Zabb & Vegetarian Thai
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DINE IN - TAKE OUT - DELIVERY - CATERING ONLINE ORDER www.zabbandvegetarianthai.com OPEN EVERYDAY SUN - THUR ZABB & VEGETARIAN THAI 11:00 AM - 9:30 PM FRI - SAT 11:00 AM - 10:00 PM 4001 W. COAST HWY. NEWPORT BEACH, CA 92663 | (949) 432-5443 ZABBANDVEGETARIANTHAI STARTERS ZABB THAI SAMPLER 15 VEGAN Two of each: Chicken Satay, Cream Cheese Wonton, Summer Rolls and Sarong Shrimp. Served with STARTERS ENTREE peanut sauce, sweet & chili sauce and cucumber chutney. EDAMAME 6 All prepared with your choice of : THAI CHICKEN SPRING ROLLS 8 With house garlic sauce add $1. Tofu or Vegetables.....12 Crispy fried roll stuffed with chicken, glass noodles, Vegan Duck or Vegan Chicken....14 red onion, white onion and cilantro. THAI VEGAN SPRING ROLLS 8 Served with sweet & chili sauce. Crispy fried roll, stuffed with glass noodles, All served with jasmine rice (brown rice add $1). black mushrooms, cabbage and carrots. Jasmine rice is not included with noodle VEGAN SUMMER ROLLS 8 Served with sweet & chili sauce. and fried rice dishes. Vegetable and tofu wrapped with rice paper. Served with peanut sauce and sweet & chili sauce. MOCK CHICKEN SATAY 9 Grilled skewers of marinated mock chicken. VEGAN PAD THAI POT STICKER 8 Served with peanut sauce and cucumber chutney. Thin rice noodles stir fried in tangy tamarind sauce with tofu, Steamed dumplings stuffed with vegetables, scallion topped with crushed peanuts and fresh bean sprouts. pan fried with garlic. Served with sour soy sauce. GARDEN WRAP (2) 9 Vegetarian chicken, shiitake black mushrooms, carrots, VEGAN DRUNKEN NOODLES FRIED TOFU 8 and spring mix vegetables wrapped with rice paper. Thick rice noodles stir fried in garlic & chili sauce with onions, Firm tofu fried until golden and crispy. Served with house basil sweet and sour sauce bell peppers, carrots and fresh basil. Served with sweet & chili sauce. (a little touch of spice). VEGAN YELLOW CURRY CREAM CHEESE WONTON 9 CURRY PUFF (THAI SAMOSA) 10 Thai style yellow curry in coconut milk with carrots, Deep fried cream cheese and avocado filled Wonton skin stuffed with curried potato, potatoes, bell peper and onions. wonton skin. Served with sweet & chili sauce. pea and carrots. Served with cucumber chutney. VEGAN PUMPKIN CURRY CHICKEN SATAY 9 Spicy red curry paste in coconut milk with Pumpkin, Grilled skewers of marinated chicken. eggplants, bell pepper and fresh basil. Served with peanut sauce and cucumber chutney. SALAD VEGAN KA POW ZABB THAI WINGS 10 Thai chili, basil, onions, red bell pepper, green beans, carrots Deep fried chicken wings to golden brown. THAI GARDEN SALAD 10 stir-fried with garlic & spicy sauce. Medley of green vegetables, cucumbers, tomatoes Served with Zabb Thai special dipping sauces. topped with fried tofu and crispy noodles. VEGAN VEGETABLE DELIGHT SARONG SHRIMP 10 Served with peanut dressing. Medley of vegetables sautéed with garlic and house soy Marinated shrimp and avocado wrapped with sauce. wonton skin.Deep fried untill golden brown. KALE SALAD 15 Fresh kale, cucumber, carrots, corn, beetroot and Served with sweet & chili sauce. VEGAN SPICY FRIED RICE red onion topped with crispy mock duck. Jasmine rice stir fried with bell pepper, fresh basil and Served with lemon vinaigrette. carrots in garlic and spicy sauce. SOUP Choice of Vegetable or Chicken Broth TOM YUM cup 7 / hot pot 14 SPECIALTIES Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves LEMON CHICKEN 15 Lightly crispy chicken and kale chips topped with with chicken or shrimp or vegetarian (no fish sauce). special lemon sauce. TOM KHA cup 7 / hot pot 14 Coconut milk soup with mushrooms, tomatoes, THAI BBQ CHICKEN Grilled BBQ Chicken on a bed of steamed vegetables. lemongrass, galangal, onion, kaffir lime leaves with Served with A house special sauce and Thai sweet and chicken or shrimp or vegetarian (no fish sauce). Crying Tiger chili sauce. VEGGIE SOUP cup 7 / hot pot 14 Clear broth with glass noodle, tofu and mixed vegetables. CRYING TIGER 16 Grilled marinated beef on a bed of mixed salad WONTON SOUP cup 7 / hot pot 14 Served with spicy homemade dressing. Wonton stuffed with ground chicken in clear broth with shrimp, green onion and Chinese green. CHOO CHEE SALMON 19 Salmon steak or vegan salmon in choo chee curry sauce. Served with steamed broccoli, cabbage and carrots. PO TAK cup 8 / hot pot 15 Hot and sour soup with mushrooms, tomatoes, lemongrass,galangal, onions, kaffir lime leaves and RED SEA 19 Combination of seafood and zucchini stir fried basil with mixed seafood. with garlic and chili sauce. Lemon Chicken ZABB THAI DUCKING 19 Half crispy duck in house red sauce or honey sauce. SALADS Served with steamed broccoli and carrots. CURRIES THREE-FLAVORED FISH Fillet (Tilapia) 19 SOM TUM 10 All prepared with your choice of : Shredded green papaya, carrots, tomatoes, Whole (Whole Trout or Striped Bass) 26 green beans and peanuts with spicy tamarind Tofu or Vegetables ........................................ 12 Crispy fried fish or vegan fish topped with lime dressing. Chicken or BBQ Pork .................................... 13 a spicy three-flavored sauce, Beef, Vegan Duck or Vegan Chicken ......... 14 bell pepper, onions and mushroom. YUM WOON SEN 13 Shrimp or Squid ............................................. 15 Glass noodles with onion, tomatoes and cilantro in Roasted Duck or Seafood ............................ 16 spicy lime sauce with chicken or shrimp or vegetarian. All served with jasmine rice VEGAN LARB 13 (brown rice add $1). Crispy vegan duck or chicken mixed with spicy lime dressing, rice powder, onions, cilantro and fresh mint. GREEN CURRY Green curry paste in coconut milk with bamboo CHICKEN LARB 13 shoot, bell peppers, green beans, eggplants, Minced chicken mixed with spicy lime dressing, carrots and fresh basil. rice powder, onions, cilantro and fresh mint. RED CURRY Red curry paste in coconut milk with bamboo shoot, Three-Flavored Fish bell peppers, green beans, eggplants, carrots and fresh basil. PANANG CURRY Panang curry paste in coconut milk with bell peppers, carrots and basil. YELLOW CURRY Yellow curry paste in coconut milk with carrots, potatoes, bell peppers and onions. PUMPKIN CURRY Vegan Larb Red curry paste in coconut milk with Pumpkin, eggplants, bell peppers, and fresh basil. Choo Chee Salmon ** 18% GRATUITY WILL BE ADDED TO PARTIES OF SIX OR MORE.** *** FOOD ALLERGY WARNING *** PLEASE BE ADVISED THAT OUR FOOD MAY CONTAIN DAIRY, EGGS, WHEAT, SOYBEAN, PEANUTS, FISH AND SHELLFISH. ZABB AND VEGETARIAN THAI www.zabbandvegetarianthai.com PAGE 2 ENTRÉES LUNCH SPEACIAL All prepared with your choice of : Tofu or Vegetables ........................................ 12 Chicken or BBQ Pork .................................... 13 SERVED DAILY FROM 11 AM - 4 PM Beef, Vegan Duck or Vegan Chicken ......... 14 Shrimp or Squid ............................................. 15 All prepared with your choice of : Roasted Duck or Seafood ............................ 16 Tofu or Vegetables...10 All served with jasmine rice Chicken or BBQ Pork...11 (brown rice add $1). Beef, Vegan Duck or Vegan Chicken...12 Shrimp or Squid...13 KA POW Roasted Duck, Salmon or Seafood ...14 Thai chili, basil, onions, bell pepper, All served with soup of the day, house salad, green beans, carrots stir-fried with vegetarian spring roll and jasmine rice (brown rice add $1). garlic & spicy sauce. Jasmine rice is not included with noodles or fried rice dishes. GARLIC & PEPPER Soup is not included for to go orders. Stir-fried fresh garlic and black pepper sauce. Served with steamed spinach, broccoli and carrots. KA POW GREEN CURRY CASHEW NUT GARLIC & PEPPER RED CURRY Cashew nut, water chestnut, onions, bell pepper, carrots, and roasted CASHEW NUT PANANG CURRY chili stir-fried with house sauce. Pra Ram SWEET & SOUR YELLOW CURRY SWEET & SOUR Pineapple, onions, tomatoes, cucumber, bell pepper, YOUNG GINGER PUMPKIN CURRY and carrots stir-fried with sweet and sour sauce. BROCCOLI YOUNG GINGER PRA RAM Fresh ginger, onions, scallions, black mushrooms and celery stir-fried with house sauce. SPICY EGGPLANT BROCCOLI VEGETABLES DELIGHT PAD THAI Broccoli and carrots stir fried with garlic and house sauce. THAI FRIED RICE DRUNKEN NOODLES PRA RAM Steamed spinach, broccoli, carrots topped with peanut sauce. CHOO CHEE SALMON PAD SEE IW SPICY EGGPLANT Eggplants tossed with fresh basil, carrots, and bell peppers stir-fried with garlic and spicy sauce. VEGETABLE DELIGHT Medley of vegetables sautéed with garlic and house sauce. NOODLES & FRIED RICE All prepared with your choice of : BEVERAGES Tofu or Vegetables .................................... 12 Chicken or BBQ Pork ................................ 13 SOFT DRINKS 3 Beef, Vegan Duck or Vegan Chicken ..... 14 Coke, Diet Coke, Sprite and Lemonade (Free refills). Shrimp or Squid ......................................... 15 Roasted Duck or Seafood ........................ 16 HOT TEA 3 Jasmine Tea, Green Tea, Ginger Tea or Chrysanthemum Tea. 4 Tropical Tea PAD THAI TROPICAL TEA & LEMONADE 4 Thin rice noodles stir fried in tamarind sauce with Regular Iced Tea (Free refills). tofu, egg, scallion topped with crushed peanuts and fresh bean sprouts. Mango Iced Tea or Mango Lemonade. Lychee Iced Tea or Lychee Lemonade. DRUNKEN NOODLES Ginger Iced Tea or Ginger Lemonade. Thai Iced Tea Thick rice noodles stir fried in garlic chili sauce Pad Thai with onions, bell peppers, carrots and fresh basil. THAI ICED TEA 4 PAD SEE IW THAI ICED COFFEE 4 Thick rice noodles stir fried in sweet soy sauce SMOOTHIES 6 with broccoli and carrots. Mango Madness or Strawberry Blast. THAI FRIED RICE 6 Jasmine rice stir fried with egg, onions, tomatoes, PELLEGRINO (750ml) scallions, peas, and carrots in house soy sauce. YOUNG COCONUT JUICE (Seasonal) Young Coconut Juice SPICY FRIED RICE Jasmine rice stir fried with bell peppers, fresh basil and carrots in garlic and chili sauce. PINEAPPLE FRIED RICE SWEET ENDING Jasmine rice stir fried with egg, pineapple, onions, peas, carrots and curry powder in house soy sauce. Pineapple Fried Rice HOMEMADE ICE-CREAM 5 Coconut Ice cream Thai Tea Ice cream Mango Ice cream FRIED BANANA 7 Served with Coconut Ice cream, Thai Tea Ice cream or Mango Ice cream.