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B E N I N Benin
Birnin o Kebbi !( !( Kardi KANTCHARIKantchari !( !( Pékinga Niger Jega !( Diapaga FADA N'GOUMA o !( (! Fada Ngourma Gaya !( o TENKODOGO !( Guéné !( Madécali Tenkodogo !( Burkina Faso Tou l ou a (! Kende !( Founogo !( Alibori Gogue Kpara !( Bahindi !( TUGA Suroko o AIRSTRIP !( !( !( Yaobérégou Banikoara KANDI o o Koabagou !( PORGA !( Firou Boukoubrou !(Séozanbiani Batia !( !( Loaka !( Nansougou !( !( Simpassou !( Kankohoum-Dassari Tian Wassaka !( Kérou Hirou !( !( Nassoukou Diadia (! Tel e !( !( Tankonga Bin Kébérou !( Yauri Atakora !( Kpan Tanguiéta !( !( Daro-Tempobré Dammbouti !( !( !( Koyadi Guilmaro !( Gambaga Outianhou !( !( !( Borogou !( Tounkountouna Cabare Kountouri Datori !( !( Sécougourou Manta !( !( NATITINGOU o !( BEMBEREKE !( !( Kouandé o Sagbiabou Natitingou Kotoponga !(Makrou Gurai !( Bérasson !( !( Boukombé Niaro Naboulgou !( !( !( Nasso !( !( Kounounko Gbangbanrou !( Baré Borgou !( Nikki Wawa Nambiri Biro !( !( !( !( o !( !( Daroukparou KAINJI Copargo Péréré !( Chin NIAMTOUGOU(!o !( DJOUGOUo Djougou Benin !( Guerin-Kouka !( Babiré !( Afekaul Miassi !( !( !( !( Kounakouro Sheshe !( !( !( Partago Alafiarou Lama-Kara Sece Demon !( !( o Yendi (! Dabogou !( PARAKOU YENDI o !( Donga Aledjo-Koura !( Salamanga Yérémarou Bassari !( !( Jebba Tindou Kishi !( !( !( Sokodé Bassila !( Igbéré Ghana (! !( Tchaourou !( !(Olougbé Shaki Togo !( Nigeria !( !( Dadjo Kilibo Ilorin Ouessé Kalande !( !( !( Diagbalo Banté !( ILORIN (!o !( Kaboua Ajasse Akalanpa !( !( !( Ogbomosho Collines !( Offa !( SAVE Savé !( Koutago o !( Okio Ila Doumé !( -
GIEWS Country Brief Benin
GIEWS Country Brief Benin Reference Date: 23-April-2020 FOOD SECURITY SNAPSHOT Planting of 2020 main season maize ongoing in south under normal moisture conditions Above-average 2019 cereal crop harvested Prices of coarse grains overall stable in March Pockets of food insecurity persist Start of 2020 cropping season in south follows timely onset of rains Following the timely onset of seasonal rains in the south, planting of yams was completed in March, while planting of the main season maize crop is ongoing and will be completed by the end of April. The harvest of yams is expected to start in July, while harvesting operations of maize will start in August. Planting of rice crops, to be harvested from August, is underway. The cumulative rainfall amounts since early March have been average to above average in most planted areas and supported the development of yams and maize crops, which are at sprouting, seedling and tillering stages. Weeding activities are normally taking place in most cropped areas. In the north, seasonal dry weather conditions are still prevailing and planting operations for millet and sorghum, to be harvested from October, are expected to begin in May-June with the onset of the rains. In April, despite the ongoing pastoral lean season, forage availability was overall satisfactory in the main grazing areas of the country. The seasonal movement of domestic livestock, returning from the south to the north, started in early March following the normal onset of the rains in the south. The animal health situation is generally good and stable, with just some localized outbreaks of seasonal diseases, including Trypanosomiasis and Contagious Bovine Peripneumonia. -
Zomi" in Southern Benin
Int. J. Biosci. 2019 International Journal of Biosciences | IJB | ISSN: 2220-6655 (Print), 2222-5234 (Online) http://www.innspub.net Vol. 14, No. 2, p. 24-39, 2019 RESEARCH PAPER OPEN ACCESS Technological study of different traditional processes used in the production of flavored palm oil "zomi" in southern Benin Alexandrine H. Bokossa1,2, Durand Dah Nouvlessounon3, Euloge S. Adjou1, Brice Kpatinvoh1, Christian T.R. Konfo1, Edwige Dahouenon-Ahoussi1*, Mohamed M. Soumanou1, Paulin Azokpota2 1Laboratory of Study and Research in Applied Chemistry, Department of Food Technology Engineering, Polytechnic School of Abomey-Calavi, University of Abomey-Calavi, Cotonou, Benin 2Laboratory of Food Sciences, School of Nutrition and Food Sciences and Technologies, Faculty of Agricultural Sciences, University of Abomey-Calavi Cotonou, Benin 3Laboratory of Biology and Molecular Typing in Microbiology, Department of Biochemistry, Sciences and Technologies Faculty, University of Abomey-Calavi,, Cotonou, Benin Key words: Traditional processes, Technology, Production, " zomi ". http://dx.doi.org/10.12692/ijb/14.2.24-39 Article published on February 12, 20199 Abstract Producers who still want to get a lot of oil change the production of palm oil each day. Two types of red palm oils are produced with the fruits of the palm tree (Elaeis guineensis). These are the standard palm oil and flavored quality palm oil whose different production technologies are purely traditional. This study aims to make a technological study of the different technologies used to produce "zomi" flavored palm oil in the high production areas in Benin. For this reason, a questionnaire was used to ask each of 220 "zomi" producers in four (4) departments. -
The Geography of Welfare in Benin, Burkina Faso, Côte D'ivoire, and Togo
Public Disclosure Authorized Public Disclosure Authorized The Geography of Welfare in Benin, Burkina Faso, Côte d’Ivoire, and Togo Public Disclosure Authorized Nga Thi Viet Nguyen and Felipe F. Dizon Public Disclosure Authorized 00000_CVR_English.indd 1 12/6/17 2:29 PM November 2017 The Geography of Welfare in Benin, Burkina Faso, Côte d’Ivoire, and Togo Nga Thi Viet Nguyen and Felipe F. Dizon 00000_Geography_Welfare-English.indd 1 11/29/17 3:34 PM Photo Credits Cover page (top): © Georges Tadonki Cover page (center): © Curt Carnemark/World Bank Cover page (bottom): © Curt Carnemark/World Bank Page 1: © Adrian Turner/Flickr Page 7: © Arne Hoel/World Bank Page 15: © Adrian Turner/Flickr Page 32: © Dominic Chavez/World Bank Page 48: © Arne Hoel/World Bank Page 56: © Ami Vitale/World Bank 00000_Geography_Welfare-English.indd 2 12/6/17 3:27 PM Acknowledgments This study was prepared by Nga Thi Viet Nguyen The team greatly benefited from the valuable and Felipe F. Dizon. Additional contributions were support and feedback of Félicien Accrombessy, made by Brian Blankespoor, Michael Norton, and Prosper R. Backiny-Yetna, Roy Katayama, Rose Irvin Rojas. Marina Tolchinsky provided valuable Mungai, and Kané Youssouf. The team also thanks research assistance. Administrative support by Erick Herman Abiassi, Kathleen Beegle, Benjamin Siele Shifferaw Ketema is gratefully acknowledged. Billard, Luc Christiaensen, Quy-Toan Do, Kristen Himelein, Johannes Hoogeveen, Aparajita Goyal, Overall guidance for this report was received from Jacques Morisset, Elisée Ouedraogo, and Ashesh Andrew L. Dabalen. Prasann for their discussion and comments. Joanne Gaskell, Ayah Mahgoub, and Aly Sanoh pro- vided detailed and careful peer review comments. -
Recommendations for USAID/Benin's HIV/AIDS Strategy 2006–2013
PROCUREMENT SENSITIVE INFORMATION NOT FOR PUBLIC RELEASE UNTIL JANUARY 2009 Recommendations for USAID/Benin’s HIV/AIDS Strategy 2006–2013 Prepared by Dr. Souleymane Barry, Team Leader, The Synergy Project Dr. Leon Kessou, Consultant Dr. Sennen Hounton, Consultant Submitted to U.S. Agency for International Development Cotonou, Benin Submitted by The Synergy Project TvT Global Health and Development Strategies™ A division of Social & Scientific Systems, Inc. 1101 Vermont Avenue, NW, Suite 900 Washington, DC 20005, USA Telephone: (202) 842-2939 Fax: (202) 842-7646 USAID Contract: HRN-C-00-99-00005-00 January 2004 PROCUREMENT SENSITIVE INFORMATION This work was supported by The Synergy Project, through USAID contract HRN-C-00-99-00005-00. The interpretations expressed in this paper are those of the authors and do not necessarily reflect the views of Social & Scientific Systems, Inc., or the United States Agency for International Development. PROCUREMENT SENSITIVE INFORMATION ACKNOWLEDGMENTS We appreciate the excellent support of USAID/Benin staff, Nicodeme Conde in particular, in completing this important assignment. Mr. Conde provided important insights and facilitated our contacts with organizations and resource persons. He also accompanied us during consultations in Cotonou and other cities. We are grateful for the warm welcome and collaboration demonstrated by The National HIV/AIDS Control Program (NACP) in the Ministry of Health, and by regional and district authorities, USAID implementing partners and other development partners, religious leaders, and local nongovernmental organizations. The team is particular pleased with the dedicated support and collaboration demonstrated by Dr. Valentine Medegan-Kiki, Deputy Director and Chief Epidemiologist at NACP. Finally, we thank Synergy staff members Deanna Crouse, Gary Merritt, Ruth Hope, and Joshua Rosenfeld for their contributions, support, and patience. -
Indirect Exposure to Colonial Education and Intergenerational
The Strength of Weak Ties: Indirect Exposure to Colonial Education and Intergenerational Mobility in Benin ⇤ Leonard Wantchekon† April 12, 2019 Abstract We use historical micro-level data from the first regional schools in colonial Benin to esti- mate the e↵ect of education on social mobility over three generations. Since school location and student cohorts were selected quasi-randomly, the e↵ect of education can be estimated by comparing the treated to the untreated living in the same village as well as those from villages with no school (Wantchekon et al. [2015]). We find positive treatment e↵ects of education on social mobility across three generations. Surprisingly, the e↵ect is strongest for descendants of grandparents who were exposed to education only through their social networks (the untreated living in villages with a school). We interpret this result as evidence of “the strength of weak ties” (Grannoveter [1977]). Finally, exploring the underlying mechanism of our results, we find that mobility from the first to the second generation is driven by parental aspiration, which is sustained by the risk attitudes and mobility of the third generation. ⇤This paper was prepared for the NYU Development Research Institute success project. I would like to thank James Hollyer, James Feigenbaum, James Habyarimana, Nathan Nunn, Dozie Okoye, Marc Ratkovic, Matthew Salganik, Stellios Michalopoulos, Marcella Alsan, and conference participants at ASE (SIER), Brown, George Washington University, NYU, Princeton, Toulouse School of Economics, Stanford University, and World Bank for comments. I would also like to thank the research team of Institute for Empirical Research in Political Economy (IERPE) in Benin, especially Romuald Anago, Kassim Assouma, Benjamin Dji↵a, Andre Gueguehoun, and Clement Litchegbe, for leading the data collection. -
Disposal of Persistent Organic Pollutants and Obsolete Pesticides and Strengthening Life-Cycle Management of Pesticides in Benin”
Project evaluation series Mid-term evaluation of “Disposal of Persistent Organic Pollutants and Obsolete Pesticides and Strengthening Life-cycle Management of Pesticides in Benin” Project evaluation series Mid-term evaluation of “Disposal of persistent organic pollutants and obsolete pesticides and strengthening life-cycle management of pesticides in Benin” GCP/BEN/056/GFF FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Rome, 2019 Required citation: FAO. 2019. Mid-term evaluation of “Disposal of Persistent Organic Pollutants and Obsolete Pesticides and Strengthening Life-cycle Management of Pesticides in Benin”. Rome. The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned. The views expressed in this information product are those of the author(s) and do not necessarily reflect the views or policies of FAO. © FAO, 2019 Some rights reserved. This work is made available under the Creative Commons Attribution- NonCommercial-ShareAlike 3.0 IGO licence (CC BY-NC-SA 3.0 IGO; https://creativecommons.org/ licenses/by-nc-sa/3.0/igo/legalcode/legalcode). Under the terms of this licence, this work may be copied, redistributed and adapted for non-commercial purposes, provided that the work is appropriately cited. -
Spatial Distribution and Risks Factors of Porcine Cysticercosis in Southern Benin Based Meat Inspection Records
International Research Journal of Microbiology (IRJM) (ISSN: 2141-5463) Vol. 4(8) pp. 188-196, September, 2013 DOI: http:/dx.doi.org/10.14303/irjm.2013.043 Available online http://www.interesjournals.org/IRJM Copyright © 2013 International Research Journals Full Length Research Paper Spatial distribution and risks factors of porcine cysticercosis in southern Benin based meat inspection records Judicaël S. E. Goussanou ab* , T. Marc Kpodekon ab , Claude Saegerman c, Eric Azagoun a, A. K. Issaka Youssao a, Souaïbou Farougou a, Nicolas Praet d, Sarah Gabriël d., Pierre Dorny d, Nicolas Korsak e aDepartment of animal Production and Heath, Ecole Polytechnique of Abomey-Calavi, University of Abomey-Calavi, Benin bLaboratory of Applied Biology, University of Abomey-Calavi, Benin cDepartment of Infectious and Parasitic Diseases, Research Unit of Epidemiology and Risk Analysis Applied to Veterinary Sciences (UREAR-ULg), Faculty of Veterinary Medicine, University of Liège, Liège, Belgium dDepartment of Biomedical Sciences, Institute of Tropical Medicine, Antwerp, Belgium eFood Sciences Department, Faculty of veterinary Medicine, University of Liège, Liège, Belgium *Corresponding author e-mail: [email protected] : Tel: 0022995700449/ 0022997168992 Abstract Porcine cysticercosis, which is widely distributed in Africa, causes financial losses and diseases among humans. To control the disease in an area, it is important to know the geographical distribution. In this study, spatial distribution of porcine cysticercosis in southern Benin was performed. By using the number of partial organ seizures at meat inspection, the study has revealed high risks of porcine cysticercosis in administrative districts of Aplahoue, Dogbo, Klouekanme and Lokossa. The proportion of seizures ranged from 0.06% for neck muscles to 0.69% for tongues. -
Nine People Suspected Dead of Lassa Fever in Benin 2 February 2016
Nine people suspected dead of Lassa fever in Benin 2 February 2016 As the world ramps up its fight against the Zika bodily fluids of an infected person. virus, West Africa is battling to contain a growing outbreak of Lassa fever with nine people in Benin © 2016 AFP reported dead, a health official told AFP Tuesday. "Right now, there are a total of 20 suspected cases with nine deaths," government health official Orou Bagou Yorou Chabi said. The first Lassa fever case in the West African country of 10 million people was listed at the Hospital of St Martin de Papane, in Tchaourou, a city 350 km (220 miles) north of Cotonou, the United Nations children agency UNICEF said in a statement. An ongoing epidemic in neighbouring Nigeria has already killed 84 people, out of 168 suspected cases, according to UNICEF. Stocks of Ribavirin, a drug used to treat the infection, were being shipped to Tchaourou and Cotonou, the UN agency added. Benin was last hit by a Lassa fever outbreak in October 2014, when nine people suspected of having the virus died. Lassa fever belongs to the same family as Marburg and Ebola, two deadly viruses that lead to infections with fever, vomiting and, in worse case scenarios, haemorrhagic bleeding. Its name is from the town of Lassa in northern Nigeria where it was first identified in 1969. Endemic to the region, Lassa fever is asymptomatic in 80 percent of cases but for others it can cause internal bleeding, especially when diagnosed late. The virus is spread through contact with food or household items contaminated with rats' urine or faeces or after coming in direct contact with the 1 / 2 APA citation: Nine people suspected dead of Lassa fever in Benin (2016, February 2) retrieved 29 September 2021 from https://medicalxpress.com/news/2016-02-people-dead-lassa-fever-benin.html This document is subject to copyright. -
The House of Oduduwa: an Archaeological Study of Economy and Kingship in the Savè Hills of West Africa
The House of Oduduwa: An Archaeological Study of Economy and Kingship in the Savè Hills of West Africa by Andrew W. Gurstelle A dissertation submitted in partial fulfillment of the requirements for the degree of Doctor of Philosophy (Anthropology) in the University of Michigan 2015 Doctoral Committee: Professor Carla M. Sinopoli, Chair Professor Joyce Marcus Professor Raymond A. Silverman Professor Henry T. Wright © Andrew W. Gurstelle 2015 ACKNOWLEDGMENTS I must first and foremost acknowledge the people of the Savè hills that contributed their time, knowledge, and energies. Completing this dissertation would not have been possible without their support. In particular, I wish to thank Ọba Adétùtú Onishabe, Oyedekpo II Ọla- Amùṣù, and the many balè,̣ balé, and balọdè ̣that welcomed us to their communities and facilitated our research. I also thank the many land owners that allowed us access to archaeological sites, and the farmers, herders, hunters, fishers, traders, and historians that spoke with us and answered our questions about the Savè hills landscape and the past. This dissertion was truly an effort of the entire community. It is difficult to express the depth of my gratitude for my Béninese collaborators. Simon Agani was with me every step of the way. His passion for Shabe history inspired me, and I am happy to have provided the research support for him to finish his research. Nestor Labiyi provided support during crucial periods of excavation. As with Simon, I am very happy that our research interests complemented and reinforced one another’s. Working with Travis Williams provided a fresh perspective on field methods and strategies when it was needed most. -
Title of Trip Report
Estimating the In-Country Distribution Costs of Malaria Commodities in Benin and Kenya April 2014 Estimating the In-Country Distribution Costs of Malaria Commodities in Benin and Kenya Brittany Johnson Rima Shretta Lisa Smith Prashant Yadav Ravi Anupindi April 2014 Estimating the In-Country Distribution Costs of Malaria Commodities in Benin and Kenya This report is made possible by the generous support of the American people through the US Agency for International Development (USAID), under the terms of cooperative agreement number AID-OAA-A-11- 00021. The contents are the responsibility of Management Sciences for Health and do not necessarily reflect the views of USAID or the United States Government. About SIAPS The goal of the Systems for Improved Access to Pharmaceuticals and Services (SIAPS) Program is to assure the availability of quality pharmaceutical products and effective pharmaceutical services to achieve desired health outcomes. Toward this end, the SIAPS result areas include improving governance, building capacity for pharmaceutical management and services, addressing information needed for decision- making in the pharmaceutical sector, strengthening financing strategies and mechanisms to improve access to medicines, and increasing quality pharmaceutical services. About WDI The William Davidson Institute (WDI) is a non-profit research and educational institute at the University of Michigan that promotes actionable business and public policy approaches to address the challenges and opportunities within emerging market economies. More specifically, the WDI Healthcare Research Initiative produces independent, multi-disciplinary research and business knowledge to help increase access to essential medicines, vaccines and other health technologies in developing countries. Recommended Citation This report may be reproduced if credit is given to SIAPS. -
Governance, Marketing and Innovations in Beninese Pineapple Supply Chains
Governance, marketing and innovations in Beninese pineapple supply chains A survey of smallholder farmers in South Benin Djalalou-Dine Ademonla A. Arinloye Thesis committee Promotors Prof. Dr S.W.F. Omta Professor of Management Studies, Wageningen University Prof. Dr Ir M.A.J.S. van Boekel Professor of Food Quality and Design, Wageningen University Co-promotors Dr J.L.F. Hagelaar Assistant Professor, Management Studies Group, Wageningen University Dr Ir A.R. Linnemann Assistant Professor, Food Quality and Design, Wageningen University Other members Prof. Dr R. Ruben, Radboud University Nijmegen Prof. Dr ir C. Leeuwis, Wageningen University Prof. Dr X. Gellinck, Ghent University, Belgium Dr D. Hounkonnou, Connecting Development Partners (CDP) International, Benin This research was conducted under the auspices of the Wageningen School of Social Sciences (WASS) and the Graduate School VLAG (Advanced studies in Food Technology, Agrobiotechnology, Nutrition and Health Sciences) Governance, marketing and innovations in Beninese pineapple supply chains A survey of smallholder farmers in South Benin Djalalou-Dine Ademonla A. Arinloye Thesis submitted in fulfilment of the requirements for the degree of doctor at Wageningen University by the authority of the Rector Magnificus Prof. dr. M.J. Kropff, in the presence of the Thesis committee appointed by the Academic Board to be defended in public on Thursday 25 April 2013 at 11 a.m. in the Aula. Djalalou-Dine Ademonla A. Arinloye Governance, marketing and innovations in Beninese pineapple supply chains, 194 pages. PhD thesis, Wageningen University, Wageningen, NL (2013) With references, with summaries in English and Dutch ISBN: 978-94-6173-534-8 Acknowledgements This thesis represents a continuation of my engagement with empirical research I performed at the Agricultural Policy Analysis Unit of the National Agriculture Research Institute of Benin (PAPA/INRAB) and the International Institute of Tropical Agriculture (IITA).