DOCSLIB.ORG

Table of Contents

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Table of Contents Table of Contents 3 About Stolzle 40 Elements 4 Enhancing the Wine Experience 42 Twister 6 Quatrophil 44 Flutes & Champagnes 8 Experience 48 Glisten Collection 10 Exquisit 54 The Craft of the Cocktail 12 Exquist Royal 56 Fleur de Lis 14 Power 58 Martinis 16 Grand Cuvee 60 New York 18 Celebration 62 Barware 20 Weinland 64 Glencairn & Tasters 22 Event 66 Nosing Glasses, Aperitifs, & Tasters 24 Angelina 68 Specialty Glasses 26 Classic 70 Beer… at Your Service 28 Ivy Flourish 72 Beer Glasses 30 Nadine 76 Stemmed Water Glasses 32 Revolution 78 Decanters & Carafes 34 Utlra 82 Decorating Program 36 Vulcano 83 Care & Use 38 Stemless Wines find your perfect solution On the following pages you’ll find patterns, codes, and capacities for each crystal shape… everything you need to find a tabletop solution to perfect your patrons' dining experience. item number brim full 2310035T description Cab/Bordeaux 22 1/4 oz. H 10 1/8" | D 4" 2 doz. height | diameter master pack About Stölzle Table culture not only has a big tradition, but is today part of our lifestyle that leads to a feeling of well-being. The Stölzle Lausitz glasses are the automatic perfect contribution to the culture of wine drinking. The brand Stölzle stands for innovation and quality: lead free crystalline glass, brilliance, high breakage and dishwasher resistance (certificated for 1,000 rinse cycles) as well as an ideal price/quality ratio. Stolzle Lausitz GmbH is one of the few glass manufacturers who have mastered the manufacturing process to produce a one piece stem and bowl. The result is machine made glasses with the features and elegance of mouth-blown glassware — like the lines Quatrophil, Experience and Exquisit. Not only do you discard the unsightly joint lines but more importantly produce a far stronger glass. This is particularly important to the catering industry, where durability is one of the most important issues, and has been warmly welcomed by them. Professional design guarantees optimum performance and appreciation of each beverage in its relevant glass. Sommeliers, hotels, restaurants and winemakers benefit from these characters of Stölzle glasses. Around 40 million glasses per year are produced in Weisswasser and exported all over the world. Enhancing the Wine Experience Choosing the appropriate wine glass will enhance your guest’s flavor experience. Design form factors in each glass shape are optimized for the wine varietal they represent. Subtle geometry helps focus aroma and bouquet of the grape varietal, as well as adding tactility, visual appeal, and context to the overall flavor experience. White Wine — Smaller size bowls are designed to preserve and deliver more of the fruit, floral, and organic aromas while maintaining the cooler serving temperature of white varietals. Fuller body white wines, like an oak aged-Chardonnay are typically a bit larger bowl. Red Wine — Served in larger bowled glasses to deliver a robust nose and aroma, red wine glasses have specific opening dimensions that deliver a balanced olfactory experience. Glass choices are generally defined by wine variety, and created to bring out the essence of the wines fruit, spice, and complexity. Our goal is to achieve the best flavor experience for the guest. From the robust character of Cabernet Sauvignon and Bordeaux, to the softer more delicate nature of Pinot Noir burgundy wines, each glass shape helps to reveal the best components of the flavor profile. Choosing the right glass when serving a special wine by the bottle with dinner, will elevate every aspect of its flavor. The choice of Stolzle high- performance crystal stemware will provide brilliance and clarity, with shape and detail designed to maximize every facet of the wine. In some circumstances when serving wine by the glass, the use of an all-purpose shape is a very practical decision. Our all-purpose glass is specially designed with tapered bowls that allow plenty of room for aeration. This feature can better develop a wines natural bouquet, the most important component of flavor. Many of our customers project their identity by adding custom branding or decoration to this all-purpose glass. While the charm of custom branding can help build your unique identity, it can also serve to subtly define a desired pour level. the corr ect wine glass will enhance your guest s' wine experience 4 Shown: Quatrophil Collection Shown: Quatrophil White Wine Quatrophil Quatrophil’s chic shape sets this stemware offering apart! The “conical shaped” bowl allows for the concentration of the wines bouquet further enhancing the enjoyment of the grape. The tall slender stem is appreciated for the elegance and sophistication it brings to the table. 2310000T 2310035T 2310001T 2310003T Pinot/Burgundy 25 oz. Cab/Bordeaux 22 3/4 oz. All Purpose 20 oz. White Wine 14 1/4 oz. H 9 3/4" | D 4 5/8" H 10 1/8" | D 4" H 9 7/8" | D 3 7/8" H 9 3/4" | D 3 1/4" 2 doz. 2 doz. 2 doz. 2 doz. 2310029T Champagne 10 1/4 oz. H 10 1/4" | D 3 1/4" 2 doz. The tall, narrow pulled stem emphasizes this elegant modern form distinguished by a generous chalice bowl. QUATROPHIL 7 Experience The Experience collection of elegant stemware and barware brings a stunning touch to restaurant and bar service. The contemporary shaped bowl tapers at the top to accentuate the full flavor of the wine. 2200000T 2200035T 2200001T 2200002T Pinot/Burgundy 24 1/4 oz. Cab/Bordeaux 23 oz. All Purpose 15 1/4 oz. White Wine 12 oz. H 9 1/8" | D 4 1/8" H 9 1/2" | D 3 1/4" H 9" | D 3 3/4" H 8 1/2" | D 3 1/4" 2 doz. 2 doz. 2 doz. 2 doz. 2200004T 2200007T 3510022T 3510013T Dessert 6 3/4 oz. Flute 6 3/4 oz. Water/Iced Tea/Beer 17 oz. Tumbler 12 3/4 oz. H 8" | D 2 1/2" H 9" | D 2 1/2" H 6" | D 3" H 5 1/2" | D 2 3/4" 2 doz. 2 doz. 2 doz. 2 doz. 3510016T 3510009T 3510010 T D. O. F. 11 1/2 oz. Rocks 9 1/4 oz. Small Rocks 5 1/4 oz. H 4" | D 3 1/4" H 3 3/4" | D 3" H 3 1/4" | D 2 1/2" 2 doz. 2 doz. 2 doz. 8 EXPERIENCE Experience barware complements this collection. Shown: Experience Collection Shown: Exquisit Cab/Bordeaux Exquisit The “Exquisit Collection” combines perfectly balanced, classically designed high performance bowl shapes, featuring drawn stem technology, sheer rims, exceptional brilliance and outstanding durability. Exquisit, “born in fire” a truly timeless collection. 1470000T 1470035T 1470001T 1470003T Pinot/Burgundy 22 1/2 oz. Cab/Bordeaux 21 oz. All Purpose 16 oz. White Wine 14 oz. H 8 3/4" | D 4" H 9" | D 4" H 8 1/2" | D 3 1/2" H 8 1/4" | D 3 1/4" 2 doz. 2 doz. 2 doz. 2 doz. The unification of gracefull pulled stem and soft bowl form, confers a perfect balance of luxury design in every glass. 1470002T 1470029T Chardonnay 12 oz. Flute 9 oz. H 8” | D 3 1/4” H 9 1/4" | D 2 3/4" 2 doz. 2 doz. 1470007T Flute 6 oz. H 8 3/4" | D 2 3/4" 2 doz. Experience barware complements this collection. EXQUISIT 11 Shown: Exquisit Royale Champagne Exquisit Royal The well balanced and elegant proportions of Exquisit Royal combine to create a naturally alluring functional glass. The elegant design of the drawn stem technology gives the stemware both strength and aesthetic qualities. 1470000T 1490035T Pinot/Burgundy 22 1/2 oz. Cab/Bordeaux 22 oz. H 8 3/4" | D 4" H 10" | D 4" 2 doz. 2 doz. 1490002T 1490029T White Wine 12 oz. Champagne 9 oz. H 8 3/4" | D 3 1/7" H 9 1/2" | D 2 3/4" 2 doz 2 doz 1490001T 1490003T All Purpose 17 oz. All Purpose 14 3/4 oz. H 9 1/3" | D 3 1/2" H 9" | D 3 2/9" 2 doz. 2 doz Item 1470000T 22 1/2 oz. Pinot/Burgundy complements Equisit Royal & Exquisit. Experience barware complements this collection. EXQUISIT ROYAL 13 Shown: Power Collection Power Power features a unique production process with the stem pulled from the opposite direction, enabling a nearly flat bottom to the vessel. Contemporary and modern for an upscale wine tasting experience. 1590001T 1590002T 1590029T Red Wine 18 1/4 oz. White Wine 14 1/4 oz. All Purpose 8 1/2 oz. H 8 3/4" | D 3 1/2" H 8 1/2" | D 3 1/2" H 8 3/4" | D 2 3/4" 2 doz. 2 doz. 2 doz. POWER 15 Grand Cuvee Grand Cuvee stemware combines traditional shapes with modern styling to deliver one of Stölzle’s most dramatic high-performance stemware collections. 2100000T 2100035T 2100001T 2100002T Pinot/Burgundy 26 1/2 oz. Cab/Bordeaux 23 oz. All Purpose 17 1/2 oz. White Wine 12 3/4 oz. H 9" | D 4 1/4" H 9 1/2" | D 3 3/4" H 9" | D 3 1/2" H 8 1/2" | D 3" 2 doz. 2 doz. 2 doz. 2 doz. 2100029T 2100019T 2100007T 2100012T Champagne 10 oz. Water/Beer Glass 13 3/4 oz. Flute 6 1/2 oz. Long Drink 15 3/4 oz. H 9" | D 2 3/4" H 7" | D 3" H 8 1/2" | D 2 1/2" H 5 3/4" | D 3" 2 doz. 2 doz. 2 doz.
Load more

Recommended publications
  • Beverageware 3 Dz H4 9 Oz Hi-Ball RT AH7729U 3 ⁄ 4 D3 1 ⁄ 8
    Bars • restaurants • Hotels • Maintenance • institutions SERVING THE CHICAGOLAND AREA FOR OVER 30 YEARS Your local Foodservice supplY & equipMent resource Phone: 708.652.2020 Beverageware Fax: 708.652.2032 New Orleans umblers T AH90004 AH90005 AH90006 AH90007 Rocks Rocks Rocks RT Rocks RT 4 oz 5 oz 7 oz 8 oz 1 7 1 7 3 1 3 3 H3 ⁄8 D2 ⁄8 H3 ⁄8 D2 ⁄8 H3 ⁄8 D3 ⁄4 H3 ⁄8 D3 ⁄8 3 dz 3 dz 3 dz 3 dz AH799U AH90008* AH90009 AH90010* Rocks Rocks Rocks Double Rocks 9 oz 9 oz 10 oz 12 oz 7 1 3 3 7 1 1 7 H3 ⁄8 D3 ⁄2 H3 ⁄8 D3 ⁄8 H3 ⁄8 D3 ⁄2 H4 ⁄4 D3 ⁄8 3 dz 3 dz 3 dz 3 dz AH7729U AH7730U AH7732U AH7733U AH77746 AH7745U AH77722 Hi-Ball RT Beverage RT Beverage RT Cooler RT Cooler RT Iced Tea RT Iced Tea RT 1 9 oz 10 oz 12 oz 12 oz 16 oz 14 ⁄2 oz 22 oz 3 1 3 1 7 3 7 1 3 3 1 5 3 H4 ⁄4 D3 ⁄8 H4 ⁄4 D3 ⁄8 H4 ⁄8 D3 ⁄8 H5 ⁄8 D3 ⁄8 H6 ⁄8 D3 ⁄8 H5 ⁄8 D3 ⁄8 H7 D3 ⁄4 3 dz 3 dz 3 dz 3 dz 3 dz 3 dz 2 dz Breckenridge™ AH80008 AH80009 AH80011 AH80012 AH80016 Rocks RT Hi-Ball RT Goblet RT Beverage RT Cooler RT 1 1 8 oz 9 oz 10 ⁄2 oz 12 ⁄2 oz 16 oz 3 1 7 3 1 3 1 7 1 H3 ⁄8 D3 ⁄8 H4 ⁄8 D2 ⁄4 H6 D3 ⁄4 H5 ⁄8 D3 ⁄8 H5 ⁄8 D3 ⁄4 3 dz 3 dz 3 dz 3 dz 3 dz 22 RT Rim-Tempered Free delivery in the Chicagoland area with minimum purchase.
    [Show full text]
  • 2011-2019 Cocktail Class Recipe Book
    2011-2019 Cocktail Class Recipe Book [email protected] 734-276-3215 www.tammystastings.com Unique food and drink experiences Table of Contents Welcome! .............................................................................................................................. 3 Whiskey ................................................................................................................................ 4 Gin & Aquavit ...................................................................................................................... 16 Rum & Sugarcane Spirits ...................................................................................................... 29 Tequila & Mezcal ................................................................................................................. 38 Brandy ................................................................................................................................ 45 Vodka.................................................................................................................................. 49 Other Base Spirits ................................................................................................................ 53 Amaro ................................................................................................................................................... 53 Cordials ................................................................................................................................................. 55 Port,
    [Show full text]
  • Professional Copy Trophies, Awards and Tournament Gifts
    Trophies, Awards and Tournament Gifts professional copy confidential wholesale pricing table of contents Presentations befitting the time-honored useful awards traditions of the game. classic crystal trophies regency porcelain 66 metal trophies & awards 70 studio art crystal 80 recognition awards 86 barware & stemware 94 gifts & accessories 120 co ee mugs 152 hardwood bases 154 STERLING CUT GLASS custom carryout 156 The enduring mark budget planner 157 of champions pricing/discount policy 160 general information 158 glossary 161 index 162 Attention California residents. Proposition 65 WARNING: Consuming foods or beverages that have been kept or served in leaded crystal products or handling products made of leaded crystal will expose you to lead, a chemical known to the State of California to cause birth defects or other reproductive harm. TROPHIES & AWARDS TROPHIES table of contents Presentations befitting the time-honored useful awards traditions of the game. classic crystal trophies regency porcelain 66 metal trophies & awards 70 studio art crystal 80 recognition awards 86 barware & stemware 94 gifts & accessories 120 co ee mugs 152 hardwood bases 154 STERLING CUT GLASS custom carryout 156 The enduring mark budget planner 157 of champions pricing/discount policy 160 general information 158 glossary 161 index 162 Attention California residents. Proposition 65 WARNING: Consuming foods or beverages that have been kept or served in leaded crystal products or handling products made of leaded crystal will expose you to lead, a chemical
    [Show full text]
  • Home Cocktail Prep List: the 4 MOST POPULAR KENTUCKY BOURBON COCKTAILS
    Home Cocktail Prep List: THE 4 MOST POPULAR KENTUCKY BOURBON COCKTAILS: • Old Fashioned (bittered sling style) – The original cocktail! No muddled fruit here, we’re going to make this classic 1800s style with just 3 (maybe 4) ingredients. • Mint Julep (the most commonly improperly prepared drink) – Once upon a time, this was the breakfast of choice of much of Virginia, Kentucky PREPARING FOR YOUR EVENT: and the surrounding states. • Make sure you have have at least one bottle But mint is delicate and has of bourbon to be respected to make this • Make sure you have all the ingredients drink properly (and properly outlined for each recipe. delicious). • Collect your glassware & bar tools before the event. We have a list of common • Whiskey Sour – A true alternatives so you shouldn’t have to buy a sour uses fresh citrus juice lot here. and egg white and has a light and foamy texture. It KITCHEN ALTERNATIVES TO takes two shakes to make COMMON BAR TOOLS: properly. (You can skip the • Cocktail shaker: Mason jar, coffee travel egg white or substitute with mug with a good seal or protein shaker. pasteurized egg whites from • Muddler: Wooden spoon. a carton or the liquid from a • Jigger: Set of teaspoons. can of chickpeas.) • Strainer alternatives: large metal spoon, metal coffee filter for a fine mesh strainer • Manhattan – Popularized by Frank Sinatra, of any type. a correctly made Manhattan has no cherry juice and utilizes a long, Ingredients for all cocktails: slow stirring technique to • Bottle of bourbon of your choice integrate the vermouth • Sugar (typically about 1/4 cup for three with the other ingredients.
    [Show full text]
  • Distillery Collection Distillery Collection
    THE DISTILLER’S CHOICE FOR ETCHED GLASSWARE DISTILLERYDISTILLERY COLLECTIONCOLLECTION 20212021 WHOLESALE PRICING BARWARE | TASTERS | DECANTERS | MIXERS | BUCKETS | WOOD | COPPER STERLING CUT GLASS WAS FOUNDED IN 1902 and remains one of the oldest continuously operating glassworks in the USA. Sterling pioneered and perfected the deep etch sandblasting technique on fine quality glassware and crystal, obtaining a rich, crisply carved effect. Sterling is the premier custom glass etcher in the United States and offers its customized products at wholesale pricing to distilleries across the country. Many of our offerings are imported from the finest crystal factories in the world, including our exclusive relationship with the renowned Polish Krosno Glassworks. Sterling is the preferred supplier of custom etched crystal to the golf industry through the PGA of America and is an official licensee of the PGA Tour and the LPGA, as well as the Kentucky Derby and US Tennis Open. Thank you for choosing Sterling Cut Glass. We look forward to working with you! NEAT TASTER • machine-made glass • perfect tasting shape • made in the USA #03-009 5½ oz. DEEP ETCH ea./case pack 36 $5.75 set/2 $13.75 set/4 $25.50 BARREL TASTER • machine-made non-lead crystal • light etch not available #34-001 8½ oz. DEEP ETCH ea./case pack 50 $6.50 set/2 $15.25 set/4 $28.50 WEINLAND TASTER • machine-made non-lead crystal #16-006 6½ oz. LIGHT ETCH DEEP ETCH ea./case pack 6 $6.25 $8.50 set/2 $14.75 $19.25 set/4 $27.50 $36.50 3 STERLING WHISKEY TASTER • fine mouthblown non-lead crystal • upscale and sophisticated #07-560 6 oz.
    [Show full text]
  • Liquor-Less Libations to Make Your Party Swing
    Cheers! Liquor-less libations to make your party swing SMART DRINKS You’re throwing a party. Maybe it’s a lazy summer barbecue. Or a classy sit-down dinner. Or even a music-blaring, “the neighbors are gonna kill me” event. Whatever the occasion, you know drunk driving is an issue because, well, you haven’t been living under a rock. And since you’re a relatively thoughtful type, you’d like to help your guests refrain from things like vehicular manslaughter. Now your friends are probably equally well meaning. They’re responsible folk. They’ve even offered to get everyone else home in one piece. But somewhere in the midst of all these good intentions, you end up with a bunch of designated drivers who obviously fell flat off the wagon. When did everything go wrong? Possibly when you brought out a frothy pitcher of margaritas for the drinkers and lukewarm cola for the drivers. Bad idea. Remember, the decision not to drink isn’t supposed to be painful. That’s where this book comes in. It’s chock-full of liquor-less libations that will make the nondrinkers the envy of your party. We’ve even got garnishes, glassware and a few other surprises. So get out the blender and start zesting those lemons. It’s going to be a GREAT PARTY Host with the Invites Shopping Cleaning Most As the old adage goes, you never Once you have a rough stomach Most people can be divided into two get a second chance to make a good count, it’s time to start stocking categories: those whose home is first impression.
    [Show full text]
  • Glassware GLASSWARE Contents
    Glassware GLASSWARE Contents Glassware 4 Spiegelau 30 Perfect Serve ....................... 32 Bormioli Rocco 6 Style ................................... 33 InAlto Uno .......................... 8 Salute ................................. 33 InAlto Tre Sensi ................... 8 Winelovers .......................... 34 Electra ................................ 10 Hybrid ................................ 34 Premium ............................. 11 Authentis ............................ 35 Nexo .................................. 11 Authentis Casual.................. 35 Aurum ................................ 12 Vino Grande ....................... 36 Kalix ................................... 12 Soiree ................................. 37 Riserva ............................... 13 Specials .............................. 38 Restaurant ........................... 13 Beer Glasses ....................... 38 Sara ................................... 14 Tumblers ............................. 39 Globo ................................ 14 Decanters ........................... 39 Colosseo ............................ 15 Hosteria ............................. 15 Rock Bar ............................. 16 Nachtmann 40 Riflessi ................................ 17 Punk ................................... 40 Silk .................................... 17 Highland ............................ 41 Lounge ............................... 17 Wind .................................. 18 Este .................................... 18 Minners 42 Cassiopea .........................
    [Show full text]
  • Essential Cocktails Glass Ingredients Method Notes Aperol Spritz White
    Essential Cocktails Glass Ingredients Method Notes 2 shots Aperol 2 shots prosecco Build in the order given in an 2 shots soda ice-filled wine glass. Lightly Complex drink great to Aperol Spritz White Wine 1 orange slice for garnish stir. Add the garnish. introduce to gin drinkers Add the peach puree to the 1 1/2 shots peach puree flute. Gently top with Experiment with different Bellini Flute Top with prosecco prosecco. Lightly stir. flavours of puree 2 shots vodka 1 shot coffee liqueur Build & stir in an old- Black Russian Old-Fashioned 1 cherry for garnish fashioned. Add the garnish. Ask your guest how spicy they'd like it on a scale of 1- 10 and adjust the amount of 2 shots vodka hot sauce you add 3/4 shot fresh lemon accordingly. Use normal salt 2 dashes Worcestershire if you don't have celery salt. 4 dashes hot sauce Use a collins glass if no 4 shots tomato juice hurricane glass. Make sure Black pepper to taste Roll all the ingredients over the celery stick garnish is Celery salt to taste ice 7-8 times. Strain into an crisp & fresh. Feel free to 1 celery stick for garnish ice-filled hurricane glass. Add experiement with the Bloody Mary Hurricane 1 lemon wedge for garnish the garnishes. proportions. Muddle the limes & sugar in 4-6 lime wedges the glass. Add crushed ice & 2 shots cachaça rum cachaça, then stir thoroughly. Capriniha Old-Fashioned 1 bar spoon of white sugar Crown with crushed ice. Muddle the limes & sugar in Great to experiement with.
    [Show full text]
  • CHAMPAGNE CONCOCTIONS— Park Avenue Potions
    3 CHAMPAGNE CONCOCTIONS— Park Avenue Potions ole Porter said, “I get no kick from cham- pagne.” But what did he know? Cham- C pagne fizzes with dizzying expectations and golden giddiness. Put simply: champagne makes people happy. Often associated with the beautiful and famous, champagne cocktails can be decadently expensive and devilishly delightful, especially when mixed with lavish liqueurs. So get the party started with a little champagne. Even if it’s not a vintage Rothschild, bubbly inevitably transforms the most humdrum Herbert or Harriet into a shooting star. 194. CLASSIC CHAMPAGNE COCKTAIL Dorothy Parker said it best: “Three be the things I shall attain: envy, content, and sufficient champagne.” 1 sugar cube 2 dashes Angostura bitters Chilled champagne 1. Place sugar and bitters in a chilled champagne flute. 2. Top with champagne. 3. Garnish with a lemon peel. 195. CHAMPAGNE CORNUCOPIA Forget the flute, pass the horn of plenty. Make that plenty of bubbly. 1 ounce cranberry juice 2 scoops rainbow sherbet 1 ounce vodka 3/4 ounce peach schnapps 1 ounce champagne 1. Pour cranberry juice into an oversized red wine glass. 2. Pour rainbow sherbet, vodka, and peach schnapps into a blender. 3. Blend until smooth. 4. Pour mixture over cranberry juice. 5. Layer champagne on top. 6. Garnish with an orange slice. 124 1000 BEST BARTENDER’S RECIPES Champagne Concoctions 125 196. BELLINI Champagne and peaches! A dynamite duo, baby. 1 fresh peach Chilled brut champagne 1. Puree peach in a blender. 2. Pour into champagne glass. 3. Add chilled champagne. 197. BELLINI PUNCH Come quickly I’m tasting stars—the immortal words of the man himself…Dom Perignon.
    [Show full text]
  • Product Brochure ( Pdf )
    Drink to it Stemware Stemware It’s all about sparkling satisfaction! Let’s hear a toast to every tumbler and flute, every goblet and glass! Rejoice with this comprehensive line of almost crystal that so perfectly delivers your drink of choice. 5 oz - 2pc 2 oz 5 oz Champagne Flute 1pc Wine Glass 2pc Wine Goblet Item# 2105 Item# 2202 Item# 2206 Colors: Clear Colors: Clear Colors: Clear Packing: 10/Bag 12/Case -120pcs Packing: 10/Bag 24/Case -240pcs Packing: 20/Bag 18/Case -360pcs Case Cube: 0.90 Case Cube: 1.26 Case Cube: 1.77 5 oz- 1pc 5.5 oz 6 oz - 2pc Champagne Flute Wine Goblet Item# 2106 1pc Wine Glass Item# 2205 Item# 2207 Colors: Clear Colors: Clear Colors: Clear Packing: 8/Bag 12/Case -96pcs Packing: 10/Bag 24/Case -240pcs Packing: 10/Bag 12/Case -100pcs Case Cube: 1.75 Case Cube: 1.26 Case Cube: 3.00 4 oz - 2pc 8 oz 8 oz 1pc Old Fashioned 1pc Wine Glass Item# 2208 Wine Goblet Champagne Glass Item# 2209 Item# 2104 Colors: Clear Colors: Clear Colors: Clear Packing: 10/Bag 24/Case -240pcs Packing: 8/Bag 12/Case -96pcs Packing: 20/Bag 18/Case -360pcs Case Cube: 1.69 Case Cube: 2.42 Case Cube: 3.14 www.finelinesettings.com Raising the bar! Drinkware Drinkware From drinks to dessert, from bar to buffet, there’s no classier way to display your array of exotic concoctions to perfection. Whet your appetite with this suave delivery of smooth drinks and desserts. 8 oz 1pc Dessert Cups 12 oz Margarita Glass Item# 2088 Item# 2312 Colors: Clear Colors: Clear Packing: 10/Bag 24/Case -240pcs Packing: 12/Bag 12/Case -144pcs Case Cube: 3.61 Case Cube: 3.14 6 oz Martini Glass 12 oz Margarita Glass Item# 2306 Item# 2312-GRN Colors: Clear Colors: Clear with Green Base Packing: 12/Bag 12/Case -144pcs Packing: 12/Bag 8/Case -144pcs Case Cube: 2.45 Case Cube: 2.11 6 oz Martini Glass Item# 2306-BL • Multifunctional martinis and margaritas Colors: Clear with Blue Base • Stackable base saves space Packing: 12/Bag 8/Case -144pcs • Available in crystal clear and colors Case Cube: 1.64 www.finelinesettings.com.
    [Show full text]
  • Glossary of Glass Terms
    Glossary of Glass Terms A Abrasion The technique of creating shallow decoration by grinding with a wheel or other device. The decorated areas remain unpolished. Acanthus In art, an ornament that resembles the leaves of the species Acanthus spinosus plant. Acid Etching The process of creating decoration on the surface of glass by applying hydrofluoric acid. A similar effect is weathering, obtained by exposing glass to fumes of hydrofluoric acid to create an all- over matte surface. Acid Polishing The technique of creating a glossy, polished surface by dipping (usually) cut glass into a mixture of hydrofluoric and sulfuric acids. Developed in the late 19th century. Acid Stamping The process of acid etching a trademark or signature onto annealed glass using a rubber stamp-like tool. Aeolipile (From Greek): Globular or pear-shaped object with a narrow neck and mouth. Its function is believed to be as containers. See Grenade Agate Glass See Calcedonio Air Trap, Air Lock An air-filled void of almost any shape. Air traps in glass stems are frequently tear- shaped or elongated and spirally twisted. See Diamond Air Trap, Pegging, Twist Air Twist See Twist Alabaster Glass A type of translucent white glass first produced in Bohemia in the 19th century. Similar to opal glass. Alabastron (From Greek): A small bottle or flask for perfume or oil, usually with a flattened rim, narrow neck, cylindrical body, and two handles. Ale Glass An English drinking glass for ale or beer first made in the 17th century, with a tall and conical cup, a stem, and a foot.
    [Show full text]
  • Shot Glasses: an American Tradition
    SHOT GLASSES: AN AMERICAN TRADITION By Mark Pickvet Presented to the American Culture Faculty at the University of Michigan-Flint in partial fulfillment of the requirements for the Master of Liberal Studies in American Culture December 1988 First Reader ________ Second Reader SHOT GLASSES: AN AMERICAN TRADITION BY MARK PICKVET INTRODUCTION My intent in compiling the information contained Despite the fact that shot glasses, to the best of my in this book is for it to be much more than a catalog of shot knowledge, have never been written about, there has been glasses. It is a history project involving significant effort, a great increase in interest in recent years. Needless to say, for researching this subject has proved to be quite elusive. this is a personal interest to me; I own over 1,000 different It is not a topic that has been written about to my knowl­ shot glasses. I purchased my first one on a sixth grade class edge, except when it is mentioned in passing in books trip to Boblo Island in the early 1970s. Boblo Island is an about glassware. Even then, rarely more than a page or amusement park reached by ferry from Detroit Most two are devoted to shot glasses. glasses in my collection have been purchased as souvenirs After exhausting the major resources of my own of places visited. Others have been acquired at antique state, Michigan, including the cities of Flint, Lansing and stores, antique festivals and flea markets. Detroit and the enormous University of Michigan libraries I would like to note here that drinking is not a in Ann Arbor, I moved on to the city of Coming, New York.
    [Show full text]