R AC E N ’ S A S CARVERY R AC E N ’ S A S CARVERY

WINE LIST

CHAMPAGNE & SPARKLING WINE

Prosecco, Spumante, Botter, Italy £19.50 CARVERY Jules Feraud, Brut NV, Cuvée de Reserve, France £29.50 Charles Ellner, Rosé, NV, France £37.50 SELECTION WHITE WINE

2013/14 Rochebaron, Vin de Pays, France £11.50 Half Bottle £6.00 | 125ml Glass £2.00 | 175ml Glass £2.80 (House Wine) This wine is refreshing with good fruit flavours and a lingering finish. A choice of two of the following Roast Joints 2013/14 Rooiberg Cape White, Robertson Valley, £11.50 will be available daily... This colombard is full of tropical and passion fruit flavours. Easy to drink!

2013/14 Pinot Grigio, Castello Della Rosa, Italy £17.50 A real, clean, crispy and tasty Pinot Grigio.

2013/14 Pablo Cortez, Chardonnay, Argentina £13.50 Delicious mixture of pineapple and banana with citrus notes.

2013/14 Captain’s Table Semillion, Chardonnay, £15.00 Roast Sirloin of Beef Fresh vibrant citrus aroma and a hint of vanilla.

2013/14 The Pilot Sauvignon Blanc, Alpha Domus, Hawkes Bay, New Zealand £19.50 A fresh Sauvignon with lime, passion fruit and riper tropical fruit flavours.

RED WINE

2012/13 Chateau Champ de Grenet, Bordeaux, France £11.50 Roast Loin of 125ml Glass £2.00 | 175ml Glass £2.80 (House Wine) Full Claret, good long finish.

*The perfect accompaniment to your roast dinner. 2008/09 Chateau La Croix de Grezard, Lussac-St Emilion, France £15.50 A classic medium bodied St Emilion wine. Roast Leg of Lamb 2010/11 Rioja, Bauza, Spain £15.50 Rich, Plummy young Rioja from the Tempranillo grape.

2013/14 Cousino Macul Merlot, Chile £16.50 Of an elegant red cherry with violet touches and fruity aromas such as mulberries & bilberries.

2012/13 Kleindal Cabernet Sauvignon, South Africa £15.50 Medium bodied yet packed with blackcurrant fruit flavours. All our Carvery Joints are served with 2012/13 Wyndham, Bin 555, Shiraz, Australia £18.50 Roast Potatoes, a selection of Fresh Market Spicy peppery bouquet, yet smooth and soft with blackberry and plum fruit flavours. Vegetables & Meat . ROSÉ WINE

2012/13 Les Terrasses, Vin de Pays, France £14.50 A Pale and refreshing Rosé with delicate fruit aromas.

080615 R AC E N ’ R AC E N ’ S A S S A S CARVERY CARVERY

SPECIALS STARTERS

Sportsman’s Prawn Cocktail [C] £4.50 LIGHT MEAL Soup of the Day with Roll £3.50 Please speak to a member of staff for allergen information. Soup of the Day & Hors d’oeuvres £8.50 Melon Boat (V) £3.00 VEGETARIAN SPECIAL Cold Buffet £5.50 Starter & Vegetarian Dish of the Day (V) £10.00 Help yourself to an assortment of Hors d’oeuvres & fresh Salads. May contain [C], [E], [D], [G], [F]

SARACEN SPECIAL Carvery & Dessert £17.00 Main Course & Dessert £12.00 CARVERY SELECTION PRE-THEATRE CARVER 3 Course Meal Including Coffee £15.50 A CHOICE OF TWO OF THE FOLLOWING ROAST JOINTS (Available from 5.30pm - 7.00pm) WILL BE AVAILABLE DAILY:

SARACEN EVENING MENU 3 Course Meal Including Coffee £18.50 Roast Sirloin of Beef with Yorkshire Pudding & Horseradish [G, D, E, Mu] £14.00

(Available from 7.00pm - 10.00pm) Roast Leg of Lamb with Mint Sauce £12.00 Roast Loin of Pork with Apricot & Sage Stuffing [G] £12.00

MAINS

Roast Chicken wrapped in Bacon £7.50 Poached Salmon with Hollandaise Sauce [D, S, E, G, SD] £8.50 Vegetarian Dish of the Day (V) £7.50 Please speak to a member of staff for allergen information.

ALL OUR CARVERY JOINTS AND MAIN OPTIONS ARE SERVED WITH ROAST POTATOES, A SELECTION OF FRESH MARKET VEGETABLES & MEAT GRAVY [G]

(V) Vegetarian Option. Children under 10 half price. Gluten free Yorkshire Pudding and Gravy available on request. All prices are inclusive of VAT at no more than 20% ALLERGY KEY [C] Crustaceans, [Ce] Celery, [D] Dairy, [E] Eggs, [F] Fish, [P] Peanuts, [G] Gluten, [N] Nuts, [L] Lupin, [Mo] Molluscs, [M] Mustard, [S] Soya, [SD] Sulphur Dioxide, [Se] Sesame Seeds