DOCSLIB.ORG

Non-Alcoholic Drink Recipes

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Non-Alcoholic Drink Recipes Non-alcoholic Drink Recipes Orange Tang Mocktail Cardinal Punch 3 oz. Orange juice 2 oz. Cranberry juice 3 oz. Cranberry juice 2 oz. Ginger ale Crushed ice ½ oz. Lemon juice Orange slice 1 oz. Orange juice Mix all ingredients in a cocktail shaker/stirrer Lemon & orange slice (garnish) and pour into glass. Add crushed ice. Pour juices into Collins glass half filled with ice cubes. Crazy Cow Mocktail Top with ginger ale. 2 oz. Apple juice 3 oz. Milk Beach Blanket Bingo Mix all ingredients in shaker/stirrer and put 3 oz. Grapefruit juice in glass. Add crushed ice. 3 oz. Cranberry juice Soda water Creamy Creamsicle Pour juices in glass and top with soda 8 oz. Orange juice 2 scoops vanilla ice cream Shirley Temple Blend at low speed and pour into glass. 3 oz. Lemon-lime soda Garnish with orange slice. 3 oz. Ginger ale 1 dash grenadine Grapeberry Mocktail Pour sodas in Collins glass over ice. Add 3 oz. Cranberry juice grenadine and stir. 3 oz. Grapefruit juice Mix all ingredients. Put in glass. Alice Cocktail Add crushed ice. 1 1/3 oz. Cream 2/3 oz. Pineapple juice Grapefruit & Orange Mocktail 1/3 oz. Orange juice 2 oz. Orange juice Grenadine 6 oz. Grapefruit juice Shake with ice and strain into cocktail glass. Mix together and add crushed ice. Cinderella Iced Coffee Mocktail 1 oz. Lemon juice ¼ cup cold strong coffee 1 oz. Orange juice ¼ cup sugar 1 oz. Pineapple juice ¼ cup hot water 2 oz. Ginger ale 4 cups milk Dash of grenadine Mix in shaker and add crushed ice. Pineapple and orange slices for garnish. Pour juices in cocktail shaker with ice Lemon Cocktail cubes. Shake well. Strain into chilled Collins 2 oz. Orange juice glass filled with ice. Garnish with slices. 6 oz. Lemon juice Mix in shaker and add crushed ice. Non-alcoholic Drink Recipe Berry Sweetheart Tommy O’Collins 3 oz. Red cranberry juice ½ cup club soda 3 oz. Apple juice 1 ½ tbsp. lime juice 1 oz. Honey 1 tsp rum extract Fill highball glass with ice cubes. Add juices 1-2 packets sweetener and honey and mix. Then add to highball 1-2 ice cubes glass. Combine ingredients in blender. Blend on high for 10 seconds until light and frothy. Monster Slime Juice Pour over ice into tall glass. Makes one 8 12 oz. Orange juice (concentrate) ounce serving. 6 oz. Kool Aid (Berry Blue) Water Wave Bender Mix juice and Kool Aid. Add 1 gallon 5 oz. Ginger ale water. Stir and watch it turn green. 1 tsp. Grenadine 1 oz. Orange juice ½ oz. Lemon juice St. Clements Shake with ice (except ginger ale) and 4 oz. Lemonade strain over ice cubes into highball glass. 4 oz. Orange juice Top with ginger ale and stir. Mix over ice in highball glass. Sweet Sunrise Little Engineer Orange juice 4 oz. Orange juice Grenadine 4 oz. Pineapple juice Fill highball glass with orange juice and ice ½ oz. Grenadine cubes. Slowly pour grenadine over the juice Pour over ice in highball glass. and it will sink to the bottom and then rise to the top. Garnish with orange slice. Vienna Soother 4 oz. Coffee Chocolate Amaretto Crème 2 oz. Cream ½ cup evaporated milk ¼ oz. Chocolate syrup ¼ cup club soda ¼ tsp. Cinnamon ½ tbsp. unsweetened cocoa powder Pour ingredients in cocktail shaker filled with 2-3 packets sweetener ice. Shake well. Strain into glass. Top with ¼ tsp. almond extract whipped cream and shaved chocolate. 1 dash bitters 1-2 ice cubes Cuddle with Todd Combine all ingredients in blender. Blend on 4 oz. Cranberry juice high for 10 seconds, until smooth and 4 oz. Orange juice creamy. Pour into cocktail glass and serve Build over ice in highball glass. with straw. Makes one 6 oz. serving. Non-alcoholic Drink Recipe Orange Julius White Velvet (Can also use peach or strawberry) 2-3 oz. non-alcoholic beer or malt beverage 1 cup Orange juice 2-3 oz. de-alcoholized dry white wine 2 oz. Milk Combine “beer” and “wine” in roughly equal 1 tsp Vanilla extract measure (to taste) in a champagne flute or 1 tbsp Sugar tulip glass. Makes one serving. 1 Scoop vanilla ice cream Place all ingredients in a blender, with ½ Tropical-Not-A-Colada cup ice. Blend until smooth and pour into ¾ cup unsweetened pineapple juice hurricane glass. If too thick, add more juice. Half a banana If too thin, add more ice cream. 2-3 packets sweetener 1 tsp. lime juice Pineapple Milkshake Mocktail ¼ tsp. coconut extract 1 tbs. Honey 3-4 ice cubes 4 oz. Milk Combine ingredients in blender. 3 Pineapple chunks Blend on high for 30 seconds, until smooth 3 oz. Pineapple juice and creamy. Pour into fancy glass and Mix together in shaker. Add crushed ice. serve with straw. Makes one 12 oz. serving. Sweet and Sassy Mary Variation: Substitute ½ cup of fresh or 1 cup vegetable cocktail juice unsweetened frozen strawberries for 1-2 packets sweetener banana. If using fresh berries, add 3-4 extra 1 dash celery salt ice cubes. 1 dash Worcestershire sauce 2 drops Tabasco Freshing Raspberry Daiquiri 1 lime wedge 2 oz. Sweet & Sour mix 1 cucumber spear for garnish 2 oz. Sierra Mist Soda Combine first 6 ingredients in an old- 4 oz. Raspberry puree fashioned glass. Stir well. Squeeze lime Whipped cream wedge over mixture and add wedge to Place ingredients in blender and add ice. drink. Stir. Garnish and serve. Mix until desired thickness. Pour into a tall glass and top with whipped Bald Bishop cream. 2 oz. chilled orange juice 1 ½ oz lemon juice Texas Sunrise 1 tsp. sugar 8 oz. Chilled orange juice De-alcoholized burgundy or other non- ¾ ounce grenadine syrup alcoholic wine. Fill tall glass halfway with Cracked or shaved ice (optional) ice. Add orange juice, lemon juice and To orange juice in glass, add the grenadine. sugar. Top off with burgundy. Let it settle on the bottom or stir, as desired. Add ice (optional) if desired. Makes one serving. Non-alcoholic Drink Recipe Shampagne Julep De-alcoholized sparkling white wine or non- Virgin Bloody Mary alcoholic white grape juice 1 can tomato juice Mint-flavored sparkling water 1 oz. lime juice Sprig of mint 3 oz. club soda For each serving, combine in champagne 3 shakes of Worcestershire sauce flute glass, with “wine” and sparkling water 2 pinches of cutnin powder in roughly equal portions. With sweeter 1 shake of celery salt “wines” use slightly more mint mixer or to 1 tsp. horseradish taste. Mix all ingredients except club soda into a large pitcher. Fuzzy Noel Salt the rim of a highball glass. ¾ cup peach sorbet Add club soda to the glass, and then add 1/3 cup orange juice the Bloody Mary mix (from step 1). Garnish 1 cup sparkling water with celery stalk and top with lemon pepper. 3/8 tsp. almond extract Crushed ice After Glow Blend sorbet, juice and extract until smooth. 4 oz. Orange juice Stir in sparkling water. 4 oz. Pineapple juice Pour over crushed ice and serve. 1 oz. Grenadine Mix in glass. Black Cow 2 scoops vanilla ice cream 10 oz. root beer 1 tbsp. chocolate syrup 1 ½ oz. whipped cream Cherries Put root beer over ice cream and syrup in large glass. Garnish with cream and a cherry. Serve with straw and long spoon. Root Beer Float Vanilla ice cream Root beer Put ice cream in glass and slowly pour/top with Root beer. .
Load more

Recommended publications
  • Food & Drinks Recipe Pairings to Celebrate Día De Muertos From
    Food & Drinks Curated by Food Recipe Pairings Blogger Esteban Castillo, USBG World to Celebrate Class Mixologist Karina Día De Muertos Martinez and Smirnoff From Home Spicy Tamarind ENJOY RESPONSIBLY. SMIRNOFF SPICY TAMARIND. Vodka With Natural And Artificial Flavors. 35% Alc/Vol. The Smirnoff Co., New York, NY. ENJOY RESPONSIBLY. SMIRNOFF SPICY TAMARIND. Vodka With Natural And Artificial Flavors. 35% Alc/Vol. The Smirnoff Co., New York, NY. York, Co., New The Smirnoff 35% Alc/Vol. Natural And Artificial Flavors. With Vodka SMIRNOFF SPICY TAMARIND. RESPONSIBLY. ENJOY A Brief History Día de Muertos is a tradition that dates back more than 3,000 years, and while it originated in central Mexico, it is celebrated all over Latin America with colorful calaveras (skulls) and calacas (skeletons). Families make colorful altars in their homes in honor of their deceased loved ones, and the altars are decorated with flowers, candles, their loved one's favorite food andpan de muerto (a slightly sweet bread specifically made for this time). with a brand new festive In celebration of glow-in-the-dark DÍA DE under blacklight MUERTOS, bottle design. Smirnoff is expanding its delicious It also packs a fun surprise, displaying Spicy Tamarind flavor in the U.S. “Solo Y Frío” under blacklight when chilled, so you know when it's ready to drink. ENJOY RESPONSIBLY. SMIRNOFF SPICY TAMARIND. Vodka With Natural And Artificial Flavors. 35% Alc/Vol. The Smirnoff Co., New York, NY. ENJOY RESPONSIBLY. SMIRNOFF SPICY TAMARIND. Vodka With Natural And Artificial Flavors. 35% Alc/Vol. The Smirnoff Co., New York, NY. Food Blogger To celebrate the holiday and the iconic Spicy Tamarind flavor, originally made popular in Mexico, Smirnoff has partnered with Food Blogger and Cookbook Author Esteban Castillo (@chicanoeats) and Mexican-American Mixologist Karina Martinez to provide you with original recipes and tips on how to make them from home.
    [Show full text]
  • Blue Zones Power 9 WINE @ FIVE
    Blue Zones Power 9 WINE @ FIVE LO BEVO VINO Italians say, “Io bevo vino” or “I drink wine.” And they just might be onto something. Studies show that people who have a healthy relationship with alcohol, enjoying a daily glass of wine, beer, or spirits, may reap some health benefits from doing so. Healthy centenarians in Sardinia, Italy, drink a glass of red wine with each meal, and when they gather with friends. People in Okinawa, Japan (another Blue Zones® area), have a daily glass of sake with friends. Residents living in the original Blue Zones areas share common principles called Power 9®—and Wine @ Five is one of these lifestyle behaviors that has helped them live longer, healthier, happier lives. A DRINK A DAY MEANS HEALTHY FLAVONOIDS Red wine isn’t the only source of healthy antioxidants called flavonoids. You can also find flavonoids in brightly colored fruits and veggies, and in dark chocolate. Studies show that a diet high in healthy flavonoids may be linked to a reduced risk of some cancers and heart disease. Studies point to the health benefits that a daily drink of beer, wine, or spirits may offer. Blue Zones researchers believe the key to experiencing these benefits lies in consistency and moderation. Enjoying a daily alcoholic beverage has been associated with lower rates of heart disease, as well as a reduction in stress and chronic inflammation. On the other hand, alcohol use has also been shown to increase risk of breast cancer in women. Red, Red Wine Red wine in particular seems to offer heart-healthy benefits.
    [Show full text]
  • 400 Refreshing Punch Recipes
    TABLE OF CONTENTS 1. Yellow Fruit Punch 2. Zesty Punch Sipper 3. Wassail Punch 4. Watermelon Punch 5. What Hit Me Punch 6. Whisky Punch 7. White Grape~ Tangerine~ & Asti-Spumante Punch 8. White House Pink Fruit Punch (En) 9. White Sangria Punch (Nonalcholic) 10. "No Punch" Champagne 11. "Sting-Like-A-Bee" Punch 12. 1, 2, 3, Punch 13. 4-Fruit Wedding Punch 14. 7-Up Punch 15. Alkoholfreier Planter`s Punch 16. Aloha Fruit Punch 17. Amber Cider Punch 18. Amelia Island Punch 19. Angelfrost Punch 20. Annie's Rosemary Fruit Punch 21. Apple Orchard Punch 22. Apple Slush Punch 23. Apricot Punch 24. Apricot Mist Punch 25. Artillery Punch 26. Artillerymen's Punch 27. Atlanta Coffee Ice Cream Punch 28. Aunt Cindy's Punch 29. Aunt Louise's Wassail Punch 30. Autumn Apple Punch 31. Autumn Punch 32. Aztec Punch 33. Banana Punch 34. Banana-Orange-Pineapple Punch 35. Becky's Wedding Punch 36. Bernice's Holiday Punch 37. Berry Colada Punch 38. Billy Clude Punch 39. Brandy Milk Punch 40. Bridal Fruit Punch (Non-Alcholic) 41. Bridal Sweet Punch 42. Brides Lunch Punch 43. Brown Cow Punch 44. Bubbling Jade Punch 45. Canadian Punch 46. Caribbean Guava Punch 47. Champagne Fruit Punch 48. Champagne Punch 49. Chatham Artillery Punch 50. Cheery Cherry Punch 51. Cherry Tea Punch 52. Chocolate Punch 53. Christmas Cherry Berry Punch 54. Christmas Cranberry Punch 55. Christmas Party Punch 56. Christmas Rum Punch 57. Christmas Snow Punch 58. Cider And Brandy Punch 59. Cider Fruit Punch A La Normande 60. Cider Punch 61.
    [Show full text]
  • Solicitation Template
    DEPARTMENT OF HEALTH MULTI-STEP INVITATION FOR BIDS (MS-IFB) SOLICITATION NO. OPASS 19-18154 Issue Date: January 17, 2019 Dietary Services for the Eastern Shore Hospital Center NOTICE A Prospective Bidder that has received this document from the Department of Health website or https://emaryland.buyspeed.com/bso/, or that has received this document from a source other than the Procurement Officer, and that wishes to assure receipt of any changes or additional materials related to this IFB, should immediately contact the Procurement Officer and provide the Prospective Bidder’s name and mailing address so that addenda to the IFB or other communications can be sent to the Prospective Bidder. Minority Business Enterprises Are Encouraged to Respond to this Solicitation STATE OF MARYLAND NOTICE TO VENDORS In order to help us improve the quality of State solicitations, and to make our procurement process more responsive and business friendly, we ask that you take a few minutes and provide comments and suggestions regarding this solicitation. Please return your comments with your response. If you have chosen not to respond to this Contract, please email or fax this completed form to the attention of the Procurement Officer (see the Key Information Sheet below for contact information). Title: Dietary Services for the Eastern Shore Hospital Center Solicitation No: OPASS 19-18154 1. If you have chosen not to respond to this solicitation, please indicate the reason(s) below: ( ) Other commitments preclude our participation at this time. ( ) The subject of the solicitation is not something we ordinarily provide. ( ) We are inexperienced in the work/commodities required.
    [Show full text]
  • Mixing Alcohol with Your Diabetes You Can Drink If Your Blood Sugar Is Well Controlled – and You Take the Right Steps to Be Safe
    Diabetes Education – #16 Mixing Alcohol with Your Diabetes You can drink if your blood sugar is well controlled – and you take the right steps to be safe. If you have diabetes, you may think that drinking is off limits. Not so! Keeping an eye on how much and what you drink can help you drink more safely. You can avoid the alcohol-related pitfalls: • low blood sugar • weight gain • high blood pressure. Before you have a drink, ask yourself the 3 questions below. The ADA (American Diabetes Association) suggests these: • Is my diabetes in good control? • Does my health care team agree that I can have alcohol? • Do I know how alcohol can affect me and my blood sugar? If you can answer "yes" to all 3 questions, it is likely OK to have a drink. But make sure you know the potential effects of drinking. And, make sure you know your personal limits. What happens when you drink? Between meals and while you sleep, the liver makes new glucose (sugar). The liver then sends this sugar into the bloodstream. Here, it helps to prevent or slow down a low blood sugar reaction. When you drink, it disrupts the process. Substances form when alcohol breaks down in the liver. These substances block the liver from making new glucose. Blood sugars fall and you can quickly become too low. Diabetes Education – #16 Treat hypoglycemia quickly Drinking can affect your blood sugar for up to 12 hours. So test your blood sugar before going to bed. If it is in the 100 – 140 mg/dL range, you may be fine.
    [Show full text]
  • Holiday Cocktail Recipe: Test Pilot's Tiki Blinder
    HOLIDAY COCKTAIL RECIPE: TEST PILOT’S TIKI BLINDER At Test Pilot bar (testpilotcocktails.com) in Santa Barbara this recipe is made with a slushy machine. Co-owner Brandon Ristaino provides instructions for home bartenders to recreate the same effect with a blender. Hamilton Demerara is a Guyanese rum. If it is unavailable, Ristaino suggests substituting El Dorado 12-Year-Old Rum. The recipe calls for a highly acidic port. Another variety will work as long as it isn’t too sweet. Makes 1 cocktail ¾ ounce VSOP Cognac, such as Raynal ¾ ounce Hamilton Demerara rum ¼ ounce port, such as Ramos Pinto Reserva ¾ ounce Pear Cordial (recipe follows) 1 dash Abbott’s Aromatic Bitters 1 dash Cherry Bark Vanilla bitters, such as Bittercube 3 dashes absinthe, such as St. George Absinthe Verte ½ ounce freshly squeezed lemon juice 1½ ounces purified water Freshly grated nutmeg, for garnish Place Cognac, rum, port, Pear Cordial, bitters, absinthe and purified water for each serving into a separate sealable plastic bag. Freeze bags overnight. To serve, place frozen mixture and lemon juice in a blender and blend. Then pour mixture into a chilled cocktail glass, and garnish with freshly grated nutmeg. PEAR CORDIAL Ristaino recommends juicing three fresh Bartlett pears with skins on in a blender or juicer for the main ingredient in this cordial, but commercial pear juice can be substituted. Makes 16¾ ounces or enough for 21 Tiki Blinder cocktails 8 ounces Bartlett pear juice (from about 3 pears) 8 ounces granulated sugar ¾ ounce overproof vodka, such as Everclear Combine pear juice and sugar in a pitcher and mix thoroughly until sugar dissolves.
    [Show full text]
  • GRENADINE SYRUP the Tart Sweetness and Rich, Garnet Hue of Grenadine Makes It a Popular Ingredient in Cocktails
    INSPIRATIONTRUE BASIC SHAKEN INTRODUCING NEW MOCKTAIL GRENADINE SYRUP The tart sweetness and rich, garnet hue of grenadine makes it a popular ingredient in cocktails. RECIPE Grenadine, meaning pomegranate in French, combines the best of black currant and pomegranate to achieve its distinctive taste. The distinctive red color and sweet tart flavor of Torani Grenadine Syrup will enliven your favorite beverages, including sparkling sodas, cocktails, mocktails, lemonades and more. TORANI SYRUP SUPERIOR PERFORMANCE Torani Grenadine Syrup, like all Torani syrups, blends perfectly and consistently with TORANI cold, hot and blended beverages. PRODUCT MARKET LEADERSHIP ICE Torani is the #1 consumer brand* of flavored syrups in America and we help you FACTS deliver the tastes your customers want in their drinks with our great tasting syrups. PREMIUM INGREDIENTS Made with pure cane sugar and natural flavors, Torani Grenadine Syrup sweetly encapsulates the essence of blackcurrant and pomegranate. This flavor does not contain alcohol. MIXER PACK INFORMATION 750 ml/25.4 oz. bottle. 12/bottles/case. 40 lb./case. Glass Bottle UPC: 0-89036-31248-6 SHAKE W ELL Glass Case UPC: 10089036312483 *IRI, December 2012 ZOMBIE DRINKS COME TO LIFE 1/2 oz. Torani Grenadine Syrup 1/2 oz. Torani Almond (Orgeat) Syrup WITH SPLASHES OF 1 oz. light rum 1 oz. dark rum 1/2 oz. triple sec GRENADINE 2 1/2 oz. sweet and sour mix 2 1/2 oz. orange juice 1/2 oz. Bacardi® 151 Rum Combine all ingredients except Bacardi® 151 Rum COCKTAILS in a mixing glass. Stir well and pour into a hurricane glass. Float with Bacardi® 151 Rum and CHERRY FIZZ garnish with an orange wheel.
    [Show full text]
  • Alcohol Marketing
    Alcohol is one of the most significant ‘fast moving consumer goods’ (FMCGs) marketed today. It is estimated that each year more than £800 million is spent on advertising alcoholic beverages in the UK, with the global estimate approximating $1 trillion. Marketing can include advertising in traditional media outlets such as print, television and radio, promotional activities in online and social media, and sponsorship of sporting and music events. Alcohol marketing utilises the “four Ps”: the product itself including taste and packaging; price promotions as a means to drive sales; applying tactics at the place of sale, for example attractive supermarket promotions and sophisticated promotion tactics across new media and through sponsorship of sporting and cultural events. Tactics under each of these “four Ps” have been found to increase consumption.1, 2, 3, 4 The alcohol and advertising industries argue that as alcohol is a legal product it should be legally possible for it to be advertised, while many argue that as well as promoting brands, advertising is also concerned with recruiting new drinkers and increasing sales among existing, and especially heavy consumers. Many see parallels between alcohol advertising and promotion and past tobacco advertising and promotion practices.5 Research shows that exposure of children and young people to alcohol marketing materials leads them to drink at an earlier age and to drink more than they otherwise would.6 Movies, television, sponsorship of sporting and music events, online video, social networking sites, magazine advertisements, music, video games, alcohol-branded merchandise, free samples, and price offers have all been found to affect young people’s alcohol use.7, 8, 9, 10, 11, 12 The World Health Organisation states: “the extent and breadth of commercial communications on alcohol and their impact, particularly on young people’s drinking, should not be underestimated”.13 Alcohol advertising in the UK is already subject to controls that seek to prevent advertisers targeting and appealing to young people.
    [Show full text]
  • Fusion Juicer Manual
    Operating Manual Model # MT1020-1 FOR HOUSEHOLD USE. Please read and save this manual. Warranty Information Inside TABLE OF CONTENTS Important Safeguards 3 Safety Features 4 Parts List 5 Disassembly 6–7 Assembly 8–9 Step-by-Step Guide to Juicing 10–16 Cleaning Your Juicer 16–17 Troubleshooting 18 Warranty 19 Common Questions & Answers 20–21 2 IMPORTANT SAFEGUARDS READ THESE SAFEGUARDS CAREFULLY BEFORE USING THIS PRODUCT! When using electrical appliances, basic safety precautions should always be followed including the following: • Read all instructions • NOT FOR USE BY CHILDREN! Keep out of the reach of children to avoid injury This appliance is not a toy • Do not operate this or any appliance with a damaged AC cord or plug • Do not operate if appliance malfunctions, has been dropped or appears damaged in any manner Never attempt home repairs Only a qualified appliance technician should repair appliance before re-use • To avoid electric shock or serious personal injury, do not use any attachments or utensils that were not recommended or supplied by the manufacturer • To protect against risk of electrical shock or injury, never immerse power cord, plug, or main unit in water, or other liquids • Do not let power cord hang over the edge of table, counter, or come in direct contact with hot surfaces such as stoves • Make sure the lid is attached properly and is securely locked before operating the Fusion Juicer (See Assembly Step 5 ) • Make sure the motor stops completely and the unit is unplugged from the electrical outlet before disassembling,
    [Show full text]
  • Explore-Travel-Guides-R.Pdf
    Please review this travel guide on www.amazon.com Submit additional suggestions or comments to [email protected] Businesses in Colombia are constantly evolving, please send us any new information on prices, closures and any other changes to help us update our information in a timely manner. [email protected] Written and researched by Justin Cohen Copyright ©2013 by Explore Travel Guides Colombia ISBN – 978-958-44-8071-2 Map and book design by Blackline Publicidad EU Bogotá, Colombia This travel guide is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License. You are free: to share, to copy, distribute and transmit this work. Distributed by Explore Travel Guides Colombia www.gotocolombia.com [email protected] CONTENTS General Information ............................................................................. 17 Colombia Websites for Travelers .............................................................. 48 Activities in Colombia ............................................................................. 59 A Brief History of Colombia ..................................................................... 64 Bogotá .................................................................................................. 89 Outside of Bogotá ................................................................................ 153 Suesca............................................................................................. 153 Guatavita .......................................................................................
    [Show full text]
  • Batavia Arrack Van Oosten Batavia Arrack Van Oosten
    Batavia Arrack van Oosten Batavia Arrack van Oosten An Indonesian spirit essential to colonial-era Punch. An Indonesian spirit essential to colonial-era Punch. Made from fresh sugar-cane juice and fermented Made from fresh sugar-cane juice and fermented red rice, resulting in a spirit that combines a smoky red rice, resulting in a spirit that combines a smoky fruitiness with a vegetal funk. fruitiness with a vegetal funk. v Unique flavor profile soaks up tea, lemon and v Unique flavor profile soaks up tea, lemon and sugar in the traditional Punch bowl sugar in the traditional Punch bowl v Bottled at elevated proof without aging v Bottled at elevated proof without aging v Adds depth to cocktails; try as the base of a v Adds depth to cocktails; try as the base of a long drink with ginger beer or tonic long drink with ginger beer or tonic Raffles Cocktail Raffles Cocktail Build in a collins glass Build in a collins glass filled with ice: filled with ice: 1.5 oz Batavia Arrack 1.5 oz Batavia Arrack van Oosten van Oosten 3 oz ginger ale 3 oz ginger ale 0.75 oz lime juice 0.75 oz lime juice More at alpenz.com More at alpenz.com Batavia Arrack van Oosten Batavia Arrack van Oosten An Indonesian spirit essential to colonial-era Punch. An Indonesian spirit essential to colonial-era Punch. Made from fresh sugar-cane juice and fermented Made from fresh sugar-cane juice and fermented red rice, resulting in a spirit that combines a smoky red rice, resulting in a spirit that combines a smoky fruitiness with a vegetal funk.
    [Show full text]
  • Cocktail List Nov 2019 Cafe Mexico
    COCTELES Please note that we do not make modifications to our house cocktails. AGUA FRESCA - 2oz - $12 OAXACAN DREAMS - 2oz - $16 Hornitos Reposado, Ponche de Grapefruit Peel Infused Mezcal, Frutas Syrup, Soda. Grapefruit & Lavender Syrup, Serve d over ice in a bamboo glass. Lemon Juice, Soda, Lavender Salt Rim. Served over ice in a highball glass. ISLA DE LA VIDA - 2 .5oz - $16 Koch Espadin Mezcal, Campari, DULCE DEMONIO - 2oz - $14 Averna Amaro, Lime Acid. Butter Washed Hornitos Añejo Tequila, Served straight up in a small cocktail glass. Chipotle Infused Mezcal, Salted Caramel OSCURO y MORTAL - 2oz - $14 Syrup, Cinnamon Tincture. Mezcal Infused with 2% Jazz Organic S erved over large cube of ice in a rocks glass. Single Origin Mexican Coee, Amaretto, MICHELADA Chocolate Bitters, Vanilla Almond - $7 An Authentic Mexican Beer Cocktail Your Coconut Foam, Shaved Dark Chocolate. Choice of Driftwood Pilsner or Hoyne S erved straight up in a small cocktail glass. Vienna Lager, with Sangrita Americano, Maggi Seasoning, Lime. OTONO~ SOUR - 2.5oz - $14 Served over ice in a highball glass. Pear Spiced Espolon Reposado Tequila, Esquimalt Rosso Vermouth, Lemon PAPA GRANDE MICHELADA - $14 Juice, Pear Ginger Syrup, Miraculous Make your Michelada truly Mexican by Foamer. upgrading! S erved straight up in a stemless wine glass. Have your Michelada made with Modelo Especial MANZANA YOU GLAD IT ISN T BANANA ' ? - 1.5oz - $10 or Negra Modelo(includes the bottle) & an ounce Vanilla Infused Espolon Reposado, of Hornitos Plata Tequila. Apple Walnut Shrub, Cinnamon Tincture, Prosseco. S erved straight up in a champagne flute. TOMMY’S MARGARITA HORCHATA - 2oz - $12 Created in the early 1990 ’s by Julio Vanilla Almond & Rice Milk, Bermejo, now head of Tommy’s Cinnamon Syrup with Hornitos Black Barrel Tequila served over ice.
    [Show full text]