Cocktail Menu
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COCKTAILS GIN BASED 10 VODKA BASED 10 Bramble Pornstar Martini gin, lemon juice, sugar syrup, vanilla vodka, passoa liquor, vanilla creme de mure syrup, passion fruit, lime juice, Negroni prosecco gin, sweet vermouth, Campari, Bloody Mary orange peel vodka, tomato juice, lemon juice, Blackberry Tom Collins Worcestershire sauce, tabasco, gin, sugar syrup, creme de mure, celery salt soda water Espresso Martini Elderflower Tom Collins vodka, espresso, coffee liqueur, gin, sugar syrup, elderflower coffee beans SOURS 10 CLASSICS 10 The Lodge Sour Mojito - classic, strawberry, woodford reserve whiskey, maple raspberry syrup, cinnamon, lemon white rum, lime, mint, sugar syrup Whiskey Sour Disaronno Sour bourbon, orange, egg white, lemon disaronno amaretto, egg white, juice lemon juice, sugar syrup Disaronno Sour disaronno amaretto, egg white, lemon juice, sugar syrup Snowball brandy, ginger ale, lemon juice, egg whites NON-ALCOHOLIC 5.5 Virgin Mojito Virgin Mary Our food and drinks are prepared in food areas where cross contamination may occur and our menu descriptions do not include all ingredients. If you have any allergies or questions please let us know before ordering. Prices are VAT inclusive. A discretionary service charge of 12.5% will be addedd to your bill. @thelodgeduxford _____________________________________________________________________________________________________________________________________________ FIZZ Prosecco Cocktails 10 Champagne Cocktails 15 Aperol Spritz Classic Champagne prosecco, aperol, soda, orange champagne, sugar cube, angostura bitters, Apple Pie Mimosa orange twist apple pie vodka, prosecco, apple cider Kir Royale champagne, creme de cassis Elderflower and Cucumber champagne, vodka, elderflower, cucumber ________________________________________________________________________________________________________________________________________ 125ml bottle Sparkling Saffron Grange, Award winning vineyard in Saffron Walden: 7.5 38 Extra Brut, Seyval Blanc Reserve 2017 -white pear, fresh hay, floral honeysuckle - 11.5% ABV Classic Cuvée 2016 42 -baked apples, brioche, strawberries - 12%ABV Sparkling Pinot Noir Rosé 2017 42 -red berries, stone fruit, strawberry sherbet Prosecco spumanté 'Vispo Allegro' Veneto, Italy - fruity, greeengage, lemon - 11%ABV 6 27 Prima Perla Cremant de Limoux Blanc Languedoc, France - light, refreshing, biscuit - 12% ABV 7.5 35 Champagne Henriot Brut Souverain Champagne, France - precise, floral, pastry - 12% ABV 9 45 Veuve Clicquot Brut Champagne, France - silky, vanilla, brioche - 12% ABV 75 Veuve Cliquet Rosé NV Champagne, France - red fruits, biscuit, fresh - 12.5% 95 _____________________________________________________________________________________________________________________________________________.