Domaine Arnoux

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DOMAINE ARNOUX COTE DE BEAUNE Based in the village of Chorey les Beaune, Domaine Arnoux covers just under 50 acres spread out over several parcels in Chorey, Savigny les Beaune, Beaune, and on the hill of Corton. Pascal Arnoux, a graduate of the highly regarded Lycee Viticulure in Beaune, took control of Domaine Arnoux in 2007 after working with his two uncles Michel and Remi. Pascal works his vineyard by hand and employs natural alternatives to chemical pesticides, herbicides, and fungicides. He confers regularly with a government eco-protection agency in Beaune, and also the Cote d’Or Chamber of Commerce, to keep up on the latest bio-friendly viticulture methods. In the winery, Pascal favors freshness over big structure. With his father as a cooper, Pascal became an expert in barrel selection, though there is very little new oak in the cellar. As a result, the wines reflect the delicate and floral aromas of their terroir, with only subtle influences from oak. Arnoux’s Chorey les Beaune, Savigny les Beaune, and Beaune reds are textbook and can be readily found in the best restaurants when visiting Beaune. The domains Aloxe-Corton 1er cru “Les Fournieres” and Grand Cru Corton “Rognet” are beautifully structured with layers of complexity. Pascal also makes some excellent white wines, such as his mineral driven Pernard- Vergelesses Blanc. The Côte de Beaune area is the southern part of the Côte d'Or, the limestone ridge that is home to the great names of Burgundy wine. The Côte de Beaune starts between Nuits- Saint-Georges and Beaune, and extends southwards for about 25 km to the River Dheune. The trend of producing red wines continues from the Côte de Nuits to the north, down through Beaune, although the wines become lighter and more perfumed. Farther south lie the great names of white Burgundy such as Meursault and Chassagne-Montrachet. The far south of the district sees a return to red wines in Santenay that continues across the Dheune into the Côte Chalonnaise. This mix of Pinot Noir and Chardonnay grapes reflects geology in the southern Côte d'Or that is more variable than in the north. .

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Burgundy Wine Tour March 2017
BURGUNDY WINE TOUR MARCH 2017 Welcome! And thank you… As you embark on this journey with us miles away from home, we want to take this opportunity to thank you for joining us on this adventure. “All roads lead to Burgundy” is not only a famous expression, it is something that we feel speaks volumes about our passion for wine, and especially about our company. The wines of Burgundy have always been the cornerstone of our portfolio, and continue to be the primary identifying feature of our business. It was in Burgundy where we completely succumbed to the charms of these seductive wines, and forged within us the desire to share them with the world. It has been a great dream of ours to host a select group and share with them the sights, sounds, tastes and people that made us fall in love with this very special place. We cannot wait to have you join us, and we cannot wait to make new memories with you in a place that is so dear to our hearts. À Votre Santé! ~ Cyndi and Fred AGENDA for Wine Tour: March 19th – 26th, 2017 Champagne, Chablis, Burgundy & Banee du Meursault Sunday, March 19th Meet Fred Grossman at 5pm at the gate. Phone # (519) 636 1551 Flight Info Delta Air Lines, Flight 8617 AIR FRANCE Non-stop Online check-in code: HCZG8B Depart: 7:30 pm Toronto, ON (YYZ) Arrive: 7:50 am - next day Paris, France (CDG) Monday, March 20th • Arrive at (CDG) Paris, France and Train to Champagne • Check in at Hotel ibis Épernay Centre Ville • Rest Time • Dinner Tuesday, March 21st • Champagne Lesson at CIVC (Le Comité Interprofessionnel du vin de Champagne) • Private Tour & Tasting at the Pommery • Light Lunch • Visit at Legras et Haas with Brigitte • Rest Time • Dinner with Jerome The Legras & Haas family has been producing wine for seven generations.
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