Breakfast Lunch

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January 11-15 Breakfast Lunch Chicken tenders or Meatloaf Sausage links or cereal Creamed Potatoes Monday Buttered Toast Sweet Peas Juice & Fruit Potato Souffle’ Roll/Fruit Cheeseburger or Sub Sandwich Sweet Potato Roll or Cereal Lettuce/Tomato Sliced Ham French Fries Toast/Jelly Tuesday Carrot/Celery Sticks Juice Fruit Fruit Dessert Pancake/Syrup or Cereal Pizza or Tuna Sausage Pattie Garden Salad Wednesday Juice Apple Crisp Fruit Fruit Salisbury Steak or Chicken Tenders String Cheese or Cereal Rice/Gravy Apple Roll or Toast/Jelly Green Beans or Peas & Carrots Thursday Juice Roll Fruit Fruit Strawberry/Cream Cheese or Cereal Corn Dog or Barbecue Sandwich Sausage Links Cole Slaw Friday Toast & Jelly Sweet Potato Fries Fruit Baked Beans Juice Dessert *All meals served with milk “This is an equal opportunity provider and employer” January 18-22 Breakfast Lunch Monday MLK Holiday MLK Holiday Chicken Nuggets or Meatloaf Waffle/Syrup or Cereal Creamed Potatoes Breakfast Ham Green Beans Toast/Jelly Tuesday Mixed Vegetables Juice Roll Fruit Fruit Sloppy Joe/Bun or Chicken Filet/Bun Breakfast Pizza or Cereal Lettuce/Tomato Toast/Jelly Garden Salad Wednesday Fruit Corn Juice Fruit Fish Fillet or Sub Sandwich Chicken Biscuit or Cereal Lettuce/Tomato Toast/Jelly Oven Fries Thursday Fruit Garden Salad Juice Corn Fruit Baked Ham or Chicken & Noodles Muffin or Cereal Sweet Potato Sausage Turnip Greens Cheese Toast Friday Blackeye Peas Fruit Fruit Juice Roll *All meals served with milk “This is an equal opportunity provider and employer” January 22-29 Breakfast Lunch Pancake/Syrup or Cereal Pizza or Tuna Salad Ham Slice Garden Salad Monday Toast/Jelly Corn Fruit Carrot Raisin Salad Juice Fruit Meatloaf or Roasted Chicken Blueberry Muffin or Cereal Creamed Potatoes Sausage Blackeye Peas Toast/Jelly Tuesday Peas & Carrots Fruit Roll Juice Fruit Manager’s Choice Breakfast Roll or Cereal Hot Dog or Barbecue Sandwich Wednesday Toast/Jelly Coleslaw Fruit/Juice French Fries Baked Beans Chicken Fillet/Bun or Cheeseburger Cereal or Peanut Butter/Jelly Sandwich Lettuce/Tomato Toast Sweet Potato Fries Thursday Fruit Garden Salad Juice Fruit Cheeseburger Mac or Ready Rib Manager’s Choice Garden Salad Sausage/Biscuit or Cereal Green Beans Toast/Jelly Friday Steamed Broccoli Fruit Roll Juice Fruit *All meals served with milk “This is an equal opportunity provider and employer” .

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Subs Steak Subs Hot Sandwiches Breakfast
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Menu Items S Erving S Ize Grams Calories Calories from Fat Total Fat
Menu Items Serving Size grams Calories Calories from Fat Total Fat (g) Saturated Fat (g) Trans Fat Cholesterol (mg) Sodium (mg) CarbohydratesTtl (g) Dietary Fiber (g) Sugars (g) Protein (g) Bakery Chocolate Chip 1 78 g 350 150 17 8 0.0 20 230 48 2 29 4 Double Chocolate Chip 1 78 g 350 160 18 9 0.0 20 270 45 3 30 4 M&M 1 78 g 350 140 16 8 0.0 25 230 48 1 30 4 Oatmeal Raisin cookie 1 78 g 320 120 13 6 0.0 25 240 48 2 28 4 Peanut Butter 1 78 g 360 170 20 7 0.0 25 330 42 2 26 6 Reeses Pieces 1 78 g 370 180 20 9 0.0 20 280 43 2 29 7 Sugar 1 78 g 330 120 14 6 0.0 30 350 48 1 24 4 White Chocolate Macadamia 1 57 g 260 120 14 7 0.0 15 170 33 0 21 3 Big Choclolate Chip Cookie 12 servings 78 g 350 150 17 8 0.0 20 230 48 2 29 4 Vanilla Cake Donut 1 71 g 270 120 13 6 0.0 35 460 36 1 12 4 Cinnobabies® - 5 per cup 5 159 g 540 180 20 7 4.0 25 660 79 3 33 10 Caramel Cinnobabies® 5 per cup 5 190g 640 200 22 7 4.0 30 750 97 3 44 11 Cinnobabies® - by the dozen 2 servings 213 g 750 270 30 12 4.5 50 840 106 3 51 12 Mini M&M 12 cookies 136 g 600 220 24 12 0.0 60 480 84 0 36 12 Mini Chocolate Chip 12 cookies 136 g 610 270 30 12 0.0 60 490 85 0 36 12 Caramel Roll 1 185g 670 80 9 3 0.5 85 115 134 10 42 18 Breakfast Burrito Original 1 173 g 410 170 18 6 0.0 120 1220 43 3 4 16 Burrito Denver 1 190 g 410 170 19 6 0.0 120 1230 45 4 5 17 Burrito Steak and Egg 1 183 g 360 120 13 4 0.0 175 1040 43 3 4 17 Burrito Skillet 10" 1 205 g 470 200 22 6 0.0 120 1350 51 4 4 17 Breakfast Burrito (Pre-Mix) 1 173g 430 190 21 7 0.0 120 1100 44 3 4 17 Spicy Buffalo Breakfast 1 194g
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Breakfast Starters & Snacks Sandwiches Wraps Burgers Salads
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Download Menu
Your event. Your way. Having worked at the Guinness Storehouse for the last 8 years, it’s been an honour to contribute to the events that have taken place in this iconic building. We value the personal touch above all else and know from our experience that no two events are the same. Our menus are perfectly crafted, individual and fine-tuned just for you. We work with you as a team to fashion a unique and unforgettable Guinness & food experience for your event. From 10 to 2,000 guests, it is your menu, your event, made of more. Let us welcome you and your guests to an unforgettable experience. Some small things to note: V = Suitable for vegetarian JOHN BUENO GF = Gluten-free Executive Chef Seasons at Guinness Storehouse Refreshment Breaks Guinness Storehouse is used for a Baker’s Break Signature Break wide range of meetings and events. From creative brainstorming sessions to board Tea and coffee plus one item below meetings and from blue sky Tea and coffee plus one item below projecting to hard fact finding. Granola Pots Macaroon Fruit Skewers Donuts Our refreshment break menu here at the “Home of GUINNESS” aims to Orange Juice Miniature Cakes reflect this diversity, while adhering to our core belief of serving good, Afternoon Cakes Breakfast snacks local and seasonal Irish food in a Viennoisserie Croissant, Pau Au Chocolate way that is attractive, inviting and & Danish appropriate. Tea and coffee plus one item below Miniature Cakes Breakfast Roll Breakfast Skewers – bacon/sausage/quail egg Warm Waffles, maple syrup and berries Breakfast Breakfast We Irish are rightly famous for the full-Irish, a meal that celebrates much of our best indigenous ingredients; from bacon, to eggs to rich black pudding.
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