Desserts At Home DELIVERY & PICKUP

CHURROS CON CHOCOLATE churros, hot chocolate sauce 9 S FLAN | GF passion fruit, pistachio crumble

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ORDER ONLINE BUÑUELOS DE CHOCOLATE Socarratnyc.com chocolate beignets, coffee sauce, strawberry coulis Caviar - DoorDash 9 Grubhub Ubereats

MIDTOWN 12:00pm until 9:30pm everyday TARTA DE SANTIAGO | GF traditional galician almond cake CHELSEA & NOLITA 10 weekdays 4:00pm until 9:30pm weekends 12:00pm until 9:30pm

CHELSEA MIDTOWN NOLITA 259 W 19TH St. 953 2ND Ave. 284 Mulberry St. (212) 462-1000 (212)759-0101 (212)219-0101 TAPAS DINNERS FOR TWO GAMBAS AL AJILLO | GF 17 PIMIENTOS DE PADRÓN 10 OR MORE sizzling shrimp, olive oil, garlic, shishito peppers, sea salt guindilla peppers ALCACHOFAS FRITAS 15 CHORIZO…CHORIZO! 14 fried artichokes, lemon caper chorizo, paprika, white wine sauce, remoulade fava bean pesto PULPO A LA DINNER FOR TWO PATATAS BRAVAS 10 crispy potato cubes, aioli, spicy GALLEGA* | GF 18 tomato sauce Galician style octopus, creamy potatoes, paprika oil COLES DE BRUSELAS 15 TWO TAPAS PAELLA CHURROS WITH crispy brussels sprouts, chopped DÁTILES 14 of your choice of your choice CHOCOLATE almonds, sweet and spicy glaze bacon wrapped dates stuffed with valdeón cheese, almonds, TORTILLA ESPAÑOLA 14 roasted apple purée $58 FOR TWO classic Spanish potato-egg omelette, aioli, shishito peppers, CALAMAR tomato toast A LA PLANCHA* | GF 18 ADD SANGRIA BOQUERONES grilled squid, parsley, garlic, 17 oz (half liter) $18 or 34 oz (one liter) $30 EN VINAGRE | GF 10 olive oil, sea salt white anchovies, cherry tomatoes, PAN CON TOMATE | V 8 olive oil fresh tomato spread, olive oil, CROQUETAS 14 garlic, country toast crispy and creamy croquettes of the day COSTILLA DE SPANISH PAELLA FEAST FOR TWO TERNERA* | GF 18 ALBÓNDIGAS 16 short ribs braised in red wine, veal and beef meatballs in a butternut squash purée light tomato sauce FOUR TAPAS PAELLA DESSERTS BOARDS of your choice of your choice your choice of two CAMPERO 34 JAMÓN IBÉRICO 38 jamón serrano, chorizo Ibérico, $78 FOR TWO salchichón Ibérico, manchego, 5 Jotas “Spain’s best” Spanish black marcona almonds, olives, membrillo, foot pig, acorn-fed, aged 36 months idiazábal cheese ADD SANGRIA 17 oz (half liter) $18 or 34 oz (one liter) $30 PAELLA

SOCARRAT free-range bone-in chicken, chorizo, for two $45 shrimp, white fish, squid, mussels, cockles, fava beans, for one $29 peppers, tomato sofrito TAPAS Dinners

PESCADO Y MARISCO | GF shrimp, scallops, for two $45 squid, mussels, cockles, white fish, snow peas, for one $29 peppers, tomato sofrito 9 TAPAS 6 TAPAS ARROZ NEGRO | GF shrimp, calamari, white fish, for two $45 of your choice of your choice scallops, piquillo peppers, fava beans, squid ink sofrito for one $29 FOR $99 FOR $66 DE LA HUERTA | GF/V eggplant, broccoli, for two $40 cauliflower, snow peas, chickpeas, tomatoes, for one $25 artichokes, peppers, tomato sofrito for two $45 CARNE short ribs, boneless free-range chicken, ADD SANGRIA chorizo, snow peas, mushroom sofrito for one $29 17 oz (half liter) $18 or 34 oz (one liter) $30 LANGOSTA | GF lobster, calamari, shrimp, for two $74 scallops, peppers, tomato sofrito

FIDEUA vermicelli noodles, squid, shrimp, for two $43 $27 * $4 supplement for dinners for 2 or more free-range chicken, brussels sprouts, mushroom sofrito for one