Chapter 19 Threatening the Harvest: The Threat from Three Invasive Insects in Late Season Vineyards Douglas G. Pfeiffer , Tracy C. Leskey , and Hannah J. Burrack 19.1 Introduction 19.1.1 Scope An integral goal of integrated pest management programs is to reduce the pesticide load in the cropping system. Reducing pesticide applications will generally lower pressure to develop pesticide resistance, enhance the presence of benefi cial arthro- pods, and reduce unintended effects on benefi cial arthropods, environment, farm workers, and consumers. It is generally desirable to eliminate late season applica- tions, because such applications would lead to the highest residues at harvest. The fact that growers must observe label pre-harvest intervals (PHIs) is often a compli- cating factor in vineyard management. In recent years, three invasive species from Asia have become pests in North American vineyards. The purpose of this chapter is to discuss their biology, the relationship of their injury to grape harvest, and possible management approaches. D. G. Pfeiffer (*) Department of Entomology , Virginia Tech. , 205C Price Hall , Blacksburg , VA 24061-0319 , USA e-mail:
[email protected] T. C. Leskey USDA-ARS , Appalachian Fruit Research Station , 2217 Wiltshire, Road , Kearneysville , WV 25430 , USA e-mail:
[email protected] H. J. Burrack Department of Entomology, North Carolina State University , Research Annex West, Ligon Road , Box 7630 , Raleigh , NC 27695-7630 , USA e-mail:
[email protected] N.J. Bostanian et al. (eds.), Arthropod Management in Vineyards: Pests, Approaches, 449 and Future Directions, DOI 10.1007/978-94-007-4032-7_19, © Springer Science+Business Media B.V.