.00 $42.00

传统焖米粉 Traditional Rice Vermicelli (“Bee-Hoon”)

传统炒面线 Traditional Vermicelli (“Mee Sua”)

面.饭.其他 NOODLES / RICE & OTHERS (S) (M) (L)

传统焖福建面 Traditional Hokkien Noodles $10.00 $14.00 $18.00

传统炒面线 Traditional Vermicelli (“Mee Sua”) $10.00 $14.00 $18.00

传统炒冬粉 Traditional Bean Vermicelli (“Dang-Hoon”) $10.00 $14.00 $18.00

传统焖米粉 Traditional Rice Vermicelli (“Bee-Hoon”) $10.00 $14.00 $18.00

炒白果 Fried Savory Rice-Cake $10.00 $14.00 $18.00 (炒上海年糕)

炒马来面 Fried Seafood Noodles (“Mee-Goreng”) $10.00 $14.00 $18.00 (免猪肉) – No Pork

茗香炒饭 Beng Hiang Fried Rice $10.00 $14.00 $18.00

咸鱼炒饭 Fried Rice with Salted Fish $12.00 $16.00 $20.00

蟹肉炒饭 Fried Rice with Crab Meat $16.00 $30.00

长寿面线 Longevity Vermicelli with Quail Eggs $30.00

生日寿桃 Longevity Birthday Bun $1.20 per piece

祝贺红鸡蛋 Celebration Red Eggs $1.20 per piece

佛砵飘香(芋圈) YAM RING (S) (L)

虾仁芋圈 Shrimps in Yam Ring $20.00 $25.00

带子芋圈 Scallops in Yam Ring $30.00 $40.00

素芋圈 Vegetarian Yam Ring $20.00 $25.00

虾仁芋圈 Shrimps in Yam Ring

杏仁龙眼 Longan Almond Jelly Dessert

甜品 DESSERT (S) (L)

炖清汤燕 Double Boiled Bird’s Nest Soup $250.00 $450.00

红莲炖雪蛤 Double Boiled Hasma with Red Dates $150.00

油条花生汤 Peanut Soup with Dough Fritter $ 25.00

白果芋泥 Yam Paste with Gingko Nuts $ 15.00 $ 25.00

杏仁龙眼 Longan Almond Jelly Dessert $ 15.00 $ 25.00

$3.50 per person

龟苓膏 Chilled Herbal Jelly $3.50 per person

香茅冻 Chilled Lemongrass Jelly $3.50 per person

素食 VEGETARIAN

汤类 SOUP (S) (M) (L)

豆腐蔬菜汤 Bean Curd with Vegetable Clear Soup $10.00 $14.00 $18.00

素粟米羹 Vegetarian Sweet Corn Thick Soup $12.00 $18.00 $24.00

主食：饭/面 RICE / NOODLE (S) (M) (L)

素炒面线 Vegetarian Vermicelli (“Mee Sua”) $10.00 $14.00 $18.00

素炒饭 Vegetarian Fried Rice $10.00 $14.00 $18.00

小菜 SIDE DISHES (S) (M) (L)

素春卷仔 Vegetarian Mini Spring Roll $ 6.00 $10.00 $16.00

素炒腰子 Stir-Fried Vegetarian “Kidney” $20.00 $35.00 (白玉香）

红烧素豆腐 Braised Vegetarian Bean Curd $12.00 $18.00 $25.00

罗汉上素 Mixed Vegetarian Special $10.00 $14.00 $18.00

时日蔬菜 Daily Vegetable $10.00 $14.00 $18.00

素芋圈 Vegetarian Yam Ring $20.00 $25.00

H a n d - M a d e D i m S u m M e n u

煎炸点 DEEP / PAN-FRIED

鲜虾腐⽪卷 (3件) $ 6.20 Deep Fried Bean Curd Skin Roll with Prawn (3-Pcs)

⾹煎箩⼘糕 (3件) $ 5.00 Pan Fried Turnip Cake (3-Pcs)

沙汁明虾⻆ (3件) $ 6.30 Deep Fried Prawn Dumpling (3-Pcs)

⼲⻉⻩⾦粿(3件) $ 6.00 Pan Fried Pumpkin Cake with Conpoy (3-Pcs)

蒸点 STEAMED

虾⽶芋头糕 $ 5.50 Yam Cake with Dried Shrimp 鲜虾饺 (3件) $ 6.20 "Har Gow" Prawn Dumpling (3-Pcs) 烧卖 (3件) $ 5.50 "Siew Mai" Pork Dumpling (3-Pcs) 蜜汁叉烧包 (3件) $ 5.50 BBQ Honey Pork Bun (3-Pcs) 甜品豉汁蒸排⻣ $ 5.00 DESSERT Pork Ribs with Black Bean Sauce ⾹茅冻 $ 3.50 桂林凤⽖ $ 5.00 Chilled Lemongrass Jelly Phoenix Claw with Guilin Sauce ⻳苓膏 $ 3.50 红油抄⼿ (4件) $ 5.00 Chilled Herbal Jelly Sichuan Spicy Dumpling in Red Oil (4-Pcs) 杏仁⻰眼⾖腐 $ 3.50 流沙⻩⾦包-3件 $ 5.00 Chilled Almond Jelly with Longan Custard Bun (3-Pcs)

For reservation please call (65) 6221 6695 / (65) 6221 6684 or email to [email protected] 135 Jurong Gateway Road #02-337 Singapore 600135 (next to JCube) Check out our website www.benghiang.com for other promotional menus Valid for DINE-IN only. Other Terms & Conditions apply. Pictures are for illustration purpose only. 所有价格不包括7%. Prices are subject to 7% GST. Other Terms & Conditions apply.