Deep-Sea Bacteria: a Quest for Sulfur and Manganese Oxidizers
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Characterisation of Novel Isosaccharinic Acid Degrading Bacteria and Communities
University of Huddersfield Repository Kyeremeh, Isaac Ampaabeng Characterisation of Novel Isosaccharinic Acid Degrading Bacteria and Communities Original Citation Kyeremeh, Isaac Ampaabeng (2018) Characterisation of Novel Isosaccharinic Acid Degrading Bacteria and Communities. Doctoral thesis, University of Huddersfield. This version is available at http://eprints.hud.ac.uk/id/eprint/34509/ The University Repository is a digital collection of the research output of the University, available on Open Access. Copyright and Moral Rights for the items on this site are retained by the individual author and/or other copyright owners. Users may access full items free of charge; copies of full text items generally can be reproduced, displayed or performed and given to third parties in any format or medium for personal research or study, educational or not-for-profit purposes without prior permission or charge, provided: • The authors, title and full bibliographic details is credited in any copy; • A hyperlink and/or URL is included for the original metadata page; and • The content is not changed in any way. For more information, including our policy and submission procedure, please contact the Repository Team at: [email protected]. http://eprints.hud.ac.uk/ Characterisation of Novel Isosaccharinic Acid Degrading Bacteria and Communities Isaac Ampaabeng Kyeremeh, MSc (Hons) A thesis submitted to the University of Huddersfield in partial fulfilment of the requirements for the degree of Doctor of Philosophy Department of Biological Sciences September 2017 i Acknowledgement Firstly, I would like to thank Almighty God for His countenance and grace all these years. ‘I could do all things through Christ who strengthens me’ (Philippians 4:1) Secondly, my heartfelt gratitude and appreciation go to my main supervisor Professor Paul N. -
Table S5. the Information of the Bacteria Annotated in the Soil Community at Species Level
Table S5. The information of the bacteria annotated in the soil community at species level No. Phylum Class Order Family Genus Species The number of contigs Abundance(%) 1 Firmicutes Bacilli Bacillales Bacillaceae Bacillus Bacillus cereus 1749 5.145782459 2 Bacteroidetes Cytophagia Cytophagales Hymenobacteraceae Hymenobacter Hymenobacter sedentarius 1538 4.52499338 3 Gemmatimonadetes Gemmatimonadetes Gemmatimonadales Gemmatimonadaceae Gemmatirosa Gemmatirosa kalamazoonesis 1020 3.000970902 4 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sphingomonas indica 797 2.344876284 5 Firmicutes Bacilli Lactobacillales Streptococcaceae Lactococcus Lactococcus piscium 542 1.594633558 6 Actinobacteria Thermoleophilia Solirubrobacterales Conexibacteraceae Conexibacter Conexibacter woesei 471 1.385742446 7 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sphingomonas taxi 430 1.265115184 8 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sphingomonas wittichii 388 1.141545794 9 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sphingomonas sp. FARSPH 298 0.876754244 10 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sorangium cellulosum 260 0.764953367 11 Proteobacteria Deltaproteobacteria Myxococcales Polyangiaceae Sorangium Sphingomonas sp. Cra20 260 0.764953367 12 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sphingomonas panacis 252 0.741416341 -
The Natural Product Biosynthetic Potential of Red Sea Nudibranch Microbiomes
The natural product biosynthetic potential of Red Sea nudibranch microbiomes Samar M. Abdelrahman1,2, Nastassia V. Patin3,4, Amro Hanora5, Akram Aboseidah2, Shimaa Desoky2, Salha G. Desoky2, Frank J. Stewart3,4,6 and Nicole B. Lopanik1,3 1 School of Earth and Atmospheric Sciences, Georgia Institute of Technology, Atlanta, GA, USA 2 Faculty of Science, Suez University, Suez, Egypt 3 School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA, USA 4 Center for Microbial Dynamics and Infection, Georgia Institute of Technology, Atlanta, GA, USA 5 Faculty of Pharmacy, Suez Canal University, Ismailia, Egypt 6 Department of Microbiology and Immunology, Montana State University, Bozeman, MT, USA ABSTRACT Background: Antibiotic resistance is a growing problem that can be ameliorated by the discovery of novel drug candidates. Bacterial associates are often the source of pharmaceutically active natural products isolated from marine invertebrates, and thus, important targets for drug discovery. While the microbiomes of many marine organisms have been extensively studied, microbial communities from chemically-rich nudibranchs, marine invertebrates that often possess chemical defences, are relatively unknown. Methods: We applied both culture-dependent and independent approaches to better understand the biochemical potential of microbial communities associated with nudibranchs. Gram-positive microorganisms isolated from nudibranchs collected in the Red Sea were screened for antibacterial and antitumor activity. To assess their biochemical potential, the isolates were screened for the presence of natural product biosynthetic gene clusters, including polyketide synthase (PKS) and Submitted 6 August 2020 non-ribosomal peptide synthetase (NRPS) genes, using PCR. The microbiomes of Accepted 18 November 2020 the nudibranchs were investigated by high-throughput sequencing of 16S rRNA Published 4 February 2021 amplicons. -
Fruit Wastes
IJAMBR 3 (2015) 96-103 ISSN 2053-1818 Bacterial quality of postharvest Irvingia gabonensis (Aubry-Lecomte ex O’Rorke) fruit wastes Ebimieowei Etebu* and Gloria Tungbulu Department of Biological Sciences, Niger Delta University, Wilberforce Island, Bayelsa State, Nigeria. Article History ABSTRACT Received 01 October, 2015 Irvingia gabonensis is an economically important fruit tree. Although the fungal Received in revised form 28 postharvest quality of its fruits have been studied, bacteria associated with its October, 2015 Accepted 03 November, 2015 decay are yet unknown. Hence in this research, the bacterial quality of Irvingia fruit wastes was studied during 0, 3, 6 and 9 days after harvest (DAH). The Keywords: results obtained show that postharvest I. gabonensis fruits decayed with time. Irvingia gabonensis, Fruit weight and pH were significantly (P=0.05) influenced by DAH. Mean fruit Bacterial species weight at 0, 3, 6 and 9 DAH was 31.99, 29.46, 26.56 and 23.37 g respectively. Postharvest, Mean pH value decreased from 6.42 at 0 DAH to 6.31, 6.22 and 6.17 at 3, 6 and 9 Decay, DAH respectively. Phylogenetic analysis of 16S rRNA partial gene sequences Phylogenetic analysis. showed that bacterial species related to Bacillus, Enterobacter, Oceanobacillus and Staphylococcus were obtained from I. gabonensis fruits up to 3 DAH but not beyond. Whilst recommending proper washing of fresh Irvingia fruits to avoid Article Type: food poisoning, findings of this work offer the potential use of I. gabonensis fruit Full Length Research Article wastes as substrate for antibiotics production. ©2015 BluePen Journals Ltd. All rights reserved INTRODUCTION Irvingia gabonensis (Aubry-Lecomte ex O’Rorke) is a most known uses and is therefore considered the most highly, economically important fruit tree native to most valuable component of the fruit. -
Isolation and Diversity of Sediment Bacteria in The
bioRxiv preprint doi: https://doi.org/10.1101/638304; this version posted May 14, 2019. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY 4.0 International license. 1 Isolation and Diversity of Sediment Bacteria in the 2 Hypersaline Aiding Lake, China 3 4 Tong-Wei Guan, Yi-Jin Lin, Meng-Ying Ou, Ke-Bao Chen 5 6 7 Institute of Microbiology, Xihua University, Chengdu 610039, P. R. China. 8 9 Author for correspondence: 10 Tong-Wei Guan 11 Tel/Fax: +86 028 87720552 12 E-mail: [email protected] 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 bioRxiv preprint doi: https://doi.org/10.1101/638304; this version posted May 14, 2019. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY 4.0 International license. 29 Abstract A total of 343 bacteria from sediment samples of Aiding Lake, China, were isolated using 30 nine different media with 5% or 15% (w/v) NaCl. The number of species and genera of bacteria recovered 31 from the different media significantly varied, indicating the need to optimize the isolation conditions. 32 The results showed an unexpected level of bacterial diversity, with four phyla (Firmicutes, 33 Actinobacteria, Proteobacteria, and Rhodothermaeota), fourteen orders (Actinopolysporales, 34 Alteromonadales, Bacillales, Balneolales, Chromatiales, Glycomycetales, Jiangellales, Micrococcales, 35 Micromonosporales, Oceanospirillales, Pseudonocardiales, Rhizobiales, Streptomycetales, and 36 Streptosporangiales), including 17 families, 41 genera, and 71 species. -
Research Article Review Jmb
J. Microbiol. Biotechnol. (2017), 27(0), 1–5 https://doi.org/10.4014/jmb.1712.12006 Research Article Review jmb Fig. S1. Circular genomic map of B. s. subtilis KCTC 3135T by CLgenomics ver. 1.55. From the outer circle to the inward circle, the circle indicates rRNA and/or tRNA, reverse CDS, forward CDS, GC skew and the GC ratio. A 2017 ⎪ Vol. 27⎪ No. 0 2Name et al. Fig. S2. OrthoANI distance Neighbor-Joining tree with 60 strains (extended OrthoANI tree). A neighbor-joining tree based on the OrthoANI distance matrix. B. subtilis with three subspecies contains 59 genomes and S. aureus subsp. aureus DSM 20231T was used as an outgroup. The scale bar indicates the sequence divergence. J. Microbiol. Biotechnol. Title 3 Fig. S3. The tarABD MLST NJ tree and heatmap with 60 strains (extended NJ tree). A) Phylogenetic tree using the tarABD Multilocus sequence analysis (MLSA) Neighbor-Joining (NJ) tree and B) heatmap based on the similarities of the tarABD from B. subtilis genome to the reference tar or tag genes. B. subtilis with three subspecies contains 59 genomes and S. aureus subsp. aureus DSM 20231T was used for outgroup. Bootstrap values (>70%) based on 1000 replicates are shown at branch nodes. The brand nodes also recovered maximum-likelihood (ML) and maximum-parsimony (MP) trees are marked by the filled black circles. The bar indicates nucleotide substitution rate in given length of the scale. The color indicated the tblastn nucleotide similarities to reference tar (red) or tag (green) genes. A 2017 ⎪ Vol. 27⎪ No. 0 4Name et al. -
Isolation and Diversity of Sediment Bacteria in The
bioRxiv preprint doi: https://doi.org/10.1101/638304; this version posted May 14, 2019. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY 4.0 International license. 1 Isolation and Diversity of Sediment Bacteria in the 2 Hypersaline Aiding Lake, China 3 4 Tong-Wei Guan, Yi-Jin Lin, Meng-Ying Ou, Ke-Bao Chen 5 6 7 Institute of Microbiology, Xihua University, Chengdu 610039, P. R. China. 8 9 Author for correspondence: 10 Tong-Wei Guan 11 Tel/Fax: +86 028 87720552 12 E-mail: [email protected] 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 bioRxiv preprint doi: https://doi.org/10.1101/638304; this version posted May 14, 2019. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY 4.0 International license. 29 Abstract A total of 343 bacteria from sediment samples of Aiding Lake, China, were isolated using 30 nine different media with 5% or 15% (w/v) NaCl. The number of species and genera of bacteria recovered 31 from the different media significantly varied, indicating the need to optimize the isolation conditions. 32 The results showed an unexpected level of bacterial diversity, with four phyla (Firmicutes, 33 Actinobacteria, Proteobacteria, and Rhodothermaeota), fourteen orders (Actinopolysporales, 34 Alteromonadales, Bacillales, Balneolales, Chromatiales, Glycomycetales, Jiangellales, Micrococcales, 35 Micromonosporales, Oceanospirillales, Pseudonocardiales, Rhizobiales, Streptomycetales, and 36 Streptosporangiales), including 17 families, 41 genera, and 71 species. -
Cjm-2017-0571.Pdf
Canadian Journal of Microbiology Salt-tolerant and plant growth-promoting bacteria isolated from high-yield paddy soil Journal: Canadian Journal of Microbiology Manuscript ID cjm-2017-0571.R4 Manuscript Type: Article Date Submitted by the 10-Apr-2018 Author: Complete List of Authors: Shi-Ying, Zhang; Yunnan Institute of Microbiology; Yunnan Agricultural University Cong, Fan; Yunnan Institute of Microbiology; Yunnan Agricultural University Yong-xia, Wang; Yunnan Institute of Microbiology Yun-sheng, Xia; Yunnan Agricultural University Wei, Xiao; Yunnan Institute of Microbiology Xiao-Long,Draft Cui; Yunnan Institute of Microbiology Rice, plant-growth promoting bacteria, diversity, salinity tolerance, 1- Keyword: aminocyclopropane-1-carboxycarboxylate deaminase Is the invited manuscript for consideration in a Special Not applicable (regular submission) Issue? : https://mc06.manuscriptcentral.com/cjm-pubs Page 1 of 33 Canadian Journal of Microbiology 1 Salt-tolerant and plant growth-promoting bacteria isolated from high-yield paddy soil 2 3 Shiying Zhang 1, 2 , Cong Fan 1, 2 , Yongxia Wang 1, Yunsheng Xia 2, 4 Wei Xiao 1, Xiaolong Cui 1 5 1 Yunnan Institute of Microbiology, Yunnan University, Kunming, China 6 2 Yunnan Engineering Laboratory of Soil Fertility and Pollution Remediation, Yunnan Agricultural 7 University, Kunming, China 8 These authors contributed equally to this work. Draft Correspondence Xiaolong Cui, Yunnan Institute of Microbiology, Yunnan University, Kunming, 650091, PR China. Tel:86-871-65033543, E-mail: [email protected]. Wei Xiao, Yunnan Institute of Microbiology, Yunnan University, Kunming, 650091, PR China. Tel:86-871-65033543, E-mail: [email protected]. 1 https://mc06.manuscriptcentral.com/cjm-pubs Canadian Journal of Microbiology Page 2 of 33 9 Abstract: Growth and productivity of rice is negatively affected by soil salinity. -
Microbial Culturomics to Map Halophilic Bacterium in Human Gut: Genome Sequence and Description of Oceanobacillus Jeddahense Sp
See discussions, stats, and author profiles for this publication at: https://www.researchgate.net/publication/301533830 Microbial Culturomics to Map Halophilic Bacterium in Human Gut: Genome Sequence and Description of Oceanobacillus jeddahense sp. nov Article in Omics: a journal of integrative biology · April 2016 Impact Factor: 2.36 · DOI: 10.1089/omi.2016.0004 READS 45 12 authors, including: Fehmeeda Imran Olivier Croce King Abdulaziz University French National Centre for Scientific Research 34 PUBLICATIONS 135 CITATIONS 62 PUBLICATIONS 190 CITATIONS SEE PROFILE SEE PROFILE Asif Jiman-Fatani Catherine Robert King Abdulaziz University Aix-Marseille Université 34 PUBLICATIONS 75 CITATIONS 273 PUBLICATIONS 21,597 CITATIONS SEE PROFILE SEE PROFILE All in-text references underlined in blue are linked to publications on ResearchGate, Available from: Jean-Christophe Lagier letting you access and read them immediately. Retrieved on: 02 May 2016 OMICS A Journal of Integrative Biology Volume 20, Number 4, 2016 ª Mary Ann Liebert, Inc. DOI: 10.1089/omi.2016.0004 Microbial Culturomics to Map Halophilic Bacterium in Human Gut: Genome Sequence and Description of Oceanobacillus jeddahense sp. nov. Saber Khelaifia,1* Jean-Christophe Lagier,1* Fehmida Bibi,2* Esam Ibraheem Azhar,2,3 Olivier Croce,1 Roshan Padmanabhan,1 Asif Ahmad Jiman-Fatani,4 Muhammad Yasir,2 Catherine Robert,1 Claudia Andrieu,1 Pierre-Edouard Fournier,1 and Didier Raoult1,2 Abstract Culturomics is a new omics subspecialty to map the microbial diversity of human gut, coupled with a taxono- genomic strategy. We report here the description of a new bacterial species using microbial culturomics: strain S5T,(= CSUR P1091 = DSM 28586) isolated from a stool specimen of a 25-year-old obese patient from Saudi Arabia. -
Diversité Des Bactéries Halophiles Dans L'écosystème Fromager Et
Diversité des bactéries halophiles dans l'écosystème fromager et étude de leurs impacts fonctionnels Diversity of halophilic bacteria in the cheese ecosystem and the study of their functional impacts Thèse de doctorat de l'université Paris-Saclay École doctorale n° 581 Agriculture, Alimentation, Biologie, Environnement et Santé (ABIES) Spécialité de doctorat: Microbiologie Unité de Recherche : Micalis Institute, Jouy-en-Josas, France Référent : AgroParisTech Thèse présentée et soutenue à Paris-Saclay, le 01/04/2021 par Caroline Isabel KOTHE Composition du Jury Michel-Yves MISTOU Président Directeur de Recherche, INRAE centre IDF - Jouy-en-Josas - Antony Monique ZAGOREC Rapporteur & Examinatrice Directrice de Recherche, INRAE centre Pays de la Loire Nathalie DESMASURES Rapporteur & Examinatrice Professeure, Université de Caen Normandie Françoise IRLINGER Examinatrice Ingénieure de Recherche, INRAE centre IDF - Versailles-Grignon Jean-Louis HATTE Examinateur Ingénieur Recherche et Développement, Lactalis Direction de la thèse Pierre RENAULT Directeur de thèse Directeur de Recherche, INRAE (centre IDF - Jouy-en-Josas - Antony) 2021UPASB014 : NNT Thèse de doctorat de Thèse “A master in the art of living draws no sharp distinction between her work and her play; her labor and her leisure; her mind and her body; her education and her recreation. She hardly knows which is which. She simply pursues her vision of excellence through whatever she is doing, and leaves others to determine whether she is working or playing. To herself, she always appears to be doing both.” Adapted to Lawrence Pearsall Jacks REMERCIEMENTS Remerciements L'opportunité de faire un doctorat, en France, à l’Unité mixte de recherche MICALIS de Jouy-en-Josas a provoqué de nombreux changements dans ma vie : un autre pays, une autre langue, une autre culture et aussi, un nouveau domaine de recherche. -
Genome Sequence of Oceanobacillus Picturae Strain S1, an Halophilic
Lagier et al. Standards in Genomic Sciences (2015) 10:91 DOI 10.1186/s40793-015-0081-2 SHORT GENOME REPORT Open Access Genome sequence of Oceanobacillus picturae strain S1, an halophilic bacterium first isolated in human gut Jean-Christophe Lagier1†, Saber Khelaifia1†, Esam Ibraheem Azhar2,3, Olivier Croce1, Fehmida Bibi2, Asif Ahmad Jiman-Fatani4, Muhammad Yasir2, Huda Ben Helaby2, Catherine Robert1, Pierre-Edouard Fournier1 and Didier Raoult1,2* Abstract Oceanobacillus picturae is a strain of a moderately halophilic bacterium, first isolated from a mural painting. We demonstrate, for the first time, the culture of human Oceanobacillus picturae, strain S1T, whose genome is described here, from a stool sample collected from a 25-year-old Saoudian healthy individual. We used a slightly modified standard culture medium adding 100 g/L of NaCl. We provide a short description of this strain including its MALDI-TOF spectrum, the main identification tool currently used in clinical microbiology. The 3,675,175 bp long genome exhibits a G + C content of 39.15 % and contains 3666protein-codingand157RNAgenes.Thedraft genome sequence of Oceanobacillus picturae has a similar size to the Oceanobacillus kimchii (respectively 3.67 Mb versus 3.83 Mb). The G + C content was higher compared with Oceanobacillus kimchii (respectively 39.15 % and 35.2 %). Oceanobacillus picturae shared almost identical number of genes (3823 genes versus 3879 genes), with a similar ratio of genes per Mb (1041 genes/Mb versus 1012 genes/Mb). The genome sequencing of Oceanobacillus picturae strain S1 isolated for the first time in a human, will be added to the 778 genome projects from the gastrointestinal tract listed by the international consortium Human Microbiome Project. -
“Hoya Rincón De Parangueo” Bioprospecting of Haloalkaliphilic Microorganisms Isolated from a Dried-Out Maar in the Volcano “Hoya Rincón De Parangueo”
Nº 26, Vol. 13 (2), 2021. ISSN 2007 – 0705, pp.: 1 – 21 10.21640/ns.v13i26.2553 Bioprospección de microorganismos haloalcolófilos aislados de un maar desecado del volcán “Hoya Rincón de Parangueo” Bioprospecting of haloalkaliphilic microorganisms isolated from a dried-out maar in the volcano “Hoya Rincón de Parangueo” Elizabeth Selene Gómez-Acata 1 https://orcid.org/0000-0003-0738-0483 Laura Mariana Ayala-Gámez 2 Raúl García-Covarrubias 2 Martha Yvette Torres-Núñez 2 Liliana Vargas-López 2 Susana Hernández-Camargo 2 Itzel Guadalupe Becerril-Rojas 2 Marcos León-Domínguez 2 Lizbeth Zurita-García 2 Yendi E. Navarro-Noya 3 https://orcid.org/0000-0002-7191-7815 Eloy Conde-Barajas 1 https://orcid.org/0000-0002-6098-860X Luc Dendooven 2 https://orcid.org/0000-0002-4148-2283 1 Tecnológico Nacional de México – Instituto Tecnológico de Celaya, [email protected] 2 Cinvestav, Ciudad de México, Laboratorio de Ecología de Suelos 3 CONACYT-Universidad Autónoma de Tlaxcala © Universidad De La Salle Bajío (México) Recibido en: 19 – 06 – 2020 / Aceptado en: 10 – 10 – 2020 Resumen Introducción: Los microorganismos halófilos los podemos encontrar en ambientes hipersalinos y pueden sintetizar productos de interés industrial. Método: En el presente trabajo, 37 aislados se obtuvieron del sedimento del maar desecado de la “Hoya Rincón de Parangueo” (México) en diferentes medios de cultivo que contenían 20% de NaCl y pH de 9, se determinó el potencial de producción de enzimas extracelulares de interés industrial por estos aislados. Resultados: Se identificaron ocho géneros bacterianos Salsuginibacillus, Alkalibacillus, Bacillus, Staphylococcus, Oceanobacillus, Halomonas y Nesterenkonia además de 15 especies diferentes de Actinobacteria, Firmicutes y Proteobacteria.