Wine Menu IND Feb 2021.Indd

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w ine list SPARKLING glass bottle Roederer Estate, Brut Rosé, Anderson Valley $ 15 $ 60 Scharff enberger, Cremant, Anderson Valley $ 12 $ 48 Tanglewood, Brut, California Champagne $ 8 $ 32 Roederer Estate, l”Ermitage, Late Disgorged (Library), 2004 $ 185 A.R. Lenoble, Grand Cru, Champagne, France, 2008 $135 Roederer Estate, l’Ermitage, Brut, Anderson Valley, 2013 $ 79 WHITE Domaine Anderson, Chardonnay, Anderson Valley, 2017 $ 17 $ 68 Goldeneye, Vin Gris of Pinot Noir, Anderson Valley, 2019 $ 15 $ 60 Rivino, Chardonnay, Mendocino, 2019 $ 13 $ 52 Cole Ranch, Riesling, Mendocino County, 2019 $ 12 $ 48 Bee Hunter, Sauvignon Blanc, Yorkville Highlands, 2015 $ 10 $ 40 Lioco, Chardonnay, Demuth Vineyard, Anderson Valley, 2018 $ 75 Lichen, Pinot Gris, Anderson Valley, 2018 $ 48 Broc Cellars, Amore Bianco, Mendocino, 2019 $ 45 Navarro, Gewürztraminer, Dry, Anderson Valley, 2018 $ 39 RED Long Meadow Ranch, Merlot, Napa Valley, 2016 $ 16 $ 64 Navarro, Pinot Noir, Methode a l’Ancienne, Anderson Valley, 2016 $ 15 $ 60 Turnbull, Cabernet Sauvignon, Napa Valley, 2018 $ 15 $ 60 Black Kite, Pinot Noir, Kite’s Rest, Anderson Valley, 2015 $ 15 $ 60 Yorkville, Cabernet/Merlot/Etc., Richard The Lion Heart, 2016 $ 14 $ 56 Murder Ridge, Zinfandel, Perli Vineyard, Mendocino Ridge, 2016 $ 14 $ 56 Meyer Family Cellars, Syrah, Yorkville Highlands, 2016 $ 12 $ 48 Trinafour Cellars, Rosso Misto, Casa Verde Vineyard, Mendocino, 2016 $ 9 $ 36 Silver Oak Cellars, Cabernet Sauvignon, Alexander Valley, 2016 $ 115 Twomey Cellars, Pinot Noir, Monument Tree, Anderson Valley, 2017 $ 105 Stag’s Leap Wine Cellars, Artemis, Cabernet Sauvignon, Napa Valley, 2017 $ 95 Seghesio Vineyards, Old Vine Zinfandel, Sonoma County, 2014 $ 79 Minus Tide, Pinot Noir, Mariah Vineyard, Mendocino Ridge, 2018 $ 65 Campovida, Nero d’Avola, Chiarito Vineyard, Hopland, 2016 $ 60 Drew, Syrah, Ornbaun Vineyard, Mendocino Ridge, 2016 $ 59 Broc Cellars, Sangiovese, Mendocino, 2019 $ 48 Nelson Family, Zinfandel, Mendocino, 2016 $ 45 PORT, LATE HARVEST & SHERRY Dow’s, Port, 10 Year Tawny, Portugal $ 15 $ 90 Meyer Family Cellars, Port, Mendocino County $ 14 $ 70 Toro Albala, Sherry, Don PX, Pedro Jiminez, Spain [Half Bottle] $ 12 $ 47 Artevino, Symphony, Late Harvest, Mendocino, 2017 [Half Bottle] $ 10 $ 45 Husch, Gewürztraminer, Late Harvest, Mendocino, 2014 [Half Bottle] $ 10 $ 42 BEVERAGES LIST DRAFT BEER Pellegrino Sparkling Water, Liter $6 North Coast, Scrimshaw, Pilsner $7 Pellegrino Sparkling Water, 500ml $3.5 Moonlight, Death & Taxes, Black Lager $7 Panna Still Water, Liter $5 Russian River, The Blind Pig IPA $8 Ginger Beer, Root Beer $4 North Coast, Old Rasputin, Stout $8 Pepsi, Diet Pepsi, 7-UP $3 BOTTLED BEER Assorted Juices $4 Coors, Light $4 Iced Tea, Lemonade $4 Sierra Nevada, Pale Ale $5 Noyo Harbor Inn Blend Coff ee $3.5 Modelo, Especial, Lager $5 Espresso $4 Stella Artois, Lager $5 Cappuccino, Latte, Mocha, Hot Chocolate $5 Lagunitas, Little Sumpin’ Sumpin’ $5 Pumpkin Spiced Specialty Drink $7 Anderson Valley, Boont Amber $5 Steven Smith Teas $4 Anchor Steam, California Common $5 Kyla Hard Kombucha, Berry Ginger, 4.5% abv $6 Chimay, Cinq Cents $12 Kyla Hard Kombucha, Grapefruit, 4.5% abv $6 Sin Eater, Cider $12 Our wine list has been prepared with consideration of the menu and the incredible off erings from Mendocino County || Corkage Fee $ 20.

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Steakhouse Wine List Bottles Menu
THE STEAKHOUSE at 9900 Wines by the Bottle Sparkling 900 - Taittinger Champagne, La Francaise Brut, NV. FR. | 80 910 - Schramsberg Blanc de Blanc Vintage ’15, CA. | 75 920 - Moet and Chandon Champagne, Imperial Brut, NV. FR. | 99 930 - Korbel, Sweet Cuvee, NV. CA. | 25 940 - Dom Pérignon Champagne ’06, FR. | 370 Half Bottles 950 - Veuve Cliquot Champagne, NV. FR. | 130 960 - La Marca, Prosseco, ITL. | 25 Whites 165 - Santa Margherita, Pinot Grigio ’16, ITL. | 50 150 - Adelsheim Vineyard, Pinot Gris ’16, OR. | 35 185 - Cloudy Bay, Sauvignon Blanc ’17, N.Z. | 40 100 - Cakebread, Sauvignon Blanc ’16, CA. | 65 135 - Chauteau Ste. Michelle, “Eroica” Reisling ’13, WA. | 40 155 - Conundrum “White Blend” ’14, CA. | 25 120 - Chalk Hill, “Estate” Chardonnay ’14, CA. | 80 125 - Rombauer “Carneros”, Chardonnay ’17, CA. | 90 105 - Kendall Jackson Vint. RSV ’15, CA. | 25 110 - Domaine Serene “Evenstad”, Chardonnay ’15, OR. | 115 175 - Peter Michael ‘La Carriére’, Chardonnay, Knights Valley, Sonoma, CA. ’16 | 200 Reds 335 - Domaine Serene Winery “Evanstand Reserve” Yamhill ’14, OR. | 150 305 - Archery Summit Winery, Pinot Noir Cuvee ’15, OR. | 70 330 - Penner Ash Wine Cellars Pinot Noir, Willamette Valley ’15, OR. | 80 300 - Domaine Drouhin Winery, Pinot Noir ’15, OR. | 85 320 - Stoller Vineyards, Pinot Noir Dundee Hills ’15, OR. | 45 340 - Rex Hills Vineyards, Pinot Noir Willamette Valley ’15, OR. | 65 310 - Adelsheim Vineyard, Pinot Noir Willamette Valley ’16, OR. | 40 355 - Duckhorn Vineyards, Merlot Napa ’14, CA. | 60 360 - Twomey Cellars, Merlot Napa ’12 CA. | 125 365 - Northstar Winery, Merlot ’12, WA. | 55 350 - L’Ecole No. 41, Merlot Walla Walla.
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CHEZ FRANÇOIS Restaurant Volume 25 Issue 1
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Top of Page Interview Information--Different Title
Oral History Center, The Bancroft Library, University of California Berkeley Oral History Center University of California The Bancroft Library Berkeley, California David Duncan David Duncan: Promoting Sustainability in Napa Wine The Napa Valley Vintners Oral History Project Interviews conducted by Martin Meeker in 2019 Copyright © 2019 by The Regents of the University of California Oral History Center, The Bancroft Library, University of California Berkeley ii Since 1954 the Oral History Center of The Bancroft Library, formerly the Regional Oral History Office, has been interviewing leading participants in or well-placed witnesses to major events in the development of Northern California, the West, and the nation. Oral History is a method of collecting historical information through tape-recorded interviews between a narrator with firsthand knowledge of historically significant events and a well-informed interviewer, with the goal of preserving substantive additions to the historical record. The tape recording is transcribed, lightly edited for continuity and clarity, and reviewed by the interviewee. The corrected manuscript is bound with photographs and illustrative materials and placed in The Bancroft Library at the University of California, Berkeley, and in other research collections for scholarly use. Because it is primary material, oral history is not intended to present the final, verified, or complete narrative of events. It is a spoken account, offered by the interviewee in response to questioning, and as such it is reflective, partisan, deeply involved, and irreplaceable. ********************************* All uses of this manuscript are covered by a legal agreement between The Regents of the University of California and David Duncan dated May 24, 2019.
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Sparkling Pinot Noir Chardonnay More Whites More Reds Wines
wines by the glass sparkling cabernet sauvignon pinot noir BUBBLES Mumm Napa Brut Rosé (NV Napa, CA) . 72 Newton “Skyside” (’17 Sonoma County, CA) . 45 Cherry Pie “Three Vineyards” (’18 CA) . 51 Mr . Syltbar (NV Friuli, IT) . 12 . 48 Perrier Jouët Grand Brut (NV Epernay, FR) . 118 Quilt by Joe Wagner (’18 Napa, CA) . 69 Argyle Estate (’17 Willamette Valley, OR) . 69 Roederer Estate Brut (NV Anderson Valley, CA) . 15 . 60 Veuve Clicquot ”Yellow Label” (NV Reims, FR) . 124 The Calling (’16 Alexander Valley, CA) . 83 Penner Ash (’18 Willamette Valley, OR) . 79 Veuve Clicquot Rosé (NV Reims, FR) . 182 Mumm Napa Brut Rosé (NV Napa, CA) . 18 . 72 Robert Craig “Affinity” (’17 Napa, CA) . 99 Martinelli “Bella Vigna” (’17 Sonoma Coast, CA) . 85 Veuve Clicquot “Extra Old Extra Brut” (NV, Reims, FR) . 195 Veuve Clicquot (NV Reims, FR) . 31 . 124 Orin Swift “Palermo“ (’18 Napa, CA) . 102 Domaine Carneros (’17 Carneros, CA) . 86 Henriot Brut Souverain (NV Reims, FR) . 197 Sonoma Cutrer (’17 Sonoma Coast, CA) . 88 Whitehall Lane (’17 Napa, CA) . 103 CHARDONNAY Henriot Rosé (NV Reims, FR) . 207 Bergstrom “Cumberland” (’17 Willamette, OR) . 90 Ryder Estate (’18 Central Coast, CA) . 11 . 33 Billecart-Salmon Rosé (NV Ay, FR) . 210 Mt Veeder (’18 Napa, CA) . 107 Three Sticks “PFV”Estate (’18 Sonoma Coast, CA) . 92 Perrier Jouët ”Belle Epoque” Brut (’12 Epernay, FR) . 348 Albert Bichot (’18 Macon-Villages, FR) . 14 . 42 Frank Family (’18 Napa, CA) . 108 Belle Glos “Clark & Telephone” (’18 Santa Maria, CA) . 111 Louis Roederer ”Cristal” (’09 Reims, FR) . 394 Darioush “Caravan“ (’18 Napa, CA) .
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WINE BUSINESS.Comclassifieds
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By the Glass
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2020 Portfolio Summervolume 3
R&R Wine Marketing, Inc. Elegant Small Production Wines 2020 Portfolio SummerVolume 3 Also Proudly Representing: Specialty Cellars Vinthology Wines & CENTR CBD Brand www.rrwinemarketing.com 3585 Hancock Street Suite 100-A San Diego CA 92110 Phone: 619 221-8024 Fax: 619 221-8020 R&R WINE MARKETING PORTFOLIO Our Mission Statement We offer high quality, hand selected products while providing uncompromised personalized wine service. R&R shares our expert knowledge of wine and our passion for wine making, benefiting both on and off sale accounts. We service our accounts as friends and allies, providing them with the loyalty of a business partner. We are committed to standing apart and rising above others in the wine industry. Shipping Requirements Please contact your Sales Rep with orders by 2 pm for next day delivery. ,, *Minimum 2 case orders, or $300 per shipping company for free shipping. We are a proud partner with: ABX Delivery Service – San Diego Tues, Wed, Friday ABX Delivery Service - Orange County Tues- Friday ABX Delivery Service - Los Angeles Tues - Friday ABX Delivery Service – Palm Desert Thursday ONLY & Customs Wines Service- Delivery days are Tuesday Thru Friday For a fee to our client we offer: Golden State Overnight (GSO) for “wine-mergencies”: Monday – Saturday Orders must be in by noon for next day delivery. R&R WINE MARKETING INC. Our Sales Team Rob Rubin San Diego County 619-818-5444 [email protected] April Linn San Diego County 619-992-8661 [email protected] Cyndie McQueen San Diego County 619-933-7317 [email protected] Wendy Melford Los Angeles County 818-398-2110 [email protected] Johnny Walker Los Angeles County 714-232-2491 [email protected] Mark Abkin Specialty Cellars 858-223-5486 [email protected] R&R WINE MARKETING INC.
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Sparkling Pinot Noir Chardonnay More Whites More Reds
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Our Mission WHITE WINE by the BOTTLE
Our Mission WHITE WINE BY THE BOTTLE 114 ZILLIKEN “Butterfly” Riesling, Germany 48 116 PRE SEMELE Sancerre, France 60 129 WHITEHAVEN Sauvignon Blanc, New Zealand 44 Beverage Menu 132 MASO CANALI Pinot Grigio, Italy 42 122 PIEROPAN Soave, Italy 45 130 KIM CRAWFORD Unoaked Chardonnay, New Zealand 42 121 JOSEPH DROUGHIN Pouilly-Fuisse, France 74 COCKTAILS 136 CAKEBREAD Chardonnay, Napa Valley 100 137 PATZ & HALL Chardonnay, California 90 PHS MANHATTEN - Old Forester Signature, Campari, 138 ROMBAUER Chardonnay, California 75 Cherry Hearing 12 MOSCOW MULE - Hanger 1 Vodka, Fever Tree Ginger Beer, Fresh Squeezed Lime Juice 10 RED WINE BY THE BOTTLE FRENCH 75 - Aviation Gin, Cointreau, Fresh Squeezed Lemon Juice, Prosecco 10 316 MIGRATION BY DUCKHORN Pinot Noir, Sonoma 60 317 TWOMEY CELLARS Pinot Noir, California 100 GODMOTHER - Ciroc Vodka, Amaretto Disaronno 11 320 DOMAINE DROUGHIN Pinot Noir, Oregon 96 326 BRANCAIA TRE Tuscany, Italy 48 DARK & STORMY - Gosling’s Black Seal Bermuda Rum, Fever Tree Ginger Beer 10 336 BANFI Chianti Classico, Tuscany, Italy 46 338 DELAS Chateauneuf de Pape, France 105 BOULEVARDIER - Woodford Reserve, Campari, Dolin 347 TORBRECK Woodcutter’s Shiraz, Australia 56 Sweet Vermouth, Aged 30 days 12 342 FRANCISCAN Merlot, Napa Valley 48 344 ROMBAUER Merlot, Sonoma 78 334 RAVENSWOOD Zinfandel, California 36 SPARKLING WINE BY GLASS & BOTTLE 345 NEWTON Claret, Napa Valley 60 348 OWEN ROE EX UMBRIS Syrah, Washington 53 001 POEMA Sparkling Brut Cava, Spain 8/32 352 SAINT SUPERY Elu Red Blend, Napa Valley 115 353 FERRARI CARANO Cabernet Sauvignon, Sonoma 98 002 NV LA MARCA Brut Prosecco, Italy 10/40 005 Schramsberg Blanc de Noir ’09, Napa, CA 85 354 GROTH Cabernet Sauvignon, Napa Valley 120 008 NV Veuve Clicquot Brut, Riems, France 100 009 NV Bollinger Special Cuvee, Champagne, France 150 012 Dom Perignon ’04, Champagne, France 250 CELLAR SELECTIONS 700 Inglenook Estate Rubicon ‘09 Napa, CA 270 WHITE WINE BY GLASS OR BOTTLE 701 Penfolds St.
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Nate Weis VP of Winegrowing, Silver Oak and Twomey Cellars Although
Nate Weis VP of Winegrowing, Silver Oak and Twomey Cellars Although he toyed with the idea of becoming a pilot or a firefighter, Nate Weis’ decision to pursue winemaking seemed almost inevitable. A Napa Valley native whose father is also a winemaker, Nate grew up with wine on the table and a drawer full of t‐shirts emblazoned with winery logos. His first job after graduating with honors from UC Santa Barbara with a BS in Biopsychology/Neuroscience was as a “cellar rat” at Groth Vineyards & Winery. “My dad suggested I make sure I actually liked winemaking before heading down that career path. I loved that first harvest, so I packed my bags, dropped my application for UC Davis grad school in the mail and went off to Hawke’s Bay, New Zealand.” Nate spent the 2003 harvest at two New Zealand wineries – Craggy Range Winery and Sacred Hill Wines – and when he returned home he worked a harvest for Etude Wines before starting grad school. After earning his MS in Viticulture and Enology, he was hired as cellar master at Etude, and then spent two years as assistant winemaker for Patz & Hall Wine Company. In 2008 Nate was hired by Marchese Piero Antinori to be winemaker for Antica Napa Valley, where he made Cabernet Sauvignon, Chardonnay and Merlot. He also served as winemaker for Aril Wines in Napa, a small ultra‐premium producer of Cabernet and Syrah. Nate, who joined Silver Oak in 2014, has a long list of things he likes about winemaking: “I love the uniform – jeans and boots.
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