adegascelme.com 2 adegascelme.com INDEX dgsCelme Adegas Wines Philosophy Vineyard Location story Our Celme 3 adegascelme.com Celme 4 adegascelme.com Celme “Themost exquisitefor the palate or Celme by definition: Dictionary of the Royal Academy ”Theessence, haswhat more substance of something.” ofGalician Language taste.” 5 adegascelme.com u story Our u w wines. own producing and our vineyards own start and our jobs working our quit to decided 2016 we In class tasting 2009. in a wine joining wine after became enthusiasts who engineers two are We 6 adegascelme.com Location Spain D.O. Ribeiro 7 adegascelme.com Vineyard Brancellao and Caíño and Brancellao Varieties:Sousón, soil granite Decomposed vines old year 25 Ha. 0.5 Loureira Godello, and Albariño Varieties: Treixadura, soil granite Decomposed vines old year 20 Ha. 1.5 O Souto O Bicada: Pena 8 adegascelme.com Philosophy we avoided the use of pesticides and and herbicides. ofpesticides use the avoided we environment the Maximum bottle. the to vineyard the From single detail toevery with ourselves everything do We process. artisanal handmade with only work We n h xc auainpoint. maduration exact the and vineyards use We 2021 by one ecological first our is 2019 Harvest nygae rmorown our from grapes only . respect for our vineyard and and vineyard our for respect ogaatetebs quality best the guarantee to and we expect to be tobe expect we and rmtefrtmoment first the . From local varieties local of the process. process. the of 100% certified attention on a a on 9 adegascelme.com Wines em ePn iaa2017 Pena de Bicada Celme 8.500 bottles 5,8 g/lacidity 12,5% vol. (7%) Loureira Albariño (8%) (35%) Godello (50%) Treixadura 10 adegascelme.com Wines em oSuo2017 Souto do Celme 2.800 bottles 5 g/l acidity 12% vol. French oak barrils ofAgeing 4 months in (20%) Brancellao (80%) Sousón 11 adegascelme.com Wines em aaio2017 Garabito Celme 600 600 bottles 5,7 g/lacidity 13,5% vol. 4 months French in oak barrils Fermentation and aging with lees for (20%) Loureira (90%) Treixadura 12 adegascelme.com Vermouth Celmú 500 500 bottles 15% vol. others. among cardamome,liquorice, clove peel, and orange laurel, mint, tea, lemon verbena, Wormwood, cinnamon, lemon herbs: infusión with Artisanal (10%) Albariño (10%) & Loureira (40%) (40%), Godello Treixadura 13 adegascelme.com hn you! Thank instagram.com/adegascelme twitter.com/adegascelme facebook.com/adegascelme