Wines by the Glass Beers Legend All Cocktails

Total Page:16

File Type:pdf, Size:1020Kb

Wines by the Glass Beers Legend All Cocktails ALL COCKTAILS $13 Sweet Flower of Mine sophia loren Bristol Mule Fiorente Elderflower, Peychaud’s Hangar One Frazier Raspberry Vodka, Ketel One Vodka, fresh lime, house-made Aperitivo, Carpano Dry Vermouth, fresh Cointreau, red chili, fresh lime, up ginger syrup, ginger beer, on the rocks lemon, Prosecco, on the rocks spicy & approachable refreshing & classic spritzy & crushable THE ARISTOCRAT Dream girls Ecto Kooler Woodford Reserve Bourbon, St. Elizabeth Laird’s Applejack, Peychaud’s Amaro, Sloe Galliano L’ Autentico, Giffard all spice dram, honey, fresh lemon Gin, cinnamon, orange, eggwhite, nutmeg Pamplemousse, fresh lemon, fresh basil on the rocks up soda, on the rocks spiced & tart creamy & delicate herbal & quaffable Alphonse 3.0 27th ward aviazione Don Q Rum, Giffard Cassis Old Forester Signature Bourbon Death’s Door Gin, Luxardo Liqueur, de Bourgogne, Borghetti Coffee, -or- Giffards Crem di violette, fresh lemon, up Bittermens Xocolatl Mole bitters George Dickel Rye crisp & herbatious lightly whipped cream, up With house bitters & Demerara Syrup spiritous coffee & cream boozy & classic Formento’s Negroni hemingway daiquiri Malfy Lemon Gin, Carpano Bianco hanging mussolini Vermouth, Campari, Galliano L’ Autentico Brugal Rum, Luxardo Maraschino, Bulleit Bourbon, Cynar Amaro, on the rocks fresh grapefruit, lime, up Giffard Banane du Bresil, Angostura spiritous & bitter zesty & delectable Bitters, up spiritous & warming WINES BY THE GLASS LEGEND Sparkling NV Voveti Prosecco, Veneto, Italy DOC 12/48 complexity 2015 Medici Ermete, Concerto, Lambrusco Reggiano, Veneto, Italy 15/60 NV Piper-Heidsieck, 1785 Brut, Champagne, France 19/76 low medium high NV Veuve Clicquot, Brut Rosé, Reims, Champagne, France 25/49 (Half Bottle) Farming Methods white = sustainable 2014 Neyers, Chardonnay, Carneros, Napa Valley, California 16/64 = organic 2015 Le Monde, Pinot Bianco, Friuli-Venezia Giulia, Italy 13/52 = biodynamic 2015 Scarpetta, Pinot Grigio, Friuli-Venezia Giulia, Italy 11/44 2015 Tahbilk, Viognier, Central Victoria, Austrailia 12/48 2014 Attems, Sauvignon Blanc, Venezia Giulia, Italy 15/60 2014 Poggio Al Tesoro, Solosole, Vermentino, Tuscany, Italy 14/56 2015 Seehof, Riesling Feinherb, Rheinhessen, Germany 13/52 BEERS VanderMill Hard Cider Rose 7 2015 AIX, Grenach Blend, Provence, France 14/56 Metropolitan Krankshaft kolsch 7 MenaBrea Lager 6 Red Lagunita’s ipa 2015 Brooks, ‘Table Music’ Pinot Noir, Willamette Valley, Oregon 16/64 * 7 2014 Milbrandt Vineyards, Cabernet Sauvignon, Columbia Valley, Washington 14/56 2014 Vietti, Tre Vigne’ Barbera d’Asti, Piedmont, Italy 14/56 2014 Donnafugata, “Sherazade”, Nero d’Avola, Sicily, Italy 15/60 2013 Brancaia, Tre, Sangiovese Blend, Tuscany, Italy 15/60 2014 Silvio Nardi, Rosso di Montalcino, Tuscany, Italy 16/64 2013 Vignobles Brunier, ‘Le Pigeoulet’, Grenache Blend, Rhone, France 11/44 2014 Michele Chiarlo, Il Principe, Nebbiolo, Langhe, Piedmont, Italy 13/52 2012 Allegrini, Palazzo Della Torre, Corvina/Rondinella, Veneto, Italy 14/56 2014 Decero, ‘Remolinos Vineyard’, Malbec, Mendoza, Argentina 16/64 Alexander Augustine, Wine Director * - Blended exclusively for Formento’s CORAVIN SELECTIONS 2013 Sandhi, Bentrock, Chardonnay, Sta. Rita Hills, California 3oz 15 / 6oz 29 ---------------------------------------------------------------------------- 2011 Castello Banfi, Brunello di Montalcino, Tuscany, Italy 3oz 20 / 6oz 39 2011 Silver Oak, Cabernet Sauvignon, Napa Valley, California 3oz 25 / 6oz 49 .
Recommended publications
  • Wines by the Glass & Carafe
    WINES ISLESFORD DOCK RESTAURANT & GALLERY WINES BY THE GLASS & CARAFE WHITES REDS Sauvignon Blanc Elki - Chile $9.95 / 39 Pinot Noir Pacific Standard - CA $10.95 / 42 Pinot Grigio Gazzarra - Italy $9.95 / 39 Malbec El Rede - Mendoza, Argentina $9.95 / 39 Moschofilero Anassa - Greece $9.95 / 39 Cab Franc Empire Builder - NY $10.95 / 42 Muscadet Quinet - Muscadet, France $9.95 / 39 Tempranillo Katas - Rioja Spain $9.95 / 39 Chardonnay - Macon-Villages $10.95 / 42 Cab Sauv Blend Truth or Consequences WA $9.95 / 39 ROSE Bieler, “Sabine” - Cotes de Provence, France $9.95 / 39 Wines in a keg??? Yes indeed. Our friend Charles Bieler formed Gotham Wine Project to put the best wine from around the world into reusable kegs. These keg wines are the ultimate in eco-friendly (a reusable metal keg eliminates the cost of glass, corks, foils and boxes creating no new waste) and the lack of content with oxygen will ensure these wines stay fresh for months. Best of all, the Gotham Wine Project makes fantastic wines as we hope you will agree. 15 GREAT WINES FROM OUR LIST WHITES Chenin Blanc Pine Ridge - Napa 2014 $29 Chenin Blanc should be the next grape thing - fresh, crisp, dry - another great paella wine. Riesling - Estate Zilliken, “Butterfly”, Mosel, Germany 2014 $35 Don't think sweet - think perfectly balanced, think peaches, think crisp & dry. Gruner Veltliner Aichenberg - Niederosterreich, Austria 2014 $39 The wine geeks darling. Why? Because it has great flavor and goes great with food. Albarino La Cana - Rias Baixas, Spain 2015 $45 From coastal Spain - what’s that mean: crisp, dry, bracing, great with seafood, particularly shellfish.
    [Show full text]
  • OUR WINES. ALL LOCAL Glasses, Carafes, Bottles. All Wines Are
    OUR WINES. ALL LOCAL Glasses, Carafes, Bottles. SPARKLING RED 2019 Box Grove Vineyard Prosecco - $9 / 35 2012 Bald Rock Pinot Noir - $46 NV Tahbilk Couselant Chardonnay/Pinot Noir - $59 2018 Antcliffes Chase Pinot Noir - $15 / 45 / 60 NV Fowles Gingers Prince Sparkling Rose - $45 2018 Jo Nash Single Vineyard Pinot Noir - $72 NV The Bend Sparkling Shiraz - $35 2018 McPhersons The Angus Merlot - $36 2019 McPherson Wines ‘La Vue’ White Moscato - $9 / 27 / 34 2018 Tahbilk ‘GSM’ Grenache, Shiraz, Mourvèdre - $59 2017 Elgo Estate ‘Allira’ Shiraz - $9 / 27 / 34 WHITE 2017 Maygars Hill Shiraz - $60 2019 Elgo Estate ‘Allira’ Sauvignon Blanc - $9 / 27 / 34 2015 RPL Barrel Selection Shiraz - $72 2017 Kooyonga Creek Sauvignon Blanc - $39 2010 Hide and Seek Reserve Shiraz – $90 2019 Sibling Rivalry Sauvignon Blanc - $42 2010 Moon Shiraz - $92 2020 RPL No Picnic Pinot Gris - $42 2015 Fowles ‘The Rule Shiraz - $110 2020 Vino Relaxo Riesling - $44 2016 Anderson Fort Shiraz - $145 2019 Whistle & Hope Riesling - $48 2013 Tahbilk ‘1860’ Shiraz - $450 2019 Trust Riesling by Tar & Roses - $48 2016 Municipal Wines ‘Whitegate’ Tempranillo - $60 2019 Antcliffes Chase Riesling - $13 / 39 / 53 2018 Veldhuis Cabernet Sauvignon, Petit Verdot - $51 2020 Mac Forbes Spring Riesling - $65 2015 Elgo Cabernet Sauvignon $53 2018 Brave Goose Vineyard Viognier - $60 2017 Maygars Hill Cabernet Sauvignon - $60 2020 Elgo Estate ‘Allira’ Chardonnay - $34 2017 Sam Plunkett Cabernet Sauvignon - $73 2020 Stardust & Muscle Chardonnay - $11/ 33 / 43 2019 Seneca Cabernet Sauvignon
    [Show full text]
  • The Goulburn Explorer
    What better way to experience the beauty of the Goulburn River than by cruising along its waters in style. The Goulburn Explorer River Cruiser links Mitchelton and Tahbilk, two of Victoria’s best-loved wineries, and the charming township of Nagambie, providing a memorable experience for food and wine lovers. Available for private events, corporate parties and twilight cruises, this 12m vessel seats up to 49 passengers with two open-plan decks, bathroom and audio-visual equipment. Murray River Strathmerton Cobram Situated at the gateway to the Goulburn Valley approximately 90 minutes Nathalia Monichino WINERY from Melbourne’s CBD, The Goulburn Explorer River Cruiser is one of Yarrawonga Echuca Numurkah CRUISES regional Victoria’s must see and do experiences. Goulburn River Tungamah Tongala Kyabram THE GOULBURN VALLEY Dookie Merrigum Shepparton Girgarre Mooroopna WINE REGION Tallis Tatura ITINERARY Stanhope Toolamba Departs from Nagambie Lakes Leisure Park @ 10:30am Murray River Colbinabbin Rushworth Arrives at Tahbilk Winery @ 11:30am Strathmerton Cobram Murchison Departs from Tahbilk Winery @ 12:00pm Longleat Violet Town Arrives at Mitchelton @ 12:30pm Nathalia Monichino Goulburn Valley HWY NYarrawonga Echuca Numurkah Departs Mitchelton @ 2:30pm Nagambie Goulburn Terrace Goulburn River Euroa David Traeger Disembarks at Nagambie Lakes Leisure Park @ 4:00pm Tahbilk Tungamah Tongala Mitchelton Hume FWY Kyabram Avenel Fowles Dookie Merrigum Shepparton Girgarre Mooroopna PRICE Tallis Tatura Stanhope Seymour Toolamba Adult $40pp Rocky Passes
    [Show full text]
  • Lambrusco Stages a Comeback
    WINE STYLES LAMBRUSCO LAMBRUSCO STAGES A COMEBACK Once a sweet industrial wine, Lambrusco is returning to its heritage. Michèle Shah explains what’s going on. 5/18 MEININGER’S WBI 5/18 MEININGER’S ambrusco, the frizzante red wine from to go international and sweet, which appealed but we need producers across Italy, is back on the fast track after and still appeals to many international the board to re-style their L years in the wilderness. Driven by its emerging markets. The Charmat (tank packaging, giving added value to pleasurable appeal, this fresh, fruity bubbly fermentation) method made it even easier the product. In order to recreate wine – low in alcohol, with an excellent price- to produce Lambrusco on an industrial an image of quality we need all quality ratio – is one of Italy’s top sellers. scale, compared to the traditional Ancestrale players to be sensitive to all “Today’s Lambrusco has little to do with the method, where the wine is re-fermented aspects of production, aiming sickly, sweet fizz that dominated the market in bottle. Today, there are various levels of at a universal expression of in the 1970s and ’80s,” says Alberto Medici, dryness and sweetness available from dry quality.” CEO of Medici Ermete & Figli. He says that in (secco) to off-dry (amabile) to sweet (dolce). According to Ermi recent decades, the market has included more Sweet Lambrusco – the amabile and dolce Bagni, director of high quality Lambrusco in a range of different styles – became extremely popular in the the marketing body styles. And as Lambrusco revamps its image, US in the late 1970s, turning it into a hugely Consorzio Marchio Storico there is a new generation of Millennials and profitable industrial product which set the Lambruschi Modenesi, it Generation X drinkers reaching for a glass.
    [Show full text]
  • 2016 Marsanne
    Nagambie Lakes 2016 MARSANNE WINE REGION: Nagambie Lakes FRUIT SOURCE: Tahbilk Estate GRAPE VARIETY: Marsanne MATURATION: Stainless Steel ACID: 6.2 g/l pH: 3.30 ALCOHOL: 13.5% v/v TOTAL MARSANNE AWARDS 20 88 144 337 VINTAGE 2016 ABOUT THE WINE TASTING NOTES Vintage 2016 started dry with only two thirds of Established in 1860, and purchased by the “2016 Marsanne has distinguishing lemon/lime the average rainfall for winter recorded, followed Purbrick family in 1925, Tahbilk is located in the citrus notes on the nose and palate alongside by half the usual for September and budburst and premium central Victorian viticultural region of floral and herbal hints all wrapped in a zesty then none measurable at all in October. The Nagambie Lakes. minerality. Time in the bottle will deliver the rich vineyard managers were watering two weeks One of the world’s rarest grape varieties, with its honeysuckle and toasty/marmalade characters before budburst and through to January when a origins in the Northern Rhone and Hermitage that are so familiar to aged Marsannes. massive thunderstorm dumped 86 mm of rain in regions of France, Tahbilk’s history with Marsanne Drink Now to 2024/2026” just two hours with some parts of the Old Tahbilk can be traced back to the 1860’s when White vineyards also hit by hail storm damage. Hermitage cuttings were sourced from ‘St Huberts’ Fortunately cool windy days followed with no Vineyard in Victoria’s Yarra Valley. Alister Purbrick ~ Fourth Generation mould or other diseases evident. The grape in fact was Marsanne and although CEO and Winemaker The harvest itself was 'compressed' with many of none of these original plantings have survived, the the red blocks going through veraison at the same Estate has the world’s largest single holding of the time as the whites, leading to the same amount of varietal and produces Marsanne from vines grapes being taken in but in a shorter period of established in 1927, which are amongst the oldest time.
    [Show full text]
  • Italian Wine Overview Italy
    THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S. GOVERNMENT POLICY Voluntary - Public Date: 4/7/2017 GAIN Report Number: IT1703 Italy Post: Rome Italian Wine Overview Report Categories: Wine Approved By: Fred Giles Prepared By: Ornella Bettini Report Highlights: According to the latest data from the Italian Enologists Association (Assoenologi), Italy produced 5.1 billion liters of wine in 2016, 1.5 percent more than the previous campaign and 15 percent above the five-year average, despite challenging weather. Reportedly, quality is excellent. In 2016, Italy’s wine exports remained stable at 2 billion liters, valued at $6.2 billion. The United States ($1.5 billion), Germany ($1.1 billion), and the United Kingdom ($843 million) are key markets. 1 Italian Wine Overview Production According to the latest data from the Italian Enologists Association (Assoenologi), Italy produced 5.1 billion liters of wine in 2016, 1.5 percent more than the previous campaign and 15 percent above the five-year average, despite challenging weather. Wine production decreases in Campania (-20 percent), Lombardia (-15 percent), Sicilia (-7 percent), Toscana (-7 percent), Trentino Alto Adige (-7 percent), Lazio/Umbria (-5 percent), and Friuli Venezia Giulia (-5 percent) were offset by volume increases in Puglia (+12 percent), Abruzzo (+12 percent), Veneto (+7 percent), Emilia Romagna (+3 percent), and Piemonte (+3 percent). Production in Marche and Sardegna remained flat. Reportedly, quality is excellent. Veneto, Puglia, and Emilia Romagna are the main wine-producing regions, accounting for 52 percent of total production.
    [Show full text]
  • Hallgarten Druitt
    Tahbilk, Nagambie Lakes, Viognier 2020 Intense and fragrant rose petal and ginger spice aromas lead to a softly textured palate of apricot, peach and honeydew melon, lifted by a white peppery finish. Producer Note Established in 1860, Tahbilk is an historic family-owned winery, renowned for their rare aged Marsanne. The estate has the world’s largest single holding of the varietal and produces Marsanne from vines established in 1927, which are among the oldest in the world. Tahbilk is known as ‘tabilk tabilk’ in the language of the Daungwurrung clans, which translates as the ‘place of many waterholes’. It perfectly describes this premium viticultural landscape, which is located in the Nagambie Lakes region of Central Victoria. The estate comprises 1,214 hectares, including a seven mile frontage to the Goulburn River. Environmental sustainability is paramount at Tahbilk and in 2013 they became carbon neutral. In 2016, Tahbilk was awarded 'Winery of the Year' by James Halliday. Vineyard Tahbilk’s vineyards are grouped along the banks of the Goulburn River and an anabranch of it which flows through the estate. The water has a tempering influence on the climate. The vines are grown at approximately 134 metres elevation of gently undulating and flat terrain. The soils are sandy loam with ferric oxide content, which vary from very fine sand near the anabranch to denser loams on the plains. The Viognier vines are clone HTK and are grafted to Schwarzman rootstocks. They are trained on a single wire trellis with a mixture of head and cordon training and are spur pruned.
    [Show full text]
  • 2009 Museum Release Marsanne Tahbilk, Victoria, Australia
    2009 Museum Release Marsanne Tahbilk, Victoria, Australia Product details Vintage: 2009 Drinking: Now 2020 Producer: Tahbilk Alcohol: Region: Victoria Variety: Marsanne Country: Australia About the producer With its moderate climate, long river and row upon row of Marsanne, Viognier and Syrah vines, Tahbilk is a lovely piece of the Northern Côtes du Rhône. Except that the Tahbilk winery is in the heart of Victoria, Australia - the eucalyptus, acacia and gumtrees around the winery make that very clear, if the 22-hour flight to Melbourne didn’t. The Tahbilk winery’s name comes from the Aboriginal phrase tabilk tabilk, meaning “place of many watering holes” and it is the Nagambie Lakes and surrounding wetlands, linked by the Goulburn River, which make this one of the few places in the world outside the Rhône with the right climate for some of these grapes - in particular Marsanne. In fact, Tahbilk has the largest single acreage of this sensitive grape found anywhere in the world. These bodies of water contribute to cooler temperatures which allow a long hang time, during which complex aromatics can develop. The red, sandy loam - unusual for Victoria - has high levels of ferrous oxide which impart a unique minerality to the wines. Tahbilk was first established in 1860 amid the sort of wheeling, dealing and apocryphal tales as you might expect from frontier times in the wake of a local gold rush. By the end of the century, however, the estate was producing award-winning wines, under the guidance of vigneron François Coueslant. In 1900, phylloxera was found on vines at Tahbilk and over 100 acres of vines were lost.
    [Show full text]
  • 2000 Tahbilk Shirazproduct-Timed-Pdf - Central Victoria
    Retail Savings $9.99 $25.00 60% 2000 Tahbilk Shirazproduct-timed-pdf - Central Victoria Why We're Drinking It These wines are at their prime: with nice complexity and show some fruit and tannin on the finish. If you don't generally drink aged wines and want to see the difference between a young red and a mature red, these wine are a great way to experiment at a phenomenal price! Established in 1860 Tahbilk is one of Australia's most beautiful & historic wineries. Located in the Nagambie Lakes region of central Victoria (120kms north of Melbourne), one of the nation's premium viticultural areas, the property comprises some 1,214 hectares of rich river flats with a frontage of 11 kms to the Goulburn River and 8 kms of permanent backwaters & creeks. The vineyard comprises 200 hectares of vines including the French Rhone Valley whites of Marsanne, Viognier & Roussanne; the Rhone reds - Shiraz, Grenache & Mourvedre; along with traditional varieties such as Cabernet Sauvignon, Merlot, Cabernet Franc, Chardonnay, Riesling, Semillon, Sauvignon Blanc & Verdelho. Vineyard plantings extend back to Tahbilk's founding with original pre-phylloxera Shiraz vines still surviving from 1860 - an eponymous wine produced from them since 1979. Tahbilk is further blessed with an abundance of further "old vine" plantings including Shiraz from 1933 (the prime source for Tahbilk's 'Eric Stevens Purbrick' Shiraz releases), Cabernet Sauvignon back to 1949 and Marsanne from 1927 (a "sister" white release to the 1860 Vines Shiraz produced from them). Harvest commences in early March and continues for five to six weeks with approximately 1,600 tonnes (red & white) grapes processed.
    [Show full text]
  • Rose All May Tasting Guide
    Grape Juice Mom's Home Wine Tasting Shipment #RoséAllMay trepat cava rosé official tasting notes Castellroig Brut Rosé Cava (90 point Wine When it comes to "bubbly", the most common four types are and Spirits) Champagne (produced only in the Champagne region of 100% Trepat France), Prosecco (from Italy), Cava (from Spain), and Sparkling look: red cherry color, fine bubbles, 12.5% Wine (sort of a catch-all for all the others). Cava most ABV resembles Champagne with it's powerful bubbles but the best smell: citrus, smoke, and leather difference is it's affordability. Trepat is the red grape varietal taste: delicate fruit, light and airy, used in the production of this wine, which adds red fruit minerality and salinity aromas and flavors while maintaining a light, refreshing taste retail value: $19 with a bright and vibrant pink color. merlot/chardonnay rosé official tasting notes 2019 Wolffer Estate Rosé Rosé has gained recent popularity within the United States Merlot, Chardonnay, Cabernet Franc, Pinot with trends like "rosé all day" or "yes way, rosé", but rosé is a Grigio, Cabernet Sauvignon very traditional style of wine that is obtained by allowing look: shiny light copper color, 12.8% ABV, limited exposure of red grape skins to white grape juice medium-bodied during fermentation. This allows for fuller body and mild smell: peach, pear, rose petals tannins in a wine that might traditionally be made as a white taste: fruit-forward, soft tannins, mild wine, but a lighter and refreshing perspective on a traditional acidity, strawberry, saline red wine. This wine by Wolffer Estates is produced in New retail value: $20 York.
    [Show full text]
  • Wine List Is Constantly Evolving
    WELCOME TO THE CAPE CLIFF DINING ROOM LIKE THE WINE TRADE, OUR WINE LIST IS CONSTANTLY EVOLVING. OUR LIST REPRESENTS THE MAJOR GROWING REGIONS FROM ALL OVER THE WORLD, AND ENDEAVORS TO NOT ONLY INCLUDE TOP PRODUCERS, BUT ALSO SMALLER BOUTIQUE WINERIES AND STRIVES TO REPRESENT THE VITICULTURE LANDSCAPE OF CANADA. WITH OPTIMAL CELLARING AND STORAGE CONDITIONS, WE TAKE GREAT PRIDE IN ENSURING AN EXCEPTIONAL WINE EXPERIENCE WHICH EQUALLY COMPLIMENTS YOUR MEAL. CONTENTS 2. BY-GLASS AND HALF BOTTLE 11. CHILE & ARGENTINA RED 3. SPARKLING & CHAMPAGNE 12. AUSTRALIA & NEW ZEALAND RED 4. CANADA & USA WHITE 13. GERMANY, LEBANON & FRANCE RED 5. CHILE, NEW ZEALAND & AUSTRALIA WHITE 14. FRANCE RED 6. ARGENTINA, SOUTH AFRICA, FRANCE WHITE 15. FRANCE & ITALY RED 7. FRANCE & ITALY WHITE 16. ITALY RED 8. GERMANY, SPAIN, PORTUGAL WHITE 17. ITALY, SPAIN & PORTUGAL RED 8. ROSÉ 18. FORTIFIED 9. CANADA & USA RED 19. SWEET & DESSERT WINE 10. USA & SOUTH AFRICA RED Page 1 WINES BY THE GLASS AND HALF BOTTLES SPARKLING BOLLA PROSECCO VENETO, ITALY 6oz $11 JÕST, SELKIE FRIZZANTE NOVA SCOTIA, CANADA 6oz $10 JÕST, SELKIE ROSÉ FRIZZANTE NOVA SCOTIA, CANADA 6oz $10 TAITTINGER BRUT CHAMPAGNE, FRANCE 375 ml $60 WHITES BENJAMIN BRIDGE TIDAL BAY NOVA SCOTIA, CANADA 6oz $10 9oz $15 BLOMIDON TIDAL BAY NOVA SCOTIA, CANADA 6oz $10 9oz $15 GASPEREAU TIDAL BAY NOVA SCOTIA, CANADA 6oz $10 9oz $15 JÕST TIDAL BAY NOVA SCOTIA, CANADA 6oz $10 9oz $15 KUNG FU GIRL RIESLING WASHINGTON, USA 6oz $14 9oz $21 SANTA RITA GRAN HACIENDA SAUVIGNON BLANC MAIPO VALLEY, CHILE 6oz $10 9oz $15 SPY VALLEY SAUVIGNNON BLANC MARLBOROUGH, NEW ZEALAND 375 ml $24 6oz $15 9oz $23 VILLA SAN MARTINO PINOT GRIGIO VENETO, ITALY 375 ml $24 6oz $ 9 9oz $13 WENTE MORNING FOG CHARDONNAY CALIFORNIA, USA 6oz $13 9oz $19 Tidal Bay is Canada’s only appellation for Nova Scotia white wine.
    [Show full text]
  • SPARKLING LAMBRUSCO San Giuseppe Reggiano
    SPARKLING LAMBRUSCO San Giuseppe Reggiano, Emilia-Romagna, Italy NV 38 PROSECCO Bisol “Jeio” Valdobbiadene, Italy NV 44 BRUT Veuve Clicquot “Yellow Label” Champagne, France NV 142 BRUT Canard-Duchêne, Champagne, France NV 120 BRUT Chartonge-Taillet “Cuvée Sainte Anne” Champagne, France NV 172 BRUT Charles Heidseick, Champagne, France NV 177 BRUT Perrier Jouet “Belle Epoque” Champagne, France 2012 299 BRUT ROSE Billecart-Salmon, Champagne, France NV 224 WHITE SAUVINGON BLANC + CRISP FRESH WINES ALBARINO Paco & Lola, Rias Baixas, Spain 55 ALBARINO Pazo das Bruxas, Rias Baixas, Spain 52 PINOT GRIGIO Torresella, Veneto, Italy 38 PINOT GRIS Torii Mor, Willamette Valley, Oregon 60 PINOT BIANCO Tiefenbrunner, Trentino Alto-Adige, Italy 62 SAUVIGNON BLANC Patient Cottat “Ancient Vines” Sancerre, France 70 SAUVIGNON BLANC Banshee, Sonoma County, California 52 SAUVIGNON BLANC Matanzas Creek Winery, Sonoma County, California 50 SAUVIGNON BLANC Cakebread, Napa Valley, California 91 HONDARRABI Ameztoi, Getariako, Txakolina, Spain 53 GRENACHE BLANC Halter Ranch, Paso Robles, California 62 GRUNER VELTLINER Laurenz V. “Sining” Niederosterreich, Austria 43 CORTESE Banfi “Principessa Gavia” Gavi, Itally 49 CHENIN BLANC/VIOGNIER Pine Ridge, Napa Valley, California 48 CHENIN BLANC Remy Pannier, Vouvray, France 59 CHENIN BLANC Foxen, Santa Maria Valley, California 70 SAUVIGNON BLANC/SEMILLON DeLille Cellars “Chaleur Blanc” Columbia Valley, Washington 131 RIESLING + AROMATIC WINES MOSCHOFILERO Boutari, Mantinia, Greece 2019 52 GEWURZTRAMINER Pierre Sparr, Alsace,
    [Show full text]