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COK Talks with Peter Singer
Monday Mar 30th COK Talks with Peter Singer Regarded as the “father of the modern animal movement,” Princeton philosophy professor and world-renowned ethicist Peter Singer has challenged our attitudes towards and treatment of nonhuman animals for nearly 30 years. The author of such important works as How Are We to Live: Ethics in an Age of Self Interest, One World: The Ethics of Globalization, Animal Factories with Jim Mason, Practical Ethics, and, of course, Animal Liberation, amongst many others, Peter Singer’s writings have inspired countless individuals into action for the liberation of animals. 1. Since you first wrote Animal Liberation in 1975, the number of animals killed has increased dramatically. Why do you think this is and do you see the total amount of animal suffering reducing any time soon? Certainly the number of animals killed has increased, because there are far more people able to afford to buy Photo by Marion Singer meat, especially in Asia. Regrettably, they want to buy meat and so more animals are killed. In Europe, I’d say that the intensity of animal suffering has lessened, slightly, because of better regulations both for farm animals and for animals used in research. And the prospect there is for further improvements, which is encouraging. (See Outlawed Other COK Sites in Europe, ari-online.org.) I hope that the rest of the world will follow Europe’s example. But it’s going to take time, unfortunately. 2. In your opinion, what has been the most important victory for the animal movement? In the last 30 years, I’d put at the top Henry Spira’s successful campaign to stop experiments on cats at the American Museum of Natural History. -
Or How Nature Triumphed Over Nurturance
BLINDED BY THE LIGHT -- OR HOW NATURE TRIUMPHED OVER NURTURANCE '/ - t .~.' _./,- fl·, 1 , /-.. \ _tr:>,'jv,.. Kim Bartlett ThtJAni••ls·" ":';;'~""'~'''ii'! !' " .'•. , ~". J "t the fear changed to wonder by nightfall, and ll' ".",~11 I'· , '!' --,~~' \\",• .,.~. ."" ,_ , ..f,~· - "Sliver" was soon an Integral part of the family. I ~.,. ,~_. :1".... ~,y ... "'....:ii remember when she was scolded for vomIting In my .,. .... ,- . great aunt's liVing room, and how I crawled under the table to comfort her. I could see she was Is the process by whleh one is sensitized to the ashamed. feelings of others maturation or rejwenatlon? If It I remember the horned toads and frogs my Is through maturity that we become more brother used to calch and bring home. I played with compassionate, then what of the natu-al empathy of them as he did. ())e day, however, I must have been the child? My own Journey towards told that girls are afraid of frogs and loads and "enlightenment" has taken me not forward but In a lizards, for suddenly Instead of reaching out to touch circle: back towards the child who loved freely and them, I recoiled in disgust at the sight of them. As shared the emotions of parents, siblings, birds, an adolescent, I screamed with all the other girls dogs, and frogs. A child who had not yet been when boys shoved them in our faces or tried to drop distorted by cultural preJudices-whose sense of the poor creatures down our dresses. self didn't require disconnection from others. Not The thought of frogs brings UP more painful that people are innately perfect. -
Animals Liberation Philosophy and Policy Journal Volume 5, Issue 2
AAnniimmaallss LLiibbeerraattiioonn PPhhiilloossoopphhyy aanndd PPoolliiccyy JJoouurrnnaall VVoolluummee 55,, IIssssuuee 22 -- 22000077 Animal Liberation Philosophy and Policy Journal Volume 5, Issue 2 2007 Edited By: Steven Best, Chief Editor ____________________________________________________________ TABLE OF CONTENTS Lev Tolstoy and the Freedom to Choose One’s Own Path Andrea Rossing McDowell Pg. 2-28 Jewish Ethics and Nonhuman Animals Lisa Kemmerer Pg. 29-47 Deliberative Democracy, Direct Action, and Animal Advocacy Stephen D’Arcy Pg. 48-63 Should Anti-Vivisectionists Boycott Animal-Tested Medicines? Katherine Perlo Pg. 64-78 A Note on Pedagogy: Humane Education Making a Difference Piers Bierne and Meena Alagappan Pg. 79-94 BOOK REVIEWS _________________ Fast Food Nation: The Dark Side of the All-American Meal, by Eric Schlosser (2005) Reviewed by Lisa Kemmerer Pg. 95-101 Eternal Treblinka: Our Treatment of Animals and the Holocaust, by Charles Patterson (2002) Reviewed by Steven Best Pg. 102-118 The Longest Struggle: Animal Advocacy from Pythagoras to PETA, by Norm Phelps (2007) Reviewed by Steven Best Pg. 119-130 Journal for Critical Animal Studies, Volume V, Issue 2, 2007 Lev Tolstoy and the Freedom to Choose One’s Own Path Andrea Rossing McDowell, PhD It is difficult to be sat on all day, every day, by some other creature, without forming an opinion about them. On the other hand, it is perfectly possible to sit all day every day, on top of another creature and not have the slightest thought about them whatsoever. -- Douglas Adams, Dirk Gently’s Holistic Detective Agency (1988) Committed to the idea that the lives of humans and animals are inextricably linked, Lev Nikolayevich Tolstoy (1828–1910) promoted—through literature, essays, and letters—the animal world as another venue in which to practice concern and kindness, consequently leading to more peaceful, consonant human relations. -
All Creation Groans: the Lives of Factory Farm Animals in the United States
InSight: RIVIER ACADEMIC JOURNAL, VOLUME 13, NUMBER 1, SPRING 2017 “ALL CREATION GROANS”: The Lives of Factory Farm Animals in the United States Sr. Lucille C. Thibodeau, pm, Ph.D.* Writer-in-Residence, Department of English, Rivier University Today, more animals suffer at human hands than at any other time in history. It is therefore not surprising that an intense and controversial debate is taking place over the status of the 60+ billion animals raised and slaughtered for food worldwide every year. To keep up with the high demand for meat, industrialized nations employ modern processes generally referred to as “factory farming.” This article focuses on factory farming in the United States because the United States inaugurated this approach to farming, because factory farming is more highly sophisticated here than elsewhere, and because the government agency overseeing it, the Department of Agriculture (USDA), publishes abundant readily available statistics that reveal the astonishing scale of factory farming in this country.1 The debate over factory farming is often “complicated and contentious,”2 with the deepest point of contention arising over the nature, degree, and duration of suffering food animals undergo. “In their numbers and in the duration and depth of the cruelty inflicted upon them,” writes Allan Kornberg, M.D., former Executive Director of Farm Sanctuary in a 2012 Farm Sanctuary brochure, “factory-farm animals are the most widely abused and most suffering of all creatures on our planet.” Raising the specter of animal suffering inevitably raises the question of animal consciousness and sentience. Jeremy Bentham, the 18th-century founder of utilitarianism, focused on sentience as the source of animals’ entitlement to equal consideration of interests. -
An Inquiry Into Animal Rights Vegan Activists' Perception and Practice of Persuasion
An Inquiry into Animal Rights Vegan Activists’ Perception and Practice of Persuasion by Angela Gunther B.A., Simon Fraser University, 2006 Thesis Submitted in Partial Fulfillment of the Requirements for the Degree of Master of Arts in the School of Communication ! Angela Gunther 2012 SIMON FRASER UNIVERSITY Summer 2012 All rights reserved. However, in accordance with the Copyright Act of Canada, this work may be reproduced, without authorization, under the conditions for “Fair Dealing.” Therefore, limited reproduction of this work for the purposes of private study, research, criticism, review and news reporting is likely to be in accordance with the law, particularly if cited appropriately. Approval Name: Angela Gunther Degree: Master of Arts Title of Thesis: An Inquiry into Animal Rights Vegan Activists’ Perception and Practice of Persuasion Examining Committee: Chair: Kathi Cross Gary McCarron Senior Supervisor Associate Professor Robert Anderson Supervisor Professor Michael Kenny External Examiner Professor, Anthropology SFU Date Defended/Approved: June 28, 2012 ii Partial Copyright Licence iii Abstract This thesis interrogates the persuasive practices of Animal Rights Vegan Activists (ARVAs) in order to determine why and how ARVAs fail to convince people to become and stay veg*n, and what they might do to succeed. While ARVAs and ARVAism are the focus of this inquiry, the approaches, concepts and theories used are broadly applicable and therefore this investigation is potentially useful for any activist or group of activists wishing to interrogate and improve their persuasive practices. Keywords: Persuasion; Communication for Social Change; Animal Rights; Veg*nism; Activism iv Table of Contents Approval ............................................................................................................................. ii! Partial Copyright Licence ................................................................................................. -
Inside the H$U$ Brain
Insidecover story the HSUS Brain You can avoid becoming a Humane Society of the United States statistic. Here’s what you need to know. By David Martosko, The Center for Consumer Freedom ike many social Full disclosure, it turns out, is movements, the bad for business. world of animal When PETA co-founder Ingrid rights is Newkirk famously said, “A rat is difficult to under- a pig is a dog is a boy,” she wasn’t stand from the out- making chit-chat. She was de- Lside. And like most animal scribing a moral philosophy—she rights groups, the Humane Soci- and millions of people living in ety of the United States (HSUS) America believe a heifer has the would rather you stay in the dark. same moral value as your child. (Continued on page 18) National Meat Association 1 7 The animal rights religion Figure out what animals need, raise money Meet the outsiders “Animal rights” is a belief system with to give it to them, steamroll inconvenient For the first 50 years of its existence, the sacraments and high priests like Newkirk and people who get in the way, and remake the HSUS was a moderate, milquetoast animal HSUS CEO Wayne Pacelle, and acolytes in world in Peter Singer’s image. protection group. It was started in 1954 by HSUS up-and-comer Paul Shapiro and Mercy Lather, rinse, repeat. For Animals founder, Nathan Runkle, among The problem is that it’s impossible to ask “Wayne Pacelle, Paul Shapiro, many others. It has its Bible (Animal Libera- heifers what they need. -
Activist Influences on Public Perceptions Challenges and Opportunities
Activist Influences on Public Perceptions Challenges and Opportunities Alberta Social License Conference March 12, 2015 Kay Johnson Smith President and CEO OUR MISSION The Alliance MONITORS animal rights activist and other detractor groups and ENGAGES proactively in those same spaces. OUR ROLE IT’S ABOUT BRINGING EVERYONE TO THE TABLE FOR GOOD. BOARD OF DIRECTORS Alltech American Farm Bureau Federation Bayer Animal Health American Feed Industry Assn. Cattle Empire LLC American National Cattlewomen Cooper Farms American Sheep Industry Assn. Diamond V American Veal Association Elanco Animal Health Iowa Soybean Association Genus/PIC/ABS National Cattlemen's Beef Assn. Hy-Line North America National Chicken Council Merck Animal Health National Milk Producers Fed. Morning Fresh Farms, Inc National Pork Board Murphy-Brown, LLC National Pork Producers Council Potash Corp. National Turkey Federation Vance Publishing United Egg Producers Zoetis United Soybean Board Dr. Robert Hagevoort, NMSU U.S. Poultry & Egg Association* Charleston/Orwig *chair KNOW THE OPPOSITION ANIMAL RIGHTS IN THE U.S. TODAY Paul Shapiro, HSUS Josh Balk, HSUS Bruce Friedrich, Farm Vice President, Farm Animal Director of Corporate Policy Sanctuary Director of Policy & Protection (formerly with Compassion Advocacy (founder - Compassion Over Over Killing) (formerly with PETA) Killing) “Veganism must become “Nothing is more “The way for farm the world baseline.” important than animals to be happy “Eating meat is unethical.” promoting would be to stop veganism." eating them.” -
The Book Collection at the Veggie Center FAR from COMPLETE, THIS LIBRARY of VEGETARIAN SOURCES SHOWS the BREADTH of OUR CULTURE
2 WHAT YOU’LL FIND AT THE VEGETARIAN CENTER OF NYC: A RESOURCE GUIDE The Vegetarian Center is the If you’re a vegetarian, we’ve brightest jewel in VivaVegie’s got the answers! education and outreach crown. The Vegetarian Center of NYC is a unique clearinghouse for information. On a daily basis, it receives numerous The VivaVegie Society has a solid history of service to phone calls and walk-in visits from inquisitive people in- the vegetarian community. Since 1991 it has distributed terested in the vegetarian lifestyle. People are always tens of thousands of copies of its hallmark publication, grateful for what the center has to offer them, usually “101 Reasons Why I’m a Vegetarian” by Pamela free of charge. Rice. It has continuously published its journal, The Viva- Vine, for over 10 years. It has been tireless in its dedication This place is here for you. to creative and effective vegetarian street outreach. Hun- Today we vegetarians have a place to call home—a fa- dreds of people, and perhaps thousands, have adopted cility that is there strictly on our behalf. In the long run, the vegetarian lifestyle because of the efforts of the group. the center will grow into whatever the vegetarian com- VivaVegie’s proudest accomplishment, however, has munity of New York City decides it should be. VivaVegie been the opening of its Vegetarian Center. Here is a has laid a foundation. The challenge for us as a com- place that focuses on projecting the vegetarian point of munity is to come together and build this center into a view as its primary mission. -
Legal Research Paper Series
Legal Research Paper Series NON HUMAN ANIMALS AND THE LAW: A BIBLIOGRAPHY OF ANIMAL LAW RESOURCES AT THE STANFORD LAW LIBRARY By Rita K. Lomio and J. Paul Lomio Research Paper No. 6 October 2005 Robert Crown Law Library Crown Quadrangle Stanford, California 94305-8612 NON HUMAN ANIMALS AND THE LAW: A BIBLIOGRPAHY OF ANIMAL LAW RESOURCES AT THE STANFORD LAW LIBRARY I. Books II. Reports III. Law Review Articles IV. Newspaper Articles (including legal newspapers) V. Sound Recordings and Films VI. Web Resources I. Books RESEARCH GUIDES AND BIBLIOGRAPHIES Hoffman, Piper, and the Harvard Student Animal Legal Defense Fund The Guide to Animal Law Resources Hollis, New Hampshire: Puritan Press, 1999 Reference KF 3841 G85 “As law students, we have found that although more resources are available and more people are involved that the case just a few years ago, locating the resource or the person we need in a particular situation remains difficult. The Guide to Animal Law Resources represents our attempt to collect in one place some of the resources a legal professional, law professor or law student might want and have a hard time finding.” Guide includes citations to organizations and internships, animal law court cases, a bibliography, law schools where animal law courses are taught, Internet resources, conferences and lawyers devoted to the cause. The International Institute for Animal Law A Bibliography of Animal Law Resources Chicago, Illinois: The International Institute for Animal Law, 2001 KF 3841 A1 B53 Kistler, John M. Animal Rights: A Subject Guide, Bibliography, and Internet Companion Westport, Connecticut: Greenwood Press, 2000 HV 4708 K57 Bibliography divided into six subject areas: Animal Rights: General Works, Animal Natures, Fatal Uses of Animals, Nonfatal Uses of Animals, Animal Populations, and Animal Speculations. -
REVIEWS the Way of Compassion: Survival Strategies for A
REVIEWS The Way of Compassion: Survival Strategies for a World in Crisis Rowe, Martin, ed., New York: Stealth Technologies. 1999. viii + 244 pp. ISBN 0 9664056 0 9. $16.95 This is an inspirational book, rather than a scholarly one, though there are scholars in it. The volume consists of short essays by and interviews with well-known and lesser-known activists and thinkers in the elds of animal rights and environmentalism. It is essentially a single-volume expression of the ongoing work of Satya, a vege- tarian and animal rights magazine which Rowe edits, published in New York City since 1994 and distributed free in public venues throughout the city. Among the more recognizable personalities included in this col- lection one nds South Asia scholar Chris Chapple, ecofeminist Carol Adams, African-American fruitarian and humorist Dick Gregory, veggie-rabbi Arthur Waskow, former rancher-turned-vegetarian (and Oprah Winfrey co-defendant) Howard Lyman, primatologist Jane Goodall, and animal rights activists Henry Spira and Maneka Gandhi. There are also contributions from “regular folks making a di Ú erence,” including people involved in Community Supported Agriculture (CSA), AIDS activism, community gardens, animal protection, and other initiatives. The entries are mostly only a few pages each, giving a wide range of concise but powerful personal perspectives on impor- tant moral and ethical issues facing the global society of the twenty- rst century. In keeping with the spirit of Satya, the overriding themes in this book are animal rights and vegetarianism. Many of the essays deal with bridging the perceptive gap between animals and humans, to include the animal world within our realm of moral considerability. -
Animal Rights Movement
Animal Rights Movement The Animal Protection Movement. Prevention of cruelty to animals became an important movement in early 19th Century England, where it grew alongside the humanitarian current that advanced human rights, including the anti-slavery movement and later the movement for woman suffrage. The first anti-cruelty bill, intended to stop bull-baiting, was introduced in Parliament in 1800. In 1822 Colonel Richard Martin succeeded in passing an act in the House of Commons preventing cruelty to such larger domestic animals as horses and cattle; two years later he organized the Society for the Prevention of Cruelty to Animals (SPCA) to help enforce the law. Queen Victoria commanded the addition of the prefix "Royal" to the Society in 1840. Following the British model, Henry Bergh organized the American SPCA in New York in 1866 after returning from his post in St. Petersburg as secretary to the American legation in Russia; he hoped it would become national in scope, but the ASPCA remained primarily an animal shelter program for New York City. Other SPCAs and Humane Societies were founded in the U.S. beginning in the late 1860s (often with support from abolitionists) with groups in Pennsylvania, Massachusetts, and San Francisco among the first. Originally concerned with enforcing anti-cruelty laws, they soon began running animal shelters along the lines of a model developed in Philadelphia. The American Humane Association (AHA), with divisions for children and animals, was founded in 1877, and emerged as the leading national advocate for animal protection and child protection services. As the scientific approach to medicine expanded, opposition grew to the use of animals in medical laboratory research -- particularly in the era before anesthetics and pain-killers became widely available. -
Scarlet Letters: Meat, Normality and the Power of Shaming
Scarlet Letters: Meat, Normality and the Power of Shaming By Nicolas Delon In 2018 and 2019, a series of attacks by vegan activists struck meat- related businesses in France. Deemed “extreme” and “violent” by butchers, these actions invite us to reflect on the ethics of activism. Is it ever morally permissible to engage in illegal activism? Are tactics such as shaming even effective? As of this writing, a butcher shop in Paris was just vandalized, allegedly by vegan activists. From November 2018 to February 2019, a series of attacks struck meat-related businesses in the north of France. The damage included broken windows, fires at butchers’ shops, fishmongers, and restaurants, inflicted on nocturnal raids where activists also scrawled slogans such as “Stop Speciesism” and “Assassins”. Last June, butchers wrote to the interior ministry a letter to request increased protection, worrying about the consequences of “excessive media hype around vegan lifestyles”, and that vegans wanted to “impose their lifestyle on the immense majority of people”. Two animal rights activists were recently convicted of criminal damage by a court in Lille. “We needed an example to be made of them so that these actions by small groups with extremist and profoundly violent ideas come to an end,” said the head of the local butchers’ federation, Laurent Rigaud. France is no stranger to protests but the attacks shocked many in a country where gastronomy takes pride of place in culture. The attacks took place against the background of growing discussions around meat, animal abuse, veganism and speciesism, fueled in part by a string of undercover investigations led by the animal rights organization L-214 in slaughterhouses.