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Masters List CHAMPAGNE brut G-605 2006 Dom Perignon 240. G-907 NV Krug Grand Cuvee 250. G-905 2003 Krug Vintage 300. G-604 2002 Pol Roger Cuvee Sir Winston Churchhill 285. G-706 2002 Cristal 330. G-706 2004 Cristal 330. G-509 2006 Cristal 285. rosé G-604 2004 Perrier Jouet Fleur Rose 325. FRANCE whites G-902 2014 Arnaud Ente 1er Cru Champ Gains, Puligny-Montrachet 350. G-408 2014 Arnaud Ente 1er Cru Les Referts Puligny-Montrachet, Burgundy 350. G-603 2010 Nicolas Potel Grand Cru Corton-Charlemagne, Burgundy 260. G-307 2013 Follin Arbelet Grand Cru Corton-Charlemagne, Burgundy 285. reds G-708 2015 Forrier 1er Cru Cherbaudes, Gevery-Chambertin 225. G-904 2005 Hubert Camus Grand Cru Latricières-Chambertin, Burgundy 200. C-513 2005 Hubert Camus Grand Cru Charmes-Chambertin, Burgundy 200. D-910 2002 Hubert Camus Grand Cru Charmes-Chambertin, Burgundy 180 C-515 2005 Camus Grand Cru Charmes-Chambertin, Gevery-Chambertin mag 500. G-802 2014 Mommessin Monopole Grand Cru Clos de Tart , Morey St-Denis 495. G-306 2005 Pascal Lacheaux Grand Cru Clos-St-Denis, Morey St-Denis 225. G-504 2009 Follin Arbelet Grand Cru Romanee-Saint-Vivant, Vosne Romanee 400. G-208 2010 Follin Arbelet Grand Cru Romanee-Saint-Vivant, Vosne Romanee 400. G-403 2011 Jean Grivot Grand Cru Echezeaux, Vosne Romanee 240. G-404 2009 Pichon Longueville Reserve de la Comtesse, Pauillac, Bordeaux 190. G-807 2010 Chateau Palmer ‘Alter Ego,’ Margaux, Bordeaux 240. G-806 2009 Jaboulet ‘La Chapelle,’ Hermitage, Northern Rhone 300. G-503 2010 Jaboulet ‘La Chapelle.’ Hermitage, Northern Rhone 300. G-203 2010 Château de Beaucastel Chateauneuf-du-Pape, Southern Rhone 180. ITALY reds G-303 2008 Tenuta San Guido ‘Sassicaia’ 85 Cab Sauv/15 Cab Franc, Bolgheri 260. G-407 2004 Roberto Voerzio ‘Fossati Case Nere’ Riserva, Barolo, Piedmont 410. G-305 2013 Gaja ‘Sperss,’ Barolo, Piedmont 280. G-507 2011 Salvioni Brunello, Montalcino, Tuscany 225. G-107 2004 Giuseppe Quintarelli Valpolicella, Veneto 160. SPAIN reds G-602 2004 Alvaro Palacios ‘L’Ermita,’ Priorat 400. G-406 2005 Vega Sicilia ‘Unico,’ Ribera del Duero 400. CALIFORNIA reds G-803 2006/2007 Soter, 40% Cab Sauv/40% Cab Franc/20% Malbec, Napa 185. G-606 2006 Paul Hobbs ‘Beckstoffer To Kalon,’ Cabernet Sauvignon, Napa 310. G-703 2007 Paul Hobbs ‘Beckstoffer To Kalon,’ Cabernet Sauvignon, Napa 310. G-804 2009 Paul Hobbs ‘Beckstoffer To Kalon,’ Cabernet Sauvignon, Napa 340. G-607 2010 Paul Hobbs ‘Beckstoffer Las Piedras,’ Cabernet Sauvignon, Napa 270. G-707 2009 Paul Hobbs ‘Beckstoffer Dr Crane’ Cabernet Sauvignon, Napa 225. G-906 2013 Spottswood Cabernet Sauvignon, Napa 245. G-705 1996 Dominus Cabernet Sauvignon, Napa 185. G-304 2013 Opus One, Napa 315. F-308 2014 Peter Michael ‘Les Pavots,’ Knights Valley, Sonoma 220. G-608 2001 Kathrine Kennedy Cabernet Sauvignon Reserve, Santa Cruz 200. NORTHWEST reds B-203 2013 Antica Terra ‘Obelin (Shea Vineyard) Pinot Noir, Yamhill-Carlton 190. B-106 2014 Beaux Freres ‘Upper Terrace’ Pinot Noir, Ribbon Ridge 175. G-505 2010 Quilceda Creek Cabernet Sauvignon, Columbia Valley 200. AUSTRALIA reds G-305 2002 Chris Ringland Shiraz, Barossa 380. G-402 2008 Ben Glaetzer ‘Amon-Ra’ Shiraz, Barossa 180. G-above 2010 Mollydooker ‘Velvet Glove’ Shiraz, McLaren Vale 200. G-508 2004 Jim Barry ‘The Armagh’ Shiraz, Clare Valley 190. ARGENTINA reds G-502 2008 Bodega Noemia Malbec, Patagonia 185. CHAMPAGNE brut C-307 Jaques Copinet Marie Etienne Brut, Côte des Blancs 79. C-302 Drappier Carte d’Or 72. C-417 J. Lassalle ‘Preference’ Premier Cru, Côte des Blancs 85. C-204 2006 Geoffroy ‘Empreinte,’ Vallee de la Marne 110. C-304 Perrier Jouet Grand Brut 98. C-202 Bollinger Special Cuvee Brut 128. C-206 Moet et Chandon Imperial 94. G-405 2006 Dom Perignon 240. C-504 2006 J. Lassalle Spéciale Club Millésimé Brut 150. C-309 2009 J. Lassalle ‘Cuvee Angeline’ Brut 150. C-306 Jacques Copinet Blanc de Blancs, Vallee de la Marne 91. C-603 Fourny ‘Vertus’ 1er Cru Blanc de Blancs, Côte des Blancs 98. brut rosé C-208 Fourny ‘Vertus’ 1er Cru Brut Rosé 116. C-305 Gosset ‘Grand Rosé’ Brut Rosé 140. C-305 J. Lassalle ‘Cuvée Spéciale’ Brut Rosé 140. C-303 2006 Charles Gardet ‘Saignee’ Premier Cru Brut Rosé 128. C-207 Moet et Chandon Brut Rosé 121. C-402 Charles Heidsieck Brut Rosé 132. C-209 Jaques Copinet Brut Rosé 92. FOREIGN SPARKLING whites C-308 Segura Viudas Brut Heredad, Penedes, Spain 38. C-505 Ludwig Bindernagel ‘Delire des Lyres zerO’ Cremant de Jura, France 68. C-604 Domaine Joillot Cremant d’ Bourgogne, France 58. C-406 Domaine Joillot ‘Cuvee Agnes’ Cremant d’ Bourgogne, France 75. C-409 Champalou Brut, Vouvray, France 42. C-408 2014 Bisol Crede Prosecco Di Valdobbiadene Brut, Veneto, Italy 38. C-509 Raumland Blancs de Noir, Rheinhessen, Germany 60. rosé C-502 Patrick Bottex Vin Du Bugey ‘La Cueille’, Poncin, France 35. C-506 Mas Fi Brut Rose, Penedes, Spain 30. DOMESTIC SPARKLING whites C-606 2011 Sea Smoke ‘Sea Spray,’ Santa Rita Hills, California 130. C-503 2014 Shramsberg Blanc De Blanc, Napa, California 70. C-210 2012 Shramsberg Blanc De Noir, Napa, California 70. C-507 2013 Domaine Carneros Taittinger, Carneros, California 46. C-505 Roederer Brut, Anderson Valley, California 46. C-607 2009 Roederer L’ermitge, Anderson Valley, California 82. C-702 2012 Argyle Brut, Willamette Valley, Oregon 52. rosé C-403 Roederer Brut Rosé, Anderson Valley, California 59. C-608 2011 Soter Brut Rosé, Willamette Valley, Oregon 110. availability and vintages subject to change CALIFORNIA white rose chardonnay F-208 2014 Ojai ‘Bien Nacido’ Chardonnay, Santa Maria 52. F-202 2011 Seasmoke Chardonnay, Sta Rita Hills 92. F-203 2010 Clos Du Val Chardonnay, Carneros 58. F-206 2013 Shafer ‘Red Shoulder Ranch’ Chardonnay, Carneros 89. F-214 2012 Robert Craig ‘Durell Vineyard’ Chardonnay, Sonoma Valley 78. F-106 2014 Failla ‘Chuy Vineyard’ Chardonnay, Sonoma Valley 110. F-302 2012 Chalk Hill Chardonnay, Chalk Hill, Sonoma Valley 72. F-204 2012 MacRostie Chardonnay, Sonoma Coast 58. F-210 2014 Flowers Chardonnay, Sonoma Coast 88. F-913 2014 Kistler ‘Les Noistiers’ Chardonnay, Sonoma Coast 96. F-104 2013 Kistler Durell Chardonnay, Sonoma Coast 124. F-209 2012 Paul Hobbs ‘Richard Dinner’ Chardonnay, Sonoma Mountain 118. F-211 2015 Sonoma-Cutrer Chardonnay, Russian River 45. F-207 2014 Medlock Ames Chardonnay, Russian River 58. F-102 2013 Lewis Chardonnay, Napa Valley 85. sauvignon blanc F-215 2016 Cliff Lede Sauvignon Blanc, Napa Valley 42. F-212 2014 Grgich Hills Fume Blanc, Napa Valley 65. F-304 2014 Wichery Sauvignon Blanc, Napa Valley 38. other whites F-213 2013 Robert Sinskey Abraxas, Carneros 51. F-113 2011 Robert Foley Semillon, Napa Valley 42. F-111 2014 Orin Swift ‘Mannequin’ Chardonnay Blend, Napa Valley 48. rosé F-616 2016 Robert Sinskey ‘Vin Gris’ Pinot Noir Rose, Carneros 55. F-205 2016 Flowers Pinot Noir Rose, Sonoma Coast 58. availability and vintages subject to change CALIFORNIA red pinot noir F-405 2014 Belle Glos ‘Clark & Telephone’ Pinot Noir, Santa Maria Valley 82. F-315 2013 Seasmoke ‘Southing’ Pinot Noir, Sta Rita Hills 125. F-313 2013 Seasmoke ‘Ten’ Pinot Noir, Sta Rita Hills 145. F-409 2005 Arcadian ‘Fiddlestix Vineyard’ Pinot Noir, Sta Rita Hills 84. F-309 2012 Siduri ‘Pisoni Vineyard’ Pinot Noir, Santa Lucia Highlands 88. F-303 2015 Belle Glos ‘Las Alturas’ Pinot Noir, Santa Lucia Highlands 82. F-402 2013 Steele Pinot Noir, Carneros 38. F-411 2016 Belle Glos ‘Meomi’ Pinot Noir, Sonoma/Monterey/Santa Barbara 52. F-316 2015 County Line Pinot Noir, Sonoma Coast 65. F-305 2014 Withers ‘English Hill’ Pinot Noir, Sonoma Coast 82. F-513 2008 Littorai Pinot Noir, Sonoma Coast 112. F-407 2013 Kistler Pinot Noir, Sonoma Coast 125. F-414 2007 Littorai ‘Hirsch Vineyard’ Pinot Noir, Sonoma Coast 128. F-512 2012 Littorai ‘Hirsch Vineyard’ Pinot Noir, Sonoma Coast 138. F-809 2014 Littorai ‘ Pivot Vineyard’ Pinot Noir, Sonoma Coast 128. F-403 2013 Navarro Pinot Noir, Anderson Valley 52. F-404 2013 Duckhorn ‘Goldeneye’ Pinot Noir, Anderson Valley 96. F-410 2007 Littorai ‘Savoy Vineyard’ Pinot Noir, Anderson Valley 120. merlot F-614 2013 Cakebread Merlot, Napa Valley 92. F-613 2013 Frog’s Leap Merlot, Napa Valley 65. F-615 2013 Duckhorn Merlot, Napa Valley 82. F-609 2012 Pride Mountain Merlot, Napa/Sonoma 96. F-611 2009 Robert Keenan ‘Mailbox Vineyard’ Merlot, Spring Mtn., Napa 98. cabernet sauvignon F-712 2015 Justin Cabernet Sauvignon, Paso Robles 58. F-711 2014 Zenaida Cabernet Sauvignon, Paso Robles 48. F-705 2014 Alexander Valley Vineyards Cab Sauvignon, Alexander Valley 60. F-713 2012 Jordan Cabernet Sauvignon, Alexander Valley 89. F-903 2013 Medlock Ames ‘Bell Mountain’ Cab Sauvignon, Alexander Valley 72. F-509 2012 Medlock Ames ‘50 Tons’ Cab Sauvignon, Alexander Valley 110. F-703 2015 Caymus Cabernet Sauvignon, Napa Valley 125. F-802 2007 Heitz Cellar Cabernet Sauvignon, Napa Valley 130. F-704 2011 Ladera Cabernet Sauvignon, Napa Valley 72. F-707 2009 Robert Foley Cabernet Sauvignon, Napa Valley 125. F-506 2013 Pride Cabernet Sauvignon, Napa Valley 102. F-714 2011 Dominus Cabernet Sauvignon, Napa Valley 210. F-815 2011 Lewelling Cabernet Sauvignon, Napa Valley 108. F-912 2012 Lewelling Cabernet Sauvignon, Napa Valley 128. F-905 2012 Hayfork Cabernet Sauvignon, Napa Valley 110. F-808 2014 Orin Swift ‘Mercury Head’ Cabernet Sauvignon, Napa Valley 190. F-811 2012 Lewis Reserve Cabernet Sauvignon, Napa Valley 180. F-502 2010 Miner ‘Stagecoach’ Cabernet Sauvignon, Napa Valley 120. F-504 2013 Honig ‘Bartolucci’ Cabernet Sauvignon, Napa Valley 120.
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    FOOD AND WINE PAIRING A SENSORY EXPERIENCE ROBERT J. HARRINGTON JOHN WILEY & SONS, INC. FOOD AND WINE PAIRING A SENSORY EXPERIENCE FOOD AND WINE PAIRING A SENSORY EXPERIENCE ROBERT J. HARRINGTON JOHN WILEY & SONS, INC. Chapter-opening photo credits: p. 3: Courtesy of Carroll Falcon p. 65: Courtesy of Chef John Folse & Company p. 101: Courtesy of Nicholls State University p. 129: Courtesy of Carroll Falcon p. 167: Courtesy of Nicholls State University p. 187: Courtesy of Nicholls State University p. 287: Courtesy of Nicholls State University This book is printed on acid-free paper. ࠗϱ Copyright ᭧2008 by John Wiley & Sons, Inc. All rights reserved Published by John Wiley & Sons, Inc., Hoboken, New Jersey Published simultaneously in Canada No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying, recording, scanning, or otherwise, except as permitted under Section 107 or 108 of the 1976 United States Copyright Act, without either the prior written permission of the Publisher, or authorization through payment of the appropriate per-copy fee to the Copyright Clearance Center, Inc., 222 Rosewood Drive, Danvers, MA 01923, (978) 750-8400, fax (978) 750-4470, or on the web at www.copyright.com. Requests to the Publisher for permission should be addressed to the Permissions Department, John Wiley & Sons, Inc., 111 River Street, Hoboken, NJ 07030, (201) 748-6011, fax (201) 748-6008, e-mail: [email protected]. Limit of Liability/Disclaimer of Warranty: While the publisher and author have used their best efforts in preparing this book, they make no representations or warranties with respect to the accuracy or completeness of the contents of this book and specifically disclaim any implied warranties of merchantability or fitness for a particular purpose.
  • Blanc De Blancs Nv Brut, Champagne, France

    Blanc De Blancs Nv Brut, Champagne, France

    FRANCE CHAMPAGNE | BLANC DE BLANCS NV BRUT, ODILON DE VARINE, Cellar Master CHAMPAGNE, FRANCE ABOUT THE WINERY Champagne Gosset has been family owned and operated since 1584, making it the oldest wine house in Champagne. The winery’s style delivers pure, precise, elegant and textured wines, with remarkable longevity. These high-quality wines reflect their sourcing, primarily Grand and Premier Cru vineyards, and are crafted without malolactic fermentation and with a minimum of inputs beyond what the grapes provide. ABOUT THE WINE The Grand Blanc de Blancs encompasses the finesse of the Côte des Blancs and the structure of the Montagne de Reims. This cuvée launched in 2011 – a bold move from a winery whose history is rooted in the Pinot Noir territory of Aÿ. However, in recent decades, Gosset’s wines are dominated by Chardonnay, reflecting access to the best Chardonnay sites. The family and winery team offers a wine with finesse, elegance and freshness in the style of its other cuvées. KEY SELLING POINTS • Two keys to Gosset style are avoiding malolactic fermentation, which allows the terroir of the cru vineyards to shine, and the extended lees aging, which adds texture and complexity • During assemblage, all the lots are tasted blind – there are no recipes with Champagne Gosset; dosage is also selected during blind trials • Key crus influence this wine: Avize brings vivacity and purity, Chouilly adds richness and texture and Cramant provides minerality and salinity • Grand Blanc de Blancs is technically an Extra Brut style with 6 g/L dosage TECHNICAL DETAILS Appellation: Champagne, France Varietal Composition: 100% Chardonnay Aging: 4 years on lees before disgorgement | Malolactic Fermentation: None Alcohol: 12.0% | Total Acidity: 6.2 g/L | Residual Sugar: 6.0 g/L “Bright and graceful, this leads on the nose with racy chalk and smoke notes, a minerally underpinning for delicate flavors of Gala apple, blanched almond, fleur de sel and pickling ginger.
  • Age Is Just a Number. It´S Totally Irrelevant, Unless of Course, You Happen to Be a Bottle of Wine!

    Age Is Just a Number. It´S Totally Irrelevant, Unless of Course, You Happen to Be a Bottle of Wine!

    AGE IS JUST A NUMBER. IT´S TOTALLY IRRELEVANT, UNLESS OF COURSE, YOU HAPPEN TO BE A BOTTLE OF WINE! - JOAN COLLINS WELCOME TO THE WINE SELECTION OF NORDA! This is a predominately American wine list. We serve wine from all over America but mainly from Oregon. Oregon are bordered by Washington on the north and California in the south. We also serve amazing Riesling from New York State on the east coast. In the kitchen we focus on the combination of the Swedish West coast and the East coast in America and our wine list’s ambition is to make a full circle. We can proudly say that we have the largest selection of Oregon wine on our list, outside of Oregon of course. Pinot Noir is the main grape variety in Oregon and we hope you will revel our wide range of delicious Pinot Noirs. If you are up for European wine we have the classics and some great wildcards once in a while. Enjoy, and remember seven days without wine makes one weak! On behalf of the Oregon wine industry, the Oregon Wine Board is pleased to inform that the restaurant Norda has won a 2017 Oregon Wine A-List Award. The A-List Awards is a partnership between the Oregon Wine Press and the Oregon Wine Board recognizing restaurants across the world displaying enthusiasm for Oregon wine and a deep appreciation of the diverse regions, varieties and producers of Oregon. Wines marked green are LIVE-certified. WINES BY THE GLASS BUBBLES GL/FL NV Ste Michelle Washington .............................................................................120/595:- NV Post Choice of Champagne ........................................................................