DOCSLIB.ORG

The Wine List As A

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
The Wine List As A - WINES BY THE GLASS AND CARAFE - Vat Rate: These wines are served in glasses of 175ml and carafes of 500ml. Champagne and sparkling wines in glasses of 125ml. Sweet wines in glasses of 125ml or 175ml. Our wines contain Sulphites. - SPARKLING - 125ml Bottle 1 LE DOLCI COLLINE PROSECCO SPUMANTE N.V. 7.50 Adria Vini, Venezie, Italy 36.00 Fresh and gently fruity with citrus and green apple aromas. Delicate and lively on the palate with ripe, lightly grapey fruit, zesty acidity and a clean, refreshing finish. 3 CRÉMANT DE LIMOUX BRUT N.V. 9.00 Domaine Philippe Collin, Limoux, Languedoc, France 44.00 With a light, frothy mousse, attractive biscuity nose and crisp, dry, spankingly-clean palate, this Crémant de Limoux Brut is a terrific choice. 11 BILLECART-SALMON BRUT RÉSERVE N.V. 13.50 Mareuil-sur-Aÿ, France 65.00 A burst of fruit, light and fresh on the palate with fine bubbles, an acid freshness and delicious persistence. A very nice Champagne that combines strength and delicacy. Page 1 - WINES BY THE GLASS AND CARAFE - These wines are served in glasses of 175ml and carafes of 500ml. Champagne and sparkling wines in glasses of 125ml. Sweet wines in glasses of 125ml or 175ml. Our wines contain Sulphites. - WHITE - 175ml 500ml Bottle 70 CHÂTEAU BAUDUC SAUVIGNON BLANC 2018 8.25 21.50 Bordeaux A.C. France 30.00 Made from Sauvignon Blanc grown round the Château, it's a crisp and delicious dry white, full of upfront fruit with plenty of weight in the mouth. 101 PINOT GRIGIO 'TERRAZZE DELLA LUNA' 2019 8.25 21.50 Cavit, Trentino, Italy 30.00 A stone fruit and floral nose. The palate shows delicate complexity, subtle mineral character and attractive white fruit leading to fresh citrus acidity on the finish. 90 LES VOLETS CHARDONNAY 2018 8.50 22.50 Domaine Boutinot, Pays de la Haute Vallée de l’Aude, Roussillon, France 32.00 Great citrus acidity complimented perfectly with just the right amount of creamy richness from a small portion that sees oak. This punches well above its weight. 30 MUSCADET SÈVRE ET MAINE VIEILLES VIGNES 2019 9.00 24.00 Château de Poyet, Loire Valley, France 34.00 Extended lees ageing gives this wine added depth and complexity. Fresh and hard to resist. 110 K-NAIA 2019 9.00 24.00 Bodegas Naia, La Seca, Rueda, Spain 34.00 Made with 85% Verdejo and 15% Sauvignon Blanc grapes, this wine delivers intense sensations of refreshing white fruit and crisp minerality. It is very approachable and goes with food or as an aperitif. 130 VILLA HUESGEN 'BY THE GLASS' RIESLING 2018 9.00 24.00 Villa Huesgen, Trabben-Trarbach, Moselle, Germany 34.00 In spite of the quirky name, this is a dry, modern Riesling, immensely appealing and approachable. Aromatic fresh fruit, minerality with refined acidity and length. 31 SAINT-POURÇAIN CUVÉE PRINTANIÈRE BLANC 2020 10.00 26.00 Union des Vignerons, Saint Pourçain, Loire, France 38.00 Made from Chardonnay and Trésallier grapes, it has fresh floral aromas and a crisp, zesty, citrus edged palate. This makes a very nice aperitif or a partner for lighter dishes. 40 MÂCON SOLUTRÉ 2020 10.50 27.00 Domaine des Gerbeaux, Solutré, Burgundy, France 39.00 Unoaked Chardonnay, this is refreshing and citrussy with minerality and elegance, ripeness and bright acidity. Very satisfying. Page 2 - WINES BY THE GLASS AND CARAFE - These wines are served in glasses of 175ml and carafes of 500ml. Champagne and sparkling wines in glasses of 125ml. Sweet wines in glasses of 125ml or 175ml. Our wines contain Sulphites. - ROSÉ - 175ml 500ml Bottle 252 MÁS AMOR ROSADO 2019 9.00 24.00 Franck Massard, Terra Alta, Catalonia, Spain 34.00 Light, elegant complex and dry with vibrant freshness in the glass and a powerful fruity, herby nose. In the mouth there is subtle minerality with a refreshing finish. - RED - 420 LES VOLETS MALBEC 2019 8.50 22.50 Domaine Boutinot, Pays de la Haute Vallée de l’Aude, Languedoc, France 32.00 A fresh and intense expression of Malbec quite apart from those from the New World. Mouth filling and ample. 430 VALPOLICELLA 'V' 2019 8.50 22.50 Alpha Zeta, Verona, Italy 32.00 Perfumes of dark cherries characteristic of good Valpolicella. Soft, ripe, fruity and rounded on the palate, with an attractive freshness of finish. 520 CLINE 'LODI' ZINFANDEL 2019 10.00 26.00 Cline Cellars, Sonoma, California, USA 38.00 Dark berry fruit with black cherry and raspberry, spice notes and a lasting finish of vanilla with supple tannins. First rate. 448 LAN RIOJA CRIANZA 2017 10.50 27.00 Bodegas LAN, Rioja, Spain 39.00 Aromas of strawberry, raspberry and cranberry are framed by nuances of vanilla and toffee. Silky and structured on the palate, it has a long-lasting and satisfying finish. 400 CÔTES-DU-RHÔNE VILLAGES 'SIGNARGUES' 2018 10.50 27.00 Pierre Henri Morel, Chateauneuf-du-Pape, Rhône, France 39.00 Mostly Grenache with a little Syrah, vinified in neutral vessels for a ripe fruit-dominated style. Deep garnet red, full and rich strawberry aromas with ripe black fruit, lush palate and a long spicy finish. 423 SAINT-CHINIAN 'CUVEÉ MAGALI' 2013 10.75 28.00 Jean Lacugue, Ch. Milhau-Lacugue, Puisserguier, Languedoc, France 40.00 Made from roughly equal volumes of Syrah, Grenache Noir and Carignan, it is a juicy, readily accessible wine packed with ripe plum and berry flavours over a framework of supple tannins. 503 HUMBERTO CANALE ESTATE PINOT NOIR 2019 10.75 28.00 Bodega Humberto Canale, Rio Negro, Patagonia, Argentina 40.00 Notes of spice, candied fruit and fresh red berries. Its ageing in oak is emphasised with a smoky vanilla aroma. In the mouth, it is delicate in body, with soft tannins and ripe red fruit flavour and a long persistent finish. Page 3 - WINES BY THE GLASS AND CARAFE - These wines are served in glasses of 175ml and carafes of 500ml. Champagne and sparkling wines in glasses of 125ml. Sweet wines in glasses of 125ml or 175ml. Our wines contain Sulphites. - SWEET - 125ml 175ml Bottle 604 MOSCATO D'ASTI DI STREVI 2019 (75cl.) 8.00 10.50 Contero, Strevi, Piedmont, Italy 38.00 Light lemon in colour with a wonderful perfume of fresh grapes and warm honey. Sweet and lightly sparkling on the palate, it has a lovely freshness, with a lively finish. 606 JURANÇON MOELLEUX 2015 (75cl.) 9.00 11.50 Domaine Bellegarde, South West France 44.00 A wonderful bouquet of grapefruit and clementines, bags of sweet pineapple fruit underscored by a fresh acidity. It also makes a delicious aperitif. 609 RECIOTO DELLA VALPOLICELLA 2011 (50cl.) 11.50 15.50 Societa' Agricola Le Calendre, San Floriano di San Pietro in Cariano, Verona, Italy 44.00 A red wine made from Corvina, Rondinella and Molinara grapes that have been slightly raisined to provide sweetness and intensity. Perfect with red fruits, pastry and chocolate. Or try it with blue cheese. Page 4 - SPARKLING WINE - 1 LE DOLCI COLLINE PROSECCO SPUMANTE N.V. 36.00 Adria Vini, Venezie, Italy Fresh and gently fruity with citrus and green apple aromas. Delicate and lively on the palate with ripe, lightly grapey fruit, zesty acidity and a clean, refreshing finish. 2 MÁS SARDANA CAVA BRUT NATURE N.V. 40.00 Franck Massard, Terra Alta, Catalonia, Spain Bright with green tinges and fine bubbles, fresh and inviting floral and citrusy aromas. On the palate, crisp fruitiness with a touch of biscuit. 3 CRÉMANT DE LIMOUX BRUT N.V. 44.00 Domaine Philippe Collin, Limoux, Languedoc, France With a light, frothy mousse, attractive biscuity nose and crisp, dry, spankingly-clean palate, this Crémant de Limoux Brut is a terrific choice. 4 PETER LEHMANN SPARKLING SHIRAZ 'BLACK QUEEN' 2011 52.00 Peter Lehmann, Barossa Valley, Australia Beautifully deep in colour, the bouquet shows hints of satsuma, plum and black cherry leading to an explosion of dark exotic fruits on the palate. A very special sparkling red. Give it a try… 5 ANCRE HILL BLANC DE NOIRS N.V. 65.00 Ancre Hill Estates, Monmouth, Wales A very light blush with a delicate fragrance made from Pinot Noir. Clear, crisp and fresh on the palate with red berry fruit notes and a hint of gooseberry. Lovely balance of acidity and a lingering finish. An exceptional wine from Wales. 6 NYETIMBER CUVÉE CHÉRIE DEMI-SEC N.V. 70.00 Nytimber, West Chiltington, West Sussex, England A delicate sweetness of honey notes, balanced with pure citrus lemon and tangerine flavours and a refreshing minerality. Elegant, delicate and fresh, it works particularly well with richer foods. - CHAMPAGNE - 10 EDOUARD BRUN CUVÉE SPÉCIALE N.V. 60.00 Aÿ, France A fresh fruity aroma overlays the richness and depth on the palate. A Champagne full of elegance, lightness and finesse, perfect as an aperitif, perfect anytime... 11 BILLECART-SALMON BRUT RÉSERVE N.V. 65.00 Mareuil-sur-Aÿ, France A burst of fruit, light and fresh on the palate with fine bubbles, an acid freshness and delicious persistence. A very nice Champagne that combines strength and delicacy. 13 EDOUARD BRUN ROSÉ BRUT N.V. 74.00 Aÿ, France A nice salmon colour, with fresh aromas of raspberry with hints of roses. On the palate it’s elegant with a richness that comes from the 50% of barrel aged Pinot Noir accompanying the 50% stainless matured Chardonnay. Lots of floral and fruit flavour and a perfect crisp but lingering finish. Great! 14 LOUIS ROEDERER BRUT PREMIER N.V. 74.00 Reims, France In the mouth, the wine has structure, richness and length.
Load more

Recommended publications
  • PLANTAGENET WINES Great Southern, Western Australia
    PLANTAGENET WINES Great Southern, Western Australia “No one in the Great Southern region of Western Australia delivers better value with crisp, vibrant wines.” Wine Spectator (July 2012) Cath Oates FOUNDED: 1968 SOILS: Marri soils, lateritic gravelly/sandy loams with granite rock protrusions WINEMAKER: Cath Oates ANNUAL 29 inches RAINFALL: (11 inches in growing season) SIZE: 320 acres VARIETIES Shiraz, Cabernet Sauvignon, Chardonnay, HARVEST: Mid-February to mid-April PLANTED: Merlot, Sauvignon Blanc, Pinot Noir, RieslingRiesling,, Cabernet FrancFranc,, SangioveseSangiovese,, CLIMATE: Cool, continental VViognier.iognier. WEBSITE: www.plantagenetwines.com Rocky Horror Vineyard where Bordeaux and Burgundy varietals thrive PROFILE: An historic producer, Plantagenet Wines was VITICULTURE: The Great Southern looms large on the the first winery to be established in Western Australia’s West Australian landscape – a windswept, pristine corner of Great Southern wine region, an expansive area nestled into the earth that is dotted with massive granite outcrops, the state’s rugged south west corner. Named after the local lonely sheep farms and a sprinkling of vineyards. It is also Shire of Plantagenet, the winery was founded in 1968 a challenging, cool-climate region that demands a when English immigrant Tony Smith identified the toughness from those looking to harness the viticulture potential of these wild and remote lands by planting vines here. Despite these challenges, Plantagenet has on his Mount Barker property. His initial plantings established itself as one of the region’s leading producers, impressed, producing Rhône-style Shirazes and stylish with a quality-driven philosophy centered on their 320 Cabernet Sauvignons. These were soon joined by Pinot Noir, acres of estate vineyards.
    [Show full text]
  • 2015 NCCWS Results
    NATIONAL COOL CLIMATE WINE SHOW 2015 RESULTS Class 100: Riesling - 2015 Current Vintage No. Winery / Exhibitor Year Variety Result Medal 1 Artemis Wines 2015 Artemis Riesling WDL 2 Capital Wines 2015 Capital Wines Whip 43 3 Shaw Vineyard Estate 2015 Shaw Vineyard Winemakers Selection 45 4 Colmar Wines 2015 Colmar Wines Riesling 47 B 5 3 drops 2015 3 drops, Riesling 44.5 6 Shaw Vineyard Estate 2015 Shaw Vineyard Estate Riesling 43 7 Plantagenet Wines 2015 Plantagenet Riesling 45 8 Tamburlaine Wines 2015 Tamburlaine Reserve Riesling 49.5 B 9 Capital Wines 2015 Capital Wines Gundaroo Vineyard 41 10 Colmar Wines 2015 Colmar Wines Single Vineyard Riesling 48.5 B 11 Bendooley Estate 2015 Bendooley Estate Riesling 45 12 Sassy Wines 2015 Sassy Wines Riesling 47 B 13 Cooks Lot Wines 2015 Cooks Lot Allotment 333 Riesling 44 14 Harewood Estate Wines 2015 Harewood Porongurup Riesling 52.5 S 15 Wicks Estate 2015 Wicks Estate Riesling 49 B 16 Pooley Wines 2015 Margaret Pooley Tribute Riesling WDL 17 Goaty Hill Wines 2015 Goaty Hill Riesling 45.5 18 Milton Vineyard 2015 Milton Vineyard Iced Riesling WDL 19 Pooley Wines 2015 Pooley Riesling 47.5 B 20 Coal Valley Vineyard 2015 Coal Valley Vineyard Riesling 42 21 Australian Vintage Ltd 2015 McGuigan Shortlist Riesling 46.5 B 22 Coola Road 2015 Coola Road Riesling 41 23 Koonara Wines 2015 A Song for Alice Riesling 44 24 Patrick of Coonawarra 2015 Patrick Estate Riesling 46.5 B 25 Singlefile Estate 2015 Singlefile Porongurup Riesling 45 26 Rockcliffe 2015 Rockcliffe Single Site Riesling 43 27 Larry Cherubino
    [Show full text]
  • DININROOM DRINKS-Menuv83webv.Pdf
    ` SINCE 2016 Here at Mayfair Lane we have around 400 wines on our list for your pleasure. The list is divided by region, to help us celebrate each wine and their sense of place. Representations from Western Australia, Australia and International regions are chosen for either their classic style or their weird and wonderful approach of thinking outside the box. By dividing our list this way, we are able to echo the story of each terroir, grape and climate. Their journey is not complete without the perfect pairing of food from our Pub or Dining Room menus… Cheers! COCKTAIL & MOCKTAIL LIST . 3 SOBER LIFE CHOICES . 4 BEER & CIDER . 5 FONI’S TIPPLES . 6 BY THE GLASS . 7 SPARKLING & CHAMPAGNE . 8-9 WESTERN AUSTRALIA . 10-12 AUSTRALIA . 13-14 NEW ZEALAND . 15 FRANCE . 16-17 ITALY . 18-19 SPAIN & PORTUGAL . 20 GREECE, AUSTRIA, GERMANY . 21-22 GEORGIA, CROATIA & THE AMERICAS & SOUTH AFRICA . 23 DESSERT & FORTIFIED . 24 SPIRITS . 25-27 Take-away your favourite tipple – a bo ttle or a mixed dozen sampler - Consulting, curating services are also availabl e to create your perfect cellar Sommelier/Wine Enthusiast: Foni Pollitt #fonistipples ` Malfy con Arancia gin, grapefruit & lemon juice, sugur syrup, egg white 19 Pampero Blanco rum, Disaronno amaretto, pineapple & lime juice, cherry syrup 17 George Dickel No.8 Tennessee whisky, Chambord raspberry liqueur, lime & cranberry juice 19 Don Julio Blanco tequila, blood orange liqueur, lime juice, agave syrup, red tabasco 19 Fireball Cinnamon whisky, vanilla vodka, apple juice 17 Tanqueray London dry gin,
    [Show full text]
  • Wine Show Western Australia – 2017 Results Book
    2017 RESULT 03-05 OCTOBER 2017 Mount Barker & District Agricultural Society (Inc.) Proud sponsor of the wine show of western australia 2017 RESULTS BOOK Mount Barker and District Agricultural Society (Inc) Western Australia The Committee of the Wine Show of Western Australia, Mount Barker would like to thank all the below, who have volunteered their time to help make this show a success. Patron David Squire President Stephen Squire Chairman Joanne Bradbury Secretary/Treasurer Larissa Seah/Marie O’Dea Treasurer Larissa Seah/Marie O’Dea Committee Elizabeth Reed, Tony Davis, Jessica Aitken, Trevor McKenzie, Leon Delpech, Ian Johnson, Neil Warburton Chief Judge Iain Riggs NSW Panel Leaders Dave Brookes SA Cath Oates WA Sarah Pidgeon SA Judges Severine Logan WA Dave Johnson WA Michelle Bouffard Canada Damian Hutton WA Patrick Haddock NSW Andrew Cherry WA Associate Judges Ben Rector Brendan Carr Conrad Tritt Karen Holper Paul Dixon Hope Metcalf Chief Steward Scott Sharland Judging Area Stewards Elizabeth Reed, Leon Delpeche, Ryan Aggiss Stewards Joseph Delpeche Peter Allport Terri Seeber Shane Wilson Neil Warburton Chris Cheffings Ky Sinclair Ellin Hogan Jette Jensen Neil Warburton WINE SHOW AUDIT The following Exhibitors were randomly selected for audit Exhibitors Arcadia Wines Hainault Vineyard Talisman Wines Voyager Estate Willow Bridge Estate COMMITTEE AUDIT The following Committee Member Exhibitors were audited Castle Rock Flor Marche Snake and Herring 3drops The Wine Show of Western Australia Committee appreciates the on-going co-operation of: Mr Neil Earl, Cowaramup Agencies, Bussell Highway, Cowaramup Mr and Mrs C Knox, Great Southern Logistics, 50 Catalano Rd, Canningvale Mr & Mrs C Pavlovich, Southern Haulage, Albany Highway, Mount Barker Mr J Battistessa, SWAT Winery & Vineyard Supplies, 38 Farrall Road, Midvale Mr Grant Monk, Warren District Transport, Wetherell St, Manjimup Mr Alan Price, Busselton Freight, Strelly St, Busselton in providing depots for the entries.
    [Show full text]
  • Total Entries 2014
    SYDNEY INTERNATIONAL WINE COMPETITION TOTAL ENTRIES - 2014 COMPETITION Winery/Brand Name Wine's Name Vintage Primary Grape % Secondary Grape % State/Country 1847 Wines First Pick Shiraz 2011 Shiraz 100 SA/AU 1847 Wines Grand Pappys Shiraz 2011 Shiraz 100 SA/AU 1847 Wines Home Block Petit Verdot 2011 Petit Verdot 100 SA/AU 1847 Wines Lilys Late Harvest 2012 Semillon 100 SA/AU 3 Drops 3Drops 2013 Riesling 2013 Riesling 100 WA/AU 3 Oceans The Estates Cabernet Sauvignon Merlot 2011 Cabernet Sauvignon 80 Merlot 20 WA/AU 3 Oceans The Estates Chardonnay 2012 Chardonnay 100 WA/AU 3 Oceans The Estates Sauvignon Blanc Semillon 2012 Sauvignon Blanc 85 Semillon 8 WA/AU 3 Oceans The Estates Shiraz 2012 Shiraz 100 WA/AU 3 Oceans The Explorers Cabernet Sauvignon 2010 Cabernet Sauvignon 100 WA/AU 3 Oceans The Explorers Chardonnay 2012 Chardonnay 100 WA/AU 3 Oceans The Explorers Sauvignon Blanc Semillon 2011 Sauvignon Blanc 80 Semillon 20 WA/AU 3 Oceans The Explorers Sauvignon Blanc Semillon 2012 Sauvignon Blanc 85 Semillon 8 WA/AU 3 Oceans The Explorers Shiraz 2012 Shiraz 100 WA/AU 3 Oceans The Rivers Shiraz 2011 Shiraz 100 WA/AU 3 Oceans The Rivers White Classic Sauvignon Blanc Semillon 2012 Sauvignon Blanc 71 Semillon 15 WA/AU Adelaide Winemakers Pty Blackbilly Shiraz 2011 Shiraz 100 SA/AU Adelaide Winemakers Pty Clarence Hill Reserve 2010 Shiraz 100 SA/AU Adelaide Winemakers Pty Old Gentlemen 2011 Shiraz 100 SA/AU Adelaide Winemakers Pty Quorum Cabernet Shiraz 2010 Cabernet Sauvignon 65 Shiraz 35 SA/AU Adelaide Winemakers Pty The Old Faithful "Northern Exposure" Grenache 2010 Grenache 100 SA/AU Adelaide Winemakers Pty The Old Faithful "Top Of The Hill" Shiraz 2010 Shiraz 100 SA/AU Agricole Gussalli Beretta Chianti Classico Docg Castello Di Radda Riserva 2010 Sangiovese ITALY Agricole Gussalli Beretta Franciacorta Docg Brut Millesimato Lo Sparviere 2007 Chardonnay ITALY Agricole Gussalli Beretta Montepulciano D'Abruzzo Riserva Orlandi Contucci 2008 Montepulciano D'Abruzzo ITALY Aldi Stores A.C Bryne & Co.
    [Show full text]
  • Wine Awards Results Catalogue 3 Thank You to Our Sponsors
    WIN E A W A R D S WELCOME The Perth Royal Wine Awards are Western Australia’s premium wine competition, overseen by a prestigious team of WA, interstate and international judges. Wine has been judged at the Perth Royal Show since 1843 and the competition is regarded as critical to the success of establishing a national and even international reputation for the WA wine industry. WINE ENTRIES 1468 AWA INE RD W S The Royal Agricultural Society of WA (RASWA) expresses its sincere thanks to our entrants of the 2020 Perth Royal Wine Awards and wishes them every success in the future. David Thomas President, RASWA Peter Cooper CEO, RASWA Senior Competition and Event Coordinator Jodie Spirek (08) 6263 3100 | [email protected] Competition and Event Coordinator Kellie Clements (08) 6263 3100 | [email protected] PERTH ROYAL WINE AWARDS COMMITTEE Councillor in Charge John Snowball Committee Members Arch Kosovich, Glenn Goodall, Courtney Treacher, Bill Keane, Tony Devitt, Don Chipper PERTH ROYAL FOOD AWARDS COMMITTEE Councillor in Charge Dr. Jo Pluske Councillors Natasha Atkinson, Dr. Catherine Bowen, Bill Keane, Andrew Williams 2020 PERTH ROYAL WINE AWARDS RESULTS CATALOGUE 3 THANK YOU TO OUR SPONSORS The Royal Agricultural Society of WA gratefully acknowledges the Sponsors throughout the 2020 Perth Royal Wine Awards SUPPORTING PARTNER TROPHY PARTNERS 4 2020 PERTH ROYAL WINE AWARDS RESULTS CATALOGUE CHIEF JUDGE Rob DILETTI Robert has been part of Castle Rock Estate since its inception in 1981. He can still remember helping plant the first vines as a six-year-old in 1983. Many a school holiday and weekend was spent helping his parents on the vineyard.
    [Show full text]
  • 2019 CATALOGUE of RESULTS the Royal Melbourne Wine Awards (RMWA) Is Australia’S Most Respected Wine Show Recognising and Rewarding Excellence in Australian Winemaking
    2019 CATALOGUE OF RESULTS The Royal Melbourne Wine Awards (RMWA) is Australia’s most respected wine show recognising and rewarding excellence in Australian winemaking. — Conducted by The Royal Agricultural Society of Victoria (RASV) and renowned both nationally and internationally as one of Australia’s largest and most prestigious wine award programs, RMWA are continually developing with new classes and categories to ensure their industry relevance and value. The Royal Agricultural Society of Victoria (RASV) thanks the following partners and supporters for their involvement. PRESENTING PARTNERS MAJOR SPONSOR TROPHY SPONSOR 2019 Catalogue of Results The Royal Agricultural Society of Victoria Limited ABN 66 006 728 785 ACN 006 728 785 Melbourne Showgrounds Epsom Road Ascot Vale VIC 3032 www.rasv.com.au List of Office Bearers As at 27/08/2019 Patron Her Excellency the Honourable Linda Dessau AC – Governor of Victoria Board of Directors MJ (Matthew) Coleman (President) DS (Scott) Chapman (Deputy President) CGV (Catherine) Ainsworth D (Darrin) Grimsey P (Peter) Hertan NE (Noelene) King OAM R (Robert) Millar PJB (Jason) Ronald OAM Chief Executive Officer P.Guerra Company Secretary O. Carton Organising Committee Angie Bradbury (Chair) Matt Harrop (Chair of Judges) Tom Carson Chris Crawford Samantha Isherwood Melanie Chester Mark O'Callaghan Event Manager, Beverage Kirsten Stubbings Email: [email protected] Contents CEO’S MESSAGE ...............................................................................................................................6
    [Show full text]
  • 2004 Plantagenet Great Southern Cabernet Sauvignon
    2004 PLANTAGENET GREAT SOUTHERN CABERNET SAUVIGNON WINEMAKER: John Durham REGION: Grown on the 37-year-old Wyjup vineyard in Western Australia’s Great Southern region VARIETALS: Cabernet Sauvignon MATURATION: 24 months in French oak ALCOHOL: 14.0% alc/vol VINTAGE REPORT: The 2004 vintage in the Great Southern region of Western Australia was characterized by consistent, mild temperatures with a notable absence of harsh or inclement weather, allowing the fruit to ripen slowly and consistently. The season began late and concluded later than usual, resulting in fruit of elegant structure, bright acidity and fresh, vibrant fruit characters. WINEMAKING: Fruit for the 2004 Cabernet Sauvignon was hand harvested, crushed and fermented, with extended maceration carried out in potter fermenters for between 1 and 4 weeks. During this time the wine was pumped over twice daily to gain maximum colour and tannin extraction. Maturation for 24 months in months in French oak followed, with racking every 6 months. TASTING NOTES: Classic Cabernet aromas of blackberry, currant and ripe plums are evident with a hint of thyme and sage, alongside bottle-age derived notes of cigar box and vanilla. The elegant palate offers a silky texture with complex layering of ripe wild berries and cassis, beautifully balanced tannins and a persistent lingering finish. CRITICAL ACCLAIM: 90 pts James Halliday, 90 pts Stephen Tanzer, 90 pts Wine Enthusiast ABOUT PLANTAGENET: An historic producer, Plantagenet Wines was the first winery to be established in Western Australia’s Great Southern wine region. Named after the local Shire of Plantagenet, the winery was founded in 1968 when English immigrant Tony Smith identified the potential of these wild and remote lands by planting vines on his Mount Barker property.
    [Show full text]
  • Total Entry 2003 Competition 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23
    SYDNEY INTERNATIONAL WINE COMPETITION - TOTAL ENTRY 2003 COMPETITION WINERY PARTIC. NAME VINTAGE MAIN GRAPE & % 0THERS & % COMMENT RESULT 1 ALAN MCCORKINDALE WAIRAPA VALLEY 2002 PINOT GRIS 100 BLUE GOLD 2 ALAN MCCORKINDALE MARLBOROUGH 2001 PINOT NOIR 100 3 ALANA ESTATE CHARDONNAY 2001 CHARDONNAY 100 4 ALANA ESTATE PINOT NOIR 2001 PINOT NOIR 100 5 ALANA ESTATE SAUVIGNON BLANC 2002 SAUVIGNON BLANC 100 6 ALEXANDRA BRIDGE 2001 CABERNET SAUVIGNON 85 MERLOT 15 7 ALEXANDRA BRIDGE RESERVE 2001 CHARDONNAY 100 HIGHLY COMMENDED 8 ALEXANDRA BRIDGE UNWOODED CHARDONNAY 2002 CHARDONNAY 100 9 ALEXANDRA BRIDGE 2002 SAUVIGNON BLANC 100 10 ALEXANDRA BRIDGE RESERVE 2001 SEMILLON 100 11 ALEXANDRA BRIDGE 2002 SEMILLON 63 SAUVIGNON BLANC 37 12 ALEXANDRA BRIDGE 2001 SHIRAZ 100 13 ALLAN SCOTT WINES MARLBOROUGH RIESLING 2002 RIESLING 100 14 ALLAN SCOTT WINES MARLBOROUGH PINOT NOIR 2001 PINOT NOIR 100 15 ALLAN SCOTT WINES MARLBOROUGH SAUVIGNON BLANC 2002 SAUVIGNON BLANC 100 16 ALLANDALE WINERY MUDGEE 2001 CABERNET SAUVIGNON 100 17 ALLANDALE WINERY 2001 CHARDONNAY 100 18 ALLANDALE WINERY 2001 SEMILLON 100 19 ALLANDALE WINERY 2002 VERDELHO 100 TOP 100 20 AMBERLEY ESTATE 1996 CABERNET SAUVIGNON 100 21 AMBERLEY ESTATE 1997 CABERNET SAUVIGNON 100 22 AMBERLEY ESTATE 2000 CABERNET SAUVIGNON 65 MERLOT 30 23 AMBERLEY ESTATE 2001 CHARDONNAY 100 24 AMBERLEY ESTATE 2001 SEMILLON 100 25 AMBERLEY ESTATE 2002 SEMILLON 75 SAUVIGNON BLANC 25 26 AMBERLEY ESTATE FIRST SELECTION 2001 SHIRAZ 100 TOP 100 27 AMOR-BENDALL WINES GEWURZTRAMINER 2002 GEWURZTRAMINER 100 28 AMOR-BENDALL WINES
    [Show full text]
  • Dan Murphy's 2013 National Wine Show of Australia™ 11
    2013 Catalogue of Results – Dan Murphy’s National Wine Show of Australia™ DAN MURPHY’S 2013 NATIONAL WINE SHOW OF AUSTRALIA™ 11 to 22 November 2013 Exhibition Park in Canberra PO Box 124, MITCHELL ACT 2911 Telephone +61 2 6241 2478 Fax +61 2 6241 1712 Email [email protected] Website www.rncas.org.au/NationalWineShow ROYAL NATIONAL CAPITAL AGRICULTURAL SOCIETY Patron ACT Chief Minister Katy Gallagher MLA President Stephen Beer Chief Executive Officer Garry Ashby Organising Committee David Metcalf - Chair Michele Norris - Deputy Chair Andrew Moore Deanna Riddell Wine Show Advisory Panel Stephen Pannell - Chair of Judges Tom Carson - Past Chair of Judges James Halliday AM Tim James Tim Kirk Bill Moore Dr Edgar Riek OAM Judging Dates 11 to 14 November 2013 Gala Presentation Dinner Thursday 21 November 2013 The Great Hall, Parliament House, Canberra Exhibitors’ Tasting Coorong Pavilion, Exhibition Park in Canberra Friday 22 November 2013, 8.30am to 12.30pm The Royal National Capital Agricultural Society acknowledges and thanks the Show’s sponsors, the organising committee, advisory panel, stewards and volunteers who give freely of their time to ensure the success of the Show; Riedel; and Youth with a Mission. The Society also acknowledges Peter Crisp who designed and handmade each of the trophies. 1 2013 Catalogue of Results – Dan Murphy’s National Wine Show of Australia™ MESSAGE FROM THE CHAIR OF JUDGES Judging for the 2013 National Wine Show is now complete and the nerve-racking process of finding out the trophy winning wines is over. I can now take a deep breath and look back at the highlights of the past four days of judging.
    [Show full text]
  • Food Menu (Available 12Pm-3Pm 7 Days)
    Food Menu (available 12pm-3pm 7 days) Platter for Two $42 Duo of local cheeses, smoked Mount Barker Free Range Chicken breast, chorizo, olive tapenade, pickles, fruit paste, beetroot shiraz relish, Mount Barker fresh fruit, bread & crackers. Suggested wine pairing: 2017 York Chardonnay Pizzas (Vegan option available) 9“ pizza $17 Smoked Mount Barker Chicken, cheese, olive tapenade, spinach, oregano and garlic. 12“ pizza $22 Suggested wine pairing: 2017 Three Lions Cabernet Merlot or Chorizo, feta cheese, sundried tomato + olives on a house made basil pesto. Suggested wine pairing: 2016 Lancaster Shiraz Turkish Toastie (V) $13 Brie cheese, sundried tomato, spinach (add chicken +$5). Suggested wine pairing: 2019 Three Lions Sauvignon Blanc Locally Smoked Salmon + Avocado Salad (GF, Vegan option available) $22 Locally smoked Salmon fillet, mesclun leaves, Avocado, cucumber, pine nuts, vinaigrette and dukkha. (Can substitute Chicken for the Salmon). Suggested wine pairing: 2019 Three Lions Rose Garlic Bread $6 Mount Barker Bakery Bread, house made garlic butter, buttered both sides… Suggested wine pairing: 2018 Three Lions Riesling Kids Meal (Includes pop-top drink) $9 Mac n’ Cheese Turkish Toastie – Cheese or Ham +Cheese Ham, Cheese + Pineapple Pizza Desserts (house made) $12 Strawberry Crumble with vanilla ice-cream. Sticky Date Pudding with caramel sauce and ice-cream. Non-Alcoholic Beverages Sparkling Mineral Water 330ml $3.50 Still Mineral Water 330ml $3.50 Beck + Call Espresso Coffee (Albany) $4 Healing Naturally Tea (Mt. Barker) $4 WHITE WINES 2018 THREE LIONS RIESLING $23.00 94 PTS WINE ORBIT (SAM KIM) Flinty minerality with texture from phenolics. Excellent entry level Great Southern Riesling with potential for ageing.
    [Show full text]
  • Royal Queensland Wine Show 2012 Results Catalogue
    Royal Queensland Wine Show 2012 Results Catalogue Councillor in Charge Mr A G Adnam Mr P S Harpham, Dr W R Ryan, Mr T M Carew, Mrs S J Hennessey, Mr D McInnes Honorary Council Stewards Mrs Inger Kelly and Ms Heidi Bracko Stewards Graham Butcher, Geoff Cahill, Christopher Clark, Ian Ferrier, Leanne Hixon, Eloise King-Smith, Graeme Kovalevsky, Steve Leszcynski, Roger Lynch, Steve Molineux, Ken Parke, Craig Robinson, Paul Sherman, Ashley Smith, Kathryn Sowter, Mark Tyszkiewicz, Grant Walker, Dale Wall, Drew Wall, Rod Wellings Chief Judge Mr Phillip John SA Panel Chairs Andrew Corrigan MW QLD, Nigel Dolan SA, Stephen John SA, Peter Scudamore-Smith MW QLD Judges Russell Cody NSW, Fiona Donald SA, Kevin Glastonbury SA, Michael Hatcher NSW, Tony Hooper SA, Ross Pamment WA, Robert Ruediger SA, Brett Sharpe SA Associate Judges Paola Cabezas Rhymer QLD, Ray Costanzo QLD, David Donald QLD, Sally Whittaker NSW RNA Showgrounds, Gregory Terrace, Bowen Hills, Brisbane B C Christou, Chief Executive Phone: 07 3253 3900 www.royalqueenslandshow.com.au Fax: 07 3253 3988 AWARDS GOLD 96 – 100 points SILVER 90 – 95 points BRONZE 84 – 89 points Category Class No Current Vintage 1 – 8 One Year Old Wines 9 – 24 Mature Wines Two Years and Older 25 – 53 Commercial Classes Any Vintage 54 – 84 Sparkling Wines 85 – 88 Australian Brandy 89 SPONSORED BY The RNA wishes to thank the following sponsors who have contributed towards prize money, prizes or conduct of the ROYAL QUEENSLAND WINE SHOW. Stodart Family Liquor Merchants of Australia Ltd Mr Andrew Fleming Negociants
    [Show full text]