Sparkling and Champagne White Wines

Sparkling and Champagne 750ml Prosecco, Treviso, Brut Spumante, Masottina, Veneto, ITALY, NV 11% £21.00 Gloriously fresh and peachy with the supple mousse which gives Prosecco its easy-going charm. Gusbourne Estate, Brut Reserve, Kent, ENGLAND, 2010 12% £33.00 Gusbourne’s outstanding sparkling wines display Champagne style with English personality. Champagne, House of Commons, FRANCE, NV 12% £35.00 Gold medal winner at the Decanter World Wine awards. Champagne Louis Roederer, Brut Premier, FRANCE, NV 12% £45.00 With both power & elegance this is the quintessential Grande Marque, awash with charm and panache. White Wines Colombard Sauvignon Blanc, House of Commons, FRANCE, 2014 11.5% £15.00 Dry, elegant and refreshing from Haut de Montrouge, Gascony. Cococciola Pinot Grigio, Terre Valse, Abruzzo, ITALY, 2014 12% £15.50 More fruit and floral character than many this is an ideal aperitif, simple, clean and refreshing. Sauvignon Blanc, Viña Doña Javiera, Maipo, CHILE, 2015 13.5% £15.50 Green herbal notes of Sauvignon are joined by a little tropical pineapple and ripe peach. Chardonnay, Domaine d’Antugnac, Haute Vallee de l’Aude, FRANCE, 2014 13% £16.50 The cool Pyrenees ensure the freshness of this Burgundian style Chardonnay. Picpoul de Pinet, Domaine Félines Jourdan, Languedoc, FRANCE, 2014 13% £16.50 Mineral and citrus laden Picpoul from picturesque Bassin de Thau now a ‘must have’ on any wine list. Madeleine Angevine, House of Commons , Danebury, ENGLAND, 2012 11.5% £17.00 A crisp, fruity and floral award winning English white made in Hampshire. Chenin Blanc, Anthonij Rupert, Protea, Swartland, SOUTH AFRICA, 2014 13% £17.00 An admirable amalgamation of the Loire white stone and South African honeyed styles of Chenin Blanc. Viognier, Domaine Coudoulet, Vin de Pays d’Oc, FRANCE, 2014 13.5% £19.00 Viognier’s natural exuberance tamed to give exotic spice and rich mouth-feel with a finish of fresh citrus. Gavi di Gavi, Roberto Sarotto, Piedmont, ITALY, 2014 12.5% £19.00 Roberto’s prized Bric Sassi vineyard gives wines which combine floral notes and honey-dew peachiness. White Burgundy, House of Commons, FRANCE, 2013 13% £20.00 Produced in Mersault from 100% chardonnay with honey, cream and citrus aromas Albariño, Igrexario de Saiar, Benito Santos, Galicia, SPAIN, 2014 12% £21.00 Evocative of almonds, peaches and citrus-peel with a grassy top note, Albariño is perfectly suited to seafood. Sancerre, Les Renarderies, Domaine La Rossignole, Cherrier, Loire, FRANCE, 2014 12.5% £24.00 Sauvignon in its spiritual home of the Loire provides green citrus with its classic gunflint streak. Chablis, Domaine du Colombier, Burgundy, FRANCE, 2014 12.5% £26.00 Best enjoyed with shellfish, this cool Chardonnay balances piercing stoniness with red apple and leesy richness. Sauvignon Blanc, Dog Point, Marlborough, NEW ZEALAND, 2014 13.5% £28.00 Vying for supremacy as New Zealand’s top Sauvignon with a wealth of complexity, depth and weight. Rosé Wine 750ml Ancora Rosato, Chiaretto, Monferrato, Piemonte, ITALY, 2015 11.5% £15.50 Ripe, juicy strawberry and redcurrant characters give excellent substance balanced by crisp acidity. Sancerre Rosé, Brigitte et Daniel Chotard, Loire, FRANCE, 2014 13% £26.00 Open and exuberant with a hint of Pinot Noir spice and a clean finish. Red Wines Merlot , House of Commons, FRANCE, 2014 13% £15.00 Stylish, fresh, appealing and well balanced made by Boisset in the South of FRANCE. Carignan Vieilles Vignes, Pietas, Pays d’ Hérault, FRANCE, 2014 12% £15.50 Old vines give a naturally low yield of deeply concentrated grapes for a deliciously lush wine. Cabernet Sauvignon Viña Doña Javiera, Maipo, CHILE, 2015 13.5% £15.50 Shedding some of its trademark firmness giving a fruit driven, juicy style from the warm Maipo Valley. Shiraz Cabernet, ‘Stone The Crows’, Murray Darling, AUSTRALIA, 2014 13.5% £15.50 Aussie Shiraz with a lighter touch; Cabernet providing ample backbone to satisfying fruit. Nero d’Avola, Alicia, Sicily, ITALY, 2014 14% £17.00 Providing the slightest note of bitterness achieving balance against a backdrop of ripe currant fruit. Chianti Riserva, Corliano, Rossetti, Tuscany, ITALY, 2009 14% £19.00 Bright cherry fruit and earthy, savoury spice complexity finishing with archetypal Italian acidity. Classic. Malbec, Santa Celina, Mendoza, ARGENTINA, 2014 13.5% £19.00 The warm days and cool nights of the Andes give this rich blue fruit with a mouth-watering structure. Bordeaux House of Commons, FRANCE, 2014 13.5% £20.00 A blend of Cabernet Sauvignon, Merlot and Cabernet Franc producing a classic style Bordeaux from Château Rouquette. Rioja, Viña Amézola Crianza, Bodegas Amézola de la Mora, Rioja, SPAIN, 2011 14% £20.00 Attractive red fruits sit alongside the distinctive vanilla and coconut sweetness of the American oak casks. Côtes du Rhône Nature Rouge, Famille Perrin, Rhône, FRANCE, 2013 13% £20.00 A wealth of black fruits, pepper, herbs and spices, and exudes velvety Mediterranean warmth. Shiraz, Rocky Gully, Frankland Estate, Frankland, AUSTRALIA, 2013 14% £23.00 Somewhat ‘Old World’ in style with a nod to the Rhône; hedgerows, black pepper and dried herbs. Pinot Noir, Isabel Estate, Marlborough, NEW ZEALAND, 2013 13% £30.00 A worthy demonstration of the ripe, summer fruited, pure Pinot Noir which New Zealand does so well. Château de Panigon, Médoc, Bordeaux, FRANCE, 2010 14% £31.00 The unimpeachable quality of the 2010 vintage delivers refinement and proportion. Supple yet serious. Château Beaumont, Haut-Médoc, Bordeaux, FRANCE, 2010 14% £33.00 Multi-layered, dark cassis, graphite, cedar and tobacco silky tannins complete the picture. Fortified and Sweet Wines Quinta de la Rosa, Late Bottled Vintage Port, Douro, PORTUGAL, 2011 20% £35.00 Indulgent ripe black fruit and notes of chocolate with a spicy, warming finish. Sauternes, Château Partarrieu, Bordeaux, FRANCE, 2012 13.5% half bottle £24.00 Sweet and luscious yet refreshing with notes of honey lifted by bright citrus fruit..

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