Menudo Tripe Soup $13.95

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Menudo Tripe Soup $13.95 7321 Litte River Turnpike Annandale, VA 22003 fig APPETIZERS APERITIVOS Guacamole Fresh avocado with tomatoes, onions, cilantro, jalapeños and spices. $8.95 Queso dip / melted cheese Chorizo Mexican sausage $7.95 Asada steak $8.95 Queso dip / Creamy cheese Queso dip chorizo QUESO DIP / CREAMY CHEESE $7.50 a little bit spicy. Quesadillas Flour tortilla with melted cheese, served with guacamole, sour cream, and pico de gallo. Choose your meat: Beef $10.95, Chicken $9.95, Shrimp $14.95, or Vegetarian $9.95 Tostadas de tinga Two crispy corn tortillas with marinated chicken tinga, topped with lettuce, cream and cheese. $8.95 Quesadilla Nachos Fried tortilla chips covered with refried beans, melted cheese, sour cream, pico de gallo, jalapeños, and guacamole. Choose your meat: Asada - Steak $12.95 Pollo - Chicken $11.95 Supremo - Beef and chicken $13.95 Tostada de Camaron Two crispy tortilla with guacamole and shrimp in chipotle sauce, topped with pico de gallo $14.95 Coctel de camarón Shrimp cocktail with tomato sauce, onions, Tostadas de Camaron fresh tomatoe, cilantro, fresh jalapeño and avocado slices. $16.95 Botanas * Botana habanera Octopus, shrimp, calamar and mussels $35.95 Chimpachole Crabs in special homemade chipotle sauce Half dozen $18.95 One dozen $30.95 * Aguachile Fresh shrimp cooked in a spicy lime juice and serrano pepper, red onions, avocado, cilantro and cucumber. $21.95 “*Consuming raw or undercooked meats, poultry, seafood, Chimpanchole shellfish or eggs may increase your risk of foodborne illness.” FAJITAS All fajitas come with bell peppers, onions, and tomato. Served with rice, beans, picos de gallo, sour cream, guacamoles, and tortillas. * Fajita carne (Steak) $16.95 Fajita pollo (chicken) $14.95 Fajita camarón (shrimp) $19.95 * Fajita (Steak, chicken, chorizo) $18.95 Fajita nopalera Pork, chorizo, with fresh jalapeños, green onions, and cactus. Served with rice, beans, pico de gallo, guacamole, sour cream and tortillas. $18.95 Fajita Nopalera Soups sopas Caldo de res con pata Mexican beef soup a house specialty with vegetables. $1495 Menudo Tripe soup $13.95 Birria de res Tender beef steve $15.95 Caldo de camarón Shrimp soup $16.95 Birria de Res Caldo de pescado Fish soup $15.95 Pozole rojo pollo Tradicional Mexican dish with Hominy and chicken, topped with shredded lettuce, diced radish. Served with two tostadas. $12.95 Frijoles charros Bean soup, ham, salchicha, chorizo and bacon. 11.95 SEAFOOD MARISCOS * Camarones enchipotlados Shrimp in a creamy chipotle sauce, served with Pozole rice and tortillas $18.95 * Pescado zarandeado Roasted fish with a house specialty sauce a little be spicy. Served with tomatoes, onions, radishes, avocado and tortillas $18.95 * Salmon Grilled salmon served with rice, vegetables and tortillas $17.95 Mojarra frita Fried tilapia, served with rice beans, tomatoes, onions, radishes, avocado and tortillas $16.95 “*Consuming raw or undercooked meats, poultry, seafood, Pescado Zarandeado shellfish or eggs may increase your risk of foodborne illness.” DESAYUNOS BREAKFAST * Huevos a la mexicana Scrambled eggs with onion, tomatoes and jalapeños. Served with beans, cheese, avocado, fried plantains, spanish cream and tortillas. 9.95 * Huevos con jamón Scrambled eggs with ham, Served with beans, cheese, avocado, fried plantains, spanish cream and tortillas. 10.95 * Huevos con chorizo Huevos a la Mexicana Scrambled eggs with authentic Mexican chorizo. Served with beans, cheese, avocado, fried plantains, spanish cream and tortillas. 10.95 * Huevos rancheros Two eggs with ranchera sauce. Served with beans, cheese, avocado,fried plantains, spanish cream and tortillas. 9.95 * Machaca con huevo Scrambled eggs with shredded beef, tomatoes, onion and peppers. Served with beans, avocado and tortillas. 11.95 Tacos Chilaquiles Fried tortillas with homemade sauce. Served with beans, cheese, Spanish crema and two eggs. 11.95 (add steak / cecina). 13.95 BURRITOS Stuffed with rice, beans, cheese, sour cream guacamole, and pico de gallo and lettuce. melted cheese on the side. Choose your meat: Asada - beef $12.95 Pollo - chicken $10.95 Chorizo $ 11.95 Al pastor - Marinated pork $11.95 Burrito TORTAS SÁNDWICH Cubana $13.95 Breaded beef, ham, sausage, chorizo, and cheese. Jamón y queso $10.95 Torta de chorizo $10.95 Torta de pastor $11.95 Mixta (Chorizo & Beef) $11.95 Semita $12.95 Breaded beef, cheese and special chipotle sauce. All tortas come with lettuce, beans, Torta mayonnaise, tomato, onion, avocado and Jalapeños. Salads Ortega’s Salad Mixed lettuce, cherry tomatoes, tossed with italian dressing and parmesan cheese topped with grilled chicken and croutons. Chicken $13.95 Carne $14.95 Camaron $17.95 “*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.” Ortega’s Salad Entrees * Habanero platter (Serves 2 people) Beef, chicken, chicharron, chorizo, shrimp, scallions and roasted habaneros. Served with rice, a la charra beans, pico de gallo guacamole and tortillas $55.95 Lengua entomatada Beef tongue in a special sauce with tomatoes, onions, and cilantro. Served with rice, beans, and salad. $14.95 Chile relleno Habanero Platter Fresh poblano pepper stuffed with your choice of beef $12.95 or cheese $10.95 Served with tomato sauce, rice, and tortillas. Pollo guisado Chicken in guajillo sauce, served with cold pasta and tortillas. $12.95 carne guisada Beef in guajillo sauce, served with cold pasta and tortillas. $14.95 El Mariachi (Serves 2 people) Beef, chorizo, pastor, guacamole, beans, and special house-habanero sauce. Served with tortillas. $35.95 Chile Relleno Enchiladas Three enchiladas, served with rice and beans. Topped with your choice of green or red sauce. Chicken $13.95 beef $14.95 shrimp $17.95 Cheese $11.95 * Bistec a la Mexicana Beef and spicy tomato sauce sliced tomatoes, onions, serrano pepper, and cilantro. Served with rice, beans and salad. $14.95 * Molcajete chingon Beef, chicken, shrimp, chorizo tortilla, cactus, spring onions, in special sauce. Served with rice, beans, pico de gallo, guacamole and tortillas. Personal $22.95 For two people $41.95 El Mariachi Empanadas Five fried empanadas with beef or chicken, topped with cabbage, cheese and cream. Beef $11.95 Chicken $10.95 Flautas Five crispy rolled tacos stuffed with chicken or beef, topped with cabbage, and sour cream. Chicken $10.95 Beef $11.95 Chicarrones Crispy pork skin, served with pico de gallo, cactus, a la charra beans, and tortillas. $16.95 “*Consuming raw or undercooked meats, poultry, seafood, Molcajete shellfish or eggs may increase your risk of foodborne illness.” Kids Menu TWO TACOs Topped with melted cheese. Pollo / Chicken $4.95 Carne $5.95 Quesadilla Cheese $5.95 chicken $6.95 Beef $7.95 Served with french fries. Hot dog Served with french fries $5.95 Huaraches homemade tortilla with beans, topped with sauce lettuces, cheese and sour crema. Choose your meat: Asada - Beef $9.95 Huarache Pollo - Chicken $8.95 Tripa - Tripe $11.95 Chorizo - Sausage $9.95 Pastor - Marinated pork $ 9.95 Lengua - Beef Tongue $11.95 Cabeza - Beef head $10.95 GORDITAS Comes with onions, lettuce, cilantro, cheese, beans, sour cream. Choose your meat: Asada - Beef $4.95 Pollo - Chicken $3.95 Tripa - Tripe $5.95 Chorizo - Sausage $4.95 Gordita Pastor - Marinated pork $4.95 Lengua - Beef Tongue $5.95 Cabeza - Beef head $4.95 TACOS Sopes Served with onions Two sopes with beans, and cilantro. topped with lettuce, Choose your meat: cheese, and sour cream. Asada - Beef $2.95 Choose your meat: Pollo - Chicken $2.50 Asada -Beef $8.95 Tripa - Tripe $3.25 Pollo - Chicken $7.95 Chorizo - Sausage $2.75 Tripa - Tripe $9.95 Pastor Chorizo - Sausage $8.95 - Marinated pork $2.95 Pastor Lengua - Marinated pork $8.95 - Beef Tongue $3.25 Lengua Cabeza Sope - Beef Tongue $9.95 - Beef head $2.95 Cabeza - Beef head $9.95 aguas Frescas Mix drinks Horchata fresa Jarrito-loco Strawberry Guayaba Mezcalero Mangorrita Mango Paloma Chelarrita Jamaica Clamocheve Jalapeñorrita cafe Chelada Tradicional Piña colada Habanerorrita Mexi-rrita.
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  • Carne Asada Marinade
    Carne Asada Marinade Carne Asada Marinade 2 lbs skirt, flank or hanger steak, 2 lbs skirt, flank or hanger steak, trimmed, divided trimmed, divided 2 tbsp freshly squeezed lime juice 2 tbsp freshly squeezed lime juice ½ cup orange juice ½ cup orange juice 4 cloves garlic, minced 4 cloves garlic, minced (about 2 tbsp) (about 2 tbsp) 1 Jalapeño, minced 1 Jalapeño, minced 3 tbsp olive oil 3 tbsp olive oil 1 tbsp chili powder 1 tbsp chili powder 1 tbsp white vinegar 1 tbsp white vinegar Recipe submitted by Combine all ingredients and then Recipe submitted by Combine all ingredients and then David Leahy pour over meat in a resealable bag David Leahy pour over meat in a resealable bag Managed Print Product Manager and marinate for 12-24 hours. Grill Managed Print Product Manager and marinate for 12-24 hours. Grill to desired doneness and then slice to desired doneness and then slice across the grain. Use this for steak across the grain. Use this for steak tacos, fajita’s, etc. tacos, fajita’s, etc. Carne Asada Marinade Carne Asada Marinade 2 lbs skirt, flank or hanger steak, 2 lbs skirt, flank or hanger steak, trimmed, divided trimmed, divided 2 tbsp freshly squeezed lime juice 2 tbsp freshly squeezed lime juice ½ cup orange juice ½ cup orange juice 4 cloves garlic, minced 4 cloves garlic, minced (about 2 tbsp) (about 2 tbsp) 1 Jalapeño, minced 1 Jalapeño, minced 3 tbsp olive oil 3 tbsp olive oil 1 tbsp chili powder 1 tbsp chili powder 1 tbsp white vinegar 1 tbsp white vinegar Recipe submitted by Combine all ingredients and then Recipe submitted by Combine all ingredients and then David Leahy pour over meat in a resealable bag David Leahy pour over meat in a resealable bag Managed Print Product Manager and marinate for 12-24 hours.
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  • Franklininn.Net for More Information
    franklin inn.net facebook.com/FranklinInn twitter.com/FranklinInn CELEBRATING 34 YEARS THANK YOU! Scan here to read more about us . Antojitos appetizers Mexican Fries—Fries covered with salsa and melted cheese. Quesadilla: Two flour tortillas stuffed with cheeses Large 6.95 Small 4.95 then grilled. Large 6.95 Small 5.95 Black Bean Appetizer—A delicious blend of black beans Build your own quesadilla: with hot chipotle pepper sauce & feta cheese, topped with a • Green onion, jalapenos, tomatoes, pico de gallo, or chiles .45 lemon sour cream sauce. Served with our chips. 5.95 • Ground beef or chicken 3.00 • Bacon 2.50 Guacamole—Our house made guacamole served with chips. • Chorizo 4.00 Appetizer size 5.95 or personal size (2 oz) 2.95 • Seafood 3.00 Chips and Salsa—A warm basket of our famous chips • Green Salsa, Colorado Green Chile, or Poblano Mole 2.00 with your choice of our fresh salsas: mild, extra hot, or green • Gluten free “flour” shell substitution (large only) 2.00 tomatillo. Enjoy a complimentary basket with dine-in dinner entrees. 4.95 Chips & Salsa to Go: $6.95 Cheese Cilantro—Hand breaded deep fried monterey jack cheese topped with tomatillo sauce and cilantro. Available most days. 5.95 Char-Grilled Chorizo—Spicy Mexican sausage made exclusively for us. Served with char-grilled onions and a flour tortilla. You have to try this house favorite. 6.95 Hot Wings—Full order (12) - 9.95 Half order (6) - 5.95 Chorizo and pico de gallo Quesadilla Empanadas—Hand-made appetizer-size empanadas with filling of the day.
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