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Kitchen and Tableware Vol. 7 - www.korin.com www.korin.com 1 TABLEWARE Dear Customer, 2–21 SIMPLE PORCELAIN WARE BOWLS Since opening Korin in 1982, I’ve seen an ever-increasing 22–23 Small & Custard Bowls 24 Rice Bowls interest in Japanese food and culinary traditions. From 25 Donburi Bowls traditional Japanese ingredients to handcrafted knives, 26–28 Bowls tableware and utensils, all are more popular in Western restaurants and American homes than ever before. I believe PLATES this trend will continue because we live in what has become 29 Small & Medium Plates 30 Yakimono Plates a borderless culinary scene, filled with people seeking new 31–33 Medium & Large Plates and exciting dining experiences. SAUCE POTS & DISHES This catalog offers professional and home chefs the best of both modern and 34–37 Sauce Dishes 38 Sauce Pots traditional Japanese tabletop and culinary tools. These beautiful and practical 39 Spice Containers items enhance the preparation and presentation of a world of cuisine. 40–47 MELAMINEWARE I chose the porcelain, ceramic, lacquer, wood, bamboo, cast iron and glassware from CHOPSTICKS & SPOONS throughout Japan, as each region has its own specialty and tradition of artisan 48–49 Chopsticks & Accessories craftsmanship. Many of these items have been used in Japan for centuries – the 50 Spoons fact that they remain in use in modern kitchens is a testament to the beauty and functionality of their design. BEVERAGE AND SOUP SERVICE 51 Sake Glasses 52 Tokkuri & Sake Serving Vessels It is my hope that along with the inspiration and joy these products bring you, 53 Sake Cups the craftsman’s passion and spirit will create a deeper connection to Japan’s rich 54 Soup and Matcha Bowls culinary culture. 55–57 Tea Cups, Mugs & Pots 58–60 GLASSWARE SAORI KAWANO President and Founder BENTO KORIN Japanese Trading Corp. 61–63 Boxes & Trays 64–65 Sushi Service CASSEROLE & TABLE TOP COOKING 66 Casserole 67–69 Table Top Cooking GIFTS Kutani Ware 70–71 Gifts Wajima Lacquer Ware Nanbu Cast Ironwork 72 Children Yamana Lacquer Ware Bizen Ware Hagi Ware KITCHENWARE EQUIPMENTS, UTENSILS & TABLE ITEMS Mashiko Ware 74–75 Sushi Neta Cases 76–77 Sake & Food Warmers Arita Ware 77–79 Rice Cookers & Accessories 80 Vegetable Slicers 81 Cutting Boards Mino Ware 82–87 Sushi Bar Items 88–92 Cookware 93 Sushi Robots TABLE ACCENTS, CLEANING & DISPOSABLE 94–95 Bamboo Items Beppu Bamboo Ware Shigaraki Ware 96 Cleaning Accessories Sakai Cutlery 96 Disposable Items 2 1. 800.626.2172 SIMPLE PORCELAIN WARE SIMPLE PORCELAIN WARE Vertex Tableware Collection Vertex Tableware For over two decades Vertex has provided high-quality tableware at an exceptional value for restaurants and hospitality points around the world. Korin is pleased to offer Vertex products by case, quantity is indicated below. Alpine Line boasts The Radiance Line a crisp, clean look features a subtlely distinguished by textured surface that its extremely white brings a dynamic translucent body and warmth to the table while graceful wide rim. maintaining a clean and Upscale in quality, yet modern sensibility. 1 surprisingly affordable. 2 16 1 16 15 15 24 14 14 2 13 13 12 3 8 5 17 22 6 8 12 23 3 11 20 4 10 9 5 19 11 4 21 7 7 18 9 10 6 (1) V-AL-25 (6) V-AL-94 (11) V-AL-4S (16) V-AL-21 (21) V-AL-11 (1) V-RAS21 (4) V-RA-86 (7) V-RA-79 (11) V-RA-6N (15) V-RA-16N Round Plate 13.75”d Oblong Platter 13” Bouillon Stacking 4”d Round Plate 12.25”d Fruit Coupe 5.38”d Square Serving Tray 12"x12" Coupe Bowl 9.5"d (32 oz) Deep Bowl 9"d (7 oz) Round Plate 6.5”d Round Plate 10.25”d [36 pcs.] [12 pcs.] (8.5 oz) [36 pcs.] [36 pcs.] [36 pcs.] [12 pcs.] [24 pcs.] [36 pcs.] [36 pcs.] [12 pcs.] (2) V-AL-84 (7) V-AL-93 (12) V-AL-6 (17) V-AL-1S (22) V-AL-1 (2) V-RA-21 (5) V-RA-4S (8) V-RA-1S (12) V-RA-CM8 (16) V-RA-21N Pasta Bowl Coupe Oblong Platter 11.35” Round Plate 6.5”d Stacking Cup 3”d Cup 3.5” (8.5 oz) Maxx Rim Plate 12.2"d Bouillon Stacking (10 oz) Stacking Cup (7 oz) Creamer 5" x 2.25" (5 oz) Round Plate 12”d 10.65”d [12 pcs.] [12 pcs.] [36 pcs.] (8.5 oz) [36 pcs.] [36 pcs.] [12 pcs.] [36 pcs.] [36 pcs.] [48 pcs.] [12 pcs.] (3) V-AL-40 (8) V-AL-23 (13) V-AL-7 (18) V-AL-75 (23) V-AL-2 (3) V-RA-23 (6) V-RA-26 (9) V-RA-2 (13) V-RA-7N Oval Platter 14”d Pasta Bowl Deep with Round Plate 7”d Salad Bowl 5.5”d Saucer 6”d Deep Bowl 11.65"d (16 oz) Deep Soup Maxx Rim 10.65"d Saucer 6” [36 pcs.] Round Plate 7.25”d [24 pcs.] [12 pcs.] Rim 12”d [12 pcs.) [36 pcs.] [36 pcs.] [36 pcs.] [12 pcs.] (12 oz) [12 pcs.] (10) V-RA-20N (14) V-RA-8N (4) V-AL-14 (9) V-AL-10 (14) V-AL-8 (19) V-AL-36 (24) V-AL-20 Round Plate 11.2”d Round Plate 9”d [24 pcs.] Oval Platter 12”d Grapefruit Coupe Round Plate 9.25”d Demitasse Saucer Round Plate 11.5”d [12 pcs.] [12 pcs.] 6.5”d (14 oz.) [36 pcs.] [36 pcs.] 4.75”d [36 pcs.] [36 pcs.] (5) V-AL-12 (10) V-AL-98 (15) V-AL-16 (20) V-AL-35 V-AL-3 - Not PiCtuRed Oval Platter 10.25” Coupe Plate 8.2”d Round Plate 10.5”d Demitasse Cup Soup Plate 8.6”d [24 pcs.] [36 pcs.] [36 pcs.] Stacking 2.65”d [24 pcs.] [36 pcs.] 4 1. 800.626.2172 www.korin.com 5 SIMPLE PORCELAIN WARE SIMPLE PORCELAIN WARE Vertex Tableware Collection Vertex Tableware Collection The Signature Line features dramatic geometric shapes paired with dramatically pitched rims on bowls and serving items. Vertex Signature is a perfect canvas to display your culinary artistry. Placeholder for Vertex 37 Signature collection 36 5 1 JUST LIST 21 53 18 38 52 19 17 35 22 51 39 50 34 2 3 20 23 6 31 32 33 16 4 45 15 44 11 24 7 43 49 12 27 28 47 10 30 8 42 41 25 14 26 9 13 29 40 46 48 (1) V-ARG-205V (9) V-ARG-F3 (17) V-ARG-iC5 (26) V-ARG-R7 (34) V-ARG-S6 (41) V-ARG-RBK (49) V-ARG-SB9 V-ARG-t16 V-ARG-117 V-ARG-S8P Petite Portion Plate 11.25" Miniature Contour 3.4" Incline Bowl 5.5" x 5.4" x 2.6" Embossed Rectangle Plate Embossed Square Plate 6" Mini Rectangle Baker 3" x 2.9" Square Bowl 9" [12 pcs.] Fusion Triangle Plate 10.5" Oval Fruit Rectangle Square Plate 9" [24 pcs.] ( 5.5" well) [12 pcs.] [48 pcs.] [36 pcs.] 7.25" x 5.25" [36 pcs.] [36 pcs.] [48 pcs.] (50) V-ARG-7F [12 pcs.] 5" x 3.5" x 1" [36 pcs.] V-ARG-S21P (2) V-ARG-oB23 (10) V-ARG-SP2 (18) V-ARG-iC7 (27) V-ARG-R6d (35) V-ARG-S8 (42) V-ARG-SBK Fusion Square Plate 7" V-ARG-t21 V-ARG-PtR Square Plate 12" [12 pcs.] Rimmed Oval Bowl 12" x 9.75" White Mini Saucepan 2.5" Incline Bowl 7.5" x 7.4" x 3.5" Rectangle Deep Dish 6" x 4" Embossed Square Plate 9" Mini Square Baker 2.75" x 2.75" [36 pcs.] Fusion Triangle Plate 12.25" Rimmed Mini Pot 2.6" x 2.6" V-ARG-77 (6 oz well) [12 pcs.] (1.5 oz) [48pcs. [36 pcs.] [36 pcs.] [24 pcs.] [48 pcs.] (51) V-ARG-8F [12 pcs.] [48 pcs.] Pasta / Deep Bowl 7" (3) V-ARG-oB26 (11) V-ARG-122 (19) V-ARG-iC16 (28) V-ARG-Bt (36) V-ARG-S21 (43) V-ARG-t16 Fusion Square Plate 9" V-ARG-t5 V-ARG-R20 (4 oz well) [36 pcs.] Rimmed Oval Bowl 10" x 8" Mini Lion Head Tureen Incline Bowl 10.75" x 10.6" x 5" Mini Boat 3.5" x 1.3" [48 pcs.] Embossed Square Plate 12" Fusion Triangle Plate 10.5" [24 pcs.] Fusion Triangle Plate 5.5" Embossed Rectangle Plate V-ARG-t21 (4 oz well) [24 pcs.] 2.15" x 1.75" (3 oz) [48 pcs.] [12 pcs.] (29) V-ARG-5F [12 pcs.] [12 pcs.] (52) V-ARG-16F [36 pcs.] 11" x 7.15" [12 pcs.] Fusion Triangle Plate 12.25" (4) V-ARG-23 (12) V-ARG-26 (20) V-ARG-14F Fusion Square Plate 5.25" (37) V-tAC-25P (44) V-ARG-t8 Fusion Square Plate 10.5" V-ARG-t8 V-ARG-R28P [12 pcs.] Pasta / Deep Bowl 11.6" Pasta / Deep Bowl 10" Fusion Platter 13.75" x 11.5" [36pcs.] Coupe Triangle Plate 13.5" Fusion Triangle Plate 9" [12 pcs.] Fusion Triangle Plate 9" Rectangle Plate 14.5" x 7.2" (15 oz well) [12 pcs.] (9 oz well) [12 pcs.] [12 pcs.] (30) V-ARG-R8d [12 pcs.] [24 pcs.] (53) V-ARG-20F [24 pcs.] [12 pcs.] (5) V-ARG-207V (13) V-ARG-111 (21) V-ARG-S21P Rectangle Deep Dish 9" x 6" (38) V-tAC-20P (45) V-ARG-t5 Fusion Square Plate 11.5" V-tAC-20P V-ARG-S37 Petite Portion Plate 11.25" Rectangle Plate Square Plate 12" [12 pcs.] [24 pcs.] Coupe Triangle Plate 11.75" Fusion Triangle Plate 5.5" [12 pcs.] Coupe Triangle Plate 11.75" Embossed Square Plate 3" ( 7" well) [12 pcs.] 5.5" x 4.5" x 0.75" [36 pcs.] (22) V-ARG-S8P (31) V-ARG-R20P [12 pcs.] [36 pcs.] [12 pcs.] [144 pcs.] (6) V-ARG-79 (14) V-ARG-75 Square Plate 9" [24 pcs.] Rectangle Plate 11" x 7.15" (39) V-tAC-7P (46) V-ARG-d3 NOT PICTURED V-tAC-25P V-ARG-S8 Pasta / Deep Bowl 9" Pasta / Deep Bowl 5" (23) V-ARG-ot21 [12 pcs.] Coupe Triangle Plate 7.5" Tri Sauce Dish 2.25" x 7.25" V-ARG-S6P Coupe Triangle Plate 13.5" Embossed Square Plate 9" (7 oz well) [24 pcs.] (2 oz well) [36 pcs.] Optic Plate 12" [12 pcs.] (32) V-ARG-R7P [36 pcs.] [36 pcs.] Square Plate 6" [36 pcs.] [12 pcs.] [24 pcs.] (7) V-ARG-3-B (15) V-ARG-76 (24) V-ARG-SB6 Rectangle Plate 7.25" x 5.25" (40) V-ARG-dR8 (47) V-ARG-Pt V-ARG-SB6 V-tAC-7P V-ARG-S21 Butter Bowl 3.5" (3 oz) [48 pcs.] Pasta / Deep Bowl 6" Square Bowl 6" [36 pcs.] [36 pcs.] Duet Rectangle Platter Mini Pot 2.5" x 2.5" [48 pcs.] Square Bowl 6" [36 pcs.] Coupe Triangle Plate 7.5" Embossed Square Plate 12" (3 oz well) [36 pcs.] [36 pcs.] [12 pcs.] (8) V-ARG-od2 (25) V-ARG-SB7 (33) V-ARG-S37 8.4" x 5" [36 pcs.] (48) V-ARG-S6 V-ARG-SB7 Octagon Dish 2.6" (16) V-ARG-iC9 Square Bowl 8" [24 pcs.] Embossed Square Plate 3" Embossed Square Plate 6" Square Bowl 8" [24 pcs.] V-ARG-116 V-ARG-S6P (1.5 oz) [48 pcs.] Incline Bowl 9.25" x 9" x 4.15" [144 pcs.] [36 pcs.] V-ARG-SB9 Round Square Bowl Square Plate 6" [36 pcs.] [12 pcs.] Square Bowl 9" [12 pcs.] 4.5" x 4.5" x 1" [36 pcs.] 6 1.
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    NEW$KORIN$ITEMS$JANUARY$–$JUNE$2013$ Limited'Quantities'Available' ' TABLEWARE:"Bowls" " " " Fusion"White"Slanted"Bowl" Fusion"White"Large"Slanted" " " Item%#:%BWL+A4308% Bowl" Wooden"Bowl"RED" Blue"Colored"Bowl" 6.25"L"x"5.5"W"x"2.75"H"–"9"oz" Item%#:%BWL+A4309% Item%#:%NR+625% Item%#:%BWL+375+02% (4/36)" 8.1”L"x"7”W"x"3.8"H"–"16"oz" 4.25"Dia."x"2.75"H"–"11"oz" 8.4"Dia."x"3.4"H"–"47"oz" 1"–"11" $4.25" (3/24)" (1/100)" (12/24)" 12"–"35" $3.83" 1"–"11" $6.20" 1"–"9" $5.50" 1"–"9" $5.50" 36"+" $3.40" 12"–"23" $5.58" 10"–"99" $4.95" 10"–"99" $4.95" " " 24"+" $4.96" 100"+" $4.40" 100"+" $4.40" " " " " " " " " " " " " Sansui"Landscape"Rice"Bowl" " White"and"Red"Ramen"Noodle" Item%#:%RCB+200224% " Small"Brown"Moss"Cup" Bowl" 4.5"Dia."x"1.3"H"–"9"oz" Hiwa"Green"Small"Soba"Cup" Item%#:%TEC+233% Item%#:%BWL+290% (10/120)" Item%#:%TEC+234% 3.3”Dia."x"2.5"H"–"7"oz" 8.3”Dia."x"3.4"H"–"46"oz" 1"–"9" $4.80" 3.3”Dia."x"2.5"H"–"6"oz" (12/60)" (12/24)" 10"–"39" $4.32" (12/60)" 1"–"11" $4.50" 1"–"11" $12.90" 40"+" $3.84" 1"–"11" $6.00" " " 12"–"59" $4.05" 12"–"23" $11.61" " 12"–"59" $5.40" 60"+" $3.60" 24"+" $10.32" 60"+" $4.80" " " " " " " Ivory"White"Bowl" Ivory"White"Bowl" Item%#:%BWL+MTSX+06% " Ivory"White"Bowl" Black"Mottled"Bowl"with"Brush" Item%#:%BWL+MTSX+05% 6"Dia."x"2.75"H"\"25"oz" Item%#:%BWL+MTSX+04% Stroke" 7.25"Dia."x"3.25"H"–"46"oz" (6/48)" 8"Dia."x"3.25"H"–"58"oz" Item%#:%BWL+S59% (6/36)" 1"–"11" $6.20" (5/30)" 9.25"Dia."x"3"H"–"72"oz" 1"–"11" $3.90" 12"–"23" $5.58" 1"–"11" $6.20" (1/16)" 12"–"35" $3.51" 24"+" $4.96" 12"–"29" $5.58" 1"–"11"
  • Introduction to Baking and Pastries Chef Tammy Rink with William R

    Introduction to Baking and Pastries Chef Tammy Rink with William R

    Introduction to Baking and Pastries Chef Tammy Rink With William R. Thibodeaux PH.D. ii | Introduction to Baking and Pastries Introduction to Baking and Pastries | iii Introduction to Baking and Pastries Chef Tammy Rink With William R. Thibodeaux PH.D. iv | Introduction to Baking and Pastries Introduction to Baking and Pastries | v Contents Preface: ix Introduction to Baking and Pastries Topic 1: Baking and Pastry Equipment Topic 2: Dry Ingredients 13 Topic 3: Quick Breads 23 Topic 4: Yeast Doughs 27 Topic 5: Pastry Doughs 33 Topic 6: Custards 37 Topic 7: Cake & Buttercreams 41 Topic 8: Pie Doughs & Ice Cream 49 Topic 9: Mousses, Bavarians and Soufflés 53 Topic 10: Cookies 56 Notes: 57 Glossary: 59 Appendix: 79 Kitchen Weights & Measures 81 Measurement and conversion charts 83 Cake Terms – Icing, decorating, accessories 85 Professional Associations 89 vi | Introduction to Baking and Pastries Introduction to Baking and Pastries | vii Limit of Liability/disclaimer of warranty and Safety: The user is expressly advised to consider and use all safety precautions described in this book or that might be indicated by undertaking the activities described in this book. Common sense must also be used to avoid all potential hazards and, in particular, to take relevant safety precautions concerning likely or known hazards involving food preparation, or in the use of the procedures described in this book. In addition, while many rules and safety precautions have been noted throughout the book, users should always have adult supervision and assistance when working in a kitchen or lab. Any use of or reliance upon this book is at the user's own risk.