The Potential of Luminescent Bacteria 'Photobacterium Leiognathi'
Total Page:16
File Type:pdf, Size:1020Kb

Load more
Recommended publications
-
FDA: "Glowing" Seafood?
FDA: "Glowing" Seafood? http://web.archive.org/web/20080225162926/http://vm.cfsan.fda.gov/~ea... U.S. Food and Drug Administration Seafood Products Research Center July 1998 "GLOWING" SEAFOOD? by Patricia N. Sado* Introduction Seafood that produces a bright, blue-green light in the dark could be a meal from outer space or haute cuisine in a science fiction novel. The U. S. Food and Drug Administration (FDA) has received many consumer complaints about various seafood products "glowing" in the dark. Some of these consumers called their local health departments, poison control centers, and their U.S. Senator because they thought they had been poisoned by radiation. These consumers said they had trouble convincing people that their seafood was emitting light. One consumer took his imitation crabmeat to a local television station. Unfortunately his seafood had dried out and did not glow for the television reporters. Several consumers said that it took them many weeks before they found phone numbers for various government agencies to make inquiries. Several consumers thought their "glowing" seafood was due to phosphorescing phytoplankton, or even fluorescence. The consumers' seafood products "glowing" in the dark were not due to radiation or to fluorescence, which requires an ultraviolet light to trigger the reaction. These seafood products exhibited luminescence due to the presence of certain bacteria that are capable of emitting light. Luminescence by bacteria is due to a chemical reaction catalyzed by luciferase, a protein similar to that found in fireflies. The reaction involves oxidation of a reduced flavin mononucleotide and a long chain aliphatic aldehyde by molecular oxygen to produce oxidized flavin plus fatty acid and light (5, 12). -
Developments in Aquatic Microbiology
INTERNATL MICROBIOL (2000) 3: 203–211 203 © Springer-Verlag Ibérica 2000 REVIEW ARTICLE Samuel P. Meyers Developments in aquatic Department of Oceanography and Coastal Sciences, Louisiana State University, microbiology Baton Rouge, LA, USA Received 30 August 2000 Accepted 29 September 2000 Summary Major discoveries in marine microbiology over the past 4-5 decades have resulted in the recognition of bacteria as a major biomass component of marine food webs. Such discoveries include chemosynthetic activities in deep-ocean ecosystems, survival processes in oligotrophic waters, and the role of microorganisms in food webs coupled with symbiotic relationships and energy flow. Many discoveries can be attributed to innovative methodologies, including radioisotopes, immunofluores- cent-epifluorescent analysis, and flow cytometry. The latter has shown the key role of marine viruses in marine system energetics. Studies of the components of the “microbial loop” have shown the significance of various phagotrophic processes involved in grazing by microinvertebrates. Microbial activities and dissolved organic carbon are closely coupled with the dynamics of fluctuating water masses. New biotechnological approaches and the use of molecular biology techniques still provide new and relevant information on the role of microorganisms in oceanic and estuarine environments. International interdisciplinary studies have explored ecological aspects of marine microorganisms and their significance in biocomplexity. Studies on the Correspondence to: origins of both life and ecosystems now focus on microbiological processes in the Louisiana State University Station. marine environment. This paper describes earlier and recent discoveries in marine Post Office Box 19090-A. Baton Rouge, LA 70893. USA (aquatic) microbiology and the trends for future work, emphasizing improvements Tel.: +1-225-3885180 in methodology as major catalysts for the progress of this broadly-based field. -
Diversity and Evolution of Bacterial Bioluminescence Genes in the Global Ocean Thomas Vannier, Pascal Hingamp, Floriane Turrel, Lisa Tanet, Magali Lescot, Y
Diversity and evolution of bacterial bioluminescence genes in the global ocean Thomas Vannier, Pascal Hingamp, Floriane Turrel, Lisa Tanet, Magali Lescot, Y. Timsit To cite this version: Thomas Vannier, Pascal Hingamp, Floriane Turrel, Lisa Tanet, Magali Lescot, et al.. Diversity and evolution of bacterial bioluminescence genes in the global ocean. NAR Genomics and Bioinformatics, Oxford University Press, 2020, 2 (2), 10.1093/nargab/lqaa018. hal-02514159 HAL Id: hal-02514159 https://hal.archives-ouvertes.fr/hal-02514159 Submitted on 21 Mar 2020 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. Published online 14 March 2020 NAR Genomics and Bioinformatics, 2020, Vol. 2, No. 2 1 doi: 10.1093/nargab/lqaa018 Diversity and evolution of bacterial bioluminescence genes in the global ocean Thomas Vannier 1,2,*, Pascal Hingamp1,2, Floriane Turrel1, Lisa Tanet1, Magali Lescot 1,2,* and Youri Timsit 1,2,* 1Aix Marseille Univ, Universite´ de Toulon, CNRS, IRD, MIO UM110, 13288 Marseille, France and 2Research / Federation for the study of Global Ocean Systems Ecology and Evolution, FR2022 Tara GOSEE, 3 rue Michel-Ange, Downloaded from https://academic.oup.com/nargab/article-abstract/2/2/lqaa018/5805306 by guest on 21 March 2020 75016 Paris, France Received October 21, 2019; Revised February 14, 2020; Editorial Decision March 02, 2020; Accepted March 06, 2020 ABSTRACT ganisms and is particularly widespread in marine species (7–9). -
Generation of Fluorescent Bacteria with the Genes Coding for Lumazine Protein and Riboflavin Biosynthesis
sensors Communication Generation of Fluorescent Bacteria with the Genes Coding for Lumazine Protein and Riboflavin Biosynthesis Sunjoo Lim, Eugeney Oh, Miae Choi, Euiho Lee and Chan-Yong Lee * Department of Biochemistry, Chungnam National University, Daejeon 34134, Korea; [email protected] (S.L.); [email protected] (E.O.); [email protected] (M.C.); [email protected] (E.L.) * Correspondence: [email protected]; Tel.: +82-42-821-5482 Abstract: Lumazine protein is a member of the riboflavin synthase superfamily and the intense fluorescence is caused by non-covalently bound to 6,7-dimethyl 8-ribityllumazine. The pRFN4 plasmid, which contains the riboflavin synthesis genes from Bacillus subtilis, was originally designed for overproduction of the fluorescent ligand of 6,7-dimethyl 8-ribityllumazine. To provide the basis for a biosensor based on the lux gene from bioluminescent bacteria of Photobacterium leiognathi, the gene coding for N-terminal domain half of the lumazine protein extending to amino acid 112 (N-LumP) and the gene for whole lumazine protein (W-LumP) from P. leiognathi were introduced by polymerase chain reaction (PCR) and ligated into pRFN4 vector, to construct the recombinant plasmids of N-lumP-pRFN4 and W-lumP-pRFN4 as well as their modified plasmids by insertion of the lux promoter. The expression of the genes in the recombinant plasmids was checked in various Escherichia coli strains, and the fluorescence intensity in Escherichia coli 43R can even be observed in a single cell. These results concerning the co-expression of the genes coding for lumazine protein and for riboflavin synthesis raise the possibility to generate fluorescent bacteria which can be used in the Citation: Lim, S.; Oh, E.; Choi, M.; field of bio-imaging. -
Pathogenic Mechanisms of Photobacterium Damselae Subspecies Piscicida in Hybrid Striped Bass Ahmad A
Louisiana State University LSU Digital Commons LSU Doctoral Dissertations Graduate School 2002 Pathogenic mechanisms of Photobacterium damselae subspecies piscicida in hybrid striped bass Ahmad A. Elkamel Louisiana State University and Agricultural and Mechanical College, [email protected] Follow this and additional works at: https://digitalcommons.lsu.edu/gradschool_dissertations Part of the Veterinary Pathology and Pathobiology Commons Recommended Citation Elkamel, Ahmad A., "Pathogenic mechanisms of Photobacterium damselae subspecies piscicida in hybrid striped bass" (2002). LSU Doctoral Dissertations. 773. https://digitalcommons.lsu.edu/gradschool_dissertations/773 This Dissertation is brought to you for free and open access by the Graduate School at LSU Digital Commons. It has been accepted for inclusion in LSU Doctoral Dissertations by an authorized graduate school editor of LSU Digital Commons. For more information, please [email protected]. PATHOGENIC MECHANISMS OF PHOTOBACTERIUM DAMSELAE SUBSPECIES PISCICIDA IN HYBRID STRIPED BASS A Dissertation Submitted to the Graduate Faculty of the Louisiana State University and Agricultural and Mechanical College in partial fulfillment of the requirements for the degree of Doctor of Philosophy in The Department of Pathobiological Sciences by Ahmad A. Elkamel B.V. Sc., Assiut University, 1993 May 2002 DEDICATION This work is dedicated to the people in my life who encouraged each step of my academic career. My mother was anxious as I was for each exam or presentation. I have been always looking to my Dad as a model, and trying to follow his footsteps in academic career. My wife stood by me like no other one in the world, and her love and support helped me see one of my dreams come true. -
Short Communication Isolation of Bioluminescent Bacteria From
Indian Journal of Geo Marine Sciences Vol. 49 (03), March 2020, pp. 471-476 Short Communication Isolation of bioluminescent bacteria from widely distributed light emitting organisms are marine organisms luminescent bacteria. Such bioluminescent bacteria are either found in planktonic form in the ocean6-12 or Paritosh Parmar, Arpit Shukla, Meenu Saraf & Baldev Patel* in symbiotic relationship with the marine host for instance certain fishes and squids2,8,13-17. Department of Microbiology & Biotechnology, University School of Sciences, Gujarat University, Ahmedabad-380 009, India The reaction which is responsible for emission of *[E-mail: [email protected]] light involves the enzyme luciferase that oxidizes long chain aliphatic aldehyde (RCHO), reduced flavin Received 31 July 2018; 05 October 2018 mononucleotide (FMNH2), and oxygen (O2) to a long chain aliphatic acid (RCOOH), oxidized flavin Bioluminescence is an emission of cold light by enzyme driven reaction within certain living organisms. The most mononucleotide (FMN), and water (H2O). In this abundant and widely distributed light emitting organisms are process, the excess energy is liberated and emitted as luminescent bacteria. Such organisms are either found as free- luminescent blue-green light of 490 nm (Fig. 1)4. All living in the ocean or in symbiotic relationship with the marine luminescent bacteria are distributed among three host. To employ bioluminescence in environmental monitoring, 4,18 isolation of bioluminescent bacteria from the two different marine genera Vibrio, Photobacterium, Xenorhabdus . samples (sea water sample and various organs of squid and fish) However, recently one more genera Kurthia has also were collected from different sites of Veraval seashore and fish been reported to be luminescent19. -
Isolation and Identification of Bioluminescent Bacteria in Squid and Water of Malaysia
Int'l Journal of Advances in Agricultural & Environmental Engg. (IJAAEE) Vol. 1, Issue 2 (2014) ISSN 2349-1523 EISSN 2349-1531 Isolation And Identification Of Bioluminescent Bacteria In Squid And Water Of Malaysia Noor Aini Yaser1, Mohd Faiz Foong Abdullah2, Aslizah Mohd Aris3, Iwana Izni Zainudin3 also in marine ecosystem. Abstract— Bioluminescence is an emission of light that produce These bioluminescent bacteria reported belong to the class by chemical reaction of enzymatic activity and biochemical of the Gammaproteobacteria. Among the bioluminescent bacteria living organism. The most abundant and widely distributed light reported, 17 bioluminescent species were currently known [7]. emitting organism is luminous bacteria either found as free-living in The luminous bacteria were also classified into three genera the ocean or gut symbiont in the host. These sets of species are diversely spread in terrestrial environment, freshwater and also in which are Vibrio, Photobacterium and Xenorhabdus marine ecosystem. These species of bacteria emit blue-green light (Photorhabdus) and the species within the genus Vibrio and provoked by the enzyme luciferase and regulated by the lux gene Photobacterium are usually exist in marine environment and operon and emitted at 490 nm. Some of the uses of the Xenorhabdus belong to terrestrial environment. bioluminescence are as genetic reporters and biosensors. General Some of the natural important of the bioluminescence in microbiological techniques have been used to isolate bioluminescent nature is in attracting prey, camouflage, deterring predators bacteria from water samples and squid. The characterization of 6 isolates bioluminescent bacteria was conducted macroscopic and and in aiding in hunting [8]. microscopically and was further analyses at molecular level using Bioluminescence is the phenomenon that consists of light 16sDNA and sequenced for species identification. -
Shedding Light on the Bioluminescence “Paradox” Although Luminescence Provides Host Squids with Obvious Advantages, How Does It Benefit Light-Producing Bacteria?
Shedding Light on the Bioluminescence “Paradox” Although luminescence provides host squids with obvious advantages, how does it benefit light-producing bacteria? Eric V. Stabb he fascinating biochemistry, genetics, have special significance for this bacterium. Bi- and cell density-dependent regula- oluminescence offers many such puzzles, and it tion of bacterial bioluminescence is unlikely a single solution will solve them all. T provoke a challenging question. Nonetheless, it is an exciting moment in bio- What good is it to bioluminescent luminescence research, with recent advances of- bacteria? fering the promise of answering the longstand- There may be no single answer to this seem- ing question, “how can bioluminescence ingly simple question. However, two recent ad- help bacteria?” Although researchers learned vances shed new light on the problem. First, nearly a century ago that luminescence reduces studies of the symbiosis between the biolumines- oxygen and that symbiotic bacteria inhabit the cent bacterium Vibrio fischeri and the Hawaiian light organs of squids, what was unimaginable bobtail squid bring an ecologically relevant until very recently is our ability to analyze the V. niche for a bioluminescent bacterium into focus fischeri genome sequence and to combine this under the discerning lens of controlled labora- knowledge with the ability to genetically manip- tory experimentation. Second, progress in under- ulate these bacteria and observe them under standing the genetics of V. fischeri, including controlled laboratory conditions in the ecologi- genomic sequencing of a squid symbiont, is en- cally relevant environment of a natural squid abling researchers to analyze how luminescence host. integrates into the physiology of this bacterial species and to test specific hypotheses about Biochemistry and Genetics of what advantage light production confers on the V. -
BIOSCIENCE EXPLAINED, 2001 Bioscience | Explained Vol 1 | No 1
bioscience | explained Vol 1 | No 1 Edith A. Widder Harbor Branch Oceanographic Institution, Fort Pierce, Florida Marine bioluminescence Why do so many animals in the open ocean make light? Who makes light and why? Bioluminescence is visible light made by living creatures. Such creatures are rare on land but extremely common in the oceans. A list of some of the many different kinds of bioluminescent creatures in the world, classified by the different environments in which they live, gives some sense of the relative significance of bioluminescence in the marine environment, compared to in the terrestrial and freshwater realms (Table 1). Bioluminescent creatures occur in all oceans at all depths with the greatest numbers found in the upper 1000 m of the vast open ocean. The prevalence of bioluminescence here is a consequence of the unique visual characteristics of this environment. This is a world without hiding places where sunlight filtering down through the depths decreases approximately 10-fold for every 75 m of descent until all visible light disappears below 1000 m. In this twilight realm the light is dim and blue and highly directional so that the only creatures that are visible are those directly overhead or those that produce their own light with bioluminescence. In this context bioluminescence can aid in the survival of an organism in three critical ways: 1. Bioluminescence can help an animal find food. When looking for something in the dark a flashlight is a very handy tool and many animals have built-in bioluminescent flashlights. The aptly named flashlight fish is a good example (Video clip 1). -
Diversity and Evolution of Bacterial
Published online 14 March 2020 NAR Genomics and Bioinformatics, 2020, Vol. 2, No. 2 1 doi: 10.1093/nargab/lqaa018 Diversity and evolution of bacterial bioluminescence genes in the global ocean Thomas Vannier 1,2,*, Pascal Hingamp1,2, Floriane Turrel1, Lisa Tanet1, Magali Lescot 1,2,* and Youri Timsit 1,2,* 1Aix Marseille Univ, Universite´ de Toulon, CNRS, IRD, MIO UM110, 13288 Marseille, France and 2Research Federation for the study of Global Ocean Systems Ecology and Evolution, FR2022/Tara GOSEE, 3 rue Michel-Ange, 75016 Paris, France Received October 21, 2019; Revised February 14, 2020; Editorial Decision March 02, 2020; Accepted March 06, 2020 ABSTRACT ganisms and is particularly widespread in marine species (7–9). The luciferase enzymes that catalyze the emission Although bioluminescent bacteria are the most abun- of photons have evolved independently over 30 times, by dant and widely distributed of all light-emitting or- convergence from non-luminescent enzymes (10,11). Al- ganisms, the biological role and evolutionary history though bioluminescent bacteria are the most abundant and of bacterial luminescence are still shrouded in mys- widely distributed of all light-emitting organisms (7,12), tery. Bioluminescence has so far been observed in certain functional and evolutionary aspects of bacterial lu- the genomes of three families of Gammaproteobac- minescence still remain enigmatic, such as its biological role teria in the form of canonical lux operons that adopt which remains a matter of debate (13). Early on biolumines- the CDAB(F)E(G) gene order. LuxA and luxB encode cence was proposed to have evolved from ancient oxygen- the two subunits of bacterial luciferase responsi- detoxifying mechanisms (14–16). -
The Spot 42 RNA: a Regulatory Small RNA with Roles in the Central
1 The Spot 42 RNA: A regulatory small RNA with roles in the central 2 metabolism 3 Cecilie Bækkedal and Peik Haugen* 4 5 Department of Chemistry, The Norwegian Structural Biology Centre (NorStruct) and Centre for 6 Bioinformatics (SfB), UiT – The Arctic University of Norway, 9037 Tromsø, Norway 7 8 Key words: sRNA, small RNA, Spot 42, spf, non-coding RNA, gamma proteobacteria, pirin. 9 *Correspondence to: Peik Haugen; E-mail: [email protected] 10 Disclosure statement: the authors have no conflict of interest and nothing to disclose. 11 12 The Spot 42 RNA is a 109 nucleotide long (in Escherichia coli) noncoding small regulatory RNA 13 (sRNA) encoded by the spf (spot fourty-two) gene. spf is found in gamma-proteobacteria and the 14 majority of experimental work on Spot 42 RNA has been performed using E. coli, and recently 15 Aliivibrio salmonicida. In the cell Spot 42 RNA plays essential roles as a regulator in carbohydrate 16 metabolism and uptake, and its expression is activated by glucose, and inhibited by the cAMP-CRP 17 complex. Here we summarize the current knowledge on Spot 42, and present the natural distribution 18 of spf, show family-specific secondary structural features of Spot 42, and link highly conserved 19 structural regions to mRNA target binding. 20 Introduction 21 The spf gene is highly conserved in Escherichia, Shigella, Klebsiella, Salmonella and Yersinia 22 (genera) within the Enterobacteriacea family.1 In E. coli the spf gene is flanked by polA 23 (upstream) and yihA (downstream),2,3 and a CRP binding sequence and -10 and -35 promoter 24 sequences are found upstream of spf. -
Culture Parameters Affect the Light Emitting Property of Organisms Isolated from Two Marine Fishes
ACTA SCIENTIFIC MICROBIOLOGY (ISSN: 2581-3226) Volume 3 Issue 5 May 2020 Research Article Culture Parameters Affect the Light Emitting Property of Organisms Isolated from Two Marine Fishes Anuradha Pandey Dubey and Madhuri Sharon* Received: March 04, 2020 Walchand Centre for Research in Nanotechnology and Bionanotechnology, Published: April 16, 2020 WCAS, Solapur, Maharashtra India © All rights are reserved by Anuradha *Corresponding Author: Madhuri Sharon, Walchand Centre for Research in Pandey Dubey and Madhuri Sharon. Nanotechnology and Bionanotechnology, WCAS, Solapur, Maharashtra India. Abstract Stolephorus indicus and Nemipterus japonicus Organisms were isolated and cultured from two marine fishes ( ) that were exhibiting - Bioluminescence. Identification and assessment of impact of five different culture media on the growth and light emission properties gested that the microbes belonged to Vibrio spp and Photobacterium were studied. Isolates from both the fishes showed microbes to be gram negative Coccobacilli, Partial gene sequencing analysis sug - spp. Biochemical analysis of both the bacterial isolates exhibited difference in sugar (Mannitol and Lactose), LDC, Indole and Urea content; suggesting that the two isolated colonies are different bio of luminescence of the bacteria and eventually loss of luminescence property occurred. However, luminescence was revived when luminescent bacteria. Repeated subculture (to obtain pure colonies) of both the isolates resulted in gradual reduction in the intensity they were grown in aerated condition. Keywords: Bioluminescence; Anchovy Fish; Threadfin Bream Fish; Growth Curve; Lux Operon; Luciferase; Boss Medium Introduction Many attempts have been made by researchers to apply bio- Bioluminescence has attracted interest of researchers due to its luminescent reactions in practice including environmental pro- immense applications in the near future.