Coteaux Bourguignons Gamay
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SUPPLE AND LUMINOUS RED WINE Coteaux Bourguignons Gamay TASTING NOTES Visual: Brilliant red colour with ruby glints. Nose: Intense bouquet of red and black fruit berries (blackberry, blackcurrant, redcurrant). Palate: Straightforward, juicy and loaded with red fruit. It has a supple and nicely layered texture with nuances of soft spices. WINE AND FOOD PAIRING To accompany dishes such as roast poultry, white meat, charcuterie. For family occasions we typically serve it with sausage baked in brioche. Serving temperature: 14-16°C. WINEMAKING AND MATURING Grape variety: Gamay. Vinification: Manual harvest followed by traditional, semi-carbonic fermentation. Maturing: In stainless steel tanks to capture the aromatic freshness. THE TERROIR Officially created in 2011, the Appellation Coteaux Bourguignons forms a family of red, white and rosé wines produced from all regions within Greater Bourgogne, thus including the Auxerrois, the Côtes de Nuits and the Côtes de Beaune, the Côte Chalonnaise, the Mâconnais and even into the Beaujolais region. DID YOU KNOW? Wines with the label AOC Coteaux Bourguignons can be produced from the different grape varieties grown in the Greater Bourgogne region; either in a blend or as a single variety (monocépage). For red and rosé wines the main varieties are Pinot Noir and Gamay but we also find César in vineyards around Auxerre. The main varieties for making white wine are Chardonnay, Aligoté, Melon de Bourgogne, Pinot Blanc and Pinot Gris. vincod.com/VVK98E The legendary little knight character that appears on our bottles and on all our branding truly captures the essence of La Burgondie. Courageous, confident and loyal. We are a forward-thinking, like-minded group of individuals who are fiercely proud of our Burgundian roots, our beautiful region and our wines. Passion, solidarity and centuries of expertise has brought us together in a collective effort to bring you the best that our beautiful region has to offer. Our wines, produced using environmentally friendly farming methods, are evocative of our hard-working co-operative-winemaker families who give their all, and have done so for generations. It’s our way of life in a glass. Vins de Bourgogne laburgondie.com.