SRI LANKAN STYLE RICE and CURRY 21.90 a ‘Buffet on a Plate’ - Colour, Fragrance, and Taste Come Together in Perfect Harmony

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LUNCH SRI LANKAN STYLE RICE AND CURRY 21.90 A ‘buffet on a plate’ - colour, fragrance, and taste come together in perfect harmony. Steamed rice with an assortment of black and white curries, chilli coconut sambol, and a pappadam. Includes a mixed vegetable curry of the day and curried lentils. Your choice of either chicken, beef, fish, or vegetarian. (D) (G) (V) (VG) BIRIYANI 20.90 Oven-baked basmati rice and curried meat cooked in a ginger and turmeric stock with spices and herbs. Served with boiled egg wedges, chilli paste, and sweet chutney. Your choice of either chicken, beef, or fish. (G) KOTTU ROTTI 26.90 Strips of Sri Lankan godamba rotti tossed with onion, chillies, leeks, carrots, egg, and cabbage. Your choice of either chicken, beef, fish, or vegetarian. (D) (V) STRING HOPPERS 29.90 Homemade Sri Lankan rice noodle dough hand-pressed through a Special mould and steamed on string hopper mats. Served with a chilli coconut sambol. Your choice of either chicken, beef, fish, or vegetarian. (D) (G) (V) (VG) LAMPRAIS 31.90 Basmati savoury rice with a fragrant combination of dry curried chicken, a tuna fish cutlet, Pickled eggplant, and potatoes. Wrapped in banana leaves and baked to enhance the rich Flavours of this traditional Dutch-inspired meal. Served with a mild curry sauce, chilli paste, and sweet chutney TRADITIONAL LAMB BIRIYANI 32.90 Diced marinated lamb layered with fragrant basmati rice, fried onion, Cashew nuts, sultanas, and Sri Lankan spices. Served with a fried boiled egg, meat gravy, Cucumber raita, and strips of pappadam. (G) SIDES PLAIN RICE 5 SAVOURY RICE 6 CRISPY ROTTI 8 SIDE OF VEGETABLE CURRY 11 SIDE OF CHICKEN, BEEF, OR FISH CURRY 13 DESSERTS WATALAPPAN A brown steamed jaggery custard pudding. A favourite of all ‘sweet tooth’. 14 (D, G) CURD & TREACLE A simple treat enjoyed by all Sri Lankans. 14 (G) The treacle is produced from the ‘kithul’ palm and is a form of pure palm sugar That combines particularly well with curd. RASPBERRY CHIA Raspberry fans will love this rich slice made with dates, coconut and 14 (VG) Vegan chocolate LOVE CAKE Made with cashew and semolina to very old Dutch-Lankan recipe. 15 Served with scoop of vanilla ice cream COCONUT ICE CREAM Chef’s favourite Home-made coconut ice cream served with rotti cone and fairy floss. 15 PLEASE NOTIFY STAFF OF ALL ALLERGIES. (G) GLUTEN-FREE, (D) DAIRY-FREE, (V) VEGETARIAN (VG) VEGAN ‘ON REQUEST’ NO BYO THANK YOU! .

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