(12) Patent Application Publication (10) Pub. No.: US 2003/0075208A1 Mcmullin Et Al
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Pepper Removal Amendment May Reduce Land Donations
INDEX- What's going on around the islands Arts & Leisure 5B At Large 5A Business Briefs 7C Calendar 4B Classifieds 7C Commentary 6A Pioneers Island Guide Crossword 8Q Environment Hard-working Supplement Police Beat 2A Recreation 3C Prestons an offers helpful Remember When 4A Island Inn fixture information Insert 1961-1991 Still first c on Sanibel 1 and Captiva VOL. 30, NO. 8 TUESDAY, FEB. 19, 1991 THREE SECTIONS, 40 PAGES 50 CENTS Islander arrested on grand theft, forgery charges By Louise Henigman Islander staff writer In what's being called the biggest arrest on Sanibel since a 1985 murder, island resident Constance Methvin "Connie" Heldenbrand of Anchor Drive was charged Thursday, Feb. 14, with stealing more than $100,000 from her Sanibel employer, Dr. Rob Simmons. According to the arrest report, Heldenbrand, 42, stole the money from Simmons and office partner Dr. Ernest J. Gesiotto while she worked as their office manager and bookkeeper. She reportedly forged her name on their business checks and then deposited the funds into her personal banking account. Simmons told police that when he confronted Heldenbrand about the thefts, she admitted that she had committed the crimes over a period of about 1 1/2 years, which is the length of time she was employed there. Simmons reported this to the police Feb. 8. A police investigation revealed well in excess of 10 business checks of Simmons that had been made payable to cash, with Simmons' signature forged on them. They were endorsed "For Deposit Only" to the personal account of Heldenbrand and her husband. -
Pubcon Exhibitor Prospectus
PubCon. Las Vegas. NV.USA. 2011 Sponsor and Exhibitor Prospectus — When it comes to creating marketing buzz online, webmasters pretty much invented the concept. The alpha attendees to PubCon are among the most highly pursued demographic in the online marketing world. Highly educated and computer savvy, they're early adopters of the latest web technologies and have large disposable incomes to match. These are the folks that any forward thinking company wants to reach and capture. — Sponsor and Exhibitor Prospectus Conference Exhibition Opportunities Event Exhibitor (10’X’10) $3,750 (10’X’20) $5,499 (20’X’20) $5,499 • One six foot table per 100 sq ft. • Two side chairs • Waste basket • Booth sign with company name on it • Standard pipe and drapery (10 ft back, 3 ft sides) • Single-sided full-page color advertisement in handbook • Company name and description in handbook • A total of four complementary exhibit hall passes per exhibitor • Mentioned in pre-event flyers, emails, and press releases • Logo in rotation on WebmasterWorld. Guaranteed one million logo impressions • Logo link to your exhibitor bio page • Company bio and info page on website from conference site exhibitor section • Ten show coupons for 15% off to give to your customers and attendees • Screen saver rotation with name at all sessions • Matching funds from PRWeb on selected PRWeb services when PubCon is referenced (TABLE TOP) $950 • One six foot table Each exhibitor is responsible for all booth staffing, booth decoration and other requirements specific to their booth such as electrical, shipping, Internet access, drayage, etc. Exhibit Hall Hours: Exhibition Hours: Wednesday (Nov 9) 10:00 a.m. -
SUSHI! Page 10 Page 14 Page 18 2 | AROUND the RANCH AROUNDTHERANCH.COM WEDNESDAY, DECEMBER 16, 2020
Around the Ranch AROUNDTHERANCH.COM THE COMMUNITY NEWSPAPER OF LAKEWOOD RANCH WEDNESDAY, DECEMBER 16, 2020 PEACE OUT, 2020 – The second annual Mindful Triathlon was held last month at Bob Gardner Park in Lakewood Ranch. The reimagined event benefited the Brain Health Initiative and drew some 60 attendees. For more photos see pages 12-13. Photo by Eric Nalpas INSIDE: COMMUNITY DUELING GROCERY NEW AT UNIVERSITY ACTIVITIES CARTS IN LWR CORNER: SUSHI! Page 10 Page 14 Page 18 2 | AROUND THE RANCH AROUNDTHERANCH.COM WEDNESDAY, DECEMBER 16, 2020 IT'S THAT TIME OF YEAR TO START ENJOYING YOUR OWN BACK YARD! % INTEREST0 AVAILABLE Patio Factory Supercenter ENTERTAINING OUTDOORS NEVER LOOKED SO GOOD! Visit one of our stores today! • Lloyd Flanders • Woodard • Gensun • South Sea Rattan VOTED 941-925-1686 3855 Clark Road, Sarasota, FL # 9 YEARS (East of Beneva on Northside of Clark) • Mon-Sat 9am-5pm • Sun 11am-5pm IN A ROW 941-739-7711 941-889-7450 in1Sarasota, Manatee and Venice 5615 14th Street West, Bradenton, FL 3616 Tamiami Trail, Port Charlotte, FL (US41-Tamiami Trail) • Mon-Sat 9:30am-5:30pm • Sun 11am-5pm Mon.-Sat. 9:30am-5:30pm • Sun. 11am-5pm 2019 www.patiofactorysupercenter.com FO-1887432 WEDNESDAY, DECEMBER 16, 2020 AROUNDTHERANCH.COM AROUND THE RANCH | 3 Howinthe World Do YouStopaStroke? Comprehensively. It’s extremelycomplicated to stop astroke’srapid killing course onceit’sstarted.Ittakes stroke neurologyexperts in collaboration with stroke-specificemergencyspecialists to diagnoseand treateachpatient’scomplex symptoms immediatelyand with the most advanced care.That’sthe difference betweenour ComprehensiveStrokeCenter andthe next best option. Sarasota Memorialisthisregion’s only state-certified ComprehensiveStrokeCenter, providingpatients with thehighest levelofstrokespecialtycare –multidisciplinarycare that canmakeall thedifferenceinthe world for patients whowantmorethan survival. -
And Leanne Brown Eat Well on $4/Day
EAT WELL ON $4/DAY GOOD AND CHEAP LEANNE BROWN Salad ...............................................42 Broiled Eggplant Salad ....................................43 Kale Salad ..................................................... 44 NEW Ever-Popular Potato Salad ........................46 Introduction ....................5 NEW Spicy Panzanella......................................49 Text, recipes, and most photographs and A Note on $4/Day ...........................................6 Cold (and Spicy?) Asian Noodles .....................50 design by Leanne Brown, in fulfillment My Philosophy ................................................7 Taco Salad ......................................................52 of a final project for a master’s degree in Tips for Eating and Shopping Well ...................8 Beet and Chickpea Salad ................................53 First, I’d like to thank my husband, Food Studies at New York University. Pantry Basics .................................................12 Broccoli Apple Salad .......................................54 Dan. Without him this book would not NEW Charred Summer Salad ............................55 exist. Thank you also to my wonderful This book is distributed under a family and friends, who believed in this Creative Commons Attribution- idea before anyone else. And thank you NonCommercial ShareAlike 4.0 license. Breakfast ..............................14 to everyone who has taken the time to For more information, visit Tomato Scrambled Eggs .................................15 Snacks, -
Cocktail Recipe
MONTHLY RECIPES Recipe Cocktail of the Month of the Month Fried Stuffed squash blossoms YIELDS 12 Ingredients For the Batter 12 fresh zucchini blossoms 1 Cup Self-Rising Flour 3/4 cup soft goat cheese at 1/2 cup cornstarch room temperature 1/4 cup ice-cold water, or as 1 egg yolk needed 1/4 cup shredded Gruyere Vegetable oil for frying cheese 1 teaspoon all-purpose flour, or 1 pinch freshly ground black as needed pepper, or to taste 1 pinch cayenne pepper 1. Bring a pot of lightly salted water to a boil. 2. Prepare a large bowl of ice-cold water. BAHAMA MAMA 3. Drop squash blossoms into the boiling water until slightly wilted, 30 to 45 seconds; transfer immediately into the cold water to chill. Remove to paper towels to drain. 4. Mix goat cheese, egg yolk, Gruyere cheese, black pepper, and cayenne pepper together in a bowl; stir until smooth. SERVES 1 5. Spoon filling into a heavy, resealable 1-quart plastic bag, squeeze out the air, and seal the bag. Cut a small corner off PAC Cocktail Menu has gone Tiki for the summer. If you the bag. Gently insert the cut corner of the bag all the way to can’t get to the Islands, we’ll bring them to you! the bottom of the open end of a blossom and pipe about 1 This summer cocktail will have you hearing crashing tablespoon of filling inside. waves in no time! 6. Pick up petals and drape them up over the filling, covering filling completely. -
Living Logos 8740 SW Sagert Street PAID News for the Members and Friends of Tualatin OR 97062-9116 Living Savior Lutheran Church
Non Profit Org. Living Savior Lutheran Church US POSTAGE Living Logos 8740 SW Sagert Street PAID News for the members and friends of Tualatin OR 97062-9116 Living Savior Lutheran Church Vol. 40, Issue 10, October, 2017 ADDRESS SERVICE REQUESTED A Note from the Pastor. A 500-Year Battle? It is October of the year 2017. All of Christendom is aware of what took place in October of 1517, – 500 years ago. The banners marking this year have been posted for several years already in Germany, anticipating the throngs of people who will venture to the birthplace, streets, schools, churches and castles where Martin Luther walked, lived and preached. In some respects, it is odd that we could point to a specific moment as to the start of what has be- come known as the Reformation Era, as Martin Luther nailed his 95 Theses (really seeking debate amongst scholars) to the door of the Castle Church in Wittenberg, Germany, on October 31, 1517. Truth be told, many things were taking place economically, socially and politically that made the sit- uation very ripe for reform. More than that, many other things “fell into place” in the weeks, months and years that followed that also force us to look back at that day as though it were a pivotal start. We will join that throng with our own Service of Celebration with the congregations of the Pacific and West Hills Cir- cuits of the Northwest District of the Lutheran Church—Missouri Synod. We are the host congregation for this worship service and fellowship event which we have scheduled for October 29, 2017, at 4:00pm. -
Promotion & Leisure 2021
PROMOTION & LEISURE 2021 Golf BBQ Fishing We offer one of the markets A carefully composed spice In our well equipped tackle widest quality assortments. shelf with selected tastes box you will find Swedish By golfers for golfers. for meat, fish, poultry and made spinners, which give vegetables. All of which can fishing success to both easily be combined for professionals and amateurs. different cuisines and seasons. Your customers deserve a little extra! We specialise in promotion products which give your customers enjoyment and benefit. Always in a nice design and high quality. With a focus on leisure we create a positive reinforcement with your brand. BBQ Fishing Golf Spices Lures 50-51 Tees 5-6 45 Spice packaging Fishing sets 52 Score pens 7-8 46 Gift packages / Oils Accessories 53 Pitchforks 9-11 47 Accessories Picnic 54 Ball markers 12-13 48 Bag tags 14-15 For the trip 16-17 Golf balls 18-21 Gift packages 22-23 Personal/VIP 24 The 19th hole 25 Hand Gel Towels 26-27 Bacteria killing hand sanitizer in gel form. Unique formula with Yo-Yo’s 28-29 glycerin and aloe vera for moisturising the skin. See page 17. Accessories 30-34 Tournaments 35 Packaging 36 New! Poly bag startkits 36 Matchbook startkits 37 Gift packages 38-39 Startkits 40-41 Accessory bags 42 Goodie bags 43 Spice bo ttles with the world’s flavours Ready ground spice blends with tastes from east to west. All BBQ spices go well with beef, pork, poultry, fish and vegetables. Open, shake, done! Fishing Golf Tees Long Life Tee – grow your brand year after year! A long Life Tee is a keeper. -
National Occupational Standard Service
NATIONAL OCCUPATIONAL STANDARD SERVICE ATTENDANT LEVEL 3 REFERENCE CODE / 10UMS0049-3 OFFICIAL JOURNAL DATE-ISSUE /11/03/2010-27518 (Repeated) © Mesleki Yeterlilik Kurumu, 2010 Sayfa 1 Servis Görevlisi (Seviye 3) 10UMS0049-3 /23.02.2010 /00 Ulusal Meslek Standardı Referans Kodu / Onay Tarihi / Rev. No Occupation : SERVICE ATTENDANT Level : 31 Reference Code : 10UMS0049-3 Republic of Turkey Ministry of Culture and Tourism, Union of Mediterranean Touristic Standard Developed by : Hotel Owners and Investors (AKTOB), Touristic Hotels & Investors Association (TUROB) Standard Verified by : VQA’s Tourism Accommodation, Food and Beverage Services Sector Committee Approval Date/ Number by VQA Decision dated 23.02.2010 and numbered Executive Board: 2010/11 Official Journal Date/Issue: 11/03/2010-27518 (Repeated) 00 Revision No : 1 Qualification level of occupation is set as level (8) in octal (3) level matrix. © Mesleki Yeterlilik Kurumu, 2010 Sayfa 2 Servis Görevlisi (Seviye 3) 10UMS0049-3 /23.02.2010 /00 Ulusal Meslek Standardı Referans Kodu / Onay Tarihi / Rev. No TERMS, SYMBOLS AND ABBREVIATIONS CHECK: Bill. ENTREE: The course that precedes the main course. TOOL: An item used to perform or conclude a job. BACKGROUND: Background office. COASTER: Drink coaster. DECANTATION: A process of pouring wine from wine bottle to decander and removal of sediment. DISINFECTANT: Chemical agents that destroy harmful microorganisms and the other microorganisms which are not so resistant. MATERIAL: An item used to perform a specific job. ISCO: International Standard Classification of Occupations. OHS: Occupational Health and Safety. PROCEDURE: Path. PERSONAL PROTECTIVE EQUIPMENT (PPE): Any kind of tools, materials and devices that are designed to protect employees from risks which arise from their job and threat their health and security and, that are worn or carried by employees. -
Un Lock the States
Unlock the States NORTHDAKOTA : SMITH& CURRAN SOUTHDAKOTA: YELLOWDAISY NEBRASKA: T----L_ BAVARIANOFFERING COLORADO: DISTRICT OFCOLUMBIA: MYPEAR LADY GINRICKEY KANSAS: HORSEFEATHER MISSOURI: MARYLAND:PREAKNESS COCKTAIL - WHISKEYPUNCH ----.,..JL ______ j (ST. LOUIS) OKLAHOMA: LUNCHBOX SOUTHCARO LINA: ANKLE BREAKER TEXAS: MARGARITA FLORIDA: HEMINGWAYDA IQUIRI ALASKA: NOMECOCKTAIL ,o ~c:::, HAWAll: 'OS:, TROPICALITCH {:), 5 7 COCKTAILS,ONE FOR EACH STATE+ DC! GETA FREEPUNCH CARD AND IBACKYOUR JOURNEY! FIRST TO FINISH GETS HIS/HER OWN PERSONAL SPAREKEY COCKTAIL ON THEMENU FOR THE RESTOF 2015, AND EVERYONEWHO FINISHES GETS A Unlock the States SPECIALPRIZE AS WELL. LIMIT 2 DRINKSCOUNTED PER NIGHT. ALABAMA -Alabama Slammer:Bourbon, PeachBrandy, DISTRICTOF COLUMBIA - Gin Rickey: Old Tom Gin, Lime, Soda Water-$8 KANSAS- HorseFeather: Rye, Lemon, Angostura, Ginger Beer -$9 Amaretto, SloeGin, Orange,Lemon -$10 TheD.C. Council made this choice a no-brainerby namingthis A bolder cousin to the Moscow Mule, this spicy highball is a We took this sweet and stiff college bar drink, most often refresher,created around 1883 at the lateShoomaker's Bar, the official staple on drink menus in Lawrenceand both the Kansasand associatedwith Harry's Bar in Tuscaloosa,and adapted the cocktailof D.C.in 2011 . Missouri sides of KansasCity. recipe to include fresh juice and quality liqueurs. FLORIDA-Hemingway Daiquiri: White Rum, Lime, Grapefruit, KENTUCKY- Seelbach Cocktail: Bourbon, Combier, Peychaud's, ALASKA- Nome Cocktail: Old Tom Gin,Fino Sherry,Yellow Maraschino- $ 70 Angostura,Sparkling Wine -$10 Chartreuse- $12 TheHemingway Daiquiri has its rootsat Havana'sFloridita bar, but The house cocktail of the Seelbachhotel in Louisville,the As tempting as it was to put the Duck Fart from the Peanut sinceErnest Hemingway also spent a lot of time in KeyWest, we Seelbachtames the bite of Kentucky bourbon with a hefty dose Farm bar on the menu, we instead chose this sherry-driven figuredhis namesake daiquiri would be an appropriatechoice for of bitters and a splash of dry sparkling wine. -
The Yellow Nib 11
The Yellow Nib No 11 Spring 2016 Edited by Leontia Flynn Frank Ormsby The Yellow Nib Edited by Leontia Flynn and Frank Ormsby. Editorial Board: Fran Brearton Edna Longley Peter McDonald David Wheatley Editorial Assistants: Caitlin Newby Martin Cromie Printed by: CDS Typeset by: Stephen Connolly Subscriptions: Gerry Hellawell The Seamus Heaney Centre for Poetry School of English Queen’s University Belfast Belfast BT7 1NN Northern Ireland www.theyellownib.com Subscription Rates £10/€12 per year, for two issues (Great Britain & Ireland) €20/$25 per year (rest of world) Plus P&P Back Issues Numbers 1 – 5 and number 7 are available. £5/€6 per back issue (Great Britain & Ireland) €10/$15 per back issue (rest of world) Plus P&P ISBN 978-1-909131-37- 8 ISSN 1745-9621 Contents Hannah Lowe Four Poems.................................................................................6 Peter McDonald Herne the Hunter.......................................................................11 Carol Rumens Four Poems................................................................................18 John Redmond The Big Freeze..........................................................................26 Oliver Mort Painting in the Abstract..........................................................27 Owen Gallagher We Are Closing In Five Minutes!...........................................28 Byron Benyon Two Poems................................................................................29 Faye Boland Miss Marple..............................................................................31 -
Portsmouth Police Launch Responsible Drinking Social Marketing Campaign Effort Developed by UNH Student Provides Tips and Resources to Those out on the Town
University of New Hampshire University of New Hampshire Scholars' Repository Media Relations UNH Publications and Documents 5-30-2012 Portsmouth Police Launch Responsible Drinking Social Marketing Campaign Effort Developed by UNH Student Provides Tips and Resources to Those Out on the Town Lori Wright UNH Media Relations Follow this and additional works at: https://scholars.unh.edu/news Recommended Citation Wright, Lori, "Portsmouth Police Launch Responsible Drinking Social Marketing Campaign Effort Developed by UNH Student Provides Tips and Resources to Those Out on the Town" (2012). UNH Today. 3944. https://scholars.unh.edu/news/3944 This News Article is brought to you for free and open access by the UNH Publications and Documents at University of New Hampshire Scholars' Repository. It has been accepted for inclusion in Media Relations by an authorized administrator of University of New Hampshire Scholars' Repository. For more information, please contact [email protected]. Portsmouth Police Launch Responsible Drinking Social Marketing Campaign Page 1 of 2 Media Relations Home | Calendar | UNH Home Media Relations Portsmouth Police Launch Responsible Drinking Social Marketing Campaign Effort Developed By UNH Student Provides Tips And Resources To Those Out On The Town May 30, 2012 DURHAM, N.H. – The Portsmouth Police Department has launched a responsible SHARE drinking social marketing campaign in an effort Print to educate those out on the town in Portsmouth about how to safely enjoy Email themselves. The campaign, which is believed to be the first of its kind in the nation launched Subscribe by a police department, was developed by a Facebook University of New Hampshire student and deployed with assistance from The Atom Group Tweet of Portsmouth. -
The Russian Standard Cocktail Experience Cocktail Standard the Russian
THE RUSSIAN STANDARD COCKTAIL EXPERIENCE COCKTAIL STANDARD THE RUSSIAN DAVAI THE RUSSIAN STANDARD COCKTAIL EXPERIENCE 1 Davai The Russian Standard Cocktail Experience давай translated: давай (davai): pronunciation 1. Let’s go (as in a call to action) 2. Go for it! Russians know how to enjoy themselves—carpe diem might have been a Latin phrase, but it certainly found its currency here in Russia. Whether you’re in a gourmet restaurant, at a private dinner party, a cocktail reception or a night club, in Russia, “Davai!” means you’re game, whether for something new or something classical. After all, discretion is ill-advised, if you’re the guest, and downright rude if you’re the host. Contents Introduction 7 Russian Standard Vodka 9 10 Things 14 You need to know about vodka! Russian Toasts 22 Russian Specials 24 The Standards 39 Glossary & Tips 98 Russian Standard 9 vodka In 1998, we made history by launching a brand new premium vodka distilled and bottled exclusively in Russia using only the fi nest Russian ingredients. Less than ten years later, our daring enterprise has paid off. Not only is Russian Standard Vodka the number one premium brand in our homeland – where it symbolises the essence of our vibrant, modern society – but major international markets are also turning to our outstanding spirit. By employing a unique blend of centuries-old tradition, a passionate attention to detail and state-of-the-art distilling techniques, we have created a contemporary classic, an entirely Russian vodka unrivalled anywhere in the world. Located in the Imperial city of St.