THE CHILDREN’S CENTER OF BRIGHTON, INC. Menu Milk served with AM Snack & Lunch Veggies of the Week: Waxed Beans, Carrots, Cucumbers, Peas, Beets, Green Beans (: ) Date: Monday Tuesday Wednesday Thursday Friday 3/12- 3/16 Name: Name: Name: Name: Name:

Mix (Rice Puffs,  Un-Salted Saltines  Bananas  Center Made Banana Bread  Oatmeal w/ Cinnamon Cheerios, Krispix  Cheese Stick  Bagel AM Snack  Apricots  Strawberries  Mandarin Oranges  Raspberries  Cream Cheese Dairy Sub. Non-Dairy Cheese Non-Dairy Cream Cheese Soy Sub. Gluten Sub. (GF) Gluten Free Cereal Gluten Free Crackers Gluten Free Bread Gluten Free Bagel Vegetarian Sub. Vegan Sub. (V) Avocado Non-Dairy Cream Cheese Infant Sub. Arrow Root Crackers

 Lentil Soup  Mac and Cheese w/  Tomato Soup  Chili  Salad  Cinnamon Bread French Tomato Bits  Baked Cheese Sandwich  Cornbread  Turkey Wrap Toast Lunch  Waxes Beans  Peas & Carrots  Peaches  Applesauce  Mixed Berries  Diced Pears  Blueberries  Beets  Green Beans Pasta w/ Spinach & Tomato Dairy Sub. Non-Dairy Cheese Sauce Soy Sub. Gluten Free Macaroni & Gluten Sub. (GF) Gluten Free Bread Gluten Free Bread Gluten Free Wrap Gluten Free Bread Spinach, Vegetarian Sub. Non-Meat Crumble Tofurkey Gluten Free Macaroni & Vegan Sub. (V) Non-Meat Crumble Tofurkey Vegan French Toast Spinach, Tofu Infant Sub. Mixed Veggies

 Baked Apple Slices w/  Whole Wheat Pita  Yogurt  Clementines  Salad Cinnamon  Hummus  Mixed Berries  Snickerdoodle Cookies  Whole Wheat Crackers PM Snack  Graham Crackers  Carrots  Pita Chips  Garbanzo Beans  Cheese Stick  Cream Cheese  Cucumbers

Dairy Sub. Non-Dairy Cream Cheese Non-Dairy Yogurt Non-Dairy Cheese Soy Sub. Gluten Sub. (GF) Gluten Free Roll Gluten Free Crackers Gluten Free Pretzels Gluten Free Cookie Gluten Free Crackers Vegetarian Sub. Vegan Sub. (V) Non-Dairy Cream Cheese Non-Dairy Yogurt Vegan Cookie Non-Dairy Cheese Infant Sub. Cooked Carrots Cooked Green Beans Mash Beans

Cheese Sandwiches will be given as a substitute lunch if your child dislikes lunch of the day. FOODS ARE ADDITIVE FREE, IF POSSIBLE. Milk is served daily with AM snack and Lunch, water is served with PM snack, and throughout the day. Whenever possible we use fresh and . Whole wheat products are used if age appropriate.