Smalls Bigs Sides Desserts
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CRISPY GREEK BUTTERMILK CHICKEN 4 Sides Chicken Thighs coated with Bigs FRIES VE 3.5 our own seasoning and CONTEMPORARY GREEK CYPRIOT CUISINE Buttermilk served with Harissa dip SOUVLAKI 12 OVEN BAKED SWEET POTATO WEDGES VE 3.5 An open Kebab served on Hot ZATAR ROASTEDROASTED Baked Pita Bread CHARGRILLED CAULIFLOWERCAULIFLOWER 3.5 TENDERSTEM BROCCOLI VE 3 Choose From Roasted Cauliflower marinated GREEK SALAD V 4 Smalls in Zatar Spices served with a Chargrilled Chicken skewer with Herb & GarlicGarlic Drizzle and toasted Rose Harissa & Tzatziki RAW BOWL VE 4 5 seed crumb KALAMATA OLIVES 2.5 Falafel, Hummus & House Salad AUBERGINE COUS COUS VE 3.5 Ve Gf Ve Gf Taztziki Contains Sesame Seeds Ve CHICKPEA & BLACK OLIVE FRESHLY BAKED HOT PITA 2 Pork Keftedes, Tomato & Fennel FALAFEL 4 Ve Desserts with shredded vegetable slaw BACLAVA, KATAIFI & and our Red Pepper Sauce HUMMUS 3 GALAKTOBOUREKO V 5.5 Ve SUMMER SALAD 12.5 with toasted Pine Nuts & Cumin, Selection of classic Greek Contains Sesame Seeds Chargrilled Asparagus with desserts Ve Gf Contains Sesame Seeds Pea & Hazelnut Pesto CHARGRILLED CYPRIOT Ve GREEK YOGHURT HALLOUMI 4 MELITZANOSALATA 3 LEMON CHEESECAKE 5.5 with Padron Peppers Smoked Aubergine dip TSIPOURA 15.5 With passion fruit drizzle V Gf Ve Gf Gilthead Bream Baked and CHOCOLATE DOUKISSA 5.5 Served in Parchment with Bitter Chocolate Indulgence with CRISPY CALAMARI 5 GREEK YOGHURT TZATZIKI 3 Fennel Seed, Lemon and Crunchy Mosaic Biscuit filling Tapenade and crushed new with a zesty garlic Aioli Cucumber & Mint potatoes COMPRESSED MELON Ve 4 V Gf Submerged in Sauternes Wine PORK KEFTEDES 4 12.5 7.5 Home Made Pork Meatballs TARAMASALATA 3 HOT & STICKY PORK RIBS DESSERT MEZE per person slow cooked with Fennel and Tomato Smoked Cod Roe Slow cooked Pork ribs served with Aubergine & Kalamata A tasting menu of all the desserts Cous Cous above. Minimum of 2 people. We ask that the whole table select the MEZE of all the small plates above Dessert Meze. RIB-EYE STEAK 19.5 Prime cut 250g Rib-Eye Steak VEGAN ICE CREAM Ve 2 Meze 24 Vegetarian Meze 19 served with our own Herb and A Choice of Strawberry & Yuzu, Garlic Chimichurri and charred Peanut Chip and Hazelnut & Minimum 2 People and must be served to the Whole Table Sweetheart Cabbage Chocolate. Per scoop A discretionary service charge of 12.5% will be added to your bill. Full allergen info menu available on request. v items are suitable for vegetarians. ve items are suitable for vegans. gf items are suitable for coeliacs. All our dishes may contain traces of nuts. If you suffer from a food allergy or intolerance, please let us know upon placing you order..