Mgj-132 Mgj-132 Josper Mangal
Total Page：16
File Type：pdf, Size：1020Kb
JOSPER MANGAL MGJ TECHNICAL INFORMATION Braising area 1235 x 490 mm (x4) 48 58 x 19 1/4 in (x4) Fire up time 20 min average Broiling temperature 250 ºC 482 ºF Charcoal daily consumption 22 to 24 kg 48.5 to 53 lb Nominal heat output 4 kW 5.4 hp Net weight 361 kg 795.9 lb INSTALLATION Clearance with non-flammable equipment 100 mm 4 in Clearance with flammable equipment 300 mm 12 in Exhaust rate 4000 m3/h 2354 cfm BUNDLES: SIZES AND WEIGHTS MGJ-132 Sizes bundle 1520 x 1070 x 1830 mm 59 7/8 x 42 1/8 x 72 in At Josper we have embraced the Middle East culinary tradition Gross weight bundle 444 kg 978.9 lb and have applied the latest technology to it in order to create the Josper Mangal, an open wood charcoal grill to cook using the Mangal style. Josper’s Mangal is a multifunctional open grill due to three key factors: an extra-large grilling area, four braising levels and a set of accessories that allow all kind of gastronomic applications. At each of the four braising levels, two adjustable crossbars allow the execution of several elaborations ranging from; direct grilling, braising by using skewers, griddles, Josper GNs and even on tempering grates. The first and lower level is used for braising and fast sealing, the second and third for slower cooking and the fourth to heat and keep food warm. ACCESSORIES INCLUDED 3 temperature regulation grates · Wire grill rack · 16 GN TRAYS 1/9 · Tongs Ed.02.2021 - Josper reserves the right to make modifications to catalogues, pricelists and promotional material according to the development and improvements applied to its equipment. JOSPER S.A.S.A.U. Gutenberg, Gutenberg, 11 11 08397 Pineda de Mar - Barcelona - EspañaSpain T +34 93 767 15 16 [email protected] www.josper.es JOSPER MANGAL MGJ Hot air exits Adjustable sticks Broiling supports Different temperatures at different heights Grease tray Combustion shields Prevent the deterioration of Charcoal the Mangal’s walls combustion Chute for homogeneous Regulations of air entry distribution of air Control of combustion intensity and safety lock Ash drawers Storage area Wheels 1 2000 1001 [ 3/4] [] 1 1 1 1 340 131 340 40 0 40 [12 /] [1 3/4] [12 /] [1 3/4] [22 1/2] [1 3/4] 1 2100 [2 3/4] [] 14 40 [2 1/] 142 * [ 1/4] * 00 2 100 00 2 [31 1/2] [3 3/4] [31 1/2] MINIMUM DISTANCE TO FLAMMABLE ELEMENTS: 300 mm [12 in] / RECOMMENDED DISTANCE TO ANOTHER ELEMENTS: 100 mm [4 in] * 1 RECOMMENDED HOOD’S MINIMUM DIMENSIONS mm 2 RECOMMENDED CHEF’S WORKING SPACE [ in ] JOSPER S.A.U. Gutenberg, 11 08397 Pineda de Mar - Barcelona - Spain T +34 93 767 15 16 [email protected] www.josper.es.