1 Phytochemical characteristics of leaves determine foraging rate of the leaf-cutting ant 2 Atta mexicana (Smith) (Hymenoptera: Formicidae) 3 Dennis A. Infante-Rodríguez1, Juan L. Monribot-Villanueva1, Klaus Mehltreter1, Gloria L. 4 Carrión1, Jean-Paul Lachaud2,3, A. Carlos Velázquez-Narváez1, Víctor M. Vásquez-Reyes1, 5 Jorge E. Valenzuela-González1*, José A. Guerrero-Analco1* 6 1Instituto de Ecología, A.C., 91070, Xalapa, Veracruz, Mexico. 2El Colegio de la Frontera 7 Sur (Unidad Chetumal), 77014, Chetumal, Quintana Roo, Mexico. 3CRCA, Centre de 8 Biologie Intégrative, Université de Toulouse, CNRS, Toulouse Cedex 09, France. 9 *e-mail:
[email protected],
[email protected] 10 ORCID: Infante-Rodriguez D.A. 0000-0002-3330-5340; Guerrero-Analco J.A. 0000-0003- 11 0998-757X; Valenzuela-González J.E 0000-0003-2106-6693 12 Abstract –Atta mexicana is a polyphagous insect that can exploit a wide range of plant 13 species to cultivate its main food source, the symbiotic fungus Leucoagaricus 14 gongylophorus. In the present study, we evaluated the foraging rate of Atta mexicana 15 workers among leaves of three favored and three rejected plant species under laboratory 16 conditions. In addition, we conducted a phytochemical characterization of leaves of these 17 six plant species. Ants preferred leaf-discs of Rosa x alba, Trema micrantha and Styrax 18 glabrescens, but rejected those of Coffea arabica, Citrus reticulata and Psidium guajava. 19 In a second behavioral experiment using plant extracts, the results suggest that in the case 20 of C. reticulata, rejection was not due chemical composition, but may have been due to 21 different foliar attributes that could modulate the ant's foraging preferences in this species.