The Importance of Moringa

Total Page:16

File Type:pdf, Size:1020Kb

The Importance of Moringa The Importance of Moringa “Ecosystem-based Adaptation to enhance Pastoralist Resilience by Conserving Buska Massif Mountain Forest” Project Period: April 2014 – December 31, 2014 “Moringa Production Builds Resilience and Reduces Agricultural Disaster Risk in South Omo Zone” Project Period: June 2014 – December 31, 2015 “EASIER: Enhancing the Ability to Scale Initiatives that Enable Resilience” Project Period: January – December 31, 2016 South Omo Zone Malnutrition: high Food Security: 85% of Dasenech are PSNP recipients Maternal/child mortality: high Average rainfall: < 400 mm per annum Environment: Arid, sandy, shrinking grazing grounds Conflict: Escalating: between tribes and between tribes & GoE Literacy: Adult literacy in Dasenech <1% GoE infrastructure: Weak with poor linkage to communities Life in South Omo Requires a Fine Balance The land is harsh and arid Water is scarce The children are beautiful The young people posture . Men have little to do And, the women work Global Team for Local Initiatives (GTLI) mission is to build resilience in South Omo Zone Woreda Population Health Environment Livelihood Hamer 39,495 25,229 2,772 Dasenech 10,918 37,257 21,930 501 BenaTsemay 10,579 12,456 - - Nyangatom 13,159 - - Total 21,497 102,367 47,159 3,273 Moringa: the Tree of Life Continuous source of: • Food – Humans – Animals • Nutrition • Medicine • Water Purification • Economic Opportunities Drought-resistant Grows fast • Soil Conservation Produces for 60-100 years and • Fertilizer available for continuous harvest • Biogas Water stored in roots discharges into surrounding soil GTLI and Moringa stenopetala Seedlings Vulnerable Year Woreda distributed Households 2014 21,140 867 Hamer 2015 22,804 1,710 Hamer 2015 56,838 3,985 Dasenech 2015 6,504 10 Producer Assn Dasenech 2016 14,000 1,402 Dasenech Total 121,286 6,364 Moringa Stenopetala cultivation • Naturally grows in riverine and acacia- commiphora woodland and rocky ground • Evergreen perennial plant that can be productive for 60-100 years • Grows year around and is available for continuous harvesting, 6-12 m tall, 60 cm diameter, smooth bark • Likes arid & semi-arid lands free from termites Day 1: 42,000 potted seed bags & intensive grazing, tolerates alkaline and salt- Day 90: 42,000 seedlings ready for prone distribution • Moisture: 250 mm/year to 1600 mm/year • Propagated by seed or by cuttings, can be replanted by retaining only 30 cm of lateral and tap roots • Vulnerable to moth (noorda blitealis) larvae (caterpillar) and termites • M. oleifera is better known but not as potent M. Stenopetala locally known as Shiferaw or Haleko Physical Length Weight yield/ Yield / characteristics year/ tree hectare / year Leaflets Light green, 3.3 – 6.5 1-5 kg 10,000 – ovate, acute cm 15,000 kg/ha with 1 m x 1 m spacing Flowers Sweet scent Petals up to 10 cm Pod Creamy gray 6-9 cm 230 pods/ 31,000 kg /ha tree or 15- with 2.5 x 2.5 20kg m spacing Seeds / Pod In 10 years, one tree can produce up to 4,500 – 10,000 seeds that weight 2.3 – 5 kg from approximately 500 – 1,000 pods Improves food security & nutrition Contains high amounts of essential amino acids and vitamins A & D Believed that if consumption in Ethiopia was wide-spread, child and maternal mortality rates could be reduced by 30-50% nationally Leaflets can be stripped and eaten like spinach (fresh, dried, powder) Fresh Leaves Dried Leaves Vitamin A 4 x carrots 10 x carrots Vitamin C 7 x oranges ½ x oranges Calcium 4 x milk 17 x milk Potassium 3 x bananas 15 x bananas Iron ¾ x spinach 25 x spinach Protein 2 x yogurt 9 x yogurt Animal fodder: Cut and carry leaves and pods Moringa products should be 40% or less of animal fodder (protein needs to be balanced by other energy food) • Cattle: milk yields for dairy cows and daily weight gains for beef cattle can increase 30% • Breeder chickens: improve growth performance, feed efficiency, and carcass yield • Sheep: improve dry matter intake, body weight gain and nitrogen retention Medicine: Rutin is the magic ingredient Ailment Process Claim Study High blood Boil leaves and drink Drop in systolic and Mengistu pressure as tea diastolic (2012) Aqueous leaf extract Reduce high blood Toma Diabetes and/or butanol faction glucose and cholesterol (2012) of ethanol extract levels Malaria, Boil leave or chopped hypertension, roots, drink as tea stomach pain Antimicrobial agents Water-borne Methanol & n-hexane against Salmonella typhii, Walter diseases extracts of seeds (2011) vibrio cholera & e-coli Antibiotic activity against Bacterial Defatted and shelled Staphylococcus aureus, Mekonnen disease seeds Salmonella typhi, Shigella (2003) spp, & Candida albicans Traditional Uses Purpose How Where Expel retained placenta Infusion of leaves from women and cows Leprosy Infusion of leaves Turkana - Kenya Treatment for cough Chew the bark Njemps – Kenya and fortifying soup Inhale smoke from Difficult labor Somalia burning root Inhale smoke from Epilepsy Konso - Ethiopia burning root Expel snakes from Root extracts Gamo Gofa - Ethiopia homestead Water Purification Seeds are natural flocculation agents with anti-microbial properties – Whole crushed seeds remove turbidity from waters with high initial turbidity – Bacterial contamination can be reduced by 90-99% – Seed powder removes heavy metals from industrial waste water • Chromium from tannery effluent • Cadmium & lead from polluted water Economic Uses and Potential Applications • Leaflets sold for food (fresh, dried, powder) • Oil extracted from leaflets and seeds – Edible oil has properties similar to olive oil – Light for illumination – Cosmetics, perfumes and soaps – Lubricating machinery • Seed cake obtained after oil extraction – Protein supplement in animal feed – Biogas production – Organic fertilizer – Water purification • Flowers increase honey production • Bark is used to make mats and rope • Wood is soft and makes excellent pulp Sources • “Guide to Use and Processing Practices” Horn of Africa Regional Environment Centre and Network • “The African Moringa is to change the lives of millions in Ethiopia and far beyond” Solomon Habtemariam, Asian Pacific Journal of Tropical Biomedicine, 2016 • “Extractability of Rutin in Herbal Tea Preparations of Moringa stenopetala Leaves” by Solomon Habtemariam and George K. Varghese. 2015 • “Actual and potential applications of Moringa stenopetala, Underutilized Indigenous Vegetable of South Ethiopia: A Review,” Eyassu Seifu, International Journal of Agricultural and Food Research, 2014 • “The Moringa Tree” by Dr. Martin L. Price, published 1985; Revised 2000 by Kristin Davis • The Hunger Project-Ethiopia brochure • “Trees for Life” www.treesforlife.org GTLI Best Practices Propagate in local nursery sites Integrate with Community-based Learning in Action (CBLA) Healthy Children, CBLA-WASH, CBLA- Nutrition and Integrated Functional Vocational Literacy Build the capacity & motivation within the community “Moringa is the perfect fish hook. When we throw are regular fish hook in the Omo river, we don’t always catch a fish. But with moringa, we always catch our food. Now we are not so hungry and our stomach pain is less” Netsale Neguanaluk, July 2016 Thank You.
Recommended publications
  • Moringa Oleifera 31.05.2005 8:55 Uhr Seite 1
    Moringa oleifera 31.05.2005 8:55 Uhr Seite 1 Moringa oleifera III-4 Moringa oleifera LAM., 1785 syn.: Guilandina moringa LAM.; Hyperanthera moringa WILLD.; Moringa nux-ben PERR.; Moringa pterygosperma GAERTN., 1791 Meerrettichbaum, Pferderettichbaum Familie: Moringaceae Arabic: rawag Malayalam: murinna, sigru Assamese: saijna, sohjna Marathi: achajhada, shevgi Bengali: sajina Nepali: shobhanjan, sohijan Burmese: daintha, dandalonbin Oriya: sajina Chinese: la ken Portuguese: moringa, moringueiro English: drumstick tree, Punjabi: sainjna, soanjna horseradish tree, ben tree Sanskrit: shobhanjana, sigru French: moringe à graine ailée, Sinhalese: murunga morungue Spanish: ángela, ben, moringa Gujarati: midhosaragavo, saragavo Swahili: mrongo, mzunze Hindi: mungna, saijna, shajna Tamil: moringa, murungai Kannada: nugge Telegu: mulaga, munaga, Konkani: maissang, moring, tellamunaga moxing Urdu: sahajna Fig. 1: Flower detail (front and side view) Enzyklopädie der Holzgewächse – 40. Erg.Lfg. 6/05 1 Moringa oleifera 31.05.2005 8:55 Uhr Seite 2 Moringa oleifera III-4 Drumstick tree, also known as horseradish tree and ben It is cultivated and has become naturalized in other parts tree in English, is a small to medium-sized, evergreen or of Pakistan, India, and Nepal, as well as in Afghanistan, deciduous tree native to northern India, Pakistan and Bangladesh, Sri Lanka, Southeast Asia, West Asia, the Nepal. It is cultivated and has become naturalized well Arabian peninsula, East and West Africa, throughout the beyond its native range, including throughout South Asia, West Indies and southern Florida, in Central and South and in many countries of Southeast Asia, the Arabian Pe- America from Mexico to Peru, as well as in Brazil and ninsula, tropical Africa, Central America, the Caribbean Paraguay [17, 21, 29, 30, 51, 65].
    [Show full text]
  • Plant Common Name Scientific Name Description of Plant Picture of Plant
    Plant common name Description of Plant Picture of Plant Scientific name Strangler Fig The Strangler Fig begins life as a small vine-like plant Ficus thonningii that climbs the nearest large tree and then thickens, produces a branching set of buttressing aerial roots, and strangles its host tree. An easy way to tell the difference between Strangle Figs and other common figs is that the bottom half of the Strangler is gnarled and twisted where it used to be attached to its host, the upper half smooth. A common tree on kopjes and along rivers in Serengeti; two massive Fig trees near Serengeti; the "Tree Where Man was Born" in southern Loliondo, and the "Ancestor Tree" near Endulin, in Ngorongoro are significant for the local Maasai peoples. Wild Date Palm Palms are monocotyledons, the veins in their leaves Phoenix reclinata are parallel and unbranched, and are thus relatives of grasses, lilies, bananas and orchids. The wild Date Palm is the most common of the native palm trees, occurring along rivers and in swamps. The fruits are edible, though horrible tasting, while the thick, sugary sap is made into Palm wine. The tree offers a pleasant, softly rustling, fragrant-smelling shade; the sort of shade you will need to rest in if you try the wine. Candelabra The Candelabra tree is a common tree in the western Euphorbia and Northern parts of Serengeti. Like all Euphorbias, Euphorbia the Candelabra breaks easily and is full of white, candelabrum extremely toxic latex. One drop of this latex can blind or burn the skin.
    [Show full text]
  • The Effects of Moringa Stenopetala on Blood Parameters and Histopathology of Liver and Kidney in Mice
    Original article The effects of Moringa stenopetala on blood parameters and histopathology of liver and kidney in mice Desta Ghebreselassie1, Yalemtsehay Mekonnen2, Girmai Gebru3, Wondwossen Ergete4, Kahsay Huruy5 Abstract Background: Moringa stenopetala and related species are commonly used in folk medicine for various human diseases such as antimalarial, antihypertensive, antidiabetic and as antispasmodic. Objective: The aim of the study is to evaluate the effects of aqueous extract of M. stenopetala on blood parameters, and histopathology of liver and kidney in experimental mice. Methods: Fresh leaves of M. stenopetala were collected from Arbaminch area, Southwest Ethiopia, in November 2005. The leaves were dried and extracted with water. Three month-old Swiss albino male mice, which were kept under uniform laboratory conditions, were randomly divided into four groups (one group of controls and three experimental). (The control group was orally given 0.5 ml of distilled water, and groups II, III and IV were given the aqueous leaf extract of M. stenopetala using intragastric tube to achieve the required doses of 600, 750 and 900 mg/kg body weight, respectively once a day at 24 hours intervals for six weeks and then sacrificed). Blood sample was collected from each mouse and examined for hematological and biochemical parameters. Liver and kidney were removed, stained and examined for histopathological profiles. The effects of treatment with aqueous extract of M. stenopetala on hematological, biochemical and histopathology features were compared with control group following standard procedures. Results: Mice treated with 900 mg/kg of the extract per kg of body weight showed a significant increase in body weight compared to the controls (P=0.014).
    [Show full text]
  • Effects of the Crude Water Extract of the Leaves of Moringa Oleifera on the Germination and Growth of Amaranthus Spinosus and Amaranthus Hybridus
    Available online a t www.pelagiaresearchlibrary.com Pelagia Research Library European Journal of Experimental Biology, 2015, 5(4):37-44 ISSN: 2248 –9215 CODEN (USA): EJEBAU Effects of the crude water extract of the leaves of Moringa oleifera on the germination and growth of Amaranthus spinosus and Amaranthus hybridus Clement U. Okeke 1, Chisom F. Iroka 1 and Chukwu N. Okereke 2 1Department of Botany, Nnamdi Azikiwe University, Awka, Anambra State, Nigeria 2Department of Applied Biology, Ebonyi State University, Abakaliki, Ebonyi State, Nigeria _____________________________________________________________________________________________ ABSTRACT The comparative effect of crude leave extract of Moringa oleifera on germination and growth of Amaranthus spinosus and Amaranthus hybridus was studied. The plants seeds selected were planted in polyethylene bags filled with loamy soil, different extract concentrations of 5%, 10% and 15% were obtained from the leaf of M. oleifera using manual extraction method. The plants were well watered with the extracts of three different concentrations and allowed to grow under natural environmental condition. Parameters measured include: weekly height of plants, number of leaves produced by each plants at the end of the week, weekly stem girth and weekly leaf area of plant. The study showed that the extract of Moringa oleifera had negative effect on the growth of Amaranthus spinosus and Amaranthus hybridus. The effect was significantly higher at higher concentrations of the extracts. Moringa oleifera extract significantly reduced the leaf number, leaf area, stem height, fresh weight and dry weight in Amaranthus spinosus and Amaranthus hybridus when compared to those of the control. Additionally, the germination of Amaranthus spinosus and Amaranthus hybridus were delay considerable to the fourth and fifth weeks and in some replicate no germination was observed.
    [Show full text]
  • Morinda Citrifolia) and Moringa Olifera Leaf Meal Mixture As Partial Replacement of Soya Bean Meal
    Journal of Agriculture and Forest Meteorology Research JAFMR, 2(4): 136-142 www.scitcentral.com ISSN: 2642-0449 Review Article: Open Access Growth Performance of Weaner Rabbits Fed Noni (Morinda citrifolia) and Moringa olifera Leaf Meal Mixture as Partial Replacement of Soya Bean Meal Oluwafemi RA1* and Alagbe JO2 *1Faculty of Agriculture, Department of Animal Science, University of Abuja, P.M.B.117, Abuja 2Department of Animal Nutrition, Sumitra Research Farm, Gujarat, India. Received January 12, 2019; Accepted January 31, 2019; Published July 05, 2019 ABSTRACT This experiment was carried to determine the growth performance of weaner rabbits fed Morinda citrifolia (Noni) and Moringa olifera leaf meal mixture (MCML) as partial replacement of Soybean meal (SBM). Fifty (50), 7-8 weeks bucks cross breed rabbits (Chinchilla × New Zealand White) with an average weight of 620 g and 625 g were allotted into five (5) dietary treatments of ten (10) rabbits per group and were individually caged in an all-wired metabolic cages. SBM was replaced by MCML at levels of 0%, 3%, 6%, 9% and 12%, respectively and the experiment lasted for 98 days. Clean feed and water were provided ad libitum, experimental parameters covered feed intake, feed conversion ratio, daily water intake and mortality. The results of this experiment showed that there were no significant differences (p>0.05) in the final weight gain, feed intake, feed conversion ratio and daily water intake across the treatment, diet containing 3% MCML had the highest weight gain of 1157.0 g, while rabbits fed 0% MCML had the lowest weight gain of 1084.0 g.
    [Show full text]
  • Moringa Peregrina) (Moringa Oleifera
    : : (ه / ) (Moringa oleifera) (Moringa peregrina) . -. +"'(),*%& $ $ !"# 78/ ,5'' 3,34 2 0 1 0 / >?@ $ <= .: %.9 0 1 0 " $ "'43 %& A" .: %.9 78/ ,*5 *,' 2 C,53 %& .$ <= A= B" %& B" :.7 8 2D 1" .$ B" := .: %.9 C',4 ),* )),( C,5 3,3' (,() *,5 1" 7 <= A= BD 7 .: %.9 E& 7. ',(( (,3( '*, 7 <= E& 7 C,() *, 4,)5 '),' C,(' ١٣٧ ١٣٨ %.9 . : %.9 7? 7. := .G= E9 := A?F $ 07 HD 07 %.9 .BD ! 0 ". ." <= 9 := B" BD B" AD .>"I . ""D M. ) () !" #$ ! % &' * " (oleifera ! +,$ -., / 0 -. 78 , 45 6 &' +1'2 + 32, # +; <1, 3, = <, .9,, 4$ +. +$; ! >?@ 6 = # % (M. oleifera) +1'2 + + + A +. 7. !% > & > " .+'2 B = B ! 0 -. +, ! .. *, !%; 3, . (M. peregrina) , D'% +> +$ C +$ ! +, +$. , +. B; 3, > $ E,$ ! C8 F?8 %= $ > >, .J . +" H$ , I FG K; K! ! K) D6 ! +'2 B , ! H N ! M1 M, , ($,L B ., 3 # "! ... ١٣٩ +6 4> + 8 . ', " .+ #$ + 9 !1'2 /= O, ! = + D'> <. 9P '?A .>, +2 +'5; H,. 9 +, P? B,? <. % % 8. D'% +$; & /" @ >" %' QA + 6, >$, ! 8. &% IP P. ! 9P B, .+L . H5 ! .+'2 B $? < < +6 ! <2 +. #; ! N, ( ) # ; 9 <R /P B. @ . SG= <2 ! .B. Saint Sauveur, ) 6 N, #; / ! ? >88 +, #$ .(1997 C (Booth and Wickens, 1988) %1 C (Le Poole, 1996) , +. $ +6 + +" >; 9 ! ,; +> C, ! .(Anon,1904) ! .+; $"; ,; +, +$ 6 = 6 +$ > +. +$; +6 ! #; H5 , %>$ B + !,$ =? ', #. / 8 < D'% D' .(Folkard and Sutherland, 1996a) %; / 8 +1'2 6, +5 # B % /? ! % > +P2 N; = *.@ " &' B, .(Scrimshaw and Morgan,1983) +'2 <2, +=., A . 9 , (CWS) +. ١٤٠ + , + 6, +P@ #. '% @ /P .+'2 B 3 O 9 ; ; +,; 8 @ (Booth and Wickens,1988) -. +? +, 8 ! > 8 :< > < . > +" %' # + #; < . / *? <6. 9 >? < H? U,6; 3, F? + !; ! + F? <,. +6 ! B. < # +6 ! H + ! QP C ', #. .V6 F@ +2, #. , /; ! + " > D + ! ', #. < .< > D # + ', 88 6 ! <? ! > F? < ,6 +6 ! BW6 @ @ ! !>$ +6? < <2 + R <.
    [Show full text]
  • Herb Other Names Re Co Rde D Me Dicinal Us E Re
    RECORDED USE RECORDED USE MEDICINAL US AROMATHERA IN COSMETICS IN RECORDED RECORDED FOOD USE FOOD IN Y E P HERB OTHER NAMES COMMENTS Parts Used Medicinally Abelmoschus moschatus Hibiscus abelmoschus, Ambrette, Musk mallow, Muskseed No No Yes Yes Abies alba European silver fir, silver fir, Abies pectinata Yes No Yes Yes Leaves & resin Abies balsamea Balm of Gilead, balsam fir Yes No Yes Yes Leaves, bark resin & oil Abies canadensis Hemlock spruce, Tsuga, Pinus bark Yes No No No Bark Abies sibirica Fir needle, Siberian fir Yes No Yes Yes Young shoots This species not used in aromatherapy but Abies Sibirica, Abies alba Miller, Siberian Silver Fir Abies spectabilis Abies webbiana, Himalayan silver fir Yes No No No Essential Oil are. Leaves Aqueous bark extract which is often concentrated and dried to produce a flavouring. Distilled with Extract, bark, wood, Acacia catechu Black wattle, Black catechu Yes Yes No No vodka to make Blavod (black vodka). flowering tops and gum Acacia farnesiana Cassie, Prickly Moses Yes Yes Yes Yes Ripe seeds pressed for cooking oil Bark, flowers Source of Gum Arabic (E414) and Guar Gum (E412), controlled miscellaneous food additive. Used Acacia senegal Guar gum, Gum arabic No Yes No Yes in foods as suspending and emulsifying agent. Acanthopanax senticosus Kan jang Yes No No No Kan Jang is a combination of Andrographis Paniculata and Acanthopanax Senticosus. Flavouring source including essential oil. Contains natural toxin thujone/thuyone whose levels in flavourings are limited by EU (Council Directive 88/388/EEC) and GB (SI 1992 No.1971) legislation. There are several chemotypes of Yarrow Essential Oil, which is steam distilled from the dried herb.
    [Show full text]
  • An Expanded Nuclear Phylogenomic PCR Toolkit for Sapindales1
    Applications in Plant Sciences 2016 4(12): 1600078 Applications in Plant Sciences PRIMER NOTE AN EXPANDED NUCLEAR PHYLOGENOMIC PCR TOOLKIT FOR SAPINDALES1 ELIZABETH S. COLLIns2,4, MORGAN R. GOSTEL3, AND ANDREA WEEKS2 2George Mason University, 4400 University Drive, MSN 3E1, Fairfax, Virginia 22030-4444 USA; and 3Department of Botany, National Museum of Natural History, Smithsonian Institution, MRC 166, P.O. Box 37012, Washington, D.C. 20013-7012 USA • Premise of the study: We tested PCR amplification of 91 low-copy nuclear gene loci in taxa from Sapindales using primers developed for Bursera simaruba (Burseraceae). • Methods and Results: Cross-amplification of these markers among 10 taxa tested was related to their phylogenetic distance from B. simaruba. On average, each Sapindalean taxon yielded product for 53 gene regions (range: 16–90). Arabidopsis thaliana (Brassicales), by contrast, yielded product for two. Single representatives of Anacardiaceae and Rutacaeae yielded 34 and 26 products, respectively. Twenty-six primer pairs worked for all Burseraceae species tested if highly divergent Aucoumea klaineana is excluded, and eight of these amplified product in every Sapindalean taxon. • Conclusions: Our study demonstrates that customized primers for Bursera can amplify product in a range of Sapindalean taxa. This collection of primer pairs, therefore, is a valuable addition to the toolkit for nuclear phylogenomic analyses of Sapindales and warrants further investigation. Key words: Anacardiaceae; Burseraceae; low-copy nuclear genes; microfluidic PCR; Rutaceae. Low-copy nuclear gene regions offer increased phyloge- PCR-based target enrichment, a method that allows simultane- netic utility for species- and population-level studies of plants ous and cost-effective amplification of multiple loci (Blow, as compared to chloroplast and nuclear ribosomal markers 2009; Uribe-Convers et al., 2016).
    [Show full text]
  • Moringa Peregrina a Natural Medicine for Increasing Immunity Defense Against the COVID-19
    Arom & at al ic in P l ic a n d t e s M ISSN: 2167-0412 Medicinal & Aromatic Plants Review Article Moringa peregrina a Natural Medicine for Increasing Immunity Defense against the COVID-19 Abdelraouf A Moustafa, Samira R. Mansour Department of Botany, Faculty of Science, Suez Canal University, Ismailia, Egypt ABSTRACT Moringa peregrina belongs to family Moringaceae that have only one genus called Moringa. This genus has only thirteen species from tropical and subtropical environments. Moringa oleifera and M. peregrina are the most dominant species between them. This review aimed to conclude and investigate the chemical composition, medicinal uses in folk medicine, traditional knowledge usage and how could these ingredients raise up the human immunity for human against COVID-19. The question addressed here, if the known requirements for avoiding infection and curing from corona disease became very well as a medicinal protocols for defense and curing form such disease (e.g. group of known vitamins, analgesic and protective materials), so could we use the Moringa peregrina as a natural drug as a medical treatment for corona sick people and for protection from catching the infection? Based on our previous studies and collected literatures we found that Moringa leaves and seeds have sufficient amounts of Vitamin C, Vitamin A, Calcium and Potassium. Meantime, historically and recently M. peregrina has wide range of traditional, nutritional, industrial, and medicinal values. It is used in folk medicine for many human health care purposes such as fever, muscle pain, and asthma and these symptoms are mainly symptoms for sick people of COVID-19.
    [Show full text]
  • Methodology for Rapid Isolation of Moringin: Potential Anticancer
    A tica nal eu yt c ic a a m A Habtemariam S, Pharm Anal Acta 2017, 8:8 r a c t h a DOI: 10.4172/2153-2435.1000558 P Pharmaceutica Analytica Acta ISSN: 2153-2435 Research Article Open Access Methodology for Rapid Isolation of Moringin: Potential Anticancer Compound from the Seeds of Moringa stenopetala Solomon Habtemariam* Pharmacognosy Research Laboratories and Herbal Analysis Services UK, Medway Campus, University of Greenwich, UK *Corresponding author: Solomon Habtemariam, Director of Pharmacognosy Research Laboratories and Herbal Analysis Services UK, University of Greenwich, Chatham-Maritime, Kent ME4 4TB, United Kingdom, Tel: +44-(0)208-331-8302/8414; E-mail: [email protected] Received date: Jul 18, 2017; Accepted date: August 29, 2017; Published date: August 31, 2017 Copyright: © 2017 Habtemariam S. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Abstract The seeds of Moringa stenopetala which are known to be rich sources of glucosinolates, primarily glucomoringin, have been shown to have limited anticancer effects when tested in vitro. In the present study, however, the water extract of the seeds obtained following defatting by hexane displayed potent cytotoxic activity against HepG2 (IC50, 6.28 ± 0.55 µg/ml) and the SH-SY5Y human neuroblastoma (IC50, 9.81 ± 1.30 µg/ml) cells. The methanol extract displayed a weak cytotoxic activity against the HepG2 human hepatocellular cancer cells when tested upto 500 µg/ml, while extraction with hexane yielded the non-cytotoxic fixed oil which fatty acid composition was primarily oleic acid (75%).
    [Show full text]
  • Chinese Tallow Tree (Triadica Sebifera)
    THE WEEDY TRUTH ABOUT BIOFUELS TIM LOW & CAROL BOOTH Invasive Species Council October 2007 Title: The Weedy Truth About Biofuels Authors: Tim Low & Carol Booth Published by the Invasive Species Council, Melbourne October 2007 Updated March 2008 The INVASIVE SPECIES COUNCIL is a non-government organisation that works to protect the Australian environment from invasive pest species. Address: PO Box 166, Fairfield, Vic 3078 Email: [email protected] Website: www.invasives.org.au Further copies of this report can be obtained from the ISC website at www.invasives.org.au Cover photo: Spartina alterniflora, by the US Department of Agriculture CCOONNTTEENNTTSS Introduction ............................................................................................................................ 1 What are biofuels? ................................................................................................................ 2 The Biofuel industry .............................................................................................................. 4 The problems with biofuels ................................................................................................ 6 Social and economic issues ............................................................................................ 6 Greenhouse issues ............................................................................................................ 7 Biodiversity issues ...........................................................................................................
    [Show full text]
  • Moringa Frequently Asked Questions
    Moringa frequently asked questions M.E. Olsona Instituto de Biologı́a, Universidad Nacional Autónoma de México, Tercer Circuito s/n de Ciudad Universitaria, México DF 04510, Mexico. Abstract The moringa tree Moringa oleifera is increasingly being studied for numerous properties of applied interest. In the course of work on these properties, many questions arise from both scientists and potential consumers. Here I address some of the most common such questions. I explain that moringa’s correct scientific name is Moringa oleifera Lam., and that Moringa pterygosperma is not a synonym but an illegitimate name. The wild range of Moringa oleifera is unknown but it might be native of lowland northwestern India. It is cultivated in all tropical countries, but it is probably best to avoid saying that it is “naturalized” because some uses of this word imply that the plant has become invasive. There are thirteen described species in the genus Moringa, but additional new species probably await description, especially in northeast Africa. Traditionally, leaves of Moringa oleifera, M. concanensis, and M. stenopetala are eaten, and the tubers of young M. peregrina are sometimes eaten roasted. All other species have local medicinal uses. Current commercial use so far emphasizes M. oleifera dried leaf meal in capsules, often touting protein content. Simple calculations show that capsules have negligible protein nutritional value. Such use in pill form rather than as a food leads to the frequent question of whether moringa has “side effects”. A review of studies shows that moringa has low levels of trypsin inhibitors, tannins, saponins, and lectins, meaning that there is no reason to expect that normal levels of consumption would lead to discomfort from these compounds.
    [Show full text]