Healthy Foods Full of Fruits and Vegetables Is Another Hiroshima Vegetables Principle Vegetables of Principle Fruits of Hiroshima Specialty

Global Hiroshima specialties [Fruits and vegetables] Made in HIROSHIMA

(unit/t) (unit/t) What are ?  Production volume of  Production volume of Healthy foods full of fruits and vegetables is another Hiroshima vegetables principle vegetables of principle fruits of Hiroshima specialty. Hiroshima is a producer of good-luck foods such as wakegi (Welsh onion) and Hiroshima Prefecture Hiroshima Prefecture kuwai (Chinese Arrowhead) used in traditional festival cuisines, and is also one of Wakegi No. 1 No. 1 (Welsh onion) 1,428 in Japan Lemon 4,291 in Japan the top domestic producers of autumn-sowed potatoes. Large-sized asparagus and What is ? Kuwai No. 2 No. 1 Hiroshima fruit bell peppers are shipped as Hiroshima specialties, and also actively cultivated is (Chinese Arrowhead) 207 in Japan Navel orange 3,227 in Japan No. 6 No. 2 Citrus fruits cultivated in the island areas of Seto Inland Hiroshima-na, a leafy Konnyaku potato 425 in Japan Hassaku orange 7,051 in Japan vegetable used for No. 7 No. 3 Sea is famous all over Japan, boasting an impressive Snow peas 729 in Japan Dekopon orange 3,926 in Japan production volume. On the other hand, cold-area crops Hiroshima-na pickles, and No. 4 such as apples can be cultivated in the mountain areas. a new type of cabbage that Tomato 8,160 Kiyomi orange 1,078 in Japan No. 6 Hiroshima has the perfect environment for a wide is great for okoyomiyaki. Spring onion 5,900 Fig 676 in Japan variety of fruits. Hiroshima possesses outstanding Wakegi of Hiroshima is popular No. 6 Spinach 4,590 Iyokan orange 540 in Japan expertise in the cultivation of other fruits as well, such not only among the general public, but also among top-class Japanese restaurants No. 7 as gs, grapes and pears, which have also become Daikon radish 15,800 Mandarin orange 40,700 in Japan accepted as local specialties.  Japan’ s original landscape “Tanada” Cucumber 4,020 Grape 3,970 Asparagus 798 Japanese pear 2,890 The climate is great for citrus cultivation Tanada are series of terraced rice paddies Potato 7,030 Apple 1,600 From lemons to apples, Hiroshima produces an positioned in a stair-like manner along a steep slope. Although they are not very agriculturally Eggplant 3,100 Cabbage 7,950 Hiroshima is home to a variety of climates, from the moderate with good drainage that prevents disasters such Garland Setouchi climate in the south to the northern Chugoku as ooding and landslides, and also preserves the chrysanthemum 898 Mountain Area that has snowy winters. e geographical Overseas opinion ecosystem. ey are also used as venues for the advantages of each area, including the coastal atlands and opportunity to experience old agricultural highland areas, as well as their unique climatic conditions are The visual beauty of unique fruit varieties and utilized in conducting a wide variety of cultivation, creating a methods, such as rice planting and harvesting. healthy processed products are attracting attention from overseas! diverse range of agricultural products. In Hiroshima, the tanada of Ini is designated as In Tanada, crops with high added-value are one of the best 100 tanada of Japan. often produced

Hiroshimapref. Fruit Growers Cooperative Association Hirata Farm Co., Ltd. ITOKU FOODS CO., LTD. Manda Fermentation Co., Ltd. URL http://www.fruit-morning.com/ URL http://www.marumero.com/ URL http://itokufood.info/ URL http://www.manda.co.jp/ Supports health and beauty from inside the body: powdered Vegetable-fermented food made by naturally fermenting more than Sweet and tender new variety developed from Hyuganatsu Orange Yuzu miso, raved about by the world’s top-class chef Mr. Kiyomi Mikuni. lemon & ginger drink. 53 ingredients Hiroshima Haruka Yuzumiso Lemon ginger 4P Manda Koso

Fruit is left on the tree over winter Yuzu miso allows you to enjoy the Ginger relieves constipation, poor Seasonal ingredients full of vital until early February, then unique acidity and fragrance of circulation and swelling. Safe, energy such as brown sugar, fruits, harvested. It is stored until fully yuzu all throughout the year. With high-quality ginger produced in root vegetables, cereals, seaweeds, matured before shipment. In the theme of “one more side-dish,” Kochi Prefecture and the taste and beans, and sesames are carefully contrast to the bright yellow rind, seedless yuzu called Tadanishiki avor of “green lemon” produced selected. Additive free without heat its acidity is very mild with produced in Miyoshi, Hiroshima on Iwagi Island are packed into treatment, this product is completed honey-like sweetness. Its was used to commercialize the this drink. Brisk and fresh drink, after maturing for approximately popularity, which started locally, taste loved in the local region. with taste of lemon accented by three years three months. Great spread rapidly. Leave out the Dishes come alive just by tossing ginger. Drink hot or iced. Also a source of vitamins, minerals, amino center when cutting so it'll be easy yuzu miso with vegetables or using great addition to black tea. acids, and more, supporting people’s health in more than 29 countries to eat, without seeds. it to garnish meat. worldwide.

 Product name: Hiroshima Haruka  Product name: Yuzumiso  Product name: Lemon ginger 4P  Product name: Manda Koso  Product description: Haruka  Product description: Yuzu miso  Product description: Powdered soft drink  Product description: Manda Koso  Main ingredients: Haruka  Main ingredients: Yuzu, rice miso, sugar, mirin-like avoring (mizuame (starch  Main ingredients: Sugar, lemon (produced in Ehime Prefecture), ginger  Main ingredients: 53 vegetable ingredients, including brown sugar, fruits,  Net content: 5 kg syrup), rice, brewed avoring of rice malt, brewed vinegar), avoring (amino (produced in Kochi Prefecture), oligosaccharide, honey, vitamin C, fragrances root vegetables, cereals, seaweeds, beans, and sesames  Domestic suggested retail price: 4,000 yen (tax included) acid, etc.), acidulant  Net content: 80 g  Net content: 145 g  Case size: 35.0 cm (L) x 24.5 cm (W) x 16.5 cm (H) *Some ingredients contain soy  Domestic suggested retail price: 315 yen (tax included) (when going through  Domestic suggested retail price: 11,655 yen (tax included) (when going  Weight/quantity (per case): 5.5 kg/Approx. 22 of 2L-size, and approx. 27 of  Net content: 200 g domestic trade rm) through domestic trade rm) L-size  Domestic suggested retail price: 530 yen (tax included) (when going through  Case size: 22.5 cm (length) x 40.0 cm (width) x 45.0 cm (height)  Case size: 26.5 cm (L) x 35.5 cm (W) x 50.5 cm (H)  Possible shipment period: Late March to mid April domestic trade rm)  Weight/quantity (per case): 6.74 kg/10 x 6 packets  Weight/quantity (per case): 17.2 kg/48 bottles  Minimum lot: To be negotiated  Case size: 30.0 cm (length) x 47.0 cm (width) x 10.0 cm (height)  Possible shipment period: Year-round  Possible shipment period: Depends on terms and conditions  Storage: Room temperature  Weight/quantity (per case): 17 kg/48 jars  Minimum lot: 1 case (free shipping for 3 cases or more in consolidated cargo)  Minimum lot: Depends on terms and conditions  Best before: -  Possible shipment period: Year-round  Minimum lot: 1 case  Storage: Room temperature  Storage: Cool dark place or refrigerated  Best before: 3 years  JAN Code: -  Storage: Room temperature  Best before: 1 year  Best before: 1 year  JAN Code: 4909882122137  Exporting countries/regions: Taiwan, Hong Kong, Singapore  JAN Code: 4935261010412  JAN Code: 4970107110062  Exporting countries/regions: France, Sudan, Germany, Taiwan, South Korea,  Exporting countries/regions: None  Exporting countries/regions: None etc. Corporate Data Corporate Data Corporate Data Corporate Data  Year of establishment: 1948  Investment: 377.5 million yen  Year of establishment: 1984  Capital: 5 million yen  Year of establishment: 1963  Capital: 10 million yen  Year of establishment: 1987  Capital: 80 million yen  Number of employees: 65  Number of employees: 21  Number of employees: 28  Number of employees: 123  Address: 1-2-17 Naka-machi, Tadanoumi, Takehara City, Hiroshima 729-2316, Japan  Address: 1740-3 Ueda-machi, Miyoshi-shi, Hiroshima 728-0624, Japan  Address: 491 Kimonden, Kinosho-cho, Onomichi-shi, Hiroshima 722-0232, Japan  Address: 5800-95 Shigei-cho, Innoshima, Onomichi City, Hiroshima 722-2192, Japan  TEL: +81(846)26-0011  FAX: +81(846)26-0092  TEL: +81(824)69-2346  FAX: +81(824)69-2246  TEL: +81(848)48-1650  FAX: +81(848)48-1664  Tel: +81 (845) 24-3561  Fax: +81 (845) 24-2311  E-mail: [email protected]  E-mail: [email protected]  E-mail: [email protected]  E-mail: [email protected]