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Holistic Grazing Planning and Reciprocal Grazing Agreements Approach
Holistic Grazing Planning and Reciprocal grazing agreements approach Enhancing sustainable Natural Resource Management in Pastoralists Dry lands areas EUROPEAN COMMISSION Humanitarian Aid and Civil Protection Holistic Grazing Planning and Reciprocal grazing agreements approach Enhancing sustainable Natural Resource Management in Pastoralists Dry lands areas Contributors Part 1: Holistic Management - Field Manual & Application. The original manual was written by Craig Leggett / Leggett Consulting, USA www. leggettconulting.com for The Savory Institute, October, 2009 www.savoryinstitute.com The current publication version was revised based on facilitation guidelines for Holistic Management, and field experiences (successes and lessons learned) from VSF Germany staff – Eunice Obala, Andreas Jenet and Amos Gony, OBUFIELD Consultancy Team, VSF Belgium, VSF Suize – Illona Cleucks and Jeremy Akumu with Technical inputs on Holistic Management from Grevys Zebra Trust, Kenya www.grevyszebratrust.com with further input from Natural Capital East Africa www.naturalcapital.co.ke Part 2: Shared resource use practices in pastoral areas-Reciprocal grazing agreements approach Authors; Eunice Obala, Andreas Jenet Fernando Garduno Janz Lorika Yusuf Vétérinaires sans Frontières - Germany Nairobi, Kenya 2012 Disclaimer: This document has been produced with the financial assistance of the European Commission. The views expressed herein should not be taken, in any way, to reflect the official opinion of the European Commission. ISBN 978-9966-754-05-9 Works cited Butterfield, Jody, Sam Bingham, and Allan Savory, 2006. Holistic Management Handbook: Healthy Land, Healthy Profits. 1st ed. Island Press. Hall, John, 2002. Bespectacled Crocodile: Outreach Manual For Pastoral Communities. West Africa Pilot Pastoral Program. http://www.managingwholes.com/crocodile/ Savory, Allan, and Jody Butterfield, 1998. -
War and Insurgency in the Western Sahara
Visit our website for other free publication downloads http://www.StrategicStudiesInstitute.army.mil/ To rate this publication click here. STRATEGIC STUDIES INSTITUTE The Strategic Studies Institute (SSI) is part of the U.S. Army War College and is the strategic-level study agent for issues relat- ed to national security and military strategy with emphasis on geostrategic analysis. The mission of SSI is to use independent analysis to conduct strategic studies that develop policy recommendations on: • Strategy, planning, and policy for joint and combined employment of military forces; • Regional strategic appraisals; • The nature of land warfare; • Matters affecting the Army’s future; • The concepts, philosophy, and theory of strategy; and, • Other issues of importance to the leadership of the Army. Studies produced by civilian and military analysts concern topics having strategic implications for the Army, the Department of Defense, and the larger national security community. In addition to its studies, SSI publishes special reports on topics of special or immediate interest. These include edited proceedings of conferences and topically-oriented roundtables, expanded trip reports, and quick-reaction responses to senior Army leaders. The Institute provides a valuable analytical capability within the Army to address strategic and other issues in support of Army participation in national security policy formulation. Strategic Studies Institute and U.S. Army War College Press WAR AND INSURGENCY IN THE WESTERN SAHARA Geoffrey Jensen May 2013 The views expressed in this report are those of the authors and do not necessarily reflect the official policy or position of the Department of the Army, the Department of Defense, or the U.S. -
Regeneration of Soils and Ecosystems: the Opportunity to Prevent Climate Change
REGENERATION OF SOILS AND ECOSYSTEMS: THE OPPORTUNITY TO PREVENT CLIMATE CHANGE. BASIS FOR A NECESSARY CLIMATE AND AGRICULTURAL POLICY. From the International Year of the Soils and Paris COP21 to the Decade on Ecosystem Restoration 2021-2030 SUMMARY We are probably at the most crucial crossroad of Humanity’s history. We are changing the Earth’s climate as a result of accelerated human---made Greenhouse Gases Emissions (GHG) and biodiversity loss, provoking other effects that increase the complexity of the problem and will multiply the speed with which we approach climate chaos1, and social too: --- Climate Change: A Risk Assessment: The report argues that the risks of climate change should be assessed in the same way as risks to national security, financial stability, or public health. (http://www.csap.cam.ac.uk/projects/climate---change---risk--- assessment/). --- “Over---grazing and desertification in the Syrian steppe are the root causes of war” (http://www.theecologist.org/News/news_analysis/2871076/overgrazing_and_des ertification_in_the_syrian_steppe_are_the_root_causes_of_war.html). We explain and justify scientifically the need to give absolute priority to the regeneration of soils and ecosystems. The sustainability concept has driven positive changes but has failed on two levels: it has been easy to manipulate because of its inherent laxness, and because of the fact that since the Earth Summit (Rio de Janeiro, 1992) indicators show much worsening and certainly no improvement. Global emissions increase and soil erosion is every year hitting new negative records. Ecological and agrosystem regeneration necessarily implies a change for the better, a positive attitude and the joy of generating benefits for all living beings, human or not. -
Capturing Views of Men, Women and Youth on Agricultural Biodiversity
Capturing views of men, women and youth on agricultural biodiversity resources consumed in Barotseland, Zambia CAPTURING VIEWS OF MEN, WOMEN AND YOUTH ON AGRICULTURAL BIODIVERSITY RESOURCES CONSUMED IN BAROTSELAND, ZAMBIA IN BAROTSELAND, BIODIVERSITY RESOURCES CONSUMED ON AGRICULTURAL YOUTH AND WOMEN VIEWS OF MEN, CAPTURING CAPTURING VIEWS OF MEN, WOMEN AND YOUTH ON AGRICULTURAL BIODIVERSITY RESOURCES CONSUMED IN BAROTSELAND, ZAMBIA Authors Joseph Jojo Baidu-Forson,1 Sondo Chanamwe,2 Conrad Muyaule,3 Albert Mulanda,4 Mukelabai Ndiyoi5 and Andrew Ward6 Authors’ Affiliations 1 Bioversity International (corresponding author: [email protected]) 2 Lecturer, Natural Resources Development College, Lusaka, Zambia 3 WorldFish and AAS Hub in Mongu, Zambia 4 Caritas, Mongu Diocese, Zambia 5 Lecturer, University of Barotseland, Mongu, Zambia 6 WorldFish, Africa Regional Office, Lusaka, Zambia Citation This publication should be cited as: Baidu-Forson JJ, Chanamwe S, Muyaule C, Mulanda A, Ndiyoi M and Ward A. 2015. Capturing views of men, women and youth on agricultural biodiversity resources consumed in Barotseland, Zambia. Penang, Malaysia: CGIAR Research Program on Aquatic Agricultural Systems. Working Paper: AAS-2015-17. Acknowledgments The authors would like to express sincere thanks to the indunas (community heads) for granting permission for the studies to be conducted in their communities. The authors are indebted to the following colleagues whose comments and suggestions led to improvements upon an earlier draft: Steven Cole, Mwansa Songe, Mike Phillips and Tendayi Maravanyika, all of WorldFish-Zambia; and Mauricio Bellon, Simon Attwood and Vincent Johnson of Bioversity International. We are grateful to Samantha Collins (Bioversity Communications Unit) for painstakingly editing the manuscript. -
Brazil Country Handbook 1
Brazil Country Handbook 1. This handbook provides basic reference information on Brazil, including its geography, history, government, military forces, and communications and trans- portation networks. This information is intended to familiarize military personnel with local customs and area knowledge to assist them during their assignment to Brazil. 2. This product is published under the auspices of the U.S. Department of Defense Intelligence Production Program (DoDIPP) with the Marine Corps Intel- ligence Activity designated as the community coordinator for the Country Hand- book Program. This product reflects the coordinated U.S. Defense Intelligence Community position on Brazil. 3. Dissemination and use of this publication is restricted to official military and government personnel from the United States of America, United Kingdom, Canada, Australia, NATO member countries, and other countries as required and designated for support of coalition operations. 4. The photos and text reproduced herein have been extracted solely for research, comment, and information reporting, and are intended for fair use by designated personnel in their official duties, including local reproduction for train- ing. Further dissemination of copyrighted material contained in this document, to include excerpts and graphics, is strictly prohibited under Title 17, U.S. Code. CONTENTS KEY FACTS. 1 U.S. MISSION . 2 U.S. Embassy. 2 U.S. Consulates . 2 Travel Advisories. 7 Entry Requirements . 7 Passport/Visa Requirements . 7 Immunization Requirements. 7 Custom Restrictions . 7 GEOGRAPHY AND CLIMATE . 8 Geography . 8 Land Statistics. 8 Boundaries . 8 Border Disputes . 10 Bodies of Water. 10 Topography . 16 Cross-Country Movement. 18 Climate. 19 Precipitation . 24 Environment . 24 Phenomena . 24 TRANSPORTATION AND COMMUNICATION . -
Eric Keller Homeschool Gladbrook, IA Niger, Malnutrition the Impact Of
Eric Keller Homeschool Gladbrook, IA Niger, Malnutrition The Impact of Malnutrition Due To Food Insecurity; Proposed Solutions For People Of Niger Introduction Despite many of the 21st century's innovations and advancements in agriculture and medical technology, food insecurity remains a global problem faced in particular by developing countries (Agriculture Goods, 2018). In fact, statistics show that globally "34 million children suffer from severe acute malnutrition and die from hunger-related causes" (Action Against Hunger, 2018). Sadly, this means that malnutrition alone accounts for "over half of children’s deaths annually with other leading causes of death listed as various diseases and infections" (Neumann, Gewa, & Bwibo, 2018). Malnutrition is typically caused by several underlying factor such as poverty, lack of access to food, food insecurity, disease, conflicts, climate change, and lack of safe drinking water (Causes of Malnutrition, 2018). It is the intent of this paper to discuss malnutrition caused by food insecurity, PEM (Protein Energy Malnutrition), and propose solutions that may alleviate this problem. Country of Interest: Niger A main requirement for a stable country is food security. There is a need for food all across the world, and there is a need for people to come together and help fight hunger. Food insecurity throughout the global community is a problem and one country in particular, Niger, (located in Western Africa) caught the researcher's attention as one in six children in Niger will not live to see their fifth birthday due to the high rates of malnutrition and disease (Niger, 2018). The population of Niger in 2005 was 9.2 million compared to 16.6 million in 2018. -
A Global Strategy for Addressing Climate Change 1
A Global Strategy for Addressing Global Climate Change by Allan Savory Allan Savory, recipient of the 2003 Australian International Banksia Award for the person or organization doing the most for the environment on a global scale, wrote the book ""Holistic Management: A New Framework for Decision Making" (Island Press 1999) with his wife Jody Butterfield. He is one of the few scientists who have worked on global environmental malfunction for half a century from a holistic point of view, a viewpoint that is now gaining increasing acceptance with the growing awareness of global climate change. In 2010 Savory’s work in Zimbabwe, demonstrating the reversal of desertification using increased livestock, won the Buckminster Fuller Challenge Prize for the strategy offering the most hope for dealing with humanity’s most pressing issues. A Global Strategy for Addressing Climate Change 1 Executive Summary. Introduction A Two-Path Strategy is Essential for Combating Combat Climate Change 1. High Technology Path. This path, based on mainstream reductionist science, is urgent and vital to the development of alternative energy sources to reduce or halt future emissions. 2. Low Technology Path. This path based on the emerging relationship science or holistic world view is vital for resolving the problem of grassland biomass burning, desertification and the safe storage of CO2, (legacy load) of heat trapping gases that already exist in the atmosphere. Part 1. Is the Climate Really Changing? • How can biodiversity loss, desertification and climate change -
Holistic Management Case Studies, Profiles and Articles
Holistic Management Case Studies, Profiles and Articles For many years, large areas of grasslands around the world have been turning into barren deserts. This process, called desertification, is happening at an alarming rate and plays a critical role in many of the world’s most pressing problems, including climate change, drought, famine, poverty and social violence. One major cause of desertification is agriculture – or the production of food and fiber from the world’s land by human beings for human beings. In the past, large wild herds of grass-eating herbivores migrated and were pushed along by predators over the grasslands. These herds grazed, defecated, stomped and salivated as they moved around, building soil and deepening plant roots. Over time, the wild herds were largely replaced by small numbers of domestic, sedentary livestock and populations of predators were mostly destroyed. Without the constant activity of large numbers of cattle, the cycle of biological decay on the grasslands was interrupted and the once-rich soils turned into dry, exposed desert land. Over forty years ago, Allan Savory developed Holistic Management, an approach that helps land managers, farmers, ranchers, environmentalists, policymakers and others understand the relationship between large herds of wild herbivores and the grasslands and develop strategies for managing herds of domestic livestock to mimic those wild herds to heal the grasslands. Holistic Management is successful because it is a cost- effective, highly scalable, and a nature-based solution. It is sustainable because it increases land productivity, livestock stocking rates, and profits. Today, there are successful Holistic Management practitioners spread across the globe, from Canada to Patagonia and from Zimbabwe to Australia to Montana. -
Holistic Management Science Library Technical Papers
Holistic Management Science Library Technical Papers © Savory Institute 2020 1 Contents EVALUATION OF HOLISTIC MANAGEMENT Gosnell H., S. Charnley and P. Stanley. 2020. “Climate change mitigation as a co-benefit of regenerative ranching: Insights from Australia and the United States.” Interface Focus 10: 20200027. http://dx.doi.org/10.1098/rsfs.2020.0027 Gosnell, Hannah, Kerry Grimm, and Bruce E. Goldstein. 2020. “A half century of Holistic Management: what does the evidence reveal?” Agriculture and Human Values, published online, 23 January 2020, https://doi.org/10.1007/s10460-020-10016-w Gosnell, Hannah, Nicholas Gill, and Michelle Voyer. 2019. “Transformational adaptation on the farm: Processes of change and persistence in transitions to 'climate-smart' regenerative agriculture.” Global Environmental Change 59: 101965, DOI: 10.1016/j.gloenvcha.2019.101965 Hillenbrand, Mimi, Ry Thompson, Fugui Wang, Steve Apfelbaum, and Richard Teague. 2019. “Impacts of holistic planned grazing with bison compared to continuous grazing with cattle in South Dakota shortgrass prairie.” Agriculture, Ecosystems and Environment 279:156-168, DOI: 10.1016/j.agee.2019.02.005 Teague, W. Richard. 2018. "Forages and Pastures Symposium: Cover Crops in Livestock Production: Whole-System Approach: Managing Grazing to Restore Soil Health and Farm Livelihoods,” Journal of Animal Science, skx060. Peel, Mike, and Marc Stalmans, 2018. The Effect of Holistic Planned Grazing on African Rangelands: A Case Study from Zimbabwe,” African Journal of Range & Forage Science, 35:1, 23-31, DOI: 10.2989/10220119.2018.1440630 Mann, Carolyn and Kate Sherran. 2018. “Holistic Management and Adaptive Grazing: A Trainers’ View.” Sustainability 10(6), 1848. doi: 10.3390/su10061848 Ferguson, Bruce G., Stewart A. -
An Adaptive Visual Learning Approach for Waterborne Disease
Western Kentucky University TopSCHOLAR® Masters Theses & Specialist Projects Graduate School Spring 2016 An Adaptive Visual Learning Approach for Waterborne Disease Prevention in Rural West Africa Jonathan Le Mar Oglesby Western Kentucky University, [email protected] Follow this and additional works at: http://digitalcommons.wku.edu/theses Part of the Environmental Education Commons, Environmental Health and Protection Commons, Health and Physical Education Commons, and the Water Resource Management Commons Recommended Citation Oglesby, Jonathan Le Mar, "An Adaptive Visual Learning Approach for Waterborne Disease Prevention in Rural West Africa" (2016). Masters Theses & Specialist Projects. Paper 1581. http://digitalcommons.wku.edu/theses/1581 This Thesis is brought to you for free and open access by TopSCHOLAR®. It has been accepted for inclusion in Masters Theses & Specialist Projects by an authorized administrator of TopSCHOLAR®. For more information, please contact [email protected]. AN ADAPTIVE VISUAL LEARNING APPROACH FOR WATERBORNE DISEASE PREVENTION IN RURAL WEST AFRICA A Thesis Presented to the Faculty of the Department of Geography and Geology Western Kentucky University Bowling Green, Kentucky In Partial Fulfillment of the Requirements for the Degree Master of Science By Jonathan LeMar Oglesby May 2016 ACKNOWLEDGMENTS I would like to thank my advisor Dr. Leslie North for all of her guidance and wisdom during this research project. I also thank and acknowledge my committee members, Dr. David Keeling and Dr. Jason Polk, for their input and encouragement. I thank Dr. Josh Durkee and Dr. Ted Pass II for their invaluable mentoring; Vivian Davis, Marci Morehead, and Olivia Williams for the overwhelming support; and Dr. Scott Hudson, Mike Troyer, and Chris Whitsett for their steadfast guidance and instruction. -
Course Guide Hcm
COURSE GUIDE HCM 145 GEOGRAPHY OF TOURISM Course Developer/Writer Dr. G. O. Falade National Open University of Nigeria Programme Leader Dr. G. O. Falade National Open University of Nigeria Course Coordinator Mr. M. A. Gana National Open University of Nigeria NATIONAL OPEN UNIVERSITY OF NIGERIA HCM 145 COURSE GUIDE National Open University of Nigeria Headquarters University Village Plot 91, Cadastral Zone, Nnamdi Azikiwe Express way Jabi, Abuja Lagos Office 14/16 Ahmadu Bello Way Victoria Island, Lagos e-mail: [email protected] website: www.nou.edu.ng Published by National Open University of Nigeria Printed 2012 ISBN: 978-058-186-3 All Rights Reserved ii HCM 145 COURSE GUIDE CONTENTS PAGE Introduction………………………………… …..…………. 1 Course Objectives…………………………… …..………… 1 Working through this Course……………… …..………….. 1 Study Units………………………………… …..………….. 2 Assignment File……………………………… ….………... 2 Final Examination and Grading…………… ….………….. 3 Salient Points ………………………………… ….……….. 3 Final Advice ……...…………………………… ….………. 3 iii HCM 145 COURSE GUIDE Introduction HCM 145 is on Geography of Tourism. Our major concern here is with geography as it relates to tourism professionals. An attempt has been to provide all the essential features of the geography of Nigeria that you may need in your profession. We have touched on the concept of geography, only peripherally in this book. In the unit on Biodiversity: Landscape, Environment and Ecology, we have discussed, besides the geographical features of Nigeria, the variety of its flora and fauna wealth along with the environmental concerns. The unit on Seasonality and Destinations defines the concept of seasonality. It describes mainly the relationship between the destinations and their seasonality from the point of view of tourism. -
Holistic Management of Livestock, Zimbabwe, 2001 - 2009
Holistic management of livestock, Zimbabwe, 2001 - 2009 Andrea Malmberg and Jody Butterfield [email protected], [email protected] About the authors Andrea Malmberg is the Director of Research and Knowledge Management at the Savory Institute, a global network dedicated to restoring the grasslands of the world. She was raised on the land with livestock and real food in the western United States and has run profitable land-based businesses for over fifteen years. She holds a Bachelor of Science in Agriculture and a Master of Science in Natural Resources from Washington State University as well as a Masters of Applied Positive Psychology from the University of Pennsylvania. After completing her studies in Zimbabwe and Argentina in 2007, Andrea became an Accredited Field Professional in Holistic Management. Over the last twenty years and in many different capacities, Andrea has facilitated researchers and citizens in gathering data and interpreting and understanding ecological, financial, and psycho-sociological phenomena so that they can make sound ecological, economic, and quality of life decisions. Jody Butterfield is a Savory Institute co-founder and serves as the Institute’s Southern Africa Programs Director. She is based half the year in Zimbabwe where she co-founded the Africa Centre for Holistic Management, and led the ACHM team that developed the methods and materials for introducing Holistic Land and Livestock Management to communal farmers. She also led development of a program that has thus far trained over 100 Holistic Land & Livestock Management community facilitators from NGOs and government ministries in the Southern African Region and beyond. She is the author of numerous articles and several papers and books co-authored with husband Allan Savory, including, Holistic Management: A New Framework for Decision Making.