(MSC) Announcement Comment Draft Report for Client Jeong Il
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Marine Stewardship Council (MSC) Announcement Comment Draft Report for Client Jeong Il Corporation Antarctic krill fishery On Behalf of Jeong Il Corporation, Seoul Prepared by Control Union UK Ltd. September 2020 Authors: Henry Ernst Julian Addison Gudrun Gaudian Sophie des Clers Jung-Hee Cho Control Union UK Ltd. 56 High Street, Lymington, Hampshire, SO41 9AH United Kingdom Tel: 01590 613007 Fax: 01590 671573 Email: [email protected] Website: http.uk.controlunion.com Contents CONTENTS ...................................................................................................................................... 1 QA ............................................................................................................................................... 2 GLOSSARY ...................................................................................................................................... 1 1 EXECUTIVE SUMMARY ................................................................................................................ 3 2 REPORT DETAILS ....................................................................................................................... 6 2.1 Authorship and Peer Reviewers .............................................................................................. 6 2.2 Version details ......................................................................................................................... 8 3 UNIT(S) OF ASSESSMENT AND CERTIFICATION ................................................................................... 9 3.1 Unit(s) of Assessment (UoA) ................................................................................................... 9 3.2 Unit(s) of Certification (UoC) .................................................................................................. 9 4 ASSESSMENT RESULTS OVERVIEW ................................................................................................ 11 4.1 Determination, formal conclusion and agreement .............................................................. 11 4.2 Principle level scores ............................................................................................................. 11 4.3 Recommendations ................................................................................................................ 11 5 TRACEABILITY AND ELIGIBILITY .................................................................................................... 12 5.1 Eligibility date ........................................................................................................................ 12 5.2 Traceability within the fishery .............................................................................................. 12 5.3 Eligibility to enter further chains of custody ......................................................................... 14 5.4 Eligibility of Inseparable or Practicably Inseparable (IPI) stock(s) to enter further chains of custody 15 6 SCORING ............................................................................................................................... 19 6.1 Summary of PI Level Scores .................................................................................................. 19 6.2 Fishery overview ................................................................................................................... 21 6.2.1 History of fishery and its management ............................................................................................... 21 6.2.2 Gear and operation of the fishery ....................................................................................................... 22 6.2.3 Fishing areas and seasons ................................................................................................................... 23 6.2.4 Catch profiles and data availability ..................................................................................................... 24 6.3 Principle 1.............................................................................................................................. 25 6.3.1 Biology and ecology ............................................................................................................................ 25 6.3.2 Feeding, predators and the role of Euphausia superba in the ecosystem .......................................... 26 6.3.3 Harvest strategy and regulations ........................................................................................................ 27 6.3.4 Data/Monitoring/Enforcement ........................................................................................................... 29 6.3.5 Stock assessment of krill ..................................................................................................................... 30 6.3.6 Total Allowable Catch (TAC) and Catch Data ...................................................................................... 34 6.3.7 Principle 1 Performance Indicator scores and rationales ................................................................... 36 6.4 Principle 2.............................................................................................................................. 56 6.4.1 Designation of species under Principle 2 ............................................................................................ 56 CU UK Full Assessment Reporting Template v3.2 (26th June 2019) QA: 3398R01C 1 6.4.2 Primary and Secondary species ........................................................................................................... 56 6.4.3 ETP species .......................................................................................................................................... 63 6.4.4 Habitats ............................................................................................................................................... 70 6.4.5 Ecosystem ........................................................................................................................................... 78 6.4.6 Cumulative impacts ............................................................................................................................. 87 6.4.7 Scoring elements ................................................................................................................................. 88 6.4.8 Principle 2 Performance Indicator scores and rationales ................................................................... 90 6.5 Principle 3............................................................................................................................ 134 6.5.1 Legal and customary framework ....................................................................................................... 134 6.5.2 Port States ......................................................................................................................................... 138 6.5.3 Consultation, roles and responsibilities ............................................................................................ 139 6.5.4 Long-term objectives ........................................................................................................................ 141 6.5.5 Fishery specific objectives ................................................................................................................. 143 6.5.6 Decision-making processes ............................................................................................................... 143 6.5.7 Compliance and enforcement ........................................................................................................... 144 6.5.8 Monitoring and Management performance evaluation ................................................................... 150 6.5.9 Principle 3 Performance Indicator scores and rationales ................................................................. 153 7 REFERENCES ......................................................................................................................... 178 8 APPENDICES ......................................................................................................................... 188 Appendix 1.1 Small-scale fisheries ................................................................................................ 188 APPENDIX 1 ASSESSMENT INFORMATION ..................................................................................... 188 APPENDIX 2 EVALUATION PROCESSES AND TECHNIQUES ................................................................... 189 Appendix 2.1 Site visits ................................................................................................................. 189 Appendix 2.2 Stakeholder participation ....................................................................................... 189 Appendix 2.3 Evaluation techniques ............................................................................................. 189 APPENDIX 3 PEER REVIEW REPORTS ............................................................................................ 190 APPENDIX 4 STAKEHOLDER INPUT ............................................................................................... 191 APPENDIX 5 CONDITIONS ......................................................................................................... 192 APPENDIX 6 CLIENT ACTION PLAN .............................................................................................