The Kurdistan Region of Iraq
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The Archaeology of the Kurdistan Region of Iraq and Adjacent Regions
Copyrighted material. No unauthorized reproduction in any medium. The Archaeology of the Kurdistan Region of Iraq and Adjacent Regions Edited by Konstantinos Kopanias and John MacGinnis Archaeopress Archaeology Copyrighted material. No unauthorized reproduction in any medium. Archaeopress Publishing Ltd Gordon House 276 Banbury Road Oxford OX2 7ED www.archaeopress.com ISBN 978 1 78491 393 9 ISBN 978 1 78491 394 6 (e-Pdf) © Archaeopress and the authors 2016 Cover illustration: Erbil Citadel, photo Jack Pascal All rights reserved. No part of this book may be reproduced, in any form or by any means, electronic, mechanical, photocopying or otherwise, without the prior written permission of the copyright owners. Printed in England by Holywell Press, Oxford This book is available direct from Archaeopress or from our website www.archaeopress.com Copyrighted material. No unauthorized reproduction in any medium. Contents List of Figures and Tables ........................................................................................................................iv Authors’ details ..................................................................................................................................... xii Preface ................................................................................................................................................. xvii Archaeological investigations on the Citadel of Erbil: Background, Framework and Results.............. 1 Dara Al Yaqoobi, Abdullah Khorsheed Khader, Sangar Mohammed, Saber -
Cultural Orientation | Kurmanji
KURMANJI A Kurdish village, Palangan, Kurdistan Flickr / Ninara DLIFLC DEFENSE LANGUAGE INSTITUTE FOREIGN LANGUAGE CENTER 2018 CULTURAL ORIENTATION | KURMANJI TABLE OF CONTENTS Profile Introduction ................................................................................................................... 5 Government .................................................................................................................. 6 Iraqi Kurdistan ......................................................................................................7 Iran .........................................................................................................................8 Syria .......................................................................................................................8 Turkey ....................................................................................................................9 Geography ................................................................................................................... 9 Bodies of Water ...........................................................................................................10 Lake Van .............................................................................................................10 Climate ..........................................................................................................................11 History ...........................................................................................................................11 -
Where Tulips and Crocuses Are Popular Food Snacks: Kurdish
Pieroni et al. Journal of Ethnobiology and Ethnomedicine (2019) 15:59 https://doi.org/10.1186/s13002-019-0341-0 RESEARCH Open Access Where tulips and crocuses are popular food snacks: Kurdish traditional foraging reveals traces of mobile pastoralism in Southern Iraqi Kurdistan Andrea Pieroni1* , Hawre Zahir2, Hawraz Ibrahim M. Amin3,4 and Renata Sõukand5 Abstract Background: Iraqi Kurdistan is a special hotspot for bio-cultural diversity and for investigating patterns of traditional wild food plant foraging, considering that this area was the home of the first Neolithic communities and has been, over millennia, a crossroad of different civilizations and cultures. The aim of this ethnobotanical field study was to cross-culturally compare the wild food plants traditionally gathered by Kurdish Muslims and those gathered by the ancient Kurdish Kakai (Yarsan) religious group and to possibly better understand the human ecology behind these practices. Methods: Twelve villages were visited and 123 study participants (55 Kakai and 68 Muslim Kurds) were interviewed on the specific topic of the wild food plants they currently gather and consume. Results: The culinary use of 54 folk wild plant taxa (corresponding to 65 botanical taxa) and two folk wild mushroom taxa were documented. While Kakais and Muslims do share a majority of the quoted food plants and also their uses, among the plant ingredients exclusively and commonly quoted by Muslims non-weedy plants are slightly preponderant. Moreover, more than half of the overall recorded wild food plants are used raw as snacks, i.e. plant parts are consumed on the spot after their gathering and only sometimes do they enter into the domestic arena. -
Cuisine of the Islamic World Helena Hallenberg & Irmeli Perho
Cuisine of the Islamic World Helena Hallenberg & Irmeli Perho Original title: Ruokakulttuuri islamin maissa Translation: Owen F. Witesman The translation was kindly subvented by Finnish Literature Exchange FILI. Gaudeamus Helsinki University Press 2010 454 pages, hardbound ISBN 9789524951654 2 Table of Contents Introduction 9 .............................................................................The taste of home 10 ......................................................... Cuisine of the Islamic World 12 .....................................................................Objective of the book 14 .................................................................................... Terms used 15 ...................................................... Quran quotations and Hadiths 16 ................................................. Transliteration and pronunciation 19 ..............................................Cultural selection criterion for foods 27 ............................................................The roots of Islamic cuisine 27 ....................................................................... Arabia before Islam 33 ..................................................................................Bread baking 33 ...........................................................The birth and roots of Islam 35 ..............................Which aroma would the Prophet prefer today? 37 ......................................... Perceptions of impurity and cleanliness 39 ............................................... Islamic -
Transformation of Erbil Old Town Fabric Asmaa Ahmed Mustafa Jaff
International Journal of Scientific & Engineering Research, Volume 10, Issue 3, March-2019 443 ISSN 2229-5518 Transformation of Erbil Old Town Fabric Asmaa Ahmed Mustafa Jaff Abstract— The historical cities in a time change with different factors. Like population growth, economical condition, social unconscious as can be listed many reasons. Erbil the capital located in the north of Iraq, a historic city. The most important factor in the planning and urban development of the city, and it was the focus point in the radial development of the city and iconic element is old town Erbil was entered on the World Heritage Sites (UNESCO) in 2014. In order to preserve and rehabilitation of the old historical city and conservation this heritage places and transfer for future generation and to prevent the loss of the identity of the city. This research focusing on the heritage places in the city and historical buildings, identifying the city, also the cultural and architectural characteristic. Cities are a consequence of the interaction of cultural, social, economic and physical forces. Countries have to adapt to these social, economic, physical and cultural changes, urban problems in order to meet the new needs and urban policies. Urban transformations, economic activity, social urban spaces that have lost their functions and physical qualities. This thesis study reveals the spatial and socio-economic effects of urban transformation. Historical Erbil city, which is the urban conservation project, was selected as the study area and the current situation, spatial and socio-economic effects of the urban transformation project being implemented in this region were evaluated. -
Under the Mortarboard
SombrillaSPRING 2014 THE UNIVERSITY OF TEXAS AT SAN ANTONIO Under the Mortarboard CELEBRATING 100,000 G RADUATES ON THE COVER: One of the thousands of recent UTSA graduates dis- plays her excitement on her mortarboard at the fall 2013 ceremony. COVER PHOTO: MARK MCCLENDON ON THIS PAGE: Students celebrate at the fall 2013 commencement. © EDWARD A. ORNELAS/SAN ANTONIO EXPRESS-NEWS/ZUMAPRESS.COM inSiDe Kicking It A simulator designed by UTSA students boils 12 down the science of football’s perfect kick. Under the Mortarboard Decorating mortarboards has become an unofficial highlight of commencement. As UTSA celebrates 100,000 graduates, meet the individuals behind some of the ceremony’s 16 unique mortarboard stories. Saving the Past In Iraq, two UTSA professors have joined 24 the effort to preserve ancient sites. The PaSeo CommuniTy TEACHING LET THE WORD 28 BIG UNIVERSITY’S 4 OUR FUTURE 8 GO FORTH SMALL START The teachers and Professor Ethan Get to know a few of faculty at Forester Wickman turns a the first to graduate Elementary exem- president’s words in 1974. plify the education into music. pipeline. 30 TRUCKIN’ 10 LET’S CIRCLE It TOMATO UNLOCKING One San Antonio UTSA alum Shaun 6 THE CLOUD middle school is Lee brings the farm- Cutting-edge tech- working with UTSA ers market to you. nologies come and UT Austin to UTSA. to change how 31 CLASS NOTES students are disci- Profile of commu- 7 ROWDY CENTS plined. nication studies Students can learn trailblazer Dariela money manage- ROADRUNNER Rodriguez ’00, M.A. ment techniques 14 SPORTS ’08; and Generations with this free Sports briefs; plus Federal Credit Union program. -
Traditional Vegetal Food of Yezidis and Kurds in Armenia
JEF42_proof ■ 1 March 2016 ■ 1/10 J Ethn Foods - (2016) 1e10 55 Contents lists available at ScienceDirect 56 57 Journal of Ethnic Foods 58 59 60 journal homepage: http://journalofethnicfoods.net 61 62 63 Original article 64 65 1 Food as a marker for economy and part of identity: traditional vegetal 66 2 67 3 food of Yezidis and Kurds in Armenia 68 4 69 b, * a b 5 Q24 Roman Hovsepyan , Nina Stepanyan-Gandilyan , Hamlet Melkumyan , 70 6 Lili Harutyunyan b 71 7 72 a 8 Q2 Institute of Botany, Yerevan, Armenia 73 b Institute of Archaeology and Ethnography, Yerevan, Armenia 9 74 10 75 11 article info abstract 76 12 77 13 Article history: 78 14 Q4 The traditional food of the Yezidis and Kurds of Armenia has some particularities and differences Available online xxx compared with the traditional cuisine of Armenians. We correlate these distinctions with the trans- 79 15 humant pastoral lifestyle of the Yezidi and Kurdish people. Traditional dishes of Yezidis and Kurds are 80 16 Keywords: simple. They are mostly made from or contain as a main component lamb and milk products (sometimes 81 17 edible plants beef and chicken, but never pork). The main vegetal components of their traditional food are represented 82 fl 18 avorings by cultivated cereals, grains, and herbs of wild plants. Edible plants gathered from the wild are used 83 gathering 19 primarily for nutritional purposes, for flavoring prepared meals and milk products, and for tea. Kurds 84 20 © traditional food Copyright 2016, Korea Food Research Institute, Published by Elsevier. -
List of Asian Cuisines
List of Asian cuisines PDF generated using the open source mwlib toolkit. See http://code.pediapress.com/ for more information. PDF generated at: Wed, 26 Mar 2014 23:07:10 UTC Contents Articles Asian cuisine 1 List of Asian cuisines 7 References Article Sources and Contributors 21 Image Sources, Licenses and Contributors 22 Article Licenses License 25 Asian cuisine 1 Asian cuisine Asian cuisine styles can be broken down into several tiny regional styles that have rooted the peoples and cultures of those regions. The major types can be roughly defined as: East Asian with its origins in Imperial China and now encompassing modern Japan and the Korean peninsula; Southeast Asian which encompasses Cambodia, Laos, Thailand, Vietnam, Brunei, Indonesia, Malaysia, Singapore, and the Philippines; South Asian states that are made up of India, Burma, Sri Lanka, Bangladesh and Pakistan as well as several other countries in this region of the Vietnamese meal, in Asian culture food often serves as the centerpiece of social continent; Central Asian and Middle gatherings Eastern. Terminology "Asian cuisine" most often refers to East Asian cuisine (Chinese, Japanese, and Korean), Southeast Asian cuisine and South Asian cuisine. In much of Asia, the term does not include the area's native cuisines. For example, in Hong Kong and mainland China, Asian cuisine is a general umbrella term for Japanese cuisine, Korean cuisine, Filipino cuisine, Thai cuisine, Vietnamese cuisine, Malaysian and Singaporean cuisine, and Indonesian cuisine; but Chinese cuisine and Indian cuisine are excluded. The term Asian cuisine might also be used to Indonesian cuisine address the eating establishments that offer a wide array of Asian dishes without rigid cuisine boundaries; such as selling satay, gyoza or lumpia for an appetizer, som tam, rojak or gado-gado for salad, offering chicken teriyaki, nasi goreng or beef rendang as the main course, tom yam and laksa as soup, and cendol or ogura ice for dessert. -
Harrisonburg, VA International Food Guide Courtesy of Newbridges Immigrant Resource Center 64 W
Harrisonburg, VA International Food Guide Courtesy of NewBridges Immigrant Resource Center 64 W. Water Street, Harrisonburg, VA 22801 ‐ (540) 438‐8295 Caribbean Cuban Burger 70 West Water Street Harrisonburg VA 22801 (540) 434-1769 http://www.cubanburger.com/ Las Chamas (Caribbean Food Restaurant) 50 Mason St. Ste. 120 Harrisonburg, VA 22802 540-434-2020 http://www.laschamasrestaurant.com/ Merengue Restaurant (Dominican and Latin Cuisine) 625 Mt. Clinton Pike Ste. 1 Harrisonburg, VA 22802 540-217-0027 https://www.facebook.com/merenguerestaurantva/ Central American Restaurants: La Morena (Mexican and Central American Cuisine) 751 Chicago Ave, Harrisonburg, VA 22802 (540) 432-8855 http://lamorenaharrisonburg.com/ Pupuseria El Milagro Restaurant y Tienda Latina (Salvadoran) 620 Hawkins St, Harrisonburg, VA 22801 Tienda (store) - (540) 433-2528 Restaurant - (540) 433-3340 http://www.pupuseriaelmilagro.com/ European Restaurants: Black Forest German Restaurant 787 E Market St, Harrisonburg, VA 22801 540-689-0758 https://www.facebook.com/BlackforestGermanRestaurant#!/Blackforest GermanRestaurant https://www.groupon.com/biz/harrisonburg-va/black-forest-restaurant-1 Groceries: Euro Market 182 Neff Ave Ste W5 Harrisonburg, VA 22801 (540) 433-2622 https://www.facebook.com/pages/Euro-Market-LLC/159452760756314 Indian Restaurants: Indian and American Café 91 N Main St, Harrisonburg, VA 22802 540-433-1177 http://golookon.com/listings/indianamerican_cafe https://www.facebook.com/The-Indian-American-Caf%C3%A9- 163628913703177/ -
The-Guide-Kurdistan.Pdf
INSIDE : Essentials | Where to Stay | Food & Drink | Health & Wellness | Where to Shop | Luxury Brands | Events The Guide KURDISTAN An eye on the people, places, culture, and lifestyle in the Kurdistan Region of Iraq. INVEST IN GROUP INVESTAN EYE ON THE EMERGING IN WORLD GROUP AN EYE ON THE EMERGING WORLD Basic Info 2 The Guide: Kurdistan The Guide KURDISTANAn eye on the people, places, and lifestyle in the Kurdistan Region of Iraq. Social & Cultural Opportunities in the Kurdistan Region Many know the Kurdistan Region as a developing player rich in both nat- ural resources and economic opportunities. Indeed, with over $30 billion Contents invested in the growth of the Region and significant oil and gas deposits fueling speculation of massive revenue, the Kurdistan Region has be- 4-6 Essentials come a recognized and strategic location for international development. All the basic information you need to know Kurdistan is also a growing cultural entity, and is home to numerous destinations worthy of international attention. In Erbil, the capital city of 7-9 A Tradition of Inclusion the Kurdistan Region, there are abundant luxury hotel facilities, refined City Profiles: Erbil & Slemani & Duhok dining options, and lavish shopping opportunities. The Slemani gover- norate has long been heralded as the cultural capital of Kurdistan, and 10-12 Where to stay boasts numerous museums, universities, and cultural festivals. The rolling Experience the distinguished hospitality mountains and flowing rivers of the Duhok governorate make it an ideal destination for tourists seeking opportunities off the beaten path. 14-16 Food & Drink With that in mind, we present “The Guide”, a comprehensive review Upscale venues offering the finest internation- of the social and cultural lifestyle opportunities available in this new al cuisine, as well as the best bars and night investment destination. -
Google and the World Monuments Fund Highlight Iraqi Heritage Under
AiA Art News-service Google and the World Monuments Fund highlight Iraqi heritage under threat Using drone footage, 3D models and videos, the tech giant is working with cultural institutions to make preservation efforts accessible to a larger public HELEN STOILAS 6th June 2018 05:20 GMT Scorched vehicles at the foot of the destroyed Al-Hadba' Minaret in Mosul, Iraq Courtesy of the World Monuments Fund The World Monuments Fund (WMF) in New York has partnered with the tech giant Google on a series of online exhibitions and stories that highlight efforts to preserve Iraq’s built heritage. Launched on the Google Arts & Culture platform today, the project includes drone footage of ancient sites and structures like the ziggurat in Borsippa and the Archway of Ctesiphon, 3D models of now lost architecture, like Babylon’s famous Ishtar Gate, and documentation of sites that have been damaged or destroyed by Isis, including Nimrud, Hatra and Mosul. Working with Google “allows us to reach a wider audience and enables us to tell a richer story by virtue of the technology assistance they provide,” says Lisa Ackerman, the executive vice president and COO of World Monuments Fund. “It’s an extraordinary opportunity to share knowledge with others, and it helps the public understand more fully why places matter and how they are connected to cultural identity. Given the turmoil of the last decade in the Middle East and the violence that is still evident in so many places, the platform is a reminder that the news we read connects to people and places living near those sites.” Among the most dramatic stories on the site is the destruction of the Al-Hadba' Minaret and the Great Mosque of al-Nuri in Mosul by the Islamic State during its occupation of the city. -
The Case Study of Iraqi Kurdistan. This Research Enables the Nation Brand to Be an Analytical Framework Adapted to the Context of Architecture
THE IMPACT OF ARCHITECTURAL IDENTITY ON NATION BRANDING: THE CASE STUDY OF IRAQI KURDISTAN SHARAMEEN EBRAHEEM PhD 2013 1 THE IMPACT OF ARCHITECTURAL IDENTITY ON NATION BRANDING: THE CASE STUDY OF IRAQI KURDISTAN SHARAMEEN EBRAHEEM A thesis submitted in partial fulfillment of the requirements of the Manchester Metropolitan University for the degree of Doctor of Philosophy in Architecture Under Supervision Eamonn Canniffe Tom Jefferies Manchester School of Art 2013 2 TABLE OF CONTENTS Table of Contents…………………………………………………………………………… 3 List of Figures ……………………………………………………………………………..... 7 List of Tables and Diagrams………………………………………………………................ 13 Abstract……………………………………………………………………………..……..... 14 Declaration………………………………………………………………………………….. 15 Acknowledgements…………………………………………………………………………. 16 Abbreviations……………………………………………………………………………...... 18 CHAPTER 1 INTRODUCTION………………………………………………... 19 1. The Research Focus …………………………………………………………………… 19 1.1. The Research Questions………………………………………………….................... 24 1.2. Research Aims and Objectives ……………………………………………………… 24 1.3. Significance of the Research and the Research Contributions………………………. 25 1.4. Outline of the Research ……………………………………………………………… 28 1.5. Methodology…………………………………………………………………………. 30 1.5.1. Introduction………………………………………………………………... 30 1.5.1.1. Theory Building Process: Literature Review ………… ………………... 32 1.5.1.2. Developing the Research Theory: The Case Study Approach …………..... 34 1.5.1.2.1. Introduction to Case Selection and Analysis: Recognized, Semi- Recognized and Non-Recognized States……………………………. 35 1.5.1.2.1.1. Comparison between Finland and Israel Nation Brand….. 39 1.5.1.2.1.2. Methodology of Analyses and Limitations………………. 40 1.5.1.2.1.3. The Main Case Study: Iraqi Kurdistan………………….. 43 1.5.1.2.1.4. Limitations on the Political Definitions of Nations as Recognized, Semi- Recognized and Non-Recognized States…... 52 CHAPTER 2 AN EXPLORATION OF THE RELATIONSHIP BETWEEN NATION BRANDING AND ARCHITECTURE……………………………….. 53 2.