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Structural Characterization and Biological Activity of Lactarius Scrobiculatus
Structural characterization and biological activity of Lactarius scrobiculatus Ivana Tomic Thesis for the Master´ degree in Pharmacy 45 study points Department of Pharmaceutical Chemistry School of Pharmacy Faculty of Mathematics and Natural Sciences UNIVERSITY OF OSLO November/2018 II Structural characterization and biological activity of Lactarius scrobiculatus Thesis for Master´ degree in Pharmacy Department for Pharmaceutical chemistry School of Pharmacy Faculty of Mathematics and Natural Sciences University in Oslo Ivana Tomic November 2018 Supervisor: Anne Berit Samuelsen III © Author 2018 Structural characterization and biological activity of Lactarius scrobiculatus Ivana Tomic http://www.duo.uio.no/ Print: Reprosentralen, Universitetet i Oslo IV Acknowledgments The present thesis was carried out at the Departement of Pharmaceutical Chemistry, University of Oslo (UiO), for the Master´s degree in Pharmacy at the University of Oslo. The other institute include Norwegian Centre of Molecular Medicine, where I have performed activity assay. First and foremost, I would like to thank to my supervisor Anne Berit Samuelsen for hers support and guidance throughout my work and useful comments during the writing. Further, I also want to thank Hoai Thi Nguyen and Cristian Winther Wold for help with carrying out GC and GC-MS analysis. Also, I am very thankful to Karl Malterud for help with NMR analysis. Special thanks to Suthajini Yogarajah for her patience and lab support. I would also like to thank to Kari Inngjerdingen for good and helpful Forskningforberedende kurs. My gratitude goes also to Prebens Morth group at NMCC, special to Julia Weikum and Bojana Sredic, who were always kind and helpful. Finally, I would like to express my fabulous thanks to my wonderful parents, my husband and my four sons for their great patience, sacrifice, moral support and encouragement during my master thesis. -
Catalogue of Fungus Fair
Oakland Museum, 14-15 December 2002 Mycological Society of San Francisco Catalogue of Fungus Fair Introduction ......................................................................................................................2 History ..............................................................................................................................3 Statistics ...........................................................................................................................4 Total collections (excluding "sp.") Numbers of species by multiplicity of collections (excluding "sp.") Numbers of taxa by genus (excluding "sp.") Common names ................................................................................................................5 Names not recently recorded ..........................................................................................6 Numbers of field labels from tables Species found - listed by name .......................................................................................7 Species found - listed by multiplicity ..........................................................................12 Forays ranked by numbers found and by measure of uniqueness............................14 Species found - by county and by foray ......................................................................15 Field and Display Label examples ................................................................................23 Print this page to make your own Field Labels ...........................................................24 -
Species List for Arizona Mushroom Society White Mountains Foray August 11-13, 2016
Species List for Arizona Mushroom Society White Mountains Foray August 11-13, 2016 **Agaricus sylvicola grp (woodland Agaricus, possibly A. chionodermus, slight yellowing, no bulb, almond odor) Agaricus semotus Albatrellus ovinus (orange brown frequently cracked cap, white pores) **Albatrellus sp. (smooth gray cap, tiny white pores) **Amanita muscaria supsp. flavivolvata (red cap with yellow warts) **Amanita muscaria var. guessowii aka Amanita chrysoblema (yellow cap with white warts) **Amanita “stannea” (tin cap grisette) **Amanita fulva grp.(tawny grisette, possibly A. “nishidae”) **Amanita gemmata grp. Amanita pantherina multisquamosa **Amanita rubescens grp. (all parts reddening) **Amanita section Amanita (ring and bulb, orange staining volval sac) Amanita section Caesare (prov. name Amanita cochiseana) Amanita section Lepidella (limbatulae) **Amanita section Vaginatae (golden grisette) Amanita umbrinolenta grp. (slender, ringed cap grisette) **Armillaria solidipes (honey mushroom) Artomyces pyxidatus (whitish coral on wood with crown tips) *Ascomycota (tiny, grayish/white granular cups on wood) **Auricularia Americana (wood ear) Auriscalpium vulgare Bisporella citrina (bright yellow cups on wood) Boletus barrowsii (white king bolete) Boletus edulis group Boletus rubriceps (red king bolete) Calyptella capula (white fairy lanterns on wood) **Cantharellus sp. (pink tinge to cap, possibly C. roseocanus) **Catathelesma imperiale Chalciporus piperatus Clavariadelphus ligula Clitocybe flavida aka Lepista flavida **Coltrichia sp. Coprinellus -
Download the Late-Successional Reserve
Chapter 1 Introduction and Highlights Chapter 1 Table of Contents Map 1-1 Late-Successional Reserves Map.........................................................................1-ii Introduction........................................................................................................................... 1-1 1-1 Management Objectives ............................................................................................ 1-2 1-2 Approach to the Assessment...................................................................................... 1-2 1-3 Highlights of the Assessment .................................................................................... 1-3 Literature Cited ................................................................................................................. 1-4 1-4 REO Exemption Letter .............................................................................................. 1-5 1-i Chapter 1 – Introduction Map 1-1 Late-Successional Reserves November 1997 Map 1-1 Late-Successional Reserves Map 1-ii Chapter 1 - Introduction November 1997 Chapter 1 Introduction In 1994 the Northwest Forest Plan watershed analyses should be examined (NWFP) designated a network of Late- concurrently with this Assessment. Successional Reserves (LSR) with the For the purposes of this Assessment, object of protecting and enhancing there are nine Late-Successional conditions of late-successional and old- Reserves including one Managed Late- growth forest ecosystems. As part of its Successional Area on the -
Redalyc.LACTIFLUUS AURANTIORUGOSUS
Darwiniana ISSN: 0011-6793 [email protected] Instituto de Botánica Darwinion Argentina Sá, Mariana C. A.; Wartchow, Felipe LACTIFLUUS AURANTIORUGOSUS (RUSSULACEAE), A NEW SPECIES FROM SOUTHERN BRAZIL Darwiniana, vol. 1, núm. 1, enero-junio, 2013, pp. 54-60 Instituto de Botánica Darwinion Buenos Aires, Argentina Available in: http://www.redalyc.org/articulo.oa?id=66928887003 How to cite Complete issue Scientific Information System More information about this article Network of Scientific Journals from Latin America, the Caribbean, Spain and Portugal Journal's homepage in redalyc.org Non-profit academic project, developed under the open access initiative DARWINIANA, nueva serie 1(1): 54-60. 2013 Versión final, efectivamente publicada el 31 de julio de 2013 ISSN 0011-6793 impresa - ISSN 1850-1699 en línea LACTIFLUUS AURANTIORUGOSUS (RUSSULACEAE), A NEW SPECIES FROM SOUTHERN BRAZIL Mariana C. A. Sá1 & Felipe Wartchow2 1 Universidade Federal do Rio Grande do Norte, Programa de Pós-Graduação em Sistemática e Evolução, Campus Universitário, Lagoa Nova, CEP 59072-970 Natal, Rio Grande do Norte, Brazil; [email protected] (author for correspondence). 2 Universidade Federal da Paraíba, Programa de Pós-Graduação em Sistemática e Evolução, CEP 58051-970 João Pessoa, Paraíba, Brazil. Abstract. Sá, M. C. A. & F. Wartchow. 2013. Lactifluus aurantiorugosus (Russulaceae), a new species from sou- thern Brazil. Darwiniana, nueva serie 1(1): 54-60. Lactifluus aurantiorugosus is proposed as a new species from southern Brazil. It is characterized by the small-sized basidiomata, pileus orange, glabrous and wrinkled when fresh, distant lamellae, ellip- soid and verrucose basidiospores with warts up to 0.7 µm, interconnected with incomplete reticules, a trichopalisade as pileipellis-structure, and the context of lamella and pileus with abundant sphaerocysts. -
MUSHROOMS of the OTTAWA NATIONAL FOREST Compiled By
MUSHROOMS OF THE OTTAWA NATIONAL FOREST Compiled by Dana L. Richter, School of Forest Resources and Environmental Science, Michigan Technological University, Houghton, MI for Ottawa National Forest, Ironwood, MI March, 2011 Introduction There are many thousands of fungi in the Ottawa National Forest filling every possible niche imaginable. A remarkable feature of the fungi is that they are ubiquitous! The mushroom is the large spore-producing structure made by certain fungi. Only a relatively small number of all the fungi in the Ottawa forest ecosystem make mushrooms. Some are distinctive and easily identifiable, while others are cryptic and require microscopic and chemical analyses to accurately name. This is a list of some of the most common and obvious mushrooms that can be found in the Ottawa National Forest, including a few that are uncommon or relatively rare. The mushrooms considered here are within the phyla Ascomycetes – the morel and cup fungi, and Basidiomycetes – the toadstool and shelf-like fungi. There are perhaps 2000 to 3000 mushrooms in the Ottawa, and this is simply a guess, since many species have yet to be discovered or named. This number is based on lists of fungi compiled in areas such as the Huron Mountains of northern Michigan (Richter 2008) and in the state of Wisconsin (Parker 2006). The list contains 227 species from several authoritative sources and from the author’s experience teaching, studying and collecting mushrooms in the northern Great Lakes States for the past thirty years. Although comments on edibility of certain species are given, the author neither endorses nor encourages the eating of wild mushrooms except with extreme caution and with the awareness that some mushrooms may cause life-threatening illness or even death. -
Mushrooms of Southwestern BC Latin Name Comment Habitat Edibility
Mushrooms of Southwestern BC Latin name Comment Habitat Edibility L S 13 12 11 10 9 8 6 5 4 3 90 Abortiporus biennis Blushing rosette On ground from buried hardwood Unknown O06 O V Agaricus albolutescens Amber-staining Agaricus On ground in woods Choice, disagrees with some D06 N N Agaricus arvensis Horse mushroom In grassy places Choice, disagrees with some D06 N F FV V FV V V N Agaricus augustus The prince Under trees in disturbed soil Choice, disagrees with some D06 N V FV FV FV FV V V V FV N Agaricus bernardii Salt-loving Agaricus In sandy soil often near beaches Choice D06 N Agaricus bisporus Button mushroom, was A. brunnescens Cultivated, and as escapee Edible D06 N F N Agaricus bitorquis Sidewalk mushroom In hard packed, disturbed soil Edible D06 N F N Agaricus brunnescens (old name) now A. bisporus D06 F N Agaricus campestris Meadow mushroom In meadows, pastures Choice D06 N V FV F V F FV N Agaricus comtulus Small slender agaricus In grassy places Not recommended D06 N V FV N Agaricus diminutivus group Diminutive agariicus, many similar species On humus in woods Similar to poisonous species D06 O V V Agaricus dulcidulus Diminutive agaric, in diminitivus group On humus in woods Similar to poisonous species D06 O V V Agaricus hondensis Felt-ringed agaricus In needle duff and among twigs Poisonous to many D06 N V V F N Agaricus integer In grassy places often with moss Edible D06 N V Agaricus meleagris (old name) now A moelleri or A. -
Suomen Helttasienten Ja Tattien Ekologia, Levinneisyys Ja Uhanalaisuus
Suomen ympäristö 769 LUONTO JA LUONNONVARAT Pertti Salo, Tuomo Niemelä, Ulla Nummela-Salo ja Esteri Ohenoja (toim.) Suomen helttasienten ja tattien ekologia, levinneisyys ja uhanalaisuus .......................... SUOMEN YMPÄRISTÖKESKUS Suomen ympäristö 769 Pertti Salo, Tuomo Niemelä, Ulla Nummela-Salo ja Esteri Ohenoja (toim.) Suomen helttasienten ja tattien ekologia, levinneisyys ja uhanalaisuus SUOMEN YMPÄRISTÖKESKUS Viittausohje Viitatessa tämän raportin lukuihin, käytetään lukujen otsikoita ja lukujen kirjoittajien nimiä: Esim. luku 5.2: Kytövuori, I., Nummela-Salo, U., Ohenoja, E., Salo, P. & Vauras, J. 2005: Helttasienten ja tattien levinneisyystaulukko. Julk.: Salo, P., Niemelä, T., Nummela-Salo, U. & Ohenoja, E. (toim.). Suomen helttasienten ja tattien ekologia, levin- neisyys ja uhanalaisuus. Suomen ympäristökeskus, Helsinki. Suomen ympäristö 769. Ss. 109-224. Recommended citation E.g. chapter 5.2: Kytövuori, I., Nummela-Salo, U., Ohenoja, E., Salo, P. & Vauras, J. 2005: Helttasienten ja tattien levinneisyystaulukko. Distribution table of agarics and boletes in Finland. Publ.: Salo, P., Niemelä, T., Nummela- Salo, U. & Ohenoja, E. (eds.). Suomen helttasienten ja tattien ekologia, levinneisyys ja uhanalaisuus. Suomen ympäristökeskus, Helsinki. Suomen ympäristö 769. Pp. 109-224. Julkaisu on saatavana myös Internetistä: www.ymparisto.fi/julkaisut ISBN 952-11-1996-9 (nid.) ISBN 952-11-1997-7 (PDF) ISSN 1238-7312 Kannen kuvat / Cover pictures Vasen ylä / Top left: Paljakkaa. Utsjoki. Treeless alpine tundra zone. Utsjoki. Kuva / Photo: Esteri Ohenoja Vasen ala / Down left: Jalopuulehtoa. Parainen, Lenholm. Quercus robur forest. Parainen, Lenholm. Kuva / Photo: Tuomo Niemelä Oikea ylä / Top right: Lehtolohisieni (Laccaria amethystina). Amethyst Deceiver (Laccaria amethystina). Kuva / Photo: Pertti Salo Oikea ala / Down right: Vanhaa metsää. Sodankylä, Luosto. Old virgin forest. Sodankylä, Luosto. Kuva / Photo: Tuomo Niemelä Takakansi / Back cover: Ukonsieni (Macrolepiota procera). -
Scleroderma Citrinum
1) Common Earthball (Scleroderma citrinum) sometimes known pigskin poison puffball, is the most common species of earthball in the UK and occurs widely in woods, heathland and in short grass from autumn to winter. It superficially looks like the edible puff ball, but the Earthball is poisonous, but not fiercely so, nevertheless it is inedible and should be avoided. _____________________________________________________________________________________ 2) Birch Polypore. Piptoporus betulinus, commonly known as the birch polypore, birch bracket, or razor strop, is one of the most common polyporous bracket fungi and, as the name suggests, grows almost exclusively on birch trees. The brackets burst out from the bark of the tree, and these fruiting bodies can last for more than a year. It has been known to kill birch trees as well. Technically, it is an edible mushroom, with a strong, pleasant "mushroomy" odour, but a bitter taste. The velvety cut surface of the fruiting body was traditionally used as a strop for finishing the finest of edges on razors. It is also said to have medicinal properties. It has been shown to have anti-inflammatory, anti-bacterial and anti-septic properties which have been known since ancient times. _____________________________________________________________________________________ 3) Spotted Toughshank (Rhodocollybia maculate) . This fungus is generally quite widespread in deciduous and sometimes coniferous woodland, generally hiding under bracken. Fruiting in the late summer to early autumn.. Inedible due to its toughness and bitter taste. _______________________________________________________________________________________________________________ 4) Ochre Brittlegill (Russula ochroleuca). for many years commonly referred to as the Common Yellow Russula - is found in all kinds of woodland from mid summer through to early winter. -
Heikki Aisala: Sensory Properties and Underlying Chemistry of Finnish
DOCTORAL THESES IN FOOD SCIENCES AT THE UNIVERSITY OF TURKU Food Chemistry Sensory Properties and Underlying Chemistry of Finnish Edible Wild Mushrooms HEIKKI AISALA Food Chemistry and Food Development Department of Biochemistry and Functional Foods Forum TURKU, FINLAND – 2019 Food Chemistry and Food Development Department of Biochemistry University of Turku, Finland Supervised by Associate Professor Mari Sandell, Ph.D. Functional Foods Forum University of Turku Turku, Finland Research Professor Anu Hopia, Ph.D. Functional Foods Forum University of Turku Turku, Finland Associate Professor Kaisa Linderborg, Ph.D. Department of Biochemistry University of Turku Turku, Finland Reviewed by Professor Paula Varela-Tomasco, Ph.D. Nofima AS and Faculty of Chemistry, Biotechnology and Food Science Norwegian University of Life Sciences Ås, Norway Professor Dr ir Wender L.P. Bredie Department of Food Science, Faculty of Science University of Copenhagen Frederiksberg C, Denmark Opponent Professor Lisa Methven, Ph.D. Department of Food and Nutritional Sciences University of Reading Reading, United Kingdom Research director Professor Baoru Yang, Ph.D. Department of Biochemistry University of Turku Turku, Finland The originality of this dissertation has been checked in accordance with the University of Turku quality assurance system using the Turnitin OriginalityCheck service. ISBN 978-951-29-7613-3 (print) ISBN 978-951-29-7614-0 (pdf) ISSN 2323-9395 (print) ISSN 2323-9409 (pdf) Painosalama Oy – Turku, Finland 2019 Table of Contents TABLE OF CONTENTS -
The Diversity of Fungi in Four Irish Forest Types by Richard O'hanlon B.Sc
The diversity of fungi in four Irish forest types By Richard O’Hanlon B.Sc. (Ed) A thesis submitted for the degree of Doctor of Philosophy, At the Faculty of Science and Engineering, University of Limerick, Ireland. Supervisor: Dr Thomas Harrington, Department of Life Sciences, University of Limerick. Submitted to the University of Limerick: May 2011 i ii “The task of an ecologist” There is an old story about a man who, returning home one night found his neighbour searching the ground beneath a street lamp. “Can I help you find something?” he asked. “I lost my key” replied the neighbour. “Do you know about where you dropped it?”, “Yes” replied the neighbour “over there” pointing to a dark corner of the street. “If you dropped it over there then why are you looking here” asked the man. “Because this is where the light is” replied the neighbour. The task of the ecologist is not to bring the search to where the light is, but to bring the light to where the search is. Perry et al. (2008) iii iv Abstract Sampling of the macrofungal sporocarps, ectomycorrhizal morphotypes and vascular plants was carried out in 28 plots from four forest types (ash, oak, Scot’s pine, Sitka spruce) between the years 2007 and 2009. A total of 409 macrofungal species, 51 ectomycorrhizal morphotypes and 68 vascular plant species were recorded over the three years. It was found that at equal sampling intensities, there were no significant differences in total macrofungal species or ectomycorrhizal morphotype richness between the oak, Scot’s pine and Sitka spruce forest types. -
Poisoning Associated with the Use of Mushrooms a Review of the Global
Food and Chemical Toxicology 128 (2019) 267–279 Contents lists available at ScienceDirect Food and Chemical Toxicology journal homepage: www.elsevier.com/locate/foodchemtox Review Poisoning associated with the use of mushrooms: A review of the global T pattern and main characteristics ∗ Sergey Govorushkoa,b, , Ramin Rezaeec,d,e,f, Josef Dumanovg, Aristidis Tsatsakish a Pacific Geographical Institute, 7 Radio St., Vladivostok, 690041, Russia b Far Eastern Federal University, 8 Sukhanova St, Vladivostok, 690950, Russia c Clinical Research Unit, Faculty of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran d Neurogenic Inflammation Research Center, Mashhad University of Medical Sciences, Mashhad, Iran e Aristotle University of Thessaloniki, Department of Chemical Engineering, Environmental Engineering Laboratory, University Campus, Thessaloniki, 54124, Greece f HERACLES Research Center on the Exposome and Health, Center for Interdisciplinary Research and Innovation, Balkan Center, Bldg. B, 10th km Thessaloniki-Thermi Road, 57001, Greece g Mycological Institute USA EU, SubClinical Research Group, Sparta, NJ, 07871, United States h Laboratory of Toxicology, University of Crete, Voutes, Heraklion, Crete, 71003, Greece ARTICLE INFO ABSTRACT Keywords: Worldwide, special attention has been paid to wild mushrooms-induced poisoning. This review article provides a Mushroom consumption report on the global pattern and characteristics of mushroom poisoning and identifies the magnitude of mortality Globe induced by mushroom poisoning. In this work, reasons underlying mushrooms-induced poisoning, and con- Mortality tamination of edible mushrooms by heavy metals and radionuclides, are provided. Moreover, a perspective of Mushrooms factors affecting the clinical signs of such toxicities (e.g. consumed species, the amount of eaten mushroom, Poisoning season, geographical location, method of preparation, and individual response to toxins) as well as mushroom Toxins toxins and approaches suggested to protect humans against mushroom poisoning, are presented.