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Bibliography - Jersey Cattle file:///D|/Marleen Felius/bibliography.htm Bibliography - Jersey Cattle - Worldwide A Contribution to "2001 THE YEAR OF THE JERSEY" By Hans N´ rgaard, Denmark, October 2002 . Channel Islands and UK Addison William. AUDLEY END. Pub. Dent & Sons, 1953, Foreword by Lord Braybrooke. William Addison's book on Audley End contains details of the Jersey herd acquired in 1811. Arkwright Bertram Henry Godfrey: Reflections of a Jersey Breeder.1948. Ashby Edward The Function of a Breed Society. WJCB 1961 Ashby E. Uniform Scale of Points. WJCB 1965 Ashby Edward Breed Society Development and Future. WJCB 1968 Attwood Frederic Vavache : The Cow Who Painted Pictures NY: Aladdin Books. (1950). Adventures of an exceptional cow from the Isle of Jersey. Balleine George R.: SOCIAL LIFE IN JERSEY IN THE EARLY SEVENTEENTH CENTURY. A LECTURE GIVEN TO THE SOCIE TE JERSIAISE BY THE REV. G. R. BALLEINE ON TUESDAY, JULY 29 1941. Jersey Evening Post, July 31, 1941. Every farm was an almost entirely self supporting institution. Things which could not be made at home, boots for example, were paid for in eggs or cider. The modern idea of farming for money was entirely unheard of. You farmed to produce what you and your family needed. The farmer kept a couple of oxen to draw his cart and plough a couple of cows for milk and butter, a fairly large flock of sheep, bred mainly for their wool and milk. His chief form of meat was pork. There were so many pigs in the island ...... Bear, William E. : Glimpses of Farming in the Channel Islands. Journal of Royal Agricultural Society of England. 1888. 1 of 64 05-10-02 23:05 Bibliography - Jersey Cattle file:///D|/Marleen Felius/bibliography.htm Bell, Robert William: The History of the Jersey Cattle Society of the United Kingdom 1878-1978. Bellamy, Edith: Lydia's Story: Jane Austen's Lost Manuscripts. [Website] I saw visions of mists rising from languid streams, their deep banks overhung with mosses and ferns, of thick and spreading English oaks in June with red-and-white spotted Alderney cows lying placidly in their shade, chewing cuds of rich English grass and clover and lazily twitching away flies with their tails. BERRY William The History of the Island of Guernsey ... from the remotest period of antiquity to the year 1814. Containing an interesting account of the island; its government, civil, military and ecclesiastical; peculiar privileges, customs, etc. With particulars of the neighbouring islands of Alderney, Serk, and Iersey; compiled from the valuable collections of ... Henry Budd ... as well as from authentic documents, etc. [With plates and a map.] London, 1815. The narrow limits of an Island, hitherto shut out from agricultural communication with the rest of the world, and too bigoted in long-rooted principles to think improvement possible, can evidently afford but little information to the agriculturist ... The same kind of plough, harrow and every implement of husbandry, used some centuries back, still exist; and though, upon the whole, the lands are clean and tolerably well cultivated, producing excellent crops of every kind, it is to be attributed more to the natural effect of a good soil, and much manual labour, than to any great ingenuity or improved management .. Blampied, T.Le Q. and Dr. H.E. Stapleton: The Jersey Breed at Home. WJCB, 1954. Blampied T. Le Q. Mineral Imbalances relating to Infertility in the Jersey at Home. WJCB 1958 Blench, Brian J.R.: Some Notes on the Agriculture of Jersey in the Seventeenth Century. [Tijdschrift voor econ en Soc. Geografie, feb. 1962.] Blott S.C., J.L. Williams and C.S. Haley Genetic diversity in European cattle breeds. Roslin Institute, Edinburgh. 1997 Genetic relationships among 37 European cattle breeds were investigated - Two major breed groups were identified; a group of French, Italian and Channel Island breeds together with the Simmental and Gelbvieh, and a second group consisting of the mainland British and North European breeds. Boden S.M. The Influence of Feeding and Management on the Composition of Milk. WJCB 1961 Boston, Eric James: Jersey Cattle. 1954. With photographs by Cas Oorthuys and others. Boston, E.J. and H.L. Webb: Butterfat in Relation to the Jersey Breed. WJCB, 1954. Boston Eric A Short History on the Origins of Jersey Cattle. WJCB 1965 Boys, John: A General View of the County of Kent; with Observations on the Means of its Improvement. Drawn up for The Confideration of the Board of Agriculture and internal Improvement, From the original Report transmitted to the Board; with additional Remarks of several respectable Country Gentlemen and Farmers. By John Boys, of Betshanger, Farmer. London. Printed for G. Nicol, Pall-Mall, Bookfeller to his Majesty, and the Board of Agriculture; 1796. [ JohnBoys (1749-1824), was a successful farmer and grazier renowned for his flock of southdown sheep. "He was a distinguished man to whom general opinion had given his work the palm of the county reports of agriculture for soundness of judgement and enlightened practical views.] Within few years, some cows have been brought from the islands of Alderney and Guernsey, for the use of 2 of 64 05-10-02 23:05 Bibliography - Jersey Cattle file:///D|/Marleen Felius/bibliography.htm the dairies of gentlemens families. These are a very small ill-made kind of cattle; but they are remarkable for giving milk of a very rich quality, yielding a greater portion of cream, and making more butter from a given quantity of milk, than any other kind of cattle; the butter too is of a beautiful yellow colour, and is highly esteemed for its fine flavour. - An experiment was tried here last summer between a large home-bred cow, of eight years old, and a small Alderney, two years old: The home-bred cow in 7 days, gave 35 gal, which made 10 lb. 3 oz Butter The Alderney cow, in the same time, gave 14 gal, which made 6 lb. 8 oz. Butter. Bradley, Edith.: The Jersey. The Veterinary Journal, July 1934. Brighstone Jersey Herd, Isle of Wight. The Jersey, Summer 1998 The Brighstone herd has been owned by the Fisk family for well over 100 years and a reference to Jersey bulls (or Alderneys as the breed was otherwise known) registered by Mr. J. R. Fisk was mentioned in the first volume of the English Herdbook of Jersey Cattle . Catalogue of Paintings of the Domestic Animals in the Agricultural Museum of the University of Edinburgh. Edinburgh. Printed by Neill and Company. 1843. Alderney breed. Of the breed termed Alderney, the best are produced in the Isle of Jersey. They are rather to be esteemed for the fine quality of their milk than its abundance. The same race extends to the other islands of the Channel, but those of Guernsey are of larger size. Chronique de Jersey. Samedi 17 Oct. 1896. 18 Mai 1898, 21 Mai 1898, 11 Mai 1904, 14 Mai 1904, 28 Mai 1904, 6 Mai 1905, 28 Mai 1905, 31 Mai 1905, Under Nouvelles locales. Betail Jersiaies pour le Danemark. Coffey Saive The Jersey Cow in Ireland. WJCB 1965 Coleman J. The Cattle of Great Britain: Being a series of articles on the various breeds of cattle of the United Kingdom. Their history, management &c. 4to. Pps 162, 19 full page plates of breeds by Harrison Weir. 1875. [Chapter XIX: The Alderney Breed of Cattle. By an Amateur Breeder- Comice Agricole de St. Martin. 1894-1994. Centenary Show 1994. Committee on Herd Book, Guernsey: The general herd book of the island of Guernsey. Guernsey, T.M. Bichard, 1881-83. Cooper George: The Alderney Cow. The Ark. 1976 [Rare Breeds Survival Trust]. Cooper, Thomas Sidney: My Life. London, 1891. Kensington Palace: Paintings collected by Queen Victoria and Prince Albert, includes, The Victoria Cow by Thomas Sidney Cooper. The cow was sent to the Queen from Jersey in 1843 and was said to have been named ’Victoriaé from the ’Vé shaped mark between its horns. The picture was commissioned by the Queen who was said to be delighted with the finished work. Crosby, Alasdair: Anniversaries of Parish Shows. 150 years for St. Peter`s & 100 years for St. Martin`s. The Jersey at Home. Summer 1996. Crump Felicity and Rosemary Hanbury. The Alderney Cow. Alderney Society 1988. Crump, Felicity: The Alderney Cow. Where did it come from? What was it like? Where is it now? 3 of 64 05-10-02 23:05 Bibliography - Jersey Cattle file:///D|/Marleen Felius/bibliography.htm Alderney 1995 Culley, George Observations on Livestock . The third edition, altered and enlarged. [With plates.]. pp. vii. 222. G. G. & J. Robinson: London, 1801. "The Alderney Breed is only to be met with about the seats of our nobility and gentry, upon account of their giving exceedingly rich milk to support the luxury of the tea-table..." "They are very fine-boned, in general light red or yellow in colour, or very highly coloured, though very fine in the grain and well flavoured. They make themselves very fat; and none of them in the least subject to lyer, or black flesh." Dally Frank Fether Agriculture and Produce. [ Guide to Jersey, Guernsey, Sark...... with notes...for visitors and residents. 2nd ed., 1860.] Guernsey. de Gruchy, Harold J.: Stepping into the 80`s - In Step. 1979. WJCB. Earl of Jersey (The): The Jersey Cow and its Island Home. A Paper presented at the Conference of The World Jersey Cattle Bureau in New Zealand, February, 1965. Earl of Jersey (The) The Health of the Island Herd and its Freedom from Disease. WJCB 1968 English Guernsey Cattle Society. Herd book. / v. 1-.1879 English Guernsey Cattle Society.