A Royal Blessing Who Was Sir Evelyn? on the Ball Winning Notes Journal
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
Spring & Summer
Spring & Summer James Martin / Frogmary Green Farm / Brian Turner / Cyrus Todiwalla / Moro / Wester Ross / The Almanack / Liz McClarnon / Sophie Wright / Thomasina Miers / Nick Nairn / Paul Merrett / Leslie Waters / Kenniford Farm / Antony Worrall Thompson / Mark Hix / Alimentum / Leon / Simon Rimmer / Opus The Freedom Food Celebrity Recipe Collection About Freedom Food The Freedom Food scheme was launched by the RSPCA in 1994 – the only UK farm assurance scheme to focus solely on improving farm animal welfare. Since then, the amount of food available from farms inspected and approved to RSPCA welfare standards has increased dramatically. We cannot say that high welfare farming – to RSPCA welfare standards – is the norm, but things are steadily moving in the right direction. These days, most food retailers sell some Freedom Food labelled products. It might just be eggs from your corner shop, beef and lamb from a farm shop or chicken from one of the big supermarkets. But if you hunt for the Freedom Food logo, you should be able to find it – and if you can’t, ask for it! The Freedom Food logo on a pack or counter ticket is only found on meat, poultry, eggs, milk or salmon from animals looked after at each stage of their lives to RSPCA welfare standards. Some producers may claim to be high welfare, but if it is not carrying the logo, it hasn’t been reared on farms inspected to RSPCA welfare standards and subject to our rigorous traceability and audit system. About Freedom Food When you buy the high welfare ingredients to make the recipes in this book, you will be directly helping to improve farm animal welfare. -
Caring for the Garden at Mount Airy by Mollie Ridout, Annapolis, Maryland
Magnolia grandiflora The Laurel Tree of Carolina Publication of the Southern Garden Catesby’s NaturalM History, 1743 agnoliaHistory Society Vol. XXIX No. 1 Winter 2016 An Elegant Seat: Caring for the Garden at Mount Airy By Mollie Ridout, Annapolis, Maryland Mount Airy stands out among the terraced gardens of the Chesapeake tidewater for the elaborate nature of its spaces and the many uses of its garden. Built by John Tayloe in 1758, the Richmond County, Virginia house is still occupied by direct descendents of the builder. It is a remarkable expression of the Palladian ideal. A central pavilion made of locally quarried materials and of rusticated Aquia Creek sandstone is connected to square dependencies by curved hyphens. The front and rear elevations were based on classic examples in eighteenth-century English pattern books. William Buckland was employed to provide the interior woodwork. Unfortunately his work was badly damaged M. Ridout by Photo Mount Airy drive façade showing finely articulated forecourt and in a nineteenth-century fire and was replaced with much elevated entry. simpler Greek Revival details. The sophisticated elegance of the building is reflected six other Tayloe properties, week by week. From those in the carefully articulated spaces of the garden. The house notes we know that the park was groomed. In March, is approached along a winding drive through the “park.” Tayloe brought in hands from several of his properties, as Very likely it is this selfsame park that inspired Frances well as “jobbers,” or hired hands, to trim the trees in the Carter to declare that she wanted her husband, Robert, to park. -
Bernard Fleetwood-Walker (1893-1965) By
The Social, Political and Economic Determinants of a Modern Portrait Artist: Bernard Fleetwood-Walker (1893-1965) by MARIE CONSIDINE A thesis submitted to the University of Birmingham for the degree of DOCTOR OF PHILOSOPHY Department of History of Art College of Arts and Law The University of Birmingham April 2012 University of Birmingham Research Archive e-theses repository This unpublished thesis/dissertation is copyright of the author and/or third parties. The intellectual property rights of the author or third parties in respect of this work are as defined by The Copyright Designs and Patents Act 1988 or as modified by any successor legislation. Any use made of information contained in this thesis/dissertation must be in accordance with that legislation and must be properly acknowledged. Further distribution or reproduction in any format is prohibited without the permission of the copyright holder. ABSTRACT As the first major study of the portrait artist Bernard Fleetwood-Walker (1893- 1965), this thesis locates the artist in his social, political and economic context, arguing that his portraiture can be seen as an exemplar of modernity. The portraits are shown to be responses to modern life, revealed not in formally avant- garde depictions, but in the subject-matter. Industrial growth, the increasing population, expanding suburbs, and a renewed interest in the outdoor life and popular entertainment are reflected in Fleetwood-Walker’s artistic output. The role played by exhibition culture in the creation of the portraits is analysed: developing retail theory affected gallery design and exhibition layout and in turn impacted on the size, subject matter and style of Fleetwood-Walker’s portraits. -
ABSOLUTE PRESS 2011 Sees Absolute Press Continuing to Release Strikingly Original and Significant Contents Books Across Many Genres of Food and Drink
2011 ABSOLUTE PRESS 2011 sees Absolute Press continuing to release strikingly original and significant Contents books across many genres of food and drink. Two of the most eagerly anticipated come from three of the most talented chefs working in Britain today. Two of those chefs are the Galvin brothers, Jeff and Chris, who have finally distilled the wonders of their take on French bistrot cooking into (2–13) New Titles Galvin: A Cookbook de Luxe, due for September. Linked by Michelin stars, culinary 2 Galvin: A Cookbook de Luxe passion and prowess, Phil Howard is also finally set to reveal the secrets of his 3 The Square Cookbook meticulous and extraordinary craft, when the exquisitely illustrated and monumental work that is The Square Cookbook lands in November. 4 Melt 5 Hashi: A Japanese Cookery Course Reiko Hashimoto’s debut book is here in October; Hashi: A Japanese Cookery 6 Offal: The Fifth Quarter Course is intended to demystify and celebrate the wonders of Japanese food like 7 The Frugal Cook no other book before it. Two classic Absolute Press books are revamped for May. Anissa Helou’s Offal: The Fifth Quarter is reissued in a new edition with beautiful 8 Cook with Kids photography and new recipes and will reassert itself as the benchmark book on 9 Babycakes Covers the Classics the subject, at a time when nose-to-tail eating is more fashionable and necessary 10 Berger & Wyse: Cartoons from the Guardian than ever. Similarly, Fiona Beckett’s The Frugal Cook, first published at a time 11 Everything But the Oink: A Foodie Quiz when credit was being crunched, is now more vital than ever. -
Orme) Wilberforce (Albert) Raymond Blackburn (Alexander Bell
Copyrights sought (Albert) Basil (Orme) Wilberforce (Albert) Raymond Blackburn (Alexander Bell) Filson Young (Alexander) Forbes Hendry (Alexander) Frederick Whyte (Alfred Hubert) Roy Fedden (Alfred) Alistair Cooke (Alfred) Guy Garrod (Alfred) James Hawkey (Archibald) Berkeley Milne (Archibald) David Stirling (Archibald) Havergal Downes-Shaw (Arthur) Berriedale Keith (Arthur) Beverley Baxter (Arthur) Cecil Tyrrell Beck (Arthur) Clive Morrison-Bell (Arthur) Hugh (Elsdale) Molson (Arthur) Mervyn Stockwood (Arthur) Paul Boissier, Harrow Heraldry Committee & Harrow School (Arthur) Trevor Dawson (Arwyn) Lynn Ungoed-Thomas (Basil Arthur) John Peto (Basil) Kingsley Martin (Basil) Kingsley Martin (Basil) Kingsley Martin & New Statesman (Borlasse Elward) Wyndham Childs (Cecil Frederick) Nevil Macready (Cecil George) Graham Hayman (Charles Edward) Howard Vincent (Charles Henry) Collins Baker (Charles) Alexander Harris (Charles) Cyril Clarke (Charles) Edgar Wood (Charles) Edward Troup (Charles) Frederick (Howard) Gough (Charles) Michael Duff (Charles) Philip Fothergill (Charles) Philip Fothergill, Liberal National Organisation, N-E Warwickshire Liberal Association & Rt Hon Charles Albert McCurdy (Charles) Vernon (Oldfield) Bartlett (Charles) Vernon (Oldfield) Bartlett & World Review of Reviews (Claude) Nigel (Byam) Davies (Claude) Nigel (Byam) Davies (Colin) Mark Patrick (Crwfurd) Wilfrid Griffin Eady (Cyril) Berkeley Ormerod (Cyril) Desmond Keeling (Cyril) George Toogood (Cyril) Kenneth Bird (David) Euan Wallace (Davies) Evan Bedford (Denis Duncan) -
Books & Bygones
Books & Bygones Mail to: 40 Hollow Lane,Shinfield, Reading, Berks RG2 9BT, U.K. Tel: +44 (0) 118 988 4346 email: [email protected] Our speciality is Cookery Books (over 4,500 titles) www.oldandvintagecookbooks.co.uk Sign into our guestbook to receive regular notification of additions/changes. ---------- Our Full Main catalogue of over 11,000 titles various subjects (including Cookery Books) cn be viewed at www.booksbygones.com Member of www.ibooknet.co.uk the Independent UK Booksellers' Co-operative Our Page www.ibooknet.co.uk/seller/b&b.htm Orders accepted: by email, or telephone (please quote book reference and title). Payment: we accept most major credit cards, Paypal & Cash. Postage: quoted at time of order/enquiry (please state your location) Dispatch: first class/airmail (same day if order received before 10.00 am). Packaging: We pride ourselves in ensuring that all items are well packaged. COOKBOOKS – New Books (Feb 2015) No Author [CL393] BBC Good Food Magazine. Fresh Food Fast - Over 175 tried-and-tested recipes and ideas. Esson, Lewis (ed). London: BBC, 2001. First. ISBN: 9780563537427. 144 pages, No inscriptions. Cover damaged, with only slight ding to edge of book, plus a small tear to front top spine edge. Good/Very Good. Hardback … £ 12.00 [CL159] BBC Good Food Magazine. New Flavours: Everyday Cooking with a Difference. London: BBC, 2000. ISBN: 9780563551751. 160 pages, No inscriptions, small pea sized ding to front cover at cut page edge, book not damaged. Very Good/Acceptable. Hardback … £10.00 1 Books & Bygones: +44(0)118 988 4346 www.oldandvintagecookbooks.co.uk (March 2015) [CL067] BBC Good Food Magazine. -
INTELLIGENT BLENDER Welcome to Intelligent Blending
BY INTELLIGENT BLENDER welcome to intelligent blending This food processor is a really easy to use product made for real people. I’m passionate about simple, honest home cooked food. So I’ve developed a range of products to help you to make great food—just like mum used to. Packed with clever little features, my products take all the guesswork out of cooking. This intelligent Blender will help you to release your inner chef and some of your spare time! Enjoy! what you can do with this machine Successful home cooking is all about balancing speed with great results. Blenders are ideal for producing great meals fast. My Intelligent Blender goes one step further, its programmed buttons take all the guesswork out of food preparation. My Intelligent Blender is versatile too. You can do all this: Puree Crush ice Make milk shakes Make baby food Make batters and pancakes Make frappes Make great dips Make mayonnaise contents Contents Welcome to intelligent blending ........................................................................................................ What you can do with this machine .................................................................................................. Understanding all the parts ...............................................................................................................6 What the buttons do .........................................................................................................................8 Putting things together ....................................................................................................................10 -
Download the Essential Diabetes Cookbook: Good Healthy Eating from Around the World. Supported by Diabetes UK Free Ebook
THE ESSENTIAL DIABETES COOKBOOK: GOOD HEALTHY EATING FROM AROUND THE WORLD. SUPPORTED BY DIABETES UK DOWNLOAD FREE BOOK Antony Worrall Thompson, Louise Blaire | 288 pages | 20 Oct 2016 | Kyle Books | 9780857833792 | English | London, United Kingdom Antony Worrall Thompson Quick Cooking for Diabetes: 70 recipes in 30 minutes or less. Request Eat Your Books to Index this book. Brand new: Lowest price The lowest- priced brand-new, unused, unopened, undamaged item in its original packaging where packaging is applicable. A comprehensive introduction, written by the nutritionist Louise The Essential Diabetes Cookbook: Good Healthy Eating from Around the World. Supported by Diabetes UK, provides all the information you need to plan and shop and cook and Anthony's recipes take inspiration from cuisines around the world to bring you the very best, most flavoursome and most healthy dishes, even when it's a traditional Sunday Roast or a hearty venison stew accompanied by an American-style cheesecake or a delicious fruit crumble. Bookmark List. So whether you have diabetes, or live with someone who does, this is the book for food lovers who know that healthy food should also mean delicious food. Gloriously Gluten Free: Delicious gluten-free recipes for healthy eating every day. Skip to main content. Your cookbooks become searchable Your magazines become searchable Save online recipes in one place Chat with other cookbook lovers. Note Make this a personal note. Add Magazine to Bookshelf. Sign In Email or Username. Sometimes even more worrisome than the condition itself, diabetics fear that they will have to give up all of the foods that they love and survive on a bland diet. -
Wcress Prog 07 Aw Qx:Layout 1 16/3/07 10:55 Page 2
Wcress prog 07 aw qx:Layout 1 16/3/07 10:55 Page 2 FREE PROGRAMME Come see, come taste, come enjoy the wonders of the Watercress Festival... A fantastic food market, celebrity cookery demonstrations, giant green insect stilt walkers, a puppetry walkabout, children’s craft workshop, folk music, farm tours and much, much more… A wonderful day out for the whole family. 10am - 4pm, admission and entertainment is FREE Wcress prog 07 aw qx:Layout 1 16/3/07 10:55 Page 3 Watercress, Glor et ready for the annual Watercress Festival on Sunday 13 May, an unmissable FREE event for food lovers of all ages. G Held in Hampshire’s beautiful Georgian town of Alresford, the UK’s capital of watercress farming, it’s the perfect way to celebrate the main start of the British watercress season and the launch of National Watercress Week (13 - 20 May). Feast your senses and your taste buds at the fabulous Hampshire Fare farmers’ market, offering the best food and drink from across the county. With more stalls than ever before, it will be a culinary treasure trove. And, of course, watercress will be the star of the show, with producers showcasing how versatile this peppery salad leaf can be, with products ranging from watercress sausages to watercress soup, watercress crêpes and even watercress chocolate. Meet the watercress farmers, some of whom can trace watercress farming back through four generations of their family. Learn the fascinating history of this original superfood, which has been revered down the centuries for its health giving properties. -
Imperial Glory Or Appeasement? the Cliveden Set╎s Influence On
Florida State University Libraries Electronic Theses, Treatises and Dissertations The Graduate School 2014 Imperial Glory or Appeasement?: The Cliveden Set's Influence on British Foreign Policy during the Inter-War Period David M. Valladares Follow this and additional works at the FSU Digital Library. For more information, please contact [email protected] FLORIDA STATE UNIVERSITY COLLEGE OF ARTS AND SCIENCES IMPERIAL GLORY OR APPEASEMENT? THE CLIVEDEN SET’S INFLUENCE ON BRITISH FOREIGN POLICY DURING THE INTER-WAR PERIOD By DAVID M. VALLADARES A Thesis submitted to the Department of History in partial fulfillment of the requirements for the degree of Master of Arts Degree Awarded: Spring Semester, 2014 David M. Valladares defended this thesis on March 25, 2014. The members of the supervisory committee were: Michael Creswell Professor Directing Thesis Jonathan Grant Committee Member James P. Jones Committee Member The Graduate School has verified and approved the above-named committee members, and certifies that the thesis has been approved in accordance with university requirements ii To my wife Letty-Ann and our four wonderful children iii ACKNOWLEDGEMENTS I would like to thank Dr. Jim Jones for instigating this research, Dr. Jonathan Grant for supporting me throughout its development, and Dr. Michael Creswell for his hard work in helping me refine my prose. I would also like to thank my parents for their encouragement, my wife for her love, and my children for their joy. iv TABLE OF CONTENTS Abstract .......................................................................................................................................... vi 1. INTRODUCTION ...................................................................................................................1 2. ALFRED MILNER AND HIS KINDERGARTEN ..............................................................16 3. THE KINDERGARTEN, THE SELBORNE MEMORANDUM, SOUTH AFRICAN UNIFICATION AND THE ROUNDTABLE MOVEMENT .......................................................34 4. -
Donatella Versace's Day, Alber Elbaz's Deep Thoughts, Diana Vreeland's Family & Christian Louboutin's Garden FALL FA
Green=Pantone 8264 C Spine width = 7/32” (final) The The wall sTreeT journal Magazine wall sePTeMBer 2012 s T ree T journal Magazine FALL FASHION Donatella Versace’s Day, Alber Elbaz’s Deep Thoughts, Diana Vreeland’s Family & Christian Louboutin’s Garden se PTe MB er 2012 0912_WSJ_Cover_Shipped_02.indd 1 7/17/12 1:42 PM RALPH LAUREN__205608742.indd 2 7/17/12 2:06 PM RALPH LAUREN__205608742.indd 3 7/17/12 2:07 PM NEW YORK BEVERLY HILLS DALLAS CHICAGO GREENWICH BAL HARBOUR View the Runway Show and go behind the scenes with the Ralph Lauren application on your iPhone® or visit RALPHLAURENCOLLECTION.COM Ralph Lauren_ 205608743.indd 2 7/17/12 3:51 PM Ralph Lauren_ 205608743_2.indd 3 7/17/12 3:52 PM armani_205609334_US.indd 2 7/23/12 4:01 PM armani_205609334_US.indd 3 7/23/12 4:02 PM ESTEELAUDER_205607332_EK.indd 2 7/2/12 12:21 PM Constance is wearing Pure Color Nail Lacquer in GL Bête Noire, Vivid Shine Lipstick in FL Forbidden Apple and EyeShadow in 03 Cyber Lilac. esteelauder.com © 2012 Estée Lauder Inc. ESTEELAUDER_205607332_EK.indd 3 7/2/12 12:22 PM Ermenegildo_205608147_US.indd 2 7/10/12 2:21 PM Ermenegildo_205608147_US.indd 3 7/10/12 2:21 PM AMERICANA MANHASSET ATHENS BAL HARBOUR DALLAS DUBAI LAS VEGAS LOS ANGELES MADRID NEW YORK RIYADH SOUTH COAST PLAZA TORTUGA BAY OSCARDELARENTA.COM OSCAR DE LA RENTA.indd 2 7/18/12 1:54 PM OSCAR DE LA RENTA.indd 3 7/18/12 1:54 PM Omega_205608611.indd 2 7/16/12 4:29 PM Omega_205608611.indd 3 7/16/12 4:29 PM GUESS_205607865_EK 2 7/6/12 2:46 PM GUESS_205607865_EK 3 7/6/12 2:46 PM NEW YORK 717 MADISON AVENUE EAST HAMPTON 23 MAIN STREET LAS VEGAS FORUM SHOPS DEVIKROELL.COM devikroll_205608009_US.indd 2 7/23/12 3:56 PM devikroll_205608009_US.indd 3 7/23/12 3:57 PM september 28 88 FASHIONABLY LOUD AND INCREDIBLY BAROQUE The heavy jewels, brilliant embroidery and exquisite lace of fall’s finery shine among Paris’s glittering streets. -
Churchill Enjoys Finest Hour in the Saleroom
To print, your print settings should be ‘fit to page size’ or ‘fit to printable area’ or similar. Problems? See our guide: https://atg.news/2zaGmwp 7 1 -2 0 2 1 9 1 ISSUE 2483 | antiquestradegazette.com | 13 March 2021 | UK £4.99 | USA $7.95 | Europe €5.50 S E E R 50years D koopman rare art V A I R N T antiques trade G T H E KOOPMAN (see Client Templates for issue versions) THE ART M ARKET WEEKLY [email protected] +44 (0)20 7242 7624 www.koopman.art Churchill enjoys finest hour in the saleroom Sir Winston Churchill’s (1874-1965) painting Churchill completed during ever more towering presence in the art the Second World War. Tower of the market was on full display last week as Koutoubia Mosque was painted following his auction record was broken four-and- the Casablanca Conference in January a-half times over. 1943. The British prime minister gave it Christie’s evening sale of Modern to US President Franklin D Roosevelt ‘as British art on March 1 offered the only a memento of this short interlude in the crash of war’. Having remained with Roosevelt’s Left: Tower of the Koutoubia son Elliot until 1950 and changed hands Mosque by Sir Winston Churchill – a record £7m at Christie’s. Continued on page 8 Consultation launched for Fairs make welcome Portobello’s five-year plan return to calendar the views of traders, retailers, consultation document. It Fair organisers are now From Monday, April 12, the by Laura Chesters residents and visitors.