Metabolic Fingerprinting of Citrus Cultivars and Related Genera Using HPLC and Multivariate Analysis
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Reaction of Tangerines Genotypes to Elsinoe Fawcettiiunder
Reaction of tangerines genotypes to Elsinoe fawcettii under natural infection conditions Crop Breeding and Applied Biotechnology 11: 77-81, 2011 Brazilian Society of Plant Breeding. Printed in Brazil Reaction of tangerines genotypes to Elsinoe fawcettii under natural infection conditions Marcelo Claro de Souza1*, Eduardo Sanches Stuchi2 and Antonio de Goes3 Received 11 February 2010 Accepted 30 September 2010 ABSTRACT - A citrus scab disease, caused by Elsinoe fawcettii, is currently found in all citrus areas throughout Brazil. That being, given the importance of this casual agent, the behavior of tangerines and hybrids influenced by this pathogen was evaluated under natural infection conditions. This study was performed with plants around 15 years old without irrigation; 100 fruits of three plants were collected during harvest season, using a grade scale varying from 0 (absence of symptoms) to 6 (severe symptoms) the level of disease severity was determined. Among the cultivars, citrus scab resistance was observed in Citrus deliciosa, C. tangerina, C. nobilis; a mandarin hybrid (C. nobilis x C. deliciosa) and a satsuma hybrid (C. unshiu x C. sinensis). Among the other genotypes, symptoms were observed with levels of severity ranging from 1 to 3, indicating moderate resistance. Key words: Citrus scab, citrus crop, resistant varieties. INTRODUCTION In Brazil, E. fawcettii is responsible for citrus scab. The disease is widespread in many humid, citrus-cultivating In many citrus production areas around the world, areas around the world and decreases fruit values on the Elsinoe fawcettii is one of the main fungi diseases found. fresh-fruit market (Feichtenberger et al. 1986). In young It attacks a wide variety of citrus species and cultivars, plants or under severe infection, it may cause significant resulting in scab disease on leaves, twigs, and fruits (Timmer fruit drop. -
California Department of Food and Agriculture
CALIFORNIA DEPARTMENT OF FOOD AND AGRICULTURE AMENDMENT TO THE PROCLAMATION OF AN EMERGENCY PROGRAM AGAINST THE HUANGLONGBING DISEASE FOR COMMUNITIES IN LOS ANGELES COUNTY Between March 30, 2012 to May 27, 2021, the California Department of Food and Agriculture (CDFA) confirmed the presence of the causative bacterial agent of the citrus disease huanglongbing (HLB) in citrus tree tissue collected in the cities of Cerritos, Compton, Duarte, El Monte, Hacienda Heights, La Mirada, La Puente, Lakewood, Long Beach, Montebello, Norwalk, Paramount, Pico Rivera, Rosemead, San Gabriel, Temple City, and Whittier in Los Angeles County. HLB is a devastating disease of citrus and is spread through feeding action by populations of the Asian citrus psyllid (ACP), Diaphorina citri Kuwayama. In order to determine the extent of the infestation, and to define an appropriate response area, additional surveys took place for several days over a 250-meter radius area, centered on the detection sites. Based on the results of the surveys, implementation of the CDFA’s ACP and HLB emergency response strategies are necessary for eradication and control. The Proclamation of Emergency Program and associated Notice of Treatment are valid until May 27, 2022, which is the amount of time necessary to determine that the treatment was successful. HLB is considered the most devastating disease of citrus in the world. In the United States, HLB’s unchecked spread in Florida starting in 2006 resulted in devastating impacts on the environment and economy. Symptoms of HLB include yellow shoots with mottling and chlorosis of the leaves, misshapen fruit, fruit that does not fully color, and fruit that has a very bitter taste, which makes it unfit for human consumption. -
Classification and Cultivars
1 Classification and Cultivars 2 Two Tribes • Clauseneae • Citreae has 3 Subtribes –Triphasiinae –Balsamocitrineae –Citrinae 3 Fortunella • Four species - Small trees and shrubs. • Flowers later than Citrus. • Freeze - hardy • Small fruit –‘Meiwa’ and ‘Marumi’ - round –‘Nagami’ ovate 4 Poncirus • Two trifoliate spp. –trifoliata ‘Flying Dragon’ –poyandra • Deciduous • Thorny, Cold hardy, long thorns • Makes great hedges , rootstocks 5 Microcitrus • Northeastern rainforest Australia • Moderate-sized trees. • Leaves are unifoliate dimorphic • Microcitrus australasica –Resistant to burrowing nematode and phytophthora • Micro leaves, flowers, and fruit 6 Clymenia • Unifoliate acuminate leaves tapering into very short petiole. • Branches are thornless. • Style shorter than other true Citrus and stigma is larger and flattened • Fruit - ovoid, thin peeled, many oil glands, many small seeds. 7 Eremocitrus • Xerophytic native of Australia • Spreading long drooping branches • Leaves unifoliate, greyish green, thick, leatherly, and lanceolate. • Sunken stomata, freeze hardy • Ideal xeroscape plant. 8 Citrus - Subgenus Eucitrus • Vesicles - no acrid or bitter oil • C. medica (Citrons) –Uses - candied peel, • Jewish ceremony • Exocortis indicator 9 Citrus limon (Lemons) • Commerce –‘Lisbon’ and ‘Eureka’ • Dooryard –Meyer (Lemon hybrid) • Rough Lemon –Rootstock 10 Lemon Hybrids • Lemonage (lemon x sweet orange) • Lemonime (lemon x lime) • Lemandrin (lemon x mandarin) • Eremolemon (Eremocitrus x lemon) - Australian Desert Lemon 11 Citrus aurantifolia (Limes) • ‘Key’ or ‘Mexican’ limes • ‘Tahiti’ or ‘Persian’ limes some are triploids and seedless • C. macrophylla (lime-like fruit) –Rootstock in California • Lemonimes (lime x lemon) • Limequats (lime x kumquat) 12 • Not grown either in Tahiti or Persian (Iran) • Seedless and marketed when still dark green 13 C. aurantium - Sour Orange • ‘Seville’ in Southern Europe –Orange marmalade • ‘Bouquet’ & ‘Bergamot’ • - Italy –Essential oil • Many forms like ‘Bittersweet’ –Rootstock - High quality fruit. -
Citrus Aurantium Hybrid. Ponciros Trifoliata (Tri22 [1431 Australian Strain), Cirros Sinensis and (Cirrus Sinensis X P
Citrus aurantium hybrid. Ponciros trifoliata (Tri22 [1431 Australian strain), Cirros sinensis and (Cirrus sinensis x P. Recent Advances in Aurantioideae Taxonomy tri/oUata) were used as Australian standard rootstocks for KruegerRR comparisoD purposes. The trial was established in October USDA-ARS National Clonai Gennplasm Repository for 1999 to evaluate the horticultural perfonnance of new Citrus & Dates, 1060 Martin Luther King Blvd, Riverside, rootstocks grafted from single-node cuttings to Navelina Califomia 92501 USA. [email protected] oranges. Five years of data (2002-2007) were collected on More than 60 years have passed since Swingle (1943) tree growth, fruit yie1d and quality to identify superior reviewed Aurantioideae taxonomy and more than 40 sinee rootstocks for the next phase of semi commercial plantings. the minor revision of Swingle and Reece (1967). In this Chinese Poncirus tri/olita types, Donghai and Houpi time period, various genera within the Aurantioideae have produced higher yield efficiencies of 2.8 and 2.9 kg.cm2 been revised or new species publisbed. Revised genera respectively at this site and both rootstocks had smaller include Clymenia, Poncirus, Luvugna, Wenzelia, truck circumference of 20 and 22 cm respectively. While Monanthocitrus, Oxanthera, Clausena, and Murraya. ln one of the erythrosa types, Anjiang HODgju also showed sorne cases, it has been proposed to split genera and.in promise in terms of yield, quality and fruit size. Data on others to consolidate genera. New species have been tree growth, fruit quality and fruit size distribution are described and published within specific genera. This paper presented for ail the otber rootstocks. -
Freeze Response of Citrus and Citrus- Speeds (Nisbitt Et Al., 2000)
HORTSCIENCE 49(8):1010–1016. 2014. and tree and grove size (Bourgeois et al., 1990; Ebel et al., 2005). Protection using microsprinklers is compromised by high wind Freeze Response of Citrus and Citrus- speeds (Nisbitt et al., 2000). Developing more cold-tolerant citrus varieties through breeding related Genotypes in a Florida Field and selection has long been considered the most effective long-term solution (Grosser Planting et al., 2000; Yelenosky, 1985). Citrus and Citrus relatives are members Sharon Inch, Ed Stover1, and Randall Driggers of the family Rutaceae. The subtribe Citrinae U.S. Horticultural Research Laboratory, U.S. Department of Agriculture, is composed of Citrus (mandarins, oranges, Agricultural Research Service, 2001 South Rock Road, Fort Pierce, FL pummelos, grapefruits, papedas, limes, lem- ons, citrons, and sour oranges); Poncirus 34945 (deciduous trifoliate oranges); Fortunella Richard F. Lee (kumquats); Microcitrus and Eremocitrus (both Australian natives); and Clymenia National Clonal Germplasm Repository for Citrus and Dates, U.S. (Penjor et al., 2013). There is considerable Department of Agriculture, Agricultural Research Service, 1060 Martin morphological and ecological variation within Luther King Boulevard, Riverside, CA 92521 this group. With Citrus, cold-hardiness ranges from cold-tolerant to cold-sensitive (Soost and Additional index words. Aurantioideae, citrus breeding, cold-sensitive, defoliation, dieback, Roose, 1996). Poncirus and Fortunella are frost damage, Rutaceae, Toddalioideae considered the most cold-tolerant genera that Abstract. A test population consisting of progenies of 92 seed-source genotypes (hereafter are cross-compatible with Citrus. Poncirus called ‘‘parent genotypes’’) of Citrus and Citrus relatives in the field in east–central trifoliata reportedly can withstand tempera- Florida was assessed after natural freeze events in the winters of 2010 and 2011. -
Mango Fruit Fly, Bactrocera Frauenfeldi, Host List the Berries, Fruits, Nuts and Vegetables of the Listed Plant Species Are Now Considered Host Articles for B
January 2018 Mango fruit fly, Bactrocera frauenfeldi, Host List The berries, fruits, nuts and vegetables of the listed plant species are now considered host articles for B. frauenfeldi. Unless proven otherwise, all cultivars, varieties, and hybrids of the plant species listed herein are considered suitable hosts of B. frauenfeldi. Scientific Name Common Name Aleurites moluccanus (L.) Willd. Candlenut Anacardium occidentale L. Cashew Annona glabra L. Pond-apple Annona muricata L. Soursop Annona reticulata L. Custard-apple Annona squamosa L. Sweetsop Artocarpus altilis (Parkinson) Fosberg Breadfruit Artocarpus heterophyllus Lam. Jackfruit Artocarpus mariannensis Trecul N/A Averrhoa carambola L. Carambola Baccaurea papuana F.M. Bailey N/A Barringtonia calyptrocalyx K. Schum. N/A Barringtonia edulis Seem. N/A Broussonetia papyrifera (L.) Vent. Paper-mulberry Burckella obovata (G. Forst.) Pierre N/A Calophyllum inophyllum L. Alexandrian laurel Calophyllum peekelii Lauterb. N/A Calophyllum spp. N/A Cananga odorata (Lam.) Hook. F. & Thomson Ylang-ylang tree Carica papaya L. Papaya Cerbera manghas L. Sea-mango Chrysophyllum cainito L. Star-apple Citrofortunella microcarpa (Bunge) Wijnands Calamondin Citrus aurantium L. Sour orange Citrus limetta Risso Sweet lime Citrus maxima (Burm.) Merr. Pummelo Citrus paradisi Macfad. Grapefruit Citrus reticulata Blanco Mandarin Citrus sinensis (L.) Osbeck Orange Citrus sp. Citrus1 Clymenia polyandra (Tanaka) Swingle Clymenia Diospyros digyna Jacq. Black persimmon Diospyros ebenum J. Koenig Ebony persimmon Oriental Diospyros kaki Thunb. persimmon Diospyros nigra (J.F. Gmel.) Perr. N/A Argus pheasant- Dracontomelon dao (Blanco) Merr. & Rolfe tree Eugenia reinwardtiana (Blume) DC. Cedar Bay-cherry Eugenia uniflora L. Surinam cherry Ficus carica L. Fig Ficus glandulifera Wall. N/A Ficus leptoclada Benth. -
Holdings of the University of California Citrus Variety Collection 41
Holdings of the University of California Citrus Variety Collection Category Other identifiers CRC VI PI numbera Accession name or descriptionb numberc numberd Sourcee Datef 1. Citron and hybrid 0138-A Indian citron (ops) 539413 India 1912 0138-B Indian citron (ops) 539414 India 1912 0294 Ponderosa “lemon” (probable Citron ´ lemon hybrid) 409 539491 Fawcett’s #127, Florida collection 1914 0648 Orange-citron-hybrid 539238 Mr. Flippen, between Fullerton and Placentia CA 1915 0661 Indian sour citron (ops) (Zamburi) 31981 USDA, Chico Garden 1915 1795 Corsican citron 539415 W.T. Swingle, USDA 1924 2456 Citron or citron hybrid 539416 From CPB 1930 (Came in as Djerok which is Dutch word for “citrus” 2847 Yemen citron 105957 Bureau of Plant Introduction 3055 Bengal citron (ops) (citron hybrid?) 539417 Ed Pollock, NSW, Australia 1954 3174 Unnamed citron 230626 H. Chapot, Rabat, Morocco 1955 3190 Dabbe (ops) 539418 H. Chapot, Rabat, Morocco 1959 3241 Citrus megaloxycarpa (ops) (Bor-tenga) (hybrid) 539446 Fruit Research Station, Burnihat Assam, India 1957 3487 Kulu “lemon” (ops) 539207 A.G. Norman, Botanical Garden, Ann Arbor MI 1963 3518 Citron of Commerce (ops) 539419 John Carpenter, USDCS, Indio CA 1966 3519 Citron of Commerce (ops) 539420 John Carpenter, USDCS, Indio CA 1966 3520 Corsican citron (ops) 539421 John Carpenter, USDCS, Indio CA 1966 3521 Corsican citron (ops) 539422 John Carpenter, USDCS, Indio CA 1966 3522 Diamante citron (ops) 539423 John Carpenter, USDCS, Indio CA 1966 3523 Diamante citron (ops) 539424 John Carpenter, USDCS, Indio -
Chemical Variability of Peel and Leaf Essential Oils in the Citrus Subgenus Papeda (Swingle) and Few Relatives
plants Article Chemical Variability of Peel and Leaf Essential Oils in the Citrus Subgenus Papeda (Swingle) and Few Relatives Clémentine Baccati 1, Marc Gibernau 1, Mathieu Paoli 1 , Patrick Ollitrault 2,3 ,Félix Tomi 1,* and François Luro 2 1 Laboratoire Sciences Pour l’Environnement, Equipe Chimie et Biomasse, Université de Corse—CNRS, UMR 6134 SPE, Route des Sanguinaires, 20000 Ajaccio, France; [email protected] (C.B.); [email protected] (M.G.); [email protected] (M.P.) 2 UMR AGAP Institut, Université Montpellier, CIRAD, INRAE, Institut Agro, 20230 San Giuliano, France; [email protected] (P.O.); [email protected] (F.L.) 3 CIRAD, UMR AGAP, 20230 San Giuliano, France * Correspondence: [email protected]; Tel.: +33-495-52-4122 Abstract: The Papeda Citrus subgenus includes several species belonging to two genetically distinct groups, containing mostly little-exploited wild forms of citrus. However, little is known about the potentially large and novel aromatic diversity contained in these wild citruses. In this study, we characterized and compared the essential oils obtained from peels and leaves from representatives of both Papeda groups, and three related hybrids. Using a combination of GC, GC-MS, and 13C-NMR spectrometry, we identified a total of 60 compounds in peel oils (PO), and 76 compounds in leaf oils (LO). Limonene was the major component in almost all citrus PO, except for C. micrantha and C. hystrix, where β-pinene dominated (around 35%). LO composition was more variable, with different Citation: Baccati, C.; Gibernau, M.; major compounds among almost all samples, except for two citrus pairs: C. -
New and Noteworthy Citrus Varieties Presentation
New and Noteworthy Citrus Varieties Citrus species & Citrus Relatives Hundreds of varieties available. CITRON Citrus medica • The citron is believed to be one of the original kinds of citrus. • Trees are small and shrubby with an open growth habit. The new growth and flowers are flushed with purple and the trees are sensitive to frost. • Ethrog or Etrog citron is a variety of citron commonly used in the Jewish Feast of Tabernacles. The flesh is pale yellow and acidic, but not very juicy. The fruits hold well on the tree. The aromatic fruit is considerably larger than a lemon. • The yellow rind is glossy, thick and bumpy. Citron rind is traditionally candied for use in holiday fruitcake. Ethrog or Etrog citron CITRON Citrus medica • Buddha’s Hand or Fingered citron is a unique citrus grown mainly as a curiosity. The six to twelve inch fruits are apically split into a varying number of segments that are reminiscent of a human hand. • The rind is yellow and highly fragrant at maturity. The interior of the fruit is solid rind with no flesh or seeds. • Fingered citron fruits usually mature in late fall to early winter and hold moderately well on the tree, but not as well as other citron varieties. Buddha’s Hand or Fingered citron NAVEL ORANGES Citrus sinensis • ‘Washington navel orange’ is also known • ‘Lane Late Navel’ was the first of a as the Bahia. It was imported into the number of late maturing Australian United States in 1870. navel orange bud sport selections of Washington navel imported into • These exceptionally delicious, seedless, California. -
List of Citrus Fruits
Common Taxonomic SNo Notes name(s) name/constituents Yellowish-orange in colour, about the size of grapefruit and oblate in shape. 1 Amanatsu Citrus natsudaidai The fruit contains 12 segments and about 30 seeds. Balady citron 2 Palestinian Citrus medica Grown in Israel and used for Jewish ritual purposes. citron Bergamot 3 Citrus bergamia orange Bitter orange Seville orange Sour orange 4 Bigarade Citrus × aurantium orange Marmalade orange 5 Blood orange Citrus × sinensis Buddha's hand Citrus medica var. 6 Bushukan sarcodactylis Fingered citron Calamondin × Citrofortunella 7 Calamansi mitis Citrus reticulata × 8 Cam sành maxima 9 Citron Citrus medica Citrus subg. Papeda indicates the subgenus Papeda of the genus Citrus, with citrus species native to Asia.The papeda group includes some of the most Citrus subg. tropical, and also some of the most frost-tolerant citrus plants. They are 10 Papeda cultivated far less often than other citrus, though they will all hybridize with other citrus. This group contains about 15 species. 11 Clementine Citrus reticulata Corsican 12 citron Found in lowland subtropical rainforest and dry rainforest areas of Queensland and New South Wales, Australia. Early settlers consumed the 13 Desert Lime Citrus glauca fruit and retained the trees when clearing for agriculture. Commercial uses include boutique marmalade and restaurant dishes, and is exported for such. 14 Etrog Citrus medica The finger lime has been recently popularised as a gourmet bushfood. 15 Finger lime Citrus australasica Finger lime is thought to -
Healthy Foods Full of Fruits and Vegetables Is Another Hiroshima Vegetables Principle Vegetables of Principle Fruits of Hiroshima Specialty
Global Hiroshima specialties [Fruits and vegetables] Made in HIROSHIMA (unit/t) (unit/t) What are ? Production volume of Production volume of Healthy foods full of fruits and vegetables is another Hiroshima vegetables principle vegetables of principle fruits of Hiroshima specialty. Hiroshima is a producer of good-luck foods such as wakegi (Welsh onion) and Hiroshima Prefecture Hiroshima Prefecture kuwai (Chinese Arrowhead) used in traditional festival cuisines, and is also one of Wakegi No. 1 No. 1 (Welsh onion) 1,428 in Japan Lemon 4,291 in Japan the top domestic producers of autumn-sowed potatoes. Large-sized asparagus and What is ? Kuwai No. 2 No. 1 Hiroshima fruit bell peppers are shipped as Hiroshima specialties, and also actively cultivated is (Chinese Arrowhead) 207 in Japan Navel orange 3,227 in Japan No. 6 No. 2 Citrus fruits cultivated in the island areas of Seto Inland Hiroshima-na, a leafy Konnyaku potato 425 in Japan Hassaku orange 7,051 in Japan vegetable used for No. 7 No. 3 Sea is famous all over Japan, boasting an impressive Snow peas 729 in Japan Dekopon orange 3,926 in Japan production volume. On the other hand, cold-area crops Hiroshima-na pickles, and No. 4 such as apples can be cultivated in the mountain areas. a new type of cabbage that Tomato 8,160 Kiyomi orange 1,078 in Japan No. 6 Hiroshima has the perfect environment for a wide is great for okoyomiyaki. Spring onion 5,900 Fig 676 in Japan variety of fruits. Hiroshima possesses outstanding Wakegi of Hiroshima is popular No. -
Safety Assessment of Citrus-Derived Ingredients As Used in Cosmetics
Safety Assessment of Citrus-Derived Ingredients as Used in Cosmetics Status: Draft Report for Panel Review Release Date: February 21, 2014 Panel Meeting Date: March 17-18, 2014 The 2014 Cosmetic Ingredient Review Expert Panel members are: Chairman, Wilma F. Bergfeld, M.D., F.A.C.P.; Donald V. Belsito, M.D.; Ronald A. Hill, Ph.D.; Curtis D. Klaassen, Ph.D.; Daniel C. Liebler, Ph.D.; James G. Marks, Jr., M.D., Ronald C. Shank, Ph.D.; Thomas J. Slaga, Ph.D.; and Paul W. Snyder, D.V.M., Ph.D. The CIR Director is Lillian J. Gill, D.P.A. This report was prepared by Christina Burnett, Scientific Analyst/Writer and Monice Fiume, Senior Scientific Analyst/Writer. Cosmetic Ingredient Review 1620 L Street NW, Suite 1200 ♢ Washington, DC 20036-4702 ♢ ph 202.331.0651 ♢ fax 202.331.0088 ♢ [email protected] Commitment & Credibility since 1976 Memorandum To: CIR Expert Panel Members and Liaisons From: Christina L. Burnett, Scientific Writer/Analyst Monice M. Fiume , Senior Scientific Writer/Analyst Bart Heldreth, Ph.D., Chemist Date: February 21, 2014 Subject: Draft Safety Assessment on Citrus-Derived Ingredients In December 2013, CIR issued the Scientific Literature Review (SLR) for citrus-derived ingredients. These ingredients function primarily as skin conditioning agents-miscellaneous and fragrances. There are a total of 198 ingredients in this safety assessment. Unpublished data and concentration of use data that were provided by the Personal Care Products Council (Council) have been received and incorporated into the report. Comments received from the Council and the CIR Science and Support Committee have been considered.