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China in 50 Dishes
C H I N A I N 5 0 D I S H E S CHINA IN 50 DISHES Brought to you by CHINA IN 50 DISHES A 5,000 year-old food culture To declare a love of ‘Chinese food’ is a bit like remarking Chinese food Imported spices are generously used in the western areas you enjoy European cuisine. What does the latter mean? It experts have of Xinjiang and Gansu that sit on China’s ancient trade encompasses the pickle and rye diet of Scandinavia, the identified four routes with Europe, while yak fat and iron-rich offal are sauce-driven indulgences of French cuisine, the pastas of main schools of favoured by the nomadic farmers facing harsh climes on Italy, the pork heavy dishes of Bavaria as well as Irish stew Chinese cooking the Tibetan plains. and Spanish paella. Chinese cuisine is every bit as diverse termed the Four For a more handy simplification, Chinese food experts as the list above. “Great” Cuisines have identified four main schools of Chinese cooking of China – China, with its 1.4 billion people, has a topography as termed the Four “Great” Cuisines of China. They are Shandong, varied as the entire European continent and a comparable delineated by geographical location and comprise Sichuan, Jiangsu geographical scale. Its provinces and other administrative and Cantonese Shandong cuisine or lu cai , to represent northern cooking areas (together totalling more than 30) rival the European styles; Sichuan cuisine or chuan cai for the western Union’s membership in numerical terms. regions; Huaiyang cuisine to represent China’s eastern China’s current ‘continental’ scale was slowly pieced coast; and Cantonese cuisine or yue cai to represent the together through more than 5,000 years of feudal culinary traditions of the south. -
{Download PDF} Jakarta: 25 Excursions in and Around the Indonesian Capital Ebook, Epub
JAKARTA: 25 EXCURSIONS IN AND AROUND THE INDONESIAN CAPITAL PDF, EPUB, EBOOK Andrew Whitmarsh | 224 pages | 20 Dec 2012 | Tuttle Publishing | 9780804842242 | English | Boston, United States Jakarta: 25 Excursions in and around the Indonesian Capital PDF Book JAKARTA, Indonesia -- A jet carrying 62 people lost contact with air traffic controllers minutes after taking off from Indonesia's capital on a domestic flight on Saturday, and debris found by fishermen was being examined to see if it was from the missing plane, officials said. Bingka Laksa banjar Pekasam Soto banjar. Recently, she spent several months exploring Africa and South Asia. The locals always have a smile on their face and a positive outlook. This means that if you book your accommodation, buy a book or sort your insurance, we earn a small commission at no extra cost to you. US Capitol riots: Tracking the insurrection. The Menteng and Gondangdia sections were formerly fashionable residential areas near the central Medan Merdeka then called Weltevreden. Places to visit:. We'll assume you're ok with this, but you can opt-out if you wish. Some traditional neighbourhoods can, however, be identified. Tis' the Season for Holiday Drinks. What to do there: Eat, sleep, and be merry. Special interest tours include history walks, urban art walks and market walks. Rujak Rujak cingur Sate madura Serundeng Soto madura. In our book, that definitely makes it worth a visit. Jakarta, like any other large city, also has its share of air and noise pollution. We work hard to put out the best backpacker resources on the web, for free! Federal Aviation Administration records indicate the plane that lost contact Saturday was first used by Continental Airlines in Articles from Britannica Encyclopedias for elementary and high school students. -
Website About Chinese Food: Information Design Promoting Culture Identify by Website
Rochester Institute of Technology RIT Scholar Works Theses 2009 Website about Chinese food: information design promoting culture identify by website Xiaoqiu Shan Follow this and additional works at: https://scholarworks.rit.edu/theses Recommended Citation Shan, Xiaoqiu, "Website about Chinese food: information design promoting culture identify by website" (2009). Thesis. Rochester Institute of Technology. Accessed from This Thesis is brought to you for free and open access by RIT Scholar Works. It has been accepted for inclusion in Theses by an authorized administrator of RIT Scholar Works. For more information, please contact [email protected]. Thesis Documents for the Master of Fine Arts Degree Rochester Institute of Technology College of Imaging Arts and Sciences School of Design Computer Graphics Design Website about Chinese Food Information Design Promoting Culture Identify by website By Xiaoqiu Shan Spring 2009 Approvals Chief Advisor: Chris Jackson, Associate Professor, Computer Graphics Design Signature of Chief Advisor Date Associate Advisor: Marla Schweppe, Professor, Computer Graphics Design Signature of Associate Advisor Date Associate Advisor: Shaun Foster, Visiting Professor, Computer Graphics Design Signature of Associate Advisor Date School of Design Chairperson: Patti Lachance, Associate Professor, School of Design Signature of Administrative Chairperson Date Reproduction Granted: I, __________________________________________, hereby grant/deny permission to Rochester Institute of Technology to reproduce my thesis documentation in whole or part. Any reproduction will not be for commercial use or profit. Signature of Author Date Inclusion in the RIT Digital Media Library Electronic Thesis and Dissertation (ETD) Archive: I, __________________________________________, additionally grant to Rochester Institute of Technology Digital Media Library the non-exclusive license to archive and provide electronic access to my thesis in whole or in part in all forms of media in perpetuity. -
STORE Bahama Deli Inc. Bettolona Italian Restaurant Bierstrasse Beer
COLUMBIA UNIVERSITY PUBLIC SAFETY SAFE HAVEN PROGRAM MANHATTANVILLE CAMPUS STORE LOCATION Bahama Deli Inc. 3137 Braodway / On the corner of La Salle Street Bettolona Italian Restaurant 3143 Broadway / Off of La Salle Street Bierstrasse Beer Garden 2346 12th Avenue / Off of W 133rd Street Chapati House Simply Indian 3153 Broadway / Off of Tiemann Place Chokolat Café 3187 Broadway / Off of 125th Street Claremont Chemists 3181 Broadway / Off of Tiemann Place C-Town Market*** 560 W 125th Street / Off of Broadway Dinosaur BBQ 700 W 125th Street / On 12th Avenue Duane Reade 568 W 125th Street / Off of Broadway El Porton Mexican Restaurant 3151 Broadway / Btwn La Salle Street & Tiemann Place Fairway Supermarket (FLEX) 2328 12th Avenue / Btwn W 132nd Street & W 133th Street Falafel on Broadway 3151 Broadway / Btwn La Salle Street & Tiemann Place Floridita Cuban Cuisine 2276 12th Avenue / Off of W 125th Street Go! Go! Curry! USA 567 W 125th Street / Off of Broadway Hamilton Pharmacy 3293 Broadway / Off of W 133rd Street Island Burgers and Shakes 3147 Broadway / Btwn La Salle Street & Tiemann Place Jin Ramen Restaurant 3183 Broadway / Off of Tiemann Place Joe's G.H. Deli 3161 Broadway / Off of Tiemann Place Kuro Kuma Espresso & Coffee 121 La Salle Street / Off of Broadway Lala Wine & Liquor 566 W 125th Street / Off of Broadway La Salle Dumpling Room*** 341 Broadway / Off of La Salle Street McDonald's Restaurant 600 W 125th Street / On Broadway Oasis Jimma Juice Bar 3163 Broadway / Off of Tiemann Place Shell Gasoline Station 3260 Broadway / Off -
The Globalization of Chinese Food ANTHROPOLOGY of ASIA SERIES Series Editor: Grant Evans, University Ofhong Kong
The Globalization of Chinese Food ANTHROPOLOGY OF ASIA SERIES Series Editor: Grant Evans, University ofHong Kong Asia today is one ofthe most dynamic regions ofthe world. The previously predominant image of 'timeless peasants' has given way to the image of fast-paced business people, mass consumerism and high-rise urban conglomerations. Yet much discourse remains entrenched in the polarities of 'East vs. West', 'Tradition vs. Change'. This series hopes to provide a forum for anthropological studies which break with such polarities. It will publish titles dealing with cosmopolitanism, cultural identity, representa tions, arts and performance. The complexities of urban Asia, its elites, its political rituals, and its families will also be explored. Dangerous Blood, Refined Souls Death Rituals among the Chinese in Singapore Tong Chee Kiong Folk Art Potters ofJapan Beyond an Anthropology of Aesthetics Brian Moeran Hong Kong The Anthropology of a Chinese Metropolis Edited by Grant Evans and Maria Tam Anthropology and Colonialism in Asia and Oceania Jan van Bremen and Akitoshi Shimizu Japanese Bosses, Chinese Workers Power and Control in a Hong Kong Megastore WOng Heung wah The Legend ofthe Golden Boat Regulation, Trade and Traders in the Borderlands of Laos, Thailand, China and Burma Andrew walker Cultural Crisis and Social Memory Politics of the Past in the Thai World Edited by Shigeharu Tanabe and Charles R Keyes The Globalization of Chinese Food Edited by David Y. H. Wu and Sidney C. H. Cheung The Globalization of Chinese Food Edited by David Y. H. Wu and Sidney C. H. Cheung UNIVERSITY OF HAWAI'I PRESS HONOLULU Editorial Matter © 2002 David Y. -
Appetizers Entrees Desserts
Appetizers YUCCA FRITA Mojo crema 6 EMPANADAS DE PICADILLO Guayaba sauce 10 TOSTONES CON ROPA VIEJA Shredded beef with tostones 9 CHICHARRONES DE POLLO Cuban-spiced fried chicken thighs 10 ENSALADA Romaine, tomatoes, onion, cilantro vinaigrette 10 Add chicken, pork or rock shrimp 5 Entrees ROPA VIEJA Shredded beef, rice, tostones 19 CERDO ASADO Guava-mojo marinated pork, rice, beans 21 POLLO AL SARTEN Seared chicken breast, heirloom tomato sauce, congri 25 ESCABECHE DE CHILLO Whole Snapper, white rice 25 BISTEC Mojo-marinaded steak, pickled onions, poquito peppers 28 HAMBURGUESA Triple blend, swiss cheese, sliced pickles, crispy onions with mojo-pulled pork 18 EL CUBANO Ham, pork, sweet pickles, swiss cheese, dijon mustard 17 Desserts FLAN DE VANILLA Cuban-style custard 9 COHO Y CORTADITO Wafer cookie, nutella, fondant espresso milk shake 12 Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Cocktails CUBAN CAFE MARTINI Vodka, Cuban Espresso, Fernet Branca 13 CUBA LIBRE Light Rum, Falernum, Lime, Original Cola 12 HAVANA PUNCH Dark Rum, Light Rum,Fresh Juices, Cinnamon Honey, Ginger Beer (Serves up to Four) 24 CANCHÁNCHARA “The Original Cuban Cocktail” Light Rum, Lime, Honey 10 LOST ON THE ISLAND Rye Whiskey, Demerara Syrup, Banana Liqueur, Aromatic Bitters 12 Beers AGUILA ORGINAL CERVEZA American Style Lager, Bogota Colombia 5 MADURO BROWN ALE Brown Ale, Tampa Bay, Florida 5 FLORIDA CRACKER Witbier, Tampa Bay, Florida 5 INTELLECTUAL PROPERTY ALE American IPA, Bradenton, Florida 5 PULP FRICTION American IPA, Bradenton, Florida 5 Wines MARQUÉS DE VIZHOJA Albariño, Galicia, Spain 12/47 BODEGA NORTON BARREL SELECT Sauvignon Blanc, Mendoza, Argentina 10/39 BODEGAS SALENTEIN Chardonnay, Mendoza, Argentina 9/35 MONTES ALPHA Carménère, Central Valley, Chile 14/55 ALTA VISTA VIVE Malbec, Mendoza, Argentina 10/39 1895 BY BODEGA NORTON Cabernet Sauvignon, Mendoza, Argentina 10/39 Please ask your server for full wine list. -
Chinese Cuisine the Most Common Way to Greet People Is to Say
Chinese Cuisine The most common way to greet people is to say nǐ hǎo 你好! • 25% of the world’s population • 7% of world’s arable land 民以食为天 nǐ chi fan le ma? 你吃饭了吗? Chinese food can be divided into 8 regional cuisines 34 provincial regions Common features of Chinese food Colour, shape, aroma & taste 8 regional cuisines Peking duck Shanghai snack (scallion, wrap, sauce ) 8 regional cuisines Shandong Cuisine Stewed Meat Ball Lion's Head Meatballs Yellow River Carp in Sweet and Sour sauce 8 regional cuisines Sichuan Cuisine Hot Pot Sichuan cooks specialize in chilies and hot peppers and Sichuan dish is famous for aromatic and spicy sauces. 8 regional cuisines Sichuan Cuisine Kung Pao Chicken Mapo Dofu 8 regional cuisines Roasted Piglet Cantonese Cuisine Shark Fin Soup Steamed Sea Bass 8 regional cuisines Cantonese Cuisine Dim Sum Jiangsu 8 regional cuisines Cuisine Jiangsu Cuisine Fujian Stewed Crab with Clear Soup Cuisine Long-boiled and Dry-shredded Meat Duck Triplet Crystal Meat Buddha Jumping Squirrel with Mandarin Fish Over the Wall Liangxi Crisp Eel Snow Chicken 8 regional cuisines Hunan Cuisine Peppery and Hot Chicken 江西人不怕辣 四川人辣不怕 湖南人怕不辣 8 regional cuisines Anhui Cuisine Stewed Snapper; Huangshan Braised Pigeon Zhejiang Cuisine Sour West Lake Fish, Longjing Shelled Shrimp, Beggar's Chicken In general, southerners have a sweet tooth northerners crave salt Traditionally, one typical meal contains: Cold dishes (starter) Meat dishes Unlike British, Vegetables Chinese will invite Soup honorable guests Fish to dinner in Starch restaurants. Starter Meat dish 鸡 Ji Luck Chicken's feet are referred to As_______________phoenix feet. -
Introduction
CHAPTER ONE INTRODUCTION 1.1 INTRODUCTION This study has been conducted at three Malay restaurants in Malaysia to investigate how restaurant customers experienced the factors that influence satisfaction in order to propose a conceptual framework of the customer satisfaction dining experience. The participants involved in the study were mainly restaurant customers to three Malay restaurants. Through the qualitative research method, comprising inductive analysis and multiple data collection techniques (i.e. in-depth interviews, observations and document) with a broad range of customers and insiders (restaurant manager and staff of restaurant front house department), a conceptual framework of the customer satisfaction dining experience was generated. The focus of discussion (Chapter 6) highlights the process and practices of customer dining experience, which in turns provides implications for restaurant management. This chapter contains of the academic context, overview of the study and outline of the thesis. 1.2 THE ACADEMIC CONTEXT The early 1970s saw the emergence of customer satisfaction as a legitimate field of inquiry (Barsky, 1992) and the volume of consumer satisfaction research had increased significantly during the previous four decades (Pettijohn et al., 1997). The issue of customer satisfaction has received great attention in consumer behaviour studies (Tam, 2000) and is one of the most valuable assets of a company (Gundersen et al., 1996). With regard to the food service industry, success in the industry depends on the delivery of superior quality, as well as the value and satisfaction of customers 1 (Oh, 2000). Most restaurateurs have realised the effect of customer satisfaction on customer loyalty for long-term business survival (Cho and Park, 2001), and have chosen to improve customer satisfaction in an attempt to achieve business goals (Sundaram et al., 1997). -
Seafood Steamboat Set @ Sarkies Corner, E&O Hotel Penang
9/9/2015 JJ IN DA HOUSE: Seafood Steamboat Set @ Sarkies Corner, E&O Hotel Penang 0 More Next Blog» [email protected] New Post Design Sign Out S u n d a y , S e p t e m b e r 6 , 2 0 1 5 Advertisement Seafood Steamboat Set @ Sarkies Corner, E&O Hotel Penang It is always been buffet buffet and more buffet whenever I visit Eastern & Oriental Hotel. But anyway, E&O Hotel in Penang is also well known for their quality buffet with the most wide variety of food available on the buffet spread. This time, I was a little bit surprise that E&O Hotel has came up with Seafood Steamboat Set as their latest promotions in Sarkies Corner! Sarkies Corner was the previous buffet outlet that I was here when I was small and I still remember every each corner serving different food. It was rather luxurious to be able to dine at this gorgeous hotel that age 130 years old this year. It kinda reminds me of my childhood with my family members, especially some who are no longer around. E&O Hotel is celebrating its 130th anniversary this year. http://www.jjzai.com/2015/09/seafood-steamboat-set-sarkies-corner-e.html 1/22 9/9/2015 JJ IN DA HOUSE: Seafood Steamboat Set @ Sarkies Corner, E&O Hotel Penang The building is still as glory and charm like the older days, you can still have a strong feeling of colonial style Instagram whenever you step into the hotel. jjzai 一半 Facebook Page Twitter http://www.jjzai.com/2015/09/seafood-steamboat-set-sarkies-corner-e.html 2/22 9/9/2015 JJ IN DA HOUSE: Seafood Steamboat Set @ Sarkies Corner, E&O Hotel Penang Tweets Follow JJ Jason 14h @jjzai I hardly tweet, but when I do.... -
Penang Travel Tale
Penang Travel Tale The northern gateway to Malaysia, Penang’s the oldest British settlement in the country. Also known as Pulau Pinang, the state capital, Georgetown, is a UNESCO listed World Heritage Site with a collection of over 12,000 surviving pre-war shop houses. Its best known as a giant beach resort with soft, sandy beaches and plenty of upscale hotels but locals will tell you that the island is the country’s unofficial food capital. SIM CARDS AND DIALING PREFIXES Malaysia’s three main cell phone service providers are Celcom, Digi and WEATHER Maxis. You can obtain prepaid SIM cards almost anywhere – especially Penang enjoys a warm equatorial climate. Average temperatures range inside large-scale shopping malls. Digi and Maxis are the most popular between 29°C - 35 during the day and 26°C - 29°C during the night; services, although Celcom has the most widespread coverage in Sabah however, being an island, temperatures here are often higher than the and Sarawak. Each state has its own area code; to make a call to a mainland and sometimes reaches as high as 35°C during the day. It’s best landline in Penang, dial 04 followed by the seven-digit number. Calls to not to forget your sun block – the higher the SPF, the better. It’s mostly mobile phones require a three-digit prefix, (Digi = 016, Maxis = 012 and sunny throughout the day except during the monsoon seasons when the Celcom = 019) followed by the seven digit subscriber number. island experiences rainfall in the evenings. http://www.penang.ws /penang-info/clim ate.htm CURRENCY GETTING AROUND Malaysia coinage is known as the Ringgit Malaysia (MYR). -
Mini Buffet Menus Exclusively for Ximula Sail
Mini Buffet Menus Exclusively for Ximula Sail from www.catersmith.com.sg Rice | Choose 1 • Garlic Rice • Steamed White Rice Dessert | Choose 1 • Flan Pudding VIETNAMESE CUISINE • Banana Sago in Coconut Cream ★ S$25.90 per guest | Min. 10 guests | 8 Courses Fresh Rolls | Choose 1 • Prawn Fresh Spring Roll ★ • Grilled Pork Fresh Spring Roll • Mushroom and Tofu Fresh Spring Roll • Deep Fried Seafood Spring Roll ★ Appetisers | Choose 1 • Hue Minced Pork Lemongrass Skewers ★ • Grilled Minced Beef in Vine Leaves ★ Vietnamese Condiments • Fresh Vegetables and Vermicelli Meat | Choose 1 • Grilled Pork Chop • Signature Grilled Hand-Pulled Spring Chicken Served with Fresh Paper Rice and Spicy Salt Herb Seafood | Choose 1 • Dory Fillet with Spicy Tamarind Sauce ★ • Capellin, Squid, and Prawn Skewer Platter Tofu and Vegetables | Choose 1 • Sauteed Beancurd with Spicy Lemongrass Peanut Sauce ★ • Stir-fried Mixed Vegetables www.catersmith.com.sg PENANG CUISINE (HALAL) S$27.0 per guest | Min. 10 guests | 7 Courses THAI CUISINE S$25.90 per guest | Min. 10 guests | 8 Courses Appetisers | Choose 2 • Deep Fried Beancurd with Thai Apple Sauce Appetisers | Choose 2 • Penang Lor Bak ★ • BBQ Pork Skewers ★ • Chicken Satay with Peanut Sauce, Cucumber & Onion • Deep-fried Stuffed Chicken Wing • Crispy Spring Rolls Meat | Choose 1 • Penang Thai Mango Chicken ★ Meat | Choose 2 • Spring Onion and Ginger Beef • Stir-fried Chicken with Cashew Nuts • Chili Basil Pork ★ Seafood | Choose 1 • Chicken with Garlic Pepper • Salted Egg Prawns ★ • Sweet and Sour Fish Fillet -
Fav Restaurants 2013
Favorite Restaurants 2013 “MERCATO” This upscale mixed use Lifestyle Community has a host of restaurants and stores including AZN – Eclectic and fresh Pan Asian – Sun-Thurs 11:30 am – 10 PM; Fri-Sat 11:30 am – 11 pm Blue Martini – Live Entertainment – 7 days a week – open 4 pm – 2 am – Strict Dress Code Bravo Cucina Italiana –Affordable and family-friendly dining –Mon-Thurs 11 am – 10 pm; Fri- Sat11 am – 11 pm; Sunday 10:30 am – 10 pm Burn Cigar Bar - - 7 days a week 2 pm – 2 am Capital Grill – Upscale Steak House – Lunch 11:30 – 3 pm; Dinner Mon-Thurs 5 – 10 pm; Friday –Sat 5 – 11 pm; Sun 5 – 9 pm Chipolte Mexican Grill-“Food with Integrity” 7 days a week 11 am – 11 pm The Counter – “Build Your Own Burger-over 300,000 possible combos – Mon-Thurs 11 am – 10 pm; Fri-Sat 11 am – 12 am; Sunday Noon – 10 pm Grace and Shelly’s Cupcakes- Cupcakes and Royal Scoop Ice Cream-Mon-Sat 11 am – 10 pm;Sun 12 – 9 pm Le Macaron – Light French Pastries; Cappuccino/Espresso –Mon-Sat 11 am – 10 pm; Sun Noon- 10 pm Masa –Contemporary Mexican Cuisine Sun-Thurs 11:30 am – 12 pm; Sat 11:30 am – 1 am McCormick & Schmicks Seafood Mon-Sat 3:30 – 10 pm and Sun 11:30 am – 10 pm Rusty Bucket COMING SOON Second Cup- Coffee, Frozen Yogurt, Squeezed juices, locally sourced baked goods; Mon – Thurs 7 am-11 pm; Fri-Sat 7 am – 11 pm; Sun 7 am – 10 pm Naples Flatbread and Wine Bar-Pasta, grilled Panini’s, Neapolitan Pizza.