Chihuahua Charlies Cantina BOBOTTANASANAS ASADA FRIES CÓCTEL DE CAMARONES CEVICHE A pile of golden crispy french fries Traditional mexican shrimp cocktail. A mixture of shrimp and white fish mixed covered with chili con queso, bistec, Made with spicy clamato juice, avocado, with fresh jalapeños, tomatoes, jicama grilled onions, sliced chili toreados. cucumber and pico de gallo. and onions. Tossed in fresh citrus juice. Drizzled with crema and guacamole. QUESO FLAMEADO Æ GUACAMOLE Æ CHILE CON QUESO A gooey mound of chihuahua and Fresh avocados, mixed with diced A flavorful, creamy cheese sauce made monterey jack cheeses on a sizzling jalapeños, tomatoes, onion and cilantro. with a sautéed blend of peppers, onions skillet. Topped with your choice of and tomatoes. Served with freshly made chorizo, chopped beef fajita or chopped CHIHUAHUA SAMPLER flour tortilla chips. chicken fajita. Served with flour or corn A chorizada, chile con queso, 2 chicken * Add choice of chorizo, picadillo or beef tortillas. flautas and 2 chihuahua dogs. Served fajita additional charge * with crema. PPARRILLADARRILLADASAS Served with your choice of 2 sides & your choice of home made flour or home made corn tortillas. EL PRESIDENTE PARRILLADA The ultimate feast - when everything looks good and you can't decide! ribeye and chicken fajitas, grilled shrimp, chorizo, and caña de cerdo. Served over a generous amount of gooey, melted blend of chihuahua and monterey jack cheese, caramelized onions and peppers. To complete the feast it is accompanied with guacamole, crema and pico de gallo. * El Presidente for 1 or for 2 * FAJITAS CLASSICO Combines beef skirt steak and chicken breast. Seasoned and marinated with fresh herbs and spices. Topped with caramelized onions and blend of peppers. Accompanied with fresh guacamole, crema, and pico de gallo. TIERRA Y MAR A combination of ribeye fajita and 3 jumbo butterflied charbroiled shrimp. SEAFOODSEAFOOD Served with your choice of 2 sides & pan tostada. * Caution: May contain small bones * MOJARRA FRITA * EL CAPITAN * Lightly breaded and seasoned fried whole tilapia. Fried seafood platter, includes 1 fillet of tilapia, 3 jumbo butterflied shrimp and 3 oysters. FILETE EMPANIZADO * 2 lightly breaded and seasoned tilapia fillets. CAMARONES EMPANIZADO 10 jumbo butterflied and lightly seasoned fried shrimp. CAMARONES A LA PLANCHA 10 jumbo butterflied and lightly seasoned grilled shrimp. CAMARONES MOJO DE AJO 10 jumbo butterflied shrimp sautéed in a garlic lemon butter ’ CAMARONES A LA DIABLA sauce. 10 jumbo butterflied shrimp sautéed in a spicy chipotle sauce. CAMARONES RANCHEROS 10 jumbo butterflied shrimp sautéed in our ranchero sauce. PLAPLATTOSOS ESPECIALESESPECIALES Served with your choice of 2 sides & your choice of home made flour or home made corn tortillas. MONTEREY ’ EL DIABLO BISTEC RANCHERO 10 oz charbroiled select ribeye steak Charbroiled 10 oz select ribeye steak Ribeye marinated in our house blend topped with our house made chorizo and topped with chili de árbol sauce and 3 marinade. Served with caramelized a blend of chihuahua and monterey jack camarones en diabladas. onions, topped with our ranchero sauce. cheese. º BISTEC A LA MEXICANA CAÑA DE CERDO Marinated ribeye sautéed with onions, 3 pork shanks fried then sautéed in your jalapeños and tomatoes. choice of tomatillo, chipotle or guajillo sauce. PLAPLATILLOSTILLOS Served with your choice of 2 sides & your choice of home made flour or home made corn tortillas. DINNER CHILAQUILES CANTINA TRIO Best of both worlds; breakfast and dinner together. Hand cut Grilled chicken breast topped with melted chihuahua and crispy tortilla chips sautéed with either spicy tomatillo sauce and monterey jack cheese. Served with a cheese enchilada covered in grilled chicken breast or mild guajillo sauce and marinated beef. our guajillo sauce and a chicken flauta. Topped with 2 fried eggs, avocado, queso fresco and crema. * CHILE RELLENO PLATE MILANESA Poblano pepper stuffed with your choice of queso asadero or Mexican version of a chicken fried steak or chicken fried chicken. picadillo & queso asadero, battered and deep fried. Topped with Lightly breaded and grilled to a golden brown. our zesty ranchero sauce then drizzled with crema and queso fresco. SOPES PLATE 2 corn masa cakes deep fried to a golden brown. Layered with GRINGAS refried beans and your choice of al pastor, carnitas, beef or 2 home made flour tortillas stuffed with melted chihuahua and chicken fajita tossed in your choice of tomatillo or ranchero monterey jack cheese and your choice of al pastor, carnitas, sauce. Topped with fresh cilantro purple onions, queso fresco and chorizo, chicken or beef fajitas. Served with grilled onions and crema. * guacamole. * *Does not come with tortillas. "Notice: The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness." ENCHILADENCHILADAA PLAPLATTERSTTERS Served with your choice of 2 sides. ’ ENCHILADAS A LA DIABLA º ENCHILADAS DE CARNITAS Grilled shrimp with sautéed onions rolled in flour tortillas. Traditional carnitas rolled in corn tortillas, topped with our Covered in our spicy chipotle diabla sauce then topped with a tomatillo sauce and a blend of chihuahua and monterey jack blend of chihuahua and monterey jack cheese. cheese. º ENCHILADAS VERDES Æ ENCHILADAS POBLANAS Chicken enchiladas covered in a traditional green salsa made Poblano peppers battered and fried then stuffed with asadero with tomatillos, peppers, garlic and spices. Topped with a blend of cheese all rolled in corn tortillas. Covered in our home made chihuahua and monterey jack cheese. ranchero sauce. Lightly dusted with cotija cheese and crema. Æ ENCHILADAS DE QUESO ENCHILADAS DE CARNE A blend of chihuahua and monterey jack cheese rolled in corn Charbroiled beef skirt steak with sautéed onions and peppers tortillas then topped with our creamy guajillo sauce. rolled in corn tortillas. Topped with our creamy guajillo sauce and our blend of chihuahua and monterey jack cheese. ENSALADENSALADASAS Layers of mixed greens, cucumber, jicama, red onion, corn, tomatoes, and avocado. ENSALADA ASADA ENSALADA DE POLLO Our ensalda with marinated grilled beef skirt. Our ensalda with marinated grilled chicken breast. ENSALADA DE CAMARONES ENSALADA MIXTA Our ensalda with jumbo butterflied grilled shrimp. Our ensalda with your choice of two. Choose from grilled chicken, beef fajita or grilled shrimp. * All three additional charge * SIDESSIDES Refried Beans ~ Charro Beans ~ Mexican Rice ~ Esquite (Mexican Street Corn) ~ Sautéed Vegetables ~ Side Salad ~ Papas Especial ~ French Fries PLAPLATILLOSTILLOS DEDE NIÑOSNIÑOS (10 and under or over 60 years young please) CHIHUAHUA DOGS Æ CHEESE QUESADILLA CRISPY TACO Mexican version of a corny dog. 2 Flour tortilla stuffed with melted cheese. 1 crispy taco filled with picadillo and chihuahua dogs served with french fries. Served with mexican rice and refried cheese. Served with mexican rice and beans. **French fries can be substituted refried beans. **French fries can be Æ CHEESE ENCHILADA at no additional charge.** substituted at no additional charge.** 1 cheese enchilada topped with creamy guajillo sauce. Served with mexican rice Æ CHILD'S NACHOS and refried beans. **French fries can be Bean and shredded cheese nachos. substituted at no additional charge.** POSTRESPOSTRES PANECITO CHOCOLATE TRES LECHES CHEESECAKE Deep fried and tossed in a cinnamon and sugar mixture. Served Decadent desert that layers a moist traditional tres leches cake with a rich vanilla sauce. with a rich and creamy chocolate cheesecake. POSTRE DEL MES Ask your server about our special dessert of the month! BEBIDBEBIDASAS AGUAS FRESCAS COFFEE / TEA FOUNTAIN DRINKS Jamaica (Hibiscus), Horchata, Fruit of the Coffee, Decaf Coffee, Cáfe con Canela, Pepsi, Diet Pepsi, Dr. Pepper, Sierra Mist, day Sweet Tea, Unsweet Tea Big Red BOTTLED DRINKS Specialty Tea ~ Mango, Peach or Jamaica CRAFT SODAS Mexican Pepsi, Mexican Coke, Jarritos, (No Refills) Stubborn Root Beer, Stubborn Pineapple Agua Mineral Cream Soda, Stubborn Orange Hibiscus Bottle Water "Notice: The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness." .