Action on Drinks Factsheet
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
In Healthy Beverages Y
And, We Have Been Winning with Integrity 20 Net, Net, We Have Made Great Progress Over the Past Five Years Performance Net Assessment Assessment Workplace + Marketplace + + Community + Integrity + 21 At a High Level, Our Strategies Going Forward Are Clear 22 We Believe in the "Winning" Power of a Focused Food Company Focus Areas Categories Geographies Key Countries Simple Meals North America U.S./Canada Baked Snacks Europe Germany/France/Belgium Healthy Beverages Asia-Pacific Australia Emerging Markets Russia/China Divestitures • Godiva • Snack Foods • U.K. / Ireland • Other 23 As We Have Increased Our Focus, We Have Improved Performance Simple Baked Healthy Meals Snacks Beverages Perfd*formance Trend* Net Sales Growth Consumer Takeaway and Share Trend EBIT Growth * FY'02-'04 to FY'05-'09 24 To Win in the Marketplace With A Focused Food Company There Are Six Important Criteria 1. Large Growing Categories 2. Leading Brands 3. Regional Scale 4. World Class Product Technologies 5. Financial Strength 6. Organization Excellence 25 We Believe We Can Win Over Time in Our Three Areas of Focus Criteria Simple Baked Healthy Meals Snacks Beverages 1. Large Growing Categories 2. Leading Brands + + + 3. Regional Scale + + + 4. WldClPdWorld Class Product Technologies + + + 5. Financial Strength + + + 6. Organization Excellence + + + 26 Within Simple Meals, There are Two Segments Where We Want to Win Meal-Makers Meals Characteristics Less Complete Meals, More More Complete Meals, Less Preparation Required Preparation Required Campbell’s Portfolio • Campbell’s Condensed • Campbell’s Condensed Cooking Soups Eating Soups • Swanson Broth • Ready-To-Serve Soups • Prego Pasta Sauce – Chunky • Pace Mexican Sauces – Select Harvest • Kimball Sauces – V8 • D&L Sauces – Erasco • Domashnya Klassica – Leibig • Touch of Taste • Instant Dry Soups • More . -
Wie Viel Zucker Enthalten Die Getränke?
Wie viel Zucker enthalten die Getränke? Aufgabe: Berechne den Zuckergehalt der Getränke. Verwende dazu die Sipcan- Getränkeliste! 4g Zucker= 1 Würfelzucker Zuckergehalt gesamter Anzahl der Getränk in g/100 ml Zuckergehalt Würfelzucker in Gramm Coca Cola (500ml) Pepsi Cola (500ml) Fanta Orange (500ml) Rauch Eistee Zitrone (500ml) Rauch Happy Day Orange (330ml) Cappy Apfel gespritzt (500ml) Pago Erdbeere (330ml) Römerquelle Emotion Birne Melisse (500ml) Dreh & Trink Kirsche (200ml) Capri Sun Multivitamin (200ml) Almdudler Original (500ml) Mezzo Mix (500ml) Red Bull Organics Bitterlemon (250ml) Köse Mualla Als Faustregel gilt: Getränke sollten maximal 6,7 g Zucker pro 100 ml enthalten ! Zutatenliste: Hier gilt: Je weiter vorne eine Zutat in der Zutatenliste angeführt ist, desto größer ist ihr Anteil im Produkt. Als Faustregel gilt: Je niedriger der Fruchtanteil, desto mehr Zucker wird bei süßen Getränken zugesetzt. ! Hinweis: Mehr Fruchtanteil bedeutet auch mehr Gehalt an Vitaminen und Mineralstoffen. Nicht umsonst zählt 1 Glas 100%-iger Fruchtsaft auch als Obstportion und eigentlich nicht als Getränk. Getränke nach Alphabet sortiert Aufgrund des großen Angebots an verschiedenen Produkten, in denen unterschiedliche Mengen an Zucker enthalten sind, soll die Getränkeliste eine einfache Orientierungshilfe zur Produktauswahl bieten. Bei der Getränkeliste, die vom unabhängigen vorsorgemedizinischen Institut SIPCAN – Initiative für ein gesundes Leben erstellt wurde, handelt es sich um einen Praxisleitfaden. Neben dem Zuckergehalt bietet die Liste auch Informationen, ob ein Produkt Süßstoffe oder Koffein enthält. Weitere Informationen, wie über den Fruchtanteil, oder ob ein Produkt biologisch ist, finden Sie, sofern auf der jeweiligen Produktverpackung erwähnt, in der Online-Checkliste auf www.sipcan.at oder in unserer kostenlosen App (Suchbegriff „SIPCAN“). -
Digital Commerce
CCEP A PLATFORM FOR GROWTH John F. Brock, CEO INVESTOR & ANALYST EVENT Forward-Looking Statements This communication may contain statements, estimates or projections that constitute “forward-looking statements”. Generally, the words “believe,” “expect,” “intend,” “estimate,” “anticipate,” “project,” “plan,” “seek,” “may,” “could,” “would,” “should,” “might,” “will,” “forecast,” “outlook,” “guidance,” “possible,” “potential,” “predict” and similar expressions identify forward-looking statements, which generally are not historical in nature. Forward-looking statements are subject to certain risks and uncertainties that could cause actual results to differ materially from Coca-Cola European Partners plc’s (“CCEP”) historical experience and its present expectations or projections. These risks include, but are not limited to, obesity concerns; water scarcity and poor quality; evolving consumer preferences; increased competition and capabilities in the marketplace; product safety and quality concerns; perceived negative health consequences of certain ingredients, such as non-nutritive sweeteners and biotechnology-derived substances, and of other substances present in their beverage products or packaging materials; increased demand for food products and decreased agricultural productivity; changes in the retail landscape or the loss of key retail or foodservice customers; an inability to expand operations in emerging or developing markets; fluctuations in foreign currency exchange rates; interest rate increases; an inability to maintain good -
HIV Prevention Ambassador Training Package for Adolescent Girls and Young Women This Training Package Was Developed by the OPTIONS Consortium and Collective Action
HIV Prevention Ambassador Training Package for Adolescent Girls and Young Women This training package was developed by the OPTIONS Consortium and Collective Action. The OPTIONS Consortium partners who contributed to the development of the training package include FHI 360, AVAC, LVCT Health in Kenya, Pangaea Zimbabwe AIDS Trust in Zimbabwe, and Wits Reproductive Health and HIV Institute in South Africa. The Optimizing Prevention Technology Introduction On Schedule (OPTIONS) Consortium is a five-year cooperative agreement funded by the U.S. President’s Emergency Plan for AIDS Relief (PEPFAR) and the U.S. Agency for International Development (USAID). OPTIONS Consortium partners are conducting a range of activities to support the rollout and scale-up of oral pre-exposure prophylaxis (PrEP) for HIV prevention in Kenya, South Africa, Zimbabwe, and globally. A critical component of OPTIONS’ work is ensuring adolescent girls and young women (AGYW) can access and effectively use oral PrEP for HIV prevention. Empowering AGYW with the knowledge, skills and agency to discuss HIV prevention with their peers, partners, families and communities is key to normalizing oral PrEP so that AGYW can successfully use it to protect themselves from HIV. We would love to hear how you’ve used this training package. Please email us at [email protected]. Illustrations and graphic design: Anthia Mirawidya Instructional design and content writing: Alison Barclay, Sarah Williamson, and Melissa Russell, Collective Action Project leadership and technical writing: Morgan Garcia, Michele Lanham, and Giuliana Morales, FHI 360 Technical guidance: Elmari Briedenhann5, Manju Chatani1, Patriciah Jeckonia3, Bridget Jjuuko2, Jordan Kyongo3, Imelda Mahaka4, Maryline Mireku3, Joseph Murungu4, Definate Nhamo4, Diantha Pillay5, Melanie Pleaner5, Ntokozo Zakwe2 1 AVAC 2 AVAC Fellows 3 LVCT Health 4 Pangea Zimbabwe AIDS Trust 5 Wits Reproductive Health and HIV Institute Recommended citation: OPTIONS Consortium. -
Coca-Cola Enterprises, Inc
A Progressive Digital Media business COMPANY PROFILE Coca-Cola Enterprises, Inc. REFERENCE CODE: 0117F870-5021-4FB1-837B-245E6CC5A3A9 PUBLICATION DATE: 11 Dec 2015 www.marketline.com COPYRIGHT MARKETLINE. THIS CONTENT IS A LICENSED PRODUCT AND IS NOT TO BE PHOTOCOPIED OR DISTRIBUTED Coca-Cola Enterprises, Inc. TABLE OF CONTENTS TABLE OF CONTENTS Company Overview ........................................................................................................3 Key Facts.........................................................................................................................3 Business Description .....................................................................................................4 History .............................................................................................................................5 Key Employees ...............................................................................................................8 Key Employee Biographies .........................................................................................10 Major Products & Services ..........................................................................................18 Revenue Analysis .........................................................................................................20 SWOT Analysis .............................................................................................................21 Top Competitors ...........................................................................................................25 -
National Kidney Foundation of Michigan
National Kidney Foundation of Michigan PEACH Evaluation Report Year 4 United Way Social Innovation Fund Grant NKFM Evaluation Team: Sarah Wesolek-Greenson, Nicole Waller, Ken Resnicow, Art Franke, Crystal D’Agostino, Robert Schwarzhaupt, Adrienne Cocci, and Nanhua Zhang 01/31/2017 Table of Contents Executive Summary 1 Section I: Introduction 3 o Problem Definition o Prior Research o Program Background o Program Development o Contribution of the Study . Overview of the Study . Previous and Target Level of Evidence . Level of Evidence Achieved . Strengths and Limitations to the Study o Research Questions . Impact Questions . Implementation Questions . Findings to Date Year 1 Year 2 Year 3 . Program Changes . Use of Previous Findings to Evolve Evaluation Section II: Study Approach and Methods 18 o Implementation Evaluation Design o Impact Evaluation Design o Sampling . Selection . Baseline Equivalence Analysis o Measures and Instruments . Regie’s Rainbow Adventure Parent Surveys . Regie’s Rainbow Adventure Teacher Surveys . The NAP SACC . Healthy Families Start with You Chats . Media Toolkit Analytics . Data Collection Regie’s Rainbow Adventure NAP SACC and HFSY . RRA Data Collection Timing . HFSY and NAP SACC Data Collection Timing . Secondary Data Sources . Data Protocol RRA Data NAP SACC and HFSY Data o Sample Retention and Attrition . Addressing Attrition and Treatment of Missing Data Section III: Statistical Analysis of Impacts 35 o Analysis Approach o Unit of Assignment and Analysis o Formation of Matched Groups o Analysis Model . Coding of Variables . Assumptions . Power Analyses Section IV: Findings, Lessons Learned, and Next Steps 40 o Fidelity o Satisfaction with Program Delivery o Media Toolkit . Monthly Trends . General Page Analysis o RRA Effect Sizes o Previous Program Analysis Approaches . -
Japan Energy and Sports Drink Market: Sample Report
1 © This is a licensed product of Ken Research and should not be copied TABLE OF CONTENTS 1. Asia Energy and Sports Drinks Market Introduction 2. Asia Energy and Sports Drinks Market Size, 2007-2012 3. Japan Energy and Sports Drinks Market Introduction 4. Japan Energy and Sports Drinks Market Size, 2007-2012 5. Japan Energy and Sports Drinks Market Segmentation by Functionality, 2007-2012 5.1. For Consumers at Work, 2007-2017 5.2. For Consumers at Play, 2007-2017 5.3. For Consumers at Leisure, 2007-2017 6. Japan Quasi Drug Energy Drink Market Segmentation by Distribution Channel, 2007-2012 6.1. For Drug Stores, 2007-2017 6.2. For Convenience Stores, 2007-2017 6.3. For Supermarkets and Hypermarkets, 2007-2017 6.4. For Others (Small Independent Retailers and Conventional Grocery Stores), 2007-2017 7. Japan Energy Drink Market Segmentation by Distribution Channel, 2007-2012 7.1. For Vending Machines, 2007-2017 7.2. For Convenience Stores, 2007-2017 7.3. For Supermarkets and Hypermarkets, 2007-2017 7.4. For Others (Small Independent Shops and Retailers), 2007-2017 8. Japan Sports Drink Market Segmentation by Distribution Channel, 2007-2012 8.1. For Hypermarkets and Supermarkets, 2007-2017 8.2. For Convenience Stores, 2007-2017 8.3. For Vending Machines, 2007-2017 8.4. For Others (Small Independent Retailers and Grocery Stores), 2007-2017 9. Japan Energy and Sports Drinks Market Trends and Developments Surge in the Number of Vending Machines in Japan Increasing Number of Fitness Clubs and Programs 2 © This is a licensed product of Ken Research and should not be copied Increase in the Expenditure on Food and Beverage Products 10. -
Mexico Is the Number One Consumer of Coca-Cola in the World, with an Average of 225 Litres Per Person
Arca. Mexico is the number one Company. consumer of Coca-Cola in the On the whole, the CSD industry in world, with an average of 225 litres Mexico has recently become aware per person; a disproportionate of a consolidation process destined number which has surpassed the not to end, characterised by inventors. The consumption in the mergers and acquisitions amongst USA is “only” 200 litres per person. the main bottlers. The producers WATER & CSD This fizzy drink is considered an have widened their product Embotelladoras Arca essential part of the Mexican portfolio by also offering isotonic Coca-Cola Group people’s diet and can be found even drinks, mineral water, juice-based Monterrey, Mexico where there is no drinking water. drinks and products deriving from >> 4 shrinkwrappers Such trend on the Mexican market milk. Coca Cola Femsa, one of the SMI LSK 35 F is also evident in economical terms main subsidiaries of The Coca-Cola >> conveyor belts as it represents about 11% of Company in the world, operates in the global sales of The Coca Cola this context, as well as important 4 installation. local bottlers such as ARCA, CIMSA, BEPENSA and TIJUANA. The Coca-Cola Company These businesses, in addition to distributes 4 out of the the products from Atlanta, also 5 top beverage brands in produce their own label beverages. the world: Coca-Cola, Diet SMI has, to date, supplied the Coke, Sprite and Fanta. Coca Cola Group with about 300 During 2007, the company secondary packaging machines, a worked with over 400 brands and over 2,600 different third of which is installed in the beverages. -
From Terror to Triumph
[ refUrbisHment ] From terror to triumph Two of the designers associated with the re-opened Taj Palace, Mumbai, discuss their work By Design Wilkes: The he landmark Taj Mahal Palace Hotel in attacked by terrorists in November 2008. The refurbished Coral Suite Mumbai, India, was commissioned by 107-year old building suffered extensive damage Indian industrialist Jamsedji Tata. The from a 60-hour siege that killed 166 people. An hotel,T a Grade 1 listed heritage building, com- international consortium of designers that in- bines eclectic influences in its building, Oriental, cluded Lissoni Associati, BAMO, DesignWilkes, Florentine and Moorish, quite like the cosmo- Rockwell Group Europe and James Park Associates politan character of Mumbai. The interiors show- spent more than 21 months and $38 million in a case contemporary Indian influences along with restoration effort that has brought the hotel back beautiful vaulted alabaster ceilings, onyx columns, to its former glory, perhaps even more magnificent hand-woven silk carpets, Belgian crystal chande- than before. The refurbishment effort also restored liers, a magnificent art collection built over 100 the art works that were damaged in the attacks. years and an eclectic collection of furniture. Kuala Lumpur-based interior designer Jeffrey The hotel was one of several Mumbai landmarks N October 2010 MIDDLE EAST INTERIORS | 43 [ refUrbisHment ] Project details Location: Mumbai, India Originally opened: December 1903 Refurbishment started: November 2008 Completed: August, 2010 Estimated cost: $37.3 million Owner and operator: Taj Hotels Resorts and Palaces, Tata Group Consultants: Jeffrey Wilkes, Rockwell Group, Lissoni Associati and James Park Associates (JPA) 44 | MIDDLE EAST INTERIORS October 2010 [ refUrbisHment ] Better than before: Wilkes worked on a major renovation of the prop- to make a pitch for the Tata Suite,” says Wilkes. -
Lean Six Sigma Brings Outstanding Customer Service to Coca-Cola Enterprises
BSI Case Study Coca-Cola Enterprises Ltd Lean Six Sigma Lean Six Sigma brings outstanding Customer Service to Coca-Cola Enterprises “Our recent experience Customer objectives Customer benefits of working closely with • Boost consumer and customer • Climbed 39 places in “UK top BSI to deliver bespoke, in- satisfaction 50 Call Centres”, from 47th to company training has been 8th place 2010-2011 excellent. The commitment • To improve employee skills and enthusiasm shown by • Achieved 3rd place for most • To maintain the highest level of the BSI team to understand improved UK Call Centre standards and processes our business and then design • Improved end to end customer the training package was • Ensure the consistent quality experience commendable. The trainers of products were knowledgeable, friendly • A clearer understanding of and they adapted their style process bottlenecks thanks to according to the group. The Lean tools post training support to embed the learning has also been outstanding.” Vikas Joshi, Continuous Improvement Manager, Coca-Cola Enterprises BSI Case Study Coca-Cola Enterprises Ltd Lean Six Sigma Company background Coca-Cola Enterprises, Inc. is the world’s third-largest independent Coca-Cola bottler. Coca-Cola Enterprises is the sole licensed bottler for products of The Coca-Cola Company (TCCC) in Belgium, continental France, Great Britain, Luxembourg, Monaco, the Netherlands, Norway, and Sweden. Coca-Cola Enterprises makes, sells and © BSI Group BSI/UK/321/TR/1113/en/BLD delivers the following products in GB for The Coca-Cola Company (TCCC): Coca-Cola, diet Coke, Coke Zero, Fanta, Dr Pepper, Sprite, Schweppes, Schweppes Abbey Well, glacéau, Relentless, Powerade, Oasis BSI’s role and 5 Alive. -
YAO-DISSERTATION-2016.Pdf
CONSUMING SCIENCE: A HISTORY OF SOFT DRINKS IN MODERN CHINA A Dissertation Presented to The Academic Faculty by Liang Yao In Partial Fulfillment of the Requirements for the Degree Doctor of Philosophy in the School of History and Sociology Georgia Institute of Technology May 2016 COPYRIGHT © 2015 BY LIANG YAO CONSUMING SCIENCE: A HISTORY OF SOFT DRINKS IN MODERN CHINA Approved by: Dr. Hanchao Lu, Advisor Dr. Laura Bier School of History and Sociology School of History and Sociology Georgia Institute of Technology Georgia Institute of Technology Dr. John Krige Dr. Kristin Stapleton chool of History and Sociology History Department Georgia Institute of Technology University at Buffalo Dr. Steven Usselman chool of History and Sociology Georgia Institute of Technology Date Approved: December 2, 2015 ACKNOWLEDGEMENTS I would never have finished my dissertation without the guidance, help, and support from my committee members, friends, and family. Firstly, I would like to express my deepest gratitude to my advisor Professor Hanchao Lu for his caring, continuous support, and excellent intellectual guidance in all the time of research and writing of this dissertation. During my graduate study at Georgia Tech, Professor Lu guided me where and how to find dissertation sources, taught me how to express ideas and write articles like a historian. He provided me opportunities to teach history courses on my own. He also encouraged me to participate in conferences and publish articles on journals in the field. His patience and endless support helped me overcome numerous difficulties and I could not have imagined having a better advisor and mentor for my doctorial study. -
Allergen Information | All Soft Drinks & Minerals
ALLERGEN INFORMATION | ALL SOFT DRINKS & MINERALS **THIS INFORMATION HAS BEEN RECORDED AND LISTED ON SUPPLIER ADVICE** DAYLA WILL ACCEPT NO RESPONSIBILITY FOR INACCURATE INFORMATION RECEIVED Cereals containing GLUTEN Nuts Product Description Type Pack ABV % Size Wheat Rye Barley Oats Spelt Kamut Almonds Hazelnut Walnut Cashews Pecan Brazil Pistaccio Macadamia Egg Crustacean Lupin Sulphites >10ppm Celery Peanuts Milk Fish Soya Beans Mollusc Mustard Sesame Seeds Appletiser 24x275ml Case Minerals Case 0 275ml BG Cox's Apple Sprkl 12x275ml Minerals Case 0 275ml BG Cranberry&Orange Sprkl 12x275ml Minerals Case 0 275ml BG E'flower CorDial 6x500ml Minerals Case 0 500ml BG E'flower Sprkl 12x275ml Minerals Case 0 275ml BG Ginger&Lemongrass Sprkl 12x275ml Minerals Case 0 275ml BG Ginger&Lemongrass Sprkl SW 12X275ml Minerals Case 0 275ml BG Pomegranate&E'flower Sprkl 12X275ml Minerals Case 0 275ml BG Strawberry CorDial 6x500ml Minerals Case 0 500ml Big Tom Rich & Spicy Minerals Case 0 250ml √ Bottlegreen Cox's Apple Presse 275ml NRB Minerals Case 0 275ml Bottlegreen ElDerflower Presse 275ml NRB Minerals Case 0 275ml Britvic 100 Apple 24x250ml Case Minerals Case 0 250ml Britvic 100 Orange 24x250ml Case Minerals Case 0 250ml Britvic 55 Apple 24x275ml Case Minerals Case 0 275ml Britvic 55 Orange 24x275ml Case Minerals Case 0 275ml Britvic Bitter Lemon 24x125ml Case Minerals Case 0 125ml Britvic Blackcurrant CorDial 12x1l Case Minerals Case 0 1l Britvic Cranberry Juice 24x160ml Case Minerals Case 0 160ml Britvic Ginger Ale 24x125ml Case Minerals Case