Benefiting the AMERICAN HEART ASSOCIATION Saturday, May 14

Home , American Airlines Center, Simi Winery, Windsor Vineyards

Benefiting THE AMERICAN HEART ASSOCIATION

Saturday, May 14, 2016 Omni Dallas Hotel – Dallas Ballroom

6:30pm Registration, Reception & Silent Auction

7:00pm Celebrity Chef & Featured Winery Stations Ballroom

8:30pm Open Your Heart Appeal & Live Auction

10:00pm

AT&T Young at Heart After Party Silent Auction Closes 30 Minutes After Live Auction CÔtes du Coeur Côtes du Coeur Overview

Table of Contents Côtes du Coeur Overview

The Côtes du Coeur event series is a premiere fundraising Côtes du Coeur Overview...... 3 campaign hosted annually in Dallas, Texas to benefit the Côtes du Coeur Chair Message...... 4 American Heart Association (AHA). Sponsored by the Tête du Cuvée Honoree...... 8 Dallas Division of the AHA, the event series leads up to an

Côtes du Coeur Committee...... 13 annual fine wine auction and celebrity chef dinner. This

Côtes du Coeur Sponsors...... 22 culminating black-tie gala event is the largest of its kind, making it the number one fundraising gala in the nation Côtes du Coeur Wine Society...... 29 for the American Heart Association. Proceeds from Côtes Private Wine Donors...... 31 du Coeur go directly to the AHA for cardiovascular research Live & Silent Auction Donors...... 40 and heart health educational programs, both locally and

Tasting Menu...... 47 nationwide. During its 24-year history, Côtes du Coeur has Côtes du Coeur Featured Wineries...... 50 attracted more than 21,000 attendees and has raised more

Côtes du Coeur Celebrity Chefs...... 105 than $27 million. Côtes du Coeur hosts approximately 1,200 business and wine industry leaders, community Live Auction...... 127 philanthropists, wine collectors and physicians. Led by Bid Boards...... 145 renowned Dallas Chef Richard Chamberlain, a team of 18

Wine...... 145 acclaimed Chefs invite the guests to enjoy selections from a

Featured Wineries & Chefs...... 155 boldly unique tasting menu accompanied by wine pairings

Indulgences and Experiences...... 157 created from the cellars of 26 elite wineries. Attendees experience multi-course fine dining designed to showcase Silent Auction...... 161 specific wine varietals dish by dish. The quality of the food Big Bottle Alley...... 161 and wine is a key differentiator for Côtes du Coeur. The gala Featured Wineries...... 175 also features a live auction of one-of-a-kind experience

Society Wine...... 179 packages and a silent auction of more than 2,000 wines—

Wine Lot I...... 193 the largest fine wine auction in the Southwest. A key focus

Wine Lot II...... 207 of the Côtes du Coeur season is the cultivation of quality networking during the planning sessions, pre-parties and Wine Lot III...... 223 gala. These events offer multiple opportunities for patrons Indulgences and Experiences...... 237 to engage in deep and meaningful business and personal

Auction Proceedings...... 241 relationships with senior level executives from the Dallas

Wine Bottle Information...... 247 area.

2 3 CÔtes du Coeur Côtes du Coeur Chairs

Message from Past Côtes du Coeur Chairs Melissa & Steve Grimshaw 2016 Côtes du Coeur Chairs 2015 Kate Rose Marquez 2014 Jana & Mike Brosin Welcome to the 25th annual Côtes du Coeur gala benefiting the American Heart 2013 Brenda & Bill Bogart Association.

It is a great honor for us to be chairing the 25th Côtes 2012 Sandy & David Alexander du Coeur gala where we will honor this event’s past, present and future on behalf 2011 John L. Adams of the American Heart Association. Our extended DFW family is why we’re so committed to the AHA’s 2009-2010 Tim Wallace strategic goal to improve U.S. cardiovascular health by 20% while reducing cardiovascular 2008 Lauren & Lance Byrd deaths 20% by 2020.

With this in mind, we recently attended the 2015 AHA’s Scientific Sessions (AHA’s annual meeting of more than 18,000 cardiologists 2007 Erin & Scott Olson and researchers from across the country). We were amazed and inspired to learn that surgeons are now using 3-D printers to print patient’s hearts so they can practice on a perfect replica of the 2006 Mary Humphreys Gill & John Gill, M.D. patient’s heart prior to the actual surgery.

This is just one example of how your generous Côtes du Coeur contributions fund ground-breaking research that leads directly to 2005 Linda Paulk, Pat & Jim Parker innovative programs and educational tools that help prevent and one day eradicate heart disease entirely. 2004 Toni Brinker Pickens, Don Hultgren, Tonight is the silver anniversary of the most prestigious and successful American Heart Association gala in the nation. We are honored to chair this milestone event and hope you enjoy our retrospective look Sandra Kuprion-Thomas back at the first 25 years of this world class event.

Deep gratitude and thanks goes out to each and every past Côtes 2003 Pat Morgan McEvoy du Coeur chairman in attendance tonight for building an incredible legacy for helping people fight and, eventually, win the war on heart disease and stroke. We are excited to honor Côtes du Coeur leadership as we look forward to a future free of cardiovascular 2002 Sandra Kuprion-Thomas disease.

Let the Côtes du Coeur 25th anniversary celebration begin! 2001 Diane Seay McNulty, Ph.D. Sincerely,

Melissa and Steve Grimshaw 2000 Martha & Larry Hansard

2016 Côtes du Coeur Chairs 1999 Cathy Thayer

1998 Mary Susan Dunaway

1996-1997 Vicki Briley-White

1995 David Brown, M.D.

1994-1991 Dr. Bob Hillert, Terry & Steve Casey

4 5 CÔtes du Coeur

Message from Nancy Brown Chief Executive Officer

Dear Friends,

Thank you so much for joining us as we celebrate the 25th anniversary of the Dallas Côtes du Coeur Fine Wine Auction and Celebrity Chef Dinner. Over the past two-and-a-half decades, this remarkable annual gathering has raised more than $27million on behalf of the American Heart Association. Your support this evening helps to continue that proud legacy, which is so critical to our efforts to impact the lives of those who face cardiovascular diseases and stroke.

The ongoing success of Côtes du Coeur is a reflection of the incredible generosity and dedication of so many people in the Dallas community – like you – who care deeply about making a positive difference. Your concern for saving and improving the lives of others is an inspiration to all of us at the American Heart Association.

I would like to give special recognition to our 2016 Côtes du Coeur Chairs, Melissa & Steve Grimshaw, and to our entire Executive Committee, for planning an outstanding program. Tonight, led by Richard Chamberlain, we are honored to be joined by 18 celebrity chefs whose culinary masterpieces will be paired with selections from 26 world- renowned wineries, including our Tête du Cuvée Honoree, Ehlers Estate. I know it will be an unforgettable occasion, and I look forward to seeing you there. Thank you again for all you do on behalf of the American Heart Association.

All my best,

Nancy Brown Chief Executive Officer American Heart Association

6 7 CÔtes du Coeur Téte du Cuvée Honorees

Tête du Cuvée Honorees

Regina Martinelli of Martinelli Winery (2015)

The Schweiger Family of Schweiger Vineyards (2014)

John Bookwalter of J. Bookwalter Wines (2013)

David Ramey of Ramey Wine Cellars (2012)

Bob Egelhoff of Egelhoff Wines (2011)

2016 Alfred Tesseron of Château Pontet-Canet (2010)

Tête du Cuvée Honoree Jean-Michel Cazes of Château Lynch-Bages (2009) Kevin Morrisey Beth Nickel Proprietress of Far Niente, Nickel and Nickel and Ehlers Estate represents the unique fusion of an outstanding Dolce (2008) winegrowing estate, environmental consciousness and international philanthropy. The historic and diverse Napa Valley vineyard of Ehlers Estate is certified organic and is cultivated Ken Wright of Ken Wright Cellars (2007) using biodynamic farming techniques to produce a small portfolio of exceptional estate-grown wines. One hundred Ambassador Kathryn Hall of HALL, Napa Valley (2006) percent of the proceeds from the sale of these wines go to support the Leducq Foundation, a highly regarded, not-for-profit Bob Foley of Pride Mountain Vineyards (2005) foundation dedicated to funding international cardiovascular research. In 1985, French entrepreneur and philanthropist Jean Leducq began acquiring small parcels of vineyard land in Napa Benoit Gouez of Dom Perignon (2004) Valley’s acclaimed St. Helena appellation. A dedicated vintner and wine lover, his goal was to found a contiguous Napa Valley Delia Viader of Viader Winery & Vineyards (2003) estate—in the classic French style—capable of producing wines with the power, grace and sophistication of the great Bordeaux The Peter Mondavi Family of Charles Krug Winery (2002) houses. By 2001, Leducq had joined the original 14-acre Ehlers Estate property with contiguous vineyard parcels to create a Daryl and Lisa Groom of Geyser Peak Winery (2001) 42-acre estate. At the heart of this estate is the historic stone winery built by Bernard Ehlers in 1886. As a tribute to the site’s long winemaking history, Leducq and his wife, Sylviane, revived Garen and Shari Staglin of Staglin Family Vineyard (2000) the original Ehlers Estate name beginning with the winery’s inaugural 2000 vintage Cabernet Sauvignon. The following Anthony J. LaBarba of Dallas (1999) year, Ehlers Estate produced its first Merlot, and with the 2002 vintage, the winery added its flagship, estate-grown 1886 Dan and Margaret Duckhorn of Duckhorn Vineyards (1998) Cabernet Sauvignon bottling to its portfolio of handcrafted Bordeaux-varietal wines. Kevin Morrisey, Winemaker & General Manager is a true international spirit whose dual French/ The Robert Drouhin Family (1997) American citizenship enabled him to intern in Pomerol for legendary Jean-Claude Berrouet at Château Pétrus. Morrisey’s Zelma Long of Simi Winery (1996) winemaking style and pedigree, particularly with Bordeaux- varietal wines, is renowned following many years as winemaker Madame May-Eliane de Lencquesaing of Château Pichon- for Stags’ Leap Winery. Morrisey cherishes his family life and manages to work a little wine into every table setting. He Longueville Comtese de Lalande (1995) and his wife, Karin, have been educating their two daughters in Waldorf schools in the Napa Valley since 2002. They are all Marchese Piero Antinori (1994) French/American dual citizens – international at heart – and see life at Ehlers as harmonious with their reverence for the earth, The Robert Mondavi Family (1993) sustainable living, and winemaking excellence.

8 9 Trim: 3.5" CÔtes du Coeur

post glance No email is worth a life. search text Trim: 10"

AT&T reminds you to keep your eyes on the road, not on your phone. When you’re behind the wheel, nothing is more valuable than your life, or the lives of others. It Can Wait.®

ItCanWait.com | Follow us on Twitter @ItCanWait

Twelve Nobel Prize winners received research funding from the American Heart Association.

© 2016 AT&T Intellectual Property. All rights reserved. AT&T, the Globe logo and othe marks are trademarks and service marks of AT&T Intellectual Property and /or AT&T affiliated companies. All other marks contained herein are the property of their respective owners.

10 11

This advertisement was prepared by BBDO New York Filename: 716812-1_V1.indd CLIENT: NYC BBDO New York AT&T Proof #: 1 Path: Studio:Volumes:Studio:EGPlus_D...812-1_ Created: 4-7-2016 2:56 PM PRODUCT: Column Ad for ICW Mechanicals:716812-1_V1.indd Saved: 4-7-2016 3:49 PM JOB#: 716812-1 Operators: Brand, Adrienne / Brand, Adrienne Printed: 4-7-2016 3:49 PM SPACE: None Print Scale: None BLEED: None TRIM: 3.5" x 10" Fonts Ink Names SAFETY: 3.02" x 9.52" Omnes_ATT II (Light, Light Italic, Medium) Black GUTTER: None Graphic Name Color Space Eff. Res. PUBS: ICW ICW_BW_Gradient_CMYK_V3_BW.EPS, att_icw_lgt_2_rgb_blk_pos.eps ISSUE: None TRAFFIC: Dottie Gallardo ART BUYER: None ACCOUNT: None RETOUCH: None PRODUCTION: None ART DIRECTOR: None COPYWRITER: None CÔtes du Coeur CÔtes du Coeur Committee

American Heart Association Dallas Division 2015 – 2016 Executive Committee

CHAIRMAN Randy Cain Vice Chair and Southwest Area Director, EY

PRESIDENT Amit Khera, MD Director of Preventive Cardiology, UT Southwestern Medical Center

LEADERSHIP DEVELOPMENT CHAIR Ron Taylor Community Volunteer

IMMEDIATE PAST CHAIRMAN Doug Hawthorne Benefits of a CEO, Texas Health Resources

Young at Heart Richard Chamberlain Chef Proprietor, Chamberlain’s Steak & Chop House Membership: Chamberlain’s Fish Market Grill

Quarterly happy hour events W. Byron Dunn Volunteer opportunities Principal, Tubular Synergy Group

Discounted rate to Executive Breakfast Series Ron Haddock Networking opportunities Chairman, Ashmore Energy International with other young professionals in Dallas Don Hultgren Free participation with the YAH Heart Walk Team Community Volunteer

Advanced purchase of Côtes Du Coeur After-Party ticket Michael Jenkins President and Managing Director, Dallas Summer Musicals & LARC

Tim Wallace Chairman, President and CEO, Trinity Industries, Inc. For more information, visit www.dallaswineauction.com/young-at-heart John Warner, MD CEO, UT Southwestern Hospital Medical Center

12 13 CÔtes du Coeur Téte du Cuvée Honorees

2015 – 2016 Board Members Côtes du Coeur Committee

Rick Allen Boyd Lyles 2016 CHAIRS President & CEO Internal & Preventative Medicine Melissa & Steve Grimshaw Paragon Healthcare Viverae CÔTES DU COEUR FOUNDER Darrell D. Beckett Scott Mair Divisional Senior Vice President Senior Vice President Network Bob Hillert, MD Blue Cross Blue Shield of Texas Planning and Engineering AT&T Services, Inc. 2016 EXECUTIVE LEADERSHIP TEAM CHAIR Darwin Bruce Steve Grimshaw COO Kate Rose Marquez The Potter’s House Community Volunteer EXECUTIVE LEADERSHIP TEAM VICE-CHAIR Tyler Cooper, MD, MPH Michael J. McWay Greg Clark Immediate Past President President – Texas Division CEO McCarthy Cooper Aerobics EXECUTIVE LEADERSHIP TEAM Steve Olson Rick Allen Patrick Fox Scott Ellington HPM Leadership Todd Baird Michael Glazer Chief Legal Officer and General James Berg Bill Guess Counsel Britt Reynolds Mike Brosin Highland Capital Management, LP President of Operations Scott Moore Tenet Healthcare Corporation Perry Cannon Stewart Motley Brynn Evanson Angie Carlson Howard Mudrick EVP Human Resources Gerry L. Ridgely, Jr. Richard Chamberlain John Shelnutt JCPenney Executive Vice President & Vice Chairman, Michele Chulick Casey Shires Manny Fernandez Emerging Businesses and Eric Clark Bill Smith Managing Partner Principal, Gregory Douglass John Sweeney KPMG Ryan Jason Downing Tim Gallagher

Randall Goss Barbara Smith Scott Ellington Tim Wallace Chairman/Chief Executive Officer SVP, CFO GALA CHAIR U.S. Risk Insurance Group, Inc. Commercial Metals Dani Cook

Monty Griffin Ravi Vallabhan Division President and General General & Interventional CHEF CHAIR Manager Cardiology Richard Chamberlain The Sherwin-Williams Company Baylor Scott & White Health DEVELOPMENT COMMITTEE CHAIR Steve Grimshaw Nancy Vish CEO President & Chief Nursing Officer Angie Carlson Caliber Collision Centers Baylor Heart & Vascular Hospital PRIVATE WINE DONOR CHAIR Wally Gruenes David Westberry Ted Domitrovich Office Managing Partner Managing Director Grant Thornton, LLP BridgeStreet Partners WINE CHAIRS Joseph A. Hill, MD Mike Zbuchalski Steve Ellis Chief of Cardiology Senior Vice President, Howard Mudrick UT Southwestern Medical Center Research & Development Frito-Lay Steve Love AUCTION CHAIRS President & CEO Kim Bannister Dallas-Fort Worth Hospital Georgia Davis Council 14 15 CÔtes du Coeur Téte du Cuvée Honorees

PRE-PARTY CHAIR Carol Holmes

SILENT AUCTION LOGISTICS CHAIRS Susan & David Doherty

VOLUNTEER CHAIR Andrea Hunter

WINE SOCIETY CHAIRS Brenda Hedrick & Scott Casson

AUCTION COMMITTEE Jennifer Becherer Erin Foster Jane Geisse Sharon Riley

DEVELOPMENT COMMITTEE Sarah Bell Joel Mora Greg Clark Bob Nelson Claudia Coleman Bonnie Pounds Clinton Encinias Levinda Rios-Soliz Liz Healy Eric Schoch Matt Holmes Dawn Whitney Darren LaSorte Kimberly Wyatt Andrew Louder

WINE ADVISORY COMMITTEE Roger Carlile Steve Ellis Bob Hillert, MD Mark Johnson Hank Krawczyk Howard Mudrick Scott Trulock

16 17 CÔtes du Coeur

Deloitte is proud to support the American Heart Association and their mission to building healthier lives, free of cardiovascular diseases and stroke.

We all admire www.deloitte.com high performance. Tonight, we celebrate it.

Accenture salutes the American Heart Association for its tireless e orts to make our community healthier.

18 19 CÔtes du Coeur CÔtes du Coeur Sponsors

PLATINUM SPONSORS Accenture CÔtes du Coeur The Heart Hospital Baylor of Plano 2016 Sponsors Baylor Jack and Jane Hamilton Heart and Vascular Hospital As of 4-15-16 BlueCross BlueShield of Texas LEGACY SPONSORS Caliber Collision Centers YOUNG AT HEART AFTER PARTY SPONSOR Crest Cadillac and Infiniti AT&T Highland Capital Management, LP Paragon Healthcare, Inc. CATALOG PREVIEW PARTY GRAND TASTING & TRIBUTE WALL SPONSOR SPONSOR Anne Davidson Dell Services WINE & SPIRITS SPONSOR TECHNOLOGY SPONSOR Glazer’s Ciena

CHEF ANNOUNCEMENT PARTY VIP PARTY SPONSOR SPONSOR Eagle Gasket & Packing Company PwC

TRIBUTE SPONSOR BIG BOTTLE PARTY SPONSOR EY Deloitte, LLP

AUCTION CHECKOUT SPONSOR Dallas Southwest Osteopathic Physicians

20 21 CÔtes du Coeur CÔtes du Coeur Sponsors

CHEF SPONSORS TUSCANY SPONSORS AkzoNobel Global Lennox International Amdocs, Inc. Midland Manufacturing Cross Development, LLC Betteann & Don Hultgren Kelly and David Pfeil Cynthia & Patrick Fox Trinity Industries, Inc. Omers Private Equity UnitedHealthcare Marge & Hank Krawczyk /

Billie Bedsole & Mark Johnson BORDEAUX SPONSORS ALON USA NAPA SPONSOR Amsted Rail Ericsson Axalta Coating Systems Haynes and Boone, LLP CGI Cisco Distribution International WILLAMETTE SPONSORS Enterprise Holdings Foundation Akin Gump Strauss Hauer & Feld LLP Grant Thornton LLP Anchor Fabrication Carol & Matt Holmes BSN Sports Hudson Advisors DFW Grating McQueary Henry Bowles Troy, LLP Field Fastener Merit Energy Fluor Nokia Juniper Networks Sales Benchmark Index Leeco Steel, LLC Service King Macquarie Capital SSAB North American Foundation Miner Enterprises, Inc. Williams-Hayward Protective Coatings Jean Tamura Napier Park

22 23 CÔtes du Coeur CÔtes du Coeur Sponsors

WILLAMETTE SPONSORS -CONT. Powell Coleman & Arnold LLP New York Air Brake Steel & Pipe Supply Co. Inc. Progress Rail Services The Adi Family Foundation Texas Health Dallas Transcore / Intellitrans The Timken Company Wabtec Corporation OMK Vyksa UMB Bank RIOJA SPONSORS Vedder Price PC AstraZeneca Vinson & Elkins, LLP Hammond Machine Works Willis Towers Watson Strathmore Products, Inc. Winstead, PC XTGlobal JEROBOAM SPONSORS 3M Automotive SELECT SPONSOR Barkawi Management Consultants The Keystone Group Cargill Metals Chicago Title SONOMA SPONSORS Cross Architects PLLC Cree Industrial Arts D’Angelos Automotive and Industrial Flack Steel Coatings GDT Finishmaster General Insulation Company Friedman Industries, Inc. HigherVisibility SEO Frontier Steel Company HRS Fastener Gladwin Paint Jones Lang LaSalle International Name Plate Services Metalex Kelso Technologies (USA) Inc. OPS Kinaxis

24 25 CÔtes du Coeur CÔtes du Coeur Wine Society

JEROBOAM SPONSORS -CONT. 2016 Wine Society Locke Lord, LLP Membership Metso Jocelyn Ansley Kelly Ryan & David Barr Midwest Rail Steven Bourn Kate & Frank Busch Alexa & David Aboitiz Ginny Byrnes Reagan Cannon Karen & Donald Key Catherine Carter Ian Pesses & Michele Chulick Claudia Coleman Tinet Gros-Dubois Crowell & Charles Crowell Scott Williams Susan & David Doherty Taylor & Jeff Fields National Coatings & Supplies, Inc. Erin & Bob Foster Darrell Gibson O’Neal Flat Roll Metals Anne & John Griggs Strato, Inc. Shirley Percival & Timothy Harrelson Corrie & Chris Harris Unyson Ryan Harvey Cory Haynes Workhorse Rail, LLC Brenda Hedrick & Scott Casson Kim & Greg Hext Bob & Meg Hillert MAGNUM SPONSORS Kim & Tim Houlne Jodie Hurwitz Caltrax, Inc. Billie Bedsole & Mark Johnson Kendra & Dennis Johnson ETC Corporation Courtney King Sheilon King iIRX, LP Daniel Lawson Jeannette & Jim Keton Beverly & Randy Lawson Katie & Brad Levy Deborah & Keith Pitts Mark McKendrick Charlotte McKenzie Eric Sudol Cheryl Mokrzecky Marchelle & Paul Michel Raj Vaswani Amanda Moore Kim & Michael Morris Vicki & Howard Mudrick Tawnya Murray Sandy Nachman Rebecca Owen Joyce & Richey Owen Sarah Peden Kerry & Dimitry Philipovitch

26 27 CÔtes du Coeur Private Wine Donors

2016 WINE SOCIETY MEMBERS cont. Private Wine Donors Stephen Powell Tiffany & Chris Abraham Lori & Keith Routh Jason Scott Accenture Diane & Dan Shimer Mandy & Thomas Alexander Andrea Stebenne Trisha & Rick Allen Penny & Mark Stone Krista Tankersley Andrew Hill Winery Lisa Tenorio Aurora McKinney Jennifer & Ted Thompson Emily & Jerry Baldridge George Wyatt Webb Steven Jake Wignall Kelly Ryan & David Barr Curtis Williams Thomas W. Barton Pepsi Windland Jody Beasley Billie Bedsole & Mark Johnson Winter & Billy Bennett Bernardus Winery Heidi Solits-Berner & Dan Berner Allie Vollmer & Trevor Brittingham Jana & Mike Brosin Susan & David Brown Ginny Byrnes Carol & Bob Carr Catherine Carter Lisa & Chef Richard Chamberlain Michele Chulick & Ian Pesses Bridget & Greg Clark Sandra L. Copeland

is proud to support the Corner Wines Amber & Robert Cowart Tinet & Charles Crowell Georgia & Tom Davis Susan & David Doherty and their mission to build healthier Mark Doom lives, free of cardiovascular diseases and stroke. Laura & Jason Downing Ted Domitrovich Maureen & Steve Ellis

28 29 CÔtes du Coeur Private Wine Donors Private Wine Donors

PRIVATE WINE DONORS cont. Clinton Encinias Jim Montgomery Friends of Trinity Industries Amanda Moore Michelle & Rich Frymire Phoebe & Carl Moore Jenny & Mike Garberdine Jamie & Grant Morris Edie & Mike Gaston Vicki & Howard Mudrick Kimberly & Michael Glazer David Newton Melissa & Steve Grimshaw Joan & Robert Novinsky Lisa & Daryl Groom Joyce & Richey Owen Leslie & Bill Guess Rebecca Owen Sean Hamamoto Alan Page Linda & Byron Harris Sarah Peden Brenda Hedrick & Scott Casson Deborah & Keith Pitts Mary & David Henderson Dean Polly Kim & Gregory Hext Stephen Powell Highland Capital Management, LP Jennifer & David Purifoy Nancy & Gary Hirsch Lori & Keith Routh Brett Holst Chelby Sanders Kim & Tim Houlne Kristen Sanger Mary & John Hunt Jacquelyn & Lawrence Schwartz Brian Hupp Jason Scott Jeannie Jans Sara & Jason Sherrieb Kendra & Dennis Johnson Diane & Dan Shimer Scott Jones Joe Slovensky Jeffrey Klote Libby Smith Kosta Browne Winery Staglin Family Vineyard Peter Krause Misty & Gregory Stagnone Marge & Hank Krawczyk Penny & Mark Stone Lucinda & Richard Lapp Jim Striegel Beverly & Randy Lawson Mary Sweazy Daniel Lawson Lisa Tenorio Kellie Lusk George Wyatt Webb Mark McKendrick Carolyn & David Westberry Charlotte McKenzie Alyssa Nood & Wyatt Wibs Cheryl Mokrzecky Pepsi Windland

30 31 CÔtes du Coeur Cor Vitae

Amazing Grace Life Kevin Curley Anne L. Davidson Crista & Philip de Bruyn Michelle & Michael Deese Cor Vitae … The Heart of Life Philanthropic Giving Ingrid & Joseph DePinto Society is a warm and inviting community of like- Darlene & Garrett DeVries minded individuals who understand the importance Pam & W. Byron Dunn of changing and saving lives through the work of the Christy & Paul Eisman American Heart Association. Cor Vitae is the vehicle Scott Ellington for significant supporters of the AHA to be recognized Delta Emerson for their giving to the Association and serves as a Patricia Felter platform to inspire others to also consider making an Connie & Russell L. Ferraro impact on American healthcare. Erin & Robert W. Foster Cynthia & Patrick Fox 2015-2016 Cor Vitae Members Terri & Timothy O. Gallagher Jenna T. Alexander Rankin Gasaway Trisha & Rick Allen Kimberly & Michael Glazer Joe Alvarado Kara & Randall Goss Jill & Christopher Ammann Beverly Goulet Glenn Anderson Corrine & Tom Greco Dorota & Todd Baird Carla & Monty Griffin Sue & Christopher Bancroft Melissa & Steve Grimshaw Kim & Nevin Bannister Loretta & Walter Gruenes Ellen Barker Sandi & Ron Haddock Andrea & Darrell Beckett Virginia Rose - Harris Sue & Rhys J. Best Nasiba & Thomas Hartland-Mackie Lucy & Henry Billingsley Martha & Doug Hawthorne Dorothy Booth Mary & David R. Henderson Deborah & Scott J. Boxer Judy Hendrick Patti & Joe Brayton E.L. (Roy) & Thelma Herider Foundation Skye & William Brewer Al G. Hill Jr. Donna & John Brittingham Rob Holmes Terri & Bobby Brittingham Carol & Matt Holmes F. Stephen Brooks Rita I. Howdeshell Inez & Dan Browning Betteann & Donald W. Hultgren Darwin Bruce Stephanie & Hunter Hunt Karen Brustman Laura & Eric Hutto Jyl & Randy Cain Billie Bedsole & Mark Johnson Meredith Caram Lori & David Johnston Ron Castillo Stacy & Randol D. Justice Sheila Chhutani & Jesse Jackson Beverly Bedsole & Joey Key Diane Childress Miriam Kindred Michele Chulick & Ian Pesses Wayne Kirk Mildred & Kenneth Cooper Ashlee & Christopher Kleinert Andrea & Kevin Cowan Marge & Hank J. Krawczyk

32 33 CÔtes du Coeur Cor Vitae

Cor Vitae Member - cont. Susan G. Simon Paul Lackey Michael Simpson Greg Land Bill Smith Marijke Lantz Barbara R. & Mike Smith Sandy & Tim A. Larson Deborah G. Stanford Herbert C. Lindahl Marianne T. & Roger Staubach Mindy Loll Haley & Logan R. Stout Cary M. Maguire Venise Stuart Kenneth Manning Laura Swaney Kate Rose Marquez Shelley & John Sweeney Brooks L. McCorcle Jean C. Tamura Lonnie McGowen The Mike & Mary Terry Foundation Jonathan McIntyre Sean Tipton Judi McQueary Nina Vaca-Humrichouse Blair & Mike McWay Michelle & Scott Vopni Heidi Means Dr. Jill Wade The David B. Miller Family Foundation John Walker Nicole & Stewart Motley Timothy R. Wallace Vicki & Howard Mudrick Lisa & Dr. John Warner Ilana R. Narosov Jennifer Webb Debbie & Peter Nau Rebecca Weigman Keith Novick Katrina Welch James O'Brien Susan Wetzel Paul S. Ozanus Darla Whitaker Donna Pankotai Laura & Chuck Wieland Adana & John Peloubet Tammy & Gregory Williams Angela Perkins Dr. Kathryn J. Wood Kathy Permenter Kelly & David Pfeil Mindy Pfeil Julie Piggott Deborah & Keith Pitts Barbara & Stan Rabin Britt Reynolds Nancy & Richard Rogers Laurie & Michael D. Salim Brooke Sandelin Chelby Sanders Ladd & Kristen Sanger Maria M. Schmitz Eric Schoch Susan & Robert Shapard Janice Sharry Kim & John Shelnutt Diane & Dan L. Shimer

34 35 CÔtes du Coeur

36 37 CÔtes du Coeur Live & Silent Auction Donors

Live and Silent Donors James Doehring Jennifer Lamb American Airlines Jimmy Choo Ani & Pedro Nosnik Kate & Frank W Busch III Beasley's Jewelry Katie & Brad Levy Bennett Lane Winery Ken Topolsky Bernardus Winery Ken's Man Shop Bure Family Wines Kosta Browne Winery Billie Bedsole & Mark Johnson Kramer Portraits, New York Casas de Santa Fe L Brands Chamberlain's Steak and Chop House Laurel Glen Vineyard Chateau Cordeillan-Bages L'Ecole No 41 Chateau Lynch-Bages Lisa & Ron Davis Chef Carl Murray Maureen & Steve Ellis Chef David Holben Marge & Hank Krawczyk Chef Garth Blackburn Martinelli Winery Chef Jeramie Robison & Chef Angela Hernandez Meg & Bob Hillert Chef John Tesar Merry Edwards Winery Chef Kent Rathbun Modus Operandi Cellars Chef Kevin Garvin & Chef Anita Hirsch Nick & Sams Steakhouse Chef Matt McCallister NOBU Chef Omar Flores Opus One Winery Chef Robert James Clifford Origin, LLC Chef Stephen Rogers Patti & Joe Brayton Christopher H. Martin Red Mare Wines Clark-Claudon Vineyards Rosewood Hotels Code Estate Winery Samuel Lynne Galleries Del Frisco's Double Eagle Steakhouse Sandy Nachman Dianne & Mark Prothro Santa Fe School of Cooking Dimitry Philipovitch Sawyer Collection - Kim and Sawyer Bannister Domaine Paul BLANCK Schweiger Vineyards Ehlers Estate Sea Glass Fine Art Photography ELOISA Restaurant Sequoia Grove Vineyards Amy Arlege & Eric Schoch Sheilon King Eric Sudol Shirley Percival & Timothy Harrelson Four Seasons Resort and Club St. Helena Winery Gamble Family Vineyards Stanley Korshak Gemma Restaurant Steven Bourn Gemstone Vineyard Stewart Cellars Gene Naquin Sub Zero Wolf Georgia O'Keeffe Museum Susan Saffron Jewelry Boutique HALL Winery and WALT Wines Ted Domitrovich Hanzell Vineyards The Highland Dallas, Curio Collection by Hilton Harumph Wines Thomas Fallon Photography Haynsworth Photography Ticketmaster Isabelle Guillen Portraiture Torii Mor

38 39 CÔtes du Coeur Live & Silent Auction Donors

Live and Silent Donors cont. Trident Response Group TrinityRail Trujillo Wines Uchi & Top Knot Van Poole Properties is proud to partner with Vicki & Howard Mudrick Winstead PC Château Miraval Xavier Zamarripa González Byass haruMph Wines heitz Cellar The American Heart Association 2020 Josh Cellars Impact Goal: To improve the cardiovascular health leMelson vineyards of all Americans by 20 percent while Martinelli Winery reducing deaths from cardiovascular diseases Moët & Chandon and stroke by 20 percent. red Mare Wines sChWeiGer W & J GrahaM’s port

to support the American Heart Association’s Côtes du Coeur

Special acknowledgment to our friends at Ehler’s Estate Heart disease is the number one killer of women and claims the lives of 2016 460,000 women each year tête du Cuvée honoree over the age of 25 – that’s one per minute.

Beautiful days. We want you to have them. Building healthy communities starts with building healthy bodies. EY supports the efforts of the American Heart Association and Côtes du Coeur. Because taking care of one, ensures greater care for all.

Visit ey.com

42 43 CÔtes du Coeur Tasting Menu

2016 Chef Center of Plate & Winery Listing

Richard Chamberlain Chamberlain’s Steak & Chop House Chamberlain’s Fish Market Grill A Bar N Ranch Texas Kobe "Beefchetta" with Grilled Ramps and Porcini jus 2013 Ehlers Estate Cabernet Sauvignon 2010 Heitz Martha’s Vineyard Cabernet Sauvignon

Carl Murray NOBU Salmon Tartar, Salmon Umamyaki (Vegetable and Soy Salt Cured) and Seared Salmon with a Sweet Mustard Miso Sauce 2013 Torii Mor Olson Estate Vineyard Chardonnay

Chad Houser Café Momentum Texas Wagyu Tartare with Koji, Preserved Yolk and Bottarga 2008 St. Helena Winery Ravenous Cabernet Sauvignon

Dan Landsberg Dragonfly Duck Fat Seared Scallop with Minted Edamame Hummus, Madras Curry Cotton Candy and Beet Chips 2013 Ramey Chardonnay Hyde Vineyard

David Holben Del Frisco’s Double Eagle Steak House Wagyu Cheese Steak, Caramelized Texas Onions Truffle Buttermilk Bisque 2009 Egelhoff Cabernet Sauvignon 2013 Trujillo Cabernet Sauvignon

Dean Fearing Fearing’s Restaurant, The Ritz-Carlton Maple Soaked Comanche Buffalo Sloppy 'Deans' 2011 Schweiger Cabernet Sauvignon 2013 Stewart Cellars Cabernet Sauvignon

Donald Chalko Omni Dallas Hotel Chili Grilled Lobster Taco/Tostada 2012 Bennett Lane Reserve Chardonnay

Garth Blackburn SubZero Wolf Showroom Korean Chili & Black Garlic Glazed Texas Quail Crispy Quinoa & Coconut Milk Sticky Rice Quick Pickled Texas Cabbage Relish 2013 Hall Merlot

Jeramie Robison & Angela Hernandez Uchi, Top Knot Machi Cure Smoked Yellow Yail, Asian Pear, Marcona Almonds, Yucca Chip 2011 Domaine Paul Blanck Grand Cru Schlossberg Riesling

44 45 CÔtes du Coeur

Jim Severson Sevy’s Grill Green Chile Glazed Prime Short Rib, Creamy Poblano Jack Grits, Roasted Corn Pico and Ancho Cabernet Reduction 2012 Gamble Family Home Cabernet Sauvignon

John Tesar Knife, Oak Oxtail Ravioli Parmesan Monte And Shaved Black Truffle 2013 Gemstone Cabernet Sauvignon Kent Rathbun Abacus, Jasper’s, Hickory, Kent Rathbun Catering Cappuccino Cured Venison Guajillo Chili Glaze, Jalapeño-Sweet Corn Pudding 2013 Merry Edwards Pinot Noir

Kevin Garvin & Anita Hirsch Neiman Marcus Restaurants Fennel and Herb Crusted Seared Rare Ahi Tuna Arugula & Endive, Heirloom Cherry Tomato, Red Onion, White Bean, Pepperoncini, Grilled Broccolini, Shaved Pecorino, Lemon Vinaigrette 2013 Hill Family Estate “Carly’s Cuvée” Chardonnay

Matt McCallister FT33, Filament Smoked Duck Cotechino, Lentil and Pickled Vegetable Ragout 2012 Martinelli Sonoma Coast Pinot Noir

Omar Flores Casa Rubia Paella - Black Rice, English Peas, Gulf Shrimp, Hollander Mussels, Chorizo, Piquillo Aioli 2013 Bookwalter Protagonist 2015 Chateau Miraval Rose Provence

Robert Clifford & Kimba Morris Nick & Sam’s Steakhouse Loan Mountain American Wagyu Tenderloin, Perigord Black Truffle Mashed Potato, Maytag Blue Cheese Salad , Cherry Gastrique 2011 Harumph Napa Valley Cabernet

Stephen Kalil & Jody Denton Frito Lay Kitchen Moroccan Antelope Mixed Grill With Naked Orange-Carrot Near East Cous Cous - Dried Fruit and Olive Sausage, Caleb's Cola Antelope Tagine, Naked Bright Beets Sous Vide Antelope Loin, Preserved Lemon-Chive Oil 2013 Sequoia Grove Cabernet Sauvignon 2010 Beronia Reserva Rioja

Stephen Rogers Gemma Braised Veal Cheeks - Tokyo Turnips, Baby Carrots, Roasted Shallots, Bacon, Black Pepper Spätzle 2012 Modus Operandi "Vicarious" Red Blend 2012 Red Mare Cabernet Sauvignon

46 47 CÔtes du Coeur Featured Wineries

Bennett Lane

In 2001 Randy and Lisa Lynch fell in love with the quaint town of Calistoga, which is framed by the rugged Palisades and capped by Mount St Helena. They purchased the 10 acre Lynch Family Estate in 2002. After as successful first vintage, the Lynches founded Bennett Lane Winery in 2003. The winery is located in northern Napa Valley along the edge of the Mayacamas Mountains, and is 2012 Napa Valley Cabernet known for producing superior Napa Valley Reds. After 13 years Bennett Lane Winery has 40+ wines rated 90 or above, and is Sauvignon known as the friendliest tasting room in the valley.

Travis Elder The fruit for this wine comes from three different Up-Valley vineyard sites, including our own Lynch Family Vineyard Estate Travis’ roots run deep in the wine country of northern California. in Calistoga. The other two sites include Barlow Vineyard on He was born and raised in the area, and has been in the wine the Silverado Trail in Calistoga and the Taplin block of Leweling industry for 11 years. This helped him develop an extensive Vineyards on the St Helena valley floor. The 2012 vintage is knowledge for what the area has to offer. His ongoing personal definitely living up to the hype and splendor that the wine goal is to set the bar for wine industry hospitality. His wine community is bestowing upon it. With a nearly ideal growing service approach is based on engaging clients in an intimate season, we saw perfect spring bud break and a growing season conversational style. full of warm days and cool nights all throughout the summer. The fall rains waited until post harvest, which enabled us reach optimal ripeness for the year.

The grapes for this Estate Cabernet Sauvignon were hand sorted and picked on each of the vineyard sites. Once crushed and processed at the winery, the juice was cold soaked for 3 days before yeast inoculation. After fermentation, the wine was barreled down in 30% new French oak and aged for 22 months. This wine opens with aromas of Bing cherry and raspberry, with subtle notes of baking spices and vanilla. On the palate the wine has incredible weight, with flavors of black cherry, pomegranate, and rich caramel. The finish is sturdy and elegant with incredible length.

Appellation: Napa Valley SRP: $62 Composition: 99% Cabernet Sauvignon & 1% Petit Verdot Alcohol: 14.9% Release Date: February 2015 pH: 3.76 Total Cases: 1,205 TA: 5.3g/L

My Tasting Notes:

48 49 CÔtes du Coeur Featured Wineries

Tucked away in its own private valley in the ancient village of Correns, Château Miraval covers 500 hectares of land in the heart of Provence. The magnificent Château is set in a cirque surrounded by ancient woods, olive trees, vineyards and abundant water supply. Lush wildlife combines with the beautiful Provencal climate and quality Mediterranean lifestyle to reveal an enchanting oasis.

Château Miraval’s exclusive valley location embodies an exceptional terroir. Terroir is the expression of the soil, the climate Miraval Côtes de Provence and the history of the land – the essence of the wine. At an altitude of 350 meters the vines are privileged to enjoy warm, sunny days Rosé and cool nights, bringing freshness and balance to the wines. The natural clay and chalk soils are important in retaining vital water supply while at the same time draining excess water, contributing From the Chateaus’ best parcels (Muriers, Longue, Romarin), to healthy grape maturation. as well as from a selection of vineyards close to the village of Correns, just north of Brignoles in the heart of Provence. Clay At Château Miraval, all grapes are carefully hand picked and and limestone soils in the vineyard, partially in terraces, located hand sorted once they have reached desired maturity, ensuring at an average of 350 meters. A cool climate for the area with premium selection. Since 2012, the owners of Château Miraval big temperature swings between night and day. The grapes are have partnered with Famille Perrin to help with the viticulture, harvested exclusively in the morning and sorted twice and are winemaking and wine distribution. As one of the leading destemmed. ‘Pressurage direct’ for Cinsault, Grenache and Rolle. French wine producing families, Famille Perrin is experienced The Syrah is vinified partially using the “saignee” method. Vinified in producing high caliber wines. With investments in the latest in temperature-controlled stainless steel vats (95%) and in barrels winemaking technology and a passion for excellence at every (5%) with batonnage. stage of production, Château Miraval is dedicated to delivering top quality wines to international acclaim. My Tasting Notes:

50 51 CÔtes du Coeur Featured Wineries

Domaine Paul BLANCK

In 1610, Hans Blanck, the family’s Austrian ancestor, acquired the first vines in Alsace. Jacques Philippe Blanck obtained a medal for his work as a winemaker in 1846, and in 1927 found Paul Blanck and a handful of other winemakers being recognized as the driving force behind turning the site of Schlossberg into a pilot site for a future grand cru.

In 1975, with the creation of the grand cru appellation in Alsace, 2011 Riesling Grand Cru Bernard and Marcel Blanck, the sons, played a determining role. Schlossberg was the first to be assigned this appellation. A new Schlossberg generation of winemakers—Frédéric and Philippe—entered the scene in 1985. Their main preoccupation is respecting the vines Soil: and the soil upon which they are planted. An exceptional vineyard: at 200-300m, the Schlossberg slope lies on the Kayersberg migmatites and the intruding granite of The domain has increased its surface area from 24 to 36 hectares Thannenkirch, of which the arenaceous provides very fertile, with five grand crus accounting for more than a third. mineral soil, composed both of coarse sand and clay. The variety of minerals ( potassium, magnesium, fluorine, phosphorus) determines the finesse and aromatic complexity of its wines. The Blanck Family Vinification: This is a reality for the Blancks. The proof is that two generations The juice is extracted with infinite care in our air-bag press. The of Blancks work hand in hand. The sons, Frédéric and Philippe, slow, gentle pressing avoids crushing the stalks and pips. The must work incessantly under the supervision of Bernard and Marcel starts fermenting of its own accord thanks to the natural yeast to improve present in the juice, and the fermentation generally lasts from 4 their wines and move in new directions. to 10 weeks. It is carried out in stainless-steel vats equipped with temperature control, a medium which maximizes the expression The Blancks are environmently conscious. The 36 hectares of of this variety’s aromas. the Domaine are farmed with traditional copper and sulphur treatment and no fertilizer. All the vineyards are plowed several Tasting note: times in the year. Indigene grass is grown to develop the Color: Pale green biodiversity of the fauna. The Blanck’s main objective is to create Nose: Passion fruit, honey, vanilla and wet stone. wines of pure pleasure for food and wine lovers throughout the Palate: Very deep, rich, round and long, with sweet mango and world. pepper nuances lingering impressively. This knockout opulent Schlossberg has extra fat in a good way, and an added measure The thirty different wines from the property can be separated of oomph. into three main types: fruit-driven wines which enable the wine-lover to discover the aromatic finesse of the Alsace grape My Tasting Notes: varieties; “terroir” wines with stony characteristics from the single vineyard’s wines and grand crus which express the plenitude of limestone, the sweetness and firmness of clay, the harmony of manganese an the racy bouquet and power coming from silica, and nectars wines—late-harvested and “grains nobles” wines, issued from over- ripe grapes which are mysterious, opulent, complex and exuberant.

www.blanck.com

52 53 CÔtes du Coeur Featured Wineries

Egelhoff Wines

Bob Egelhoff is one of the heavyweights in the Napa Valley private client consulting industry, or “Flying Winemakers” as they are sometimes called. A 1981 UC Davis graduate, Bob worked 2009 Egelhoff vineyard management in the mid ‘80s at Beckstoffer and in 1988 joined Bill Harlan’s Merryvale Vineyards where he had the good fortune to work with Winemaker Bob Levy and Consultant Cabernet Sauvignon Michel Rolland. Bob was given the opportunity to make wines Rich aromas of black cherry, briar, and spice emanate from the for Harlan, Hartwell, Oakford, Pahlmeyer and Staglin amongst time spent in barrel. Upon tasting, the black cherry, cocoa and others. In the ‘90s, Bob expanded his private wine consulting blackberry flavors come through leading to a creamy, yet full to include Amizetta, Axios, Bella Vista, Richard Partridge and bodied finish. Patience will reward the imbiber. Recommended Robert Craig. His 1997 Napa Cabernet Sauvignon made for client cellaring for a minimum of one year. David Arthur received 99 points from Wine Spectator making it the highest ranked 1997 California Cabernet. Bob currently Technical Data manages winemaking for the Axios and produces private labels T.A 6.0 g/L for Bonnell’s, Yao Fuzi, Vaquero C.C, and Nick & Sam’s Steakhouse, pH 3.73 all in the beautiful State of Texas. Additionally, Bob produces wine Alc. 14.7 for Table 301 in South Carolina (Bellalexis) and for the Cal Ripken Jr. Foundation (2131). Lastly, since 1999, he has produced his own labels: Egelhoff, Walton, Two Worlds and CODE RED. My Tasting Notes:

www.bobegelhoff.com

54 55 CÔtes du Coeur Featured Wineries

Ehlers Estate Ehlers Estate represents the unique fusion of an outstanding winegrowing estate, environmental consciousness and international philanthropy. The historic and diverse Napa Valley vineyard of Ehlers Estate is certified organic and is cultivated using biodynamic farming techniques to produce a small portfolio of exceptional estate-grown wines. One hundred percent of the proceeds from the sale of these wines go to support the Leducq Foundation, a highly regarded, not-for-profit foundation dedicated to funding international cardiovascular research.

In 1985, French entrepreneur and philanthropist Jean Leducq began acquiring small parcels of vineyard land in Napa Valley’s 2013 Ehlers Estate acclaimed St. Helena appellation. A dedicated vintner and wine lover, his goal was to found a contiguous Napa Valley estate—in Cabernet Sauvignon the classic French style—capable of producing wines with the power, grace and sophistication of the great Bordeaux houses. Full-bodied, juicy, dense and intense, this vintage of “1886” will age and improve for decades. This wine is spicy, opulent By 2001, Leducq had joined the original 14-acre Ehlers Estate and complex, chewy with rich elegant tannins. Blueberries, property with contiguous vineyard parcels to create a 42-acre blackberries, raspberries, cocoa and exotic spices keep it estate. At the heart of this estate is the historic stone winery built interesting! A beautiful Napa Cabernet, from a beautiful vintage. by Bernard Ehlers in 1886. As a tribute to the site’s long winemaking history, Leducq and his wife, Sylviane, revived the original Ehlers 2013 was another great vintage in the Napa Valley. A warm, dry Estate name beginning with the winery’s inaugural 2000 vintage spring got the vines off to an exceptionally early start. No frost, Cabernet Sauvignon. The following year, Ehlers Estate produced no rain, no unusual heat waves, just endless days of California sunshine with classically warm afternoons and those cool nights its first Merlot, and with the 2002 vintage, the winery added its that the grapevines adore. Budbreak was early, veraison was flagship, estate-grown 1886 Cabernet Sauvignon bottling to its early, and the tempo continued right up until harvest. Great portfolio of handcrafted Bordeaux-varietal wines. quality across the board, healthy fermentations, rich, complex, full bodied wines throughout the Napa Valley. Kevin Morrisey, Winemaker & General Manager Final Blend: 85% Cabernet Sauvignon, 5% Merlot, 8% Cabernet Franc, 2% Petit Verdot Kevin Morrisey is a true international spirit whose dual French/ Fruit Source: 100% Estate Grown American citizenship enabled him to intern in Pomerol for Farming: 100% CCOF Certified Organic legendary Jean-Claude Berrouet at Château Pétrus. Morrisey’s Oak Regime: 100% French Oak, 70% New winemaking style and pedigree, particularly with Bordeaux- Primary Coopers: Nadalie, St. Martin, Baron, Bossuet varietal wines, is renowned following many years as winemaker Harvest Date: September 20 – October 2, 2013 for Stags’ Leap Winery. Bottling Date: August 7, 2015 Production: 2733 cases Morrisey cherishes his family life and manages to work a little Average Maturity: 24.9 °Brix, 3.70 pH, 0.59 TA wine into every table setting. He and his wife, Karin, have been Finished Wine: 14.5% alcohol educating their two daughters in Waldorf schools in the Napa Valley since 2002. They are all French/American dual citizens – My Tasting Notes: international at heart – and see life at Ehlers as harmonious with their reverence for the earth, sustainable living, and winemaking excellence.

Armen Khachaturian, National Sales Director, Ehlers Estate

Armen Khachaturian is the National Sales Director for Ehlers Estate, a prestigious winery in Napa Valley, just north of downtown St. Helena, known for its Cabernet Sauvignon “1886.” He is responsible for all sales and distribution of Ehlers Estate wines outside the state of California. Armen has been with Ehlers Estate since 2010 and along with his warm personality, brings a wealth of sales experience from Hanzell Vineyards, The Henry Wine Group and Landmark Vineyards. www.ehlersestate.com

56 57 CÔtes du Coeur Featured Wineries

Gamble Family Vineyards Napa native Tom Gamble is a farmer first.

“My most lasting memory of childhood is dirt. Playing in dirt. Walking in dust behind the tractor. Wandering aimlessly on foot, 2012 Family Home Cabernet horseback and mini-bike all summer long—enjoying everything the dirt and our climate gives to life.” Tom’s boyhood days often Sauvignon began before sunrise; herding cattle, working irrigation lines and emulating older ranchers and farmers from the back of the pack. Tom purchased his first vineyard in 1981. He is the first member of This 3.5 acre site demands single-vineyard status. Carefully his family to make wine, but hopes he is not the last to work the tended Cabernet Sauvignon vines cling to this Oakville knoll-top. land. Gamble Family Vineyards is his legacy for future generations, The knoll is divided between a north-west and south-east facing inspired by the hard work of generations past. slopes. Both slopes are very rocky, free draining soils, ensuring full ripeness under stressful growing conditions. Tom Gamble is a farmer first, which is fitting. Good wine begins Deep, intense, inky purple in color. Big savory nose of smoky on the vine. black cherry, spiced plum, mushroom and thyme. Intense, concentrated round tannins frame a big meaty wine accented by Ania Gatto, Brand Ambassador cool cassis and cherry cola. Dusty clay and cedar flavors combine with plum skin, clove, sage, bay leaf and juniper to produce an Before joining Gamble Family Vineyards in 2010 as a Hospitality intricately layered wine finely balanced between fruit and savory Associate, Ania worked at Yountville’s three-star Michelin notes. This wine will continue to evolve over the next several restaurant, The French Laundry where she was Sommelier, decades. managing a 1600 bottle list and extensive wine pairings. She then joined the forces of Honig Vineyard & Winery, overseeing From Oakville; an elegant, well-structured and complex wine Napa Sales and trade visitors. VARIETAL: 100% Cabernet Sauvignon She joined SAVEUR in 2008 as the magazine’s first Wine Contributor. Prior to that, she was the Assistant Sommelier at Ristorante APPELLATION: Oakville Panorama, one of Philadelphia’s premier wine restaurants. After traveling to Miami, she was offered the opportunity to design VINEYARD: Family Home the 200-selection wine list at the new Soco Restaurant. Shortly after, Gatto became the Director of Wines at the Ritz Carlton in Coconut Grove, Miami. My Tasting Notes:

Gatto ultimately moved to New York City in order to increase her knowledge in universal wine selections. Beginning at Michelin Star-awarded Café Gray as Sommelier, Gatto moved to the Michelin Star-awarded Modern, where, as Assistant Director of Wines, followed by L’Atelier de Joel Robuchon, where she held the Director of Wines position for the three-star restaurant at the Four Seasons Hotel.

Well versed in opening restaurants, in 2007, Ania joined the team to re-open Fiamma, one of the premier Italian establishments in New York City. She was the Director of Wines, where she oversaw an 800 bottle and 35 wine by the glass selection list for Chef Fabio Trabocchi’s award-winning regional Italian restaurant. During her tenure, Fiamma won the coveted ‘Best Award of Excellence’ by Wine Spectator magazine in 2008 and Ania was awarded ‘Best Sommelier’ by Star Chefs. Today she holds her Advanced Sommelier Certification from the Court of Master Sommeliers, the premier international examining body for fine wine.

58 59 CÔtes du Coeur Featured Wineries

Gemstone Vineyard The 16-acre Estate Vineyard is situated on a gentle, west facing slope in the Yountville AVA. Gemstone’s first vintage was produced in 1997, when the current clones of Cabernet Sauvignon, Merlot, 2013 Gemstone Cabernet Franc, Petit Verdot and Chardonnay were planted. Since its inception, Gemstone has been a family owned vineyard Cabernet Sauvignon that produces a small production of Cabernet Sauvignon, a The Gemstone Vineyard 2013 Estate Cabernet Sauvignon is a Bordeaux style Estate Red Wine and a Chardonnay, all carefully blend of estate-grown Cabernet Sauvignon (93%) and Petit crafted under the guidance of their winemaker, Philippe Melka. Verdot (7%), from several micro-blocks and distinctive clones Gemstone produces less than 2,000 cases per vintage. from our 16-acre vineyard in Yountville. This wine reveals notes of dried currants, juicy black fruit, cured meat and dried herbs. Amy Marks, Principle Exhibiting gripping tannins with great depth and structure, this powerful wine should drink well for 20+ years. This is a game- Amy Marks is President of Gemstone Vineyards, overseeing all changer vintage bestowed from Robert Parker: aspects of the business on behalf of her family. Amy graduated from George Washington University with a degree in American Blend: 93% Cabernet Sauvignon, 7% Petit Verdot Studies. After graduating, she moved to New York City where she joined the creative consulting agency, Frog Design. At Frog, Vinification: The Cabernet Sauvignon blocks were fermented she joined the marketing team working on public relations and in stainless steel tanks with native yeast on the skins for an content creation for the company’s thought leadership platform, average 31 days. The Petit Verdot block was fermented in 100% before moving into program management where she led cross French new oak with native yeast for 27 days on skins. Bottled functional teams to innovate and develop top tier consumer unfiltered and unfined. products for Fortune 500 clients. My Tasting Notes: After years of fantasizing about being in the food business in New York, she decided in 2009 to venture off and start her own business by opening a specialty prepared food store. Over the following few years, she opened a formal banquet hall and grew the business into a fine catering company that catered to the top-tier fashion, corporate and wedding market.

In 2013, Amy returned back to her roots in California and had the opportunity to dive into learning the wine business that her parents, proprietors Michael and Carole Marks purchased in 2007. Amy brings her experience in marketing, retail, hospitality, client services and small business management to the business, working closely with the stellar team to continue to pursue the excellence of Gemstone wines.

60 61 CÔtes du Coeur Featured Wineries

Gonzalez Byass USA

Gonzalez Byass is a family business founded in 1835 by Manuel Maria Gonzalez Angel in Jerez (Southwest Spain). He was joined by his British agent, Robert Blake Byass in 1885. In 1998, the Byass family withdrew from the business. The company is currently run by a Board consisting of 4th and 5th generation family members. The business began with Sherry—the iconic Tio Pepe and 2010 Beronia Rioja expanded to its current offering of wines from Rioja, Somontano, Cava, Castilla la Mancha and Cadiz. They also own 2 English gin Elegant and deep garnet color with cherry rim. Complex nose brands, 2 Spanish brandies, a Scottish “Outland Whisky” and a with mature fruit dominating while subtly combining with Spanish Anise. chocolate and cinnamon over a sweet and spicy base. The wine is flavorful and smooth on the palate. Fresh and powerful notes of cocoa and toffee standout.

Harvested at the end of September. Fermentation took place in stainless steel deposits then transferred to a mix of American and French oak barrels for 20 months. Ages in the bottle for 18 months before its release to the market

Influenced by the Atlantic and Mediterranean and has a variety of chalky and clayey soils.

Grape Type: 93% Tempranillo, 5% Graciano, 2% Mazuelo Production: 65,000 cases Alcohol: 14%

My Tasting Notes:

62 63 CÔtes du Coeur Featured Wineries

HALL Wines Craig and Kathryn Walt Hall arrived in Napa Valley in 1995 with a singular vision to develop a great wine estate, showcasing Napa Valley’s finest variety: Cabernet Sauvignon. “We believe that great wine is cultivated in the vineyards,” explains Kathryn. “The ability 2012 Hall Napa Valley Merlot to plant, farm, and harvest the grapes for our own wines enables us to have control of the wine quality from beginning to end, without compromise.” Merlot tends to ripen early, so we selected fruit from cooler Completed in 2005, the gravity-flow HALL Rutherford winery, vineyard sites for a result that is vibrant and expressive. The was specially designed to produce small, premier lots of wine Merlot farmed at Hardester Ranch, with its gravelly hillside to- with unyielding attention to detail. HALL St. Helena winery pography, offers weight, concentration and a rich chocolate boasts unmatched winemaking technology and a spectacular character. property featuring a Tasting Room, historic Bergfeld building and a collection of modern art. In July 2009, HALL St. Helena became The wine is deep garnet in color — inviting notes of wet stone, the first production winery in California to receive Gold Level LEED® Certification from the U.S. Green Building Council. sun-warmed raspberries, and a slight cooling note of fresh fennel. Its medium body delivers soft, supple tannins that are Led by Director of Winemaking Steve Leveque, HALL wines are a distinctive and prized feature of our Merlot. The wine finish crafted to accentuate plush, extracted-fruit character and soft, offers notes of baking spices. Drink now and over the next five fine-grain tannins. years.

Walt Winery Steve Leveque, Director of Winemaking HALL Wines In 2010 the Hall’s launched a second wine brand, WALT Wines. WALT is dedicated to the production of premier Pinot Noir and Chardonnay from the Pacific Coast’s most distinctive vineyard sites, spanning nearly 1000 miles and including Sta. Rita Hills, Sonoma County, Anderson Valley, and the Willamette Valley My Tasting Notes:

Chad Nuzum, Midwest Regional Sales Manager Chad Nuzum joined HALL in August of 2012 as our Midwest Regional Manager. Prior to joining the Hall team, Chad worked for seven years on the distributor side. During his first years working in the distribution side; he sold the portfolios of Diageo, Constellation, LVMH, and Gallo to retail accounts. Later in his distribution years, Chad joined the fine wine division and became a key account representative handling high profile restaurant and retail accounts. He moved to Dallas in 2012 and continued working within the fine wine division before joining HALL. Chad received his bachelor’s degree in Business Management with an Entrepreneur focus from Louisiana State University. His territory includes fourteen states within the Midwest region.

64 65 CÔtes du Coeur Featured Wineries

Harumph

Co-owners Scotti Stark and Michael DeSantis blend their years 2011 Harumph of experience in business and wine, along with their slightly nutty personalities, to bring you fabulous wine. Introducing … Deeply saturated with a dark ruby hue. The 2011 HARUMPH Harumph. An über boutique winery that knows no boundaries, Harumph is particular when it comes to fruit. Sourcing from only opens with a complex array of cassis, pencil shavings, and the best vineyards and the finest growers in Napa Valley, we have violets on the nose. The palate is perfectly balanced with a the luxury of choosing with whom we want to work and the focus of dark cherry and rich plums before secondary notes of freedom to make the wine we want to make. At Harumph, we cocoa, crushed stone, and pepper crusted salami. Fine grain love our wine and we’re excited to share it with you. Because to tannins weave a structure and mouth feel that is silky and us, wine is about more than what’s in the bottle. It’s about friends, decadent all the way across the palate. The 2011 HARUMPH is family, food and fun. It’s about living well and laughing out loud. a pure amalgamation of lushness, elegance, and power. Enjoy It’s a fun label, but there is a serious wine inside. now or cellar for 5-10 years. For nearly twenty years, Scotti has made a career out of his passion for wine. From teaching and tasting to production and Technical Data: promotion, he loves everything about wine and is always thirsty Harvest Dates to learn more. With his gregarious personality and penchant October 16 – October 24, 2011 for all things fine, Scotti is eager to share his knowledge and Barrel Age experience with people just getting into wine, as well as with 18 Months, 75% New French Oak collectors who know their way around an extensive cellar. Cooperage Taransaud, Darnajou, Baron Alcohol 14.2% Release Date Summer 2014 Blend Cabernet Sauvignon with trace amounts of Syrah and Merlot

My Tasting Notes:

66 67 CÔtes du Coeur Featured Wineries

Heitz Wine Cellars Heitz Wine Cellars has been recognized as one of the elite wineries in Napa Valley since Joe & Alice produced the first bottle in 1961. Now spanning three generations, the Heitz family is best known for producing Cabernet Sauvignons which have been internationally acknowledged for their purity of flavor and proven record of age-ability. Heitz Martha’s Vineyard Cabernet Sauvignon, long considered one of the iconic wines in the region, 2010 Cabernet Sauvignon was introduced in 1966 as the first Napa Valley cabernet with a vineyard designation on the label. Tasting Notes: A great success in a challenging year, this wine is a true testament to the vitality of Martha's Vineyard itself. The Heitz family vineyards now encompass over 400 acres throughout Napa Valley. All of their vineyards are sustainably A very inviting wine with rich aromas of boysenberry, cassis farmed, and the majority are certified organic. and mint all tightly woven around a sweet core. On the palate this Cabernet is firm with rich, savory notes of cigar box and chocolate, culminating in a silky finish. A compelling and flavorful wine.

As always, this release will reward patient cellaring.

Technical Data: Varietal: 100% Cabernet Sauvignon Appellation: 100% Napa Valley - Oakville Vineyard Designation: Martha's Vineyard - Certified Organic by CCOF Oak Aging: 3.5 years (1 year in oak tanks, 2.5 years in French Limousin oak barrels) Residual Sugar: Dry Alcohol: 14.5% Release Date: February 2015

My Tasting Notes:

68 69 CÔtes du Coeur Featured Wineries

Hill Family Estate After three decades of farming grapes for some of Napa Valley’s finest wine producers, Doug and the family decided that their family should enter the wine business. Hill Family Estate was born out of the desire for the family to work together - sharing the experience of crafting fine wines that showcased the grapes that 2013 “Carly’s Cuvee” Doug farmed and then introducing those wines to the consumer at a tasting room in their hometown, and American foodie Chardonnay capital, Yountville, California. Hill Family Estate is the culmination The 2013 Carly’s Cuvee, came from a selection of Chardonnay of Doug’s vision - a way to share his love of the valley, of farming vineyards in the American Canyon area of Napa Valley (Watson and of wine with his children and wine lovers everywhere. and Clarke) and from a gravelly area off Zinfandel Lane near St Helena. Made in a non-malolactic style, with only light oak influence, this lovely multi- layered Chardonnay will please Ryan Hill, Vice President and April Mucci people looking for a wine that enhances food and holds its own Ryan Hill is the Vice President and Director of Sales for Hill Family out on the patio. Carly Hill is the daughter of Doug and Darci Estate. He attended local schools before graduating from Sonoma Hill, and her victory over leukemia is honored with this beautiful State University with a degree in Wine Business Strategies. He is wine. She is now a nutritionist in San Diego, and helps with the very active in the Napa community and currently belongs to family business. Native Sons, Yountville Kiwanis, Yountville Chamber of Commerce and the Next Generation groups. Prior to becoming involved with Technical Data: Hill Family Estate, Hill worked in the hospitality business as a Production: 2,540 cases dishwasher, busser, food runner, server and sommelier. Hill has Composition: 100% Chardonnay worked at Gordon’s, Bouchon, George’s at The Cove and Nine Vineyards: Watson, Clarke, Gravelly Lane Ten restaurants. His love for food and wine developed in the Appellations: 68% Oakville & 32% American Canyon restaurant business and has carried through to Hill Family Estate. Elevation: Valley floor Ryan resides in Yountville with his family, where he continues to Cooperage: 10 months in French oak barrels, 40% new & 60% grow the business while celebrating his family roots of farming once-used in the Napa Valley. Alcohol: 14.5%, TA 0.55, pH 3.54

My Tasting Notes: www.hillfamilyestate.com

70 71 CÔtes du Coeur Featured Wineries

J. Bookwalter Founded in 1983 by grape growing pioneer Jerry Bookwalter, J. Bookwalter Winery has a long, rich history of producing exceptional wines from some of Washington state’s finest vineyards.

The winery is now owned and operated by second-generation 2013 Protagonist winemaker John Bookwalter. J. Bookwalter is one of Pacific Classic ripe Cabernet aromas invite you to a glass filled with dark Northwest’s most recognized wine brands, relying on exceptional fruits, cream and coffee tones. Generous amounts of black fruits, vineyard sources and meticulous winemaking to produce some graphite, minerals, cocoa and rose petals seamlessly fill the nose of the world’s finest wines. and palate. The finish is long, filled with fruit and vanilla with toasty oak and mocha flavors echoing across this rich wine. Fine John Bookwalter, President & Winemaker smooth tannins and refreshing acidity structure this refreshing John Bookwalter is the president and winemaker for J. Bookwalter young Cabernet that opens well in the glass. Winery and is responsible for all winemaking activities, vineyard management, sales and marketing initiatives, and strategic Appellations | Vineyards planning for the company. Bookwalter joined the family winery Columbia Valley 100% Conner-Lee 100% in 1997 after receiving his Bachelor of Science in marketing from Arizona State University and a 10-year career in sales, sales Final Blend management and marketing for such companies as Gallo Wine 95% Cabernet Sauvignon, 5% Syrah Company, The WinterBrook Beverage Group and Coors Brewing Company. Aging 25% new French puncheons, Since joining the family winery, Bookwalter has held key positions 50% new French barrels, within the wine industry and local community. He is currently the 25% used French barrels chair of the Washington Wine Commission and chairs the Tri- Cities Visitor and Convention Bureau. Bookwalter has also served Cases Produced as the vice president of the Washington Wine Institute and as an 3,000 6-pack cases/750mL executive board member of Wine America, a Washington, D.C.- based advocacy group. Technical Data: Bottled Summer 2015, www.bookwalterwines.com pH 3.67, TA 6.2, RS 1g/L, Alcohol 14.9% by volume

My Tasting Notes:

72 73 CÔtes du Coeur Featured Wineries

Martinelli Winery & Vineyards The Martinelli family has been farming grapes and making wine in Sonoma County since 1880’s, when Giuseppe Martinelli emigrated from Italy to start his own winery. Today these vineyards are meticulously farmed by Lee Martinelli Sr., and his two sons, Lee Jr. and George, continuing five generations of the proud family legacy of care-taking the land. Martinelli Winery 2012 Sonoma Coast specializes in small single-vineyard lots of Pinot Noir, Zinfandel, Pinot Noir Chardonnay, and Syrah. Winemaker Bryan Kvamme handles the wine with true handcrafted artistry, allowing the essence of the This wine is a blend of our vineyards from the northern Sonoma fruit to shine through from the vineyard to the wine. Coast. The wine is produced from 115, 777, 667, and Pommard clones. This was a fairly mild year, similar to 2007 and 2009. The Regina Martinelli – Executive VP harvest looked like it was going to be early because of the early Regina Martinelli grew up a Farmer’s daughter in the Russian heat and bud break, but this ended up being a long, drawn out River Valley. She comes from a long lineage of farmers, starting season with consistent growing temperatures. The wines have with her Great Grandfather Giuseppe Martinelli, who planted good tannins, structure, and a nice acid balance, due to the long their flagship vineyards in 1885. Starting at age 6, Regina growing season. learned the life of a rural farmer by spending her summers & Saturdays tying vines alongside her 3 older siblings. This The grapes are picked at about 25 degrees brix to ensure mature servitude continued until she escaped by attending college in ripe fruit flavors. After picking, the whole berries undergo a long San Luis Obispo, California as a biology major. cool fermentation to generate skin contact and expose fruit character and are fermented with wild yeast. It rests in 70% new After college and ten years in Corporate America, now Regina French oak on its gross lees for 10 months. The wine is neither brings her knowledge and expertise back to her roots in Sonoma heat nor cold stabilized, and is un-fined and un-filtered, clarified County, where the winery remains family owned & operated. She only by racking before bottling. continues to focus much of her attention on sales & marketing, as well as bringing the company into the 21st century. The Tasting Notes primary goal of Martinelli Winery has always been on hand- The 2012 Sonoma Coast Pinot Noir has aromas of forest floor, crafting fabulous wines that are born in the vineyards. Now cedar, raspberry, rose petal, and cola. The palate is extracted with Regina is enthusiastically helping to spread the good word…or juicy black cherry, rhubarb and spice. good wine, to as many as will hold their glass out.

My Tasting Notes:

74 75 CÔtes du Coeur Featured Wineries

Merry Edwards Winery

In 1997, Merry Edwards established her eponymous brand with a focus on producing Pinot Noir from the finest vineyards in 2012 Russian River Valley Sonoma County’s Russian River Valley. In 2008, she and her husband, Ken Coopersmith, completed their winery on the site Pinot Noir of Coopersmith Vineyard. This wine combines grapes from six different vineyards located Ken was her helpmate in the installation of her first vineyard, across the range of Russian River Valley. Once our vineyard- Meredith Estate, in 1998. This was followed by Coopersmith in designate blends are composed, the remaining declassified lots 2001 and Georganne in 2006. Long-term leases were negotiated find a home in this wine. Placement is dependent on the individual for Warren’s Hill, Flax Vineyard and Cresta d’Oro, an extension of profile of each lot of wine produced. This blend epitomizes Meredith. Although most of those earlier plantings were Pinot the core personality of the entire Russian River Valley -- deep, Noir, in 2014 new Sauvignon Blanc developments were under kaleidoscopic fruit and a broad palate. These characteristics are way. At Merry and Ken’s new home property in Sebastopol, a created by the well-drained soils and the coastal fog intrusion Chardonnay and Pinot Noir vineyard is being planted as their unique to our region. Full Circle Ranch. On first impression, the aroma is pure fruit -- fresh blackberry, Along with two regional blends, six vineyard-designated Pinot dark plum, black raspberry and huckleberry. Add to this currants, Noirs are bottled. In 2001, a barrel-fermented Sauvignon Blanc strawberry jam, cassis and cherry pie. Sarsaparilla, Lapsang was added to the portfolio. Merry is also now making a vineyard- Souchong tea, cocoa, roasted-toasty oak and a bit of vanilla bean designate Chardonnay from the venerable Olivet Lane vineyard. round out this Pinot’s complex persona.

In 2013, Merry’s 40th year as a winemaker, she was not only Expectation is high and the palate does not disappoint. The ripe inducted into the Culinary Institute of America’s Vintners Hall fruit entry flows to a full, weighty mouthfeel. The finish is firm, of Fame, she also won the coveted James Beard Award for Best with sufficient acidity to create a backbone that deserves aging. Wine, Beer or Spirits Professional in the United States, just the fourth woman to be so honored. Madison Teter and her fiancé, Keith Hollander, created an original recipe they call Fall-Inspired Butternut Squash and Shiitake Joe Gambrell - National Sales Liaison Enchiladas. The sweetness of the butternut squash and the Joe Gambrell’s background includes 20 years in the distribution, earthiness of the mushrooms, topped with a tangy tomatillo supplier and restaurant industry. Before joining Merry Edwards sauce, make the dish a perfect accompaniment to this Pinot. Winery as National Sales Liaison, he was Vice President of Sales for Grapevine and Sales Manager for The Country Vintner, both in South Carolina. Before that, he held the position of District Manager of South Carolina for Kendall Jackson Wine Estates and My Tasting Notes: owned Saluda’s Capital City Grille in Columbia, S.C. He was State Fine Wine Manager for The Capital Group of South Carolina, Marketing Manager for RNDC and Area Manager for World Wines in Florida. In 2007, he earned his Certified Sommelier designation from the Court of Master Sommeliers.

76 77 CÔtes du Coeur Featured Wineries

Modus Operandi Cellars 2012 Modus Operandi

Modus Operandi Cellars was founded in 2004 with just eight “Vicarious” barrels of Napa Valley Cabernet Sauvignon. Modus specializes in high impact and world class wines and is the experimental California Red Blend brand of Winemaker Jason Moore. The wines have been part of a historical State Dinner at the White House, paired to celebrity Chef Tom Coliccio’s food at the Aspen Food and Wine Classic, and have been written into NY Times best-selling authors novel The 2012 Modus Operandi “Vicarious” Black Box by Michael Connelly. This in addition to critic scores in the 90’s and the support of the winery’s fans and customers California Red Blend have created a dream come true for Winemaker and Owner, Jason Moore. People ask why I named the wine Vicarious. The answer is... I’m extremely passionate about the wines that I make and honestly Jason Moore – Owner, Winemaker want you to experience my passion Vicariously through the wine Jason Moore is a born and raised Dallas native who grew up in in your glass. I also want to offer something that showcases my the fine dining restaurant scene of Dallas, which is where he talent in blending wines to create something that over delivers found his interest and ultimate passion for wine. Jason moved for the value provided. to Napa in 2002 to pursue the dream and lofty aspiration of becoming a winemaker. Three months after moving to Davis, Only 27 barrels of this high impact wine were bottled. Grown CA to study winemaking at UC Davis, Jason decided against the in several areas of the Napa Valley and Sonoma, this is a high classic route of education in exchange for a more self-taught impact and crowd pleasing blend providing instant gratification. and hands on approach. Now, ten years into his professional All wines were triple sorted down to the berry, fermented in both career, Jason has become known for extremely high end and small open top. somewhat experimental techniques and winemaking which lead to impressive and beautiful wines with true soul. My Tasting Notes:

78 79 CÔtes du Coeur Featured Wineries

Moët & Chandon’s legacy in Champagne began in 1743 when Claude Moët founded the House. Renowned for its achievements and legendary pioneering spirit, Moët & Chandon is synonymous with both cherished traditions and modern pleasures and has MOËT IMPERIAL helped celebrate life’s most triumphant moments for more than 270 years. Vibrant, generous and alluring

Moët & Chandon offers a range of unique wines for every Moët Imperial is the House’s iconic champagne. Created in 1869, occasion, mood and palate. From the iconic Moët Impérial to it embodies the unique Moet & Chandon style. A style that the Grand Vintage Collection, the extroverted Moët Rosé Impérial distinguishes itself by its bright fruitiness, its seductive palate to the innovative Moët Ice Impérial, each champagne dazzles and and its elegant maturity. delights with bright fruitiness, a seductive palate and an elegant maturity. Assemblage: Created from more than 100 different wines, of which 20% to 30% are reserve wines specially selected to enhance its maturity, complexity and constancy, its assemblage reflects the diversity and complementarity of the three grapes varieties: - The body of the Pinot Noir: 30 to 40% - The suppleness of the Pinot Meunier: 30 to 40% - The finesse of the Chardonnay: 20 to 30%

Dosage: 9 g/litre Maturation in the cellars: 24 months Ageing after disgorgement: 3 months minimum An elegant colour: - Golden straw yellow with green highlights

A sparkling nose: - The tangy intensity of green apple and citrus fruit - The freshness of mineral nuances and white flowers - The elegance of blond mature notes: brioche, cereals, fresh nuts A palate combining generosity and subtlety: - The delicious generosity of white fruits (pear, peach, apple) - The alluring caress of fine bubbles - The soft vivacity of citrus fruit and gooseberry nuances

Moët Imperial is present from aperitif to dessert. It combines perfectly with: - Sushi - Scallops - Oysters - White fish - White meats (e.g. roasted free range chicken and its juices with fine herbs) - White fruits (e.g. A fine tart of white peaches and a light, white chocolate cream)

My Tasting Notes:

80 81 CÔtes du Coeur Featured Wineries

Ramey Wine Cellars

David Ramey started his career in wine with little more than a degree in enology and a dream. Then, after nearly two decades of creating benchmark wines for such California wineries as Matanzas Creek, Chalk Hill, Dominus and Rudd, David Ramey and his wife Carla founded Ramey Wine Cellars in 1996. “Owning one’s own winery is the dream of every winemaker,” David says, 2012 Ramey Hide Vineyard looking back on the path that led him to build his own. It took time, planning and a profound understanding of how best to Chardonnay bring together all the elements—from the grapes, to the winery materials, and a top-notch team of professionals—to make it all work. Hyde Vineyard is situated on gently rolling slopes of the Carneros District, on the Napa side. Summer temperatures are kept The winery produces authentic, hand-crafted wines made in an relatively cool by marine air flowing through the Petaluma Gap. Old World tradition--coupled with New World innovation and Ancient creek beds provide drainage and add a scattering of California terroir. Owned exclusively by David and his wife Carla, rocks. grapes are sourced from vineyards with which David has worked for many years. Their next project will be to purchase land and The soils are quite heavy Haire Clay Loam about 30 inches deep develop their own vineyards. with impenetrable clay subsoil which limits vine vigor and crop yield. Consistently rated among the best wines in California, the winery remains committed to Cabernet Sauvignon, Chardonnay and Clonal Selection Wente, Robert Young and Long field selections. Syrah as its primary varietals. Winery tours and tastings are Planted The Ramey Wine Cellars blocks of Chardonnay were available by appointment. planted in 1991 and 1997.

David Ramey Vintage After sixteen years making wine in Sonoma County, and firmly The 2013 summed up to be a perfect vintage with clear sunny establishing Matanzas Creek and Chalk Hill wineries in the days and cool evenings. This produced a long, moderate growing marketplace, David crossed the Mayacamas to spend six years in season with extended hang time and even ripening, resulting in the Napa Valley--first as VP-Winemaker for Dominus Estate and a full range flavors while retaining natural acidity. project manager for the construction of their new winery;then helping Leslie Rudd reshape the Girard Winery into Rudd Oakville. Technical Data: Over the years, David has helped pioneer traditional, artisan Appellation: Napa-Carneros winemaking techniques in California during a period when Compositon: 100% Chardonnay making wine by the University book was the norm. His efforts Fermentation: We press whole grape clusters for phenolic have helped shape the way many wines in the United States are delicacy. Native-yeast and full native malolactic fermentation made today, including the elimination of skin contact for most take place in barrel, with sur lies bâtonnage. white grapes; the use of oxidized juice in making white wine; Aging: After aging 18 months in 30% new François Frères French sur lie aging of white wines in barrel; malolactic fermentation of oak barrels, this Chardonnay was fined and settled in tank. It was Chardonnay; native yeast fermentations; harvesting fully mature then bottled without filtration. fruit; eliminating acidification of red wines; and bottling without Brix: 23.3˚ average filtration. In addition to managing Ramey Wine Cellars, David Harvest Dates: August 26 to September 18 enjoys consulting for a select handful of clients in the North Alcohol: 14.5% Coast.

www.rameywine.com My Tasting Notes:

82 83 CÔtes du Coeur Featured Wineries

Red Mare Wines Our Wine Red Mare wines are made by-hand at Napa Wine Company, located in Oakville. The grapes that go into each bottle are sourced from vineyards selected by Anne to produce fruit-forward wines 2012 Red Mare reflective of their terroir. Red Mare’s wine portfolio includes: Cabernet Sauvignon, Chardonnay, and Sauvignon Blanc. Cabernet Sauvignon

Our Winemaker Anne Vawter is one of Napa Valley’s most promising next- The 2012 vintage was lovely. The Wine Spectator described it as generation winemakers. After working for four years as assistant “An ideal season —no frosts, a mild spring and summer and a winemaker at Paradigm Winery for Heidi Barnett, one of the tranquil fall.” It was just that. There were no emergencies in 2012. world’s renowned winemakers (www.lasirenawine.com), Anne It was gently paced, easy going season, giving us time to dot started Red Mare Wines. all our i’s and cross our t’s. In 2012, we started to source a small amount of non-Cabernet Sauvignon grape varieties and the Growing up in Walla Walla, she developed a deep appreciation results were captivating. for agriculture from her father, a farmer, and inherited his love of wine. Growing up, he introduced her to local wines such The 2012 Cabernet Sauvignon is the signature of Red Mare Wines. as Leonetti, L’Ecole No. 41, and other wines from around the It has ripe red fruit jumping out of the glass. Layers of sweet world. He also inspired her to reconsider a career in dentistry to cherri, cassis, layers of cedar, milk chocolate and clove round out enroll in the UC Davis enology program. After graduating with the diverse aromatics. The wine explodes on the tongue with ripe A Bacherlors Degree in Enology and Viticulture, she worked for red fruits and a mouth-watering vibrant acidity opens up to a wineries in Washington and Chile before settling in Napa. rich center and a firm tannic structure that lasts to a long lasting and full finish. Anne also maintains a winemaking consulting practice and produces wine for Oakville Ranch Vineyards, Ziata Wines, and Teaderman Vineyards. My Tasting Notes:

84 85 CÔtes du Coeur Featured Wineries

Schweiger Vineyards

Fred Schweiger purchased his first 8 acres in 1960 for $250 an acre. Inspiration to plant the “King” and “Queen” of vines begins by the late 1970s. During the 1980s, Schweiger fruit was sought 2010 Cabernet Sauvignon by premium wineries like Joe Cafaro, ZD, Newton and Stags Leap Winery. The 2010 vintage started out with a very mild spring which In 1994, Schweiger’s son, Andy—a UC Davis grad—came on board continued into summer. The summer months were unusally cool as the winemaker. Today, all 35 acres of the sustainably-farmed until a heat wave in the early fall kicked harvest off. The pace of fruit is estate bottled for the Schweiger Vineyards label. Along harvest was very relaxed, lasting over eight weeks from the start with noble varietals of Cabernet Sauvignon and Chardonnay, of white varieties to the last Cabernet berry. Because the growing micro-blocks of Cabernet Franc, Malbec, Merlot and Petite Syrah season was so long, the vines achieved full phenolic maturity, are farmed for a proprietary blend. giving the tannins a level of textural elegance unsurpassed in normal vintages. For our efforts, we have been rewarded with a rich, full-bodied Cabernet, deep in color. The nose of the wine Diana Schweiger Isdahl, V.P. Sales is lively with essences of dark berries, plum, dark chocolate, and Two weeks after graduation from Chico State Diana began her toasty oak. The sweet, supple entry crescendos into a deeply professional career at Heublein working as a chain merchandiser intense middle; followed by a pleasant, velvety, lingering finish. in Northern California. From there she was promoted into other positions and then moved onto working in sales for Paterno Technical Data: Imports, Rosemount Estate and most recently, Southcorp Wines. Varietal Percentage: 97% Cabernet Sauvignon, 3% Merlot On September 2, 2003, Diana came to work for the family winery Age Of Vines And Soil Type: 20-28 year old vines planted in deep full time. volcanic soils at a 2000' elevation Date Picked: 10/12/10–11/15/10 In addition to Diana’s professional life, she is married to long-time Average Harvest Sugar: 26.5 degrees Brix family friend Andy Isdahl and they have a daughter Kristina and Ave. Fermentation Time/Temperature Range: 12 days, 67–92 F a son Brent. Fermentation Container/Maceration: Open fermentation in small containers, punched down twice a day. They now live in the home of Diana’s grandparents, Tony and Analysis At Bottling Theresa Schweiger, the original building of the Schweiger estate. Alcohol: 15.1% pH: 3.74 TA: 5.80 g/L VA: 0.59 g/L R.S.: Dry Diana and Andy are avid sports participants and especially enjoy spending time on the lake waterskiing. My Tasting Notes:

www.schweigervineyards.com

86 87 CÔtes du Coeur Featured Wineries

Sequoia Grove Vinyards

Sequoia Grove is a family-owned winery founded in 1979 in a 110-year old barn beneath a grove of Sequoia trees in Rutherford, Napa Valley. It is here where we’ve honed our craft of creating world-class Cabernet Sauvignon and other Napa Valley wines that emphasize elegance, finesse, structure and balance. Our consistent philosophy of making wines with varietal character that are reflective of the land helped establish Sequoia Grove as one of the premier Cabernet Sauvignon producers in Napa 2013 Sequoia Grove Napa Valley. Our 24-acre Estate Vineyard and 50-acre Tonella Ranch Vineyard are both located in the heart of Rutherford, where the Valley Cabernet Sauvignon superb climate and gravelly-loam soils impart distinct flavor in the Bordeaux varieties. Red/black in color, this wine has notes of blackberry and mocha Molly Hill is the Winemaker for Sequoia Grove Winery in with hints of plum and sage. On the palate, the impeccably Rutherford, California and oversees all winemaking and balanced wine is dark, fleshy and supple, with notes of espresso production operations as well as helping with grower relations and recommendations in the vineyards. Molly graduated with and bittersweet chocolate and a touch of black cherry on the a BS in Viticulture and Enology from UC Davis and a minor in finish. Age at least 10 years. Spanish. Having been at Sequoia Grove since 2003 and being promoted to winemaker in 2008, she has crafted many new Harvest wines there, including the inaugural vintage of the icon wine The 2013 harvest was unbelievable in many ways. Coming Cambium. Molly lives with her winemaking husband and two after the amazing 2012 vintage, 2013 was incredibly even more young children in Calistoga. amazing. The near floods at the end of 2012 set us up nicely to weather the very dry season of 2013. Hardly a spec of rain fell for www.sequoiagrove.com the entire season. The growth season started earlier, giving us plenty of time to ripen another solid crop. Harvest was a dream. This was the first vintage in a long time where the moderate fall temperatures meant winemakers were truly able to take their time—no rain nor heat spikes to get in the way of bringing in nearly perfect grapes. Many are confidently saying that this vintage looks to be the vintage of the decade.

Grapes The grapes used to produce this wine are from the best appellations in Napa Valley from the best growers. A list of our growers include: Sequoia Grove estate vineyard, Tonella estate vineyard, Stagecoach, Morisoli, Lamoreaux, Henry Brothers, Healy vineyard, and Christian vineyard.

Brix at harvest: 24.9 to 29.4 Harvest dates: September 13, 2015 to October 18, 2015

Technical Data: Cases produced: 26,303 Alcohol: 14.2% Titratable acidity: 5.80 g/L pH: 3.81 Blend percentages: 77% Cabernet Sauvignon, 11% Cab. Franc, 9% Merlot, 1% Petit Verdot, 1% Malbec, 1% Syrah Oak: 40% American Oak Aging: 20 months in barrel Appellation: 51% Rutherford, 17% Oak Knoll, 12% Atlas Peak, 13% Yountville, 3% St. Helena, 2% Howell Mountain, 2% Calistoga

88 89 CÔtes du Coeur Featured Wineries

St. Helena Winery

Saint Helena Winery is a small, private winery specializing in estate-grown Cabernet Sauvignons. The winery was founded in 2000, and is situated in the St. Helena appellation of Napa Valley. Winemaker Aaron Pott and Elizabeth Tangney guide the 2009 St. Helena Winery creation of three estate Cabernets and one Sonoma Mountain Chardonnay. Estate Cabernet Sauvignon This wine opens with luscious aromas of blueberry and tea leaves. The estate is not open to the public, rather by invitation only. This As it evolves in the glass, cherry and plum begin to show. The first is a working vineyard and winery in a serene country setting with sip is intense. The texture is elegant and smooth. The finish is rich accommodations for a relaxing wine tasting in the estate house, with coffee and a lingering cedar spice. or on the veranda overlooking the Valley floor and Mayacamas Mountain range. Winemaker Notes By Aaron Pott & Elizabeth Tangney Aaron Pott says this wine The winery was founded with the 2000 vintage of Sympa Estate “whispers of elegance.” Luscious aromas of blueberry and subtle Cabernet Sauvignon, with one barrel only made by winemaker tea leaf evolve into black cherry, plum and violet. The first sip Mark Herrold. The winery estate is near the historical center is intense, with berries framed in cocoa. Notes of espresso and of Napa Valley winemaking, adjacent to the properties of cedar spice linger on the smooth finish. early vintners Charles Krug and Jacob Beringer. The founding family purchased the twenty acre vineyard estate in 1994 and Technical Data: proceeded to build a home followed by the winery and guest 98% Cabernet Sauvignon, 2% Petit Verdot. cottages. They sold fruit to notable neighbors including Opus One and Quintessa and slowly made more wines under the Saint My Tasting Notes: Helena Winery label. Today we make fewer than 1,500 cases of estate Cabernet Sauvignons and one Chardonnay from a special vineyard on Sonoma Mountain.

Our winemakers are Aaron Pott, a St. Helena based Napa Valley consulting winemaker recently named “Winemaker of the Year” by Food & Wine Magazine, and the notable rising star, Elizabeth Tangney. The venerable Jim Barbour consults on our vineyard practices and we farm the estate for a low yield near two tons per acre. www.sthelenawinery.com

90 91 CÔtes du Coeur Featured Wineries

Stewart Cellars Michael Stewart came to the Napa Valley in 2000, intent on making 2013 Stewart Cabernet high-quality wines that meet the expectations Napa Valley wines demand. He and his wife, Anne, sought out one of the most Sauvignon renowned winemakers, Paul Hobbs. Together with Hobbs, the family produces small lots of Napa Valley Cabernet Sauvignon, Complex and age-worthy, the 2013 Stewart Cabernet Sauvignon Napa Valley Merlot, Sonoma Coast Pinot Noir, Sonoma Mountain has ripe aromas of plum, cherry and a hint of white pepper. Chardonnay and the flagship wine, Stewart “Nomad.” Flavors of blackcurrant, blackberry, and toasty, French oak are exactly what you would anticipate in this classic Napa Cabernet THE WINES Sauvignon. The wine’s smooth body and structure are evident, Consulting winemaker Paul Hobbs has been with Stewart with the acidity acting as a building block in unison with the since the winery’s inception. The wines are made at his facility, tannins giving a full and bold palate. Drink 2016-2035 Crossbarn Winery, in Sebastopol. The combination of the Napa’s and Sonoma’s most coveted fruit sources, one of the world’s Chemistry preeminent consulting winemakers and a focus on limited pH. 3.67 production enable Stewart to deliver the best quality possible. Total acid g/L 6.1 Volatile acidity g/L 0.7 ABOUT THE STEWART FAMILY Malic acid g/L. 0.0 Stewart begins and ends with family and its dedication to making Residual Sugar g/L 1.1 something tangible and enduring. After 24 years building his Alcohol % 14.5 tech business, Michael Stewart sold his company and began Stewart Cellars. He still says his greatest accomplishment has Winemaking been enticing his son, James and daughter, Caroline to come Hand-harvested. work for him at Stewart Cellars. Harvest Brix: Multiple picks ranging from 24 brix to 28 brix. Whole berry fermented to maintain fruit-forward aromatics Fermented for over 2 weeks with extended maceration between 18-22 days 65% New French oak. 100% Cabernet Sauvignon. 100% Napa Valley Cellar aged for 22 months in barrel. 1483 case produced.

Vineyards Max, Crystal Springs, and Steltzner.

My Tasting Notes:

92 93 CÔtes du Coeur Featured Wineries

Torii Mor Winery 2012 Torii Mor Estate

Torii Mor Winery was founded in 1993 by Donald Olson, MD, The Vintage who remains the owner to this day. Since its modest beginnings 2012 had a late start, a trend in 4 of the last 5 vintages, bud-break with just over 1,000 cases, Torii Mor has blossomed into a super- happened 7 to 10 days late, in late April, when we had a couple premium winery that focuses on small lots of handcrafted weeks of warmer-dryer weather following record rain in March vineyard-designated Pinot Noir with an annual production of and more to come in May and early June. Bloom happened in 15,000 cases. the second part of June just before the summer turned really dry, and reached 100 degrees in the beginning of August. Harvest With Burgundy in his blood, Winemaker Jacques Tardy is was planned mid October but the warm East winds started passionately producing world-class Pinot Noir in the Dundee Hills dessicating the ripening fruit late September early October, of Oregon. With a commitment to preserving the environment pushing the picking crews in the vineyards the first week of and earth, Torii Mor farms sustainably, while continuing to craft October. The clusters were already small from the poor bloom high-quality, complex wines that possess a quiet elegance. Having with half the numbers of berries and most of them small berries, achieved LIVE Certification and LEED-Gold Certification on the all of them losing their moisture to the winds. In general, sugars new solar array, gravity flow winery in the Dundee Hills, Torii Mor were high, flavors on the darker side and he seed tannins not continues to cultivate a sustainable business that respects the always ripe. environment and assesses carbon and energy usage. The Wine www.toriimorwinery.com The 2012 Olson Vineyard aroma is sweet and floral, a mix of roses and honeysuckle on a ripe backdrop of raspberries- strawberry jam. With more air the nose darkens to dark cherries and blackberries and a touch of perfum. The flavors are forward and sweet displaying juicy concentrated dark cherries and dark chocolate notes, finishing by a touch of griotte cherries (red cherries macerated in brandy). The texture is round, sweet and very rich, with silky tannins that envelope the mouth showcasing a lively red and dark berry fruit at its center, yummy! The finish is very long, bright and all about grace, finesse and elegance. This wine is Grand Cru level and the product of 40 year old vines.

Technical Data: pH 3.48 Total acidity (T.A.) 0.59625gr/100ml Residual sugar (R.S.) 0.2gr/100ml Alcohol 13.8%

My Tasting Notes:

94 95 CÔtes du Coeur Featured Wineries

Trujillo Cabernet

Michael Trujillo, Winemaker Growing up on a ranch, Michael Trujillo worked acres of hay, barley and vegetables along with sheep and cattle on land tethered to his family for generations. His grandparents were early century homesteaders of Spanish descent who settled in the Rocky Mountain state of Colorado, where they raised their children in a rich, agricultural life. From a young age, Michael learned the value and reward of working the land: “I feel like I’ve always been in motion, branding cows and driving hay trucks since the age of four. Ranch work taught me old-time craft skills, 2013 Trujillo Cabernet the love of tinkering with farm equipment and how to grow crops Sauvignon in uncertain weather, all of which prepared me for cultivating grapes and the process of winemaking.” Michael discovered The 2013 Trujillo Cabernet derives from an already classic Napa his passion for winemaking in the early 1980s during a spring Valley vintage. Everything about the 2013 growing season was break from his college studies as an engineer. On a road trip to perfect in terms of bud break, weather, pace of maturity and California, he stayed with a family friend who had a small winery harvest itself. The grapes arrived at the winery in impeccable in Napa Valley. It was a lifechanging visit, as Michael began to condition, heavenly balanced with natural acidity and structure. work alongside Jim Allen and his brother Steve in the planting of A winemakers dream season and vintage. Sequoia Grove’s vineyard along the Rutherford Bench. The 2013 is expressive with its aromas — rich and delicate on the Today, Michael serves as the Director of Winemaking and President pallet. These aromas jump forth with bright black raspberry, black of Sequoia Grove Winery. He is also winemaker and partner at cherry, plum, and deep characters of dark baker’s chocolate. Great KaDieM Cellars as well as consulting winemaker for Herb Lamb depth in the forefront with a wonderful and giving complexity Vineyards and Mattera / Cunat Vineyards. His earlier wine venture, that unfolds with each swirl. The alcohol is well in check, so the Karl Lawrence Cellars, experienced much success and his wines grape characters from this superb 2013 vintage are there to be consistently earn praise and have developed an enthusiastic enjoyed. The abundant flavors come up boldly, but are silky and following. For his namesake wine, Michael blends grapes from mouth filling. Generous with black fruit flavors, chocolate hints several of the finest vineyards in Napa Valley and works closely and a touch of toasty caramel all add to the richness of this wine. with the growers in developing cultivation practices that yield Lots of fine grain tannin is present adding a density and weight, notable fruit year after year. Trujillo Cabernet Sauvignon is the yet not interfering with the juiciness of the 2013 Trujillo Cabernet. realization of Michael’s history, knowledge and experience, A wine to enjoy now and well into the next several years. bringing his keen love of the vineyard together with more than -Michael Trujillo 30 years of winemaking proficiency. Technical Data: Origin: 100 % Napa Valley: Rutherford Howell Mountain St. Helena Blend Composition: 89% Cabernet Sauvignon, 5% Merlot, 4% Cabernet Franc, 2% Petite Verdot Maturation: Aged 20 months, 100% French Oak, 85% new barrels Technical Notes: pH: 3.79, TA: 5.7 g/L, RS: 0.2 g/L, Alc: 14.5% by volume Bottled: June 3, 2014 Cases Produced: 658

My Tasting Notes:

96 97 CÔtes du Coeur Featured Wineries

W. & J. Graham’s Port Graham’s was founded in 1820 and now has earned an unmatched reputation as the leading producer of premium Port wines. The company has been owned by just two families in its entire history; originally founded by the Graham’s, it was acquired by the Symington family in 1970. The Symingtons can trace their ancestors as Port wine producers 2009 Dow’s Late Bottled back four generations to Andrew James Symington who came to Oporto in 1882, but back thirteen generations through their Vintage Port great grandmother, Beatrice Atkinson, to Walter Maynard who shipped 39 pipes of Port in 1652. A unique record in the history For over two centuries, Dow’s Port has produced some of the of Port. highest rated Vintage Ports in history. Most recently, they received 99pts and #1 Wine of 2014 with their 2011 Vintage Port and Today, five members of the Symington family work in the 100pts for their 2007 Vintage Port (Wine Spectator). Signature company - Paul, Johnny, Dominic, Rupert and Charles. The family House Style. Dow’s Port is famous for its versatile dry house style. personally manages all aspects of wine making from the vineyard The winemakers at Dow’s achieve this style by fermenting the to the final bottling of the wine. wine slightly longer, reducing residual sugar. Only the Best Dow’s LBV is only produced in the best of years and is sourced solely GRAHAM’S owns 5 vineyard properties. Quinta dos Malvedos, from its finest estates, Senhora da Ribeira and Quinta do Bomfim. Graham’s flagship property, has always been the heart of In these years, a selection of the best wine is made into Vintage GRAHAM’S Vintage Port, where most of the grapes are sourced. Port and the remainder is declassified into LBV. Quinta da Vila Velha and Quinta do Vale de Malhadas (both privately owned by a member of the Symington family), as well 2009 began very dry, with rain arriving in the summer, followed as Quinta das Lages, have contributed to the GRAHAM’S unique by a hot fall season. The 2009 harvest produced 45 fermentations, style. The latest acquisition, Quinta do Tua, perfectly complements of which 10% was made into Single Quinta Vintage Port, the next Malvedos and adds a further dimension to GRAHAM’S Port wines. best 40% into Late Bottled Vintage Port and the rest into Reserve Wines. John Linklater works with Premium Port Wines. He represents Symington Family Estate brands such as Graham’s, Dow’s and Technical Data: Cockburn’s. Alcohol: 19.5% Food Pairing: Nutty desserts, chocolate desserts, hard cheeses www.grahams-port.com Serving: Best served in port wine or white wine My Tasting Notes:

98 99 CÔtes du Coeur

Following your heart

We are honored to support the American Heart Association by sponsoring the Côtes du Coeur 2016 Chef Announcement Party.

www.pwc.com

100 101 158326-2016-American Heart Association Côtes du Coeur Ad v2.indd 1 4/21/2016 2:36:20 PM CÔtes du Coeur Celebrity Chefs

Richard Chamberlain Chamberlain's Steak & Chophouse

Considered one of America's leading chefs, Richard is the owner of Chamberlain's Steak and Chophouse in Dallas - named one of Bon Appetit's top new restaurants shortly after opening in 1993. Since then, both he and the restaurant have garnered stellar reviews and accolades from premier publications such as Gourmet and Zagat Guide. Richard followed this success by opening the award-winning Fish Market Grill in Dallas and Tarragon at Elk Mountain, an ultra-luxury resort in Colorado. In 2005, The Renaissance Las Vegas and Chef Richard Chamberlain partnered for the opening of ENVY The Steakhouse- one of most exclusive new restaurants in Las Vegas, Nevada. Consistently recognized by the world's top restaurant and dining publications, Chef Chamberlain's awards include:

• "One of America's Top Tables," from Gourmet • "One of America's Top Restaurants," from Zagat Guide • "Award of Excellence," from Wine Spectator

Prior to opening his own restaurants, Chef Chamberlain spent three years as the executive chef of the exclusive Little Nell Hotel in Aspen, where he received national attention for pioneering American Alpine cooking. At this time he was recognized as one of the best chefs in the country by the James Beard Foundation. Richard has also served as executive chef at San Simeon Restaurant and Ratcliff's, both in Dallas; as well as executive sous chef at the world famous Hotel Bel- Air in Los Angeles; and sous chef under Dean Fearing at the Mansion at Turtle Creek.

102 103 CÔtes du Coeur Celebrity Chefs

Carl Murray Chad Houser NOBU Café Momentum

His inspirations of becoming a chef Always one to add a little levity to the began in early childhood when he would conversation, Chad often describes watch cooking shows on KERA and he Café Momentum as “taking kids out remembers being captivated by the likes of jail and teaching them to play with of Jaques Pepin, Julia Childs and Charlie knives and fire.” But levity aside, it’s Trotter. After graduating from the this charisma and passion to teach life, University of North Texas in 1996 with social and employment skills to Dallas’ a bachelor’s degree in political science, he decided to pursue most at-risk youth that makes Houser a hit with everyone that childhood dream to become a chef. In 1999, he enrolled from philanthropists and dinner-goers to the young men in the Texas Chef’s Association apprenticeship program at El participating in the program. After 17 years as a chef, Chad Centro College. His first exposure to a professional kitchen sold his partnership of Parigi Restaurant to devote his full began with a three year externship at the prestigious Dallas attention to the role of Executive Director of Café Momentum Country Club under the direction of Master Chef, Ernst Grugh. in 2012. After establishing a solid foundation of cooking principles, hewanted to pass on that knowledge and accepted a position In the community, Chad has previously served as President at the Dallas Central Market cooking school in 2002. In 2003, of the board of directors for Dallas Farmers Market Friends hemoved on to work for nationally acclaimed chef, Kent and is the current Vice Chair of the El Centro Exes Association Rathbun at Jaspers in Plano. As chef de partie, it was at this (Houser received his culinary training at El Centro). time that he truly began to understand the importance of “mise en place”, everything in its place. Chad has received multiple nominations from D Magazine for “Best Up-And-Coming Chef” (2010) and “Best Chef” (2011 and His next major step was switching cuisines completely and 2012). In 2011, he received the Edible Dallas/Fort Worth “Local began working for Nobu in 2005 as chef de partie. Having the Hero – Chef” award. privilege to work under Nobu Matsuhisa was a great honor as everyday became an intense study of Japanese cuisine and Most recently, Chad was selected as Dallas Business Journal’s culture. However, still feeling an itch to travel and cook, he left “40 Under 40,” and as one of the United States Junior Chamber’s Nobu in 2007 to accept a senior chef de partie position at Coco (Jaycee) 2015 Ten Outstanding Young Americans. Reef resort on the island of Bermuda. It was at this time that he truly felt an international connection with food. He began He has been named to the “Top 50 Under 40” by the Social to embrace and appreciate the many different influences of Enterprise Alliance, an “Urban Innovator to Watch” by the food, not only from the local Bermudian fare but also from the New Cities Foundation, as one of “30 Most Interesting People international culinary staff that he was honored to work with. in the Metro Area” by the Dallas Observer, and one of Good Magazine’s “Good 100,” individuals at the cutting edge of In 2008, he came back to Dallas and reclaimed by position at creative impact across the globe. Nobu to work under the direction of Executive Chef, Matt Raso. It was at this time that he felt the desire to not only improve Café Momentum’s first brick-and-mortar restaurant and upon my cooking and knowledge of Japanese cuisine but to classroom space opened in January 2015 at 1510 Pacific Ave. at also lead a kitchen brigade and accepted the position of sous Akard on Thanks-Giving Square in downtown Dallas. It serves chef. In December, after five challenging years of managing a dinner Thursday through Saturday beginning at 5:30 p.m. The kitchen team, and still feeling the desire to lead and excel, and restaurant has been featured on local, regional and national Carl accepted the Executive Chef role at Nobu Dallas. media outlets including the ABC’s “The Chew,” “The Rachael Ray Show,” CBS, and The Atlantic to name a few. Café Momentum and was recently named Eater Dallas’ 2015 “Restaurant of the Year.” To learn more visit www.cafemomentum.org.the Texas countryside for culinary inspiration. The state’s rich variety of peppers, dried chilies, jicama, cilantro, tomatillos, fruits and vegetables, cheeses, Gulf seafood and Hill Country wild game play a major role in his ever-changing cuisine.

104 105 CÔtes du Coeur Celebrity Chefs

Dan Landsberg David Holben Complex Executive Chef, Dragonfly Del Frisco’s Double Eagle Steak House

Dan Landsberg, Complex Executive Nationally recognized Chef David Chef, joined the ZaZa team in 2011 at Holben serves as Executive Chef of the helm of the kitchen for Dragonfly, Del Frisco’s Double Eagle Steak House housed within the Dallas property. in Dallas, Texas, one of the highest Landsberg has recently expanded his grossing restaurants in the state. Chef horizon however, and implemented Holben’s superior skills in the kitchen his creativity and leadership skills to come from formal training, graduating oversee the direction of Z Resorts’ culinary programs. Chef with high honors from the Culinary Institute of America, and Landsberg brings a long history in creative cuisines from thirty years of experience cooking in the United States and some of the nation's most eclectic restaurants which include overseas. He learned the highest level of quality standards working alongside Chef Stephan Pyles to create the cuisine working at France’s finest Three-Star Michelin Restaurants for his namesake restaurant, served as a founding partner for during a yearlong working scholarship, and then returned to Tillman’s Roadhouse, and executive chef roles for Seventeen Dallas to continue his dedication to culinary excellence. Since Seventeen and the Atrium Café to name a few. his return, Chef Holben has opened five acclaimed restaurants in Dallas, most famously The Riviera restaurant, which earned A graduate of the critically acclaimed California Culinary a five-star rating. Academy in San Francisco, Landsberg is a fixture of the dining scene, all while actively participating in culinary and charitable events. Chef Holben’s talent for creating flavorful dishes and effectively leading his kitchen staff earned him numerous awards and honors, such as cooking for U.S. Presidents Jimmy Carter and George Bush, being named a “Chef to Watch For” in Esquire Magazine, and named one of the Top Ten Best New Chefs in America from Food and Wine Magazine in 1990. Since joining Del Frisco’s as Executive Chef in 2003, Chef Holben was featured as chef for the acclaimed James Beard dinners in both Dallas and New York locations and represented the James Beard foundation as a chef on the Regency Cruise line. He most recently appeared on CBS’s The Early Show, Chef on a Shoe String for a live cooking segment.

106 107 CÔtes du Coeur Celebrity Chefs

Dean Fearing Donald Chalko Fearing's Restaurant Executive Chef, Omni Dallas

Creator of Fearing’s Restaurant and Chef Donald Chalko started his career at author of The Texas Food Bible, Chef Dean the prestigious Mansion on Turtle Creek Fearing is renowned for the “Elevated with Chef Dean Fearing at the helm. He American Cuisine – Bold Flavors, No quickly worked his way up the ranks Borders” of his award-winning Fearing’s before moving on to his next challenge, Restaurant in Dallas. the AAA Five Diamond French Room at The Adolphus Hotel. From there, he Long known as the “Father of Southwestern Cuisine,” Dean moved to Las Vegas, Nevada and helped open the Mandarin Fearing has spent his life cooking for people who love good Oriental, Las Vegas. He was a key player in helping that hotel food. After 20-plus years at The Mansion on Turtle Creek, he achieve Five Diamond/Five Star Status in the first year of opened Fearing's Restaurant at The Ritz-Carlton, Dallas in operation. In 2011, Chef Donald returned to Dallas as the 2007. A reflection of his personal vision and design, the lively, Executive Sous Chef of the Omni Dallas Hotel and has recently comfortable restaurant features seven stylish dining settings, accepted the position of Executive Chef for Omni Dallas. including the most distinctive alfresco experience in Dallas and a popular interactive display kitchen offering ringside Chef Donald graduated from Austin College in Sherman, Texas seating for true foodies. with a Bachelor of Arts in Communication Arts and Visual Arts. He is married to Darby Chalko and has a daughter, Greer Ryan. Since its opening in 2007, Fearing’s has been named “Restaurant of the Year” and “Table of the Year” by Esquire Magazine, as well as #1 in Hotel Dining in the U.S. by the prestigious Zagat Survey. The restaurant was nominated by the James Beard Foundation as Best New Restaurant and it is currently included on top national lists by TheDailyMeal.com, Gayot.com and many other influential food websites.

The exuberant, ever-friendly Fearing was winner of the James Beard Foundation Restaurant Award for “Best Chef in the Southwest,” and diners from across the country flock to Dallas to experience his signature dishes. Current menu highlights include flavorful Tortilla Soup, Barbecued Shrimp Tacos, Mopped Rib Eye cooked over Live Mesquite, Maple-Black Peppercorn-Soaked Buffalo Tenderloin, and Pan-Roasted “BBQ-Spiced” Filet with Chicken-Fried Maine Lobster, which has been described as a genuine “taste of Texas.”

A well-known face on television and in culinary and news media, Dean Fearing has been featured in The New York Times, USA Today, Newsweek, Food and Wine, Bon Appétit, Garden & Gun, The Food Network, Texas Monthly, Guitar Aficionado, Modern Luxury as well as the face of “Dean’s Cuisine” running for 22 years on Dallas’ local Fox affiliate. He was recently recognized as a “Pioneer of American Cuisine” by The Culinary Institute of America, “Best of the West” by Cowboys and Indians magazine, winner of the Robb Report’s 2015 Culinary Masters Competition with Nick Badovinus and was also presented with the Silver Spoon Award for sterling performance by Food Arts. CRN Digital Talk Radio named Fearing Chef of the Year for 2014, and further top rankings for Fearing and his food have been published by Southern Living, Forbes, Fox News, Hotels Magazine, Robb Report, The New York Times, the Dallas Morning News and other leading media outlets.

108 109 CÔtes du Coeur Celebrity Chefs

Garth Blackburn Jeramie Robison Sub-Zero Wolf Showroom Chef de Cuisine, Uchi

Born in Lubbock and raised in Houston, Jeramie Robison is a southerner at Chef Garth has a passion for all things heart, but as a Louisiana native he has Texas and that certainly includes stel- definitely cultivated a diverse culinary lar sources for seasonal ingredients. His repertoire. After working under Chef parents’ home cooking got him started John Tesar at the Mansion on Turtle in the kitchen, and he really fell in love Creek, Robison took over as Executive with food as a member of the U.S. Na- Chef at the posh Cinq restaurant inside tional Cycling Team traveling to over 30 countries and sam- the Colombe D’or Bed-and-Breakfast in Houston. He was also pling worlds of cuisines. He went on to cook at several ac- honored as one of Houston’s Star Chefs in 2012 – an honor claimed Houston restaurants, cheffed it up in catering, and bestowed to only five chefs from a pool of 75 local restaurants. also cooked full time for a star NBA family. Share his passion and find great TX sources on Taste Texas TV where he is the After a chance meeting serving chefs of the Uchi group, Co-Host and Chef or at Sub-Zero Wolf where he is Executive Jeramie applied to join their team and was happily welcomed Chef, running two state-of-the-art culinary centers in Dallas aboard in 2012, and was named Chef de Cuisine of Uchi and Houston. Austin in 2013. Robison moved to Dallas in 2015 to become Executive Chef at Shinsei and rejoined the Uchi team as Uchi Dallas Chef de Cuisine in 2016.

“I’ve fallen in love with the city and culinary scene in Dallas and I am beyond thrilled to call Uchi home again,” notes Jeramie. “It’s an honor to be considered for the position and I can’t wait to be a part of the Uchi family once more.”

Angela Hernandez Chef de Cuisine, Top Knot

Growing up in Austin, Angela Hernandez originally wanted to work in the music industry. On a whim, and inspired by her sister who was pursuing a profession in the culinary world, Hernandez instead enrolled in the Texas Culinary Academy in 2001. In retrospect her “whim” makes sense. With a Korean mother and Mexican father it was not uncommon for frijoles and kimchi to share space at the dinner table, thus laying the groundwork for a love of the blend of cultural influences in food.

After graduating, Hernandez moved to New York City and worked under acclaimed Chef Gordon Ramsey at the London Hotel, where she sharpened her classic French culinary skills. From there she moved to celebrated eateries Allen & Delancey and Corton under Chef Paul Liebrandt before moving to Los Angeles to work at The Bazaar by Jose Andres.

As a longtime fan of Uchi and desiring to return to Texas, Hernandez joined the Uchiko team in 2014. It is with great excitement that Hernandez leads the Top Knot team as Chef de Cuisine. Hernandez is thrilled to introduce the playful Top Knot menu and her take on XX fare that perfectly complements the restaurants inspired cocktail menu.

110 111 CÔtes du Coeur Celebrity Chefs

Jim Severson John Tesar Sevy's Grill Knife, Oak

Jim "Sevy" Severson's 37-year career Two-time James Beard “Best Southwest in the kitchen was formulated by an Chef” semifinalist and “Top Chef” education at the Culinary Institute of contestant Chef John Tesar is known America, where he graduated first in his for his stylish, modern American class, and employment at Cafe Pacific, cuisine prepared with classic European Hotel Bel-Air and Dakota's Restaurant. techniques. His innovative culinary perspective and no-nonsense personal- As Vice President of Lincoln Restaurant Group, he helped ity have garnered much acclaim throughout his 20+ years in open over ten restaurants across the country, including The the restaurant industry, including national nods from Esquire Merchant's Restaurant (Nashville), Dakota's (Boston), Dick (named to Best New Restaurants for two consecutive years), Clark's Bandstand Grills and Louise's Trattorias. He opened his Food & Wine, New York Magazine and The New York Times, namesake, Sevy's Grill, 13 years ago, serving Dallas and the appearances on The Today Show and The Early Show and Park Cities in an arts and crafts influenced setting. Taking care winning the inaugural season of Food Network’s Extreme of the guest is the first priority, and Sevy and his team deliver Chef. with great food, fine style and excellent service. After receiving classical French training at La Varenne Ecole de Sevy's line of retail products are made in Dallas by Canyon Cuisine in Paris, Tesar started his culinary career at Club Pierre Specialty Foods and are available at Central Market, Sigel's in Westhampton, followed by stints at 13 Barrow Street, 44 & and HEB stores, as well as at the restaurant. An enjoyment of Hell’s Kitchen, Vine and cooking alongside Anthony Bourdain golf extends not only to the putting green on the restaurant at the Supper Club in New York. patio, but is also incorporated in his cookbook which includes Sevy’s top ten golf tips, as well as favorite restaurant recipes. After New York, Tesar headed to Las Vegas to work with Chef Rick Moonen at RM Seafood and in 2007, moved to Dallas Sevy’s involvement in Dallas charities extends to the Dallas to take the helm at The Rosewood Mansion on Turtle Creek, Zoo, American Diabetes Association, March of Dimes, earning two five-star reviews. American Institute of Wine & Food, the Dallas Farmers Market and many local schools and smaller organizations. He feels A highly sought-after consultant, Tesar is the genius behind honored to be able to give back to his community and is the menus at DRG Concepts’ Dallas Chop House, Dallas pleased to have supported the American Heart Association Fish Market, Wild Salsa and Chop House Burger as well as for over 15 years. The Cedars Social and The Commissary, earning a Best New Restaurant award in D Magazine with his revolutionary CVap Sevy and his wife, Amy, have two children and have been cooked burgers. Dallas residents for more than 25 years. In November 2012, Tesar opened Spoon Bar & Kitchen, and two years later, in May 2014, Tesar opened his concept Knife in The Highland Dallas Hotel (formerly Hotel Palomar Dallas) to critical acclaim and guest praise. A reinvention of the steakhouse experience, the chef-driven restaurant features all-natural born and raised Texas beef, pork and lamb in dry- aged prime cuts and specialty cuts such as chuck flap, beef tongue and Akaushi beef.

Always looking ahead for the next project, Tesar is developing a hotel in Memphis on the Mississippi River that will feature a restaurant and bakery. He is also working on a modern meat cookbook, published by InkWell Management.

From bringing seafood to the heart of Texas to reinventing the traditional steakhouse, Tesar continues being a visionary and putting Dallas on the map as a true foodie destination.

112 113 CÔtes du Coeur Celebrity Chefs

Kent Rathburn Kevin Garvin Abacus, Jasper's, KB’S, Neiman Marcus Rathbun's Kitchen at 6130 Neiman Marcus Vice President and Executive Chef, Kevin Garvin was born After rapidly rising through the ranks of and raised in Philadelphia, Pennsylvania. some of the world’s finest kitchens, Chef At the age of 14, his first job in food Kent Rathbun continues to demonstrate service was at Piccolo’s Pizza in northeast his culinary skills not only with the Philadelphia – a prescient beginning for expansion of his restaurant concepts, Garvin’s career as one of America’s most but also with his full-service catering innovative culinary masters. company and line of at-home products, Kent Rathbun Elements. Garvin graduated from the Culinary Institute of America in Hyde Park, N.Y., in 1978 and began his professional culinary Rathbun’s roots are firmly set in food. At the age of nine, career at the Topnotch Inn in Stowe, Vermont. he discovered his passion for culinary creativity and began learning the skills and techniques needed to become the In 1987, Garvin was offered and accepted the title of Executive renowned chef that he is today. Starting as an apprentice at Chef at The Adolphus Hotel in Dallas, Texas, giving him not La Bonne Auberge, a five-star French restaurant located in only a larger audience but also the prestige of overseeing Kansas City, Missouri, Rathbun gained experience working The French Room. Garvin’s proudest day at The Adolphus was with high-end ingredients and learned the art of perfect when The French Room received the Five Diamond Award for preparation. Preparation was something Rathbun came to outstanding food, beverage and service. value, and that sense of significance remained with him as he moved from kitchen to kitchen, working with some of the Yet, after over six years of the everyday pressure of running The best chefs in the country. Adolphus’ many kitchens, Garvin wanted a job with shorter hours enabling him to spend more time with his wife and to Most notably, Rathbun worked at Mr. B’s in New Orleans, start a new family. After a short move to Vermont, Neiman American Restaurant and Milano in Kansas City, The Mansion Marcus called and lured him back to Dallas with an offer of on Turtle Creek in Dallas and the Landmark Restaurant in his dream job, Executive Vice President of Food Services. “The Dallas’ Warwick Melrose Hotel. While at the Landmark, opportunity to work for Neiman Marcus with its commitment Rathbun had the opportunity to make annual trips to to luxury and quality was a dream job. I am a chef who always Bangkok, Thailand, which provided him the resources and aspired to work in the best kitchens!” Garvin adds, “My chief research to create his own spectacular style of Contemporary responsibility is to ensure that every Neiman Marcus dining Global cuisine. Drawing on Southwestern, Mediterranean, customer receives the best food and outstanding service.” Or American, Cajun/Creole and Pacific Rim influences, Rathbun’s as Garvin so aptly puts it, “I want my five star passions for the signature blend of flavors became the foundation of his first restaurant business to be contagious to all who work for me!” restaurant, Abacus. Kevin Garvin still resides in Dallas, with wife, Jody, and son, In 1997, Rathbun decided to follow his dream. Drawing on his Patrick. eclectic and distinctive style, he set out to establish his own world-class restaurant. Within months of its opening in the heart of Dallas’ uptown district, Abacus received recognition Anita Hirsch as a pinnacle of fine dining and received numerous accolades, Neiman Marcus including Mobil Four-Stars; AAA Four Diamonds and many more. Anita Hirsch joined Neiman Marcus in 1999 as executive chef for the flagship With several successful concepts under his belt, Chef Rathbun store’s Zodiac dining room. She then wanted to give home cooks an advantage in their kitchens, moved into her current position as corporate executive chef overseeing all so he launched his own exclusive line of products. The Kent Neiman Marcus restaurants. Rathbun Elements collection offers an assortment of products, all designed with the home cook in mind. Hirsch attended the Philadelphia Restaurant School for Chef and Restaurant Management Training. She became Executive Rathbun was honored to be one of the featured chefs for the Chef for the Mobil Four-Star Four-Diamond dining room of the Bush 2001 Inaugural Ball and has participated in the Pre-Super Cincinnatian Hotel in 1988. Hirsch was selected to represent Bowl Event, “Taste of the NFL” for the past 10 years. Passionate the ambassador to Singapore for America’s birthday and about charitable organizations, Rathbun is actively involved in American cuisine in Singapore. She has been featured in Food the American Cancer Society, March of Dimes, Zoo to Do, the & Wine, Bon Appetit, Gourmet, Food Arts and various other North Texas Food Bank and the American Heart Association. Midwest and national publications and cookbooks.

Hirsch has prepared food for such charities as S.O.S., AMFAR, Taste of the NFL for Hunger Relief, American Heart Association, Children’s Hospital, TACA, AIDS and other fundraising associations. She also chaired the opening gala for the IACP. 114 115 CÔtes du Coeur Celebrity Chefs

Matt McCallister Omar Flores FT33 and Filament Casa Rubia

Chef Matt McCallister thrives on the Chef Omar Flores was introduced into energy of the kitchen: an atmosphere the culinary world at a very young age. that is at once chaotic and structured. As soon as he could hold a knife, Chef After cooking in kitchens across the Flores started in the kitchen, helping his country, Matt found his home in Dallas father in their family-owned restaurants. at FT33, his first solo venture, which he He holds a bachelor degree in Hotel opened at the age of 31. He quickly & Restaurant Management from New guided the restaurant to local acclaim, including praise from Mexico State University and is a graduate of the prestigious D magazine, Dallas Morning News, Dallas Observer, Texas Culinary Institute of America in Hyde Park, NY. Monthly and more. Matt and FT33 have since made waves on the national scale, including a spot on the 2013 Top 50 New Chef Flores staged at several restaurants around the country Restaurant list from Bon Appétit, a 2014 Food & Wine Best New before settling in Texas at Dallas’ Abacus restaurant for five Chef nod, and a James Beard Foundation Award semifinalist years, only to become Executive Sous Chef for an additional for Best Chef Southwest 2014 and 2015. Matt built the success three. Continuing his success, Chef Flores opened Driftwood of FT33 on high-quality ingredients presented in inventive, as Executive Chef in March 2012. Located in Oak Cliff & The artful dishes, offering diners an experience on par with world- Bishop Arts District, Driftwood received a Four-Star rating class restaurants around the globe. As a chef, Matt enjoys from Dallas Morning News and has been featured in numerous playing with new techniques and flavor combinations, always local publications. remembering to balance the familiar with the unexpected. He opened his second restaurant, Filament, in December 2015. Chef Flores was selected as one of ‘2012 Best Chefs in DFW’ and named one of ‘2013 Best in DFW Seafood Restaurants’. More ABOUT FILAMENT: recently Omar was nominated for Food & Wine Magazine’s Filament opened in December 2016 and showcases fare People’s Choice Best New Chef - Southwest. that Chef/Owner Matt McCallister and Executive Cody Sharp like to eat in their own time. The menu at Filament, located Casa Rubia is Chef Flores’ newest endeavor. Located in Trinity in Dallas’ Deep Ellum neighborhood, is regionally Southern. Groves at the base of the new Margaret Hunt Hill Bridge in Sharp draws inspiration from classics, like the Fried Hot West Dallas, it opened November, 2013. Described as a Catfish with horseradish ranch, dill pickles, and housemade modern, seasonal tapas, menu items rotate three, sometimes white bread inspired by the traditional Nashville Hot Chicken. four times a week depending on the availability of the fresh The space pays homage to the original early 1900s machinist seasonal ingredients. shop, with a repurposed drill press as the host stand, natural brick walls, wooden stools and booths, and exposed ceiling beams. The much-anticipated restaurant opened with fanfare that is well-deserved, as is evident by a four-star review in the Dallas Morning News, and a Texas Monthly Pat’s Pick feature. For more information visit the website or find Filament on Facebook.

116 117 CÔtes du Coeur Celebrity Chefs

Robert Clifford Stephen Kalil Nick & Sam's Steakhouse Director R&D, Corporate Executive Research Chef PepsiCo Robert James Clifford, native Texan and local chef/homebrewer was born on January 29, 1986, in Amarillo, Texas. Chef Stephen is both a Certified Executive Chef (CEC) with the American Culinary Federation and a Certified Research Chef Robert Clifford began his culinary career (CRC) with the Research Chefs Association. at the age of 14. His first job was at a local Chinese restaurant in Flower Mound, His career in foodservice began at home as Texas. From there he found his passion for the restaurant a teenager in the late 1970’s when his family opened a small market specializing in Mediterranean foods, Steve’s Backroom, in Detroit, industry. As soon as he turned the legal age of 18, Robert began Michigan. The family business made a big impression, and before long his professional cooking career at a neighborhood Waffle House. the small bakery expanded into a new kitchen and warehouse facility.

Throughout the last 12 years Robert has worked at numerous His experience at Steve’s Backroom led him to California in 1997, where restaurant’s steadily rising in culinary rankings. Among a few he expanded his knowledge of food, flavors, and menu development for casual dining as chef de cuisine for Culinary Research and Development are Central Market’s Café in Southlake, The Palm Steakhouse, at The Cheesecake Factory. Stephen developed new recipes and The Capital Grille, and now Nick & Sam’s Steakhouse. Robert procedures for the restaurant, designing variations on traditional and acquired his culinary degree from renowned Dallas based popular dishes. He also was instrumental in the opening of many the school, El Centro College. He took his hunger for knowledge company’s new concepts including The Grand Lux Café, The Cheesecake even further and obtained his bachelor’s degree in Culinary Factory Bakery Café, and The Cheesecake Factory Express. Science and Food Service Management from TWU in Denton, In July of 2007, Stephen joined PepsiCo and Frito Lay as their first Texas. His cooking is inspired by all the culture that has ever corporate chef. In his role, he leads and inspires product surrounded him throughout his lifetime. The wide range development through the application of Culinology- the blending of foods that Chef Robert has come to know and love are of culinary arts and food science and technology. Stephen and his so diverse, no one or two cuisines can best describe his team were instrumental in designing a rigorous and efficient process of integrating culinary design with consumer insights, food science, manner of cooking. This type of ever changing style allows technology and marketing. This process has been come to be known for continuous development not only for himself, but for the as “iCrave” and is responsible for delivering over 3 billion dollars in chefs and colleagues that surround him. innovation, globally, and growing.

Kimba Morris Jody Denton PepsiCo Nick & Sam's Steakhouse In 2011 Jody Denton joined Frito Lay after The Love of Food is what has inspired more than 30 years working in independent Kimba Morris to become a Chef. Kimba restaurants across the country and around Morris was born in Old San Juan Puerto the world. He is currently the Executive Research Chef for Frito Lay North America April 7, 1977. At the age of 15 Kimba working at the Culinary Innovation Center Morris started as a dishwasher at the known as “The Flavor Kitchen” located at local Hooter’s in Old San Juan until age 19, where he attended Frito Lay Headquarters in Plano, Texas. Instituto De Banca y Comercio to obtain a Culinary degree. Started working as a Sous Chef at Amadeos for 4 years then Denton embarked on a journey across the United States, working for several famous chefs and restaurateurs, such as Dean Fearing at relocating to Dallas Tx. Kimba Morris over the years has been the Mansion on Turtle Creek in Dallas, Wolfgang Puck at Spago and introduce to a wide variety of Culinary Cuisine. He began his Eureka in Los Angeles, Mark Miller at Red Sage in Washington D.C., journey in Dallas in the hospitality industry as a Lead Cook Richard Melman of Lettuce Entertain You in Chicago, Reed Hearon at at the Renaissance Hotel Richardson. Attaining knowledge on Restaurant LuLu in San Francisco and Rick Tramonto and John Folse many different techniques and adapting to adverse cooking at Restaurant R’evolution in New Orleans. styles. He then moved up to the position of a Sous Chef at From 2001 to 2009 Denton owned two of his own restaurants in the the Crown Plaza Hotel Dallas. Over time Kimba Morris felt the resort town of Bend, Oregon: Merenda Restaurant and Wine Bar, a need to move forward in a different direction in order to grasp wood fired Mediterranean bistro offering more wines by the glass a better philosophy of a more modernize approach towards than any other restaurant in the Pacific Northwest, and Deep, a cooking in a different setting. Working at Nick & Sam’s he is modern Japanese Izakaya and sushi bar. utilizing all of the skills that he has obtained over the years It was while working for Wolfgang Puck in 1990 that he first met along with other chefs. He is displaying his creative innovating PepsiCo Corporate Executive Chef Stephen Kalil, a relationship that style of cooking, as well as sharing his knowledge with other led to Denton’s current role of Executive Research Chef for Frito Lay cooks and chefs. North America.

118 119 CÔtes du Coeur Celebrity Chefs

Stephen Rogers Chef & Owner, Gemma

Gemma represents a coming home of sorts. Its executive chef and co-owner, Stephen Rogers, grew up here in Dallas. He moved back with his wife, Allison Ciena is enabling a new Yoder (who runs the front of the house and bar program) and their twin boys to generation of highly settle back into the community he left. programmable, open, and automated networks Rogers never planned to be a chef. But after San Francisco’s renowned restaurant critic Michael Bauer praised his cuisine at that improve monetization the Napa Valley restaurant, PRESS, where he was filling in until and differentiation and a permanent chef could be hired, he stayed in the kitchen. “At streamline operations. that point, I realized I wasn’t going anywhere,” Rogers says. When he graduated from Highland Park High School in 1988, Rogers’ sights were set on being a professional musician. He had been playing piano since he was five, which was also Will your transformation about the time he started to cook breakfast for himself (he be next? usually woke up before his two older brothers and younger sister). His plan: to major in organ and minor in piano, and eventually get a teaching job at a college.

Between classes and performances, Rogers always worked in restaurants. “The cash was good, I loved being around food, and I enjoyed the buzz of working at night,” he says. After graduation, he moved to Philadelphia where a church organist job was waiting for him, as well as his future wife, Allison Yoder. After that, he got a contract with the Virginia Opera’s apprentice program, and when it ended, he moved to New York to pursue his dream of being a professional musician. By now he had been in New York for 10 years and was ready for something different. So and he and Yoder moved to Miami, now with a new goal: to open their own restaurant one day.

When Yoder took a job at PRESS in Napa Valley, he went with her, but never pursued his line cook dreams. He didn’t have to. When PRESS needed help in the kitchen, Rogers tied on an apron. After a spectacular seven-year run at PRESS, Rogers and Yoder realized it was to time to open their own place – back in Dallas, where he still has family and where he began cooking with his grandmother, shelling black-eyed peas and pecans from their trees out back while she stirred up a batch of cornbread.

“It feels good to be home,” he says.

To learn more, visit ciena.com

120 121 CÔtes du Coeur

Grant Thornton understands that success is built onn more than just talent; it takes passion and perseverance to achieve your vision for a better future. On behalf of the professionals who live and work in Dallas, we are proud to support the American Heart Association’s Cotes du Coeur and its mission of building healthier lives, free of cardiovascular disease and stroke.

“Grant Thornton” refers to Grant Thornton LLP, the U.S. member firm of Grant Thornton International Ltd (GTIL), and/or refers to the brand under which the independent network of GTIL member firms provide services to their clients, as the context requires. GTIL and each of its member firms are not a worldwide partnership and are not liable for one another’s acts or omissions. In the United States, visit grantthornton.com for details. © 2016 Grant Thornton LLP | All rights reserved | U.S. member firm of Grant Thornton International Ltd

122 123 CÔtes du Coeur Live Auction

Open Your Heart Year after year, passionately-committed donors and volunteers like you have embraced the challenge of building healthier lives, free of cardiovascular diseases and stroke. You, our supporters, have been the driving force enabling groundbreaking advances in such areas as research, tobacco control, quality and availability of care, chain of survival and obesity prevention, as well as heart disease and stroke prevention. Now, more than ever, the American Heart Association has a sense of urgency to move the mission forward. Please join us as we make medical history, increasing the pace of science focused on our mission…only then can we hope to understand and prevent cardiovascular diseases and stroke. The funds we raise through Open Your Heart this evening go directly to fund research, education, awareness and prevention initiatives with the direct goal of treating, and preventing cardiovascular diseases and stroke. We are not only helping those who currently suffer, but funding research that will ensure a healthier future for our next generations. Thank you to the companies and individuals who have already given to Open Your Heart to help us get a head start. We hope to have 100% participation in the room the night of Côtes du Coeur. Here’s how Open Your Heart works: • Auctioneer Jason Lamoreaux will call out funding levels at $50,000; $25,000; $15,000; $10,000; $5,000; $2,500, $1,000 and $500.

• Simply raise your bid card high when you hear the amount at which you wish to make a purely philanthropic, tax-deductible contribution to the American Heart Association's vital mission.

Thank you from the bottom of our hearts!

124 125 CÔtes du Coeur Live Auction

A Rockefeller Center Christmas Live Auction Lot 2 Tree Lighting Holiday Affair Feel the magic of the season with an unforgettable holiday experience for four in New York City! Usher in the holiday season on Tuesday, November 29 in New York Three Night stay, tour and City’s Rockefeller Center. Chef Greg Lombardi of famed Del Frisco’s Lot 1 tasting Ehlers Estate Grill at Rockefeller Center will craft a special dinner just for your party, while General Manager Nick D’Ambrosio will pair your meal Two lucky couples will enjoy a fabulous trip to Ehlers Estate in with exquisite wines fit for the occasion. Following dinner, enjoy the picturesque St. Helena, California! Ehlers Estate represents the Rockefeller Center Tree Lighting, which has been one of New York unique fusion of an outstanding winegrowing estate, environmental City's most celebrated events for over 80 years- a true world-wide consciousness and international philanthropy. The winery’s diverse symbol of the NYC holiday season. Napa Valley vineyard is cultivated using organic and biodynamic You and your friends will watch the tree’s Swarovski crystal star farming techniques to produce exceptional Bordeaux-varietal wines. twinkle to life. While you are in the city that never sleeps, complete All proceeds from the sale of Ehlers Estate wines fund international your holiday shopping at the wonderful boutiques New York has to cardiovascular research through the esteemed Leducq Foundation. offer. There will also be New York entertainment activities for your Your party of four will be shuttled by My Private Driver to DFW Airport enjoyment. where you will fly courtesy of American Airlines to San Francisco and My Private Driver will take you and your guests to the airport when then head to Ehlers Estate in Napa Valley. Enjoy a three-night stay in you fly on American Airlines to New York. Hotel accommodations will the Ehlers Estate Guest house. During your time at the estate, you be provided. Make plans today for an unforgettable holiday affair! will be treated to a private tour and tasting at the winery, as well as a fabulous picnic lunch paired with Ehlers wine on the olive grove, weather permitting. Restrictions: Service gratuity not included. Complimentary roundtrip limo To get you prepared for this fabulous adventure, tonight the winning service within a 40 mile radius. American Airlines miles are included for airfare. bidder will take home 3 bottles each of our 4 year vertical: Donated By: American Airlines, My Private Driver and Del Frisco’s Double Eagle Steakhouse 2010 1886 Cabernet Sauvignon 2011 1886 Cabernet Sauvignon 2012 1886 Cabernet Sauvignon 2013 1886 Cabernet Sauvignon

Restrictions: Dates must be mutually agreed upon. The package will need to be redeemed by May 2017. Service Gratuity not included. Complimentary roundtrip airport limo service within a 40 mile radius. American Airlines miles are included for airfare. Donated By: Ehlers Estate, American Airlines, My Private Driver

126 127 CÔtes du Coeur Live Auction

Lot 3 Dallas Cowboys Suite Napa Gamble Family Vineyard Lot 4 and Red Mare Private Tasting Are you ready for some football? Catch this chance to score big with seven of your friends! You and your group are invited to experience Enjoy three nights' accommodations for four couples at the Gamble’s a Dallas Cowboys exhibition game in a private suite at the famed private and secluded Yountville Appellation guest house. You will Cowboys Stadium - the largest domed stadium in the world. fly on American Airlines to San Francisco or Oakland, CA. Tucked in Donated By: Winstead PC along the Napa River, your private four bedroom home at the winery has two king rooms with en suite bathrooms, two queen rooms with a shared bath, swimming pool and chef’s kitchen. Four couples will enjoy a personal vineyard tour & tasting at Farmer and Vintner, Tom Gamble’s historic Ranch property in Oakville. Surrounded by vineyards and rolling hills, the historic Lincoln home and 120 year old barns; this is the Napa Valley the way it used to be, a beautiful and bucolic venue to taste through small lot boutique wines. Four couples will enjoy a private Texas BBQ dinner at the Guest House paired with Red Mare wines and hosted by Vintner/ Owner Jim Striegel. Restrictions: Based on availability valid June 2016 to April 2017 American Airlines miles are included for airfare. Service gratuity not included. Complimentary roundtrip limo service within a 40 mile radius. American Airlines miles are included for airfare. Donated By: Gamble Family Vineyard and Red Mare Wines, American Airlines, Private Driver

128 129 CÔtes du Coeur Live Auction

Lot 5 Hoorah! Live Helicopter Aspen Snowmass Getaway with Chef Enjoy a full day military adventure for four. The first half of the day Lot 6 Chamberlain and Private Plane is spent on the ground shooting pistol, carbine, and long range Four people will unwind one week in a luxurious two-bedroom (1,200 meters), then the group is taken up in a helicopter in pairs condo at the prestigious Snowmass Club in Snowmass Village, multiple times to engage targets throughout the property. You will Colorado. The luxuriously fully appointed vacation home offers be provided with firearms and ammo to use on your TRG targets. In breathtaking views of Snowmass and the Elk Mountain Range. Your order to memorialize your experience, a photographer will be with group will enjoy all the amenities of the exclusive Snowmass Club, you the entire time snapping footage of your adventure. such as exceptional golf, tennis and fitness experiences. At a later agreed upon date, you will enjoy an incredible, Texas As a special added bonus, your group will experience a special private ingredient driven meal prepared before your eyes. You’ve learned reception with modern artist Christopher Martin in his Aspen gallery. how to operate military firearms, you will learn how to eat well and The winning bidder will receive a glorious original 24” painting of a cook well at the Sub-Zero Wolf Showroom kitchen with Taste Texas heart by Christopher Martin. TV Executive Chef Garth Blackburn and Taste Texas TV Host Amy Chef Richard Chamberlain and his wife, Lisa, will be your guides for Kushnir. Invite 10 of your closest friends to share the photographic the week. On the evening of your choice, Chef Chamberlain will journey of your day’s adventure along with your TRG instructors. The prepare an alpine inspired dinner and private cooking class paired menu will include appetizers and a three-course dinner featuring with wonderful wines to match each course. unique Texas ingredients prepared for you in the state of art kitchen in the Sub-Zero Wolf kitchen. You and your guests will be served You’ll travel in style with air transportation on a King Air private plane California wine from acclaimed vineyards. directly from Dallas to Aspen Airport.

Restrictions: The dates for the trip are August 7-14, 2016, OR Restrictions: Dates must be mutually agreed upon, Monday – Thursday a mutually-agreed upon winter week in 2016/2017. based on availability. Service Gratuity not included. Service gratuity not Donated By: Patti & Joe Brayton, Chef Richard Chamberlain and included. Complimentary roundtrip limo service within a 40 mile radius. Christopher Martin Gallery Donated By: Chef Garth Blackburn, Sub Zero Wolf, Trident Response Group and Haynsworth Photography

130 131 CÔtes du Coeur Live Auction

Lot 7 Deer Hunting Experience Lot 8 Merry Edwards Tour, Tasting and Stay You and a guest will enjoy a three day two night deer hunt on the exclusive 2,000 acre private Davis 5 Ranch in Dayton, Texas. This is Four couples will get to experience the sights, sounds and tastes one of only thirty unique hunting ranches of this type in the United of the world-renowned Russian River Valley with this fabulous States. Enjoy 4 star accommodations and chef prepared meals each package. Enjoy a three-night stay in the Orchard House at Merry day during your stay. All on ranch transportation will be provided Edward’s Winery. Savor the delicious flavors of a catered dinner at by Polaris Rangers, and field preparations of trophies with cooler the Templeman Vineyard House. Merry and Ken will join your group, storage is included. Your hunt will include: and share select wines from their private cellar. In addition, you and your guests will enjoy a VIP Tour & Tasting at Merry Edwards Winery, • One whitetail deer: 150+ Boone and Crockett and each couple will leave with a signed magnum of Pinot Noir. • Can also shoot: coyotes, bobcats, all varmints and feral hogs Your party will also enjoy a private Estate Wine tasting at Gemstone (observer can hunt varmints as well) Vineyard in Yountville, followed by a Meadowood Napa Valley catered lunch overlooking the vines. This lot will also include (4) • Executive hunting blinds set up for rifle and archery current release, 2013 Gemstone Cabernet Sauvignon 1.5L.

Restrictions: Dates must be mutually agreed upon and the offering expires May 2017. Arrive at 1:00pm on the first day American Airlines miles to cover airfare and My Private Driver and leave at 1:00pm on the third day. The hunters will need transportation to and from DFW. to bring their own gun or archery equipment as well as purchase a hunting license before arriving at the ranch. Restrictions: Must be mutually agreed upon dates. Service gratuity not Donated by: Ron Davis with Davis 5 Ranch included. Complimentary roundtrip limo service within a 40 mile radius. Donated By: Merry Edwards Winery and Gemstone Vineyard

132 133 CÔtes du Coeur Live Auction

Lot 9 The Ultimate Chef Dine Around Lot 10 Val Bure The Ultimate Dine Around with 5 of the leading executive chefs in Experience wine country the way you have always dreamed of – VIP Dallas- Chef Richard Chamberlain, Chef Kent Rathbun, Chef Dean treatment all the way complete with first class accommodations and Fearing, Chef Jim Sevy and Chef David Holben. These hallmark chefs exclusive wine enthusiast experiences. This is the way Napa Valley were the “founding” participants and supporters of Côtes du Coeur! was meant to be experienced! The evening will include a multi course dinner for 8 people at the signature restaurant for each chef. Each chef will select a paired wine Two lucky couples will begin their trip to Napa Valley via provided for the course being served. Your private limo will pick up at home air transportation into San Francisco. Once you arrive you will enjoy of the winning bidder and provide transportation for you and your a three night stay at the beautiful and prestigious Meadowood. guests. Your limo will include champagne and 4 magnums of wine During your luxurious vacation, you will partake in a tasting dinner will be presented to your group at the conclusion of the evening. at Meadowood on one evening. Lastly, revel in blending day at the exquisite Bure Family Wines winery. Restrictions: dates must be mutually agreed upon Monday thru Thursday, December and holidays are excluded and the package Donated By: Bure Family Wines, TrinityRail does expire May 2017. Service Gratuity not included. Complimentary roundtrip airport limo service within a 40 mile radius Donated By: Chef Richard Chamberlain, Chef Kent Rathbun, Chef Dean Fearing, Chef Jim Severson, Chef David Holben

134 135 CÔtes du Coeur Live Auction

Lot 11 Victoria's Secret Fashion Show Lot 12 Santa Fe Escape This auction package includes two coveted tickets to the most The trip for three couples will begin with premier accommodations anticipated fashion event of the year--the 2016 Victoria’s Secret in a beautiful home furnished in the Southwestern design style with Fashion Show. The tickets entitle the winning bidder to a prime seat art and antiques unique to Santa Fe, located just one block from location at the fashion show, entrance into the VIP after-party, and the heart of the Canyon Road galleries and restaurants and 5 blocks an exclusive behind-the-scenes tour of the world’s biggest fashion from the historic Plaza. Your home for four days, Casa Gabriella, has show. The show will feature a bevy of Victoria’s Secret Angels and seven fireplaces, four bedrooms with full bathrooms, along with an a performance by a major musical act. Past Angels have included outdoor kiva fireplace with a dining table and patio furniture to relax. Heidi Klum, Adriana Lima, Alessandra Ambrosio, Karlie Kloss, Chef Donald Chalko, Executive Chef of the Omni Dallas Hotel, will join Candice Swanepoel and Miranda Kerr. Music sensations Rihanna, you on this special trip to provide an onsite cooking demonstration Taylor Swift, Ed Sheeran, Ariana Grande, Bruno Mars, Kanye West, along with a gourmet meal prepared with fresh, seasonal ingredients Maroon 5, Nicki Minaj, Katy Perry, Black Eyed Peas, Usher and Justin unique to the Southwest, paired with the chef’s choice of wine. Timberlake have all performed at this extraordinary runway event. While in Santa Fe, travel to nearby Abiqui for a rare, private guided Guests at the Victoria’s Secret Fashion show will be seated among tour of Georgia O’Keeffe’s home. Passes to the Georgia O’Keeffe a star-studded audience which has previously included celebrities Museum in downtown Santa Fe will provide further insight into the such as Jay-Z, Beyonce, Orlando Bloom, Ellie Goulding, Liam Payne life of this iconic artist as well as your four personal copies of the from One Direction, Kings of Leon, Olivia Palermo, Mark Wahlberg, book "Georgia O'Keeffe and her Houses”. In addition, the group will Sting, Adam Levine, Neil Patrick Harris, Michael Strahan, Derek Jeter, tour the recently opened “Windows of the Earth” by world renowned Serena Williams and Lenny Kravitz. artist Ra Paulette. Experience the magic of this cave sanctuary, featuring hand carved sandstone formations. While in Santa Fe, * Musical performer(s) will be announced in fall 2016. Please note that enjoy a five-course Georgia O’Keeffe themed dinner prepared by the Victoria's Secret Fashion show is subject to cancellation, and should the acclaimed Executive Chef John Rivera Sedlar at Eloisa restaurant, this occur the winning bid on this item will be fully refunded upon recently nominated for a James Beard award. Chef Sedlar says winning bidder's request. ** All individuals attending the Fashion Show in "O’Keeffe’s visions and sensibilities have helped shape the way I connection with the Auction Package must be 18 years of age or older. see my homeland, and I express this vision through my cooking.” ***Accommodations not included in the package and will be at To continue the experience of unique Santa Fe foods, you and your the winning bidder’s expense. Show location has not been finalized guests will enjoy a cooking class at the renowned Santa Fe School of but event will take place in mid-November or early December. Cooking. Complimentary roundtrip limo service within a 40 mile radius. American Airlines miles are included for airfare. Donated By: L Brands, American Airlines, My Private Driver Restrictions: Dates must be mutually agreed upon and all package offerings expire in May 2017. Please note that Georgia O’ Keeffe Albiqui tours are through November 16, 2016 and resume mid-March 2017. Guests must sign a waiver and be fit enough to hike the 1/3 mile hike to the Ra Paulette cave. Donated By: Casas de Santa Fe, ELOISA Restaurant, Georgia O'Keeffe Museum, Origin, LLC. and Santa Fe School of Cooking

136 137 CÔtes du Coeur Live Auction

Lot 13 Texas Rangers Lot 14 European Wine Adventure Have you dreamed of owning a baseball team? Eighteen lucky people My Private Driver will take you and your guest to DFW Airport as can have that experience sitting behind first base in an “owner’s suite” American Airlines whisks you away on your international adventure. at Globe Life Park. Watch as the Texas Rangers go head to head with First stop will be Alsace, France for three days and two nights. the 2015 World Series Champions, the Kansas City Royals on Sunday, Staying at a charming and comfortable hotel in the nearby village, July 31, 2016! Package includes the “Ball Park Favorite” food package you will enjoy a personal tour and tasting at Domaine Paul BLANCK. (alcohol not included), personal field tour and 4 reserved parking Philippe Blanck will be your host and provide a personal tour of the passes. vineyards near Kientzheim with geological and technical information that influences the wine. Your trip will also include lunch at a gastronomical restaurant and dinner with the vigneron at his home. Next, enjoy two nights in a double room at Château Cordeillan-Bages which includes breakfasts and one dinner for two at the 2-Michelin star restaurant. Conclude your adventure with a wine tasting course and private visit of Château Lynch-Bages. Restrictions: Dates must be mutually agreed upon and all package offerings expire October 31st, 2017 Restaurant open Wednesday through Sunday; Closed Monday and Tuesday. Wineries closed in winter November to March. Service Gratuity not included. Complimentary roundtrip airport limo service within a 40 mile radius Donated By: Château Cordeillan-Bages, Domaine Paul BLANCK, American Airlines, My Private Driver

138 139 CÔtes du Coeur Live Auction

A Private Evening of Fine Art, Fine Food Lot 16 Experience Wine Country in Style Lot 15 and Wine at Samuel Lynne Galleries Get ready for a VIP Napa Valley winery experience like no other You and 23 of your guests will attend a very special private event with Dallas celebrity Chef Kent Rathbun. Your party of six will be with renowned artist JD MILLER at SAMUEL LYNNE GALLERIES, chauffeured to DFW airport by My Private Driver for your American located in the heart of the Dallas' Design District. During this one- Airlines flight. Upon arrival, the first two nights in wine country will of-a-kind evening, JD MILLER will create one of his signature 3-D oil include a stay at the fabulous Cardinale Guest House in Oakville, paintings live while you and your guests enjoy fine wines, appetizers California in the heart of the Napa Valley. During your two days at and dinner. the Cardinale Estate, you will be escorted to the Jackson Family Hosted by SAMUEL LYNNE GALLERIES in their world-class 11,100 Culinary Gardens where Master Culinary Gardener Tucker Taylor square foot gallery space, this 2-hour experience is one you and your will take you on a tour of the gardens and you will have a chance guests will never forget. To top it off, the painting that is created will to pick the vegetables for that evening’s meal. Back at the guest be yours to own for your personal or corporate collection! house, renowned Chefs Kent Rathbun and JFW Executive Chef Justin Dinner for 24 provided by Samir of Nick & Sam’s Steakhouse Wangler and Pastry Chef Robert Nieto, along with JFW’s very own Cheesemonger, Tracey Shepos, will prepare a private dinner just Restrictions: Booking of date subject to gallery schedule and for you. Your hosts will ensure some very special wines to pair with mutually agreed upon dates, expires May 2017. dinner. In addition, your group will experience a private vineyard Donated By: Samuel Lynne Galleries, JD Miller, Nick & Sam’s Steakhouse tour at the spectacular Veeder Peak Vineyard and enjoy a fabulous picnic with host Sally Drews and Kent and Tracy Rathbun. Finally, this package also includes a VIP Tasting at Cardinale Estate. As the winner of this package, you will walk away tonight with 3 magnums of highly acclaimed Cardinale wine, made by a true wine master, Chris Carpenter. From Oakville, the lucky winners will travel to Amici Cellars to spend two nights at the gorgeous Amici Estate Guest House. John Harris, one of Amici’s owners and a good friend of Kent Rathbun, will spend time with the group and share some special bottles of wine that are only available to the winery’s very special friends. The group will also enjoy a private twilight tour and tasting at the one and only Opus One Winery on their last evening in the wine country. Begin in the winery's salon with caviar and flutes of fine champagne. After the reception, guests are taken on a private tour of the salient architectural spaces of opus one: the mezzanine, cuvier, gallery and grand chai. The tour culminates in the grand chai with a two-vintage tasting of opus one and a second course of hor d'oevres expressly prepared to complement the wines. Restrictions: Dates must be mutually agreed upon for Jackson Family Wines, Amici Cellars and Kent Rathbun. For reservations with Opus One Winery, please call guest relations at least three weeks in advance at 707-948-2401 with certificate number. Package valid through May 14, 2017. Service Gratuity not included. Complimentary roundtrip airport limo service within a 40 mile radius Donated By: American Airlines, Jackson Family Wines and Cardinale Estate, Opus One Winery, Chef Kent Rathbun, Amici Cellars and My Private Driver

140 141 CÔtes du Coeur Wine Bid Board

Wine Bid Board TRIBUTE WALL Lot 20 Chateau Bordeaux Beauties $880

You are invited to make a lasting and heartfelt impact by giving a 9 Bottles gift of $5,000 or more and be recognized on the Dell Tribute Wall. One bottle (750 mL) Tonight, in the foyer of the Dallas Ballroom, you can visit the Dell 2000 Chateau Haut-Maxerat Saint-Emilion Grand Cru Tribute Wall. One bottle (750 mL) 2000 Chateau Amailhac Grand Cru Classe Special thanks to our Tête du Cuvée honoree, Ehlers Estate, for One bottle (750 mL) donating the collectible bottles to be etched with personal and 2000 Chateau Langoa Barton Saint-Julien heartfelt messages from each of our donors. One bottle (750 mL) 2000 Chateau L’Argilus du Roi Saint-Estephe If you choose to Open Your Heart with a gift of $5,000 or more, you One bottle (750 mL) can get a bottle, Ehlers Estate engraved with your personal message 2000 Chateau Lagrange Saint-Julien at tonight’s gala. The wall only holds 48 bottles, please help us fill One botttle (750 mL) it up! Visit the Dell Tribute Wall and our bottle calligrapher, Micah 2000 Chateau Bourgneuf Pomerol Moughon before the Open Your Heart moment to make your One bottle (750 mL) pledge, or after you raise your paddle in the room. He will etch your 2000 Chateau Plince Pomerol personalized bottle on site. One bottle (750 mL) 2000 Chateau Picoron Côtes de Castillon One bottle (750 mL) 2000 Chapelle D’Ausone Saint-Emilion Grand Cru Donated By: Mr. Timothy Harrelson & Ms. Shirley Percival

142 143 CÔtes du Coeur Wine Bid Board

Lot 21 2015 Slice of Grand Tasting $900 Lot 22 2015 Slice of Côtes du Coeur $900 17 Bottles 18 Bottles One bottle (750 mL) One bottle (750 mL) 2012 Chequen RESERVE Carmenere Curico-Chile 2013 Hill Family Vineyards Pinot Noir One bottle (750 mL) One bottle (750 mL) 2011 Kathryn Hall Cabernet Sauvignon 2013 Hanzell Sebella Chardonnay Rating: 93, Wine Spectator One bottle (750 mL) One bottle (750 mL) 2011 Torii Mor ‘Deux Verres’ Reserve Pinot Noir 2011 HL Vineyards Cabernet Sauvignon One bottle (750 mL) One bottle (750 mL) Graham’s Six Grapes Port 2012 Schweiger Chardonnay One bottle (750 mL) One bottle (750 mL) 2012 J. Bookwalter Winery Protagonist 2012 Ramey Napa Valley Cabernet Sauvignon One bottle (750 mL) Rating: 92, Wine Spectator 2012 Ramey Wine Cellars Hyde Vineyard One bottle (750 mL) Chardonnay, Napa--Carneros 2013 Merry Edwards Sauvignon Blanc One bottle (750 mL) Rating: 93, Wine Spectator 2013 Bevan Cellars Sauvignon Blanc Kick Vineyard One bottle (750 mL) Rating: 92 Robert Parker 2011 Modus Operandi Cabernet Sauvignon One bottle (750 mL) One bottle (750 mL) 2012 Merry Edwards Russian River Valley Pinot Noir 2012 Torii Mor Olson Estate Vineyard Pinot Noir One bottle (750 mL) Rating: 91, Wine Spectator 2010 Ehlers Estate One Twenty Over Eighty Cabernet Sauvignon One bottle (750 mL) One bottle (750 mL) 2013 Siduri Santa Lucia Highlands Pinot Noir 2012 Gemstone Vineyard Estate Red One bottle (750 mL) Rating:93, Robert Parker 2014 PEJU Sauvignon Blanc One bottle (750 mL) One bottle (750 mL) 2011 Red Mare Cabernet Sauvignon 2013 Cliff Lede Sauvignon Blanc, Napa Valley One bottle (750 mL) One bottle (750 mL) 2011 Modus Operandi “Vicarious” California Red Blend 2013 Domaine Paul Blanck Pinot Gris Classique One bottle (750 mL) One bottle (750 mL) 2012 Hill Family Barrel Blend 2011 Red Mare Cabernet Sauvignon One bottle (750 mL) One bottle (750 mL) 2012 PEJU Cabernet Sauvignon Graham’s 20 Year Tawny Port One bottle (750 mL) One bottle (750 mL) 2012 Cliff Lede Cabernet Sauvignon, Stags Leap District 2012 Ehlers Estate ‘1886’ Cabernet Sauvignon Rating: 90, Wine Spectator Rating: 90, Robert Parker One bottle (750 mL) One bottle (750 mL) 2010 Martinelli Giuseppe and Luisa Zinfandel 2012 Bevan Cellars Red Wine Ee Cuvée Showket Vineyard Rating: 92, Robert Parker Rating: 95-97, Robert Parker One bottle (750 mL) One bottle (750 mL) 2013 Talbott Sleepy Hollow Pinot Noir 2012 Hanzell Vineyards Chardonnay One bottle (750 mL) Donated By: Friends of Côtes du Coeur 2012 Trujillo Cabernet Sauvignon Donated By: Friends of Côtes du Coeur

144 145 CÔtes du Coeur Wine Bid Board

Lot 23 25 Luxurious Loring Pinots $1,148 Lot 24 Founder’s Tribute - Dr. Hillert’s Cellar $1,154 25 Bottles 18 Bottles Three bottles (750 mL) Four bottles (750 mL) 2008 Loring Pinot Noir Rosella’s Vineyard, Santa Lucia 2007 Karl Lawrence Cabernet Sauvignon, Napa Valley Highlands Three bottles (750 mL) Rating: 93, Wine Spectator 3 bottles 2010 Meyer Family Cellars Cabernet Three bottles (750 mL) Sauvignon, Oakville, Napa Valley 2012 Loring Pinot Noir Rosella Vineyards, Santa Lucia One bottle (750 mL) Highlands 2008 Ramian Chapter 8 Napa Valley Rating: 91, Wine Spectator One bottle (750 mL) Three bottles (750 mL) 2009 Ramian Cabernet Franc, Pierret Vineyard, Napa Valley 2012 Loring Pinot Noir Gary’s Vineyards, Santa Lucia Highlands Rating: 92, Wine Spectator One bottle (750 mL) 2009 Owen Roe Cabernet Sauvignon, Three bottles (750 mL) DuBrul Vineyard, Yakima Valley 2009 Loring Pinot Noir Rosella’s Vineyards, Santa Lucia Highlands Three bottles (750 mL) Rating: 94, Wine Spectator 2009 Chateau De Villegeorge Haut- Three bottles (750 mL) Medoc Grand Vin de Bordeaux 2010 Loring Pinot Noir Rosella’s Vineyard, Santa Lucia One bottle (750 mL) Highlands 2008 Bacio Divino Divine Kiss Red Wine, Napa Valley Rating: 94, Wine Spectator One bottle (750 mL) Three Bottles (750 mL) 2008 Cade Cabernet Sauvignon Cuvée, Napa Valley 2010 Loring Pinot Noir Gary’s Vineyards, Santa Lucia Highlands Rating: 90, Wine Spectator Rating: 92, Wine Spectator Two bottles (750 mL) Seven bottles (750 mL) 2006 Brunello Di Montalcino Agostina Pieri, Italy 2008 Loring Pinot Noir, San Luis Obispo County, Rating: 92, Wine Spectator Aubaine Vineyard One bottle (750 mL) Rating: 91, Wine Spectator 2007 Bacio Divino Napa Valley, California 2008 Loring Pinot Noir St. Rita Hills, Cargasacchi Vineyard Donated By: Dr. & Mrs. Bob & Meg Hillert Rating: 90, Wine Spectator 2008 Loring Pinot Noir St. Rita Hills, Clos Pepe Vineyard Lot 25 2005 Pine Ridge Cabernet Sauvignon $1,200 Rating: 92, Wine Spectator 1 Bottle 2009 Loring Pinot Noir, Santa Lucia Highlands, Gary’s Vineyard One Methuselah (6 L) 2008 Loring Pinot Noir Paso Robles Russell Family Vineyard 2005 Pine Ridge Vineyards Cabernet Rating: 91, Wine Spectator Sauvignon, Stags Leap District 2009 Loring Pinot Noir, Russian River Valley Donated By: Mr. Peter Krause, Ms. Sandy Nachman Rating: 93, Wine Spectator 2009 Loring Pinot Noir, St. Rita Hills Lot 26 Red Magnum Quartet $1,299 Donated By: Mr. & Mrs. Mark & Dianne Prothro, Mr. Ted Domitrovich 4 Bottles One Magnum (1.5 L) Quintessa One Double Magnum (3 L) 2010 Hall Cabernet Sauvignon One Magnum (1.5 L) 2009 Gargiulo Vineyards Cabernet Sauvignon, Money Road Ranch One Magnum (1.5 L) 2012 Caymus Vineyards Special Editions Donated By: Frank W Busch III & Mrs. Kate Busch, Mr. & Mrs. Brad & Katie Levy, Mr. & Mrs. Mike & Jana Brosin, Mr. Dean Polly

146 147 CÔtes du Coeur Wine Bid Board

Lot 27 Big Boy Cabs - A Wine Society Dozen $1,542 Lot 28 Powerhouse Napa Cabs $1,720 12 Bottles 10 Bottles One bottle (750 mL) Two bottles (750 mL) 2010 Inglenook Rubicon, Rutherford 2001 Harlan Estate The Maiden Proprietary Rating: 93, Wine Spectator Blend Duo, Napa Valley One bottle (750 mL) One bottle (750 mL) 2005 Pine Ridge Fortis, Napa Valley 2001 Bond St. Eden Red Wine, Napa Valley Rating: 91, Wine Spectator Two bottles (750 mL) One bottle (750 mL) 2009 Spottswoode Cabernet Sauvignon, St. Helena 2009 The Mascot Red Wine, Oakville, Napa Valley Rating: 96, Wine Spectator One bottle (750 mL) Two bottles (750 mL) 2012 Chimney Rock Cabernet Sauvignon, 2004 Robert Mondavi Cabernet Sauvignon, Reserve Cabernet, Stags Leap District, Napa Valley Napa Valley One bottle (750 mL) Rating: 92, Robert Parker 2011 Darioush Cabernet Sauvignon Napa Valley One bottle (750 mL) Rating: 91, Wine Spectator 2001 Pride Mountain Vineyard Cabernet Sauvignon, One bottle (750 mL) Napa Valley Rating: 93, Robert Parker 2012 GTS Seaver Vineyards Cabernet Sauvignon, Diamond Mountain District, Napa Valley One bottle (750 mL) 2004 Pride Mountain Vineyard Cabernet One bottle (750 mL) Sauvignon, Napa Valley 2011 Hartwell Estate Cabernet Sauvignon, Stags Leap District, Napa Valley One bottle (750mL) 2005 Pride Mountain Vineyard Cabernet Sauvignon, One bottle (750 mL) Napa Valley 2012 Ramey Annum Cabernet Sauvignon Napa Valley Rating: 92, Robert Parker Rating: 96, Robert Parker Donated By: Friends of Côtes du Coeur, Mr. & Mrs. Byron & Linda One bottle (750 mL) Harris, Mr. & Mrs. Mark & Dianne Prothro, Van Poole Properties 2013 Dakota Shy Cabernet Sauvignon Napa Valley Rating: 92, Wine Spectator Lot 29 Switchback Red Collection $1,605 One Bottle (750 mL) 2001 Chappellet Cabernet Sauvignon Napa Valley 19 Bottles Rating: 90, Wine Spectator Two bottles (750 mL) One bottle (750 mL) 2002 Ramey Jericho Canyon Vineyard Healdsburg California 2006 Switchback Ridge Cabernet One bottle (750 mL) Three bottles (750 mL) 1994 Beaulieu Vineyard Clone 6 Cabernet Sauvignon, 2007 Switchback Ridge Merlot Rutherford, Napa Valley California Three bottles (750 mL) Rating: 91, Robert Parker Donated By: Dimitry Philipovitch, Mr. Steven Bourn, Sheilon King 2007 Switchback Ridge Cabernet Five bottles (750 mL) 2008 Switchback Ridge Merlot Six bottles (750mL) 2008 Switchback Ridge Cabernet Donated By: Mr. & Mrs. Howard & Vicki Mudrick

148 149 CÔtes du Coeur Wine Bid Board

Lot 30 Powerhouse Napa Cabs $1,720 Lot 34 2003 Chateau Pontet-Canet $1,095 10 Bottles 1 Bottle Two bottles (750mL) One Double Magnum (3 L) 2001 Harlan Estate The Maiden Proprietary 2003 ChateauPontet-Canet Blend Duo Napa Valley Donated By: Joe and Patti Brayton One bottle (750mL) 2001 Bond St. Eden Red Wine, Napa Valley 2012 O’Shaughnessy Lot 35 Cabernet Mt. Veeder $1,715 Two bottles (750mL) 2009 Spottswoode Cabernet Sauvignon, St. Helena 1 bottle Rating: 96, Wine Spectator One Double Magnum (3 L) Two bottles (750mL) 2012 O’Shaughnessy Cabernet Mt. Veeder 2004 Robert Mondavi Cabernet Sauvignon, Donated By: Accenture Reserve Cabernet, Napa Valley Rating: 92, Robert Parker Lot 36 2010 Opus One $3,230 One bottle (750mL) 1 Bottle 2001 Pride Mountain Vineyard Cabernet One Methuselah (6 L) Sauvignon, Napa Valley 2010 Opus One Rating: 93, Robert Parker Rating: 96, Robert Parker One bottle (750mL) Donated By: Mr. & Mrs. Rick & Trisha Allen 2004 Pride Mountain Vineyard Cabernet Sauvignon, Napa Valley Rating: 93 One bottle (75mL) 2005 Pride Mountain Vineyard Cabernet Sauvignon, Napa Valley Rating: 92, Robert Parker Donated By: Friends of Côtes du Coeur, Mr. & Mrs. Byron & Linda Harris Mr. & Mrs. Mark & Dianne Prothro Van Poole Properties

Lot 31 2012 Caymus Special Selection $1,980

12 Bottles Twelve bottles (750 mL) 2012 Caymus Special Selection, OWC, Rating: 94 Donated By: Hank & Marge Krawczyk

Lot 32 1997 Noël Verset Cornas $2,550 6 Bottles Six bottles (750 mL) 1997 Noël Verset Cornas Donated By: Mr. & Mrs. Jerry & Emily Baldridge

Lot 33 2009 Groth Cabernet Sauvignon Reserve $1,000

1 Bottle One Double Magnum (3 L) 2009 Groth Cabernet Sauvignon Reserve Donated By: Hank & Marge Krawczyk

150 151 CÔtes du Coeur Featured Wineries & Chefs Bid Board

umb.com | 214.387.3000 Featured Wineries & Chefs We are proud Bid Board supporters of Heart. American Heart Association and Lot 37 Trujillo Reds $1,000 Happiness. their efforts to advance the fight 13 Bottles Health. against heart Six bottles (750mL) disease. 2013 Trujillo Cabernet Six bottles (750mL) 2014 Madelyne Red Cuveé One bottle (1.5L Magnum) Member FDIC 2013 Trujillo Cabernet Donated By: Trujillo Wines

Double Date Night at Knife Lot 38 and The Highland $1,500 This is a phenomenal double date night! Enjoy a delightful steak tasting and wine pairing at Knife Restaurant for 4. Afterwards, each couple will have a one night stay at The Highland Dallas. Donated By: Chef John Tesar

Four Course Dinner for 6 with Lot 39 Wine Pairings at Gemma $1,500 Four Course Dinner for 6 with Wine Pairings at Gemma Donated By: Chef Stephen Rogers

Dinner for 10 by Executive Lot 40 Chef Omar Flores $1,800 Executive Chef and owner of Casa Rubia is donating an offsite dinner for 10 with paella and sangria. He will come to the winner’s home and prepare. Donated By: Chef Omar Flores

Neiman Marcus - Private Lot 41 Dinner for 8 in Your Home $2,000 Dinner for Eight (8) at Your Home prepared by Neiman Marcus Chef & Vice President of Restaurants Kevin Garvin

Dinner Includes: Hors d’oeuvres Three (3) Course Dinner with Wine Pairing & Service Staff Donated By: Chef Kevin Garvin & Chef Anita Hirsch

Lot 43 Cocktail Party at Uchi/Top Knot for 25 $2,000 Host an unforgettable cocktail party/gathering for 25 guests in honor of the 25th Côtes du Coeur Anniversary. It will be held at Top Knot and feature hand rolls, buns, foods conducive to a cocktail party environment and specialty cocktails. Donated By: Uchi & Top Knot

Dinner for 10 at Jon Bonnell’s Lot 44 Fine Texas Cuisine $2,500 Dinner for 10 at Jon Bonnell’s Fine Texas Cuisine. A selection of wines from Bob Egelhoff’s private library to accompany each course. Donated By: Bonnell’s Fine Texas Cuisine, Egelhoff Wines

152 153 CÔtes du Coeur Indulgences and Experiences Bid Board

In Home Chef Dinner for 10 Lot 45 with Chef McCallister $2,500 Indulgences and Experiences Dinner for 10 in their home with wine pairings. Bid Board Donated By: Chef Matt McCallister

A Schweiger and St. Helena Lot 51 Custom Sports Coat $1,000 Lot 47 Winery Experience $5,500 Ken’s Man’s Shop will create a Custom Sport Coat, tailored to your exact Private tour & tasting, with cheese & charcuterie, and a three-night vineyard specifications. Ken’s Man’s Shop is renowned for their quality custom cottage stay, for up to 4 adult guests. Four current release Napa Valley wines in a work and has operated in the Dallas area for more than fifty years. Ken’s collector’s box & tour and tasting with the winemaker, followed by a picnic lunch clientele has included Tom Landry, Roger Staubach, and many of the for 4 on the vineyard. Dallas Cowboys. Ken, his son Kory, and their team will add a marvelous 2014 Schweiger Vineyards Sauvignon Blanc piece to your wardrobe that you can wear proudly for years to come. Donated By: Ken’s Man's Shop

2013 Schweiger Vineyards Chardonnay Lot 52 Portrait Session at Handcrafted Portraits $1,185 2010 Schweiger Vineyards Cabernet Sauvignon Award winning photographer Thomas Fallon will travel to you for your portrait consultation, one hour portrait session, and design and decor appointment. 2010 Schweiger Vineyards Dedication Thomas travels the United States creating his unique illustrative portraiture. Donated By: Schweiger Vineyards, St. Helena Winery Your Handcrafted Portrait will be created at home or in a custom location at one of Thomas’s regularly scheduled sites. This portrait, a unique fusion of art and photography will be a focal piece in your home for years to come. Lot 48 Martinelli Wine Country Paradise $5,700 Donated By: Thomas Fallon Photography Martinelli Wine Country Paradise Enjoy a 2-night stay for up to 4 couples at the Martinelli Vineyard Estate located Lot 53 Dallas Date Night and Shopping Spree $1,380 1/3 mile from Martinelli Winery in scenic Russian River Valley. Surrounded by Your night out on the town in Dallas starts with a $1000 gift certificate to Stanley our Woolsey Road Vineyards, this is a 2-story, 4 bedrooms, 3.5 bathroom home Korshak. With brands such as Di Bianco, Fendi, Oscar de la Renta, Elizabeth + that sleeps 10. Relax and refresh in the swimming pool while enjoying a glass a James, and Valentino, you’re sure to find the best style to keep heads turning. wine, or take a stroll thru the backyard vineyards. Prepare for an unforgettable From designer clothing to shoes and jewlery, shop until you drop for him or her. vacation in your very own Wine Country paradise. 8 Bottles After you wrap up your shopping spree, enjoy a one night stay at the fabulous Rosewood Crescent Hotel in Uptown Dallas. A mix of European sophistication Four Bottles (1.5L) and Texan charm, you’ll spend the night in luxury in a hotel room that’s superior. 2012 Bella Vigna Pinot Noir Donated By: Rosewood Hotels, Stanley Korshak Four Bottles(750ml) 2012 Vellutini Ranch Zinfandel Russian River Valley Jimmy Choo Girlfriend’s Shopping Donated By: Martinelli Winery Lot 54 Trip and $1000 giftcard $1,500 The winner will be invited to host a private shopping event at the store for up to 10 of her girlfriends at a time that is convenient for both the Chef Dinner for 8 at NOBU with winner’s schedule and store’s schedule. The winner will also receive Lot 49 Private Stock Sake Pairing $1,650 a $1000 gift card to use during the event as an incentive to shop as well. We will serve champagne and light appetizers or macaroons. Chef Dinner for 8 at NOBU with Private Stock Sake Pairing Donated By: Jimmy Choo Donated By: Chef Carl Murray Lot 55 Foil Art Print with Chef Signatures $1,500 This foil art print designed by Gerard Puvis from neck foils of Grand Cru French and California wines is an exclusive collectible sure to be coveted by any wine connoisseur. It also has the distinction of being autographed by the founding chefs of Côtes du Coeur. Acknowledged as one of France’s great contemporary artists, Gerard Puvis creates an amazing, unique pieces using wine bottle neck foils. Puvis is an esteemed artist who has been displayed worldwide and now has permanent exhibits at the Galerie Blondel and the Georges Pompindou Center in Paris. Wherever you display this magnificent piece, it will be sure to draw great admiration. Donated By: Mr. Eric Schoch, Ms. Amy Arledge

Lot 56 Father-Son Turkey Showdown $1,500 Experience the thrill of the hunt and enjoy this father/son bonding adventure at the Nooner Ranch in Hondo, TX, April 7-9 2017. Your trip entitles you to one spring gobbler, lodging, and meals. You’ll stay in the beautiful new lodge on the property and enjoy new sofas, rooms, and the outdoor covered social area. A second bird can be taken at additional cost. Donated By: Mr. Gene Naquin

154 155 CÔtes du Coeur Indulgences and Experiences Bid Board

Luxury Suite for Dallas Lot 57 Mavericks or Dallas Stars $3,000 Twelve (12) luxury suite tickets* for a Dallas Mavericks game* or a Dallas Starts game* of your choice, for the 2016 season at American Airlines Center. Donated By: Ticketmaster

Lot 58 Hollywood Star for a Day $4,000 You and three friends get to spend the day with Ken Topolsky (Producer, Wonder Years; Party of Five; Dallas ) who will lead you on an exclusive behind-the-scenes tour of a Major Studio lot with access to sound stages of some of today’s most popular television shows! Your group will then have lunch in one of the exclusive ABC commissaries with Ken and a special celebrity guest. Be treated like a Hollywood star! Your Hollywood memories will last a lifetime! Donated By: Ken Topolsky

Lot 59 Ladies Diamond Ring $4,815 The American Heart Association funded the creation of the first Stunning ladies diamond ring showcases 1 round brilliant cut Green Diamond, 1.02ctw, SI clarity with .26ctw round brilliant cut diamonds, G color, pacemaker and supported SI, clarity all set in a beautiful 14k white gold mounting. Ring is sizable. Donated By: Beasley’s Jewelry early research for the arterial stent.

Masterpiece Portrait and Lot 60 One-Night Stay in NYC $6,500 This Masterpiece Portrait by Kramer Portraits is certain to be a conversation piece in your home for many years. Masterpiece Portraits are an intricate fusion of photography and art resulting in a beautifully detailed portrait for the most discriminating of patrons. Up to eight people can be featured in this 16”x20” wall portrait with artist hand painted detailing to be created at the landmark Pierre Hotel in New York City on specified dates. You’ll stay in a luxurious room with a king-sized bed for the night of the portrait session and will leave with a timeless masterpiece. Donated By: Kramer Portraits, New York

Lot 61 Private Dinner with a Master Collector Experience this rare opportunity to have dinner in one of the most coveted private cellars in the city! You and seven guests will dine in the cellar of wine connoisseur Dr. Pedro Nosnik and enjoy a gourmet dinner prepared by Côtes du Coeur celebrity Chef Dan Landsberg of Dragonfly. Each course will be paired with rare wines of the greatest kind; Bordeaux Grand Cru Classe, Burgundy Premier Cru, Grand Cru and others. Don't miss out on this opportunity to be the one to say you dined with the best! Donated By: Chef Dan Landsberg, Dr. & Mrs. Pedro & Ani Nosnik

25th Anniversary Lot 62 Clear “Fire” Decanter $15,000 This hand-blown gold ruby glass decanter with etched surface treatment is a stunning piece to have in your hom. The base fo the decanter is crafted from Madagascar black petrified wood is infused with natural black quartze. Petrified wood is said to help achieve balance within one's self and Native Americans believed it to contain protective properties and bring good luck. Bring balance and style into your collection with this unique piece.

Dimension- Decanter and Base 28” x 6.5” x 5” May this decanter FIRE be a physical reminder and inspiration of the fire of a million hearts that has been lit over 25 years and the love, dedication and passion needed to keep it going for another 25 years. Donated By: Mr. Xavier Zamarripa

156 157 CÔtes du Coeur Silent Auction - Big Bottle Alley

Big Bottle Alley

2012 Robert Mondavi Winery Lot 1000 Cabernet Sauvignon $50 1 Bottle One Magnum (1.5 L) 2012 Robert Mondavi Winery Cabernet Sauvignon Donated By: Mr. & Mrs. Rich & Michelle Frymire

2004 Stryker Zinfandel Signed Russian Lot 1001 River Valley Double Magnum $100 1 Bottle One Double Magnum (3 L) 2004 Stryker Zinfandel, Bisordi Lane, Russian River Valley Nearly 2,300 Americans die of cardiovascular Donated By: Mr. Trevor Brittingham & Ms. Allie Vollmer diseases each day — nearly one person 2004 Laura Zahtila Vineyards every 34 seconds. Lot 1002 Cabernet Sauvignon $100 1 Bottle One Magnum (1.5 L) 2004 Laura Zahtila Vineyards Cabernet Sauvignon Donated By: Mr. Jeffrey Klote

Lot 1003 003 Kenefick Ranch Cabernet Sauvignon $100 1 Bottle One Magnum (1.5 L) 2003 Kenefick Ranch Cabernet Sauvignon Rating: 95, Robert Parker Donated By: Mr. Joe Slovensky

2010 Clos Saint Michel Lot 1004 Chateauneuf-Du-Pape France $100 1 Bottle One Magnum (1.5 L) 2010 Clos Saint Michel Chateauneuf-Du-Pape France Rating: 92, Robert Parker Donated By: Mr. Joe Slovensky

2011 Patricia Green Cellars Pinot Noir Cheers to Côtes du Coeur Lot 1005 “Bonshaw Block” Willamette Valley $105 for furthering the American 1 Bottle One Magnum ( 1.5 L) Heart Association’s mission 2011 Patricia Green Cellars Pinot Noir, “Bonshaw Block”, Willamette Valley to promote healthier living. Donated By: Ms. Rebecca Owen

2009 August Briggs Cabernet Lot 1006 Sauvignon Monte Rosso Vineyard $105 1 Bottle Vinson & Elkins LLP Attorneys at Law Abu Dhabi Austin Beijing Dallas Dubai Hong Kong Houston London Moscow One Magnum (1.5 L) New York Palo Alto Riyadh San Francisco Tokyo Washington 2009 August Briggs Cabernet Sauvignon, Monte Rosso Vineyard Donated By: Mr. Ian Pesses & Ms. Michele Chulick www.velaw.com

158 159 CÔtes du Coeur Silent Auction - Big Bottle Alley

Lot 1007 2011 Robert Foley Vineyards Merlot $110 Lot 1015 2012 Betz Red Blend $125 1 Bottle 1 Bottle One Magnum (1.5 L) One Magnum (1.5 L) 2011 Robert Foley Vineyards Merlot, Napa Valley 2012 Betz Red Blend Donated By: Friends of Côtes du Coeur Rating: 95, Robert Parker Donated By: Mr. Brett Holst 2013 Peay Pinot Noir “Scallop Lot 1008 Shelf” Sonoma Coast $120 Lot 1016 2012 Blackbird Vineyards Arise $125 1 Bottle 1 Bottle One Magnum (1.5 L) One Magnum (1.5 L) 2013 PeayPinot Noir “Scallop Shelf” Sonoma Coast 2012 Blackbird Vineyards Arise Donated By: Ms. Rebecca Owen Donated By: Mr. Jason Scott

2009 Merry Edwards Pinot 2010 Merryvale Cabernet Sauvignon Lot 1009 Noir Klopp Ranch $120 Lot 1017 Saint Helena Napa Valley $125 1 Bottle 1 Bottle One Magnum (1.5 L) One bottle (750 mL) 2009 Merry Edwards Pinot Noir Klopp Ranch 2010 Merryvale Cabernet Sauvignon, Saint Helena, Napa Valley Rating: 90, Wine Spectator Donated By: Mr. Scott Casson & Ms. Brenda Hedrick Donated By: Friends of Côtes du Coeur Lot 1018 2013 Two Blondes Vineyard Red Wine $135 2012 Martinelli Zinfandel Lot 1010 Giuseppe & Luisa $120 1 Bottle One bottle (1.5 L) 1 Bottle 2013 Two Blondes Vineyard Red Wine One Magnum (1.5 L) Donated By: Andrew Hill Winery 2012 Martinelli Zinfandel Giuseppe & Luisa Donated By: Friends of Côtes du Coeur 2003 Peju Cabernet Sauvignon Lot 1019 Signed Magnum $150 2004 Marilyn The Velvet Lot 1011 Collection Magnum $125 1 Bottle One Magnum (1.5 L) 1 Bottle 2003 Peju Cabernet Sauvignon Reserve, One Magnum (1.5 L) Napa Valley, Signed bottle 2004 Marilyn The Velvet Collection Magnum, Napa Valley Rating: 90, Robert Parker Donated By: Friends of Côtes du Coeur Donated By: Mr. & Mrs. Billy & Winter Bennett

2010 Marchese di Greesy Gaiun 2009 Windy Oaks Pinot Noir Lot 1012 Martinenga - Barbaresco $125 Lot 1020 “Proprietors Reserve “Santa Cruz $150 1 Bottle 1 Bottle One Magnum (1.5 L) One Magnum (1.5 L) 2010 Marchise di Grissy Gaiun Martinenga - Barbaresco 2009 Windy Oaks Pinot Noir, “Proprietors Reserve, “Santa Cruz Donated By: Mr. & Mrs. Tom & Georgia Davis Donated By: Mr. & Mrs. Richey & Joyce Owen

Lot 1013 2007 Frog’s Leap Rutherford $125 Lot 1021 2013 Caymus Cabenet Sauvignon $150 1 Bottle 1 Bottle One Magnum (1.5 L) One Magnum (1.5 L) 2007 Frog’s Leap Rutherford 2013 Caymus Cabenet Sauvignon Donated By: Mr. Timothy Harrelson Donated By: Mr. Brian Hupp

Lot 1014 2007 The Dead Arm Shiraz McLaren Vale $125 2011 Beaulieu Vineyard Georges Lot 1022 de Latour Private Reserve $150 1 Bottle One Magnum (1.5 L) 1 Bottle 2007 The Dead Arm Shiraz McLaren Vale One Magnum (1.5 L) Donated By: Stephen Powell 2011 Beaulieu Vineyard Georges de Latour Private Reserve Donated By: Mr. Charles Crowell

160 161 CÔtes du Coeur Silent Auction - Big Bottle Alley

2010 Hanzell Vineyards Sonoma Lot 1031 2011 Silver Oak Cabernet Sauvignon $175 Lot 1023 Valley Chardonnay $150 1 Bottle 1 Bottle One Magnum (1.5 L) One Magnum (1.5 L) 2011 Silver Oak Cabernet Sauvignon, Alexander Valley 2010 Hanzell Sonoma Valley Chardonnay Donated By: Mr. & Mrs. David & Susan Doherty Rating: 92, Wine Spectator Donated By: Hanzell Vineyards Lot 1032 2012 Red Mare $175

Lot 1024 2009 Altesino Brunello $153 1 Bottle One Magnum (1.5 L) 1 Bottle 2012 Red Mare Cabernet Sauvignon One Magnum (1.5 L) Donated By: Mr. Jim Striegel 2009 Altesino Brunello Rating: 92, Robert Parker Lot 1033 $175 Donated By: Mr. & Mrs. Robert & Amber Cowart 2013 Sea Smoke Southing 1 Bottle 2009 Faust Cabernet Sauvignon One Magnum (1.5 L) Lot 1025 “The Lure” Magnum $160 2013 Sea Smoke Southing Pinot Noir 1 Bottle Rating: 90, Wine Spectator Donated By: Mr. Alan Page One Magnum (1.5 L) 2009 Faust Cabernet Sauvignon, The Lure, Napa Valley In Wooden Box Lot 1034 2003 W.& J. Graham’s Vintage Porto $175 Donated By: Mr. & Mrs. Mark & Dianne Prothro 1 Bottle

Lot 1026 2008 Stagecoach Vineyard Levendi $160 One Magnum (1.5 L) 2003 W.& J. Graham’s Vintage Porto Donated By: Dr. & Mrs. Keith & Lori Routh 1 Bottle One Magnum (1.5 L) Lot 1035 2013 Caymus Cabernet $180 2008 Stagecoach Vineyard Levendi Donated By: Mr. Mark McKendrick 1 Bottle One Magnum (1.5 L) Lot 1027 2012 Kamen Cabernet Sauvignon $160 2013 Caymus Cabernet Rating: 94, Robert Parker 1 Bottle Donated By: Mrs. Mary Sweazy One Magnum (1.5 L) 2012 Kamen Cabernet Sauvignon, Moon Mountain District 2011 Merry Edwards Pinot Donated By: Valerie Finely Lot 1036 Noir Klopp Ranch $195

Lot 1028 2012 Ehlers Cabernet Sauvignon $160 1 Bottle One Magnum (1.5 L) 1 Bottle 2011 Merry Edwards Pinot Noir, Klopp Ranch One Magnum (1.5 L) Donated By: Mr. & Mrs. Jason & Sara Sherrieb 2012 Ehlers Cabernet Sauvignon Rating: 90, Robert Parker 2008 Caymus Cabernet Sauvignon Donated By: Mr. & Mrs. Michael & Kimberly Glazer Lot 1037 Special Selection Magnum $200 1 Bottle 2009 Faust Cabernet Sauvignon Lot 1029 “The Pact” Magnum $175 One Magnum (1.5 L) 2008 Caymus Cabernet Sauvignon, Napa Valley 1 Bottle Rating: 94, Robert Parker One Magnum (1.5 L) Donated By: Dr. & Mrs. David & Susan Brown 2009 Faust Cabernet Sauvignon, The Pact, Napa Valley, Wood Box Lot 1038 2005 Chateau Giscours Margaux $200 Donated By: Mr. & Mrs. Mark & Dianne Prothro 1 Bottle Lot 1030 Bernardus Chardonnay Monterey County $175 One Magnum (1.5 L) 2005 Chateau Giscours Margaux 1 Bottle Rating: 93, Wine Spectator Donated By: Mr. Scott Jones One Double Magnum (3 L) Bernardus Chardonnay Monterey County Donated By: Bernardus Winery

162 163 CÔtes du Coeur Silent Auction - Big Bottle Alley

2008 Silver Oak Alexander 2012 Morgan Pinot Noir Lot 1039 Valley Cabernet Sauvignon $200 Lot 1047 Santa Lucia Highlands $200 1 Bottle 1 Bottle One Magnum (1.5 L) One Magnum (1.5 L) 2008 Silver Oak Cabernet Sauvignon, Alexander Valley 2012 Morgan Pinot Noir, Santa Lucia Highlands Donated By: Mr. & Mrs. Steve & Maureen Ellis Donated By: Mrs. Kristen Sanger

2012 Clos des Papes Lot 1040 Chateauneuf-du-Pape $200 2013 Caymus Vineyards Cabernet Lot 1048 Sauvignon Napa Valley $200 1 Bottle One Magnum (1.5 L) 1 Bottle 2012 Clos des Papes Chateauneuf-du-Pape One Magnum (1.5 L) Rating: 97, Wine Spectator 2013 Caymus Vineyards Cabernet Sauvignon, Napa Valley Donated By: Aurora McKinney Donated By: Mr. Clinton Encinias

Lot 1041 2008 DR Stephens Moose Valley Vineyard $200 2013 Herb Lamb Vineyards 1 Bottle Lot 1049 Cabernet Sauvignon Magnum $200 One Magnum (1.5 L) 1 Bottle 2008 DR Stephens Moose Valley Vineyard One Magnum (1.5 L) Rating: 94, Robert Parker 013 Herb Lamb Vineyards Cabernet Sauvignon Donated By: Mr. & Mrs. Steve & Melissa Grimshaw Donated By: Herb Lamb Vineyards, Ms. Jennifer Lamb

Lot 1042 2012 Hirsch Reserve Pinot Noir $200 Lot 1050 2014 Colby Red Signed Magnum $200 1 Bottle 1 Bottle One Magnum (1.5 L) One Double Magnum (3 L) 2012 Hirsch Reserve Pinot Noir 2014 Colby Red Signed Magnum Donated By: Accenture Donated By: Mr. & Mrs. Daryl & Lisa Groom

Lot 1043 2010 Palazzo Napa Red $200 2011 SALUS Staglin Family Vineyard Lot 1051 Estate Cabernet Sauvignon $200 1 Bottle One Magnum (1.5 L) 1 Bottle 2010 Palazzo Napa Red One Magnum (1.5 L) Rating: 96, Robert Parker 2011 SALUS Staglin Family Vineyard Estate Cabernet Sauvignon Donated By: Mr. & Mrs. Thomas & Mandy Alexander Donated By: Staglin Family Vineyard

Lot 1044 2012 Mt. Brave Mt. Veeder $200 Lot 1052 Red Mare Magnums Duo $230

1 Bottle 2 Bottles One Magnum (1.5 L) One Magnum (1.5 L) 2012 Mt. Brave Mt. Veeder 2012 Red Mare Cabernet Donated By: Chef & Mrs. Richard & Lisa Chamberlain One Magnum (1.5 L) 2013 Red Mare Chardonnay 2005 Chateau Giscours Margaux Donated By: Red Mare Wines Lot 1045 Grand Cru Classe’ En 1855 $200 1 Bottle 2012 Quilceda Creek Lot 1053 Cabernet Sauvignon $240 One Magnum (1.5 L) 2005 Chateau Giscours Margaux Grand Cru Classe’ En 1855 1 Bottle Donated By: Mr. & Mrs. Chris & Tiffany Abraham One Magnum (1.5 L) 2012 Quilceda Creek Cabernet Sauvignon 2013 Caymus Vineyard Rating: 98, Robert Parker Lot 1046 Cabernet Sauvignon $200 Donated By: Mr. & Mrs. David & Jennifer Purifoy 1 Bottle One Magnum (1.5 L) 2013 Caymus Vineyard Cabernet Sauvignon Rating: 94, Robert Parker Donated By: Mr. & Mrs. Carl & Phoebe Moore

164 165 CÔtes du Coeur Silent Auction - Big Bottle Alley

2003 Graham’s a vintage Lot 1062 2013 Sea Smoke Southing $250 Lot 1054 Port Magnum 1.5 L $250 1 Bottle 1 Bottle One Magnum (1.5 L) One bottle (1.5 L) 2013 Sea Smoke Southing 2003 Graham’s Vintage Port Rating: 90, Wine Spectator Rating: 95, Robert Parker Donated By: Mr. & Mrs. Bill & Leslie Guess Donated By: Dr. & Mrs. Keith & Lori Routh Lot 1063 2012 Mercury Head Cabernet Sauvignon $250 Lot 1055 2013 SeaSmoke $250 1 Bottle 1 Bottle One Magnum (1.5 L) One Magnum (1.5 L) 2012 Mercury Head Cabernet Sauvignon 2013 SeaSmoke, Santa Rita Hills Rating: 96, Robert Parker Donated By: Mr. & Mrs. Bill & Leslie Guess Donated By: Mr. Thomas W. Barton

2009 Silver Oak Cabert 2012 Mecury Head Cabernet Lot 1056 Sauvignon Magnum $250 Lot 1064 Sauvignon Napa Valley $250 1 Bottle 1 Bottle One Magnum (1.5 L) One Magnum (1.5 L) 2009 Silver Oak Cabernet Sauvignon, Napa Valley 2012 Mecury Head Cabernet Sauvignon, Napa Valley Donated By: Friends of Côtes du Coeur Donated By: Mr. & Mrs. Mike & Edie Gaston

Lot 1057 1811 Depuis Perrier-Jouet Grand Brut $250 Lot 1065 2013 Chateau Branaire- Ducru $255 1 Bottle 1 Bottle One Double Magnum (3 L) One Magnum (750 mL) 1811 Depuis Perrier-Jouet Grand Brut 2013 Chateau Branaire- Ducru Donated By: Accenture Rating: 92, Robert Parker Donated By: Mr. & Mrs. Greg & Bridget Clark Lot 1058 2009 Chateau Landat Haut-Medoc $250 1 Bottle 2009 L’Ecole Estate Perigee Lot 1066 Double Magnum $275 One Double Magnum (3 L) 2009 Chateau Landat Haut-Medoc 1 Bottle Donated By: Mr. Jody Beasley One Double Magnum (3 L) 2009 L’Ecole Estate Perigee 2006 Jonata El Alma De Jonata Donated By: L’Ecole No 41 Lot 1059 Red Wine Santa Ynez Valley $250 1 Bottle Lot 1067 2008 Jonata Cab Fran Alma $275 One Magnum (1.5 L) 1 Bottle 2006 Jonata El Alma De Jonata Red Wine, Santa Ynez Valley One Magnum (1.5 L) Donated By: Accenture 2008 Jonata Cab Fran Alma Donated By: Accenture Lot 1060 2006 Jonota Cabernet DeSafio $250 1 Bottle 2005 Taylor Family Vineyards Lot 1068 Stag’s Leap District $275 One Magnum (1.5 L) 2006 Jonota Cabernet DeSafio 1 Bottle Donated By: Mr. & Mrs. David & Mary Henderson One Magnum (1.5 L) 2005 Taylor Family Vineyards Stag’s Leap District 2009 Silver Oak Cabernet Donated By: Mr. & Mrs. Dennis & Kendra Johnson Lot 1061 Sauvignon Napa Valley Magnum $250 1 Bottle One Magnum (1.5 L) 2009 Silver Oak Cabernet Sauvignon, Napa Valley Donated By: Friends of Côtes du Coeur

166 167 CÔtes du Coeur Silent Auction - Big Bottle Alley

2013 William Fevre Chablis 2012 Gargiulo Vineyards Lot 1069 Grand Cru Les Clos $275 Lot 1075 Cabernet Sauvignon $300 1 Bottle 1 Bottle One Magnum (1.5 L) One Magnum (1.5 L) 2013 William Fevre Chablis Grand Cru Les Clos 2012 Gargiulo Vineyards Money Road Rating: 93, Robert Parker Ranch Cabernet Sauvignon Donated By: Mr. Dan Berner & Mrs. Heidi Soltis-Berner Lot 1070 2006 Jonata Cabernet Franc $275 Lot 1076 2009 Schramsberg Blanc De Blancs Brut $300 1 Bottle One Magnum (1.5 L) 1 bottle 2006 Jonata Cabernet Franc One Double Magnum (3 L) Donated By: Mr. & Mrs. Robert & Joan Novinsky 2009 Schramsberg Blanc de Blanc Brut Rating: 91, Wine Spectator 1998 Volnay 1 er Cru Les Caillepieds Donated By: Ginny Byrnes Lot 1071 Domaine De Montille $280 1 Bottle 1998 The Hogue Cellars Merlot Lot 1077 Barrel Select Columbia Valley $300 One Magnum (1.5 L) 1998 Volnay 1 er Cru Les Caillepieds Domaine De Montille 1 Bottle Donated By: Mr. & Mrs. Jason & Laura Downing One Double Magnum (3 L) 1998 The Hogue Cellars Merlot Barrel Select Columbia Valley Lot 1072 2009 Altesino Brunello $283 Donated By: Mr. Howard Mudrick

1 Bottle Lot 1078 2013 Orin Swift Mercury Head $300 One Magnum (1.5 L) 2009 Altesino Brunello 1 Bottle Rating: 92, Robert Parker One Magnum (1.5 L) Donated By: Mr. Brett Holst 2013 Orin Swift Mercury Head Rating: 98, Robert Parker Lot 1073 2007 Duckhorn Discussion $300 Donated By: Ms. Chelby Sanders

1 Bottle 2010 Rodney Strong Symmetry One Magnum (1.5 L) Lot 1079 Meritage Red Wine $320 2007 Duckhorn Discussion Rating: 93, Wine Spectator 1 Bottle Donated By: Dr. & Mrs. Keith & Lori Routh One Double Magnum (3 L) 2010 Rodney Strong Symmetry Meritage 2007 Roy Estate Grown Red Red Wine, Alexander Valley Lot 1074 Wine Napa Valley $300 Donated By: Mr. & Mrs. Tim & Kim Houlne

1 Bottle Lot 1080 2011 La Magdalena Favia $330 One Magnum (1.5 L) 2007 Roy Estate Grown Red Wine Napa Valley 1 Bottle Donated By: Mr. & Mrs. John & Mary Hunt One Magnum (1.5 L) 2011 La Magdalena Favia Donated By: Ms. Cheryl Mokrzecky

Lot 1081 2013 Stag’s Leap Artemis $335 1 Bottle One Magnum (1.5 L) 2013 Stag’s Leap Artemis Donated By: Mr. Brian Hupp

168 169 CÔtes du Coeur Silent Auction - Big Bottle Alley

2011 Silver Oak Cabernet 2005 Peju Province Reserve Lot 1082 Sauvignon Etched Magnum $400 Lot 1090 Cabernet Franc Double Magnum $600 1 Bottle 1 Bottle One bottle (1.5 L) One Double Magnum (3 L) 2011 Silver Oak Cabernet Sauvignon, Alexander 2005 Peju Province Reserve Cabernet Franc Valley, Full Etched Label “25th Anniversary Donated By: Mr. Daniel Lawson Côtes du Coeur" 2016 WOODEN BOX Donated By: Mr. & Mrs. David & Susan Doherty 2012 Clos des Papes Lot 1091 Chateauneuf-du-Pape $750 2005 Paolo Scavino Rocche Lot 1083 Dell’Annunziata $400 1 Bottle One Double Magnum ( 3 L) 1 Bottle 2012 Clos des Papes Chateauneuf-du-Pape One Magnum (1.5 L) Rating: 97, Wine Spectator 2005 Paolo Scavino Rocche Dell’Annunziata Donated By: Mr. & Mrs. Gregory & Kim Hext Rating: 95, Robert Parker Donated By: Dr. & Mrs. Randy & Beverly Lawson 2012 Clos Saint Michel Chateuneuf- Lot 1092 Du-Pape Cuvée Reserve $760 Lot 1084 1998 The Hogue Cellars Merlot $400 1 Bottle 1 Bottle One Double Magnum (3 L) One Magnum ( 1.5 L) 2012 Clos Saint Michel Chateuneuf-Du- 1998 The Hogue Cellars Merlot, Barrel Select, Columbia Valley Pape Cuvée Reserve France Donated By: Mr. & Mrs. David & Mary Henderson Donated By: Mr. & Mrs. Dan & Diane Shimer

2008 Chateau Pichon Baron Lot 1093 1991 Chateau d’Yquem $795 Lot 1085 Longueville Baron $400 1 Bottle 1 Bottle One Magnum (1.5 L) One Magnum (1.5 L) 1991 Chateau d’Yquem 2008 Chateau Pichon Baron Longueville Baron Donated By: Friends of Trinity Industries Donated By: Accenture 2005 Pine Ridge Vineyards Lot 1086 2010 Rudd Proprietary Red Oak Estate $420 Lot 1094 Cabernet Sauvignon - Oakville $863 1 Bottle 1 Bottle One Magnum (1.5 L) One Methuselah (6 L) 2010 Rudd Propietary Red Oak Estate 2005 Pine Ridge Vineyards Cabernet Sauvignon - Oakville Donated By: Mr. & Mrs. Grant & Jamie Morris Rating: 90, Robert Parker Donated By: Mr. Peter Krause, Ms. Sandy Nachman Lot 1087 2003 Pride Mountain Cabernet $500 Lot 1095 2001 Joseph Phelps Insignia Napa Valley $866 1 Bottle 1 Bottle One Double Magnum (3 L) 2003 Pride Mountain Vineyards Cabernet Sauvignon One Magnum (1.5 L) Donated By: Friends of Côtes du Coeur 2001 Joseph Phelps Insignia Napa Valley Donated By: Mr. Wyatt Wibs & Ms. Alysa Nood Lot 1088 2010 Diamond Creek Red Rock Terrace $500 2009 Diamond Creek 1 Bottle Lot 1096 Cabernet Sauvignon $900 One Magnum (1.5 L) 1 Bottle 2010 Diamond Creek Red Rock Terrace One Double Magnum (3 L) Rating: 95, Robert Parker 2009 Diamond Creek Cabernet Sauvignon, Gravelly Meadow Donated By: Mr. & Mrs. Mark & Penny Stone Rating: 95, Robert Parker Donated By: Friends of Côtes du Coeur Lot 1089 2007 Joseph Phelps Insignia $550 1 Bottle One Magnum (1.5 L) 2007 Joseph Phelps Insignia Rating: 99, Robert Parker Donated By: Mr. Timothy Harrelson

170 171 CÔtes du Coeur Silent Auction - Featured Wineries

2009 Diamond Creek Cabernet Lot 1097 Sauvignon Gravelly Meadow $900 Featured Wineries & Chefs 1 Bottle One Double Magnum (3 L) Lot 1100 2012 HALL Cab Trio $285 2009 Diamond Creek Cabernet Sauvignon, Gravelly Meadow 3 Bottles Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge Three bottles (750 mL) 2011 Kathryn HALL Cabernet 2012 HALL “1873” Cabernet Sauvignon Lot 1098 Sauvignon Methusaleh $900 2012 HALL “Ellie’s” Cabernet Sauvignon 1 Bottle One Methusaleh (6 L) 2012 HALL “Jack’s Masterpiece” Cabernet Sauvignon 2011 Kathryn HALL Cabernet Sauvignon Donated By: HALL Winery and WALT Wines Donated By: HALL Winery and WALT Wines Lot 1101 Stewart Cellars Côeur Three Year Vertical $350 Lot 1099 2011 Purlieu Cabernet Sauvignon $950 3 Bottles 1 Bottle One bottle (750 mL) One Double Magnum (3 L) 2011 Stewart Cellars Cabernet Sauvignon 2011 Purlieu Cabernet Sauvignon, Martinez Vineyard One bottle (750 mL) Donated By: Mr. Mark Johnson & Mrs. Billie Bedsole 2012 Stewart Cellars Cabernet Sauvignon One bottle (750 mL) 2013 Stewart Cellars Cabernet Sauvignon Donated By: Stewart Cellars

Lot 1102 2012 HALL “Côeur” Cabernet Sauvignon $420 6 bottles Six bottles 2012 HALL “Couer” Cabernet Sauvignon Donated By: HALL Winery and WALT Wines

2012 Modus Operandi “Collection” Lot 1103 Napa Valley Cabernet Sauvignon Duo $500 2 Bottles Two bottles (750mL) 2012 Modus Operandi “Collection” Napa Valley Cabernet Sauvignon Only 2 barrels produced Donated By: Modus Operandi Cellars

Lot 1104 Torii Mor Olson Estate Magnum Vertical $540 3 Magnums 1 bottle (1.5L) 2005 Torii Mor Olson Estate Pinot Noir 1 bottle (1.5L) 2006 Torii Mor Olson Estate Pinot Noir 1 bottle (1.5L) 2007 Torii Mor Olson Estate Pinot Noir Donated By: Torii Mor

Lot 1105 2012 Sequoia Grove Cambium $600 1 Bottle One bottle (3L) 2012 Sequoia Grove Cambium Double Magnum Donated By: Sequoia Grove Vineyards

172 173 CÔtes du Coeur Silent Auction - Featured Wineries

Lot 1106 Trujillo Wines Private Tasting & Tour for 8 $800 Private wine tasting being served by master wine maker of 30 plus years, Terri & Michael Trujillo. Your event will be will be paired with delicious hors d’oeuvres of Artisan meats and cheese made locally in Napa Valley, and completing the day with something special from Michael’s private collection. Donated By: Trujillo Wines

Lot 1107 Historic Winery Tour & Tasting $600 Enjoy a guided wine tasting for 4 people at Far Niente . Tours begin with a walk through the historic, tri-level winery, which is built into the surrounding hillside. Guests are then led through a portion of the 40,000 square-foot Far Niente wine aging caves and concludes with a visit to the Carriage House, home to a fascinating collection of classic automobiles. Tastings of five wines, including current release and library vintages with a seasonal cheese pairing.

The Estate Collection 4 Bottles One Bottle (750 mL) 2013 Far Niente Estate Bottle Chardonnay, Napa Valley One Bottle (750mL) 2012 Nickel & Nickel John C. Sullenger Cabernet Sauvignon , Napa Valley Oakville One Bottle (750mL) 2013 EnRoute Pinot Noir, Russian River Valley “Les Pommiers” One Bottle (375mL) 2008 Dolce, Napa Valley Donated By: Mr. James Doehring

174 175 CÔtes du Coeur Silent Auction - Society Wine

Society Wine

2005 Domaine Michel David Muscadet Lot 1200 Sebre et Maine Clos du Ferre $45 1 Box One box (750 mL) 2005 Domaine Michel David Muscadet Sebre et Maine Clos du Ferre, France Donated By: Mr. Steven Bourn

Lot 1201 2013 Fort Ross Chardonnay Duo $88 2 Bottles Two bottles (750 mL) 2013 Fort Ross Chardonnay, Sonoma Coast Donated By: Mr. & Mrs. Richey & Joyce Owen

Lot 1202 Cabernet Trio $90 3 Bottles One bottle (750 mL) Supporting 2012 William Knuttel Cabernet Sauvignon, Rafanelli Vineyard, Dry Creek Valley One bottle (750 mL) 2011 Markham Vineyards Cabernet Sauvignon, Napa Valley the community. One bottle (750 mL) 2012 Gallo Signature Series Cabernet Sauvignon Rating: 92, Robert Parker That’s the Donated By: Mr. & Mrs. Richey & Joyce Owen, Ms. Charlotte McKenzie Lot 1203 A Duo of Red $98 Enterprise Way. 2 Bottles One bottle (750 mL) 2009 Savigny Les Beaune Vieilles Vignes enterprise.com • 1 800 rent-a-car Domaine Phillipe Girard Proud supporter of the One bottle (750 mL) 1997 Behrens & Hitchcock Syrah, Nappa Valley, St. Helena, 2016 American Heart Association California Côtes du Coeur Gala. Rating: 93, Robert Parker Donated By: Mr. & Mrs. Richey & Joyce Owen, Mr. Steven Bourn

Lot 1204 2009 Pinot Duo $100 2 Bottles One bottle (750 mL) 2009 Patz & Hall Pinot Noir, Sonoma Coast One bottle (750 mL) 2009 Ramian Pinot Noir, Duarte-Georgetown Vineyard, Mountain Estate Donated By: Dr. & Mrs. Bob & Meg Hillert

Lot 1205 Napa Duo $100 2 Bottles One bottle (750 mL) 2008 Ramian Chapter Eight, Napa Valley One bottle (750 mL) 2009 Ramian Petite Sirah, Napa Valley Donated By: Dr. & Mrs. Bob & Meg Hillert

176 177 CÔtes du Coeur Silent Auction - Society Wine

2004 Lancaster Cabernet Lot 1211 Red Burgundy $145 Lot 1206 Sauvignon, Alexander Valley $110 5 Bottles 2 Bottles One bottle (750 mL) Two bottles (750 mL) 1999 Roger Belland Chassagne-Montrachet 2004 Lancaster Cabernet Sauvignon, Alexander Valley Morgeot-Clos Pitois Ier Cru Rating: 97, Wine Enthusiast One bottle (750 mL) Donated By: Mr. Timothy Harrelson 1999 Bouchard Pere & Fils Nuits-Saint-Georges Clos Saint-Marc One bottle (750 mL) Lot 1207 2012 Peay Pomarian Pinot Noir Duo $118 1999 Louis Jadot Chambolle- Musigny 2 Bottles One bottle (750 mL) 1999 Bouchard Pere & Fils Beaune Clos De La Mousse Two bottles (750 mL) One bottle (750 mL) 2012 Peay Pomarian Pinot Noir, Sonoma Coast 1999 Roger Belland Pommard Les Cras Donated By: Ms. Rebecca Owen Donated By: Mr. Timothy Harrelson & Ms. Shirley Percival

Lot 1208 2011 Patricia Green Pinot Duo $120 Lot 1212 2007 DXG Winery Cabernet $150 2 Bottles 3 Bottles One bottle (750 mL) Three bottles (750 mL) 2011 Patricia Green Pinot Noir, Estate Etzel Block 2007 DXG Winery Atlas Peak Vineyard Cabernet Rating: 91, Robert Parker Donated By: Mr. & Mrs. Howard & Vicki Mudrick One bottle (750 mL) 2011 Patricia Green Pinot Noir, Bonshaw Donated By: Mr. & Mrs. Richey & Joyce Owen Lot 1213 2002 Emigre Barossa Valley Duo $160 2 Bottles Lot 1209 2006 Robert Foley Vineyards Claret $125 Two Bottles (750 mL) 1 Bottle 2002 Emigre Barossa Valley Australia Rating: 92, Wine Spectator One bottle (750 mL) Donated By: Mr. Steven Bourn 2006 Robert Foley Vineyards Claret Donated By: Mr. & Mrs. Howard & Vicki Mudrick Yoakim Bridge Dry Creek Lot 1214 Valley Zinfandel Vertical $160 Lot 1210 2012 Vincent Arroyo Trio $127 4 Bottles 3 Bottles One bottle (750 mL) One bottle (750 mL) 2010 Yoakim Bridge Dry Creek Valley Zinfandel 2012 Vincent Arroyo Petite Sirah, Napa Valley One bottle (750 mL) One bottle (750 mL) 2011 Yoakim Bridge Dry Creek Valley Zinfandel 2012 Vincent Arroyo Petite Sirah, Greenwood Ranch One bottle (750 mL) One bottle (750 mL) 2012 Yoakim Bridge Dry Creek Valley Zinfandel 2012 Vincent Arroyo Cabernet Sauvignon, Estate Napa Valley One bottle (750 mL) Donated By: Mr. & Mrs. Richey & Joyce Owen 2013 Yoakim Bridge Dry Creek Valley Zinfandel Donated By: Mr. Timothy Harrelson

Lot 1215 Four Year White Rock Claret Vertical $168 4 Bottles One bottle (750 mL) 2007 White Rock Vineyards Claret One bottle (750 mL) 2008 White Rock Vineyards Claret One bottle (750 mL) 2009 White Rock Vineyards Claret One bottle (750 mL) 2010 White Rock Vineyards Claret, Napa Valley Donated By: Mr. & Mrs. Richey & Joyce Owen

178 179 CÔtes du Coeur Silent Auction - Society Wine

Lot 1216 2007 Sebastiani Winery Cabernet $170 Lot 1221 Aged Pinot $210 2 Bottles 3 Bottles Two bottles (750 mL) One bottle (750 mL) Sebastiani Winery Cherryblock Vineyard Cabernet 1997 Kenefick Ranch Cuvée, Behrens & Hitchcock, Napa Valley Donated By: Mr. & Mrs. Howard & Vicki Mudrick One bottle (750 mL) 2001 Neal Cabernet Sauvignon, Napa Valley 2002 Piper Heidsieck Rating: 91, Wine Spectator Lot 1217 Champagne Brute Millésimé $190 One bottle (750 mL) 1995 Silver Oak Cabernet Sauvignon, Napa Valley California 1 Bottle Donated By: Mr. Steven Bourn One bottle (750 mL) 2002 Piper Heidsieck Millésimé Rare Champagne Lot 1222 Pinot Trio $220 Donated By: Ms. Amanda Moore 3 Bottles Lot 1218 Bordeaux Mix $198 One bottle (750 mL) 10 Bottles 2011 Cameron Winery Pinot Noir, Clos Electrique Rating: 91-92+, Robert Parker Two bottles (750 mL) One bottle (750 mL) 2004 Grand Vin La Sirene de Gisours Margaux 2011 Cameron Winery Pinot Noir, Abbey Ridge One bottle (750 mL) Rating: 92, Robert Parker 2008 Chateau Mayne-Vieil Fronsac One bottle (750 mL) Three bottles (750 mL) 2010 Cameron Pinot Noir, Abbey Ridge 2009 Chateau Bois Redon Bordeaux, Superieur Rating: 91-92+, Robert Parker Two bottles (750 mL) Donated By: Mr. & Mrs. Richey & Joyce Owen 2009 Chateau de Macard Bordeaux, Superieur, France Rating: 90, Wine Spectator Lot 1223 Pinot Noir Grab Bag $220 One bottle (750 mL) 2008 Saint Emilion Grand Cru, Vieux Clos St Million, France 5 Bottles One bottle (750 mL) One bottle (750 mL) 2009 Castillion Côtes De Bordeaux, Chateau de L Estang, France 2013 Small Vines Pinot Noir, Estate, Russian River Valley Rating: 90, Robert Parker One bottle (750 mL) Donated By: Dr. & Mrs. Bob & Meg Hillert 2013 Small Vines Pinot Noir, Baranoff Vineyard, Russian River Valley Lot 1219 Pinot Quad $205 One bottle (750 mL) 2012 WesMar Pinot Noir, Russian River Valley 4 Bottles One bottle (750 mL) One bottle (750 mL) 2011 WesMar Pinot Noir, Russian River Valley 2012 Crowley Pinot Noir, Dundee Hills, Williamette Valley One bottle (750 mL) One bottle (750 mL) 2013 Migration Pinot Noir, Russian River Valley 2012 Antica Terra Ceras Pinot Noir, Dundee Donated By: Ms. Charlotte McKenzie, Ms. Rebecca Owen Rating: 94, Robert Parker One bottle (750 mL) Lot 1224 CdC Chardonnay $226 2009 Pinot Noir McKinlay, Willamette Valley One bottle (750 mL) 6 Bottles 2008 Pinot Noir, Eieio & Co. Willamette Valley, Carlton One bottle (750 mL) Donated By: Dr. & Mrs. Bob & Meg Hillert, Mr. & Mrs. 2012 Windy Oaks Chardonnay, Santa Cruz Mountains Richey & Joyce Owen, Ms. Rebecca Owen One bottle (750 mL) 2012 Windy Oaks Chardonnay, Santa Cruz Mountains Lot 1220 Jessup Cellars 3 Reds $210 One bottle (750 mL) 2012 Lioco Chardonnay, Hanzell Vineyard, Sonoma Valley 3 Bottles One bottle (750 mL) One bottle (750 mL) 2012 Ramey Chardonnay, Russian River Valley 2010 Cabernet Sauvignon, Napa Valley Rating: 90, Wine Spectator One bottle (750 mL) One bottle (750 mL) 2011 Table for Four Red Wine, Napa Valley 2009 Ramey Chardonnay, Vintage Russian River Valley One bottle (750 mL) Rating: 93, Wine Spectator 2012 Pinot Noir, Napa Valley One bottle (750 mL) Donated By: Ms. Lisa Tenorio 2013 Joseph Carr Chardonnay, Sonoma Coast, Hopland Donated By: Dr. & Mrs. Bob & Meg Hillert, Mr. & Mrs. Richey & Joyce Owen Ms. Charlotte McKenzie

180 181 CÔtes du Coeur Silent Auction - Society Wine

Lot 1225 2006 Futo OV Red Wine $230 Lot 1229 2010 Prescott Ashe Sauvignon Blanc $240 2 Bottles 6 Bottles Two bottles (750 mL) Six bottles (750 mL) 2006 Futo OV Red Wine 2010 Prsecott Ashe The Palace 1915 Sauvignon Blanc Donated By: Mr. & Mrs. Howard & Vicki Mudrick Donated By: Mr. & Mrs. Howard & Vicki Mudrick

Lot 1226 CdC Grab Bag $236 2002 Flora Springs Cabernet Lot 1230 Sauvignon 25th Anniversary $250 8 Bottles One bottle (750 mL) Two Bottles 2013 Pouilly-Fuissé 2 bottles (750 mL) One bottle (750 mL) 2002 Flora Springs Cabernet Sauvignon, 2012 Donelon Syrah Cuvée Mariah, Sonoma County 25th Anniversary Rutherford Hillside Vineyard One bottle (750 mL) Donated By: Mr. Timothy Harrelson 2013 Priveé Cabernet Franc Echo Ridge Vineyard One bottle (750 mL) Lot 1231 Zinfandel Five Pack $255 2012 Obsidian Ridge Cabernet Sauvignon, Obsidian Ridge Valley 5 Bottles One bottle (750 mL) One bottle (750 mL) 2011 M. Chapoutier Bila-Haut Occultum Lapidem, 2016 Giuseppe & Luisa Martinelli Zinfandel, Russian River Valley Côtes du Roussillion Villages Latour de France One bottle (750 mL) One bottle (750 mL) 2011 Ravens Wood Teldeschi Zinfandel 2013 M. Chapoutier Belleruche Côtes du Rhone Three bottles (750 mL) One bottle (750 mL) 1998 St. Helena Chase Zinfandel 2011 Hana Shinobu Aiatom, Lompoc, California Donated By: Dr. & Mrs. Bob & Meg Hillert, Mr. Steven Bourn One bottle (750 mL) 2003 Gary Farrell Sauvignon Blanc, Redwood Ranch, Sonoma Lot 1232 Spanish and Portuguese Reds $260 County, California Rating: 91, Wine Spectator 5 Bottles Donated By: Dr. & Mrs. Bob & Meg Hillert, Mr. & Mrs. Richey & Joyce Owen, Mr. One bottle (750 mL) Steven Bourn, Domaine Lenonier, Ms. Charlotte McKenzie, Ms. Rebecca Owen 2008 Battuta Douro Tinto, Niepoort, Portugal Sarah Peden Lot 1227 2007 Col Solare Red Wine $240 One bottle (750 mL) 2009 Porto Kopke Quinta Sao Luiz Vintage, Portugal 3 Bottles One bottle (750 mL) Three bottles (750 mL) 2008 Finca Dofi Priorat, Spain 2007 Col Solare Red Wine Rating: 93, Robert Parker Rating: 94, Robert Parker One bottle (750 mL) Donated By: Mr. Timothy Harrelson 1988 Baron de Forrester Offley Porto Twenty Years, Portugal One bottle (750 mL) Lot 1228 2012 Oakville Grocery Chardonnay $240 1988 Baron de Forrester Offley Porto Ten Years, Portugal Donated By: Dimitry Philipovitch, Dr. & Mrs. Bob & Meg Hillert 6 Bottles

Six bottles (750 mL) Lot 1233 High End Pinot $265 2012 Oakville Grocery Chardonnay Donated By: Mr. & Mrs. Howard & Vicki Mudrick 4 Bottles One Magnum (750 mL) 2012 Dutton-Goldfield Pinot Noir, McDougal One bottle (750 mL) 2013 Sea Smoke Southing Pinot Noir, Santa Rita Hills Rating: 90, Wine Spectator One bottle (750 mL) 2012 Darioush Pinot Noir, Russian River Valley Rating: 90, Wine Spectator One bottle (750 mL) 2009 Ken Wright Cellars Pinot Noir, McCrone Vineyard Donated By: Dimitry Philipovitch, Dr. & Mrs. Bob & Meg Hillert, Mr. & Mrs. Richey & Joyce Owen, Pepsi Windland

182 183 CÔtes du Coeur Silent Auction - Society Wine

Lot 1234 2004 Robert Foley Claret $275 Lot 1239 2003 Verite “Le Desir” Red Wine $350 1 Bottle 1 Bottle One bottle (1.5 L) One bottle (750 mL) Robert Foley Vineyards Claret Magnum 2003 Verite “Le Desir” Red Wine Donated By: Mr. & Mrs. Howard & Vicki Mudrick Rating: 99, Robert Parker Donated By: Mr. Timothy Harrelson Lot 1235 2012 Vitus Merlot Reserve $300 Lot 1240 Australian Beauties $363 6 Bottles 5 Bottles Six bottles (750 mL) 2012 Vitus Merlot Reserve One bottle (750 mL) Donated By: Mr. & Mrs. Howard & Vicki Mudrick 2001 The Standish Single Vineyard Thirax Barossa Valley Australia Lot 1236 Half Case 2006 Radio-Coteau Syrah $308 One bottle (750 mL) 2001 Massena The Moonlight Run Angaston South Australia 6 Bottles One bottle (750 mL) Two bottles (750 mL) 2001 Gralyn Estate Margaret River Cabernet Sauvignon, 2006 Radio-Coteau Syrah, Sonoma Coast, Cherry Comp Western Australia Rating: 93, Robert Parker Rating: 94, Robert Parker Two bottles (750 mL) One bottle (750 mL) 2006 Radio-Coteau Russian River Valley, Syrah, Timbervine 2002 Ben Glaetzer Amon-Ra, Barossa Valley, Australia Rating: 93, Wine Spectator Rating: 96, Robert Parker Two bottles (750 mL) One bottle (750 mL) 2006 Radio-Coteau Sonoma Coast, Syrah, Las Colinas 2002 Kaelser The Bogan, Barossa Valley, Australia Rating: 92, Wine Spectator Rating: 93, Robert Parker Donated By: Mr. Timothy Harrelson Donated By: Mr. Steven Bourn

Lot 1237 Four Year Silver Oak Vertical $325 Lot 1241 Burgundy Babes $365 4 Bottles 3 Bottles One bottle (750 mL) One bottle (750 mL) 1992 Silver Oak Cabernet Sauvignon, Napa County 2012 Joseph Faively Puligny - Montrachet 1er Cru “Champ Gain” One bottle (750 mL) One bottle (750 mL) 1994 Silver Oak Cabernet Sauvignon, Napa Valley 2013 Domaine Faiveley Gevrey-Chambertin “Les Cazetiers” Rating: 93, Robert Parker Rating: 92, Wine Spectator One bottle (750 mL) One bottle (750 mL) 1993 Silver Oak Cabernet Sauvignon, Alexander Valley 2002 Morey Saint Denis Ier Cru Les Chenevery France Donated By: Mr. Steven Bourn, Ms. Catherine Carter One bottle (750 mL) 1995 Silver Oak Cabernet Sauvignon, Alexander Valley Rating: 94, Robert Parker Donated By: Mr. Steven Bourn

Lot 1238 A Variety of Pinot $342 8 Bottles One bottle (750 mL) 2012 Windy Oaks Pinot Noir, Santa Cruz Mountains One bottle (750 mL) 2011 Crowley Pinot Noir, Laurel Hood, Chehalem Mountains One bottle (750 mL) 2011 Fulcrum Pinot Noir, Alexander Valley One bottle (750 mL) 2011 Fulcrum Pinot Noir, Anderson Valley One bottle (750 mL) 2012 Cameron Pinot Noir, Reserve Dundee Hills One bottle (750 mL) 2012 Rhys Pinot Noir Family Farm, San Mateo County One bottle (750 mL) 2013 Priveé Pinot Noir Le Nord, Chehalem Mountains One bottle (750 mL) 2011 Fort Ross Pinot Noir, Sonoma Coast Donated By: Mr. & Mrs. Richey & Joyce Owen, Ms. Rebecca Owen

184 185 CÔtes du Coeur Silent Auction - Society Wine

Lot 1242 Italian Varietals $369 Lot 1245 Outstanding Cabs $422 10 Bottles 7 Bottles One bottle (750 mL) One bottle (750 mL) 2010 Classico Vecchie Terre di Montefili Chianti 2011 Frank Family Vineyards Cabernet Sauvignon Napa Valley Two bottles (750 mL) One bottle (750 mL) 2010 Vicchie Terre di Montefili Chianti Classico 2010 Reynolds Family Winery Persistence Napa Valley One bottle (750 mL) Rating: 94, Robert Parker 2009 Vicchie Terre di Montefili Chianti Classico Riserva One bottle (750 mL) One bottle (750 mL) 2008 Vintage Redoma Niepoort Vineyard 2009 Brunello di Montalcino One bottle ( 750mL) One bottle (750 mL) 2012 Faust Cabernet Sauvignon Napa Valley 2010 Ca’Rozzeria Barolo One bottle (750 mL) One bottle (750 mL) 2011 Trinchero Cabernet Sauvignon, Cloud’s 2010 Ca’Rozzeria Barbaresco Nest Vineyard, Mt. Veeder, Napa Valley One bottle (750 mL) One bottle (750 mL) 2007 Brunello Di Montalcino Il Poggione, Italy 2010 Switzer Family Cabernet Sauvignon Oakville, Napa Valley Rating: 95, Robert Parker One bottle (750 mL) One bottle (750 mL) 2008 Robert Mondavi Winery Cabernet 1997 Alte D’Altesi Vendemmia vino da tavola toscano, Italy Sauvignon Oakville, Napa Valley Rating: 93, Wine Spectator Donated By: Dimitry Philipovitch, Dr. & Mrs. Bob & Meg Hillert, Mr. Peter Krause One bottle (750 mL) 2000 Inama Oracolo Veneto Rosso, Verona, Italy Sarah Peden 2012 Loring Shadow Rating: 90, Wine Spectator Lot 1246 Winery Ravishing Reds $440 Donated By: Dr. & Mrs. Bob & Meg Hillert, Mr. & Mrs. Richey & Joyce Owen, Mr. Steven Bourn, Ms. Rebecca Owen 8 Bottles Two bottles (750 mL) 1986 Chateau Cheval Blanc, 2012 Sequel Syrah, Columbia Valley, Long Shadows Lot 1243 1st Grand Cru Classé $400 Vintners Collection Rating: 93, Robert Parker 1 Bottle Two bottles (750 mL) One bottle (750 mL) 2012 Pedestal Merlot, Columbia Valley, 1986 Chateau Cheval Blanc, 1st Grand Cru Classé, Long Shadows Vintners Collection Saint-Emilion Grand Cru Controleé Rating: 95, Robert Parker Donated By: Mr. David Barr & Mrs. Kelly Ryan Two bottles (750 mL) 2012 Saggi Red Wine, Columbia Valley, Long Shadows Vintners 2010 Gramercy Cellars 21 Grams Collection Lot 1244 Cabernet Sauvignon Columbia Valley $400 Rating: 93, Robert Parker Two bottles (750 mL) 3 Bottles 2012 Pirouette Red Wine, Columbia Valley, Three bottles (750 mL) Long Shadows Vintners Collection 2010 Gramercy Cellars 21 Grams Cabernet Sauvignon Columbia Rating: 93, Robert Parker Valley Donated By: Dr. & Mrs. Randy & Beverly Lawson Rating: 90, Wine Spectator Donated By: Mr. Daniel Lawson Lot 1247 2010 Respite Reichel Vineyard Cabernet $450 6 Bottles Six bottles (750 mL) 2010 Respite Reichel Vineyard Cabernet Donated By: Mr. & Mrs. Howard & Vicki Mudrick

186 187 CÔtes du Coeur Silent Auction - Society Wine

Lot 1248 Fantastic Italians $500 2012 Sterling Limited Anniversary Lot 1252 Cabernet Magnum $600 5 Bottles One bottle (750 mL) 4 Bottles 2009 Cameron Nebbiolo, Dundee Hills Four Magnums (1.5 L) One bottle (750 mL) 2012 Sterling Limited Anniversary Cabernet Magnums 2007 Produttori del Barbaresco Donated By: Mr. & Mrs. Howard & Vicki Mudrick Rating: 92, Wine Spectator One bottle (750 mL) Lot 1253 Mudrick Collection $615 1997 Solengo Toscana, Italy Rating: 94, Wine Spectator 9 Bottles One bottle (750 mL) One bottle (750 mL) 1997 Castello Dei Rampolla Sammarco, Italy 2006 Brown Estate Zinfandel Rating: 95, Wine Spectator Three bottles (750 mL) One bottle (750 mL) 2008 Rosenblum Cellars Zinfandel, Rockpile Road 2002 Terra Di Lavoro Roccamonfina, Italy Three bottles (750 mL) Donated By: Mr. & Mrs. Richey & Joyce Owen, Mr. Steven Bourn 2009 Martinelli Lolita Ranch Syrah Two bottles (750 mL) Lot 1249 Paso Robles Treasures $500 2007 Martinelli Zio Tony Ranch “Gianna Marie” Syrah 6 Bottles Donated By: Mr. & Mrs. Howard & Vicki Mudrick One bottle (750 mL) Lot 1254 1995 Silver Oak Cabernet Sauvignon $1,050 2013 Turley Lodi Zinfandel Kirschenmamm Vineyard One bottle (750 mL) 15 Bottles 2013 Denner Grenach Willow Creek Vineyard Fifteen bottles (750 mL) One bottle (750 mL) 1995 Silver Oak Cabernet Sauvignon Alexander Valley 2012 Tablas Creek Vineyard Tannat California One bottle (750 mL) Rating: 94, Robert Parker 2013 Booker Vineyard Fracture Syrah Donated By: Mr. Steven Bourn Rating: 97, Wine Spectator One bottle (750 mL) A Duo of 1988 Champagne 2013 Niner Wine Estates Petite Sirah Lot 1255 Clos du Mesnil $3,800 One bottle (750 mL) 2013 L’Aventure Optimus Estate 1 Bottle Donated By: Dr. & Mrs. Keith & Lori Routh One bottle (750 mL) 1988 Champagne Krug Clos du Mesnil, Brut Blanc de Blancs Rating: 100, Robert Parker 1 Bottle Lot 1250 2011 Clark-Claudon Cabernet $540 One bottle (750 mL) 6 Bottles 1988 Champagne Krug Clos du Mesnil, Brut Blanc de Blancs Rating: 100, Robert Parker Six bottles (750 mL) Donated By: Dr. Wyatt Webb 2011 Clark-Claudon Three Stones Cabernet Donated By: Mr. & Mrs. Howard & Vicki Mudrick

Lot 1258 A Ken Wright Collection $480 Lot 1251 A Lot or Shiraz $600 8 Bottles 5 Bottles One bottle (750mL) One bottle (750 mL) 2002 Berrys Bridge Pyrenees Shiraz Australia 2006 Ken Wright Cellars Nysa Vineyard One bottle (750mL) One Bottle (750 mL) 2003 Poonawatta Estate Eden Valley Shiraz Australia 2006 Ken Wright Cellars Canary Hill Vineyard Three bottles (750 mL) One bottle (750 mL) 2002 Barossa Shiraz The Freedom Australia 2007 Ken Wright Cellars Carter Vineyard Rating: 92, Robert Parker Three bottles (750 mL) One bottle (750 mL) 2007 Ken Wright Cellars Canary Hill Vineyard 2003 Clarendon Hills Astralis Syrah Australia Donated By: Mr. & Mrs. Howard & Vicki Mudrick Rating: 99, Robert Parker One bottle (750 mL) 2001 Henschke Mount Edelstone Eden Valley Shiraz Australia Rating: 92, Wine Spectator Donated By: Mr. Steven Bourn

188 189 CÔtes du Coeur Silent Auction - Wine Lot I

2007 Ken Wright Cellars Lot 1259 Abbott Claim Magnum $135 Wine Lot I 1 Bottle One Magnum (1.5 L) Lot 1300 Castillo Chardonnay Duo $24 2007 Ken Wright Cellars Abbott Claim Vineyard 2 Bottles Donated By: Mr. & Mrs. Howard & Vicki Mudrick One bottle (750 mL) 2012 Castillo de Monjardín Chardonnay Navarra El Cerezo Unoaked Spain, Navarra One bottle (750 mL) 2012 Castillo de Monjardín Chardonnay Navarra El Cerezo Unoaked Spain, Navarra Donated By: Friends of Côtes du Coeur

2014 Castillo de Monjardín Chardonnay Navarra El Cerezo Lot 1301 Unoaked Spain, Navarra $36 3 Bottles Three bottles (750 mL) 2014 Castillo de Monjardín Chardonnay Navarra El Cerezo Unoaked Spain, Navarra Donated By: Friends of Côtes du Coeur

Lot 1302 Sweet White Wine 4 Pack $36 4 Bottles One bottle (750 mL) 2003 Fetzer Gewürztraminer Echo Ridge One bottle (750 mL) Cap*Rock White Table Wine One bottle (750 mL) 2013 VINTJS Gewürztraminer One bottle (750 mL) 1001 Freixenet Cava Cordon Negro Sweet Cuvée Spain, Cava Donated By: Friends of Côtes du Coeur, Mr. & Mrs. Bob & Carol Carr

Lot 1303 Carr’s Cellar Collection $40 3 Bottles One bottle (750 mL) 2009 Beringer Vineyards Pinot Noir Founders’ Estate One bottle (750 mL) 2012 Artiga Fustel Jumilla El Campeador One bottle (750 mL) Tara Vineyard and Winery Blanc du Bois Donated By: Mr. & Mrs. Bob & Carol Carr

2008 Peter Lehmann Layers Lot 1304 Australia, South Australia, Barossa $45 3 Bottles Three bottles (750 mL) 2008 Peter Lehmann Layers Australia, South Australia, Barossa Donated By: Friends of Côtes du Coeur

190 191 CÔtes du Coeur Silent Auction - Wine Lot I

Lot 1305 A Trio of Pinot Grigio $45 Lot 1312 2012 Hourglass HG III Napa Valley $55 3 Bottles 1 Bottle One bottle (750 mL) One bottle (750 mL) 2010 Vina Baccana Friuli Grave Pinot Grigio 2012 Hourglass HG III California, Napa Valley One bottle (750 mL) Donated By: Friends of Côtes du Coeur 2006 Castello di Gabbiano Pinot Grigio Venezie IGT One bottle (750 mL) Lot 1313 The Best Barbera in Dry Creek $56 2010 Vina Baccana Friuli Grave Pinot Grigio Donated By: Mr. & Mrs. Bob & Carol Carr 2 Bottles Two bottles (750 mL) Lot 1306 Gloria Ferrer Trio $45 2009 Unti Vineyards Barbera Dry Creek Valley 3 Bottles 2010 Unti Vineyards Barbera Dry Creek Valley Donated By: Mr. Ted Domitrovich One bottle (750 mL) 1001 Gloria Ferrer Brut Sonoma County Sonoma County Lot 1314 1994 Rex Hill Pinot Noir Reserve Trio $60 Two bottles (750 mL) 1001 Gloria Ferrer Blanc de Noirs Napa / Sonoma, Carneros 3 Bottles Donated By: Friends of Côtes du Coeur Three bottles (750 mL) 1994 Rex Hill Pinot Noir Reserve 2012 Turnbull Cabernet Donated By: Anonymous Lot 1307 Sauvignon Napa Valley $45 1 Bottle Lot 1315 2009 Finca Lopez Noceti Malbec Quint $60 One bottle (750 mL) 5 Bottles 2012 Turnbull Cabernet Sauvignon, Estate Grown, Napa Valley Five bottles (750 mL) Donated By: Highland Capital Management, L.P. 2009 Finca Lopez Noceti Malbec 1919 Argentina, Mendoza Donated By: Friends of Côtes du Coeur 2012 Ramey Cabernet Lot 1308 Sauvignon Napa Valley $45 Lot 1316 Landon Winery Quartet $60 1 Bottle 4 Bottles One bottle (750 mL) 2012 Ramey Cabernet Sauvignon Napa Valley Napa Valley Half Bottle (375 mL) Rating: 92, Wine Spectator Landon Winery Chocolate Finale Red Dessert Wine Donated By: Friends of Côtes du Coeur One bottle (750 mL) Landon Winery Yellow Rose Sweet Wine 2001 Windsor Vineyards Zinfandel One bottle (750 mL) Lot 1309 Signature Series Mendocino County Duo $50 2008 Landon Winery Merlot Reserve One bottle (750 mL) 2 Bottles Landon Winery Amarone Reserve Two bottles (750 mL) Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge 2001 Windsor Vineyards Zinfandel Signature Series Mendocino County Duo Lot 1317 Incredible Rosé Trio $65 Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge 3 Bottles 2010 Hill Family Estate “The Two bottles (750 mL) Lot 1310 Barrel Blend” Duo $50 2011 Von Strasser Eye of the Diamond Rosé Diamond Mountain 2 Bottles One bottle (750 mL) 2011 Von Strasser Eye of the Diamond Rosé Diamond Mountain Two bottles (750 mL) One bottle (750 mL) 2010 The Barrel Blend Red Blend Napa Valley 2014 Barnett Vineyards Rosé of Pinot Noir Rating: 91, Robert Parker Donated By: Mr. & Mrs. Bob & Carol Carr Donated By: Friends of Côtes du Coeur 1996 Wightman Cabernet Lot 1311 1998 Flora Springs Trilogy $50 Lot 1318 Sauvignon “Tri Leopard” Duo $70 1 Bottle 2 Bottles One bottle (750 mL) Two bottles (750 mL) 1998 Flora Springs Trilogy 1996 Wightman Cabernet Sauvignon “Tri Leopard” Duo Donated By: Jeannie Jans Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge

192 193 CÔtes du Coeur Silent Auction - Wine Lot I

Lot 1319 Quint of Haut Reds $75 Lot 1326 2013 Louis Latour Collection $84 5 Bottles 7 Bottles One bottle (750 mL) Three bottles (750 mL) 2009 Fleur Haut Gaussens 2013 Maison Louis Latour Ardèche France, Rhône, Ardèche One bottle (750 mL) Four bottles (750 mL) 2009 Chateau Fleur Haut Gaussens 2013 Maison Louis Latour Ardèche France, Rhône, Ardèche Three bottles (750 mL) Donated By: Friends of Côtes du Coeur 2009 Chateau Fleur Haut Gaussens Donated By: Dr. & Mrs. Bob & Meg Hillert Lot 1327 A Red Duo $89

2010 Château Siaurac 2 Bottles Lot 1320 France Bordeaux Trio $75 One bottle (750 mL) 2009 J. Moss Cabernet Sauvignon, Rutherford, Napa Valley 3 Bottles One bottle (750 mL) Three bottles (750 mL) 2000 L’Ecole No. 41 Apogée Pepper Bridge Vineyard 2010 Château Siaurac France, Bordeaux, Donated By: David Newton, Jeannie Jans Libournais, Lalande de Pomerol Donated By: Friends of Côtes du Coeur Lot 1328 1998 Andrew Murray Syrah Trio $90 2010 Azienda Agricola Perazzeta 3 Bottles Lot 1321 Costa Toscana IGT Trio $75 Three bottles (750 mL) 1998 Andrew Murray Syrah, Roasted 3 Bottles Slope Vineyard, Santa Barbara Three bottles (750 mL) Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge 2010 Azienda Agricola Perazzeta Costa Toscana IGT Italy, Tuscany, Toscana IGT Lot 1329 Saucy Seven of Sauvignon Blanc $90 Donated By: Friends of Côtes du Coeur 7 Bottles Lot 1322 2010 Egelhoff Riesling Trio $75 One bottle (750 mL) 2010 El Roy Sauvignon Blanc Nelson Vineyard 3 Bottles One bottle (750 mL) Three bottles (750 mL) 2011 Von Strasser Sauvignon Blanc Rudy 2010 Egelhoff Riesling One bottle (750 mL) Donated By: Mr. & Mrs. Bob & Carol Carr 2014 Cimarossa Sauvignon Blanc Vingiancu One bottle (750 mL) 2012 Talbott Pinot Noir 2002 Goiya Sauvignon Blanc - Chardonnay Lot 1323 Sleepy Hollow Trio $75 One bottle (750 mL) 2012 Chequen Sauvignon Blanc Reserve Chile, Curico Valley 3 Bottles One bottle (750 mL) Three bottles (750 mL) 2012 Chequen Sauvignon Blanc Reserve Chile, Curico Valley 2012 Talbott Pinot Noir Sleepy Hollow Vineyard One bottle (750 mL) Central Coast, Santa Lucia Highlands 2014 Chateau Ste. Michelle Sauvignon Blanc Donated By: Friends of Côtes du Coeur USA, Washington, Columbia Valley Donated By: Friends of Côtes du Coeur, Mr. & Mrs. Bob & Carol Carr 2008 Alexana Pinot Noir Lot 1324 Willamette Valley Duo $76 Lot 1330 Argentine Five Pack $90 2 Bottles 6 Bottles Two bottles (750 mL) One bottle (750 mL) 2008 Alexana Pinot Noir, Dundee Hills, Willamette Valley 2012 Adega das Mouras de Arraiolos Quinta Rating: 92, Wine Spectator Das Mouras de Arraiolos Reserva Donated By: Mr. & Mrs. Mark & Dianne Prothro One bottle (750 mL) 2010 Andean Vineyards The Waxed Bat Lot 1325 2012 Pinot Duo $79 One bottle (750 mL) 2 Bottles 2013 Andean Vineyards The Waxed Bat One bottle (750 mL) One bottle (750 mL) 2007 Crios de Susana Balbo Malbec Argentina, Mendoza 2012 Masút Pinot Noir, Eagle Peak Mendocino County Two bottles (750 mL) One bottle (750 mL) 2009 Finca Lopez Noceti Malbec 1919 Argentina, Mendoza 2012 FEL Pinot Noir North Coast, Anderson Valley Donated By: Friends of Côtes du Coeur, Mr. & Mrs. Bob & Carol Carr Donated By: Corner Wines, Friends of Côtes du Coeur

194 195 CÔtes du Coeur Silent Auction - Wine Lot I

2009 Abadia Retuerta Vino de la Tierra 2007 Marquis Philips Shiraz Lot 1331 de Castilla y León Selección Especial Trio $90 Lot 1337 Australia, South Eastern $100 3 Bottles 1 Bottle Three bottles (750 mL) One bottle (750 mL) 2009 Abadia Retuerta Vino de la Tierra de 2007 Marquis Philips Shiraz Australia, South Eastern Castilla y León Selección Especial Spain, Castilla Donated By: Friends of Côtes du Coeur y León, Vino de la Tierra de Castilla y León Donated By: Friends of Côtes du Coeur Lot 1338 2011 Donelan Syrah Duo $100 Castillo de Monjardin 2 Bottles Lot 1332 Chardonnay Collection $96 Two bottles (750 mL) 2011 Donelan Syrah Cuvée Christine Sonoma County 8 Bottles Donated By: Friends of Côtes du Coeur Four bottles (750 mL) 2012 Castillo de Monjardín Chardonnay Navarra 2010 Textbook Cabernet El Cerezo Unoaked Spain, Navarra Lot 1339 Sauvignon Napa Valley Duo $100 Four bottles (750 mL) 2014 Castillo de Monjardín Chardonnay Navarra 2 Bottles El Cerezo Unoaked Spain, Navarra Two bottles (750 mL) Donated By: Friends of Côtes du Coeur 2010 Textbook Cabernet Sauvignon, Oakville, Napa Valley Donated By: Mr. & Mrs. Mark & Dianne Prothro 2011 Williams Selyem Pinot Lot 1333 Noir Sonoma County Duo $98 Lot 1340 Zin, Zin, Zin $100 2 Bottles 3 Bottles Two bottles (750 mL) One bottle (750 mL) 2011 Williams Selyem Pinot Noir, Sonoma 2009 JC Cellars Zinfandel Paso Robles Dusi Vineyard Coast, Sonoma County Rating: 92, Wine Spectator Donated By: Mr. & Mrs. Mark & Dianne Prothro One bottle (750 mL) 2012 JC Cellars Zinfandel Sonoma Valley Iron Hill Vineyard Lot 1334 Paul BLANCK Five Pack $100 One bottle (750 mL) 2009 JC Cellars Zinfandel Russian River Valley Landry Sweet 5 Bottles Water Springs Vineyard One bottle (750 mL) Rating: 92, Wine Spectator 2013 Paul Blanck Pinot Gris France, Alsace Donated By: Mr. Ted Domitrovich One bottle (750 mL) 2013 Paul Blanck Pinot Gris France, Alsace Lot 1341 An A. Rafanelli Duo $104 Three bottles (750 mL) 2013 Paul Blanck Pinot Gris France, Alsace 2 Bottles Donated By: Friends of Côtes du Coeur Two bottles (750 mL) 2008 A. Rafanelli Cabernet Sauvignon Dry Lot 1335 2011 Chequen Five Pack $100 Creek Valley Sonoma County Donated By: Mr. Ted Domitrovich 5 Bottles Two bottles (750 mL) Lot 1342 2010 Peju Merlot Trio $105 2011 Chequen Syrah Reserve Chile, Curico Valley 3 Bottles Three bottles (750 mL) 2011 Chequen Syrah Reserve Chile, Curico Valley Three bottles (750 mL) Donated By: Friends of Côtes du Coeur 2010 Peju Province Winery Merlot Napa Valley Donated By: Friends of Côtes du Coeur Lot 1336 A Bubbly Duo $100 Lot 1343 2011 Jordan Vineyard Chardonnay Trio $105 2 Bottles 3 Bottles One bottle (750 mL) Jacques Conjoint Brut Three bottles (750 mL) One bottle (750 mL) 2011 Jordan Vineyard & Winery Chardonnay Russian JLP Lamiable Champagne Grand Cru River Valley Sonoma County, Russian River Valley Donated By: Highland Capital Management, L.P., Kellie Lusk Donated By: Friends of Côtes du Coeur

196 197 CÔtes du Coeur Silent Auction - Wine Lot I

Lot 1344 2010 Red Mare Wines Cabernet Trio $105 Lot 1348 Three Bottles of Red $116 3 Bottles 3 Bottles Three bottles (750 mL) One bottle (750 mL) 2010 Red Mare Wines Cabernet Sauvignon Napa Valley 2014 DAOU Cabernet Sauvignon, Paso Robles Donated By: Friends of Côtes du Coeur Rating: 93, Robert Parker One bottle (750 mL) Lot 1345 A Four Pack of Red $106 2008 Ramian Cabernet Sauvignon Canard Vineyard, Calistoga, Napa Valley 4 Bottles One bottle (750 mL) One bottle (750 mL) 2009 Ramey Claret Napa Valley 2000 Château Terrey-Gros-Cailloux Bordeaux, Cru Bourgeois Donated By: Dr. & Mrs. Bob & Meg Hillert, Highland Capital Management, L.P. One bottle (750 mL) 2009 Chateau La Perriere L’Enclos Lussac Saint-Emilion 2009 Joseph Phelps Cabernet One bottle (750 mL) Lot 1349 Sauvignon Napa Valley Duo $116 2009 Chateau Haut La Grace Dieu, Saint Emilion Grand Cru One bottle (750 mL) 2 Bottles 2010 Saint Emilion Grand Cru Vieux Clos St Mill, France Two bottles (750 mL) Donated By: Anonymous, Dr. & Mrs. Bob & Meg 2009 Joseph Phelps Cabernet Sauvignon Napa Valley Hillert, Mr. & Mrs. Jerry & Emily Baldridge Donated By: Mr. & Mrs. Mark & Dianne Prothro

Lot 1346 A Collection of Red $108 Lot 1350 2006 Inwood Estates Duo $118 7 Bottles 2 Bottles One bottle (750 mL) One bottle (750 mL) 2004 Tularosa Vineyards, Sangiovese Table Wine,New Mexico 2006 Inwood Estates Vineyards Magellan One bottle (750 mL) One bottle (750 mL) Messina Hof Ebony Ports of Call 2006 Inwood Estates Vineyard Magellan, Red Wine One bottle (750 mL) Donated By: Dr. & Mrs. Bob & Meg Hillert 2011 Red Mare Wines Cabernet Sauvignon Napa Valley Two bottles (750 mL) Lot 1351 1996 Schlumberger Duo $120 2012 Excelsior Cabernet Sauvignon South Africa Two bottles (750 mL) 2 Bottles 2011 d’Arenberg The Stump Jump Australia, One bottle (750 mL) South Australia, Fleurieu, McLaren Vale 1996 Michel-Schlumberger Cabernet Sauvignon Donated By: Anonymous, Dr. & Mrs. Bob & Meg Hillert, Friends Benchland Wine Sonoma County, Dry Creek Valley of Côtes du Coeur, Mr. & Mrs. Jerry & Emily Baldridge One bottle (750 mL) 1996 Michel-Schlumberger Merlot Benchland Lot 1347 Chardonnay Trio $115 Wine Sonoma County, Dry Creek Valley Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge 3 Bottles One bottle (750 mL) Lot 1352 2009 Schweiger Duo $120 2011 Etude Chardonnay, Grace Benoiso Ranch, Carneros Estate Grown 2 Bottles Rating: 90, Robert Parker One bottle (750 mL) One bottle (750 mL) 2009 Schweiger Vineyards Cabernet Sauvignon 2013 Cakebread Cellars Chardonnay Napa Valley, Spring Mountain District One bottle (750 mL) One bottle (750 mL) 2012 Ramey Chardonnay Sonoma Coast 2009 Schweiger Vineyards Cabernet Sauvignon Sonoma County, Sonoma Coast Napa Valley, Spring Mountain District Donated By: Dr. & Mrs. Bob & Meg Hillert, Friends of Donated By: Friends of Côtes du Coeur Côtes du Coeur, Mr. & Mrs. Gregory & Kim Hext Lot 1353 2010 Fog Crest Trio $120 3 Bottles One Bottle (750 mL) 2010 Fog Crest Chardonnay, Russian River Valley Two bottle (750 mL) 2010 Fog Crest Chardonnay, Russian River Valley Donated By: Highland Capital Management, L.P.

198 199 CÔtes du Coeur Silent Auction - Wine Lot I

2006 Cain Concept The Lot 1361 Chardonnay Five Pack $130 Lot 1354 Benchland Red Duo $120 5 Bottles 2 Bottles One Bottle (750 mL) Two bottles (750 mL) 2014 Baron Herzog Chardonnay Clarksburg 2006 Cain Concept, Napa Valley, The Benchland Red One bottle (750 mL) Donated By: Mr. & Mrs. Mike & Jenny Garberdine 2013 La Crema Chardonnay Sonoma Coast One bottle (750 mL) Lot 1355 2012 Hanzell Chardonnay Duo $120 2014 Lloyd Cellars Chardonnay One bottle (750 mL) 2 Bottles 2013 Rock View Chardonnay Reserve Two bottles (750 mL) One bottle (750 mL) 2012 Hanzell Chardonnay Sonoma County, Sonoma Valley 2014 Rombauer Vineyards Chardonnay Donated By: Friends of Côtes du Coeur Donated By: Highland Capital Management, L.P., Mr. & Mrs. Gregory & Kim Hext

Lot 1356 2012 Hartford Zinfandel Trio $120 Lot 1362 2006 Duckhorn Duo $130 3 Bottles 2 Bottles Three bottles (750 mL) One bottle (750 mL) 2012 Hartford / Hartford Court Zinfandel Old 2002 Paraduxx (Duckhorn Vineyards) Cinnamon Teal Vine Sonoma County, Russian River Valley One bottle (750 mL) Donated By: Friends of Côtes du Coeur 2006 Paraduxx (Duckhorn Vineyards) Postmark Monitor Ledge Vineyard Lot 1357 2011 Chequen Syrah Half Case $120 Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge 6 Bottles 2012 Joseph Phelps Syrah Six bottles (750 mL) Lot 1363 Napa Valley Duo $130 2011 Chequen Syrah Reserve Chile, Curico Valley Donated By: Friends of Côtes du Coeur 2 Bottles Two bottles (750 mL) Lot 1358 Red Blend Duo $120 2012 Joseph Phelps Syrah, Syrah, Napa Valley Rating: 90-93, Robert Parker 2 Bottles Donated By: Mr. & Mrs. Mark & Dianne Prothro One bottle (750 mL) 2000 Shafer Red Blend, Relentless, Napa Valley 2010 Sequoia Grove Cabernet Rating: 92, Robert Parker Lot 1364 Sauvignon Trio $135 One bottle (750 mL) 2008 World’s End Red Blend, Wavelength, Napa Valley 3 Bottles Donated By: Mr. & Mrs. Mark & Dianne Prothro Three bottles (750 mL) 2010 Sequoia Grove Cabernet Sauvignon Napa Valley 2008 Martinelli Pinor Noir Donated By: Friends of Côtes du Coeur Lot 1359 Russian River Duo $120 2007 Robert Craig Cabernet 2 Bottles Lot 1365 Sauvignon Affinity Napa Valley Trio $144 Two bottles (750 mL) 2008 Martinelli Pinor Noir, Bondi Home Vineyard, Russian River 3 bottles Donated By: Mr. & Mrs. Mark & Dianne Prothro Three bottles (750 mL) 2007 Robert Craig Cabernet Sauvignon, Affinity, Napa Valley 2011 D R Stephens Pinot Donated By: Mr. & Mrs. Mark & Dianne Prothro Lot 1360 Noir Sonoma Coast Duo $120 Lot 1366 Nickel & Nickel Duo $150 2 Bottles Two bottles (750 mL) 2 Bottles 2011 D R Stephens Pinot Noir, Silver One bottle (750 mL) Eagle Vineyard, Sonoma Coast 2002 Nickel & Nickel Cabernet Sauvignon, Donated By: Mr. & Mrs. Mark & Dianne Prothro John C. Sullinger Oakville, Napa Valley One bottle (750 mL) 2002 Nickel & Nickel Cabernet Sauvignon, Vogt Howell Mountain, Napa Valley Donated By: Mr. & Mrs. Mark & Dianne Prothro

200 201 CÔtes du Coeur Silent Auction - Wine Lot I

Lot 1367 Cab Duo $150 Lot 1373 Corner Wines Trio $158 2 Bottles 3 Bottles One bottle (750 mL) One bottle (750 mL) 2009 Inglenook Cabernet Sauvignon, Cabernet, Napa Valley 2012 Comte de Lauze Chánteauneuf du Pape, France Rating: 93, Wine Spectator One bottle (750 mL) One bottle (750 mL) 2009 Trinchero Petit Verdot, St. Helena, Napa Valley 2010 Gamble Family Vineyards Cabernet Sauvignon One bottle (750 mL) Family Home Napa Valley, Oakville 2000 Leroy Red Bourgogne, Appellation Contrôlée Donated By: Friends of Côtes du Coeur, Mr. & Mrs. Mark & Dianne Prothro Donated By: Corner Wines

Lot 1368 Red Duo $150 A colloquial expression 2 Bottles Lot 1374 suggesting “word of mouth” $168 One bottle (750 mL) 3 Bottles 2003 Benziger Red Blend, Tribute, Sonoma Three bottles (750 mL) One bottle (750 mL) 2007 Radio-Coteau Pinot Noir Sonoma Coast La Neblina 2007 Ramian Chapter 7 Napa Valley Rating: 90, Robert Parker Donated By: Dr. & Mrs. Bob & Meg Hillert, Mr. & Mrs. Mark & Dianne Prothro 2008 Radio-Coteau Pinot Noir Sonoma Coast La Neblina Rating: 90, Robert Parker 2012 Joseph Phelps Pinot Noir Quarter 2007 Radio-Coteau Pinot Noir Anderson Valley Savoy Lot 1369 Moon Vineyard, Sonoma Coast Duo $150 Rating: 92, Robert Parker Donated By: Mr. Ted Domitrovich 2 Bottles Two bottles (750 mL) 2012 Joseph Phelps Pinot Noir, Quarter Moon Vineyard, Sonoma Coast Rating: 91+, Robert Parker Donated By: Mr. & Mrs. Mark & Dianne Prothro

Lot 1370 2006 Dom Perignon Champagne $150 1 Bottle One bottle (750 mL) 2006 Dom Perignon Champagne Brut Donated By: Highland Capital Management, L.P.

Half Case of 2013 Talbott Lot 1371 Pinot Noir Sleepy Hollow $150 6 Bottles Six bottles (750 mL) 2013 Talbott Pinot Noir Sleepy Hollow Vineyard Central Coast, Santa Lucia Highlands Donated By: Friends of Côtes du Coeur

Lot 1372 Big Red Trio $156 3 Bottles One bottle (750 mL) 1997 Flora Springs Trilogy Napa Valley Mr. & Mrs. Jerry & Emily Baldridge One bottle (750 mL) 2003 Chat Haut Beausejoor One bottle (750 mL) 1996 Saddleback Cellars Cabernet Sauvignon Napa Valley Donated By: Anonymous, Dr. & Mrs. Bob & Meg Hillert

202 203

CÔtes du Coeur Silent Auction - Wine Lot II

Wine Lot II

2009 Dumol Syrah Jack Robert’s Lot 1400 Run Russian River Duo $160 2 Bottles Two bottles (750 mL) Napier Park Global Capital is 2009 Dumol Syrah, Jack Robert’s Run, Russian River Rating: 91, Wine Spectator proud to join Trinity Industries Donated By: Mr. & Mrs. Mark & Dianne Prothro in support of the 2012 Joseph Phelps Pinot Noir Pastorale American Heart Association Lot 1401 Vineyard Sonoma Coast Duo $160 www.napierparkglobal.com 2 Bottles Two bottles (750 mL) 2012 Joseph Phelps Pinot Noir Pastorale Vineyard, Sonoma Coast Rating: 93, Robert Parker Donated By: Mr. & Mrs. Mark & Dianne Prothro 2005 Joseph Phelps Cabernet Lot 1402 Sauvignon Trio $162 3 bottles Three bottles (750 mL) 2005 Joseph Phelps Cabernet Sauvignon Napa Valley Rating: 90, Wine Spectator Donated By: Mr. & Mrs. Mark & Dianne Prothro

Lot 1403 Joseph Phelps Cab Sample $164 3 Bottles One bottle (750 mL) 2006 Joseph Phelps Cabernet Sauvignon Napa Valley One bottle (750 mL) 2008 Joseph Phelps Cabernet Sauvignon Napa Valley One bottle (750 mL) 2007 Joseph Phelps Cabernet Sauvignon Napa Valley Rating: 91, Wine Spectator Donated By: Mr. & Mrs. Mark & Dianne Prothro

Lot 1404 Trio of Port $170 3 Bottles One bottle (750 mL) 2007 Chryseia Douro, Portugal Rating: 93, Wine Spectator FOOTBALL Two bottles (750 mL) BASKETBALL VOLLEYBALL 1001 Graham Porto Six Grapes Reserve Portugal, Douro, Porto SOCCER Donated By: Friends of Côtes du Coeur, Mr. & Mrs. Byron & Linda Harris BASEBALL LACROSSE TENNIS SOFTBALL UNIFORMS TRACK&FIELD STRENGTH& FITNESS WRESTLING SPORTS MED SPEED AGILITY 800.527.7510 SCOREBOARDS BENCHES&BLEACHERS BSNSPORTS.com COACHING AQUATICS

204 205 CÔtes du Coeur Silent Auction - Wine Lot II

Lot 1405 Perfect Pinot Pairing $175 Lot 1410 2008 Flowers Trio $180 4 Bottles 3 Bottles One bottle (750 mL) Two bottles (750 mL) 2011 Martinelli Pinor Noir, Blue Slide Ridge, Sonoma Coast 2008 Flowers Pinot Noir, Frances Thompson, Sonoma Coast One bottle (750 mL) One bottle (750 mL) 2011 Hall Cabernet Sauvignon Napa Valley Napa Valley 2008 Flowers Pinot Noir, Andreen Gale, Sonoma Coast One bottle (750 mL) Donated By: Mr. & Mrs. Mark & Dianne Prothro 2011 Siduri Pinot Noir Parsons’ Vineyard Sonoma County, Russian River Valley Lot 1411 Half Case of Hill Family $180 Rating: 91, Wine Spectator One bottle (750 mL) 6 Bottles 2011 Siduri Pinot Noir Santa Lucia Highlands Six bottles (750 mL) Central Coast, Santa Lucia Highlands 2010 Hill Family Estate Merlot Beau Terre Vineyard Napa Valley Donated By: Friends of Côtes du Coeur, Mr. & Mrs. Mark & Dianne Prothro Donated By: Friends of Côtes du Coeur

Schramsberg Mirabelle Lot 1412 Five Pack of Pinot $180 Lot 1406 Brut Rose Five Pack $175 5 Bottles 5 Bottles Two bottles (750 mL) Five bottles (750 mL) 2011 ZD Wines Pinot Noir Carneros Napa / Sonoma, Carneros Schramsberg Mirabelle Brut Rose Three bottles (750 mL) Donated By: Friends of Côtes du Coeur 2012 Siduri Pinot Noir Santa Lucia Highlands Central Coast, Santa Lucia Highlands Five Bottles of 2011 Red Mare Wines Donated By: Friends of Côtes du Coeur Lot 1407 Cabernet Sauvignon Napa Valley $175 5 Bottles Lot 1413 Half Case of 2013 Hanzell Chardonnay $180 Five bottles (750 mL) 6 Bottles 2011 Red Mare Wines Cabernet Sauvignon Napa Valley Six bottles (750 mL) Donated By: Friends of Côtes du Coeur 2013 Hanzell Chardonnay Sebella Sonoma County, Sonoma Valley Lot 1408 Syrah Five Pack $176 Donated By: Friends of Côtes du Coeur 5 Bottles Côtes du Coeur Featured One bottle (750 mL) Lot 1414 Winery Collection $182 2009 Meadowlark Vineyards Syrah Reserve, Santa Barbara County 7 Bottles One bottle (750 mL) One bottle (750 mL) 2009 Neyers Syrah, Old Oakville Road, Sonoma Coast 2010 Merry Edwards Sauvignon Blanc Russian River Valley Rating: 91, Robert Parker One bottle (750 mL) One bottle (750 mL) 2013 Merry Edwards Sauvignon Blanc Sonoma County, Russian 2003 Pax Syrah Alder Springs Vineyard “The Terraces” River Valley Mendocino County Rating: 93, Wine Spectator Rating: 96, Robert Parker Two bottles (750 mL) Two bottles (750 mL) 2012 Groom Sauvignon Blanc Australia, South 2009 Bell Wine Cellars Syrah Canterbury Australia, Mount Lofty Ranges, Adelaide Hills Vineyard Sierra Foothills Three bottles (750 mL) Donated By: Friends of Côtes du Coeur, Mr. & Mrs. Jerry & Emily 2011 Gamble Family Vineyards Sauvignon Blanc Baldridge, Mr. & Mrs. Mark & Dianne Prothro, Ms. Sandy Nachman Gamble Vineyard Napa Valley, Yountville Donated By: Dr. & Mrs. Bob & Meg Hillert, Friends of Côtes du Coeur 2011 Loring Pinot Noir Gary’s Lot 1409 Vineyard Four Pack $180 4 Bottles Four bottles (750 mL) 2011 Loring Pinot Noir Gary’s Vineyard, Santa Lucia Highlands Rating: 92, Wine Spectator Donated By: Mr. & Mrs. Mark & Dianne Prothro

206 207 CÔtes du Coeur Silent Auction - Wine Lot II

Lot 1415 Italian Four Pack $182 Trio of 2011 Justin Vineyards Lot 1420 & Winery Isosceles $195 4 Bottles One bottle (750 mL) 3 Bottles 1995 Castello Di Verduno Three bottles (750 mL) One bottle (750 mL) 2011 Justin Vineyards & Winery Isosceles 2010 Fattoria dei Barbi Brunello di Montalcino, Italy Central Coast, Paso Robles Rating: 94, Robert Parker Donated By: Friends of Côtes du Coeur One bottle (750 mL) 2001 Monsanto Nemo Toscana Lot 1421 Ehlers 1886 Duo $200 One bottle (750 mL) 2 Bottles 2010 Azienda Agricola Perazzeta Costa Toscana IGT Italy, Tuscany, Toscana IGT One bottle (750 mL) Donated By: Dr. & Mrs. Bob & Meg Hillert, Friends of Côtes du Coeur, 2010 Ehlers Estate Cabernet Sauvignon Highland Capital Management, L.P., Mr. & Mrs. Byron & Linda Harris “1886” Napa Valley, St. Helena One bottle (750 mL) Lot 1416 Rosella’s Vineyard $186 2012 Ehlers Estate Cabernet Sauvignon “1886” Napa Valley, St. Helena 4 Bottles Rating: 90, Robert Parker Donated By: Friends of Côtes du Coeur One bottle (750 mL) 2007 Morgan Pinot Noir Santa Lucia Highlands Rosella’s Vineyard Lot 1422 Duo of Schweiger Dedication $200 One bottle (750 mL) 2 Bottles 2008 Roar Pinot Noir Santa Lucia Highlands Rosella’s Vineyard Rating: 93, Robert Parker Two bottles (750 mL) One bottle (750 mL) 2010 Schweiger Vineyards Dedication Napa 2007 Roar Pinot Noir Santa Lucia Highlands Valley, Spring Mountain District Donated By: Friends of Côtes du Coeur One bottle (750 mL) 2009 Roar Pinot Noir Santa Lucia Highlands Rating: 90, Wine Spectator Lot 1423 Fun Red Trio $200 Donated By: Mr. Ted Domitrovich 3 Bottles Lot 1417 A Big Red Duo $190 One bottle (750 mL) 2003 Clarendon Hills Cabernet Sauvignon Brookman 2 Bottles One bottle (750 mL) One bottle (750 mL) 2006 Laurel Glen Cabernet Sauvignon, Sonoma Mountain 2012 Mt. Brave Cabernet Sauvignon, Mount Veeder, Napa Valley One bottle (750 mL) Rating: 92, Wine Spectator 2012 Arietta Quartet Napa Valley One bottle (750 mL) Rating: 93, Robert Parker 2012 Gemstone Estate Red Napa Valley, Yountville Donated By: Anonymous, Dr. & Mrs. Bob & Meg Hillert, Friends Donated By: Friends of Côtes du Coeur, Tetsuya Griswold of Côtes du Coeur, Mr. & Mrs. Jerry & Emily Baldridge

2012 Joseph Phelps Cabernet Lot 1424 2001 Gralyn Estate Cabernet Sauvignon $200 Lot 1418 Sauvignon Napa Valley Trio $195 1 Bottle 3 bottles One bottle (750 mL) Three bottles (750 mL) 2001 Gralyn Estate Cabernet Sauvignon, 2012 Joseph Phelps Cabernet Sauvignon Napa Valley Margaret River, Australia Donated By: Mr. & Mrs. Mark & Dianne Prothro Donated By: Friends of Côtes du Coeur

2010 Joseph Phelps Cabernet 2003 Pax Syrah Cuvée Lot 1419 Sauvignon Napa Valley Trio $195 Lot 1425 Christine Four Pack $200 3 Bottles 4 Bottles Three bottles (750 mL) Four bottles (750 mL) 2010 Joseph Phelps Cabernet Sauvignon Napa Valley 2003 Pax Syrah Cuvée Christine Donated By: Mr. & Mrs. Mark & Dianne Prothro Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge

208 209 CÔtes du Coeur Silent Auction - Wine Lot II

2012 J. Bookwalter Protagonist Lot 1431 2012 DuMol Chardonnay Trio $210 Lot 1426 Columbia Valley $200 3 Bottles 4 Bottles Three bottles (750 mL) Four bottles (750 mL) 2012 DuMol Chardonnay Chloe, Russian 2012 J. Bookwalter Protagonist Columbia Valley River Valley, Sonoma County Donated By: Friends of Côtes du Coeur Donated By: Highland Capital Management, L.P.

2012 Donelan Chardonnay Half Case of 2013 Bevan Lot 1427 Nancie Sonoma County $200 Lot 1432 Cellars Sauvignon Blanc $210 4 Bottles 6 Bottles Four bottles (750 mL) Six bottles (750 mL) 2012 Donelan Chardonnay Nancie Sonoma County 2013 Bevan Cellars Sauvignon Blanc Kick Donated By: Friends of Côtes du Coeur Ranch Sonoma County, Sonoma Coast Donated By: Friends of Côtes du Coeur Lot 1428 A Riesling Collection $204 2011 Torii Mor Pinot Noir Reserve 9 Bottles Lot 1433 Deux Verres Half Case $210 One bottle (750 mL) 2009 The Yelverton Reserve Riesling 6 Bottles One bottle (750 mL) Six bottles (750 mL) 2007 Selbach-Oster Zeltinger Schlossberg Riesling Spatlese 2011 Torii Mor Pinot Noir Reserve Deux Verres Willamette Valley Two bottles (750 mL) Donated By: Friends of Côtes du Coeur 2009 Chateau Ste. Michelle Riesling One bottle (750 mL) Half Case of 2011 Torii Mor Pinot 2005 Chateau Ste. Michelle Riesling Lot 1434 Noir Reserve Deux Verres $210 One bottle (750 mL) 6 Bottles 2008 Dunham Cellars Riesling Lewis Vineyard Six bottles (750 mL) One bottle (750 mL) 2010 Egelhoff Riesling 2011 Torii Mor Pinot Noir Reserve Deux Verres USA, Oregon, Willamette Valley One bottle (750 mL) Donated By: Friends of Côtes du Coeur 2009 Paul Blanck Riesling Rosenbourg France, Alsace One bottle (750 mL) 2011 Trimbach Riesling France, Alsace Lot 1435 Five Pack of Cabernet $211 Donated By: Dr. & Mrs. Bob & Meg Hillert, Friends of 5 Bottles Côtes du Coeur, Mr. & Mrs. Bob & Carol Carr One bottle (750 mL) 2009 Rust Ridge Signed Cabernet Sauvignon Lot 1429 $210 A Kanzler Vertical Trio Estate Bottled Napa Valley 3 Bottles One bottle (750 mL) 2012 TITUS Cabernet Franc Napa Valley One bottle (750 mL) Rating: 90, Robert Parker 2007 Kanzler Pinot Noir Sonoma Coast Rating: 96, Wine Spectator One bottle (750 mL) 2006 Janzen Cabernet Sauvignon Napa Valley One bottle (750 mL) Rating: 90, Wine Spectator 2008 Kanzler Pinot Noir Sonoma Coast Rating: 93, Wine Spectator Two bottles (750 mL) 2006 J. Lohr Cabernet Sauvignon Seven One bottle (750 mL) Oaks Central Coast, Paso Robles 2009 Kanzler Pinot Noir Sonoma Coast Rating: 94, Wine Spectator Donated By: Corner Wines, Dr. & Mrs. Bob & Meg Hillert, Friends of Côtes du Coeur Donated By: Mr. Ted Domitrovich

Lot 1430 2010 Sequoia Grove Cambium Duo $210 2 Bottles Two bottles (750 mL) 2010 Sequoia Grove Cambium Napa Valley, Rutherford Donated By: Friends of Côtes du Coeur

210 211 CÔtes du Coeur Silent Auction - Wine Lot II

Lot 1436 Quad of 2009 Pinot $213 2010 Chateau Clos De Sarpe Lot 1441 Saint-Emilion Grand Cru Duo $220 4 bottles One bottle (750 mL) 2 Bottles 2009 Loring Pinot Noir, Santa Lucia Highlands Two bottles (750 mL) Rating: 93, Wine Spectator 2010 Chateau Clos de Sarpe Saint-Emilion Grand Cru One bottle (750 mL) Donated By: Highland Capital Management, L.P. 2009 Loring Pinot Noir Gary’s Vineyards, Santa Lucia Highlands Rating: 93, Wine Spectator 2009 Alexana Pinot Noir Shea One bottle (750 mL) Lot 1442 Vineyard Willamette Valley Trio $225 2009 Alexana Pinot Noir Dundee Hills Revana, Willamette Valley Rating: 91, Wine Spectator 3 Bottles One bottle (750 mL) Three Bottles (750 mL) 2009 Dumol Pinot Noir Russian River Valley, Russian River 2009 Alexana Pinot Noir, Shea Vineyards, Willamette Valley Donated By: Mr. & Mrs. Mark & Dianne Prothro Rating: 91, Wine Spectator Donated By: Mr. & Mrs. Mark & Dianne Prothro Lot 1437 Chardonnay Collection $215 2008 Alexana Pinot Noir Shea 8 Bottles Lot 1443 Vineyards Willamette Valley Trio $225 Three bottles (750 mL) 2013 Joseph Carr Chardonnay Sonoma Coast 3 bottles One bottle (750 mL) Three bottles (750 mL) 2012 Talbott Chardonnay Sleepy Hollow Vineyard Santa 2008 Alexana Pinot Noir, Shea Vineyards, Willamette Valley Lucia Highlands Central Coast, Santa Lucia Highlands Rating: 92, Wine Spectator Two bottles (750 mL) Donated By: Mr. & Mrs. Mark & Dianne Prothro 2012 Talbott Chardonnay Sleepy Hollow Vineyard Santa Lucia Highlands Central Coast, Santa Lucia Highlands 2011 Inglenook Cabernet Two bottles (750 mL) Lot 1444 Sauvignon Napa Valley Trio $225 2011 Ferrari-Carano Chardonnay Sonoma County Donated By: Dr. & Mrs. Bob & Meg Hillert, Friends of Côtes du Coeur 3 bottles Three bottles (750 mL) Lot 1438 Five Bottles of Chardonnay $215 2011 Inglenook Cabernet Sauvignon, Cabernet, Napa Valley Rating: 90, Robert Parker 5 Bottles Donated By: Mr. & Mrs. Mark & Dianne Prothro Two bottles (750 mL) 2010 Pont de Chevalier Chardonnay 2012 Ramey Pinot Noir Sonoma County, Knights Valley Lot 1445 Sonoma County Trio $225 Three bottles (750 mL) 3 Bottles 2011 Wrath Chardonnay San Saba Central Coast, Monterey Donated By: Friends of Côtes du Coeur Three bottles (750 mL) 2012 Ramey Pinot Noir Platt Vineyard, Sonoma County Donated By: Mr. & Mrs. Mark & Dianne Prothro Lot 1439 Bookwalter Five Pack $220 5 Bottles Lot 1446 A Bouquet of Flowers $225 Two bottles (750 mL) 4 Bottles 2009 J. Bookwalter Cabernet Sauvignon Foreshadow Columbia Valley One bottle (750 mL) 2006 Flowers Pinot Noir Sonoma Coast Three bottles (750 mL) 2011 J. Bookwalter Protagonist Columbia Valley Camp Meeting Ridge - Estate Donated By: Friends of Côtes du Coeur One bottle (750 mL) 2007 Flowers Pinot Noir Sonoma Coast Grand Bouquet Lot 1440 Five Bottle of Cab $220 One bottle (750 mL) 2006 Flowers Pinot Noir Sonoma County Moon Select 5 Bottles One bottle (750 mL) One bottle (750 mL) 2007 Flowers Pinot Noir Sonoma Coast 1992 Mount Veeder Cabernet Sauvignon, Napa Valley Donated By: Mr. Ted Domitrovich Two bottles (750 mL) 1997 Robert Keenan Winery Cabernet Sauvignon Napa Valley 2008 Loring Pinot Noir Gary’s Vineyard Two bottles (750 mL) Lot 1447 Santa Lucia Highlands Quint $230 1992 Mount Veeder Winery Cabernet Sauvignon 5 Bottles Donated By: Mr. & Mrs. Jerry & Emily Baldridge Five bottles (750 mL) 2008 Loring Pinot Noir Gary’s Vineyard, Santa Lucia Highlands Rating: 92, Wine Spectator Donated By: Mr. & Mrs. Mark & Dianne Prothro

212 213 CÔtes du Coeur Silent Auction - Wine Lot II

Lot 1448 1995 Four Pack $230 Lot 1452 CdC Chardonnay Collection $241 3 Bottles 5 Bottles One bottle (750 mL) One bottle (750 mL) 1995 Bacio Divino Napa Valley, Proprietary Red 2007 Ramey Chardonnay Ritchie Vineyard Russian River Valley Rating: 94, Robert Parker Rating: 92, Wine Spectator One bottle (750 mL) Two bottles (750 mL) 1995 Arrowood Cabernet Sauvignon Sonoma County 2012 Ramey Chardonnay Sonoma Coast One bottle (750 mL) Sonoma County, Sonoma Coast 1995 Sterling Vineyards SVR Reserve One bottle (750 mL) One bottle (750 mL) 2011 Hunnicutt Chardonnay Napa Valley 1995 Bacio Divino Napa Valley One bottle (750 mL) Donated By: Anonymous, Friends of Côtes du Coeur, 2011 Saint Helena Winery Chardonnay Jeannie Jans, Mr. & Mrs. Jerry & Emily Baldridge Sonoma County, Sonoma Mountain Donated By: Dr. & Mrs. Bob & Meg Hillert, Friends of Côtes du Coeur Lot 1449 120/80 Trio $235 Lot 1453 Half Case of Merlot $245 3 Bottles One bottle (750 mL) 6 Bottles 2009 Ehlers Estate One Twenty Over Eighty One bottle (750 mL) St. Helena Napa Valley, St. Helena 2008 Neyers Merlot, Neyers Ranch Conn Valley, Napa Valley Two bottles (750 mL) One bottle (750 mL) 2010 Ehlers Estate One Twenty Over Eighty 2009 World’s End Merlot, Little Sister, Napa Valley St. Helena Napa Valley, St. Helena Donated By: Friends of Côtes du Coeur One bottle (750 mL) 1996 Miner Merlot, Napa Valley One bottle (750 mL) 2005 David Arthur Merlot, Napa Valley Lot 1450 10 Bottles of Cab $240 Two bottles (750 mL) 10 Bottles 2006 Chateau Ste. Michelle Merlot Indian Wells Columbia Valley Donated By: Dr. & Mrs. Bob & Meg Hillert, Friends of Côtes du Coeur, Mr. One bottle (750 mL) & Mrs. Jerry & Emily Baldridge, Mr. & Mrs. Mark & Dianne Prothro 2012 Herzog Special Reserve Cabernet Sauvignon Napa Valley One bottle (750 mL) 1998 Rosemount Estate Syrah 2012 Robert Craig Affinity Cabernet Sauvignon Napa Valley Lot 1454 Balmoral Five Pack $250 Rating: 92, Robert Parker One bottle (750 mL) 5 Bottles 2012 Peju Province Winery Cabernet Sauvignon Napa Valley Five bottles (750 mL) Two bottles (750 mL) 1998 Rosemount Estate Syrah Balmoral Five Pack 2012 Hill Family Estate “The Barrel Blend” Napa Valley Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge Five bottles (750 mL) 2012 Excelsior Cabernet Sauvignon South Africa Lot 1455 Ten Pack of Egelhoff Riesling $250 Donated By: Friends of Côtes du Coeur, Highland Capital Management, L.P., Libby Smith 10 Bottles Ten bottles (750 mL) Lot 1451 2010 Epoch Estate Quartet $240 2013 Egelhoff Riesling Napa Valley Donated By: Friends of Côtes du Coeur 4 Bottles Four bottles (750 mL) 2010 Epoch Estate Meritage Templeton, CA Lot 1456 Sequoia Grove Vertical Trio $250 Donated By: Mr. Jody Beasley 3 Bottles One Magnum (1.5 L) 2007 Sequoia Grove Cabernet Sauvignon Napa Valley One Magnum (1.5 L) 2008 Sequoia Grove Cabernet Sauvignon Napa Valley One Magnum (1.5 L) 2009 Sequoia Grove Cabernet Sauvignon Napa Valley Donated By: Friends of Côtes du Coeur

214 215 CÔtes du Coeur Silent Auction - Wine Lot II

Five Bottles of 2003 Pax Syrah Lot 1461 Quatro Pinot $263 Lot 1457 Kobler Family Vineyard Quint $250 1 Bottle 5 Bottles One bottle (750 mL) Five bottles (750 mL) 2007 Alexana Pinot Noir Dundee Hills Revana, Willamette Valley 2003 Pax Syrah Kobler Family Vineyard Russian River Valley Rating: 91, Wine Spectator Rating: 92, Wine Spectator One bottle (750 mL) Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge 2009 Alexana Pinot Noir Dundee Hills Signature, Willamette Valley Lot 1458 A.P. Vin $251 Rating: 91, Wine Spectator One bottle (750 mL) 5 Bottles 2008 Alexana Pinot Noir Dundee Hills, Willamette Valley Five bottles (750 mL) Rating: 92, Wine Spectator 2009 AP. Vin Pinot Noir Sta Rita Hills Clos Pepe Vineyard One bottle (750 mL) Rating: 91, Wine Spectator 2008 Alexana Pinot Noir Dundee Hills Signature, Willamette Valley 2009 AP. Vin Pinot Noir Santa Lucia Highlands Gary’s Vineyard Rating: 93, Wine Spectator Rating: 93, Wine Spectator Donated By: Mr. & Mrs. Mark & Dianne Prothro

2009 AP. Vin Pinot Noir Sonoma Coast Kanzler Vineyard 2011 DR Stephens Cabernet Rating: 94, Wine Spectator Lot 1462 Sauvignon Trio $270

2009 AP. Vin Pinot Noir Russian River 3 Bottles Valley Keefer Ranch Vineyard Three bottles (750 mL) 2011 DR Stephens Cabernet Sauvignon DR II Napa Valley 2008 AP. Vin Pinot Noir Santa Lucia Highlands Rosella’s Donated By: Friends of Côtes du Coeur Vineyeard Rating: 92, Wine Spectator 2011 Sequoia Grove Cabernet Donated By: Mr. Ted Domitrovich Lot 1463 Sauvignon Half Case $270

Lot 1459 A Little of This A Little of That $251 6 Bottles Six bottles (750 mL) 11 Bottle 2011 Sequoia Grove Cabernet Sauvignon Napa Valley One bottle (750 mL) Donated By: Friends of Côtes du Coeur 2004 Joseph Phelps Red Wine, Le Mistral, Monterey County Rating: 94, Robert Parker Lot 1464 The Best of Two Guys Named Gary $274 One bottle (750 mL) 2002 Australian Domaine Wines The Hattrick 5 Bottles One bottle (750 mL) One bottle (750 mL) 1998 Torbreck The Steading 2008 Lucia Pinot Noir Santa Lucia Highlands, Gary’s Vineyard One bottle (750 mL) Rating: 96, Robert Parker 2009 Charles Smith Cabernet Sauvignon 2009 Lucia Pinot Noir Santa Lucia Highlands, Gary’s Vineyard Rating: 92, Robert Parker One bottle (750 mL) Maui’s Winery Raspberry Wine 2007 Roar Pinot Noir Santa Lucia Highlands, Gary’s Vineyard Rating: 96, Robert Parker Two bottles (750 mL) 2008 Roar Pinot Noir Santa Lucia Highlands, Gary’s Vineyard 2012 Chequen Carménère Reserve Chile, Curico Valley 2009 Roar Pinot Noir Santa Lucia Highlands, Gary’s Vineyard Four bottles (750 mL) Rating: 93, Robert Parker 2014 Indaba Chenin Blanc South Africa, Western Cape Donated By: Mr. Ted Domitrovich Donated By: Friends of Côtes du Coeur, Mr. & Mrs. Bob & Carol Carr, Mr. & Mrs. Mark & Dianne Prothro, Mr. & Mrs. Jerry & Emily Baldridge Lot 1465 An Epoch Adventure $278

Lot 1460 2010 Alexana Pinot Noir Half Case $252 4 Bottles 6 Bottles One bottle (750 mL) 2009 Epoch Estate Wines Syrah/Mourvedre Paso Robles Six bottles (750 mL) Paderewski Vineyard-Authenticity 2010 Alexana Pinot Noir, Dundee Hills Revana, Willamette Rating: 91, Wine Spectator Valley 2009 Epoch Estate Wines Syrah Paso Robles Paderewski Rating: 94, Wine Spectator Vineyard-Ingenuity Donated By: Mr. & Mrs. Mark & Dianne Prothro Rating: 92, Wine Spectator 2009 Epoch Estate Wines Gren/Mourv/Syrah Paso Robles Paderewski Vineyard-Sensibility Rating: 91, Robert Parker 2007 Epoch Estate Wines Gren/Mourv/Syrah Paso Robles Paderewski Vineyard-Veracity Rating: 92, Wine Spectator Donated By: Mr. Ted Domitrovich 216 217 CÔtes du Coeur Silent Auction - Wine Lot II

Lot 1466 Zinfandel Half Case $280 Lot 1468 Ken Wright Cellars $284 6 Bottles 5 Bottles One bottle (750 mL) One bottle (750 mL) 1998 A. Rafanelli Zinfandel Sonoma County, Dry Creek Valley 2009 Ken Wright Cellars Pinot Noir Yamhill-Carlton District One bottle (750 mL) Abbot Claim Vineyard 1999 Martinelli Zinfandel Giuseppe & Luisa, Russian River Rating: 93, Wine Spectator Valley 2007 Ken Wright Cellars Pinot Noir Eola Rating: 95, Robert Parker Amity Hills Carter Vineyard One bottle (750 mL) 2006 Ken Wright Cellars Pinot Noir Yamhill-Carlton District 2002 Martinelli Zinfandel Vigneto di Evo, Russian River Valley McCrone Vineyard One bottle (750 mL) Rating: 90, Wine Spectator 2010 Hartford Court Highwire Vineyard Old Vine Zinfandel, 2008 Ken Wright Cellars Pinot Noir McMinnville Meredith Russian River Valley Mitchell Vineyard Rating: 92, Wine Spectator Rating: 92, Wine Spectator One bottle (750 mL) 2008 Ken Wright Cellars Pinot Yamhill-Carlton District Savoya 2002 Neyers Zinfandel Tofanelli Vineyard Vineyard One bottle (750 mL) Rating: 92, Wine Spectator 1993 Ridge Geyserville Zinfandel Blend Donated By: Mr. Ted Domitrovich Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge, Ms. Sandra L. Copeland

Lot 1467 A Taste of Gary's & Susan’s Vineyards $281 Lot 1469 Perfect Pinot Noir 4 Pack $285 5 Bottles 4 Bottles One bottle (750 mL) One bottle (750 mL) 2006 Lucia Syrah Santa Lucia Highlands Gary's Vineyard 2010 Dumol Pinot Noir, Eion, Sonoma Coast Rating: 93, Robert Parker Mr. & Mrs. Mark & Dianne Prothro 2008 Lucia Syrah Santa Lucia Highlands Gary's Vineyard One bottle (750 mL) Rating: 95, Robert Parker 2009 Merry Edwards Pinot Noir Russian River Valley 2006 Lucia Syrah Santa Lucia Highlands Susan’s Hill Rating: 91, Wine Spectator Rating: 95, Robert Parker One bottle (750 mL) 2008 Lucia Syrah Santa Lucia Highlands Susan’s Hill 2009 Merry Edwards Pinot Noir Sonoma Coast 2007 Roar Syrah Santa Lucia Highlands Gary’s Vineyard Rating: 91, Wine Spectator Rating: 96, Robert Parker One bottle (750 mL) Donated By: Mr. Ted Domitrovich 2012 Kosta Browne Pinot Noir Russian River Valley Donated By: Dr. & Mrs. Bob & Meg Hillert, Mr. & Mrs. Gregory & Kim Hext

Lot 1470 A Taste of 2013 Pinot Noir $294 9 Bottles One bottle (750 mL) 2013 Hartford Court Pinot Noir Russian River Valley One bottle (750 mL) 2013 Joseph Phelps Pinot Noir, Freestone Sonoma County One bottle (750 mL) 2013 Patz & Hall Pinot Noir, Jenkins Ranch Sonoma Coast Rating: 93, Robert Parker Three bottles (750 mL) 2013 Patz & Hall Pinot Noir, Jenkins Ranch Sonoma County Rating: 93, Robert Parker One bottle (750 mL) 2013 Siduri Pinot Noir Garys’ Vineyard Central Coast, Santa Lucia Highlands Rating: 91, Wine Spectator Two bottles (750 mL) 2013 Hahn Pinot Noir California Donated By: Friends of Côtes du Coeur, Highland Capital Management, L.P., Kellie Lusk, Mr. & Mrs. Mark & Dianne Prothro

218 219 CÔtes du Coeur Silent Auction - Wine Lot III

Wine Lot III

Lot 1500 Two Whites and a Red $300 3 Bottles One bottle (750 mL) 2009 Egly-Ouriet Burt Tradition Grand Cru, France One bottle (750 mL) 2013 Henri Boillot Meursault Cru Rating: 92, Robert Parker One bottle (750 mL) Vinson & Elkins LLP Attorneys at Law Austin eiing allas uai Hong ong Houston ondon osco e or alo Alto 2001 Dei Feudi Di San Gregorio Patrimo,Campania, Italy iadh an rancisco oo ashington velaw.com Donated By: Highland Capital Management, L.P., Mr. & Mrs. Jerry & Emily Baldridge

Lot 1501 Cab 5 Pack $300 5 Bottles Three bottles (750 mL) 2010 ZD Wines Cabernet Sauvignon, Napa Valley Two bottles (750 mL) 2012 Trujillo Wines Cabernet Sauvignon Napa Valley Donated By: Friends of Côtes du Coeur

Making hearts race for Lot 1502 Hunnicutt Half Case $300 150 years. 6 Bottles Six bottles (750 mL) 2011 Hunnicutt Chardonnay Napa Valley Donated By: Friends of Côtes du Coeur

2006 Faust Cabernet Lot 1503 Sauvignon Half Case $300 6 bottles Six bottles (750 mL) 2006 Faust Cabernet Sauvignon, Napa Valley Donated By: Mr. & Mrs. Mark & Dianne Prothro

Case of 2012 Krames Family Lot 1504 Vineyard Viognier $300 12 Bottles Twelve bottles (750 mL) Case of 2012 Krames Family Vineyard Viognier Donated By: Mr. Mark Doom

2011 Modus Operandi Cellars Lot 1505 Vicarious Half Case $300 6 Bottles Six bottles (750 mL) 2011 Modus Operandi Cellars Vicarious Napa Valley Donated By: Friends of Côtes du Coeur

220 221 CÔtes du Coeur Silent Auction - Wine Lot III

2012 Ehlers Estate Cabernet Four Bottles of 1995 Robert Mondavi Lot 1506 Sauvignon Half Case $300 Lot 1511 Winery Cabernet Sauvignon Reserve $320 6 Bottles 4 Bottles Six bottles (750 mL) Four bottles (750 mL) 2012 Ehlers Estate Cabernet Sauvignon 1995 Robert Mondavi Winery Cabernet Sauvignon Reserve St. Helena Napa Valley, St. Helena Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge Donated By: Friends of Côtes du Coeur Lot 1512 2011 Loring Pinot Noir Half Case $324 2012 Peju Province Winery Lot 1507 Cabernet Sauvignon Half Case $300 6 Bottles Six bottles (750 mL) 6 Bottles 2011 Loring Pinot Noir, Rosella’s Vineyards, Santa Lucia Six bottles (750 mL) Highlands 2012 Peju Province Winery Cabernet Sauvignon Napa Valley Rating: 93, Wine Spectator Donated By: Friends of Côtes du Coeur Donated By: Mr. & Mrs. Mark & Dianne Prothro

Lot 1508 Baldacci Family Pinot Noir $303 Lot 1513 Vintage Port Duo $329 7 Bottles 2 Bottles One bottle (750 mL) One bottle (750 mL) 2008 Baldacci Family Pinot Noir Carneros Elizabeth 1985 Warre’s Vintage Porto One bottle (750 mL) Rating: 91, Wine Spectator 2009 Baldacci Family Pinot Noir Carneros Elizabeth One bottle (750 mL) One bottle (750 mL) 2000 Quinta Do Noval Vintage Port 2007 Kenneth-Crawford Pinot Noir St Donated By: Dr. & Mrs. Bob & Meg Hillert, Mr. & Mrs. Richard & Lucinda Lapp Rita Hills Babcock Vineyard One bottle (750 mL) Lot 1514 Red Wine Divine $330 2008 Kenneth-Crawford Pinot Noir St Rita Hills Babcock Vineyard 4 Bottles One bottle (750 mL) One bottle (750 mL) 2007 Kenneth-Crawford Pinot Noir Sta Rita Turner Vineyard 2003 Clarendon Hills Cabernet Sauvignon Sandown Two bottles (750 mL) One bottle (750 mL) 2008 Kutch Pinot Noir Sonoma Coast 2003 Clarendon Hills Grenache Clarendon Donated By: Mr. Ted Domitrovich One bottle (750 mL) 1998 Groth Cabernet Sauvignon Reserve Lot 1509 A Kosta Browne Trio $313 One bottle (750 mL) 1994 Henschke Shiraz Mount Edelstone 3 Bottles South Australia, Barossa, Eden Valley One bottle (750 mL) Donated By: Mr. & Mrs. Jerry & Emily Baldridge 2005 Kosta Browne Pinot Noir Russian River Valley Rating: 93, Wine Spectator 2012 Ramey Chardonnay One bottle (750 mL) Lot 1515 Hyde Vineyard Half Case $330 2009 Kosta Browne Pinot Noir Russian River Valley Rating: 91, Wine Spectator 6 Bottles One bottle (750 mL) Six bottles (750 mL) 2011 Kosta Browne Pinot Noir Russian River Valley 2012 Ramey Chardonnay Hyde Vineyard Donated By: Mr. Ted Domitrovich Napa / Sonoma, Carneros Donated By: Friends of Côtes du Coeur Lot 1510 Calling All Cabs $314 5 Bottles One bottle (750 mL) 2012 O’Shaughnessy Cabernet Sauvignon, Howell Mountain Rating: 93, Robert Parker Two bottles (750 mL) 2013 Duel Cabernet Sauvignon & Shiraz, Napa Valley Two bottles (750 mL) 2012 Ramey Cabernet Sauvignon Napa Valley Donated By: Friends of Côtes du Coeur, Highland Capital Management, L.P., Sean Hamamoto

222 223 CÔtes du Coeur Silent Auction - Wine Lot III

Lot 1516 Que Syrah Syrah $345 6 Bottles of 2012 Merry Lot 1521 Edwards Pinot Noir $360 9 Bottles One bottle (750 mL) 6 Bottles 2007 Kuleto Estate Syrah Napa Valley Six botles (750 mL) One bottle (750 mL) 2012 Merry Edwards Pinot Noir Russian 2006 Mitolo Shiraz Barossa Valley Reiver River Valley Sonoma County Rating: 90, Wine Spectator Donated By: Friends of Côtes du Coeur One bottle (750 mL) 2007 Nola Syrah Mendocino Aldersprings Vineyard Lot 1522 Just a Bunch of Guys $375 One bottle (750 mL) 2007 Pride Syrah Sonoma County 6 Bottles Rating: 92, Wine Spectator One bottle (750 mL) One bottle (750 mL) 2004 Flora Springs Cabernet Sauvignon 2004 Red Car Syrah California Napa Valley Wild Boar Vineyard One bottle (750 mL) One bottle (750 mL) 2008 Baldacci Family Syrah Carneros Allwin 2010 Fuzi Cabernet Sauvignon Napa Valley One bottle (750 mL) One bottle (750 mL) 2004 Craggy Range Syrah Hawkes Bay Gimblett Gravels-Le Sol 2007 Henry Cabernet Sauvignon Mendoza Gran Guarda No. 1 Rating: 91, Wine Spectator One bottle (750 mL) One bottle (750 mL) 2005 Jayson Cabernet Sauvignon Napa Valley 2006 Davis Family Vineyard Syrah Russian River Valley Guyzer One bottle (750 mL) Block 2007 Joseph Phelps Cabernet Sauvignon Napa Valley Rating: 94, Robert Parker Rating: 91, Robert Parker One bottle (750 mL) One bottle (750 mL) 2007 Fess Parker Syrah Santa Barbara County Rodney’s 2005 Justin Cabernet Sauvignon Paso Robles Isosceles Vineyard Donated By: Mr. Ted Domitrovich Rating: 93, Robert Parker Donated By: Mr. Ted Domitrovich Lot 1523 Corison Cabernet Trio $375 Lot 1517 2004 Ovid Red Napa Valley Duo $350 3 Bottles 2 Bottles Two bottles (750 mL) 1991 Corison Cabernet Sauvignon, Napa Valley Two bottles (750 mL) 2004 Ovid Red, Experiment EO4, Napa Valley One bottle (750 mL) Donated By: Mr. & Mrs. Mark & Dianne Prothro 1993 Corison Cabernet Sauvignon Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge Case of 1995 Ravenswood Lot 1518 Beau Ridge Zinfandel $360 12 Bottles Twelve bottles (750 mL) 1995 Ravenswood Beau Ridge Zinfandel Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge

Four Bottles of 1994 Silver Lot 1519 Oak Cabernet Sauvignon $360 4 Bottles Four bottles (750 mL) 1994 Silver Oak Cabernet Sauvignon, Alexander Valley Rating: 93, Robert Parker Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge

Lot 1520 2005 Noon Eclipse Half Case $360 6 Bottles Six bottles (750 mL) 2005 Noon Eclipse Australia, South Australia, Fleurieu, McLaren Vale Donated By: Anonymous , Mr. & Mrs. Jerry & Emily Baldridge

224 225 CÔtes du Coeur Silent Auction - Wine Lot III

Lot 1524 It’s a Pinot Party! $383 2009 Sitar Pinot Noir Lot 1528 Willamette Valley Four Pack $400 9 Bottles One bottle (750 mL) 4 Bottles 2009 Baxter Pinot Noir Mendocino Oppenlander Vineyard Four bottles (750 mL) One bottle (750 mL) 2009 Sitar Wines Pinot Noir, Verse, Willamette Valley 2011 Belle Glos Pinot Noir Santa Barbara County, Clark & Donated By: Mr. & Mrs. Mark & Dianne Prothro Telephone Vineyard Rating: 92, Wine Spectator 2002 Groom Shiraz Barossa One bottle (750 mL) Lot 1529 Valley Collection $400 2010 Big Basin Vineyard Pinot Noir Santa Cruz Mountains, Lester Family Vineyards 10 Bottles Rating: 92, Robert Parker Ten bottles (750 mL) One bottle (750 mL) 2002 Groom Shiraz Barossa Valley 2008 Capiaux Pinot Noir Sonoma County Chimera Rating: 92, Wine Spectator Rating: 92, Robert Parker Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge One bottle (750 mL) 2009 Capiaux Pinot Noir Russian Valley Widdoes Vineyard 2002 Greenock Creek Shiraz Rating: 93, Robert Parker Lot 1530 Alices Four Pack $400 One bottle (750 mL) 2007 DXG Pinot Noir Russian River 4 Bottles Valley Rochioli Allen Vineyard Four bottles (750 mL) One bottle (750 mL) 2002 Greenock Creek Shiraz Alices Australia, 2008 Littorai Pinot Noir Sonoma Coast South Australia, Barossa, Barossa Valley One bottles(750 mL) Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge 2011 Littorai Pinot Noir Sonoma Coast One bottle (750 mL) Lot 1531 Red Red Wine $413 2008 Luca Pinot Noir Mendoza Uco Valley Rating: 92, Robert Parker 5 Bottles Donated By: Mr. Ted Domitrovich One bottle (750 mL) 2009 Degani Amarone Della Valpolicella Lot 1525 Silver Oak Trio $395 One bottle (750 mL) 3 Bottles 2010 La Poderina, Brunello Di Montalcino Rating: 94, Robert Parker Two bottles (750 mL) Two bottles (750 mL) 1995 Silver Oak Cabernet Sauvignon, Napa Valley 2009 Barolo Mosconi, Chiara Boschis st92 One bottle (750 mL) Rating: 91, Wine Spectator 1996 Silver Oak Cabernet Sauvignon Napa Valley One bottle (750 mL) Donated By: Mr. & Mrs. Jerry & Emily Baldridge, Mr. Steven Bourn 1998 Allegrini Amarone della Valpolicella Classico Donated By: Corner Wines, Jeannie Jans, Mr. & Mrs. Byron & Linda Harris 2009 Faust Cabernet Sauvignon Lot 1526 The Lure Napa Valley Five Pack $400 Lot 1532 Que Syrah Syrah $420 5 Bottles 5 Bottles Five bottles (750 mL) One bottle (750 mL) 2009 Faust Cabernet Sauvignon, The 2010 Dumol Syrah, Eddies Patch, Russian River Lure, Napa Valley, WOOD BOX One bottle (750 mL) Donated By: Mr. & Mrs. Mark & Dianne Prothro 2007 Dumol Syrah, Jack Robert’s Run, Russian River Rating: 91, Robert Parker One bottle (750 mL) 2009 Faust Cabernet Sauvignon 2005 Dunham Cellars Syrah Frenchtown Vineyard Lot 1527 The Pact Napa Valley Five Pack $400 One bottle (750 mL) 2003 Clarendon Hills Syrah Baker’s Gully 5 Bottles One bottle (750 mL) Five bottles (750 mL) 2007 Dunham Cellars Syrah Lewis Vineyard 2009 Faust Cabernet Sauvignon, The Donated By: Anonymous, Mr. & Mrs. Bob & Carol Carr, Mr. & Mrs. Pact, Napa Valley, WOOD BOX Jerry & Emily Baldridge, Mr. & Mrs. Mark & Dianne Prothro Donated By: Mr. & Mrs. Mark & Dianne Prothro Lot 1533 2012 Sojourn Cabernet Half Case $420 6 Bottles Six bottles (750 mL) 2012 Sojourn Cabernet Sauvignon Oakville Napa Valley Donated By: Friends of Côtes du Coeur

226 227 CÔtes du Coeur Silent Auction - Wine Lot III

Half Case of 2012 Cliff Lede Lot 1539 Mixed Half Case of Red $488 Lot 1534 Cabernet Sauvignon Stags Leap $420 6 Bottles 6 Bottles One bottle (750 mL) Six bottles (750 mL) 2010 Canard Cabernet Sauvignon, Reserve Estate, Napa Valley 2012 Cliff Lede Cabernet Sauvignon Stags Leap One bottle (750 mL) District Napa Valley, Stags Leap District 2010 Mica Cabernet Sauvignon, Napa Valley Donated By: Friends of Côtes du Coeur One bottle (750 mL) 2007 Meteor Vineyard Cabernet Sauvignon, Perseid, Napa Half Case of 2010 Martinelli Valley Lot 1535 Zinfandel Giuseppe & Luisa $420 Rating: 93, Robert Parker One bottle (750 mL) 6 Bottles 2008 Dunham Cellars Cabernet Sauvignon Six bottles (750 mL) Artist Series Lewis Vineyard 2010 Martinelli Zinfandel Giuseppe & Luisa One Magnum (750 mL) Sonoma County, Russian River Valley 2011 Del Dotto St. Helena Mountain Donated By: Friends of Côtes du Coeur Cabernet Sauvignon Napa Valley One bottle (750 mL) 2011 Favia Cabernet Sauvignon 2011 Modus Operandi Cellars Vicarious Napa Valley Napa Valley Lot 1536 Napa Valley Trio $435 Donated By: Friends of Côtes du Coeur, Mr. & Mrs. Bob & Carol Carr, Mr. & Mrs. Byron & Linda Harris, Mr. & Mrs. Gary 3 Bottles & Nancy Hirsch, Mr. & Mrs. Mark & Dianne Prothro Three bottles (750 mL) 2011 Favia Cabernet Sauvignon, Cabernet, Napa Valley 2009 Sitar Wines Pinot Noir Rating: 90, Robert Parker Lot 1540 Willamette Valley Five Pack $500 Donated By: Mr. & Mrs. Mark & Dianne Prothro 5 Bottles Lot 1537 Andrew Lane Bakers Dozen $445 Five bottles (750 mL) 2009 Sitar Wines Pinot Noir, Verse, Willamette Valley, WOOD BOX 13 Bottles Donated By: Mr. & Mrs. Mark & Dianne Prothro Seven bottles (750 mL) 2012 Andrew Lane Field Blend Napa Valley 2008 Sitar Wines Pinot Noir Six bottles (750 mL) Lot 1541 Willamette Valley Five Pack $500 2012 Andrew Lane Cabernet Sauvignon, Rutherford Napa Valley 5 Bottles Donated By: Highland Capital Management, L.P. Five bottles (750 mL) Lot 1538 1996 Elderton Shiraz Half Case $480 2009 Sitar Wines Pinot Noir, Verse, Willamette Valley, WOOD BOX Donated By: Mr. & Mrs. Mark & Dianne Prothro 6 Bottles Six bottles (750 mL) Lot 1542 Kosta Browne Winery $500 1996 Elderton Shiraz Single Vineyard Command 2 Bottles Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge One Magnum (1.5 L) 2013 Kosta Browne Russian River Valley Pinot Noir One Magnum (1.5 L) 2013 Kosta Browne Sonoma Coast Pinot Noir -incredibly limited production Donated By: Kosta Browne Winery

228 229 CÔtes du Coeur Silent Auction - Wine Lot III

Half Case of 2007-2012 Laurel 1999 d’Arenberg The Dead Lot 1543 Glen Vineyard Estate G Vintage $500 Lot 1547 Arm Shiraz Half Case $540 6 Bottles 6 Bottles One bottle (750 mL) Six bottles (750 mL) 2007 Laurel Glen Vineyard Estate G Vintage Sonoma Mountain 1999 d’Arenberg The Dead Arm Shiraz, McLaren Vale One bottle (750 mL) Rating: 96, Robert Parker 2008 Laurel Glen Vineyard Estate G Vintage Sonoma Mountain Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge One bottle (750 mL) 2009 Laurel Glen Vineyard Estate G Vintage Sonoma Mountain Lot 1548 90s Cab Trio $540 One bottle (750 mL) 3 Bottles 2010 Laurel Glen Vineyard Estate G Vintage Sonoma Mountain One bottle (750 mL) One bottle (750 mL) 2011 Laurel Glen Vineyard Estate G Vintage Sonoma Mountain 1997 Geyser Peak Cabernet Sauvignon Sonoma County, Alexander Valley One bottle (750 mL) 2012 Laurel Glen Vineyard Estate G Vintage Sonoma Mountain Two bottles (750 mL) Donated By: Laurel Glen Vineyard 1995 Hartwell Vineyards Cabernet Sauvignon Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge Lot 1544 1996 the Cabernet Way $525 1999 Viader Cabernet 7 Bottles Lot 1549 Sauvignon Half Case $540 Two bottles (750 mL) 6 Bottles 1996 Robert Mondavi Cabernet Sauvignon Reserve, Napa Valley Rating: 92, Robert Parker Six bottles (750 mL) One bottle (750 mL) 1999 Viader Cabernet Sauvignon Napa Valley 1996 Newton Unfiltered Cabernet Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Baldridge Sauvignon Unfiltered, Napa Valley One bottle (750 mL) Lot 1550 Merryvale Half Case $560 1996 Far Niente Cabernet Sauvignon Napa Valley 6 Bottles Two bottles (750 mL) 1996 Caymus Cabernet Sauvignon Two bottles (750 mL) 2013 Merryvale Cabernet Franc Napa Valley One bottle (750 mL) 1996 Stonegate Cabernet Sauvignon Two bottles (750 mL) Donated By: Anonymous, Jeannie Jans, Mr. & Mrs. Jerry & Emily Baldridge 2012 Merryvale Cabernet Sauvignon Saint Helena Napa Valley Two bottles (750 mL) Lot 1545 Sensational Zinfandel 9 Pack $525 2013 Merryvale Pinot Noir Carneros Napa Valley Donated By: Mr. Scott Casson & Ms. Brenda Hedrick 9 Bottles One bottle (750 mL) Lot 1551 Five Cabs for You $570 2003 A. Rafanelli Zinfandel Sonoma County, Dry Creek Valley 5 Bottles One bottle (750 mL) 2005 A. Rafanelli Zinfandel Sonoma County, Dry Creek Valley One bottle (750 mL) 2004 Quilceda Creek Cabernet Sauvignon, Columbia Valley One bottle (750 mL) Rating: 95, Wine Spectator 1999 Martinelli Zinfandel Jackass Vineyard, Russian River Valley Rating: 92, Robert Parker Two bottles (750 mL) 2009 Saint Helena Winery Cabernet Sauvignon Three bottles (750 mL) 2009 Hartford Court Jolene’s Vineyard Old Estate Napa Valley Napa Valley Vine Zinfandel, Russian River Valley Two bottles (750 mL) 2011 Modus Operandi Cellars Cabernet Two bottles (750 mL) 2008 Rosenblum Cellars Zinfandel Harris Kratka Vineyard Duo Sauvignon Napa Valley Napa Valley Donated By: Friends of Côtes du Coeur One bottle (750 mL) 2007 Rosenblum Cellars Zinfandel Reserve Carla’s Vineyard Donated By: Anonymous, Mr. & Mrs. Jerry & Emily Lot 1552 2012 Gemstone Estate Half Case $570 Baldridge, Ms. Sandra L. Copeland 6 Bottles 2012 Chappellet Cabernet Six bottles (750 mL) Lot 1546 Sauvignon Trio $540 2012 Gemstone Estate Red Napa Valley, Yountville Donated By: Friends of Côtes du Coeur 3 Bottles Three bottles (750 mL) 2012 Chappellet Cabernet Sauvignon, Pritchard Hill Rating: 99+, Robert Parker Donated By: Mr. & Mrs. Byron & Linda Harris

230 231 CÔtes du Coeur Silent Auction - Wine Lot III

Lot 1553 A Cabernet Baker’s Dozen $650 2012 Palmaz Vineyards Cabernet Lot 1557 Sauvignon Half Case $824 13 bottles One bottle (750 mL) 6 Bottles 2005 Amici Cabernet Sauvignon Napa Valley Old Toll Road Six bottles (750 mL) One bottle (750 mL) 2013 Palmaz Vineyards Cabernet Sauvignon 2006 Antica Cabernet Sauvignon Napa Donated By: Mr. & Mrs. David & Carolyn Westberry Valley Antinori Family Estate One bottle (750 mL) Lot 1558 A Cab A Day $840 2006 Baldacci Family Cabernet Sauvignon Stags Leap District Four Sons 5 Bottle One bottle (750 mL) One bottle (750 mL) 2007 Calistoga Cellars Cabernet Sauvignon Napa Valley 2008 Spottswoode Cabernet Sauvignon, St. Helena One bottle (750 mL) Rating: 93, Wine Spectator 2006 Crossbarn Cabernet Sauvignon Napa Valley One bottle (750 mL) One bottle (750 mL) 2009 Buccella Cabernet Sauvignon, Napa Valley 2011 Daou Cabernet Sauvignon Paso Robles Rating: 92, Robert Parker Rating: 91, Wine Spectator One bottle (750 mL) One bottle (750 mL) 2010 Buccella Cabernet Sauvignon Napa Valley 2006 Hall Cabernet Sauvignon Napa Valley One bottle (750 mL) Rating: 94, Wine Spectator 2012 Bevan Cellars EE Cuvée Napa Valley, Oakville One bottle (750 mL) Rating, 95, Robert Parker 2005 Lancaster Estate Cabernet Sauvignon Alexander Valley One bottle (750 mL) Rating: 90, Robert Parker 2009 Bell Wine Cellars Cabernet Sauvignon One bottle (750 mL) Clone 6 Napa Valley, Rutherford 2006 Markham Cabernet Sauvignon Napa Donated By: Friends of Côtes du Coeur, Highland Capital Valley Yountville - The Philanthropist Management, L.P., Mr. & Mrs. Byron & Linda Harris One bottle (750 mL) 2009 Orin Swift Cellars Red Wine California Abstract Lot 1559 A Napa Cab Experience $900 Rating: 92, Wine Spectator One bottle (750 mL) 11 Bottles 2006 P3 Cabernet Sauvignon Napa Valley Two bottles (750 mL) One bottle (750 mL) 2011 Realm Cellars Cabernet Sauvignon 2007 Rubicon Estates Cabernet Sauvignon Rutherford Cask Farella Vineyard Napa Valley One bottle (750 mL) Three bottles (750 mL) 2006 Silver Oak Cabernet Sauvignon Napa Valley 2011 Trujillo Wines Cabernet Sauvignon Napa Valley Donated By: Mr. Ted Domitrovich Three bottles (750 mL) 2006 Egelhoff Cabernet Sauvignon Napa Valley Lot 1554 2013 Wes Mar Chardonnay Case $720 Three bottles (750 mL) 2012 Sojourn Cabernet Sauvignon Oakville Napa Valley 12 Bottles Donated By: Friends of Côtes du Coeur Twelve bottles (750 mL) 2013 Wes Mar Chardonnay, Russian River Valley, Sonoma County 2010 Torbreck Shiraz Barossa Donated By: Dr. Jim Montgomery Lot 1560 Valley Four Pack $900

Lot 1555 2009 A. Rafanelli Zinfandel Case $720 4 Bottles Four bottles (750 mL) 12 Bottles 2010 Torbreck Shiraz, Runrig, Barossa Valley Twelve bottles (750 mL) Donated By: Mr. & Mrs. Mark & Dianne Prothro 2009 A. Rafanelli Zinfandel Sonoma County, Dry Creek Valley Donated By: Mr. & Mrs. Jerry & Emily Baldridge 1993 Royal Tokaji Wine Lot 1561 Co. Aszú Essencia $1,000 2013 Barnett Vineyards Cabernet Lot 1556 Sauvignon Standard and Magnum $744 1 Bottle One bottle (500 mL) 2 Bottles 1993 Royal Tokaji Wine Co. Aszú Essencia One bottle (750 mL) Rating: 97, Wine Spectator 2013 Barnett Vineyards Cabernet Sauvignon Rattlesnake Hill Donated By: Mr. & Mrs. Richard & Lucinda Lapp One Magnum (1.5 L) 2013 Barnett Vineyards Cabernet Sauvignon Rattlesnake Hill Donated By: Carolyn & David Westberry

232 233 CÔtes du Coeur SIlent Auction - Indulgences and Experiences

Lot 1562 Case of 1989 Château Meyney $1,020 Indulgences and Experiences 12 Bottles Twelve bottles (750 mL) 1989 Château Meyney France, Bordeaux, Médoc, St. Estèphe Lot 1600 Herb Lamb Vineyards Private Tasting $150 Donated By: Mr. & Mrs. Jerry & Emily Baldridge Join us for a special visit to Herb Lamb Vineyards/ Two Old Dogs Tasting Room for a private wine tasting for 6 guests Expires October 2016 Bennett Lane Winery Reserve Lot 1563 Cabernet Vertical $1,100 Clark-Claudon Vineyard Lot 1601 Tour & Tasting for 4 $200 10 Bottles Napa Valley boasts a bountiful amount of wonderful wineries, and this Bennett Lane Winery Reserve Cabernet Vertical experience will take you and three guests into the heart of family owned Clark- Donated By: Bennett Lane Winery Claudon Vineyard. Join Tom Clark or Laurie Claudon on the Vineyard Cottage Deck, where you’ll taste their Traditional and Eternity Estate Cabernets, and Wild Iris Sauvignon Blanc. This excellent wine will be accompanied by an artisan Lot 1564 Roscioli Rome's Cellar Italian Half Case $1,476 cheese, bread and fruit plate. Afterwards, enjoy a relaxing and informative walk in the vineyard. Tom or Laurie will show you the stunning views! 6 Bottles Does not include transportation or lodging; valid through May 2017. One bottle (750 mL) Donated By: Clark-Claudon Vineyards 1988 Tenuta San Guido Sassicaia Vino da Clark-Claudon Vineyards PO BOX 15 St. Helena CA 94574 Tavola Red Bordeaux Blend One bottle (750 mL) Tony Romo Autographed 1997 Massolino Barolo Vigna Riona Riserva Lot 1602 Dallas Cowboys Helmet $450 One bottle (750 mL) 2006 Vietti Barolo Lazzarito Be the proud owner of this Dallas Cowboys helmet autographed by famed One bottle (750 mL) quarterback Tony Romo. An excellent collector’s item for any Cowboy’s fan. 2004 Tenunta Greppo, Biondi-Santi, Brunello di Montalicno Donated By: Mr. Eric Sudol One bottle (750 mL) 1999 Cascina Luisin Barbaresco Rabaja Lot 1603 Infinity Bowl by Sawyer Collection $465 One bottle (750 mL) A state of infiniteness and boundlessness perfectly describes the limitless uses 2009 Bruno Giacosa Barbaresco Santo Stefano Albesani di Neive for this striking Lucite catchall bowl. Carefully handcrafted, they provided Donated By: Mr. & Mrs. David & Carolyn Westberry the perfect finishing touch to a bookcase, coffee table, vanity or desk. Donated By: Sawyer Collection - Kim and Sawyer Bannister Lot 1565 1997 Noël Verset Cornas $2,125 Cade Estate Winery - Plumpjack 5 Bottles Lot 1604 Tour and Tasting for 4 guest $466 Five bottles (750 mL) 1997 Noël Verset Cornas Atop Howell Mountain in Napa Valley, Cade Estate Winery’s produces top notch Cabernet Sauvignon and Cabernet Sauvignon Blanc. Four guests will Donated By: Mr. & Mrs. Jerry & Emily Baldridge experience a tour and tasting at this LEED Gold Certified winery, Napa Valley’s first organically farmed vineyard. Inspired by the Shakespeareian word for Lot 1566 Case of 1990 Chateau L’Evangile $3,000 wine casks, Cade is a complimentary winery to that of Plumpjack and thought it is a young vineyard, its products have been highly rated by Robert Parker. 12 Bottles At the end of your tour. you and your group will be presented with Twelve bottles (750 mL) a Magnum of the current release Cade Estate Cabernet. 1990 Château L’Evangile France, Bordeaux, Libournais, Pomerol Restrictions: Sun – Thurs only, excluding Holidays. Not redeemable Donated By: Mr. & Mrs. Jerry & Emily Baldridge in September or October. Reservations required. Donated By: Cade Estate Winery

234 235 CÔtes du Coeur SIlent Auction - Indulgences and Experiences

Lot 1605 Limited Edition 12" Fine Art Print $495 Four Seasons One Night Villa Lot 1608 Stay and Breakfast Buffet $574 Add a unique art piece to your home or office with this limited edition 12” print from Sea Glass Fine Art Photography. You’ll be able to select from This one night stay for two will let you have a taste of Tuscany in this a wide variety of images, or apply the full value of your certificate to a inspired Villa room at the Four Seasons Resort and Club in Las Colinas, larger print, canvas gallery wrap, or wall grouping from over 600 available TX. The Four Season’s Villa Suites offer an amazing view of their fantastic images. Image categories include landscapes, seacoast, still life, architecture, golf course or beautifully maintained gardens. Relax near the in-suite flowers, city scenes, found objects and more. With their wonderfully gallery fireplace or in the deep soaking tub and let your worries wash away. you’ll be able to find a piece that perfectly suites your style and image. The next morning, keep it light and fresh or indulge Certificate must be registered by the winning bidder upon receipt. To in the savory breakfast buffet options. register, simply enter your information here: https://thomasfallon. Expires one year to date of issue wufoo.com/forms/sea-glass-fine-art-registration/ Donated By: Four Seasons Resort and Club An appointment will be set up upon registration and the portfolio will be viewed during a video conference. To see examples of the artist’s work, see the slideshow at http://www.seaglassfineart.com Lot 1609 Isabelle Guillen Portrait Certificate $750 Limit of one gift certificate from any Thomas Fallon company per With this gift certificate, you’ll choose from an Individual Studio patron or family per year. Certificate is non-transferable and must Portrait Session or the beginning of a Timeless Portrait Session be used by the original purchaser. May not be combined with commission and $500 towards a painting, 20 x30 or larger. any other offer or certificate. Subject to all studio policies. Inspired by the masters of classical portraiture, the painting is executed Expiration: May 14, 2017 in color with subtle lighting to show the beauty of elegant poses and let Donated By: Sea Glass Fine Art Photography the personalities of the ones you love shine through. Using the painter’s palette, photographs are transformed into a visual masterpiece. Lot 1606 Portrait Session and 12” Custom Portrait $495 Gift Certificate is not transferable. Expiration date is 12/31/2016. Enjoy an heirloom quality portrait of your family by award-winning photographer, Thomas Fallon. Thomas travels to your area on regularly Donated By: Isabelle Guillen Portraiture scheduled trips to create portraits for your patrons. Thomas creates his unique illustrative portraits for clients from Maine to California. Lot 1610 Sonoma Valley Wine and Chocolate $990 Thomas was recently named a Photographer of the Year by Professional Photographers of America (PPA). Thomas Fallon will create images for The first winery on your visit is Hanzell Vineyards, located in the hills above your selection in a one-hour location portrait session. Your favorite Sonoma Valley. Hanzell is a private estate winery and vineyard founded image can adorn your wall and be a family keepsake for generations in 1957 by Ambassador J.D. Zellerbach. The Ambassador’s passion for to come.. Please visit our web site to see our current travel schedule: the great wines of Burgundy inspired him to plant Chardonnay and http://thomasfallonphotography.com Pinot Noir and to build a winery modeled on that of Clos de Vougeot. Limit one certificate per patron/family per year. Certificate is non- Four guests will walk through the oldest Chardonnay and Pinot Noir transferable and must be used by original purchaser. The winning vines in the New World and tour the private grounds where Ambassador bidder must register their certificate by using the link printed on the Zellerbach once entertained. A private seated tasting of Hanzell Vineyards gift certificate. Or, they may email us for the registration link at fallon@ Chardonnay and Pinot Noir will be hosted by our Estate Educator. thomasfallonphotography.com. Not valid for commercial photography. After your experience at Hanzell, you’ll travel thirty minutes down the road to Expiration: May 14, 2017 the lush and charming Laurel Glen Vineyard. Laurel Glen is an innovative winery owned by a group of wine lovers dedicated to cultivating excellent Cabernet Donated By: Thomas Fallon Photography Sauvignon. You and your guests will taste four vintages of our award winning Cabernet Sauvignon, paired with a selection of custom designed chocolates. The Highland One Night Stay in a King Does not include transportation or lodging. Lot 1607 Deluxe Room and Dinner for 2 at Knife $499 Wine & Chocolate Pairing at Laurel Glen Vineyard Enjoy one night away from it all in a King Deluxe Suite at the The Highland Dates must be mutually agreeable. Valid until May 14, 2017. Hotel in Dallas, TX. Your spacious suite features a plus king sized bed Hanzell Vineyards Private Tour and Tasting with high-end linens, a master bath with jet-tub, and a separate living area. Relax in the gorgeous, heated infinity pool in which you can swim To be scheduled at a mutually agreeable time. Valid until May 14, laps or simply enjoy a peaceful dip in the water. You’ll also have access 2017, excluding holidays. Individuals must be 21 years of age. to the hot tub and poolside lounging. For additional enjoyment, you can Donated By: Hanzell Vineyards, Laurel Glen Vineyard also make reservations for the salon or spa (services not included). In the evening, you’ll partake of a fantastic dinner at Highland’s restaurant Lot 1611 Tom Landry Signed Fedora Hat $3,000 Knife, featuring three time James Beard-nominated and Top Chef contestant John Tesar. Knife is an elevated Texas steakhouse experience; Tom Landry coached the Dallas Cowboys for 29 seasons, had a winning its cuisine includes all-natural born and bred Texas meats. Enjoy options record in 20 straight years, from 1966-1985 - a feat no other club has such as a 45-day dry-aged sirloin and bone-in rib eye or choose from a matched and made five trips to Super Bowl, winning twice! wide variety of other beef and poultry, sandwiches, salads, and pastas. Donated By: Mr. & Mrs. Lawrence & Jacquelyn Schwartz Reservations are subject to availability. Certificate must be presented at check- in. Certificate cannot be replaced if lost or stolen and has no cash value. Knife Dinner limit of $200 (exclusive of tax and service charge). Lot 1612 Baroque Pearl Necklace $1,200 Certificates valid through May 2017. Baroque Pearl Necklace Donated By: The Highland Dallas, Curio Collection by Hilton Donated By: Susan Saffron Jewelry Boutique

Lot 1613 Mel Brooks signed bottle and Napa $1,200 Mel Brooks signed bottle of Harumph and an itinerary planning weekend in Napa Donated By: Harumph Wines

236 237 CÔtes du Coeur

Auction Rules

1. The silent auction will open at 6:30pm and lots will close 30 minutes after Live Auction ends. A registration desk will be staffed at the check- in beginning at 6:30pm. 2. Only registered bidders with assigned bidder numbers may participate in the silent auction. 3. Bid sheets will be available for all items in the silent auction. They will be located in front or on the side of each auction lot. 4. Use only the bidding number that is assigned to you. Your personal bidder number is printed on your bidder sticker sheet available at registration. 5. An American Heart Association official may nullify a bid for any of the following reasons: A. Lack of minimum bid or lack of minimum bid increment. B. Preventing another bidder from placing a bid immediately prior to closing. C. A late bid or addition to a bid after the close of the silent auction in that section. D. Altering or tampering with a bid sheet or bid entry. 6. The last bid on the bid sheet will be the winning bid, provided that it is valid. 7. In the event of a dispute, an official of the American Heart Association shall act as the final authority and shall determine the winning bid. The decision of the official is final. 8. All gift certificates and air transportation will expire one year from the event (May 14, 2017) unless otherwise noted in the catalog or on the physical item. Air transportation may not be redeemed for cash or other consideration. Information for the Buyer No returns will be accepted. 1. Conditions of Wine: Wines are described in this catalog as correctly as can be ascertained at press deadline. However, appropriate allowances for natural variations of ullages, conditions of cork and wine must be made. 2. Arrangements by Lots: Wines are grouped together and preceded by a lot number, followed by a description of the wine and quantity offered within the lot. 3. Commission to Bid: Buyers who are unable to attend the auction are encouraged to place commissions to bid using the form provided upon request. Commissions to bid are treated with strict confidence, and lots are purchased for the lowest possible price, subject to other absentee bids and competitive bidding from those in attendance. Please submit bids to the American Heart Association Dallas Division office no later than 5:00pm on Wednesday, May 11, 2016. Facsimiles are encouraged. All bids must be accompanied by credit card information and signature. 4. Payment: Payment must be made on the evening of the auction. Credit cards and checks will be accepted. The American Heart Association may be required by law to collect the appropriate state and local taxes from the buyers. The American Heart Association’s determination, in its sole discretion, shall be conclusive as to any issues of taxations. A. Licensed dealers of alcoholic beverages, in order to facilitate the determination of taxes due, shall submit their sales tax numbers to the American Heart Association prior to the auction. B. Out-of-state deliveries may be accomplished under the following conditions: Delivery must be an ICC (Interstate Commerce Commission) licensed carrier. C. If shipment is made by an ICC carrier to Illinois or New York, the sales tax of that state must be paid by the successful bidder. 5. Bidders are reminded that various states impose limitations on the

238 239 CÔtes du Coeur

quantity of alcoholic beverages which may be produced and brought into its jurisdiction by a purchaser from another state without requiring Conditions of Sale the purchaser, a seller or shipper to possess certain licenses or permits. The American Heart Association shall not, as a condition of sale, assume The property listed in this catalog, which may be amended by auction room any obligations or bear any responsibility whatsoever for applying for or notice or announcement, will be offered for sale by the American Heart obtaining any permits or licenses in the event the quantity purchased Association on the following terms and conditions: exceeds said limitation. 1. ALL PROPERTY IS SOLD “AS IS” AND THE AMERICAN HEART ASSOCIATION 6. Therefore, all bidders are strongly advised to investigate the possibility DOES NOT MAKE AND HEREBY DISCLAIMS ANY EXPRESS OR IMPLIED of such limitations and determine the manner in which alcoholic WARRANTIES OR REPRESENTATION OF ANY KIND OR NATURE WITH beverages may legally be brought into a state from Texas so as to RESPECT TO THE PROPERTY, AND IN NO EVENT SHALL THEY BE comply with all of said state’s requirements. RESPONSIBLE FOR THE CORRECTNESS OF, OR BE DEEMED TO HAVE MADE ANY REPRESENTATION OF WARRANTY OF, MERCHANTABILITY, 7. A good faith estimate of “fair market value” for tax deductibility has DESCRIPTION, GENUINENESS, ATTRIBUTION, PROVENANCE, OR been made by the American Heart Association as required by recent CONDITION CONCERNING THE PROPERTY; NO STATEMENT IN THE revisions to the IRS code. For federal income tax purposes, the amount CATALOG OR MADE AT THE SALE OR IN THE BILL OF SALE OR THE of charitable deduction is limited to the excess of the amount of the INVOICE OR ELSEWHERE SHALL BE DEEMED SUCH A WARRANTY OR successful bid over the estimated “fair market value.” As a convenience REPRESENTATION OR AN ASSUMPTION OF LIABILITY. THE AMERICAN to all bidders this value is listed in the catalog as the estimated value HEART ASSOCIATION SHALL NOT BE LIABLE FOR ANY INCIDENTAL and it is written on the bid slip for each silent auction item. The Côtes OR CONSEQUENTIAL DAMAGES ARISING FROM THE SALE OF ANY du Coeur Committee and the American Heart Association, its officers, PROPERTY. directors, employees and volunteers undertake or make no guarantee as to the ultimate validity of the estimate published, your realization 2. As used in these Conditions of Sale, the term “the final bid” means of such values in the marketplace or their adequacy for taxing or the price at which a lot is knocked down to the Buyer, and the term regulatory authorities. Further, American Heart Association assumes “the purchase price” means the sum of the final bid and the minimum no responsibility for the economic consequences of your use of your payable by the Buyer under Condition 6. values. 3. The American Heart Association reserves the right to withdraw any lot 8. Delivery: The wines for Côtes du Coeur will be displayed at the Omni before or at the sale or to combine two or more lots. Dallas Hotel at the time of the auction. Purchases will be released to 4. Lots are listed in the catalog showing a dollar amount that represents buyers by the American Heart Association with payment to the American the fair market value. The American Heart Association assumes no Heart Association for purchases, appropriate taxes, if applicable. Bidders liability for the accuracy of any retail value expressed. spending over $10,000 will receive free delivery courtesy of Delivery Limited. The American Heart Association requires all other buyers 5. The highest bidder acknowledged by the American Heart Association to pick up their wine(s) and other purchases. The American Heart official shall be the official Buyer. The official has the right to reject Association and its agents cannot assume responsibility for conditions any bid and to advance the bid at his/her absolute discretion and, resulting from shipping or courier. The American Heart Association will in the event of any dispute between bidders, to determine the not be responsible for any loss or breakage while in transit. Out-of- successful bidder or to re-offer and resell the article in dispute. town buyers shall be responsible for arranging their own shipping. Should there be any dispute after the sale, the American Heart 9. Packing: Certain modes of shipment require re-packing of wine from Association’s record of final sale shall be conclusive. On the fall of its original wooden cases. Out-of-town buyers should specify to the the auctioneer’s hammer or at the time of section closing, the Buyer shipper if they wish to maintain wines in the original cases. assumes all risk and responsibility for the lot and pays the full purchase 10. Collection: Wines and other purchases not subject to the free delivery price. If the Buyer fails to comply with such requirement, the lot may, at provided by Delivery Limited must be collected at the Omni Dallas the official’s discretion, be put up and sold again. Hotel between the end of the auction and midnight on the night of 6. The purchase price payable by a Buyer shall be the sum of the final bid the auction. A representative from the American Heart Association will and any taxes that may be due on such purchase. be present to receive proof of payment prior to the collection of wines and other items sold. In order to prevent delays, buyers are urged to A. Each lot shall be the Buyer’s risk on the fall of the hammer or at go to the auction cashiers soon after the auction closes. Payment must the time of section closing. be made the night of the event. Out-of-town buyers must arrange for B. The full price of each lot shall be paid the evening of the sale; (iii) proper collection of their wines within 10 business days (May 30, 2016). title to the wines will not pass until payment has been rendered. C. Goods will be released to the Buyer upon presentation of receipt. D. No delivery will be made until full payment of the purchase price of the goods has been made to the American Heart Association. E. All goods shall be removed or instructions given the evening of the sale; any lots that are not picked up the night of the auction will be charged a storage fee of $50. If a buyer is successful by a written bid, shipping instructions shall be presented within 10 days (May 30, 2016). 7. Absentee bids are submitted to the American Heart Association in writing or are otherwise left with the American Heart Association prior to the sale for execution at or below a specified price and executed by the American Heart Association for the convenience of the bidders. The American Heart Association shall not be responsible for failing to execute such bids or errors relating to the execution of such bids. 8. If any applicable conditions herein are not complied with by the Buyer, the American Heart Association may, in addition to asserting all remedies available by law, including the right to hold the Buyer liable for the purchase price, either (i) cancel the sale, retaining as liquidated damages any payment made by the Buyer, or (ii) resell the property with seven days notice to the Buyer. If the American Heart Association resells the property, the Buyer shall be liable for the payment of any deficiency in the purchase price and all costs including warehousing, the expenses of both sales, reasonable attorney’s fees, and all other charges due hereunder and incidental damages.

240 241 CÔtes du Coeur

Payment and Pick-Up Tickets – Terms Procedures And Conditions You may pay for your Live Auction purchase(s) anytime after the auction 1. Tickets are valid for travel only on American Airlines or on American closes. If your purchase(s) is part of the Bid Boards or Silent Auction, you will Eagle or AmericanConnection, American’s regional airline need to wait 30 minutes after that section closes before paying. When you associates (collectively referred to in this Exhibit I as “American”). are ready to pay for and pick up your purchase(s), please follow these steps: AmericanConnection service is operated by Trans State Airlines, Inc., 1. Please go to Check-Out/Cashier Services located at the front of the foyer Chautauqua Airlines, Inc. and Corporate Airlines, Inc., each of which of the Dallas Ballroom. operates as an independent contractor. Travel is not valid on flights operated under a code sharing agreement with other air carriers. 2. Present your bidder number, verify your purchase(s) and pay for them. The American Heart Association accepts checks, MasterCard, Visa or 2. Procedures for requesting Tickets will be provided upon receipt of the American Express. signed Agreement. Tickets have no value except when redeemed in accordance with the terms and conditions listed below. Tickets are not 3. You will receive a receipt for your purchase. transferable or refundable. 4. Take your receipt to the Pick-Up area located in the front of the foyer of 3. Tickets are subject to availability of promotional inventories. Coach the Dallas Ballroom next to Check-Out/Cashier Services. Here you will must be booked in “T” class, Business in “U” class and First in “Z” class. No inspect your purchase, sign that you have received your purchase and open tickets are permitted. Blackout dates may apply. take possession of your items. 4. Tickets must be issued by the American Airlines Ticket Redemption 5. All auction items must be picked up by midnight on May 14, 2016. Center at 1-800-727-2142. Travel agencies cannot issue Tickets. 6. Courier service may be purchased for $250. This service may be used 5. Any applicable fees, taxes, surcharges, service charges or passenger for all purchases made on May 14, 2016, by buyers living in the Dallas- facility charges are the responsibility of the user and must be paid at Fort Worth Metroplex. The American Heart Association assumes no the time the Ticket is issued. Taxes shall include all federal, state, local responsibility for items lost or injured in the delivery process. and foreign taxes of any kind, and whether assessed for winning or 7. All purchases in excess of $10,000 are eligible for free delivery, otherwise coming into receipt of the Tickets, or in relation to use of the courtesy of Delivery Limited. This service may be used for qualifying Tickets. purchases made on May 14, 2016, by buyers living in the Dallas-Fort 6. Travel must be via the most direct American Airlines routing. Worth Metroplex. $10,000 liability per delivery. The American Heart Unnecessary and circuitous routings, connecting points and/or Association assumes no responsibility for items lost or injured in the segments are prohibited. Stopovers, except for the next connecting delivery process. flight, are not permitted. ALL SALES ARE FINAL. 7. American Airlines is not responsible for, and will not pay, expenses NO REFUNDS, EXCHANGES OR RETURNS. associated with transportation on other carriers, ground transportation, excess baggage charges or overnight lodging, if required. 8. If American for any reason discontinues service to the selected destination before the travel date, the user must select an alternate American Airlines destination. 9. After a Ticket has been issued, an administrative service charge will be assessed for any change requiring reticketing, such as a change of origin or destination. Changes requiring reticketing must have prior approval of ticket authorizer. 10. Unused Tickets may be used at a later date (valid until travel expiration of this contract), subject to a ticket reissue fee. Credit will not be given for unused Tickets. Lost or stolen Tickets will not be replaced. 11. Passengers are not eligible for AAdvantage mileage credit or any other promotional benefit that American may offer. AAdvantage miles and/ or stickers cannot be used to upgrade.

Since 1951, close to $72 million has been invested in Dallas by the AHA for Each year, 13 million Americans cardiovascular disease and stroke research learn CPR and other lifesaving skills projects, and currently the AHA has over $13 thanks to the American Heart million in active research grants in the Dallas Association’s Emergency community alone. Cardiovascular Care Program.

242 243 CÔtes du Coeur Wine Bottle Information

Live Auction Procedures Bottle Description The live auction will begin at approximately 8:50pm. Each lot will be offered Half-Bottle – Holds 375 milliliters or one-half the standard size. As in catalog sequence. The auctioneer will announce any variation from the catalog description of a lot at the time the lot is offered. known as a “tenth.”

The auctioneer will announce each lot number, and the bidding will start Bottle – 750 milliliters of wine. This is the standard size, sometimes at the auctioneer’s discretion. Each lot will be sold to the highest bidder. referred to as a “fifth.” Bottle shapes vary, depending on the winery’s Bidding will advance in increments decided by the auctioneer. Bids should be preference to the type of wine. Sparkling wine bottles appear larger a positive display of your bidder number located on the back of your bidder due to thicker glass. card.

You will be asked to confirm a successful bid by signing a printed confirmation Magnum – Holds the equivalent of two bottles or 1.5 Liters. form shortly after the lot is sold. Please remain in your seat until your bid is confirmed. Double Magnum – Twice the size of a magnum, holding three liters of wine, or the equivalent of four bottles. Please pay for and take possession of all purchased lots at the end of the evening. Any lots that are not picked up the night of the auction could be Jeroboam – There are two sizes of Jeroboams. The sparkling wine’s charged a storage and/or delivery fee. Jeroboam equals four regular bottles or three liters; the still wine Personal checks and credit cards (American Express, Visa and MasterCard) are Jeroboam equals 6.67 bottles or five liters of wine. accepted. Imperial – Holds six liters or the equivalent of eight regular bottles. NO RETURNS WILL BE ACCEPTED. Methuselah – Same size as Imperial, but usually used for sparkling Bid Board Auction wines, six liters. Salmanazar – Holds twelve regular bottles of wine (one case) or Procedures nine liters. Bid Boards will open at approximately 6:30pm. Each bid sheet will contain a minimum requirement for bid increases; this increment is pre-set. Failure to Balthazar – Holds the equivalent of sixteen regular bottles or twelve comply with the minimum increase will result in the elimination of your bid. liters.

Confirmation of winning bids will be posted on a Bid Board located in the Nebuchadnezzar – Holds the equivalent of twenty bottles or fifteen foyer of the Dallas Ballroom. The Bid Boards will close at approximately liters. 11:30pm. Approximately thirty minutes after a section closes winning bidders will have the opportunity to pay and collect their lots. Case – A group of twelve regular bottles or six magnums. The wines Please pay and take possession of all purchased lots at the end of the evening. within the case may be all the same or a mixture of different varietals Any lots that are not picked up at the end of the evening could be charged for and/or vintages. A case of tenths can contain twelve or twenty four a storage and/or delivery fee. half-bottles, depending on the winery. Personal checks and credit cards (American Express, Visa and MasterCard) are accepted. NO RETURNS WILL BE ACCEPTED. Silent Auction Procedures The silent auction will open at 6:30pm and lots will be closed by surprise throughout the evening. Advance warning may or may not be given.

Each bid sheet will contain a minimum requirement for bid increases; this increment is pre-set. Failure to comply with the minimum increase will result in the elimination of your bid.

Confirmation of winning bids will be posted on the bid sheets located in the foyer of the Dallas Ballroom. Approximately thirty minutes after a section closes winning bidders will have the opportunity to pay and collect their lots.

Please pay and take possession of all purchased lots at the end of the evening. Any lots that are not picked up at the end of the evening could be charged for a storage and/or delivery fee.

Personal checks and credit cards (American Express, Visa and MasterCard) are accepted.

NO RETURNS WILL BE ACCEPTED.

244 245 CÔtes du Coeur

Since 1951, close to $72 million has been invested in Dallas by the AHA for cardiovascular disease and stroke research projects, and currently the AHA has over $13 million in active research grants in the Dallas community alone.

Proud Sponsor of Côtes du Coeur beneﬁting The American Heart Association

Tank Car Insulation Products • Ceramic Blanket • Combo Roll • End Cap and Repair Kits

INSULATION DISTRIBUTION AND FABRICATION • Industrial Insulation • HVAC • Commercial Insulation • Marine Insulation • Residential Insulation • Refractory • Metal Building Insulation • Fire Protection • Preformed Insulation Heads • Abatement Supplies • Removable Pads • Tools & Equipment • Safety & Contractor Supplies • Accessories

distributioninternational.com

246 247 CÔtes du Coeur

is proud to support the Anne Davidson

A true shining star in philanthropy, Anne Davidson possesses a charitable heart about the size of our great state of Texas! Her amazing success in a male and their mission to build healthier dominated industry has allowed her to help so many lives, free of cardiovascular in need. Davidson has set herself apart from her peers diseases and stroke. with her ability to create meaningful relationships with her clients, create trust and use her knowledge to consistently deliver a track record of performance. Davidson is now in her 34th year as a Financial Advisor and was honored as Barron’s Winner’s Circle Top 100 Financial Advisors. Her efforts and market knowledge have created wealth, developed financial plans and provided the roadmap to financial security for thousands.

Inspired by her Mother’s caring heart and love for children, Davidson created and funded the Bunny Love Foundation in 1996 using her Mother’s nickname Now having SAFER trains “bunny” as inspiration. IS AS EASY AS B-C-M. Recently, Davidson’s efforts and commitment to making a difference in the community were recognized by CBS 11 affiliate, Channel 11 and featured in their segment “Texans with Character” where the program applauded Davidson for volunteerism and generosity. In November, 2013, Davidson was given the Award in Philanthropy by Women that Soar televised on CBS 11, which focuses on women who have made a substantial impact and are a positive role model for females. To date, Davidson has contributed almost $3 Million of her own funds towards helping the foundation grow.

248 249 CÔtes du Coeur

Two out of three adults are obese or overweight, and childhood obesity has tripled in the last three decades.

Heart disease and stroke are the number one and number four killers of all Americans.

We are proud to support Côtes du Coeur and the American Heart Association in their fight against heart disease!

250 251 CÔtes du Coeur

252