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Cultural Orientation | Kurmanji
KURMANJI A Kurdish village, Palangan, Kurdistan Flickr / Ninara DLIFLC DEFENSE LANGUAGE INSTITUTE FOREIGN LANGUAGE CENTER 2018 CULTURAL ORIENTATION | KURMANJI TABLE OF CONTENTS Profile Introduction ................................................................................................................... 5 Government .................................................................................................................. 6 Iraqi Kurdistan ......................................................................................................7 Iran .........................................................................................................................8 Syria .......................................................................................................................8 Turkey ....................................................................................................................9 Geography ................................................................................................................... 9 Bodies of Water ...........................................................................................................10 Lake Van .............................................................................................................10 Climate ..........................................................................................................................11 History ...........................................................................................................................11 -
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M V C708F0AA8>A)BVgi^VaVgi^hiIdcn?VVh]VgZh]^hldg`djihZXgZihq8]bXST LIPOSUCTION LIPOSUCTION Unwanted Fat Removed Permanently! www.vitasurgical.com 202.452.1332202..452..1332 24 th and I St. Foggy Bottom Metro 7 703.533.102503..533..1025 Tyson’s Corner SUMMER 703.465.0666703..465..0666 Alexandria SPECIAL 301.738.6766301..738..6766 Bethesda ENDS 4 410.730.722610..730..7226 Columbia/ SOON! Baltimore :IN;EB<:MBHGH? u EBO>:EE=:R:MPPP'K>:=>QIK>LL'<HFu L>IM>F;>K.%+))/u --5A44++ Mn^l]Zr 8]SXaTRc <XSTPbc CP[ZbBTc ,%30%22%!58!0 N'G'mhf^]bZm^g^`hmbZmbhgl #ANADIANTROOPSREACTTOACOMRADESDEATH _hkk^e^Zl^h_BlkZ^eblhe]b^kl 5aXT]S[h5XaT)J#H#hig^`Z`^aah 983307B0D380A0180kN'G'\ab^_Dh_b:ggZg C6IDhdaY^Zg^c6[\]Vc^hiVcq( lZb]Fhg]Zra^phne]ZiihbgmZf^]bZmhk_hk bg]bk^\mmZedl[^mp^^gBlkZ^eZg]A^s[heeZa hgma^k^e^Zl^h_mphZ[]n\m^]BlkZ^eblhe& 0dcXb\;X]Z)G^h`g^hZhVh ]b^kl%ma^_bklmin[eb\phk]h_g^`hmbZmbhgl [^mp^^gma^[bmm^k^g^fb^llbg\^_b`ambg`bg " [Vi]Zgh\ZidaYZg!hijYn[^cYhq E^[Zghg^g]^]' Ma^Zgghng\^f^gmkZbl^]ma^ihllb[be& =Tfbf^acWh) bmrh_Zikblhg^klpZimh pbgma^lhe]b^klÍk^e^Zl^% 87HÉ]deZhg^YZ Zg^q\aZg`^maZmBlkZ^e dc8djg^XÉhYZWji aZlk^i^Zm^]erk^c^\m^]% Zme^Zlmbgin[eb\'Ngmbe $ ^cVcX]dgX]V^gq ghp%BlkZ^eaZ]bglblm^] maZmbmphne]ghmaZo^Zgr 4=C4AC08=<4=C \hgmZ\mpbmaA^s[heeZa% !NNAN [nmbml`ho^kgf^gmaZl [^^gng]^kbg\k^Zlbg`]hf^lmb\ik^llnk^ 3X\X]XbWTS mh[kbg`ma^mphahf^' ATcda]) Ma^Z`k^^f^gmhgma^f^]bZmbhg^__hkm \hne]fZkdZ[k^Zdmakhn`ahgZgblln^maZmbl 7\f]g7cfbY``Èg \kn\bZemhik^l^kobg`ma^_kZ`be^mak^^&p^^d& 6jY^dhaVkZ he]\^Zl^&_bk^maZm^g]^],-]Zrlh_BlkZ^e& [V^ahidhVi^h[n A^s[heeZa_b`ambg`'BlkZ^efhngm^]bmlh__^g& -
The Kurdistan Region of Iraq
WELCOME TO THE KURDISTAN REGION OF IRAQ Contents President Masoud Barzani 2 Fast facts about the Kurdistan Region of Iraq 3 Overview of the Kurdistan Region 4 Key historical events through the 19th century 9 Modern history 11 The Peshmerga 13 Religious freedom and tolerance 14 The Newroz Festival 15 The Presidency of the Kurdistan Region 16 Structure of the KRG 17 Foreign representation in the Kurdistan Region of Iraq 20 Kurdistan Region - an emerging democracy 21 Focus on improving human rights 23 Developing the Region’s Energy Potential 24 Kurdistan Region Investment Law 25 Tremendous investment opportunities beckon 26 Tourism potential: domestic, cultural, heritage 28 and adventure tourism National holidays observed by 30 KRG Council of Ministers CONTENTS Practical information for visitors to the Kurdistan Region 31 1 WELCOME TO THE KURDISTAN REGION OF IRAQ President Masoud Barzani “The Kurdistan Region of Iraq has made significant progress since the liberation of 2003.Through determination and hard work, our Region has truly become a peaceful and prosperous oasis in an often violent and unstable part of the world. Our future has not always looked so bright. Under the previous regime our people suffered attempted We are committed to being an active member of a federal, genocide. We were militarily attacked, and politically and democratic, pluralistic Iraq, but we prize the high degree of economically sidelined. autonomy we have achieved. In 1991 our Region achieved a measure of autonomy when Our people benefit from a democratically elected Parliament we repelled Saddam Hussein’s ground forces, and the and Ministries that oversee every aspect of the Region’s international community established the no-fly zone to internal activities. -
Where Tulips and Crocuses Are Popular Food Snacks: Kurdish
Pieroni et al. Journal of Ethnobiology and Ethnomedicine (2019) 15:59 https://doi.org/10.1186/s13002-019-0341-0 RESEARCH Open Access Where tulips and crocuses are popular food snacks: Kurdish traditional foraging reveals traces of mobile pastoralism in Southern Iraqi Kurdistan Andrea Pieroni1* , Hawre Zahir2, Hawraz Ibrahim M. Amin3,4 and Renata Sõukand5 Abstract Background: Iraqi Kurdistan is a special hotspot for bio-cultural diversity and for investigating patterns of traditional wild food plant foraging, considering that this area was the home of the first Neolithic communities and has been, over millennia, a crossroad of different civilizations and cultures. The aim of this ethnobotanical field study was to cross-culturally compare the wild food plants traditionally gathered by Kurdish Muslims and those gathered by the ancient Kurdish Kakai (Yarsan) religious group and to possibly better understand the human ecology behind these practices. Methods: Twelve villages were visited and 123 study participants (55 Kakai and 68 Muslim Kurds) were interviewed on the specific topic of the wild food plants they currently gather and consume. Results: The culinary use of 54 folk wild plant taxa (corresponding to 65 botanical taxa) and two folk wild mushroom taxa were documented. While Kakais and Muslims do share a majority of the quoted food plants and also their uses, among the plant ingredients exclusively and commonly quoted by Muslims non-weedy plants are slightly preponderant. Moreover, more than half of the overall recorded wild food plants are used raw as snacks, i.e. plant parts are consumed on the spot after their gathering and only sometimes do they enter into the domestic arena. -
Cuisine of the Islamic World Helena Hallenberg & Irmeli Perho
Cuisine of the Islamic World Helena Hallenberg & Irmeli Perho Original title: Ruokakulttuuri islamin maissa Translation: Owen F. Witesman The translation was kindly subvented by Finnish Literature Exchange FILI. Gaudeamus Helsinki University Press 2010 454 pages, hardbound ISBN 9789524951654 2 Table of Contents Introduction 9 .............................................................................The taste of home 10 ......................................................... Cuisine of the Islamic World 12 .....................................................................Objective of the book 14 .................................................................................... Terms used 15 ...................................................... Quran quotations and Hadiths 16 ................................................. Transliteration and pronunciation 19 ..............................................Cultural selection criterion for foods 27 ............................................................The roots of Islamic cuisine 27 ....................................................................... Arabia before Islam 33 ..................................................................................Bread baking 33 ...........................................................The birth and roots of Islam 35 ..............................Which aroma would the Prophet prefer today? 37 ......................................... Perceptions of impurity and cleanliness 39 ............................................... Islamic -
Traditional Vegetal Food of Yezidis and Kurds in Armenia
JEF42_proof ■ 1 March 2016 ■ 1/10 J Ethn Foods - (2016) 1e10 55 Contents lists available at ScienceDirect 56 57 Journal of Ethnic Foods 58 59 60 journal homepage: http://journalofethnicfoods.net 61 62 63 Original article 64 65 1 Food as a marker for economy and part of identity: traditional vegetal 66 2 67 3 food of Yezidis and Kurds in Armenia 68 4 69 b, * a b 5 Q24 Roman Hovsepyan , Nina Stepanyan-Gandilyan , Hamlet Melkumyan , 70 6 Lili Harutyunyan b 71 7 72 a 8 Q2 Institute of Botany, Yerevan, Armenia 73 b Institute of Archaeology and Ethnography, Yerevan, Armenia 9 74 10 75 11 article info abstract 76 12 77 13 Article history: 78 14 Q4 The traditional food of the Yezidis and Kurds of Armenia has some particularities and differences Available online xxx compared with the traditional cuisine of Armenians. We correlate these distinctions with the trans- 79 15 humant pastoral lifestyle of the Yezidi and Kurdish people. Traditional dishes of Yezidis and Kurds are 80 16 Keywords: simple. They are mostly made from or contain as a main component lamb and milk products (sometimes 81 17 edible plants beef and chicken, but never pork). The main vegetal components of their traditional food are represented 82 fl 18 avorings by cultivated cereals, grains, and herbs of wild plants. Edible plants gathered from the wild are used 83 gathering 19 primarily for nutritional purposes, for flavoring prepared meals and milk products, and for tea. Kurds 84 20 © traditional food Copyright 2016, Korea Food Research Institute, Published by Elsevier. -
List of Asian Cuisines
List of Asian cuisines PDF generated using the open source mwlib toolkit. See http://code.pediapress.com/ for more information. PDF generated at: Wed, 26 Mar 2014 23:07:10 UTC Contents Articles Asian cuisine 1 List of Asian cuisines 7 References Article Sources and Contributors 21 Image Sources, Licenses and Contributors 22 Article Licenses License 25 Asian cuisine 1 Asian cuisine Asian cuisine styles can be broken down into several tiny regional styles that have rooted the peoples and cultures of those regions. The major types can be roughly defined as: East Asian with its origins in Imperial China and now encompassing modern Japan and the Korean peninsula; Southeast Asian which encompasses Cambodia, Laos, Thailand, Vietnam, Brunei, Indonesia, Malaysia, Singapore, and the Philippines; South Asian states that are made up of India, Burma, Sri Lanka, Bangladesh and Pakistan as well as several other countries in this region of the Vietnamese meal, in Asian culture food often serves as the centerpiece of social continent; Central Asian and Middle gatherings Eastern. Terminology "Asian cuisine" most often refers to East Asian cuisine (Chinese, Japanese, and Korean), Southeast Asian cuisine and South Asian cuisine. In much of Asia, the term does not include the area's native cuisines. For example, in Hong Kong and mainland China, Asian cuisine is a general umbrella term for Japanese cuisine, Korean cuisine, Filipino cuisine, Thai cuisine, Vietnamese cuisine, Malaysian and Singaporean cuisine, and Indonesian cuisine; but Chinese cuisine and Indian cuisine are excluded. The term Asian cuisine might also be used to Indonesian cuisine address the eating establishments that offer a wide array of Asian dishes without rigid cuisine boundaries; such as selling satay, gyoza or lumpia for an appetizer, som tam, rojak or gado-gado for salad, offering chicken teriyaki, nasi goreng or beef rendang as the main course, tom yam and laksa as soup, and cendol or ogura ice for dessert. -
Harrisonburg, VA International Food Guide Courtesy of Newbridges Immigrant Resource Center 64 W
Harrisonburg, VA International Food Guide Courtesy of NewBridges Immigrant Resource Center 64 W. Water Street, Harrisonburg, VA 22801 ‐ (540) 438‐8295 Caribbean Cuban Burger 70 West Water Street Harrisonburg VA 22801 (540) 434-1769 http://www.cubanburger.com/ Las Chamas (Caribbean Food Restaurant) 50 Mason St. Ste. 120 Harrisonburg, VA 22802 540-434-2020 http://www.laschamasrestaurant.com/ Merengue Restaurant (Dominican and Latin Cuisine) 625 Mt. Clinton Pike Ste. 1 Harrisonburg, VA 22802 540-217-0027 https://www.facebook.com/merenguerestaurantva/ Central American Restaurants: La Morena (Mexican and Central American Cuisine) 751 Chicago Ave, Harrisonburg, VA 22802 (540) 432-8855 http://lamorenaharrisonburg.com/ Pupuseria El Milagro Restaurant y Tienda Latina (Salvadoran) 620 Hawkins St, Harrisonburg, VA 22801 Tienda (store) - (540) 433-2528 Restaurant - (540) 433-3340 http://www.pupuseriaelmilagro.com/ European Restaurants: Black Forest German Restaurant 787 E Market St, Harrisonburg, VA 22801 540-689-0758 https://www.facebook.com/BlackforestGermanRestaurant#!/Blackforest GermanRestaurant https://www.groupon.com/biz/harrisonburg-va/black-forest-restaurant-1 Groceries: Euro Market 182 Neff Ave Ste W5 Harrisonburg, VA 22801 (540) 433-2622 https://www.facebook.com/pages/Euro-Market-LLC/159452760756314 Indian Restaurants: Indian and American Café 91 N Main St, Harrisonburg, VA 22802 540-433-1177 http://golookon.com/listings/indianamerican_cafe https://www.facebook.com/The-Indian-American-Caf%C3%A9- 163628913703177/ -
Hd Channel Directory
DISH NETWORK HD CHANNEL DIRECTORY NETWORK CHANNEL PACKAGE NETWORK CHANNEL PACKAGE Indicates HD channels A&E 118 === G4 191 == ABC Family 180 === Galavisión 833 == AMC 130 == Gallery HD 9472 === America’s Preview Channel 221 === GamePlay HD 9485 === Angel One 262 === GolTV 407 = Animal Planet 184 == Golf Channel, The 401 = Animania HD 9474 === Great American Country (GAC) 167 = BBC America 135 == GSN 116 == Beauty & Fashion Channel 225 === Hallmark Channel 185 = BET 124 == HDNet 9422 === Biography Channel, The 119 = HDNet Movies 9423 === Bloomberg Television 203 = HDNews 9482 === Boomerang X 175 = Healthy Living Channel 223 === Bravo 129 == HGTV 112 === BYUTV 9403 === History Channel, The 120 === Cartoon Network X 176 === History International 121 = CCTV-9 1 265 === HITN 843 === CCTV-E&F 1 884 === HorseRacing TV 404 === CMT 166 === HSN 222 === CNBC 208 === iDrive TV 217 === CNBC World 207 = Independent Film Channel (IFC) 131 == CNN 200 === International Music Feed 157 == CNN Headline News 202 === iShop 229 === CoLours TV 9407 === Jewelry Television 227 === Comedy Central 107 === KBS World 1 704 === Court TV 204 === Kung Fu HD 9479 === C-SPAN 210 === Lifetime 108 === C-SPAN2 212 === Lifetime Movie Network 109 = CSTV 152 == Linkmedia 9410 === Discovery Channel 182 === Men’s Channel, The 218 === Discovery HD Theater 9421 === Military Channel 195 = Discovery Health 189 == Monsters HD 9481 === Discovery Home 194 = MSNBC 209 == Discovery Kids 179 = MTV 160 === Discovery Times 192 = MTV2 161 === DISH Network PPV2 in HD 9467 === mun2 838 = Disney -
Reconsideration Request 13-7 Summary Backgrou
REFERENCE MATERIALS TO NEW gTLD PROGRAM COMMITTEE SUBMISSION 2013-10-XX-XX TITLE: Reconsideration Request 13-7 Summary Background While the full background can be found in the documentation attached to these Reference Materials, Reconsideration Request 13-7 brought by Dish DBS Corporation (“Dish”) seeks reconsideration of the 29 July 2013 Expert Determination from a dispute resolution panel (“Panel”) established by the Arbitration and Mediation Center of the World Intellectual Property Organization regarding The DirecTV Group, Inc.’s (“DirecTV”) objection to the application for .DIRECT. Specifically, the Request seeks reconsideration of the Panel’s determination sustaining DirecTV’s objection to Dish’s application for .DIRECT. The BGC evaluated Request 13-7 at its 25 September 2013 meeting and recommended that the Request be denied and that no further action be taken in response to the Request. As detailed in the Recommendation and documents attached to this Reference Materials, the BGC determined that Dish has not stated proper grounds for reconsideration because if failed to identify any policy or process that was allegedly violated by the staff action. The BGC further recommends that Dish’s request for an opportunity to respond to the BGC, as well as the request for a hearing, be denied on the basis that no policy or process has been identified that the Panel or ICANN failed to follow and that said requests do not have the potential to bring before the BGC additional material information that is relevant to the evaluation of this Request 13-7. The New gTLD Program Committee agrees with the BGC and is adopting the BGC Recommendation and Reconsideration Request 13-7. -
Tuning Into a Radio Station
Details on AM/FM reception Tuning into a Radio Station Tuning automatically 1. Press Tuner on the main unit several times to select either "AM" or "FM". 2. Press Tuning Mode so that the "AUTO" indicator on the display lights. 3. Press Tuning to start automatic tuning. Searching automatically stops when a station is found. When tuned into a radio station, the " TUNED " indicator on the display lights. When tuned into an FM radio station, the "FM STEREO" indicator lights. No sound is output while the " TUNED " indicator is off. When the signal from an FM radio station is weak: Radio wave may be weak depending on the building structure and environmental conditions. In that case, perform the manual tuning procedure as explained in the next section, "Tuning manually", to manually select the desired station. Tuning manually 1. Press Tuner on the main unit several times to select either "AM" or "FM". 2. Press Tuning Mode so that the "AUTO" indicator on the display goes off. 3. Press Tuning to select the desired radio station. The frequency changes by 1 step each time you press the button. The frequency changes continuously if the button is held down and stops when the button is released. Tune by looking at the display. To return to automatic tuning: Press Tuning Mode on the main unit again. The unit automatically tunes into a radio station. Normally "AUTO" should be displayed. Tuning to the frequency directly It allows you to directly enter the frequency of the radio station you want to listen to. 1. Press Tuner on the remote controller several times to select either "AM" or "FM". -
Example Menu
WISE LUNCH & DINNER MENU The WISE Collective provides authentic cuisine from around the world! Burmese -------------------------------- P3 Sri Lankan -------------------------------- P4 Kurdish ------------------------------- P5 Eritrean ------------------------- P6 Afghan ------------------------------- P7 Sudanese -----------------------P8 Ethiopian/Eritrea ------------------------------- P9 Burmese Chin --------------------------------- P10 Pakistan --------------------------------- P11 South Indian --------------------------------P12 North Indian -------------------------------- P13 WISE Catering: the authentic taste of ethnic cuisine Page 1 Page | 1 Pricing Schedule The price per person is $17 for 20-40 people (veg option) $18 for 20-40 people (non-veg option) $19 for 10 to 20 people (veg option) $20 for 10 to 20 people (non-veg option) GST is not included in the price Additional delivery charge is applied when the delivery distance exceeds 10km or order less than $300. When catering orders involve two or more ethnic cuisines such as Afghani and Ethiopian dishes, each ethnic group catering order must be a minimum of $300 each. Plates and cutlery are not provided with food. We can provide on request, eco-friendly plates, cutlery and napkins for an additional $1.50 per person. For more information, please contact Sasi Syed Niyamathullah: Email: [email protected] Mobile: 021 02996912 WISE Catering: the authentic taste of ethnic cuisine Page | 2 Burmese Cuisine Vegetarian option: $16.00 Fried rice with stir fry veggies and salad Non-vegetarian option: $17.00 Rice served with stir fry chicken and veggies and salad (or) Chicken noodles with stir fry veggies $15.00 For less than 40 people refer the pricing at the bottom of the menu. Chicken Noodles: Fried noodles with chicken (halal), mixed veggies, onion, vegetable oil and soya sauce.