6-Quart Stainless Steel Pressure Cooker Instructions and Recipes Estas instrucciones también están disponibles en español. Para obtener una copia impresa: • Descargue en formato PDF en www.gopresto.com/espanol. • Envíe un mensaje de correo electrónico a
[email protected]. • Llame al 1-800-877-0441, oprima 2 y deje un mensaje. Visit us on the web ©2013 National Presto Industries, Inc. at www.gopresto.com This is a Listed appliance. The following Important Safeguards are recommended by most portable appliance manufacturers. IMPORTANT SAFEGUARDS To reduce the risk of personal injury or property damage, basic safety precautions should always be followed, including the following: 1. Read all instructions. 2. Be sure that handles are assembled and fastened properly before using this appliance (see pages 2 and 3). Cracked, broken, or charred handles should be replaced. 3. Always check the vent pipe before use. Hold cover up to light and look through vent pipe to be certain it is clear. 4. Always check the air vent/cover lock to be sure it moves freely before use. 5. Do not fill pressure cooker over ⅔ full. For soup, grains, and dry beans and peas which expand during cooking, do not fill cooker over ½ full. Overfilling may cause a risk of clogging the vent pipe and developing excess pressure. See food preparation instructions. 6. Do not pressure cook applesauce, cranberries, rhubarb, cereals, pastas, split peas, dried soup mixes, or any dry beans and peas which are not listed in the table on page 21. These foods tend to foam, froth, and sputter and may block the vent pipe, pressure relief valve, overpressure plug, and air vent/cover lock.