Apparent Resource Partitioning and Trophic Structure of Large-Bodied Marine Predators in a Relatively Pristine Seagrass Ecosystem
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Shark and Ray Products in the Processing Centres Of
S H O R T R E P O R T ALIFA BINTHA HAQUE BINTHA ALIFA 6 TRAFFIC Bulletin Vol. 30 No. 1 (2018) TRAFFIC Bulletin 30(1) 1 May 2018 FINAL.indd 8 5/1/2018 5:04:26 PM S H O R T R E P O R T OBSERVATIONS OF SHARK AND RAY Introduction PRODUCTS IN THE PROCESSING early 30% of all shark and ray species are now designated as Threatened or Near Threatened with extinction CENTRES OF BANGLADESH, according to the IUCN Red List of Threatened Species. This is a partial TRADEB IN CITES SPECIES AND understanding of the threat status as 47% of shark species have not CONSERVATION NEEDS yet been assessed owing to data deficiency (Camhi et al., 2009;N Bräutigam et al., 2015; Dulvy et al., 2014). Many species are vulnerable due to demand for their products Alifa Bintha Haque, and are particularly prone to unsustainable fishing practices Aparna Riti Biswas and (Schindler et al., 2002; Clarke et al., 2007; Dulvy et al., Gulshan Ara Latifa 2008; Graham et al., 2010; Morgan and Carlson, 2010). Sharks are exploited primarily for their fins, meat, cartilage, liver oil and skin (Clarke, 2004), whereas rays are targeted for their meat, skin, gill rakers and livers. Most shark catch takes place in response to demand for the animals’ fins, which command high prices (Jabado et al., 2015). Shark fin soup is a delicacy in many Asian countries—predominantly China—and in many other countries (Clarke et al., 2007). Apart from the fins being served in high-end restaurants, there is a demand for other products in different markets and by different consumer groups, and certain body parts are also used medicinally (Clarke et al., 2007). -
Dedication Donald Perrin De Sylva
Dedication The Proceedings of the First International Symposium on Mangroves as Fish Habitat are dedicated to the memory of University of Miami Professors Samuel C. Snedaker and Donald Perrin de Sylva. Samuel C. Snedaker Donald Perrin de Sylva (1938–2005) (1929–2004) Professor Samuel Curry Snedaker Our longtime collaborator and dear passed away on March 21, 2005 in friend, University of Miami Professor Yakima, Washington, after an eminent Donald P. de Sylva, passed away in career on the faculty of the University Brooksville, Florida on January 28, of Florida and the University of Miami. 2004. Over the course of his diverse A world authority on mangrove eco- and productive career, he worked systems, he authored numerous books closely with mangrove expert and and publications on topics as diverse colleague Professor Samuel Snedaker as tropical ecology, global climate on relationships between mangrove change, and wetlands and fish communities. Don pollutants made major scientific contributions in marine to this area of research close to home organisms in south and sedi- Florida ments. One and as far of his most afield as enduring Southeast contributions Asia. He to marine sci- was the ences was the world’s publication leading authority on one of the most in 1974 of ecologically important inhabitants of “The ecology coastal mangrove habitats—the great of mangroves” (coauthored with Ariel barracuda. His 1963 book Systematics Lugo), a paper that set the high stan- and Life History of the Great Barracuda dard by which contemporary mangrove continues to be an essential reference ecology continues to be measured. for those interested in the taxonomy, Sam’s studies laid the scientific bases biology, and ecology of this species. -
First Records of the Sicklefin Lemon Shark, Negaprion Acutidens, at Palmyra Atoll, Central Pacific
Marine Biodiversity Records, page 1 of 3. # Marine Biological Association of the United Kingdom, 2014 doi:10.1017/S175526721400116X; Vol. 7; e114; 2014 Published online First records of the sicklefin lemon shark, Negaprion acutidens, at Palmyra Atoll, central Pacific: a recent colonization event? yannis p. papastamatiou1, chelsea l. wood2, darcy bradley3, douglas j. mccauley4, amanda l. pollock5 and jennifer e. caselle6 1School of Biology, Scottish Oceans Institute, University of St Andrews, St Andrews, KY16 8LB, UK, 2Department of Ecology and Evolutionary Biology, University of Michigan, Michigan 48109, USA, 3Bren School of Environmental Science and Management, University of California Santa Barbara, CA 93106, USA, 4Department of Ecology, Evolution and Marine Biology, University of California Santa Barbara, CA 93106, USA, 5US Fish and Wildlife Service, Hawaii, 96850, USA, 6Marine Science Institute, University of California Santa Barbara, CA 93106, USA The range of the sicklefin lemon shark (Negaprion acutidens) is expanded to include Palmyra Atoll, in the Northern Line Islands, central Pacific. Despite the fact that researchers have been studying reef and lagoon flat habitats of the Atoll since 2003, lemon sharks were first observed in 2010, suggesting a recent colonization event. To date, only juveniles and sub-adult sharks have been observed. Keywords: competition, Line Islands, range expansion, sharks Submitted 15 August 2014; accepted 23 September 2014 INTRODUCTION MATERIALS AND METHODS Shark reproduction does not involve a larval stage, so dispersal Study site can occur only through swimming of neonate, juvenile, or adult individuals from one location to another (Heupel Observations were made at Palmyra Atoll (5854′N 162805′W), et al., 2010; Lope˙z-Garro et al., 2012; Whitney et al., 2012). -
Stable Isotope and Fatty Acid Biomarkers of Seagrass, Epiphytic, and Algal Organic Matter to Consumers in a Pristine Seagrass Ecosystem
CSIRO PUBLISHING Marine and Freshwater Research, 2012, 63, 1085–1097 http://dx.doi.org/10.1071/MF12027 Stable isotope and fatty acid biomarkers of seagrass, epiphytic, and algal organic matter to consumers in a pristine seagrass ecosystem Laura L. BelickaA,B,E,F, Derek BurkholderC, James W. FourqureanA,C, Michael R. HeithausC, Stephen A. MackoD and Rudolf Jaffe´ A,B ASoutheast Environmental Research Center, Florida International University, Miami, FL 33199, USA. BDepartment of Chemistry and Biochemistry, Florida International University, Miami, FL 33199, USA. CDepartment of Biological Sciences and Marine Sciences Program, Florida International University, Miami, FL 33199, USA. DDepartment of Environmental Sciences, University of Virginia, Charlottesville, VA 22903, USA. EPresent address: Algenol Biofuels, Inc., 16121 Lee Rd, Fort Myers, FL 33912, USA. FCorresponding author. Email: [email protected] Abstract. The relative importance of the identity and abundance of primary producers in structuring trophic ecology, particularly in seagrass-dominated ecosystems, remains unclear. We assessed the contributions of seagrass, epiphytes, macroalgae, and other primary producers to the diets of resident animals in the nearly pristine seagrass-dominated environment of Shark Bay, Australia, by combining fatty acid composition with carbon, nitrogen, and sulfur stable isotopes of primary producers and consumers. Overall, mixed inputs of these primary producers fuel secondary production, with tropical detrital seagrass inputs supporting most fish species, likely through benthic intermediates. Epiphytic organic matter inputs were most closely associated with snails, whereas seagrass detritus, macroalgae, gelatinous zooplankton, and/or phytoplankton may all contribute to higher trophic levels including sea turtles and sharks. The fatty acid and isotope data suggest that diets of large-bodied consumers were highly variable – future food web studies need to incorporate large sample sizes to account for this variability. -
Sharks in the Seas Around Us: How the Sea Around Us Project Is Working to Shape Our Collective Understanding of Global Shark Fisheries
Sharks in the seas around us: How the Sea Around Us Project is working to shape our collective understanding of global shark fisheries Leah Biery1*, Maria Lourdes D. Palomares1, Lyne Morissette2, William Cheung1, Reg Watson1, Sarah Harper1, Jennifer Jacquet1, Dirk Zeller1, Daniel Pauly1 1Sea Around Us Project, Fisheries Centre, University of British Columbia, 2202 Main Mall, Vancouver, BC, V6T 1Z4, Canada 2UNESCO Chair in Integrated Analysis of Marine Systems. Université du Québec à Rimouski, Institut des sciences de la mer; 310, Allée des Ursulines, C.P. 3300, Rimouski, QC, G5L 3A1, Canada Report prepared for The Pew Charitable Trusts by the Sea Around Us project December 9, 2011 *Corresponding author: [email protected] Sharks in the seas around us Table of Contents FOREWORD........................................................................................................................................ 3 EXECUTIVE SUMMARY ................................................................................................................. 5 INTRODUCTION ............................................................................................................................... 7 SHARK BIODIVERSITY IS THREATENED ............................................................................. 10 SHARK-RELATED LEGISLATION ............................................................................................. 13 SHARK FIN TO BODY WEIGHT RATIOS ................................................................................ 14 -
Age Composition and Growth Rates of Selected Fish Species In
Age composition and growth rates of selected fish species in Western Australia Submitted by Brent Stephen Wise B.Sc. (Hons) This thesis is presented for the degree of Doctor of Philosophy of Murdoch University, Western Australia, 2005 Chapter 1 ii I declare that this thesis is my own account of my research and contains as its main content work that has not previously been submitted for a degree at any tertiary education institution Brent Stephen Wise Chapter 1 iii Abstract Growth typically varies considerably amongst the individuals in a population and between individuals in different populations of the same species, especially when those populations are found in environments in which the characteristics differ markedly. Although the annuli in hard structures are often used to age fish, such growth zones are not always clearly defined in these structures. Thus, in these cases, it is necessary to use alternative methods for ageing, such as analysis of modal progressions in length-frequency data. However, these types of techniques can usually only identify distinct size classes that correspond to an age class. They thus only enable an individual fish to be aged when it is a member of a discrete size cohort. Such a situation generally only applies to the younger age classes. This thesis reports the results of studies on a species that can be aged using the annuli in one of its hard parts (asteriscus otoliths), i.e. Cnidoglanis macrocephalus, and four species (Amniataba caudavitatta, Apogon rueppellii, Pseudogobius olorum and Favionigobius lateralis) for which it was necessary to use a method such as length-frequency analysis for ageing. -