Fragaria Virginiana – Wild Strawberry

Total Page：16

File Type：pdf, Size：1020Kb

Friends of the Arboretum Native Plant Sale Fragaria virginiana – Wild Strawberry COMMON NAME: Wild Strawberry SCIENTIFIC NAME: Fragaria virginiana - the name comes from Latin fraga referring to the fragrance of the fruit. FLOWER: white, 5-parted, clusters of blossoms on a stem BLOOMING PERIOD: April to June SIZE: low plant, 8 – 10 inches tall BEHAVIOR: Spreads by above ground runners (stolons). The leaves are compound with three sharply toothed leaflets. SITE REQUIREMENTS: Tolerant of a wide variety of soil moisture conditions, moist to dry. It grows in full sun or light shade. Look for wild strawberries on woodland edges, savannas, old fields, wet or dry prairies, rocky openings, roadsides, or along railroads. NATURAL RANGE: From eastern Canada west to Albert, south to Georgia, Tennessee and Oklahoma. It is found throughout Wisconsin. SPECIAL FEATURES: This plant provides a good ground cover for problem areas. The delicious, edible fruit is quickly taken by chipmunks and birds. Indigenous peoples used the fruits for food and medicine for various stomach complaints. Leaves were also dried for use in tea to alleviate a variety of ailments. Of special note is that the cultivated strawberry was developed in France from a cross between this plant and a similar wild strawberry from Chile. SUGGESTED CARE: Water well to establish and then little care is needed. COMPANION PLANTS: There are many companion plants because of the wide variety of habitats where wild strawberry occurs. In disturbed woods: arrow leaved aster, Pennsylvania sedge, common cinquefoil, black and choke cherry, black and white oak, blackberry. In richer woodlands: white ash, basswood, red oak, elm, wild geranium, Virginia creeper, starry Solomon’s plume. In prairies: sky blue aster, pasture rose, starry Solomon’s plume, golden Alexanders. In old fields: yarrow, common cinquefoil, black-eyed Susan. In boggy areas: marsh shield fern, boneset, royal fern, grass-leaved and swamp goldenrods, quaking aspen, black chokeberry. .

Copy Link

Recommended publications

Characteristics of Fragaria Vesca Yield Parameters and Anthocyanin Accumulation Under Water Deficit Stress
plants Article Characteristics of Fragaria vesca Yield Parameters and Anthocyanin Accumulation under Water Deficit Stress Rytis Rugienius 1,* , Vidmantas Bendokas 1 , Tadeusas Siksnianas 1, Vidmantas Stanys 1, Audrius Sasnauskas 1 and Vaiva Kazanaviciute 2 1 Lithuanian Research Centre for Agriculture and Forestry, Department of Orchard Plant Genetics and Biotechnology, Institute of Horticulture, LT-54333 Babtai, Lithuania; [email protected] (V.B.); [email protected] (T.S.); [email protected] (V.S.); [email protected] (A.S.) 2 Department of Eukaryote Gene Engineering, Institute of Biotechnology, Vilnius University, LT-10257 Vilnius, Lithuania; [email protected] * Correspondence: [email protected]; Tel.: +370-37-555253 Abstract: Plants exposed to drought stress conditions often increase the synthesis of anthocyanins—natural plant pigments and antioxidants. However, water deficit (WD) often causes significant yield loss. The aim of our study was to evaluate the productivity as well as the anthocyanin content and composition of berries from cultivated Fragaria vesca “Rojan” and hybrid No. 17 plants (seedlings) grown under WD. The plants were grown in an unheated greenhouse and fully irrigated (control) or irrigated at 50% and 25%. The number of berries per plant and the berry weight were evaluated every 4 days. The anthocyanin content and composition of berries were evaluated with the same periodicity using HPLC. The effect of WD on the yield parameters of two evaluated F. vesca genotypes differed depending on the harvest time. The cumulative yield of plants under WD was not less Citation: Rugienius, R.; Bendokas, V.; Siksnianas, T.; Stanys, V.; Sasnauskas, than that of the control plants for 20–24 days after the start of the experiment.
[Show full text]
Needham Hawii 0085O 10368.Pdf
BREADFRUIT (ARTOCARPUS ALTILIS): THE IMPACT OF ENVIRONMENT ON NUTRITIONAL COMPOSITION AND IMPLICATIONS FOR HAWAIʻI COMMUNITIES A THESIS SUBMITTED TO THE GRADUATE DIVISION OF THE UNIVERSITY OF HAWAI‘I AT MĀNOA IN PARTIAL FULFILLMENT OF THE REQUIREMENTS FOR THE DEGREE OF MASTER OF SCIENCE IN TROPICAL PLANT AND SOIL SCIENCES JULY 2019 By Amber Mei Lan Waiokeola Needham Thesis Committee: Noa Lincoln, Chairperson Rajesh Jha Theodore Radovich Alyssa Cho Keywords: Artocarpus altilis; Breadfruit; consumer survey; environmental variables; human nutrition 1 Acknowledgements He wahi leo mahalo kēia i kuʻu ʻohana, ke akua, nā ʻaumākua a me kuʻu kūpuna ʻāina e mālama mau mai ka wā hūpēkole ʻānō. Eia nō au, he pūkoʻa kani ʻāina, he māmakakaua o kēia paio hoʻoluluhi nei o ka hele kulanui. He kauoha mana loa kēia e hōʻike ai i ka ʻike, ka ikaika, ke akamai, ka maopopo pono, ka ʻike pāpālua, a me ka mana o ka Hawaiʻi; pēlā nō ā i ke aloha ʻāina hope loa. Paʻi ka lima! Paʻi ka lima! Paʻi ka lima! Eō! Many thanks to my committee members for their patience and willingness to guide me through this research. A special thank-you is due to Dr. Jha for his nurturing nature and allowing me use of his laboratory for my analyses. Each farmer and his/her family, who have participated openly in this study and in other breadfruit studies that have directly supported this research, are greatly appreciated as ultimately this compilation of time and energy has been for and with them. An incredible amount of support was given to me and this research by members of the Indigenous Cropping Systems Lab, the Jha Lab, Native Hawaiian Student Services, Maui Nui Botanical Gardens, Dr.
[Show full text]
Potentilla Spp.)-The Five Finger Weeds 1
r Intriguing World of Weeds iiiiiiiiiaiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii Cinquefoils (Potentilla spp.)-The Five Finger Weeds 1 LARRY W. MITICH2 INTRODUCTION In 1753 Linneaus named the genus Potentilla in his Species Plantarum (4). The common name five finger is m cd frequently for this group of plants ( 18, 29). The genus, in the rose family (Rosaceae), is composed of about 500 north temperate species (50 in North America, 75 Euro pean species) of mostly boreal herbs and shrubs. Indeed, Potentilla extends far into arctic regions (22, 29). How ever, a few species are south temperate. And although less common, some species are also found in alpine and high 11,ountain regions of the tropics and South America; P. anserinoides Lehm. is a New Zealand native (27). Cinquefoil, which means five leaves, is an old herb, full of mystery and magic, which matches the charm Rough cinquefoil, Potentilla norvegica L. of its name. The plant protects its frag ile blooms in bad weather by contract ing the leaves so that they curve over the liver in humans (29). It was prescribed as a tea or in and shelter the flower (11). Cinquefoil wine for diarrhea, leukorrhea, kidney stones, arthritis, was credited with supernatural powers, cramps, and reducing fever (22). However, in recent times and was an essential ingredient in love divination. Accord the roots are being used for a gargle and mouthwash (11). ing to Alice Elizabeth Bacon, frogs liked to sit on this In America the outer root bark of creeping cinquefoil (P. plant-"the toad will be much under Sage, frogs will be in reptans L.) is used to stop nosebleeds.
[Show full text]
Diversity of Volatile Patterns in Sixteen Fragaria Vesca L. Accessions in Comparison to Cultivars of Fragaria ×Ananassa D
Journal of Applied Botany and Food Quality 86, 37 - 46 (2013), DOI:10.5073/JABFQ.2013.086.006 1Julius Kühn-Institute (JKI), Federal Research Centre for Cultivated Plants, Institute for Ecological Chemistry, Plant Analysis and Stored Product Protection, Quedlinburg, Germany 2Hansabred GmbH & Co. KG, Dresden, Germany Diversity of volatile patterns in sixteen Fragaria vesca L. accessions in comparison to cultivars of Fragaria ×ananassa D. Ulrich1*, K. Olbricht 2 (Received April 4, 2013) Summary of the latter was described as much more sweetish-aromatic than those of the F. ×ananassa cultivars but with some astringent and Fragaria vesca is the most distributed wild species in the genus bitter impressions (ULRICH et al., 2007). F. vesca is characterized by Fragaria. Due to this biogeography, a high diversity is to expect. outstanding flowery notes like violet and acacia. But especially in During two harvest seasons, sixteen accessions from different lo- the white mutant F. vesca f. alba (Ehrh.) Staudt, these impressions cations from the most eastern habitat at Lake Baikal in Siberia, from sometimes were described by the testers with negative statements Middle and Southern Europe and Northern Europe with Scandinavia like over-aromatic and perfume-like. By gas chromatography- and Iceland were investigated as well as two of the three described olfactometry (GCO) experiments, the flowery impressions were North American subspecies and three F. vesca cultivars. Five very assigned to the content of the aromatic ester methyl anthranilate distinct European F. ×ananassa cultivars were chosen to serve as a whereas the herbaceous impressions are caused by a high content comparison. Beside brix value and acid contents, the aroma patterns of terpenoids.
[Show full text]
Strawberries
STRAWBERRIES JUNE-BEARING ( MAIN CROP ) Cultivar Comments Benicia Fruit have excellent flavor compared to other available June-bearing strawberries, particularly during early spring. The berries maintain their size well over the course of the season instead of diminishing in size toward the end. The plants demonstrate moderate to high plant vigor efficiency. Chandler Large, firm fruit with very good flavor. Good for fresh market and for freezing. Plant produces numerous runners. Douglas Large to very large, firm fruit of excellent flavor and very high sugar content. A heavy producer, 'Douglas' produces a much heavier yield of high quality berries than other early varieties. Well suited to coastal and Southern California. Lassen Medium to large berry of good quality. Crops produced in spring and fall. A good variety for Southern California. Plant is somewhat tolerant of saline soils. Mojave Plants have moderate to high plant vigor, especially in the early parts of the season. Berries are delicious and moderately firm. Sequoia Exceptionally large, soft berry of outstanding quality has won many taste tests. Fruit begins to ripen in January and continues for many months. Preforms like an everbearer in mild climates. Vigorous plants produce many runners and are somewhat tolerant of alkaline soils. Tioga Medium to large, firm berry with very good flavor. Yield, size, and quality of fruit is better than that of 'Lassen'. Heavy producer. Fruit is an excellent shipper and good for fresh eating or for preserves, pies, or freezing. EVERBEARING Cultivar Comments Brighton Showy flowers and big, beautiful berries make this a good variety for hanging baskets.
[Show full text]
Chapter 1 Definitions and Classifications for Fruit and Vegetables
Chapter 1 Definitions and classifications for fruit and vegetables In the broadest sense, the botani- Botanical and culinary cal term vegetable refers to any plant, definitions edible or not, including trees, bushes, vines and vascular plants, and Botanical definitions distinguishes plant material from ani- Broadly, the botanical term fruit refers mal material and from inorganic to the mature ovary of a plant, matter. There are two slightly different including its seeds, covering and botanical definitions for the term any closely connected tissue, without vegetable as it relates to food. any consideration of whether these According to one, a vegetable is a are edible. As related to food, the plant cultivated for its edible part(s); IT botanical term fruit refers to the edible M according to the other, a vegetable is part of a plant that consists of the the edible part(s) of a plant, such as seeds and surrounding tissues. This the stems and stalk (celery), root includes fleshy fruits (such as blue- (carrot), tuber (potato), bulb (onion), berries, cantaloupe, poach, pumpkin, leaves (spinach, lettuce), flower (globe tomato) and dry fruits, where the artichoke), fruit (apple, cucumber, ripened ovary wall becomes papery, pumpkin, strawberries, tomato) or leathery, or woody as with cereal seeds (beans, peas). The latter grains, pulses (mature beans and definition includes fruits as a subset of peas) and nuts. vegetables. Definition of fruit and vegetables applicable in epidemiological studies, Fruit and vegetables Edible plant foods excluding
[Show full text]
Effect of the Strawberry Genotype, Cultivation and Processing on the Fra a 1 Allergen Content
nutrients Article Effect of the Strawberry Genotype, Cultivation and Processing on the Fra a 1 Allergen Content Elisabeth Kurze 1, Vanessa Kock 1, Roberto Lo Scalzo 2, Klaus Olbricht 3,4 and Wilfried Schwab 1,* ID 1 Biotechnology of Natural Products, Technische Universität München, Liesel-Beckmann-Str.1, 85354 Freising, Germany; [email protected] (E.K.); [email protected] (V.K.) 2 Consiglio per la ricerca in agricoltura e l’analisi dell’economia agraria, Unità di ricerca per i processi dell’industria agroalimentare (CREA-IAA), via Venezian 26, 20133 Milan, Italy; [email protected] 3 Hansabred GmbH & Co. KG, Radeburger Landstr. 12, 01108 Dresden, Germany; [email protected] 4 Humboldt-Universität zu Berlin, Albrecht Daniel Thaer-Institute, 10099 Berlin, Germany * Correspondence: [email protected]; Tel.: +49-8161-712912 Received: 16 May 2018; Accepted: 28 June 2018; Published: 2 July 2018 Abstract: Birch pollen allergic patients show cross-reactivity to vegetables and fruits, including strawberries (Fragaria × ananassa). The objective of this study was to quantify the level of the Fra a 1 protein, a Bet v 1-homologous protein in strawberry fruits by a newly developed ELISA, and determine the effect of genotype, cultivation and food processing on the allergen amount. An indirect competitive ELISA using a speciﬁc polyclonal anti-Fra a 1.02 antibody was established and revealed high variability in Fra a 1 levels within 20 different genotypes ranging from 0.67 to 3.97 µg/g fresh weight. Mature fruits of red-, white- and yellow-fruited strawberry cultivars showed similar Fra a 1 concentrations.
[Show full text]
Evaluation of a Mobile Steam Applicator for Soil Disinfestation In
HORTSCIENCE 49(12):1542–1549. 2014. treatment have been explored (Horowitz and Taylorson, 1983). Using prior knowledge on steam, a tractor-drawn steam boiler was Evaluation of a Mobile Steam engineered to inject steam 35 cm into raised strawberry beds for a threshold minimum Applicator for Soil Disinfestation temperature of 70 °C for 30 min, a level of heating sufficient to control pathogens and in California Strawberry most weed seeds (Baker, 1957). Part of the novelty of this technological advance was the Steven A. Fennimore1 physical mixing of steam with soil supported Department of Plant Sciences, University of California, Davis, 1636 East by a separate study showing that soil agita- Alisal Street, Salinas, CA 93905 tion during steaming can improve efficiency (Miller et al., 2014). Frank N. Martin Adoption of steam disinfestation of field USDA–ARS, 1636 East Alisal Street, Salinas, CA 93905 soils has been hindered by fuel consumption, labor, and application time required (Samtani Thomas C. Miller et al., 2012). Despite steam providing weed Department of Plant Sciences, University of California, Davis, 1636 East control, pathogen suppression, and yields similar to fumigated strawberries, Samtani Alisal Street, Salinas, CA 93905 et al. (2011, 2012) found that the higher Janet C. Broome equipment and fuel costs reduced net returns Driscoll Strawberry Associates, 151 Silliman Way, Watsonville, CA 95076 to the grower choosing steam over fumiga- tion. Also, with treatment taking 49 h·ha–1 Nathan Dorn with current technologies, the treatment was too slow to be considered a practical alterna- Reiter Affiliated Companies, 11 Quail Run Ct, Salinas, CA 93907 tive to fumigation.
[Show full text]
7.98 25 Simply Juice Every Day! Points Selected Varieties Per Lb
breakfast savings Hansen’s Apple Juice 64 oz. $ Cherimoya 2 for 4 This tropical fruit has the flavors of bananas, pineapple and strawberries in one delicious package! Sara Lee Grown in Mexico. Deluxe Bagels 15 or Oroweat points per lb. lb. English 5.99 20 Muffins save 1.00 lb. Selected varieties points 6 count Green, Red or Cineraria 10 Black Seedless In 6 Inch $ Wrapped Pot for points Grapes 7.99 2 5 Grown in Chile. 2.49 lb. save 50¢ lb. 5 Lb. Bag organic Organic Carrots Sweet Pineapple Grown in the U.S. Kellogg’s Kids’ Cereal, Enjoy a sweet taste Quaker Life or Cap ’n Crunch of the tropics with 10 5-Stem Royal Lilies Selected varieties this luscious golden $ Beautiful bunches 10.5 oz. to 20 oz. pineapple. Grown for points 2.49 ea. of color. in Costa Rica. 2 5 $ save 2.98 on 2 save 1.00 ea. 6.99 4 for 10 Nature Valley or Quaker Chewy Granola Bars Selected varieties 6 oz. to 8.9 oz. $ Exclusively at our stores! 4 for 10 Fresh Pacific Northwest Fresh Wild Caught Texas Steelhead Trout Gulf Shrimp FOLD 10 Fillets Raw • Jumbo Size lb. 16 to 25 count lb. Farm-raised 7.99 11.99 points FOLD Fresh seafood availability subject to weather and fishing conditions. While supplies last. Aunt Jemima Syrup or Mix Selected varieties 24 oz. to 32 oz. $ Save up to $3.01 lb. 4 for 10 2 steaks or more lb. 7.98 25 Simply Juice every day! points Selected varieties per lb.
[Show full text]
The History of Genome Mapping in Fragaria Spp
Journal of Horticultural Research 2014, vol. 22(2): 93-103 DOI: 10.2478/johr-2014-0026 _______________________________________________________________________________________________________ THE HISTORY OF GENOME MAPPING IN FRAGARIA SPP. Abdel-Rahman Moustafa Abdel-Wahab MOHAMED1, Tomasz JĘCZ2, Małgorzata KORBIN2* 1Department of Horticulture, Faculty of Agriculture, University of Minia, Egypt 2Department of Horticultural Plant Breeding, Laboratory of Unconventional Breeding Methods Research Institute of Horticulture, Skierniewice, Poland Received: November 25, 2014; Accepted: December 12, 2014 ABSTRACT This overview summarizes the research programs devoted to mapping the genomes within Fragaria genus. A few genetic linkage maps of diploid and octoploid Fragaria species as well as impressive physical map of F. vesca were developed in the last decade and resulted in the collection of data useful for further fundamental and applied studies. The information concerning the rules for proper preparation of mapping population, the choice of markers useful for generating linkage map, the saturation of existing maps with new markers linked to economically important traits, as well as problems faced during mapping process are presented in this paper. Key words: woodland strawberry, cultivated strawberry, linkage, physical map INTRODUCTION artificial chromosome (YAC) cloning vectors. In comparison to a genetic map, providing insights Genome maps, displaying the position of into the relative position of loci on chromosomes, genes along chromosomes within the genome of an the physical map is more “accurate” representation organism, are classified as genetic and physical maps of the genome (Brown 2002). (Brown 2002). In theory, both maps should provide Regardless of the strategy used, the essence of the same information concerning chromosomal as- all mapping approaches is to localise a collection of signment, and the order of loci.
[Show full text]
Promoting Cultivation of Cherimoya in Latin America
Promoting cultivation of cherimoya in Latin America Produced by: Forestry Department Title: Non-wood forest products and income generation... Español Français More details Promoting cultivation of cherimoya in Latin America P. Van Damme and X. Scheldeman Patrick Van Damme and Xavier Scheldeman are with the Faculty of Agricultural and Applied Biological Sciences, University of Gent, Belgium. The challenge of developing niche markets for an unfamiliar fruit. The cherimoya (Annona cherimola Mill.) is one of the so-called "lost crops of the Incas" (Vietmeyer in Popenoe et al., 1989) that has come to us from the Andean heights. Also called chirimoya, chirimolla, or the custard apple in English it is well-known to indigenous populations in Latin America, familiar to only a limited group of consumers outside the region and largely ignored by mainstream agricultural science. In Latin America and particularly in Ecuador, the cherimoya has the potential to become a commercial subtropical crop for both resource-poor farmers and commercial farmers who serve international markets (George, Nissen and Brown, 1987; Sanewski. 1991; Rasai, George and Kantharajah, 1995). The following discussion focuses on the challenges involved in developing the crop, particularly those related to infrastructure, institutional support and market factors. Fruit-bearing Annona cherimola tree (Ecuador) Improved cherimoya with a low seed content CHARACTERISTICS Cherimoya is a fairly dense, fast-growing tree that is often briefly deciduous during the coldest period. It can reach 9 m or more but is fairly easily restrained. Young trees "harp", forming opposite branches as a natural espalier. These can be trained against a surface or pruned off to form a regular free-standing trunk.
[Show full text]
Wild Strawberry
History & Department of Plant Pathology Fun Facts Wild PPGSA All of the The Plant Pathology Graduate Student plants we sell Association (PPGSA) is a non-profit are native to organization. Funding of the activities are Strawberry the Ohio area. provided though volunteer-based activities, such as charities. PPGSA is not an official part of the That means Ohio State University, but will nonetheless they are respect many of the bylaws laid forth by the adapted and Council of Graduate Students (CGS) when ready to be a appropriate. These fliers are brought to you by our Outreach beautiful, worry and Committee. The main function of this free, addition committee is to both create a greater student to your yard! awareness and understanding of plant pathology in order to broaden the numbers of future plant pathologists in our department and across the Wild strawberry has been around for country as well as to increase community thousands of years, growing in both awareness of the general nature of plant Europe and America. The ancient pathology. Romans used it for medical purposes, and the Native Americans used them to make a strawberry bread. Today the average American eats about three and a half pounds of strawberries per year. Department of Plant Pathology 201 Kottman Hall, 2021 Coffey Rd. Columbus, OH 43210 Phone: (614) 292-1375 Fax: (614) 292-4455 Email: [email protected] Visit us online at: plantpath.osu.edu/ CFAES provides research and related educational programs to clients on a nondiscriminatory basis. For more information: go.osu.edu/cfaesdiversity.
[Show full text]