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Cfdistributors.Com.Au Accounts@Cfdistributors.Com.Au Website Table of Contents Beverages 3 Coffee & Other 4 Biscuit & Dry Condiments 4 Condiments Oil 5 Christmas Products 5 Butter & Margarine 6 Vinegar 7 Capers 7 Dairy Products Cheese 7-13 Nut / Beans and Legumes 13 Yoghurt / Cream 14 Dips and Spreads 14 Flour and Pastry Products 15 Gelati & Ice Cream# 16 Frozen Fruits / Vegtables 17 Cones (to order only) 18 Packaging Products 18 Olives 18-20 Tomato Products 21 Toppings & Dessert 21 Salt & Pepper 22 Pasta 23 Bulk Pasta 24 Rice 24 Lasagna Sheets 24 Frozen Chips 24 Frozen Pasta 25 #Frozen Product Page 1 *GST Inclusive Frozen Arancini/ Croquettes 25 Italian (Frz.) Sweets 26 Poultry & Game 26 Sauces & Dressings 27 Seafood 28 Frozen Breads & Pizza Bases 29 Bacon Products 30 Other Ham 30 Pre-Packed Ham 31 Salami Cured Meats 31 Beef, Lamb & Pork 33 Honey & Lite Ham 33 Leg Ham on Bone 34 Smallgoods 34 Sausages 35 Mortadella 36 Vegetable Products 37 Fresh Salads 38 #Frozen Product Page 2 *GST Inclusive Beverages Product Weight Unit Aqua Panna PET (12) - San Pellegrino 1lt per box Panna Water (24) - San Pellegrino 500ml per box Chinotto (24) – Laura * 250ml per box Flavoured Mineral Water (24) – San Pell. * 200ml per box Flavours available: +Aranciata Rossa (blood orange) +Chinotto (bitter citrus) +Limonata (lemon) Fruit Nectar (48) – Val Frutta 125ml per box Flavours available: +Apricot +Peach +Pear Organic Natural Water (12) - Laura 600ml per box Mineral Water (12) - San Pellegrino * 1lt per box Mineral Water (12) - San Pellegrino * 750ml per box Mineral Water (24) - San Pellegrino * 500ml per box Mineral Water (24) - San Pellegrino * 250ml per box San Bitter Red (40) Bitterino - Derby * 100ml per box #Frozen Product Page 3 *GST Inclusive Coee & Other Product Weight Unit Coffee Machine Cleaner 500g each Fine Cappuccino Chocolate Schibello 2 x 1kg each Monin Coffee Syrups 1lt each Flavours available: 1lt each +Caramel +Chai Me (750ml) +Hazelnut +Vanilla Schibello Black Label Coffee (Ground/Beans) 1kg each Schibello Dolce Bar Coffee (Ground/Beans) 1kg each Schibello Dolce Bar Coffee (Ground/Beans) 250g each Schibello White / Raw Sugar Sticks (2000) per box Vittoria Chocochino 2kg each Vittoria Espresso Coffee Oro Blend 1kg each Vittoria Espresso Coffee (Beans/Ground) 200g each Chai Tea Powder - Arkadia 1.5kg each Chai Tea Powder - Arkadia 440g each Biscuit & Dry Condiments Product Weight Unit 170g Soft Bake Chocolate & Hazelnut Biscotti – Ital * 170gm each 400gm Almond Biscuits – Ital * 400gm each 250gm Fruit Delight Biscuits – Ital * 250gm each 125g Grissini Salted / Sesame – Val Verde 125g each #Frozen Product Page 4 *GST Inclusive 400g Savoiardi Biscuits * 400g each 350g Balconi Mix Max * 350g each 280g Balconi Trancetto * 280g each 200g Pavesini Biscuits * 200g each Condiments Oil Product Weight Unit Canola Oil - Manildra 20lt each Cottonseed Oil - Rosa 20lt each Vegetable Oil - Rosa 20lt each Extra Virgin Olive Oil (black) - Moro 4lt each Extra Virgin Olive Oil - Berio 3lt each Olive Oil - Berio 3lt each Olive Oil - Rosa 4lt each Pomace Olive Oil - Bonchef 4lt each Canola Oil - Golden Fields 2lt each Extra Virgin Olive Oil - Squeaky Gate 750ml each Black Truffle Oil w’ Extra Virgin Oil - Tina 250ml each Canola Spray Baking Spray - Healthy Baker 450ml each Christmas Products Product Weight Unit Chocolate Panettone (box) 750g each Panettone Classico (box) 908g each Pandoro Classico (box) 900g each #Frozen Product Page 5 *GST Inclusive Butter & Margarine Product Weight Unit Butter Tubs – Lurpak 100 x 8g each Margarine - ETA 10kg each Margarine – Meadow Lea 3.5kg each Salted Butter (4*5kg) – NZMP 20kg each Salted Butter – Western Star 1.5kg each Salted Butter – Western Star 250g each Unsalted Butter (4*5kg) – NZMP 20kg each Unsalted Butter – Western Star 1.5kg each Unsalted Butter Italian (Imported) 1kg each Margarine – Mrs McGregors 500g each Unsalted Butter – Western Star 250g each Vinegar Product Weight Unit Balsamic Vinegar – Tina 1lt each Balsamic Vinegar – Rosa 5lt each Red Wine Vinegar – Rosa 5lt each White Balsamic Vinegar – Appia Antica 5lt each White Vinegar - Riviana 5lt each White Wine Vinegar – Rosa 5lt each Red Wine Vinegar - Rosa 500ml each White Wine Vinegar - Rosa 500ml each White Balsamic Vinegar 500ml each Balsamic Italian Glaze 500ml each #Frozen Product Page 6 *GST Inclusive Apple Cider Vinegar - Balfour 5lt each Sherry Vinegar - Balfour 5lt each Capers Product Weight Unit Caperberries – Rosa 240g each Capers 9-12mm – Sole Natura 2kg each Capers 3-7mm Baby 1kg each Dairy Products Cheese Fetta Product Weight Unit Bulgarian Fetta (sheep) – Kebia 1kg each Danish Fetta – Arla 4kg each Fetta – Pendle Dairies 13kg each Fetta – Pendle Dairies 2kg each Marinated Fetta – Bluebird 2kg each Tasmanian Danish / Greek Style Fetta – South Cape 200g each King Island Product Weight Unit Cape Wickham Brie (Bolsa Wood) 200g each Lighthouse Blue Brie - King Island 200g each Roaring 40’s Blue – King Island per kg Roaring 40’s Blue – King Island 200g each Trilogy Cheese - South Cape 140g each #Frozen Product Page 7 *GST Inclusive Seal Bay Triple Cream – King Island 175g each Surprise Bay Cheddar – King Island per kg Phoques Cove Camembert – King Island 200g each Stokes Pt Smoked Cheddar - King Island per kg Stokes Pt Smoked Cheddar - King Island 170g each Surprise Bay Cheddar - King Island 170g each Haloumi Product Weight Unit Haloumi – Cypriana 225g each Chef’s Haloumi - Cypriana 750g each Imported & Variety Product Weight Unit Ambrosia – Austrian Tilsit per kg Asiago Imported DOP (RW) per kg Blue Cheese – Viking per kg Blue Cheese – Viking 100g x 7 each Blue Castello Cheese 150g each Edam – Frico per kg Esrom – Aria per kg Gorgonzola – Igor (Dolce) per kg Gouda – Frico per kg Gruyere – La Superbe per kg Jarlsberg per kg Fontina Cheese per kg Kefalograviera Cheese per kg Maasdam Cheese per kg #Frozen Product Page 8 *GST Inclusive Manchego Spanish Sheep Cheese per kg Montasio DOP (RW) per kg Pecorino (hard) – Bella or Millel per kg Pecorino Wedges (plain/chilli/pepper) – M/Lucia per kg Pecorino Romano D.O.P (imported) per kg Provolette - Valpadana 1kg each Provolone Dolce per kg Provolone Piccantino per kg Smoked Provolette 1kg each Smoked Cheese – Frico per kg Taleggio Cheese DOP (frz) per kg Mozzarella Product Weight Unit Buffalo Mozzarella # - Corvino 125g each Buffalo Mozzarella - Paesanella 100g each Buffalo Mozzarella – Paesanella 1kg each Fiore Di Latte - Fiore 1kg each Mozzarella Knobs – Premium 500g each Mozzarella Knobs – Premium 250g each Mozzarella Loaf - Perfect 5kg per kg Shredded Mozzarella - Perfect 2*6kg per kg Ultra Shredded Mozzarella - Perfect 2*6kg per kg Shredded Mozzarella - Cheese King 2kg per kg Shredded Mozzarella – Di Rossi 2kg per kg Shredded Mozzarella – Bella 500g each Diced Fior Di latte (Frz.) - Bettina 1.5kg per kg Burrata (Frz.) - Sorrentina 125g each #Frozen Product Page 9 *GST Inclusive Sliced Cheese Product Weight Unit Processed Sandwich Slices 1.5kg each Super Slices – Bega 250g each Super Slim Slices – Bega 250g each Tasty Slices – C & F 1.5kg each Tasty Slices – Real Dairy 250g each Swiss Maasdam Slice Cheese 1kg each Burger Slices (American Style) 1.5kg each Edam Slices - Kebia 150g each Gouda Slices – Kebia 150g each Swiss Slices - Kebia 150g each Havarti Slices - Kebia 150g each Parseman Product Weight Unit Australian Grated Parmesan 2kg per kg Grana Padano Grated Parmigiano 1kg each Grana Padano Parmigiano per kg Reggiano Parmigiano per kg Shaved Parmesan – Di Rossi / Cheese King 1kg each Shredded Parmesan – Di Rossi /Cheese King 1kg each 125g Shredded Parmesan – Perfect 125g each 250g Shaved Parmesaen – Bella 250g each #Frozen Product Page 10 *GST Inclusive Soft Cheese Product Weight Unit Bocconcini – Paesanella 1kg each Brie – President 125g each Brie (Rw)– King Fisher 1kg per kg Camembert – President 125g each Camembert (Rw) – King Fisher 1kg per kg Cherry Bocconcini – Paesanella 180g each (Rw) Farm Cheese – Premium each Goats Cheese – Soignon 1kg per kg Mascarpone – Montefiore 500g each Walnut Cheese – Bayernland per kg Pepper Cheese – Bayernland per kg Ricotta – Bella 1kg each Ricotta - Paesanella / Bella 2kg each 200g or 1kg Burrata - Paesanella 200g or 1kg each Tasty Cheese Block Product Weight Unit Mersey Valley Cheese 235g each Flavours available: 500g - Classic - Pickled Onion - Cracked Pepper - Original - Ploughmans Tasty Cheese – Cheese King 2.8kg per kg Vintage Cheddar - South Cape 1kg each NZ Bulk Cheddar 20kg each #Frozen Product Page 11 *GST Inclusive Tasty Cheese Shredded Product Weight Unit Shredded Tasty – Di Rossi 2kg per kg Shredded Tasty – Cheese King 2kg per kg Shredded Tasty Cheese – Bega 300g each Shredded Tasty Cheese – Bella 500g each Nut / Beans and Legumes Product Weight Unit Almond Flakes / Silvers – Nut Roasters 1kg each Almond Meal – Nut Roasters 1kg each Almonds Natural – Nut Roasters 1kg each Almonds Smoked Flavour - Nut Roasters 500g each Bean Mix – Val Verde 400g each Butter Beans - Val Verde 400g each Borlotti Beans – Val Verde 400g each Cannellini Beans – Val Verde 400g each Chick Peas – Val Verde 400g each Lentils – Val Verde 400g each Lentils - Riviana 2.5kg each Cannellini Beans - Rosa 2.6kg each Five Bean Mix - Sandhurst 2.5kg each Red Kidney Beans - Rosa 3kg each Chick Peas – Rosa 2.6kg each Shredded Coconut – Nut Roasters 500g each Salted Peanuts – Nut Roasters 1kg each Bar Mix – Nut Roasters * 1kg each #Frozen Product Page 12 *GST Inclusive Raw Macadamia – Nut Roasters * 1kg each Salted Pistacchio’s – Nut Roasters * 1kg each Salted Mixed Nuts – Nut Roasters * 1kg each Raw Cashews - Nut Roasters 1kg each
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  • Gluten Free Products
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  • Changing with the Times
    BICKLEIGH MILL – CHANGING WITH THE TIMES Bickleigh Mill was built in the late 18th century and was milling corn until the devastating floods of the 1960’s. Corn from surrounding farms was raised into the corn loft and then ground. The mill workings and water wheel are still on display. In 1973 the Mill, Bickleigh Farm and its land underwent a major change when it became the Devonshire Centre with crafts, a working farm and the mill. Today the farm is privately owned but Bickleigh Mill maintains its attraction as one of the most idyllic settings in the country. In the same year that Bickleigh Mill opened today’s co-owner began his career at Hotel School that trained him in the craft of cuisine. Today the Bistro offers a menu which provides a choice of both traditional and innovative homemade dishes. Our policy has always been to provide freshly cooked food using locally sourced ingredients wherever possible. Our meats come from local farms, our fresh fish from the South West and our fruit and vegetables are delivered daily from our Mid Devon merchants. We believe that buying local produce not only supports the local economy but also The Mill and its customers by providing the freshest produce available. BICKLEIGH BREAKFAST Served Monday to Saturday from 10am to 11.45am Full Bickleigh Breakfast £9.95 2 Rashers of Bacon, Devon Pork Sausage, Fried Egg, Black Pudding, Tomato, Mushrooms, Hash Browns and Baked Beans Vegetarian Full Bickleigh Breakfast £8.95 Vegetarian Sausage, Hash Browns, Beans, Tomato, Mushrooms, Fried Egg, Granary Toast Vegan
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  • Cajun Spiced Tilapia with Remoulade
    IN YOUR BOX 1 Cauliflower Head 1 Resealable Gallon-Size Plastic Bag 1 Celery Stalk 2 Green Onions 1 Lemon 2 Tilapia Fillets 3 Tbsp. Cajun Seasoning 5 ½ fl. oz. Tomato Juice 1 ½ oz. Thousand Island Dressing ½ oz. Capers NUTRITION per serving 30g carbohydrates 17g fat 40g protein 1604mg sodium | low-calorie, low-carb, gluten-free, dairy-free, shellfish-free, nut-free Calories Prep & Cook Time Cook Within Difficulty Spice Level IN YOUR KITCHEN 395 35-45 min. 3 days Easy Mild Olive Oil Salt Pepper Medium Pot STAFF PICK Large Non-Stick Pan Cajun Spiced Tilapia with Remoulade Small Bowl with cauliflower “jambalaya” www.homechef.com/3417 BEFORE YOU COOK • Take a minute to read through the recipe before you start–we promise it will be time well spent! • Thoroughly rinse produce and pat dry WHILE YOU COOK 1 2 3 • Salt refers to kosher salt in this recipe–it has bigger grains and is easier to pinch than table Prepare the Ingredients Begin the “Jambalaya” Continue the “Jambalaya” salt, allowing more control over Remove leaves from cauliflower head, core, and cut Place medium pot over medium heat. Add 2 tsp. Add cauliflower, half the remaining Cajun season- flavor. If using regular table salt, reduce measured amounts into bite-sized florets. Place cauliflower in provided olive oil, celery, and white portions of green onions ing, and tomato juice to pot and cook 14-16 minutes, by half. resealable bag and pound with a medium pot until it to hot pot and cook 4-6 minutes, stirring occa- stirring occasionally, or until cauliflower is tender and • Heads Up! Cajun seasoning resembles coarse pieces.
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