“PRE-CRUISE – ” PROGRAM (JULY 12/15, 2017)

HOTEL ACCOMMODATION

HOTEL BAUER PALAZZO***** (Address: San Marco, 1413/d Venice - ST.MARK’S AREA)

Idyllically located adjacent to the crystal-blue waters of Laguna Veneta, the iconic Piazza San Marco, and Venice’s majestic city centre — where numerous gondolas depart — Bauer II Palazzo is in proximity to an impressive selection of remarkable attractions including St Mark's Campanile, La Fenice Opera House, Rialto Bridge, St. Mark's Basilica, Bridge of Sighs, and Basilica di San Giovanni e Paolo.

Room types and rates:

1. Superior rooms - Bauer Palazzo “Urban” Most of these rooms enjoy the silence provided by an inner court. Venetian contemporary style furnishings, Italian marble bathrooms with bathtubs and handle showers, Wi-Fi connection, satellite flat TV. Choice of king, queen or twin size bed. Average size 24 sqm / 258 square feet

Rate (double single use) = €.405,00 per room per night. -> N.3 NIGHTS (12/15 July 2017) = €.1’215,00 Rate (double occupancy) = €.425,00 per room per night. -> N.3 NIGHTS (12/15 July 2017) = €.1’275,00

Available: n.30 rooms for 3 consecutive nights from the 12th of July.

2. Deluxe rooms with view - Bauer Palazzo “Urban” Spacious and bright rooms. These accommodations overlook the side canal or the Church of San Moisè and have a contemporary Venetian décor. The bathrooms are in Italian marble with bathtub and handle shower, heated towel-rails, walk-in closet. Wi-Fi access. Air-conditioning, satellite flat LCD TV. PC Outlet. King or twin size bed. Average size 30 sqm / 323 square feet

Rate (double or single use) = €.530,00 per room per night. -> N.3 NIGHTS (12/15 July 2017) = €.1’590,00 1

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

Available: n.5 rooms for 3 consecutive nights from the 12th of July.

3. Deluxe rooms, located in the Palazzo area of the hotel – Bauer Palazzo “Luxury” Sumptuous and peaceful, Deluxe Rooms have a street or interior view. These rooms are in Venetian style, decorated with period pieces, silk fabrics by Rubelli and Bevilacqua, original Murano glass chandeliers. The bathrooms are in Italian marble with exclusive toiletries by Santa Maria degli Angeli. Some feature separate bathtub and shower. All rooms are equipped with walk-in closets, safety boxes, cable satellite flat TV. DVDs and Wi-Fi access are available. King, Queen or Twin size bed on request. Connecting rooms available. Average size 25 sqm / 270 square feet

Rate (double or single use) = €.600,00 per room per night. -> N.3 NIGHTS (12/15 July 2017) = €.1’800,00 Available: n.10 rooms for 3 consecutive nights from the 12th of July.

4. Deluxe rooms with view, located in the Palazzo area of the hotel – Bauer Palazzo “Luxury” Opulent and dreamy, the Deluxe Rooms with view overlook the rio de S. Moisè, a charming canal flanking the building, some offer panoramic views and boast private balconies. The interiors are decorated in a traditional Venetian style with silk fabrics by Rubelli and Bevilacqua, period furniture, original Murano glass chandeliers. The bathrooms are in Italian marble with exclusive toiletries by Santa Maria degli Angeli. Some feature separate bathtub and shower. All rooms are equipped with walk-in closets, safety boxes, cable satellite flat TV. DVDs and Wi-Fi access are available. King, Queen or Twin size bed on request. Average size 30 sqm / 323 square feet

Rate (double or single use) = €.725,00 per room per night. -> N.3 NIGHTS (12/15 July 2017) = €.2’175,00 Available: n.10 rooms for 3 consecutive nights from the 12th of July.

The above room rates are available for a minimum of 25 rooms reconfirmed. The above rates are per room per night and include VAT 10% and buffet . The city tax (€,5,00p.p) is not included.

BOOKINGS AND INFORMATION TO THE GUESTS

For bookings and for any information, please contact Clementson Travel Office in Venice at [email protected] or at the fax number +39 041 5231203, and mention in the object “Pre-Cruise in Venice 2017”.

Ph. +39 041 5200466 - Fax. +39 041 5231203

2

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

WEDNESDAY, 12TH JULY 2017

DINNER AT DOPOLAVORO DINING ROOM - Michelin-starred restaurant by Giancarlo Perbellini and Chef Federico Belluco. (Address: Isola delle Rose – Venice, inside the JW Marriott Resort & Spa)

Guests will be received in the original structure of a building dated back to 1923.

The name “Dopolavoro”, which means ‘after work’ in Italian, says it all. After a long trip or at the end of a day exploring the labyrinth of Venice’s treasures it is time to take a rest amid the flavours of the of Chef Giancarlo Perbellini, from Verona (Chef Rôtisseur of Chaîne des Rôtisseurs).

Today it is the realm of one of the most acclaimed chefs in , ‘an artisan cook’ as he likes to describe himself, who combines a mastery of the tradition with virtuosity and measure to renew the country’s great .

Federico is faithful to the flavors of the Perbellini , although he proposes a new kind of menu, that has been adapted to the new lagoon context, where priority must be given to the local ingredients; are produced in the orchards of this fertile island and cured personally by the restaurant's kitchen staff. The goal is to contextualize the kitchen as much as possible with the reinterpretation of traditional Venetian recipes.

The Dopolavoro Dining Room has been awarded its first Michelin star by Michelin Guide 2016 in December 2015, after only 6 months from official opening. A great success for Chef Giancarlo Perbellini and Federico Belluco, who coordinates the brigade. In particular, in the Michelin Guide 2016 two stars have been assigned to "Casa Perbellini" - Chef Perbellini's own restaurant in Verona opened in 2014 - and the first star to the Dopolavoro.

RATES: Dinner “degustazione” (1 Michelin Star, 05 courses including wine) = € 160,00 p.p. Transfers by Private boat to DOPOLAVORO and back = € 36,00 p.p.

3

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

THURSDAY, 13 JULY 2017

TOUR OF THE LAGOON ISLANDS BY GT BOAT+ at Locanda Cipriani

The city of Venice itself is a kind of archipelago, made up of lots of tiny islets divided by canals, although it's a lot simpler to think of the city as one island. Nowadays Venice is obviously pre-eminent among the lagoon settlements and mudbanks. This wasn't always the case, however, and a couple of the quieter, nearly abandoned islands in the northern lagoon were once important towns themselves. Exploring the shallow miles of lagoon which stretch around Venice, dotted with islands, is an instructive as well as enjoyable experience. Both the history of these islands and the nature of the lagoon come to life as your boat chugs away from the distracting palaces and belltowers of Venice. Murano, Burano and Torcello are the traditional tourist destinations among the islands. They are all very different in character and worth visiting. The 's smaller islands often had more specific functions, from gunpowder stores to lunatic asylums.

Guests will visit, together with our guides, the following islands: Murano, Burano and Torcello. In Murano you will visit a historic and prestigious glassworks in Murano for a private visit. Participants will attend a beautiful demonstration of the technique of glass blowing art, according to old traditions, made by a genuine master glassmaker. During the walking tour in Burano you will discover the secret corners of the island and its small colourful streets. As you escape the crowds you will see how the people from Burano live, where they shop, hear about the islands fishing industry and why it is still important even today. Finally, you will see a live demonstration of how the lace is made and hear about the past and present and future of the lace making. Guests will visit the Torcello Cathedral, that was enlarged in 1008 and dedicated to Mary, Mother of God, epithet from which the name of Santa Maria Assunta is derived. Mosaics are not the only valuable Byzantine art that remain ... The whole structure of Torcello’s cathedral in Venice reveals an unbreakable bond with the Eastern Church, from the presence of a valuable iconostasis, which divides and separates the sanctuary from the rest of the church.

4

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

STOP FOR LUNCH AT LOCANDA CIPRIANI IN TORCELLO An oasis of peace and great dishes, chosen by many celebrities, in the splendid setting of Venice and the island of Torcello.

In 1934, Giuseppe Cipriani took over a small and modest resale of wine and oil, and turned it into a “inn”, with few but delightful guest rooms and a pleasant room for the restaurant, surrounded by a garden of flowers and vegetables, overlooking the unparalleled views of the churches of Torcello. In the early ’80s, Giuseppe’s daughter, Carla took over him, and was joined a few years later by his son, Bonifacio Brass, who is currently the director and sole owner of the Inn. The Inn was consecrated as a literary myth for having hosted Ernest Hemingway in the fall of 1948. Other distinguished names were already visiting their beloved Locanda long before Hemingway (Princess Maria Josè of Savoia, Queen Elizabeth II and the Duke of Edinburgh, Queen Elizabeth the Queen Mother of , Arturo Toscanini, Maria Marc Chagall, Max Ernst,..). Created with the intent of being a countryside “maison d’hôte”, Locanda Cipriani, in contrast with the triumphant surroundings of the churches and of her garden blooms, welcomes guests in simple rooms.

5

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

At the entrance there’s the lounge bar with its large “fogher” (a typical rustic fireplace), where a crackling fire is placed during winter. The restaurant has two large rooms, both with wide windows overlooking the garden, to which is added the terrace during summer. From early spring throughout autumn the garden makes up the beautiful setting of the restaurant, with its blooms of daises and tulips, roses and dahlias, the golden pomegranate trees and the fiery red of the American vines. The kitchen, headed by chef Cristian Angiolin, serves dishes created by the Cipriani family which are now considered classics, such as “” of raw meat and Sampietro fish ‘alla Carlina’, and also a variety of fish-based dishes, vegetables, homemade and . After lunch guests will be back to their hotel or to St. Mark’s area by boat.

Rates: GT BOAT RENTAL, including 02 guides on board (min.40 pax) = € 75,00 per person LUNCH AT LOCANDA CIPRIANI = € 80,00 per person ENTRANCE FEE (TORCELLO BASILICA) = €.5,00 per person

H.19:40 – GUESTS WILL MEET THEIR ESCORT IN THE HOTEL LOBBY FOR A SHORT WALK TO THE MET RESTAURANT h. 20:00 - Dinner at MET RESTAURANT (1 Michelin star) Address: Riva degli Schiavoni, 4149, Venezia

Dinner will be prepared by Chef Luca Veritti (1 Michelin star), whose concept is unique in the world of cooking; he wants to call his way to cuisine as "tra’contemporary" ... because that's how he combines tradition and creativity. "I start from traditional , the prefix 'tra' of tracontemporary, and then I suggest a dish made as our housewives and grandmothers did; next, I propose its innovative version, which retains nearly all the traditional ingredients but adds a touch of creativity."

6

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

The backdrop is a setting which, just like the cuisine it represents, brings together tradition and modernity, combined with a taste for the beautiful and antiques.

RATES:

Dinner in the starred restaurant (RESERVED TO THE GROUP) or in a private room depending on the number of participants, including assistant for pick-up in Hotel and walk back after dinner, MENU “ degustazione” 04 courses = € 150,00 per person (min. charge 40 guests).

7

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

FRIDAY, 14 JULY 2017:

THE HIDDEN VENICE GUIDED TOUR, INCLUDING THE VISIT TO A GONDOLA YARD AND TO RIALTO MARKET h.09:30 AM: Transfer by private water taxies from the to an historic Venetian Gondola yard (that will be opened privately for Chaîne members).

Guests will have the opportunity to see where the typical Venetian boats are still produced. Our guide will describe the history of Venetian gondolas through the centuries. The visit will continue on foot with our guide through the hidden Venice to discover the gastronomic popular area of Rialto market (the oldest district of Venice). You will visit the ancient Rialto fish market where you can find the heart of the Venetian : local fishes, vegetables, fruits.

The visit of Rialto market will end with a short degustation of fresh “cicchetti” in a Venetian Taverna (baccaro), close to the market.

At the end of the visit you will take a gondola for the transfer from Rialto to Do Forni Restaurant (SPECIAL ITINERARY).

8

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

LUNCH AT DO FORNI RESTAURANT (AFFILIATED TO THE CHAÎNE DES RÔTISSEURS) Address: Calle dei Specchieri n.468, Venice. Ph.: +39 041 523 2148

Do Forni Restaurant’s history dates back to the most peculiar and ancient traditions of Venice.

During the golden years of the Serenissima Republic, it was a bakery that produced and sweets. In the XIX century it became the Do Forni Restaurant and since 1973, has been managed by Mr. Eligio Paties (historic member of Chaîne des Rôtisseurs in Venice), whose culinary passion is not only a part of his culture but also a real vocation. Moreover, his innate sense of hospitality makes Do Forni a desirable destination for people who come to Venice searching for the renowned Venetian hospitality. The restaurant offers a traditional and elegant setting in its Venetian-style rooms. Do Forni features traditional , mainly based on coming from the using centuries-old Venetian recipes enhanced by seasonal vegetables and delicate , but also a refined interpretation of both Venetian and Italian cuisine that is influenced by international gastronomy in its preparation of local meats and vegetables.

After Lunch, INDIPENDENT RETURN TO HOTEL (a 7 minutes walking).

RATES: THE HIDDEN VENICE GUIDED TOUR (including transfer by water taxi from the Bauer hotel to the gondola yard, “cicchetti” stop, entrance fee and transfer by gondola from Rialto to Do Forni Restaurant) = €.100,00 per person (MIN.30 GUESTS) LUNCH AT DO FORNI RESTAURANT = € 95,00 per person

9

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

H.07:00 PM GUESTS WILL MEET THE ESCORT IN THE HOTEL LOBBY.

GALA DINNER AT AMAN PALACE ON (7 stars resort)

Aman Canal Grande Venice is the resort where George Clooney and Amal Alamuddin have exchanged the wedding vows in 2015, where the most important dinner of their long wedding celebrations took place and where they spent their wedding night.

The palazzo in which Aman is housed, Palazzo Papadopoli, was built in the 16th century by the architect Gian Giacomo dé Grigi. It is one of the only 8 monumental palaces on the Grand Canal.

Unusually for a Venetian Palazzo, there are 2 piano nobile floors, the grand floors that the family used for entertaining.

Guests will arrive at Aman Canal Grande Venice by private boat, docking at a landing that leads directly into the palazzo’s Reception Hall. With its soaring ceilings and historic frescos and reliefs, the hall provides a sense of bygone luxury, as well as direct access to the hotel’s private gardens.

Fronting the Grand Canal is the Canal Garden, one of very few private gardens on the canal. Aman Canal Grande Venice has a second Private Garden which provides walking access to San Polo. These beautiful gardens are green oasis’s in this historic district alive with the gentle sounds of water all about.

Air conditioning system in all the rooms.

10

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

The hotel garden on the Grand Canal

The Reception Hall

From the Reception Hall, a sweeping staircase rises through two levels to the piano nobile, traditionally the grandest floor of a palazzo. At the top of the stairs, guests are welcomed into the Vestibule, which leads to an elegant lounging area in the Ballroom. This offers a balcony and beautiful views of the Grand Canal. From the Ballroom, the Bar and dining rooms are accessed.

11

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

The staircase that rises from the Reception Hall to the piano nobile. The Bar provides a cosy setting with canal views.

The piano nobile was designed by Michelangelo Guggenheim, a leading exponent of the Neo-Renaissance and Rococo styles in the mid-to-late 1800s. It offers a lounging area in the Ballroom and leads to the Bar and dining rooms.

Piano Nobile The piano nobile’s balcony allows guests to witness the full spectrum of the canal’s maritime activities.

12

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

Rising from the Vestibule is a second staircase that leads to the fourth level of the palazzo. This houses the Salon – a regal, lofty-ceilinged lounge and relaxation area featuring a grand piano. The Salon is divided into two large areas with expansive windows providing commanding views of the Grand Canal. Connected to the Salon there are the Historic Library, Stanza del Tiepolo with a large ceiling fresco by Tiepolo and Stanza del Guarana featuring a ceiling fresco by Tiepolo’s student Guarana – all lead off the central Salon.

The Salon

Stanza del Tiepolo – at disposal of our guests

13

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

Library - at disposal of our guests

Chef Davide Oldani – 1 Michelin star Chef de cuisine - Andrea Torre For the gala dinner you will enjoy renowed Chef Davide Oldani’s super renditions of Italian favourites. Davide Oldani is Aman Venice’s Michelin Star creative consultant and he is also a designer and author whose innovative signature dishes make use of the freshest seasonal ingredients. Chef de Cuisine is Andrea Torre who works closely with Davide on the ever-evolving menu.

RATES: Aperitif and gala dinner = €.350,00 per person (based on min. 40 guests), including the 4th floor Rental (The Salon, The Tiepolo room and the Library for exclusive use) + Aperitif in the Garden + 4 courses dinner including water, coffee and white and red wine of the chef choice + Return transfer by private water taxies with E/S assistance.

14

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

REGISTRATION FORM

First Name*______Surname*______Gender:  M  F Date of birth* ______Place of birth*______

Address*______Zip Code-City*______Country*______Type of identification document______Number______Expiry date______Telephone ______e-mail*______Chaîne Rank* ______Bailliage*______LANGUAGES SPOKEN : □ ITALIAN □ ENGLISH □ GERMAN □ FRENCH □ OTHER______

First Name*______Surname*______Gender:  M  F Date of birth* ______Place of birth*______Type of identification document______Number______Expiry date______Chaîne Rank* ______Bailliage*______

LANGUAGES SPOKEN : □ ITALIAN □ ENGLISH □ GERMAN □ FRENCH □ OTHER______

First Name*______Surname*______Gender:  M  F Date of birth* ______Place of birth*______Type of identification document______Number______Expiry date______LANGUAGES SPOKEN : □ ITALIAN □ ENGLISH □ GERMAN □ FRENCH □ OTHER______

NOTES**:______

______

______

Data marked with * are required. The others are optional for registration but should be notified during the check-in at the hotel, along with the presentation of a valid identity document. ** Please, write down your allergies, intolerance or dietary restrictions or any special request.

15

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

REGISTRATION FORM

DATE EVENTS: PRICE PER N. of TOTAL PERSON guests

DINNER AT DOPOLAVORO DINING ROOM - Michelin-starred restaurant by Chef €.160,00 Giancarlo Perbellini** and Chef Federico WEDNESDAY, Belluco*. 12TH JULY 2017

Transfers from hotel Bauer Palazzo to DOPOLAVORO Restaurant and back by €.36,00 Private boat

FULL-DAY GUIDED TOUR OF THE LAGOON ISLANDS BY GT BOAT: Murano, Burano and Torcello (including the entrance fee to the €.160,00 THURSDAY, 13 Cathedral in Torcello) JULY 2017 +LUNCH AT LOCANDA CIPRIANI (Torcello island)

Dinner at MET RESTAURANT - Chef Luca € 150,00 Veritti (1 Michelin star)

In the morning - THE HIDDEN VENICE GUIDED TOUR (including the transfer by watertaxi from the hotel, the entrance feee €.100,00 for the visit to a gondola yard, “cicchetti” stop + gondola ride to St.Mark’s area) FRIDAY, 14 JULY 2017 LUNCH AT DO FORNI RESTAURANT (AFFILIATED TO THE CHAÎNE DES €.95,00 RÔTISSEURS)

APERITIF AND GALA DINNER at AMAN €.350,00 PALACE ON GRAND CANAL (7 stars resort)

Including the return transfer by watertaxi

TOTAL: €. ………………………..

16

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

ACCOMMODATION - HOTEL BAUER PALAZZO*****

(Address: S. Marco, 1413/d, 30124 Venice – Phone: +39 041 520 7022)

FROM TO PER ROOM N. TOTAL (date) (date) PER NIGHT ROOMS Double Superior room - Bauer Palazzo “Urban” (single occupancy) €.405,00 Breakfast included

Double Superior room - Bauer Palazzo “Urban” (double occupancy) €.425,00

Double Deluxe rooms with view - Bauer Palazzo “Urban” (single or double €.530,00 occupancy) Breakfast included Double Deluxe rooms, located in the Palazzo area of the hotel – Bauer Palazzo “Luxury” €.600,00 (single or double occupancy) Breakfast included Double Deluxe rooms with view, located in the Palazzo area of the hotel – Bauer Palazzo “Luxury” €.725,00 (single or double occupancy) Breakfast included

**……………………………………….

** PLEASE CONTACT CLEMENTSON TRAVEL OFFICE TO GET RATES FOR DIFFERENT TYPES OF ROOM OR LONGER STAYS.

The city tax (€,5,00p.p per day) is not included in the above rates.

THE ABOVE RATES ARE GUARANTED TILL November 11, 2016

Notes: ……………………………………………………………………………………………………………………………………………………………

…………………………………………………………………………………………………………………………………..

17

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

TRANSFERS

Arrival date: PRIVATE transfer from Marco Polo Airport in Venice (VCE) to Hotel €. 180,00 Bauer Palazzo. Arrival time: Up to 4 pax with 6 bags in Including meet and greet with the total driver at the arrivals and private Number of people: Shuttle service from Arrivals €30,00 night transfer charge Terminal to the pier (distance = 1 km (08:30pm to 7:30am) on foot)

Flight details: Arrival transfer

€…………………… July 15, 2017 €.25,00 p.p. GROUP transfer from Hotel Bauer N. of bags: Palazzo to the pier. Including 2 pieces of luggage per person

Number of people: Every extra luggage = €.6,00

Notes: Departure transfer

€……………………

GRAND TOTAL TO BE PAID: €………………………………………. AUTHORIZATION FOR THE PAYMENT THROUGH CREDIT CARD

Credit card type: Credit card number: Expiring date: Security code:

Credit card owner: Amount charge to be authorized:

€. ……………………………………………… Signature: EXTRA TO BE CHARGED FOR CREDIT CARD FEES (1,85% for VISA-MASTERCARD - 2,80% for AMEX)

€. ………………………………………………

18

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

TERMS AND CONDITIONS PAYMENT Before making the payment, please verify the availability of the selected hotel, restaurants/locations and tours, sending an email or a fax with your registration form filled out at Clementson Travel Office by email at [email protected] or by fax at +39 041 5231203, with the object “Pre-Cruise – Venice 2017” Once received the confirmation of your program from Clementson Travel Office, please make the full payment within 3 days. Payment must be made through CREDIT CARD (filling out the form attached) or through BANK TRANSFER at the following account:

IBAN number: IT66 L030 6902 1071 0000 0002 415

BIC: BCITITMM Beneficiary: CLEMENTSON TRAVEL OFFICE S.R.L. Bank account at: Banca Intesa San Paolo - Filiale di Venezia Mercerie (San Marco, 725 30124 Venezia)

ALL BANK CHARGES RELATING YOUR BANK TRANSFER (BOTH THE ORIGINATOR’S BANK CHARGES AND THOSE OF BENEFICIARY’S BANK) IS ASSUMED BY THE PAYER, so that the amount transferred is net of expenses. Motive: “Pre-Cruise – Venice 2017” + NAME OF THE PARTICIPANTS

GENERAL TERMS AND CONDITIONS Bookings deadline is November 11, 2016 All the rates on this form and the annexes will be updated without notice from the organization, for any changes to VAT rates or taxes or finally for the introduction of any new taxes required by law. The reservation will be confirmed upon receipt of full payment for the services booked by each participant.

The cancellation fee for dinners is fixed as it follows:  There are no penalties for cancellations notified up to the 13th of June 2017.  50% of the amount for cancellations made from the 14th of June 2017 and the 04th of July 2017.  100% of the amount for cancellations made from the 5th of July 2017.

The cancellation fee for any lunch is fixed as it follows:  There are no penalties for cancellations notified up to the 30th of June 2017.  30% of the amount for cancellations made from the 01st of July 2017 and the 05th of July 2017.  100% of the amount for cancellations made from the 06th of July 2017. In case of adverse weather conditions and exceptional events, Clementson could change the program in its sole discretion.

EXCURSIONS TERMS AND CONDITIONS The reservation will be reconfirmed upon receipt of full payment for the services booked by each participant. For several excursions there is a minimum number of persons required, and sometimes a maximum number, of participants.

19

“PRE-CRUISE – VENICE” PROGRAM (JULY 12/15, 2017)

Failure to meet minimum numbers of participants, or in case of adverse weather conditions, force majeure and unforeseen events, can cause the cancellation of one or more excursions; in this case the organization will provide alternative proposals or a full reimbursement of the excursions booked through us. The cancellation fee for all tours is: - 50% for cancellation received between the 01th of July and the 5th of July 2017. - 100% from July 6th, 2017.

HOTEL TERMS AND CONDITIONS Hotel reservations will be confirmed only upon receipt of payment corresponding to the entire cost of the stay.

• There will be a penalty of 20% for any cancellation or reduction of stay between the 1th of April 2017 and the 30th of May 2017. • There will be a penalty of 60% for any cancellation or reduction of stay between the 31st of May 2017 and the 14th of June 2017. • There will be a penalty of 80% for any cancellation or reduction of stay between the 15th of June 2017 and the 27th of June 2017. • There will be a penalty of 100% for any cancellation or reduction of stay notified from the 28th of June 2017.

The rates given are valid for stays of 3 consecutive nights from July 12, 2017 and for a minimum sales of 25 rooms. Any request for different dates, room types and stays will be quoted separately from our office upon receipt of such requests. All prices include VAT and breakfast. Any extras (telephone, mini bar, restaurant, laundry, taxes, etc..) will be charged to the participant on the spot and must be paid directly to the hotel at the check-out. Prices do NOT include the City tax (€.5,00 per person per night) payable by all guest at check-out . Venice City tax levies may be subject to change without notice. Check - in is guaranteed from 03.00 pm and check - out is by 10:00 am.

INFORMATION TO THE GUESTS For each information, in case you need a longer stay, different types of room, or for any additional service, please contact Clementson Travel Office in Venice at [email protected] or at the fax number +39 041 5231203, and mention in the object “Carnevale del Gusto 2017”.

Ph. +39 041 5200466 - Fax. +39 041 5231203

By signing this agreement you acknowledge and agree that any processing of personal data resulting from the implementation of the contract will be made solely for purposes related to its implementation and in compliance with the provisions of D.Lgs. n.196/2003.

Date ______Signature ______20