STEAMED Tofu Tod, Fried Tofu Sweet Chili, Ground Peanuts 575

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STEAMED Tofu Tod, Fried Tofu Sweet Chili, Ground Peanuts 575 STEAMED Tofu Tod, fried tofu sweet chili, ground peanuts 575 Steamed Fish Fillet, capsicums, onion, soy sauce 950 Money Bag Dumplings, fried vegetable dumplings, 550 WOK (all wok dishes are served with jasmine rice) Spring onion Wok Fried Vegetable, asparagus, snow peas, bokchoy 700 Sesame garlic sauce Chicken Satay Skewers, peanut sauce 575 Vegetable Dumpling, soy and cilantro sauce 725 SOUP (available in vegetarian as well @425) Tom Yam Goong, lemongrass, galangal, mushroom, 525 Pad Prik, prawns, capsicum, onion, chili, Thai basil 1150 Chili, prawn or vegetables Wonton Noodles Soup, shitake, egg noodles 525 Kung Pao Chicken, fried chicken, dried chili, 750 Vegetable or chicken cashew nuts, spring onion Sweet Corn Soup, vegetable or chicken or shrimp 525 Black Bean Fish, fried fish fillet, black bean sauce 950 DIM SUM NOODLES (available in vegetarian as well @650) Vegetable Dim Sum, carrots, asparagus, mushrooms, 575 Chow Mein, celery, bamboo shoots, water chestnut, 795 Celery chicken or vegetable or shrimp Beans & Water Chestnut Dumpling, tomato & 625 Mee Goreng, capsicums, egg noodles, chili sambal, 795 Scallion dip chicken, shrimp or vegetable Prawn Siew Mai, mushrooms, spring onions 725 Sichuan Noodles, dried chili, chicken or shrimp 795 Chicken Dim Sum, chicken, ginger, coriander 650 or vegetables Char Sui Bun, Peking pork, Hoisin sauce 650 RICE CURRIES (available in vegetarian as well @650) Pineapple Fried Rice, vegetables, prawns, chicken, 750 Gang Kiew Wan, Thai green curry, hot basil, shrimps 850 Pineapple, egg, spring onions Or vegetable or chicken Garlic Fried Rice, vegetable and bamboo shoots 625 Masaman Gai, Masaman paste, potatoes, coconut, 850 Nasi Goreng, Shrimps, chicken satay, vegetables 925 Braised chicken or shrimps or vegetables fried eggs Khao Suey, chicken or shrimps, noodles, coconut milk, 850 Beans sprouts, egg CHEFS SIGNATURE BENTO BOX 1500/999 ZENSAI – APPETIZERS (Only for lunch) Edamame, boiled & salted green soya beans 575 SASHIMI 5 Pieces Namasu, pickled cucumber, carrot 525 Maguro – tuna 950 Tori Kara Age, Japanese style fried chicken 750 Ika – cuttlefish 950 SHIRUMONO – SOUP Shake – salmon 950 Miso soup, miso paste soup with tofu, spring onions 450 Shime Saba – marinated mackerel 950 spring onions, Wakame HOSO MAKI SUSHI 8 Pieces Wakame Jiru, seaweed, spring onions 450 Maguro – tuna 950 SALAD Shake – salmon 950 Yasai Salad, assorted green salad, soya dressing 525 Unagi – barbequed eel 1050 Kani salad, crab stick, cucumber, iceberg lettuce 625 Kappa – cucumber 625 mayonnaise, Nori seaweed Takuwan – pickled yellow radish 625 URA MAKI NIGIRI SUSHI 5 Pieces California Roll, crab stick, avocado, cucumber, 925 Shake – salmon 850 Mayonnaise, flying fish roe Maguro – tuna 950 Spicy Tuna, chopped tuna, chili 925 Ika – cuttlefish 850 Tokyo Roll, tuna, salmon, avocado, mayonnaise, 925 Shime Saba – marinated mackerel 750 crab stick Unagi – barbequed eel 850 Regency Roll, eel, salmon, cream cheese, 1050 Avocado, mayonnaise, Kitchen District Sushi/Sashimi platter 3750 (Serves 2 person) YAKITORI AGE MONO – DEEP FRIED NON VEGETARIAN (4 skewers) Buta – tuna 625 Ebi Tempura, prawn tempura 925 Tori – chicken leg 575 Tori Matawa Buta Katsu, breaded and deep fried 750 Teba – chicken wings 575 chicken or pork, mayonnaise & vegetable Ebi – prawns 700 Yasai Tempura, assorted vegetable tempura 625 VEGETRAIAN (4 skewers) OSHOKUJI – RICE DISH Zucchini – zucchini 350 Katu Don- sreaded chicken or pork served with 975 Kinoka – mushroom 350 bed rice Broccoli – broccoli 320 Una Don- barbeque eel with Japanese rice 1175 YAKIMONO MEN RUI – NOODLE DISH Tori Teriyaki Matawa Bata Yaki, grilled boneless 850 Tempura soba, puck wheat noodles with soup, 925 Chicken leg, teriyaki or garlic soya butter sauce tempura prawn Buta Shoga Yaki, pan fried pork belly, onion, 925 Tororo Soba, puck wheat noodles with soup, 825 Ginger sauce grated yam potato paste Shake Teriyaki Matawa Bata yaki, grilled 1050 Norwegian salmon fillet, teriyaki sauce or garlic soy butter sauce Tofu steak, flying fish roe, teriyaki sauce 725 APPETIZERS STOVE Fresh Mozzarella, roasted tomatoes, focaccia 525 Aubin’s Risotto, tomato, spinach, parmesan 750 Croutons, balsamic treacle Risotto, wild mushrooms, asparagus 825 Quinoa Salad, quinoa, capsicums, cucumber, 525 Paccheri Pasta, eggplant, fresh mozzarella, basil 750 Tomatoes, raisins, lemon dressing cherry tomato Caesar Salad, crispy lettuce, parmesan, croutons 525 Linguini Marinara, calamari, shrimp, scallops 825 Caesar Salad, crispy lettuce, parmesan, croutons 625 Ricotta and Herb Ravioli, cauliflower puree, 775 Choice of bacon, chicken or prawn potatoes, truffle butter sauce Salmon Carpaccio, lentil vinaigrette, raisin jam 625 Pan fried Norwegian Salmon, olive crushed 1075 Potatoes, spring onions, sauce Grenoble Parma Ham, asparagus, pears, mascarpone 625 Onion, caper salsa Choice of Pasta (spaghetti, penne, whole wheat, 750 Gluten free) Arabiata, carbonara, garlic & chili oil, basil pesto Deep fried calamari, spicy tomato fondue, red 625 OVEN ROTISSERIE Pizza Margherita, fresh mozzarella, tomatoes 750 Crispy Roast Duck, sweet potatoes, bell pepper apricot Fondue, Morello cherry jus 1150 Pizza Diavola, mozzarella, salamino, chili 825 Roasted Chicken, fondant potatoes, green peas, Mushroom ragout 1050 Pizza Quattro Stagioni, Parma ham, tuna, 825 GRILL Pizza Paneer Tikka, onions, tomatoes, capsicum 750 Ricotta Stuffed Vegetables, rosemary, Tomato coulis 750 King prawns, pickled zucchini, broccoli, mash 1350 Flat Bread, parmesan, cherry tomatoes, 725 Tuna Loin, Fennel, apple, extra virgin olive oil 1150 Fresh mozzarella Lamb Chop, risotto Milanese, Gremolata 1250 Baked Vegetable Lasagna, zucchini, tomatoes, 750 Lebanese Mixed Grill, shish taouk, kubideh, 1350 Mozzarella cheese lamb chops Sea Bass, pan seared sea bass, mustard, 950 Lamb Pide, tomatoes, cheese 825 thyme sauce SOUTH INDIAN NORTH INDIAN Chef Signature South Indian Thali 1500/999 SOUP (Only for lunch) Subz Shorba, vegetables, butter, cardamom, ginger 375 SOUP TANDOOR Rasam, tomato, curry leaves, mustard seed 375 Zaffrani Paneer Tikka, homemade cottage cheese, 675 APPETIZERS saffron, yoghurt Kalan Melagai Varuval, mushroom chili fry 625 Bharvan Aloo, stuffed potatoes, cottage cheese, 675 Vazhakkai Bajji, rawa banana fritters 525 raisins, chaat masala Cauliflower 65, spicy fried cauliflower 625 Subz aur Phaldari Kebab, seasonal vegetable 675 Masala Meen, griddle fish 77 fruits, yoghurt Kozhi Porichathu, spicy fried chicken 775 Makai Aloo Seekh, corn, potatoes, chili, coriander 675 Chemmeen Varuval, prawn, ginger, curry leaves, 1050 Subz ke Suley, seasonal vegetables, and lentil patties 625 Mustard Afghani Jinga, jumbo prawns, cashew nut, cheese 1350 MAIN COURSE Murgh Malai Tikka, yoghurt, cardamom, cheese 775 Malabar Meen Kari, Kerala fish curry with coconut, 825 Tangri Kebab, chicken leg, Kashmiri red chili, 775 Ginger, chili, mustard ginger, mace Aatu Kari Sukka, lamb, fennel, stone flower, 825 Gilafi Seekh, minced lamb, mace, cardamom 850 Black pepper bell peppers Nadan Kozhi curry, coconut flavored braised 825 Tandoori Chaap, New Zealand lamb chops, broccoli, 850 Chicken curry zucchini, yoghurt Vegetable Kurma, Kerala vegetable curry 750 DAL Vendakai Chettinadu Masala, okra, khus, asafetida, 750 Dal Makhani, slow cooked black lentil 625 Cashew nut Dal Tadka, yellow lentils, garlic, cumin, red chili 625 Kadalai Kari, black gram, coconut, ginger, chili 750 Coriander CURRY RICE Paneer Kofta Curry, cottage cheese dumplings, 750 Subz Biryani, served with mirch baigan ka salan, 800 Onions, cardamom, cloves Burani raita Paneer Makhani, cottage cheese, tomatoes 750 Dum Biryani, served with mirch baigan ka salan, 900 Cashew nuts, fenugreek Burani raita, lamb or chicken Aloo Jeera, potatoes, cumin, coriander leaves 625 Steamed Rice 225 Subz Jalfrezi, mix vegetable, bell peppers, ginger 650 Peas Pulao 275 Coriander leaves INDIAN BREADS Kadhai Jhinga Masaledar, prawns, onions, 1175 Mutta Paratha, flat bread, egg, onion, coriander 250 Bell peppers, tomatoes, red chili Kal Dosa, rice pan cake 225 Tawa Masala Murgh, griddle chicken, chili, cumin 825 Naan, butter, garlic, sesame, mixed bell peppers 200 Ginger Roti, kalonji, mint, carrot 200 Keema Mutter, mutton mince, green peas, onions, 825 Stuffed Kulcha, cheese, onion, potato 225 Tomatoes, cumin Malabar Paratha, Kerala bread 175 Gosht Rajwari, baby mutton, tomatoes, Kashmiri 825 Red chili, fennel powder DESSERTS Gulab Jamun 400 SUGAR FREE SELECATION Rose petal rabdi, vanilla ice cream Panna Cotta 475 Almond Chenna Payesh 400 Cherry compote Almond & cardamom syrup Poached Green Apple 475 Shahi Tukda 450 Vanilla yoghurt, crunchy granola Vanilla oil, rose petals, cardamom mascarpone SIGNATURE DESSERT Lemon Cheese Cake 450 Chocolate Pizza - serves 2-3 people 825 Rhubarb compote Vanilla ice cream, pecan nuts Chocolate Sphere 475 ASIAN/JAPANESE SELECTION Chocolate cremeaux, hazelnut crunch, tamarind jelly Crispy Banana Chocolate Spring Rolls 475 Ice Cream Macaroon Sandwich 450 Coconut sauce Choice of sorbet/ ice creams, compotes/ sauce YUZU Crème Brulee 525 Chocolate Fondant 475 Salted caramel center, sesame tuille, vanilla ice cream, Lavender Crème Brulee 475 Lavender biscotti Caramelized Apple 475 Puff pastry, lemon mascarpone, ginger anglaise 475 Saffroned pears 475 Herbed goat cheese, chocolate veloute Tiramisu 475 Freshly Cut Fruits 425 Selection of Ice Creams and Sorbet 450 .
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